Oenanthe javanica consumed in the Northeast Indian State of Manipur, where it is one of the main ingredients in Manipuri Eromba and Singju. Called "seri" () in Japanese, it is one of the ingredients of the symbolic dish consumed in the Japanese spring-time festival, "Nanakusa-no-sekku". In Korea, the plant is called "minari" () and is eaten as "namul" vegetable. The plant contains persicarin and isorhamnetin. Oenanthe javanica Oenanthe javanica, commonly Java waterdropwort, Chinese celery, Indian pennywort, Japanese parsley, water celery and water dropwort, is a plant of the water dropwort genus originating from East Asia. (Chinese celery is also the name given
Pineda (plant) "Prockia", "Banara", "Hasseltiopsis", and "Neosprucea". "Pineda" was named in honor of Antonio Pineda, a Guatemalan botanist who was coordinator of the naturalists aboard the Pacific expedition of Alessandro Malaspina. "Pineda incana" is known as "lloqui," "lloque," "lloquecillos," or "manzanitas cimarronas," and "Pineda ovata" is known as "duraznillo." "Pineda ovata" is commonly misidentified as "Prockia crucis" (Salicaceae). Pineda (plant) Pineda is a genus of flowering plants in the willow family, Salicaceae. It contains two species of shrubs: "Pineda incana", which is native to the Andes of Ecuador and Peru, and "Pineda ovata", which is native to the Andes of Bolivia. "Pineda"