Turkish cuisine yogurt, or wheat (often mashed) called tarhana çorbası. Delicacy soups are the ones that are usually not the part of the daily diet, such as İşkembe soup and paça çorbası, although the latter also used to be consumed as a nutritious winter meal. Before the popularisation of the typical Turkish breakfast, soup was the default morning meal for some people. The most common soups in Turkish cuisine are: Turkish cuisine has a range of savoury and sweet pastries. Dough based specialties form an integral part of traditional Turkish cuisine. The use of layered dough is rooted in the nomadic character
ATN Food Food ATN Food Food ATN Food Food is a Canadian Category B Hindi language specialty channel that is owned by Asian Television Network (ATN). It broadcasts programming from Food Food as well as Canadian content. ATN Food Food is a lifestyle channel with a focus on Indian cuisine and food culture. Programming includes cooking shows, reality series, instructional shows, and food-related travel shows. These shows have aired on ATN Food Food: ATN Food Food was licensed by the CRTC on September 7, 2012 as ATN South Asian Cooking Channel 1. It officially launched on November 29, 2012 as ATN Food Food.