Italian cuisine and usually is not taken after a meal; caffelatte is equal parts espresso and steamed milk, similar to café au lait, and is typically served in a large cup. Latte macchiato (spotted milk) is a glass of warm milk with a bit of coffee and caffè corretto is "corrected" with a few drops of an alcoholic beverage such as grappa or brandy. The bicerin is also an Italian coffee, from Turin. It is a mixture of cappuccino and traditional hot chocolate, as it consists of a mix of coffee and drinking chocolate, and with a small addition of milk. It
Coffee in world cultures many cafes open as they close in Albania. In addition, the fact that it was one of the easiest ways to make a living after the fall of communism in Albania, together with the country’s Ottoman legacy further reinforce the strong dominance of coffee culture in Albania. Although tea is by far the most popular drink in Ireland, the country has a long history of coffeehouses and its coffee culture has created a drink that has gained worldwide popularity. Irish coffee is a blend of hot coffee, whiskey, and whipped cream. It is usually served after dinner in many Irish