St. Martin's Day naming it “Saint Martin” and marking a new discovery for the Western. He arrived on St Martin’s Day, November 11th 1493 It is a public holiday on both sides to commemorate this event. St Martin’s Day was an important medieval autumn feast, and the custom of eating goose spread to Sweden from France. In early November, geese are ready for slaughter, and on St. Martin's Eve (Mårtensafton), November 10, it is time for the traditional dinner of roast goose. The custom is particularly popular in Skåne in southern Sweden, where goose farming has long been practised, but it has gradually
St. Knut's Day tradition is still kept alive in areas of Satakunta, Southwest Finland and Ostrobothnia. However, nowadays the character is usually played by children and now involves a happy encounter. A dialectical proverb from Noormarkku says: "Hyvä Tuomas joulun tua, paha Knuuti poijes viä" or "Good [St.] Thomas brings Christmas, evil Knut takes [it] away." In Sweden St. Knut's Day marks the end of the Christmas and holiday season. It is celebrated by taking out the Christmas tree and dancing around it. Nowadays, the feast is mainly for children. St. Knut's Day Tjugondag jul ("Twentieth Day Yule"), or Tjugondag Knut ("Twentieth Day