Bannock (food) the older which refers to maize bread cooked in hot ashes Likewise, Yup'ik "alatiq" comes from "pancakes, fritters". As made by Indigenous North Americans, bannock is generally prepared with white or whole wheat flour, baking powder, sugar, lard and water or milk, which are combined and kneaded (possibly with spices, dried fruits or other flavouring agents added) then fried in rendered fat, vegetable oil, or shortening, baked in an oven or cooked on a stick. Bannock is the most universal of dishes in the indigenous Canadian repertoire, and is used equally in the Arctic, Plains, Sub-arctic, and Pacific cultural areas.
Boule et Bill Boule et Bill Boule et Bill (known in English as Billy & Buddy) is a popular comic, created in 1959 by the Belgian writer-artist Jean Roba in collaboration with Maurice Rosy. In 2003, the artistic responsibility of the series was passed on to Roba's former assistant Laurent Verron. The stories center on a typical family: a man and his wife, their young son Boule and Bill the cocker spaniel. "Boule et Bill" first appeared in the Belgian comics magazine "Spirou" on December 24, 1959. The ambition was to make a sort of European Peanuts. The debut was made in a