Sugary drink tax in many developed and developing countries around the world, with 1.6 million deaths directly due to this disease in 2015 alone. Unlike sugar from food, the sugar from drinks enters the body so quickly that it can overload the pancreas and the liver, leading to diabetes and heart disease over time. A 2010 study said that consuming one to two sugary drinks a day increases your risk of developing diabetes by 26%. Heart disease is responsible for 31% of all global deaths and although one sugary drink has minimal effects on the heart, consuming sugary drinks daily are associated with
Benzene in soft drinks a particular individual (see, for example, the EPA IRIS document on benzene). The UK Food Standards Agency has stated that people would need to drink at least 20 litres (5.5 gal) per day of a drink containing benzene at 10 μg to equal the amount of benzene they would breathe from city air every day. Daily personal exposure to benzene is determined by adding exposure from all sources. In 1990, a study reported having found benzene in bottles of Perrier for sale in the United States, resulting in a voluntary product recall. In the early 1990s, the soft drink industry