Marron glacé of 'glazing'), may have been created only in the 16th century. Lyon and Cuneo dispute the title for the addition of the glazing, or icing, that makes the real "marron glacé". The earliest known records of a recipe for marron glacés were written during the XVI century by an Italian cook that worked for Charles Emmanuel I, Duke of Savoy [1580], and by the French at the end of 17th century in Louis XIV's Versailles court. In 1667, François Pierre La Varenne, ten years' chef de cuisine to Nicolas Chalon du Blé, Marquis of Uxelles (near Lyon and a chestnut-producing
Dylan Marron episode in which he interviewed four autistic guests. In "Sitting in Bathrooms with Trans People," Marron interviews trans people in public restrooms in order to protest bathroom bills. This show uses lighthearted gags such as toilet paper ribbon dancing to poke fun at rhetoric suggesting that trans people in public restrooms constitute a threat, but also includes serious conversations to educate viewers about trans issues. Marron, who is not trans but describes himself as an ally, hopes to "humanize the issue" with this series. Guests have included activist Kate Bornstein and YouTube personality Jackson Bird. Marron hosts a podcast titled