Humidity rate . High humidity in the oven, represented by an elevated wet-bulb temperature, increases the thermal conductivity of the air around the baked item, leading to a quicker baking process or even burning. Conversely, low humidity slows the baking process down. Humidity Humidity is the amount of water vapour present in air. Water vapour, the gaseous state of water, is generally invisible to the human eye. Humidity indicates the likelihood for precipitation, dew, or fog to be present. The amount of water vapour needed to achieve saturation increases as the temperature increases. As the temperature of a parcel of air
Psychrometrics the vapor pressure of moisture in the sample to the saturation pressure at the dry bulb temperature of the sample. Analogous to the specific enthalpy of a pure substance. In psychrometrics, the term quantifies the total energy of both the dry air and water vapour per kilogram of dry air. Analogous to the specific volume of a pure substance. However, in psychrometrics, the term quantifies the total volume of both the dry air and water vapour per unit mass of dry air. The psychrometric ratio is the ratio of the heat transfer coefficient to the product of mass transfer coefficient