Kendal Mint Cake is made from sugar, glucose, water and peppermint oil. Although the exact recipe and way of manufacturing mint cake is kept secret, it is known that it is created in the following way: There are numerous types of mint cake that are now available. Mint cake made with white sugar, mint cake made with brown sugar, and mint cake enrobed in chocolate are the three most popular varieties. Kendal Mint Cake has been used on many expeditions around the world as a source of energy; Kendal Mint Cake Kendal Mint Cake is a glucose-based confection flavoured with peppermint. It originates
Barony of Kendal divided into two administrative wards, Kendal and Lonsdale, centred on the old church towns of Kendal (sometimes referred to historically as Kirkby Kendal), and Kirkby Lonsdale, which are respectively geographically centred on the valleys ("dales") of the rivers Kent and Lune. The parishes of the two wards are as follows: Geographically, with the exception of its southern side, the Barony of Kendal is surrounded by mountainous terrain and water. Unlike many parts of Cumbria, the "Kentdale" area was already noted in the Domesday book. Much of Kendal parish was in the hands of a person called Gillemichael. Much of the