Egg foo young Egg foo young Egg foo young (, also spelled egg fooyung, egg foo yong, egg foo yung, or egg fu yung) is an omelette dish found in Chinese Indonesian, British, and Chinese American cuisine. The name comes from the Cantonese language. Egg foo young is derived from fu yung egg slices, a mainland Chinese recipe from Guangdong. Literally meaning "Hibiscus egg", this dish is prepared with beaten eggs and most often minced ham. It may be made with various vegetables such as bean sprouts, bamboo shoots, sliced cabbage, spring onions, mushrooms, and water chestnuts. When meat is used as an
Diu (Cantonese) Diu (Cantonese) Diu (Chinese: , Hong Kong coinage: [門+小], jyutping: diu2) is a common profanity in Cantonese. It can be regarded as the Cantonese equivalent of the English "fuck". Its Mandarin cognate, , is also used by young people in Taiwan to mean "cool" (in this context it is not censored on TV broadcasts, but considered as a sub-culture). "Diu" is a word in the Chinese language. It appears frequently in the text of the classic novel "Water Margin", and is written as (meaning "bird", pronounced niǎo in Mandarin and niu5 in Cantonese when used in this usual sense). It