Ribena pure fruit syrups for the manufacture of milkshakes had been done at the Long Ashton Agriculture and Horticulture Research Station in North Somerset using a pectinase enzyme process; Ribena was essentially invented there by Vernon Charley, a scientist at the University of Bristol in 1933. The blackcurrant variety was found to contain high levels of vitamin C. The drink was launched in 1938 under the name Ribena (from the botanical name for the blackcurrant, "Ribes nigrum"). During the Second World War, other fruits rich in vitamin C, like oranges, became almost impossible to obtain in the United Kingdom, due to
Allium nigrum not supported by molecular data which indicate "Allium israeliticum" Fragman & R.M. Fritsch, as a distinct new species. WCLSPF recognises both as distinct species. The name "nigrum" (Latin: black) is derived from the colour of the ovaries. The plant is a frequent ornamental in European and North American gardens, having been introduced in the early twentieth century. It is produced in Taean and Seosan in South Korea. Allium nigrum Allium nigrum, common name black garlic, broad-leaved leek, or broadleaf garlic, is a Middle Eastern species of wild onion. It lacks the onion or garlic scent shared by most of the