Fortified wine Madeira Islands. The wine is produced in a variety of styles ranging from dry wines which can be consumed on their own as an aperitif, to sweet wines more usually consumed with dessert. Madeira is deliberately heated and oxidised as part of its maturation process, resulting in distinctive flavours and an unusually long lifespan once a bottle is opened. Marsala wine is a wine from Sicily that is available in both fortified and unfortified versions. It was first produced in 1772 by an English merchant, John Woodhouse, as an inexpensive substitute for sherry and port, and gets its name from
Tendring District and Walton urban districts, and Tendring Rural District. The name Tendring comes from the ancient Tendring Hundred which is named after the small Tendring village at the centre of the area. The Tendring Poor Law Union covered the same area as the present district. During the English civil war, the self-appointed Witchfinder General Matthew Hopkins carried out many trials throughout this and the surrounding area, especially in the town of Manningtree and village of Mistley on the River Stour. The largest town in the Tendring district is Clacton-on-Sea, with a population of 53,000. Theories about the origin of its name: