Daniel Gabriel Fahrenheit research suggests that the Fahrenheit family originated in Hildesheim. Daniel's grandfather moved from Kneiphof in Königsberg (present-day Kaliningrad) to Danzig and settled there as a merchant in 1650. His son, Daniel Fahrenheit (the father of the subject of this article), married Concordia Schumann, daughter of a well-known Danzig business family. Daniel was the eldest of the five Fahrenheit children (two sons, three daughters) who survived childhood. His sister, Virginia Elizabeth Fahrenheit, married Benjamin Ephraim Krueger of an aristocratic family from Danzig. Daniel Gabriel began training as a merchant in Amsterdam after his parents died on 14 August 1701 from eating
Meat thermometer Meat thermometer A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods. The degree of "doneness" of meat or bread correlates closely with the internal temperature, so that a thermometer reading indicates when it is cooked as desired. When cooking, food should always be cooked so that the interior reaches a temperature sufficient, that in the case of meat is enough to kill pathogens that may cause foodborne illness or, in the case of bread, that is done baking; the thermometer helps to ensure this.