Black pudding Black pudding Black pudding is a type of blood sausage originating in Great Britain and Ireland. It is made from pork blood, with pork fat or beef suet, and a cereal, usually oatmeal, oat groats or barley groats. The high proportion of cereal, along with the use of certain herbs such as pennyroyal, serves to distinguish black pudding from blood sausages eaten in other parts of the world. Blood puddings are often supposed to be one of the oldest forms of sausage. Animals are generally bled at slaughter, and as blood does not keep unless prepared in some way, making
Medicamina Faciei Femineae five recipes included in the final 50 lines seem to be genuine, or at least plausible, cosmetic treatments. A representative example is a mixture of barley, vetch, egg, hartshorn, narcissus bulb, gum, Tuscan spelt, and honey. Ovid promises that any woman who uses this concoction on her face "will shine smoother than her own mirror." The majority of the ingredients Ovid prescribes are in fact effective skin treatments, and several, such as oatmeal, wheat germ and egg white, are still used in the manufacture of cosmetics and pharmaceuticals today. On this point, Ovid contrasts favorably with the Roman natural philosopher