Mojo (sauce) is commonly used for fish, especially the proper "green mojo" (made with green pepper) but also coriander mojo ("mojo de cilantro") and parsley mojo ("mojo de perejil"). As coriander mojo and parsley mojo contain some water, they need to be kept in the fridge and have to be consumed within the two days after preparation. Red mojo, made of small red peppers from La Palma (called "pimienta picona") and paprika, is usually eaten with meat. Red and green mojo can be used interchangeably to season some dishes, prominently "papas arrugadas con salsa mojo", or "potatoes with mojo". Mojo is also
Common parsley frog Common parsley frog The common parsley frog ("Pelodytes punctatus") is a very small and slender frog with long hindlegs, flat head and vertical pupils. Males reach only 3.5, females 4.5 centimetres. The upper side of the body is variable in colour, usually with irregular green patches on a light brown, grey or light olive background. The frog's back is dotted with elongated warts, often in undulating longitudinal rows that can be orange along the flanks. Behind the protruding eyes and above the tympanum, there is short, small gland. It does not have parotid glands. The underside is white, and around