British occupation of the Faroe Islands British occupation of the Faroe Islands The British occupation of the Faroe Islands in World War II, also known as Operation Valentine, was implemented immediately following the German invasion of Denmark and Norway. It was a small component of the roles of Nordic countries in World War II. In April 1940, the United Kingdom occupied the strategically important Faroe Islands to preempt a German invasion. British troops left shortly after the end of the war. At the time of the occupation, the Faroe Islands had the status of an amt (county) of Denmark. Following the invasion and occupation of Denmark
Faroe Islands Nólsoy. Production of hard alcohol such as snaps is forbidden in the Faroe Islands, hence the Faroese akvavit is produced abroad. Since the friendly British occupation, the Faroese have been fond of British food, in particular fish and chips and British-style chocolate such as Cadbury Dairy Milk, which is found in many of the island's shops. There are records of drive hunts in the Faroe Islands dating from 1584. Whaling in the Faroe Islands is regulated by Faroese authorities but not by the International Whaling Commission as there are disagreements about the Commission's legal authority to regulate cetacean hunts. Hundreds