Sugary drink tax layoffs as evidence of greed among manufacturers. In the first four months of the soda tax $25.6 million was collected, which is lower than predicted. The revenue is intended to pay for a pre-K program (49% of tax revenue), government employee benefits and city programs (20%), and rebuilding city parks and recreation centers. A recent study from 2017 found that Philadelphia's tax has decreased sugary beverage consumption in impoverished youth by 1.3 drinks/week. Langellier et al. also found that when paired with the pre-K program, attendance increases significantly, a finding that is likely to have longer term positive effects than
Food and drink in Birmingham July 2017. Carters of Moseley was opened in November 2010 by chef Brad Carter and his partner, Holly Jackson, to serve British cuisine. Brad Carter had studied at University College, Birmingham (previously the Birmingham College of Food) and then worked in Marseilles and Menorca and Michelin-starred restaurants in southern England and London. His restaurant was given the Good Food Guide Restaurant of the Year award in 2015 and achieved 1 star in the 2016 Michelin Guide. In the Birmingham Food, Drink and Hospitality Awards of June 2016, Holly Jackson was named Best Restaurant Manager. In the renamed Midlands Food, Drink