Tahini cuneiform document written 4000 years ago that describes the custom of serving the gods sesame wine. The historian Herodotus writes about the cultivation of sesame 3500 years ago in the region of the Tigris and Euphrates in Mesopotamia. It was mainly used as a source of oil. Tahini is mentioned as an ingredient of "hummus kasa", a recipe transcribed in an anonymous 13th-century Arabic cookbook, "Kitab Wasf al-Atima al-Mutada". Sesame paste is an ingredient in some Chinese and Japanese dishes; Sichuan cuisine uses it in some recipes for dandan noodles. Sesame paste is also used in Indian cuisine. In the
Wallpaper paste in tubs. The wallpaper adhesive is applied to the wallpaper to let the moisture of the adhesive soak into and penetrate the paper. The paper will thus expand before hanging rather than on the wall, which would cause vertical bubbles in each panel of wallpaper as the adhesive dried from the edges in. When using nonwoven or glassfibre wallpaper—paper that does not expand—the adhesive is applied to the wall instead. Wallpaper paste Wallpaper adhesive or wallpaper paste is a specific adhesive, based on modified starch or methylcellulose, used to fix wallpaper to walls. Wallpaper pastes have a typical shear thinning