Vouvray (wine) towards drier styles of wine including sparkling Vouvray. More warmer climate years promote the production of sweeter, dessert style wines. The northern location and relatively cooler climate combines to make harvest in Vouvray one of the last to completed in France, often lasting into November. Vineyards are usually planted on the plateau above the river bank in soils composed of gravel and clay on top of tuffeau. Chenin blanc is the dominant and nearly exclusive grape of Vouvray. While the obscure minor grape Arbois is permitted in the Vouvray AOC, it is rarely seen. With more than 5,000 acres (2,000
Saône-et-Loire Saône-et-Loire Saône-et-Loire (; Arpitan: "Sona-et-Lêre") is a French department, named after the Saône and the Loire rivers between which it lies. When it was formed during the French Revolution, as of March 4, 1790 in fulfillment of the law of December 22, 1789, the new department combined parts of the provinces of southern Burgundy and Bresse, uniting lands that had no previous common history nor political unity and which have no true geographical unity. Thus its history is that of Burgundy, and is especially to be found in the local histories of Autun, Mâcon, Chalon-sur-Saône, Charolles and Louhans. Saône-et-Loire is