Salsa Lizano protein, sodium benzoate. Many Costa Rican dishes are prepared with Salsa Lizano, and it is ubiquitous on restaurant tables in its country of origin. It is commonly used with gallo pinto and tamales, and is also considered particularly complementary with eggs, rice, beans, fish, cheese, curries, and as a marinade for meat. Salsa Lizano is increasingly available commercially throughout North America through online retailers. The first USA importer was Costa Rican Store in 2003. Lizano and Costa Rican Store worked together to bring containers of Lizano to the USA. Salsa Lizano Salsa Lizano, ("salsa" means "sauce" in Spanish), is a
Salsa music a Salsa Suite". The slick, highly produced Fania sound was too predictably formulaic for some tastes. There was a niche for more adventurous Puerto Rican bands, such as Eddie Palmieri, and Manny Oquendo's Libre. The two bands were the main proponents of NY-style mozambique, drew inspiration from the classic Cuban composers, and Afro-Cuban folkloric rhythms, while pushing the limits of salsa, and incorporating jazz elements. They also featured some of the best trombone soloists in the business, several of whom were "Anglo" jazz musicians who had mastered the típico style. Most famous of these was Barry Rogers. The Gonzalez brothers,