Blood as food and is sometimes called "liquid meat" because its composition is similar to that of lean meat. Blood collected hygienically can be used for human consumption, otherwise it is converted to blood meal. Special fractions of animal blood are used in human medicine. Blood sausage is any sausage made by cooking animal blood with a filler until it is thick enough to congeal when cooled. Pig or cattle blood is most often used. Typical fillers include meat, fat, suet, bread, rice, barley and oatmeal. Varieties include biroldo, black pudding, blood tongue, blutwurst, drisheen, kishka (kaszanka), morcilla, moronga, mustamakkara, sundae, verivorst, and
Pearl vodka by the Beverage Information Group and has been recently named a 2011 IMPACT Hot Brand. In addition to its original vodka, Pearl offers a variety of flavored vodkas, including Blueberry, Caramel, Citrus, Coconut, Cucumber, Orange, Plum, Pomegranate, Red Berry, and Wedding Cake. This Vodka would fit into the mid-priced category. Pearl vodka Pearl Vodka is a vodka that is produced in Alberta, Canada by Luxco, Inc., a St. Louis-based company. It is made with Albertan wheat and water from the Canadian Rockies and is distilled 5 times. Pearl came onto the market in 2000 and has received recognition in the