Mollete Mollete A mollete () refers to an open-faced sandwich in Mexican cuisine or to a type of bread in Spanish cuisine. A "mollete" is a flatbread from the Andalusian region, in southern Spain. It is a soft round white bread, usually served lightly toasted with olive oil and raw garlic or spread with lard (usually in the forms of "manteca colorá" or "") in an Andalusian breakfast. The most famous are the ones from Antequera, Málaga. A "mollete", native to northern Mexico, is made with "bolillos" sliced lengthwise and partially hollowed, filled with "frijoles refritos", and topped with cheese and
Chiquito (restaurant) Chiquito (restaurant) Chiquito is a restaurant chain based in the United Kingdom specialising in Tex-Mex foods. The company was established in 1989, and has 68 restaurants across the country. It dubs itself as 'The Original Mexican Grill & Bar', and has been described as the United Kingdom's best known Mexican chain. Chiquito restaurants are part of the Restaurant Group. The restaurants, which tend to feature a large bar and lounge style restaurant have rustic interior décor, based on traditional Mexican architecture and culture, where old Mexican posters and photos adorn the walls, alongside piñatas plates, castanets, fans, and sombreros. Spanish