St. Martin's Day Heinrich vom Stein's Prussian reforms, liberated all the Prussian peasants by 11 November 1810 at the latest. This edict began the process of abolishing serfdom and its hereditary character. St. Martin's Day Saint Martin's day, also known as the Feast of Saint Martin, Martinstag or Martinmas, as well as Old Halloween and Old Hallowmas Eve, is the feast day of Saint Martin of Tours (Martin le Miséricordieux) and is celebrated on November 11 each year. This is the time when autumn wheat seeding was completed, and the annual slaughter of fattened cattle produced "Martinmas beef". Historically, hiring fairs were held
St. Martin's Day Martin, is celebrated with traditional dinners, while the day itself is rarely recognized. ("Morten" is the Danish vernacular form of "Martin".) The background is the same legend as mentioned above, but nowadays the goose is most often replaced with a duck due to size, taste and/or cost. In Estonia, Martinmas signifies the merging of Western European customs with local Finnic pagan traditions. It also contains elements of earlier worship of the dead as well as a certain year-end celebration that predates Christianity. For centuries mardipäev (Martinmas) has been one of the most important and cherished days in the Estonian folk