Scottish term days moves each year, the legal Term Day of Whitsun was fixed in Scotland as 26 May in the Julian Calendar, which became 15 May under the Gregorian Calendar, adopted in Scotland in 1599. Lammas was celebrated on 1 August, the day the first fruits of the harvest were offered, the name coming from the Anglo-Saxon for 'loaf-mass' or 'bread-feast'. Martinmas, on 11 November, was originally the feast of Saint Martin of Tours, a 4th-century bishop and hermit. In Scotland, 1886 saw the term dates for removals and the hiring of servants in towns changed to 28 February, 28 May, 28
St. Martin's Day Europe. It formerly symbolized the light that holiness brings to the darkness, just as St. Martin brought hope to the poor through his good deeds. Even though the tradition of the large, crackling fire is gradually being lost, the procession of lanterns is still practiced. The tradition of the St. Martin’s goose or "Martinsgans", which is typically served on the evening of St. Martin’s feast day following the procession of lanterns, most likely evolved from the well-known legend of St. Martin and the geese. "Martinsgans" is usually served in restaurants, roasted, with red cabbage and dumplings. In some regions of