Loire Valley (wine) has a long history of winemaking dating back to the 1st century. In the High Middle Ages, the wines of the Loire Valley were the most esteemed wines in England and France, even more prized than those from Bordeaux. Archaeological evidence suggest that the Romans planted the first vineyards in the Loire Valley during their settlement of Gaul in the 1st century AD. By the 5th century, the flourishing viticulture of the area was noted in a publication by the poet Sidonius Apollinaris. In his work the "History of the Franks", Bishop Gregory of Tours wrote of the frequent plundering
Châteaux of the Loire Valley place where most of the French royalty preferred to spend the bulk of their time. King Louis XIV in the middle of the 17th century made Paris the permanent locale for great royal châteaux when he built the Palace of Versailles. Nonetheless, those who gained the king's favour and the wealthy bourgeoisie continued to renovate existing châteaux or build lavish new ones in the Loire as summer residences. The French Revolution saw a number of the great châteaux destroyed and many ransacked, their treasures stolen. The overnight impoverishment of many of the deposed nobility, usually after one of its members