Pork pie when the pie is cooked, traditional recipes specified that clarified butter or a hot pork stock was poured into the pie after baking. This would set when cool, filling the gap between meat and pastry and preventing air from reaching the filling and causing it to spoil. Commercial makers use a 6% solution of gelatin at between 80 and 90 degrees Celsius, added into the pie immediately after baking. The Melton Mowbray pork pie is named after Melton Mowbray, a town in Leicestershire. While it is sometimes claimed that Melton pies became popular among fox hunters in the area in
Melton (cloth) In lighter weights melton cloth is traditionally used for lining the underside of jacket collars. It was developed in the Leicestershire town of Melton Mowbray, from which it derives its name. This town is the traditional centre of English fox-hunting, and black and scarlet hunting coats are traditionally made from melton cloth, due to its weatherproof qualities. In England not only is melton used for the scarlet hunting coat, an iconic symbol of the upper-class elite, but it is also used in black for the donkey jacket, an iconic symbol of the working class labouring man. Both uses rely on