Thermometer high coefficient of expansion) for the first time and the quality of his production could provide a finer scale and greater reproducibility, leading to its general adoption. In 1742, Anders Celsius (1701–1744) proposed a scale with zero at the boiling point and 100 degrees at the freezing point of water, though the scale which now bears his name has them the other way around. French entomologist René Antoine Ferchault de Réaumur invented an alcohol thermometer and temperature scale in 1730 that ultimately proved to be less reliable than Fahrenheit's mercury thermometer. The first physician that put thermometer measurements to clinical
Indoor–outdoor thermometer Indoor–outdoor thermometer An indoor–outdoor thermometer is a thermometer that simultaneously provides a measurement of the indoor and outdoor temperatures. The outdoor part of the thermometer requires some kind of remote temperature sensing device. Conventionally, this was done by extending the bulb of the thermometer to the remote site. Modern instruments are more likely to use some form of electronic transducer. In an indoor–outdoor thermometer based on a conventional liquid-in-glass thermometer, the stem of the outdoor thermometer is connected to the bulb by a long, flexible or semi-rigid capillary. The temperature scale is marked on the stem as usual. However, the