Corrour Bothy its local dialect— suggest an alternative origin for the place name as a shelter for the currour or forester's assistant. In the author writes that the people of mar used Coirie Odhar as a summer shieling for their cattle in the early part of the nineteenth century, but in the later part "the area was kept clear for deer". The original bothy was built in 1877 to house a deer watcher during the summer, and it housed several including Charles Robertson, John Macintosh, and Frank Scott before the estate stopped using the bothy in the 1920s. In the author gives
Torbreck vines from the Materne ‘Quarry Block’ Vineyard in Northern Barossa.The grapes are destemmed into concrete fermenters and then basket pressed before aging for 24 months in new French barriques. The name comes from the group of Late Iron Age and Early Mediaeval Celtic people living in ancient eastern and northern Scotland. The Bothie is a semi-sweet dessert wine made from Muscat à Petit Grains from John Nietschke's Ebeneezer vineyard. The grapes are harvested in several stages to achieve different levels of ripeness and a small amount of spirit is added to the fermenting wine to arrest the yeasts against further