Ribena pure fruit syrups for the manufacture of milkshakes had been done at the Long Ashton Agriculture and Horticulture Research Station in North Somerset using a pectinase enzyme process; Ribena was essentially invented there by Vernon Charley, a scientist at the University of Bristol in 1933. The blackcurrant variety was found to contain high levels of vitamin C. The drink was launched in 1938 under the name Ribena (from the botanical name for the blackcurrant, "Ribes nigrum"). During the Second World War, other fruits rich in vitamin C, like oranges, became almost impossible to obtain in the United Kingdom, due to
Ribes californicum pendent from the branches. The flower has five sepals in shades of deep red or green with a red tinge, which are reflexed upward. At the center is a tubular corolla of white or pinkish petals around five stamens and two longer styles. The fruit is an edible red berry about a centimeter wide which is covered in stiff spines. Ribes californicum Ribes californicum, with the common name hillside gooseberry, is a North American species of currant. It is endemic to California, where it can be found throughout many of the California Coast, Transverse, and Peninsular Ranges in local habitat