Mixed drink supplies drinks, distilled beverages (e.g., vodka, gin, and whiskey and fermented beverages (e.g., beer, wine, and sake) form the base of the drink. Alcoholic or not, mixed drinks incorporate some type of drink mixer, which adds sweet or sour tones (e.g., simple syrup, sour mix, and grenadine), carbonation (e.g., soda or seltzer water), or a combination of both (e.g., sodapop and tonic water). Fruit juices, dairy products, coffee, tea, and several other beverages are used, too. While certainly not required, a cocktail garnish adds a festive touch to any mixed drink. Generally, the more fruit flavors in a drink, the more
Standard drink (i.e. 12 ounces of 4.5% beer, 5 ounces of 11% wine, or 1.5 ounces of 35% liquor). However, this can vary with body weight, sex, age, personal metabolic rate, recent food intake, the type and strength of the alcohol, and medications taken. Alcohol may be metabolised more slowly if liver function is impaired. Explanatory notes Citations Standard drink A standard drink is a measure of alcohol consumption representing a hypothetical beverage which contains a fixed amount of pure alcohol. A standard drink varies in volume depending on the alcohol concentration of the beverage (for example, a standard drink of spirits