Incense "joss" is derived from the Latin "deus" (god) via the Portuguese "deos" through the Javanese "dejos", through Chinese pidgin English. The raw materials are powdered and then mixed together with a binder to form a paste, which, for direct burning incense, is then cut and dried into pellets. Incense of the Athonite Orthodox Christian tradition is made by powdering frankincense or fir resin, mixing it with essential oils. Floral fragrances are the most common, but citrus such as lemon is not uncommon. The incense mixture is then rolled out into a slab approximately 1 cm thick and left until the
Incense clock a geisha was paid for the number of "senko-dokei" (incense clocks) that had been consumed while she was present, a practice which continued until 1924. Incense seal clocks are essentially specialized censers, that work through burning lines of powdered incense seals (香印 "xiāng yìn" in Chinese; 香時計 "ko-dokei" in Japanese). They were used for similar occasions and events as the stick incense clock. While religious purposes were of primary importance, these clocks were also popular at social gatherings, and were used by Chinese scholars and intellectuals. The seal was a wooden or stone disk with one or more grooves etched