Marsala wine Marsala wine Marsala is a wine, dry or sweet, produced in the region surrounding the Italian city of Marsala in Sicily. Marsala first received "Denominazione di Origine Controllata" (DOC) status in 1969. The DOC status is equivalent to PDO: most countries limit the use of the term "Marsala" to those wines that come from the Marsala area, to which the European Union grants Protected Designation of Origin (PDO) status. While the city's natives sometimes drink "vintage" Marsala, the wine produced for export is universally fortified similar to Port, Madeira and Sherry. Originally, this addition of alcohol was to ensure that
Lesbian wine the revived "Chidiriotiko" grape variety of the island. This variety, saved from extinction by phylloxera because of its use by the winery, is cultivated on the sulfuric lava which formed the Petrified Forest of Lesbos. This soil favors organic farming. The resulting organic wine has a rather distinct taste, characteristic of modern Lesbos Wine and attributable both to the unique Chidiriotiko grape variety of the island and to the terroir where it is grown. Lesbian wine Lesbos wine is wine made on the Greek island of Lesbos in the Aegean Sea. The island has a long history of winemaking dating