New Mexican cuisine and red flint corn varieties are used for specialties like and blue-corn tortilla chips. Kernel corn and corn on the cob are frequent side dishes, as in the rest of the American South. Corn is not a frequent component of New Mexico or , and is usually a separate side dish in and of itself. Anise is common in some desserts, especially the state cookie, the bizcochito. Cilantro, a pungent green herb (also called Mexican or Chinese parsley, the seeds of which are known as coriander) used fresh in salsas, and as a topping for virtually any dish; not common
Rod Parsley Clinic of Columbus, and , a 24/7 online streaming channel. His television program, "Breakthrough with Rod Parsley", airs daily on the Daystar TV Network, the Trinity Broadcasting Network, and The Word Network. Parsley was born in Cleveland, Ohio, and was raised primarily in the Columbus area. His parents had grown up in eastern Kentucky, and his family traveled there often to visit relatives when Parsley was a young boy. He was raised as a Free Will Baptist, and had a "born-again" experience at Christian Center Church in Gahanna, Ohio, in the 1970s. After graduating from high school, he worked in