Braeburn during commercial long term storage, and it’s usually not possible to tell if an apple has the Braeburn browning disorder until a person bites or cuts into it. Apples respond dramatically to both temperature and atmosphere modification. Rapid temperature reduction and the exacting maintenance of low temperature close to the chilling point of the variety can provide good to medium quality product following 3 to 6 mo of storage and in some cases longer. However, modern commercial warehouses couple temperature management with controlled atmosphere (CA) for long-term storage of apples. Braeburn can be stored at 0 °C in air for
Varieties of Chinese the second family. The ordinary negators in these varieties are all derived from a syllabic nasal *m̩, though it has a level tone in Hakka and Yue and a rising tone in Min. Existential negators derive from a proto-form *mau, though again the tonal category varies between groups. First- and second-person pronouns are cognate across all varieties. For third-person pronouns, Jin, Mandarin, and Xiang varieties have cognate forms, but other varieties generally use forms that originally had a velar or glottal initial: Southern varieties also include distinctive substrata of vocabulary of non-Chinese origin. Some of these words may have come