Bammy a snack. Bammy Bammy or bami is a traditional Jamaican cassava flatbread descended from the simple flatbread eaten by the Arawaks, Jamaica's original inhabitants. Today, it is produced in many rural communities and sold in stores and by street vendors in Jamaica and abroad. Bammies have been consumed since pre-Columbian times and is believed to have originated with the native Arawak people. For centuries, it was the bread staple for rural Jamaicans until the cheaper, imported wheat flour breads became popular in the post-World War II era. In the 1990s, the United Nations and the Jamaican government established a program
Bannock people horse culture and split off to become the Bannock tribe. The horse gave the tribe a greater range, from Oregon to northern Nevada, southern Idaho, and western Wyoming. They forayed from there on the Bannock Trail to Montana and Canada to hunt buffalo. The Bannock made pottery, utensils from mountain sheep horns, and carrying bags from salmon skin. Their petroglyphs date back before European contact, and, after the introduction of glass beads, they transferred their geometric design to beadwork. For water transport, they made tule reed rafts. Prior to the late 19th century, Bannock people fished for salmon on the