Loire Valley (wine) more pronounced mineral notes. The Cabernet franc based wines are also lighter in color with more vegetal or "weed"-like aromas. In riper vintages, a Loire Cabernet franc will develop aromas of raspberries and lead pencil shavings. The Loire Valley has a high density of vine plantings with an average of 1,600-2,000 vines per acre (4,000-5,000 per hectare). Some Sancerre vineyards have as many as 10,000 plants per hectare. With more vines competing for the same limited resources in the soil, the density is designed to compensate for the excessive yields that some of the grape varieties, like Chenin blanc, are
Maine-et-Loire Maine-et-Loire Maine-et-Loire () is a department of the Loire Valley in west-central France, in the Pays de la Loire region. Maine-et-Loire is one of the original 83 departments created during the French Revolution on March 4, 1790. Originally it was called Mayenne-et-Loire, but its name was changed to Maine-et-Loire in 1791. It was created from most of the former province of Anjou. Its present name is drawn from the Maine and Loire Rivers, which meet within the department. Maine-et-Loire is part of the current region of Pays-de-la-Loire and is surrounded by the departments of Ille-et-Vilaine, Mayenne, Sarthe, Indre-et-Loire, Vienne, Deux-Sèvres,