Humidity rate . High humidity in the oven, represented by an elevated wet-bulb temperature, increases the thermal conductivity of the air around the baked item, leading to a quicker baking process or even burning. Conversely, low humidity slows the baking process down. Humidity Humidity is the amount of water vapour present in air. Water vapour, the gaseous state of water, is generally invisible to the human eye. Humidity indicates the likelihood for precipitation, dew, or fog to be present. The amount of water vapour needed to achieve saturation increases as the temperature increases. As the temperature of a parcel of air
Air well (condenser) Air well (condenser) An air well or aerial well is a structure or device that collects water by promoting the condensation of moisture from air. Designs for air wells are many and varied, but the simplest designs are completely passive, require no external energy source and have few, if any, moving parts. Three principal designs are used for air wells, designated as high mass, radiative, and active: All air well designs incorporate a substrate with a temperature sufficiently low so that dew forms. Dew is a form of precipitation that occurs naturally when atmospheric water vapour condenses onto a substrate.