Celery Taste is ever plac'd in the middle of the Grand Sallet, at our Great Men's tables, and Praetors feasts, as the Grace of the whole Board". Celery makes a minor appearance in colonial American gardens; its culinary limitations are reflected in the observation by the author of "A Treatise on Gardening, by a Citizen of Virginia" that it is "one of the species of parsley." Its first extended treatment in print was in Bernard M'Mahon's "American Gardener's Calendar" (1806). After the mid-19th century, continued selections for refined crisp texture and taste brought celery to American tables, where it was served
Celery mosaic virus "Western celery mosaic". Continued research showed that the "Southern mosaic virus" was actually an isolate of "Cucumber mosaic virus" and " Western celery mosaic" eventually became known simply as "Celery mosaic virus". Symptoms of celery mosaic virus include a distinct mottled pattern on the leaves, distorted leaf growth with exaggerated rosette formation. Some strains of celery mosaic virus cause a "crinkled" pattern to form on the leaves of the plant. Oftentimes, plants infected with celery mosaic virus early in their development do not produce usable crops. Plants infected by the virus late in their development may provide usable crops provided