Ribes hudsonianum Ribes hudsonianum Ribes hudsonianum is a North American species of currant, known by the common name northern black currant. "Ribes hudsonianum" grows in moist wooded areas, such as mountain streambanks and in swamp thickets. They are upright to erect shrubs growing one half to 2 meters (20-80 inches) tall. They are aromatic, with a strong scent generally considered unpleasant. Stems are covered in shiny, yellow resin glands that lack spines or prickles. Leaves are up to 10 centimeters long, divided into three, or rarely five, sharp-toothed lobes, having long hairs on the undersides, studded with yellow glands. Inflorescences are erect,
Ribes oxyacanthoides found in mountain talus. This plant is an alternate host for the white pine blister rust ("Cronartium ribicola"), the vector of a pine tree disease. It is sometimes eradicated in attempts to control the rust. Small amounts of this shrub and its fruit are present in the diets of wildlife species such as grizzly bear and mule deer. Humans find it "more or less palatable". Many Native American groups collected and stored it for food. The Ojibwa cooked and ate it with sweet corn and made it into preserves, for example. The root was used medicinally. Ribes oxyacanthoides Ribes oxyacanthoides