Marron glacé that a "marron glacé" is a confit marron that is covered in caramel. The 1767 book "L'agronome, ou dictionnaire portatif du cultivateur" claimed that the best marrons came from the Dauphiné region in southeastern France, and contained instructions for preparing marron glacés. Chestnuts are covered with a membrane, known as a pellicle or episperm, which closely adheres to the fruit's flesh and must be removed because of its astringency. Marron nuts have a pellicle which is "superficially attached to the nut", making it easily removable from the fruit. Some chestnuts have two cotyledons usually separated with deep grooves penetrating nearly
Flat-coated Retriever Flat-coated Retriever The Flat-Coated Retriever is a gundog breed originating from the United Kingdom. It was developed as a retriever both on land and in the water. The Flat-Coated Retriever breed standard calls for males to be tall at the withers, with a recommended weight of 60–80 lb (27–36 kg), and for females to be , with a recommended weight of 55–75 lb (25–34 kg). The Flat-Coated Retriever has strong muscular jaws and a relatively long muzzle. Its head is unique to the breed and is described as being "of one piece" with a minimal stop and a backskull of