Milk coffee Milk coffee Milk coffee is coffee made with milk. Johan Nieuhof, the Dutch ambassador to China, is credited as the first person to drink coffee with milk when he experimented with it around 1660. An antoccino is a single shot of espresso with steamed milk in a 1:1 ratio, served in an espresso cup. Despite the name, it has no link to Italy, nor any meaning in Italian. Espresso made with a steamed mixture of half milk and half cream (i.e., half and half); size can vary – the name relates to the use of cream and milk. A café
Mellower Coffee factory was established with QS certification to engage in the retail sale of roasted coffee beans. In 2014, The most influential coffee champions of China and South Korea and champions from the Latte Art Championship joined Mellower Coffee. In October of that year, Mellower Coffee welcomed the opening of the flagship stores in Xintiandi (Shanghai) and Kunming. Meanwhile, the phase I SCAE courses were given at the Mellower Coffee Academy. In February 2015, the creative drink "Sweet Little Rain" was an immediate upon its launch. In March, retail coffee products—including roasted coffee beans, drip coffee and bag coffee—became available in