Gaziantep etc. The meatballs come in varieties of çiğ köfte, içli köfte, meatball with malhita (lentils), sour small meatballs, and small meatball with yoghurt. Gaziantep's food is known for being spicy compared to other Turkish cuisine; many of the local specialties as well as savory foods shared with other regions of Turkey are prepared with Aleppo pepper, a type of chili pepper, and paprika. Antep's desserts include the sweet pastry baklava, burmalı, künefe, kadayıf, etc. In 2013, Gaziantep baklava became the first Turkish product with a European protected designation of origin and geographical indication. Antep is also famous for its slender
ATN Food Food ATN Food Food ATN Food Food is a Canadian Category B Hindi language specialty channel that is owned by Asian Television Network (ATN). It broadcasts programming from Food Food as well as Canadian content. ATN Food Food is a lifestyle channel with a focus on Indian cuisine and food culture. Programming includes cooking shows, reality series, instructional shows, and food-related travel shows. These shows have aired on ATN Food Food: ATN Food Food was licensed by the CRTC on September 7, 2012 as ATN South Asian Cooking Channel 1. It officially launched on November 29, 2012 as ATN Food Food.