South American cuisine Fernández Islands), and Antarctic krill, which was recently discovered. Tuna and tropical fish are caught all around the continent but are notably found in abundance near Easter Island. The many plains on this continent make it rich for growing foods like cereals, potatoes and quinoa. In the Patagonia region in the south of Argentina, many people raise sheep and cattle. In Brazil, a traditional dish is the feijoada, a stew consisting of beans with beef and pork. Rice and beans is also very common in Brazil. Peruvian cuisine is largely influenced by traditional Incan culture (see Incan cuisine). The consumption
Vanilla production in French Polynesia emphasis was shifted to "shade house cultivation", with less-intensive labour required (due to the controlled indoor climate), and reduction in chemicals necessary for outdoor farming. Controlled growth resulted in an export record or 12 tons in 2010. In the present day, the production is largely locally utilized in view of Tahitian vanilla becoming a "status symbol of cultural identity and pride in Polynesia." Promotional actions instituted by the government to act upon this pride and boost vanilla production are many; even a dessert served by an airline in the on-board meal is infused with Tahitian vanilla. As of 2013, vanilla