Yellow a wavelength of 550 nm and has a bandwidth of 20–30 nm. Autumn leaves, yellow flowers, bananas, oranges and other yellow fruits all contain carotenoids, yellow and red organic pigments that are found in the chloroplasts and chromoplasts of plants and some other photosynthetic organisms like algae, some bacteria and some fungi. They serve two key roles in plants and algae: they absorb light energy for use in photosynthesis, and they protect the green chlorophyll from photodamage. In late summer, as daylight hours shorten and temperatures cool, the veins that carry fluids into and out of the leaf are gradually
Photosynthesis surface of the leaf is coated with a water-resistant waxy cuticle that protects the leaf from excessive evaporation of water and decreases the absorption of ultraviolet or blue light to reduce heating. The transparent epidermis layer allows light to pass through to the palisade mesophyll cells where most of the photosynthesis takes place. In the light-dependent reactions, one molecule of the pigment chlorophyll absorbs one photon and loses one electron. This electron is passed to a modified form of chlorophyll called pheophytin, which passes the electron to a quinone molecule, starting the flow of electrons down an electron transport chain