Sugary drink tax being passed-through to higher soda prices. In August 2016, a UC Berkeley study showed a 21% drop in the drinking of soda and sugary beverages in low-income neighborhoods in its city. A study from 2016 compared the changing intake of sugar sweetened beverages and water in Berkeley versus San Francisco and Oakland (which did not have a sugary drink tax passed) before and after Berkeley passed its sugary drink tax. This analysis showed a 26% decrease of soda consumption in Berkeley and 10% increase in San Francisco and Oakland while water intake increased by 63% in Berkeley and 19% in
Food waste in the United Kingdom had made savings of £300,000,000. Food waste was identified as a problem in the UK as early as World War I. Combating food waste was one of the initial goals of the Women's Institutes (WI), set up in 1915, and remains a subject of their campaigns. Rationing was adopted during World War I, although it was voluntary, from February 1917; it was only between December 1917 and February 1918 that rationing began, in stages, to be made compulsory. As well, there is no evidence to suggest that by 1918 fines were imposed on either individuals or businesses for wasting food.