Bannock (food) Bannock (food) Bannock is a variety of flat quick bread or any large, round article baked or cooked from grain. A bannock is usually cut into sections before serving. The word "bannock" comes from Northern and Scots English dialects. The "Oxford English Dictionary" states the term stems from "panicium", a Latin word for "baked dough", or from "panis", meaning bread. It was first referred to as "bannuc" in early glosses to the 8th century author Aldhelm (d. 709), and its first cited definition in 1562. Its historic use was primarily in Ireland, Scotland and Northern England. The Scottish poet Robert
Boule de Suif are finally told by Boule de Suif that they are being detained until she agrees to sleep with the officer. She is repeatedly called before the officer, and always returns in a heightened state of agitation. Initially, the travellers support her and are furious at the officer's arrogance, but their indignation soon disappears as they grow angry at Boule de Suif for not sleeping with the officer so that they can leave. Over the course of the next two days, the travelers use various examples of logic and morality to convince her it is the right thing to do; she