Tahini roasted seeds. Tahini's relatively high levels of calcium and protein make it a useful addition to vegetarian and vegan diets, as well as to raw food diets when eaten in its unroasted form. Compared to peanut butter, tahini has higher levels of fiber and calcium and lower levels of sugar and saturated fats. Tahini Tahini (also tahina ; , , also known as Tehina Hebrew: טחינה, Ardeh Persian: ارده), is a condiment made from toasted ground hulled sesame. Tahini is served as a dip on its own or as a major component of hummus, baba ghanoush, and halva. Tahini is
Perkins Paste Perkins Paste Perkins Paste was an Australian brand of adhesive. Although not designed specifically for children, its quick drying, non-toxic formula made it safe for school use. The glue was sold commonly in small, 60-gram, fuchsia-coloured, cylindrical plastic tubs with white plastic lids that incorporated the flat, spatula-like applicator. The paste was a thick white solid paste, made from boiled potato dextrin. Perkins Paste was owned and started by Maurice Bertram Jeffery, a commercial artist who found himself unemployed during the Great Depression. Production began in 1934 at Albion Street, Surry Hills, New South Wales and ceased during the 1980s.