Panama disease Panama disease Panama disease is a plant disease of the roots of banana plants. It is a type of fusarium wilt, caused by the fungal pathogen "Fusarium oxysporum" f. sp." cubense" (Foc). The pathogen is resistant to fungicide and cannot be controlled chemically. During the 1950s, Panama disease wiped out most commercial Gros Michel banana production. The Gros Michel banana was the dominant cultivar of bananas, and the blight inflicted enormous costs and forced producers to switch to other, disease-resistant cultivars. New strains of Panama disease currently threaten the production of today's most popular cultivar, Cavendish. Two external symptoms help
Panama disease upwards of 30 years. When the environment is ideal and there are host roots available, these chlamydospores will germinate and hyphae will penetrate the roots, initiating infection. There is in increase in the number of symptomatic plants when inflorescences emerge and the highest disease incidence occurs right before harvest. Once infected, microconidia are produced and present within the vessels of the plant’s vascular system. Macroconidia are another asexual spore that tends to be found on the surface of plants killed by Panama disease. Infection is systemic, moving through the vascular system and causing yellowing and buckling that starts in older