Pork pie when the pie is cooked, traditional recipes specified that clarified butter or a hot pork stock was poured into the pie after baking. This would set when cool, filling the gap between meat and pastry and preventing air from reaching the filling and causing it to spoil. Commercial makers use a 6% solution of gelatin at between 80 and 90 degrees Celsius, added into the pie immediately after baking. The Melton Mowbray pork pie is named after Melton Mowbray, a town in Leicestershire. While it is sometimes claimed that Melton pies became popular among fox hunters in the area in
Melton Town F.C. Melton Town F.C. Melton Town Football Club is a football club based in Melton Mowbray, Leicestershire, England. They are currently members of the and play at the Melton Sports Village. The club was established in 2004 and joined Division Two of the Leicester & District League. In 2006–07 season they were Division Two champions, and were promoted to Division One. In 2009 they moved up to Division One of the Leicestershire Senior League. After finishing as runners-up in 2012–13, the club were promoted to the Premier Division. They went on to finish as runners-up in the Premier Division in 2013–14