Stretch Armstrong keeps best at room temperature. Stretch Armstrong is made of latex rubber filled with gelled corn syrup, which allows it to retain shape for a short time before shrinking to its original shape. An estimated 67 different versions from Japan, Germany, Italy, France, Australia, and other countries released Stretch Armstrong variations between 1976 and the 1990s. The last two were filled with a granular solid in place of the viscous liquid found in the other figures. A vacuum pump, which attached to the heads of these figures, removed the air from within, which "froze" the toy in its stretched position.
Candy corn Candy corn Candy corn is a candy most often found in the United States and Canada, popular primarily around Halloween. The three colors of the candy – a broad yellow end, a tapered orange center, and a pointed white tip – mimic the appearance of kernels of corn, hence the name. Each piece is approximately three times the size of a real kernel from a ripe or dried ear. Candy corn is made primarily from sugar, corn syrup, confectioner's wax, artificial coloring and binders. "Chicken Feed" was the original name of the candy with production starting in the 1880s. Wunderlee