Haus Vaterland metres deep, panoramas, and lighting effects, and served appropriate food; it was an early example of modern theme dining or experiential gastronomy. While the main shows took place in the ballroom, each theme restaurant also had musicians of the appropriate origins on staff to complete the dining experience, including at least six dance bands. A central kitchen occupied the entire top floor, connected to the different dining establishments by pneumatic tubes, through which orders came up, and dumbwaiters, by means of which food was sent down and dirty dishes sent back up; conveyor belts at kitchen level transferred the dishes
The Little Paris Kitchen The Little Paris Kitchen The Little Paris Kitchen: Cooking with Rachel Khoo is a television cookery programme starring food writer and cook Rachel Khoo which first broadcast on BBC Two in the UK in March-April 2012. The show follows Khoo from her tiny kitchen in Paris, France, as she introduces the audience to "French food cooked simply, like Parisians do at home". Rachel Khoo, alumna of Le Cordon Bleu, welcomes the audience to the two-person smallest restaurant in Paris, cooks a number of classic French dishes in her tiny flat in Belleville, Paris, and introduces the viewer to "French food