Eggplant salads and appetizers and chopped eggplants. Further typical ingredients are onions, garlic, pomegranate, hot red pepper, vegetable oil and fresh green cilantro. In Israel, the traditional version called "salat ḥatzilim" is made with mashed grilled aubergines, tahina, olive oil, lemon, garlic and parsley. A variation made with mayonnaise instead of tahini, called "salat ḥatzilim b'mayonnaise", is also widely available. In Morocco, a fried eggplant dish made with tomatoes, garlic, olive oil, cumin, paprika and parsley is called "zaalouk". "Eggplant relish" is middle eastern-north African dish. It is made of eggplant, salt, olive oil, lemon, and parsley. Several Egyptian versions of this food are
Sweet v Parsley rea" is an essential ingredient of every offence unless some reason can be found for holding that that is not necessary. The case's significance in English criminal law is that it sets out new set guidelines for determining whether an offence is one of strict liability or whether "mens rea" is a presumed requirement. Lord Reid laid down the following guidelines for all cases where the offence is criminal as opposed to quasi-criminal: Sweet v Parsley Sweet v Parsley was an English criminal law case where the defendant landlady of a farmhouse (which was let to students and which she