Beurre Maître d'Hôtel during the last few minutes of cooking. It may be used in the place of a sauce, and a small amount can significantly add to a dish's overall flavor. Beurre Maître d'Hôtel is used as an ingredient in Chateaubriand sauce, which is sometimes used in the preparation of Chateaubriand steak. The butter is used in the last stage of the sauce's preparation, whereby after the sauce is strained, it is finished with Beurre Maître d'Hôtel. Chopped tarragon may also be added to the sauce during this last preparation stage. Beurre Maître d'Hôtel Beurre Maître d'Hôtel, also referred to as Maître
L'Assiette au Beurre "L'Assiette au Beurre" is a valuable iconographic testament of the "Belle Époque" ("Beautiful Era") period in France, characterized by optimism, peace at home and in Europe, new technology and scientific discoveries. Georges Wolinski (killed in the terrorist attack on "Charlie Hebdo"), indicated in 2011 that his magazine's work was the legacy of "L'Assiette au Beurre". From its first appearance, "L'Assiette au Beurre" registered as a departure in form from other French humor publications. Each issue was made up of chiefly two- or three-color-inked cartoons and caricatures, given full- or sometimes double-page placement (instead of the more common quarter page real