Qatari cuisine with cardamom./ served with dates. "karak ", also known as "tea with milk" or "chai milk", is a bright orange mixture with cardamom, saffron, and sugar. It's tea simmered with a mixture of spices along with some evaporated milk. A refreshing drink flavoured with mint and lemon. It is not originally Qatari but it is now a staple drink in the area. A dip made from tahini (a sesame paste) and chickpeas. A paste made from eggplant, garlic, and tahini. A type of hummus made without tahini. Bread and rice pudding. Sweet gelatin pudding spiced with saffron and cardamom. The
Tomato paste or "concentrate". In the US, "tomato paste" is simply concentrated tomato solids (no seeds or skin), sometimes with added sweetener (high fructose corn syrup), and with a standard of identity (in the Code of Federal Regulations, see 21 CFR 155.191). "Tomato purée" has a lower tomato solids requirement. In Nigeria, tomato paste is mixed with Coca Cola or any malt drink and used as a blood tonic. It is believed that the mixture helps the body gain blood quickly. Tomato paste Tomato paste is a thick paste made by cooking tomatoes for several hours to reduce the water content, straining