Blackcurrant name is derived from "Ribes nigrum") and similar fruit syrups and juices. Raw blackcurrants are 82% water, 15% carbohydrates, 1% protein and 0.4% fat (table). Per 100 g serving providing 63 kilocalories, the raw fruit has high vitamin C content (218% of the Daily Value, DV) and moderate levels of iron and manganese (12% DV each). Other nutrients are present in negligible amounts (less than 10% DV, table). Polyphenol phytochemicals present in the fruit, seeds and leaves, are being investigated for their potential biological activities. Major anthocyanins in blackcurrant pomace are delphinidin-3-"O"-glucoside, delphinidin-3-"O"-rutinoside, cyanidin-3-"O"-glucoside, and cyanidin-3-"O"-rutinoside, which are retained in
Asplenium adiantum-nigrum flows, and it is present in Hawaii Volcanoes National Park. Asplenium adiantum-nigrum Asplenium adiantum-nigrum is a common species of fern known by the common name black spleenwort. It is found mostly in Africa, Europe, and Eurasia, but is also native to a few locales in Mexico and the United States. This spleenwort has thick, triangular leaf blades up to 10 centimeters long which are divided into several subdivided segments. It is borne on a reddish green petiole and the rachis is shiny and slightly hairy. The undersides of each leaf segment have one or more sori arranged in chains. In