Sugary drink tax declining in many developed economies, but growing rapidly in middle income economies such as Vietnam and India. In the United States, the single biggest market for carbonated soft drinks, consumers annual average per capita purchase of soda was 154 liters. Denmark began taxing soft drinks and juices in the 1930s. More recently, Finland reintroduced an earlier soft drink tax in 2011, while Hungary taxes sugary drinks as part of its 2011 public health product tax, which covers all food products with unhealthy levels of sugar. France introduced a targeted sugar tax on soft drinks in 2012. At a national level
Food waste in the United Kingdom had made savings of £300,000,000. Food waste was identified as a problem in the UK as early as World War I. Combating food waste was one of the initial goals of the Women's Institutes (WI), set up in 1915, and remains a subject of their campaigns. Rationing was adopted during World War I, although it was voluntary, from February 1917; it was only between December 1917 and February 1918 that rationing began, in stages, to be made compulsory. As well, there is no evidence to suggest that by 1918 fines were imposed on either individuals or businesses for wasting food.