Vouvray (wine) often the last in France to be completed, potentially lasting until November. When sweet and botrytized wine are being produced, the harvest is often very labor-intensive, involving successive "tries" or passages through the vineyards with harvesters hand-picking only the ripest berries. Vouvray produces more than a million cases of wine a year. The traditional style of winemaking in Vouvray is a minimalist approach, often using neutral fermentation vessel such as stainless steel and not submitting the wine to malolactic fermentation. While some winemakers are experimenting with oak, very few wines are made with new oak. Vouvrays are usually bottled early
Centre-Val de Loire Eure-et-Loir, Indre, Indre-et-Loire, Loir-et-Cher, Loiret. An economic development agency, called Centréco, was created in 1994 by the Centre Regional Council of the Centre-Loire valley region (France) to promote the inflow of investments and the establishment setting-up of new businesses French and foreign companies in the Centre region. This ensures a mission of economic promotion, international support to regional companies and enhancement promotion of regional agrofood products via a regional signature, © du Centre. Centre-Val de Loire Centre-Val de Loire (, "Centre-Loire Valley") is one of the 13 administrative regions of France. It straddles the middle Loire Valley in the interior