Crop diversity fruit trees and banana plants) are cloned. A single pest or disease could threaten a whole crop due to this uniformity ("genetic erosion"). A well-known historic case was the Irish Potato Famine of 1845-1847, where a vital crop with low diversity was destroyed by a single fungus. Another example is when a disease caused by a fungus affected the monocultured 1970 US corn crop, causing a loss of over one billion dollars in production. A danger to agriculture is wheat rust, a pathogenic fungus causing reddish patches, coloured by its spores. A virulent form of the wheat disease, stem rust,
Crop residue above-ground plant in the first year. There is some residual benefit of fertilizers as the crops take up a small amount of the nutrients two and three years later. Fertilizer placement can significantly affect the efficiency of crop uptake. The impact of residue placement (buried by tillage or left on the surface in zero tillage) on nutrient cycling and efficiency is under study. Thus, the practice of calculating the fertilizer equivalent value of the nutrients in crop residue is a reasonable guide to estimating the partial value of crop residues. Crop residue There are two types of agricultural crop residues.