Ribena pure fruit syrups for the manufacture of milkshakes had been done at the Long Ashton Agriculture and Horticulture Research Station in North Somerset using a pectinase enzyme process; Ribena was essentially invented there by Vernon Charley, a scientist at the University of Bristol in 1933. The blackcurrant variety was found to contain high levels of vitamin C. The drink was launched in 1938 under the name Ribena (from the botanical name for the blackcurrant, "Ribes nigrum"). During the Second World War, other fruits rich in vitamin C, like oranges, became almost impossible to obtain in the United Kingdom, due to
Ribes inerme three to five toothed lobes which may be divided partway into smaller lobes. The inflorescence is a solitary flower or raceme of up to five flowers which hangs pendent. The flower has five reddish green sepals which are reflexed upward. At the center are white or pinkish petals and protruding stamens and stigmas. The fruit is an edible hairless greenish, purple, or black berry roughly a centimeter (0.4 inch) wide. Ribes inerme Ribes inerme is a species of currant known by the common names whitestem gooseberry and white stemmed gooseberry. It is native to western North America from British Columbia