Imperial Hotel, Tokyo of its own logo, with the guest room wings forming the letter "H", while the public rooms were in a smaller but taller central wing shaped like the letter "I" that cut through the middle of the "H". In 1911, Frank Lloyd Wright was recommended to Aisaku Hayashi of the Imperial Hotel by Frederick W. Gookin, a fellow collector of Japanese art. By 1912, Wright was corresponding directly with Hayashi, but the death of Emperor Meiji put a hold on discussions. When discussions resumed, Wright traveled to Japan, leaving the United States on 11 January 1913. During his stay, Wright
Hotel Imperial Torte, which is a marzipan and chocolate torte. It is based on a recipe that is said to have been created by an apprentice cook who fashioned it when Emperor Franz Joseph opened the hotel in 1873. The confection comes in either a plain pinewood box or a cardboard box (for shipments), each containing a single torte or a group of small tortes. Hotel Imperial The Hotel Imperial, also known as The Imperial, is a five-star luxury hotel in Vienna, Austria. It is located on the Ringstraße at Kärntner Ring 16. The Hotel Imperial's façade is in the Italian Neo-Renaissance