Mollete There is also a "sweet type" "mollete". It is made by putting butter over the "bolillo" and then sprinkling sugar or honey over it and broiling until crisp. Molletes can also be eaten as a simple and inexpensive breakfast. Common toppings are "frijoles refritos", "queso ranchero", fresh hot sauce (or a bottled salsa such as "Valentina") and occasionally "crema". Sliced avocados can also be added. Mollete A mollete () refers to an open-faced sandwich in Mexican cuisine or to a type of bread in Spanish cuisine. A "mollete" is a flatbread from the Andalusian region, in southern Spain. It is
On the Border Mexican Grill & Cantina On the Border Mexican Grill & Cantina On The Border Mexican Grill & Cantina is a chain of Tex-Mex food casual dining restaurants located in the United States and Puerto Rico, and recently opened in Egypt, Saudi Arabia, United Arab Emirates and South Korea. The chain and brand name is owned by OTB Acquisition LLC. The first On The Border location opened on October 29, 1982 in Dallas Texas. On March 3, 2009, the chain lost its wholly owned subsidiary designation when it was merged into Brinker International as a company brand. In 2010, Brinker International sold On the Border