Martha's Vineyard that departs from Woods Hole, Massachusetts, and by several other ferries departing from Falmouth, New Bedford, Hyannis, Quonset Point, Rhode Island, and the East 35th Street ferry terminal in Manhattan. The Steamship Authority operates most of the shorter routes, while Martha's Vineyard Fast Ferry and Hy-Line Cruises run faster, longer distance ferries to Rhode Island and Hyannis. There are direct ferries to each place. SeaStreak operates the seasonal, weekend New York City to Martha's Vineyard route. One ferry departs New York City on Friday afternoon and returns on Sunday night. The trip through Long Island Sound and along the shoreline
Boushey Vineyard winemaker (and former Penfolds Grange head winemaker) John Duval and Sangiovese for Tuscan winemakers Ambrogio & Giovanni Folonari. Boushey Vineyard Boushey Vineyard is a grape-growing estate located in the Yakima Valley AVA, north of Grandview, Washington. Grapes grown in the vineyard have been used to produce some of the most critically acclaimed Washington wines with the name Boushey regularly being featured on vineyard designated wines. Paul Gregutt, wine writer for the "Seattle Times" and "Wine Enthusiast", list Boushey as one the "top ten" vineyards in the entire state. The vineyard is owned and managed by viticulturist Dick Boushey who was