White-tailed ptarmigan cover. The white-tailed ptarmigan was introduced into the Sierra Nevada of California, Wallowa Mountains in Oregon, and Uinta Mountains of Utah in the 1970s. It may have been native here during the early Pleistocene but became locally extinct due to climate changes with greater snow-cover in spring impacting on its breeding season. Alternatively, it may have been unable to colonize the Sierra Nevada because of the barriers provided by the Columbia River and the Great Basin, and the low altitudes of the intervening South Cascades. This herbivorous bird's diet varies seasonally. Nitrogen-rich snow buttercup leaves are favored in the spring
White-tailed ptarmigan season, while willow catkins, mountain avens flowers, and chickweed blooms, other flowers and leaves, lichens and berries form the majority of the ptarmigan's diet in the summer. Once fall and winter arrive in the region, the ptarmigan feeds on pine needles, seeds, willow and alder buds and twigs. Winter food sources have a much higher cellulose content than does summer forage, so the ptarmigan relies on bacteria-aided digestion in the cecum to extract essential nutrients. During the summer, the ptarmigan eats grit to assist in digesting plant material. White-tailed ptarmigan males are usually monogamous and remain with the same mate