Marsala wine Marsala wine Marsala is a wine, dry or sweet, produced in the region surrounding the Italian city of Marsala in Sicily. Marsala first received "Denominazione di Origine Controllata" (DOC) status in 1969. The DOC status is equivalent to PDO: most countries limit the use of the term "Marsala" to those wines that come from the Marsala area, to which the European Union grants Protected Designation of Origin (PDO) status. While the city's natives sometimes drink "vintage" Marsala, the wine produced for export is universally fortified similar to Port, Madeira and Sherry. Originally, this addition of alcohol was to ensure that
Marsala Nuova () was rebuilt in 1790, and is located in the north-west of the town. The city council decided to demolish the city walls in 1887 to make way for the rapidly-expanding town. Along with this demolition was demolished the north-east gate called Porta Trapani, constructed in the early 17th century, nicknamed "Porticella" due to its small size in comparison to the other three gates of the town; it used to be located at the intersection of "Via Pellegrino" and "Via Sardegna". Based on the archaeological findings at Capo Boeo, Marsala has been rebuilt twice, one time in the 1st