Mollete Mollete A mollete () refers to an open-faced sandwich in Mexican cuisine or to a type of bread in Spanish cuisine. A "mollete" is a flatbread from the Andalusian region, in southern Spain. It is a soft round white bread, usually served lightly toasted with olive oil and raw garlic or spread with lard (usually in the forms of "manteca colorá" or "") in an Andalusian breakfast. The most famous are the ones from Antequera, Málaga. A "mollete", native to northern Mexico, is made with "bolillos" sliced lengthwise and partially hollowed, filled with "frijoles refritos", and topped with cheese and
Tejano Swedes, Irish ("see also" Irish Mexican), Scots, Welsh, and Anglo Americans – who arrived in the 19th century – were also considered Tejanos, as they were Hispanicized. The former two ethnicities (with Germans) would contribute greatly to Tex-Mex music. Some Arabs are also considered Tejanos after Arab Mexicans settled Texas during the Mexican Revolution. Natives of Texas with Spanish surnames and with Native American-Hispanic, and non-Spanish white American blood may be considered Tejanos as well. Crypto-Jews, (see Crypto-Judaism) are descendants of Spanish Jews who were compelled to become Christian. They choose to remain hidden since the Spanish and Mexican Inquisitions,