Panama disease Panama disease Panama disease is a plant disease of the roots of banana plants. It is a type of fusarium wilt, caused by the fungal pathogen "Fusarium oxysporum" f. sp." cubense" (Foc). The pathogen is resistant to fungicide and cannot be controlled chemically. During the 1950s, Panama disease wiped out most commercial Gros Michel banana production. The Gros Michel banana was the dominant cultivar of bananas, and the blight inflicted enormous costs and forced producers to switch to other, disease-resistant cultivars. New strains of Panama disease currently threaten the production of today's most popular cultivar, Cavendish. Two external symptoms help
Crop scouting planting date, planting rate (spacing), row width, tillage operations, crop yields, pesticide names, rates, application dates and who applied them, fertilizer and lime applications and rates, weather patterns, soil type, soil test records (N, P, K, percent organic matter, and pH), irrigation availability, major pest problems, and anything else that could make scouting more effective. This history is very important when assessing signs of crop injuries, because they are generally ambiguous since similar abnormalities can have unrelated causes. It is best to always be prepared when entering the field, as one never know what kind of issues one will find.