Panama disease leaves and progresses to younger leaves until the entire plant dies. Gros Michel was the only type of banana eaten in the United States from the late 19th century until after World War II. From the beginning, however, a serious disease was present in the banana plantations of Central America. The problem was first diagnosed in Panama after which it was named. Over several decades, the fungus spread from Panama to neighboring countries, moving north through Costa Rica to Guatemala and south into Colombia and Ecuador. The banana industry was in a serious crisis, so a new banana thought to
Catch crop Catch crop In agriculture, a catch crop is a fast-growing crop that is grown between successive plantings of a main crop. For example, radishes that mature from seed in 25–30 days can be grown between rows of most vegetables, and harvested long before the main crop matures. Or, a catch crop can be planted between the spring harvest and fall planting of some crops. Catch cropping is a type of succession planting. It makes more efficient use of growing space. Catch crops are also crops that are sown to prevent minerals being flushed away from the soil: crops such as