Egg foo young ingredient, a choice of roast pork, shrimp, chicken, beef, or lobster may be offered. In Chinese Indonesian cuisine, it is known as "fu yung hai", sometimes spelled as "pu yung hai". The omelette is usually made from the mixture of vegetables such as carrots, bean sprouts, and cabbages, mixed with meats such as crab meat, shrimp, or minced chicken. The dish is served in sweet and sour sauce with peas. In Western countries, the dish usually appears as a well-folded omelette with the non-egg ingredients embedded in the egg mixture, covered in or served with sauce or gravy. Chinese chefs
Hakka people Chinese radio break. In Taiwan, there are seven Hakka Chinese radio channels. Hakka TV was the first Hakka Chinese TV channel in the world. was the first Hakka Chinese TV channel in China. Hakka cuisine is known for the use of preserved meats and tofu as well as stewed and braised dishes. A popular dish known as "Yong Tau Foo" is a Hakka Chinese food consisting primarily of tofu that has been filled with either a ground meat mixture or fish paste (surimi). Historically, Hakka women did not bind their feet when the practice was commonplace in China. The religious