Tahini roasted seeds. Tahini's relatively high levels of calcium and protein make it a useful addition to vegetarian and vegan diets, as well as to raw food diets when eaten in its unroasted form. Compared to peanut butter, tahini has higher levels of fiber and calcium and lower levels of sugar and saturated fats. Tahini Tahini (also tahina ; , , also known as Tehina Hebrew: טחינה, Ardeh Persian: ارده), is a condiment made from toasted ground hulled sesame. Tahini is served as a dip on its own or as a major component of hummus, baba ghanoush, and halva. Tahini is
Soft-paste porcelain gave his own factory, Vincennes, a monopoly, at which point the factory moved to become the Frankenthal operation. Early factories in France, England, Italy, Denmark, Sweden, Holland, Switzerland and other countries made soft-paste, the switch to hard-paste generally coming after 1750, with France and England rather in the rear, as explained below. The American China Manufactory (or Bonnin and Morris) in Philadelphia, America's first successful porcelain factory, also made soft-paste from about 1770-72. Experiments at the Rouen manufactory produced the earliest soft-paste in France, when a 1673 patent was granted to Louis Poterat, but it seems that not much was