Bannock (food) than a bread dough. Selkirk bannock from Scotland is well-known and named after the town in the Scottish borders where it is traditionally made. It is a spongy, buttery variety, sometimes compared to a fruitcake, made from wheat flour and containing a very large quantity of raisins. The first known maker of this variety was a baker named Robbie Douglas, who opened his shop in Selkirk in 1859. When Queen Victoria visited Sir Walter Scott's granddaughter at Abbotsford she is reputed to have taken her tea with a slice of Selkirk bannock, thus ensuring that its reputation was enshrined forever.
Boule et Bill appointed Verron as his successor. "Boule et Bill" relates the homely adventures of seven-year-old boy Boule and his dog Bill, a Cocker Spaniel, as well as that of Boule's mother and father and Caroline the turtle. Bill, while slightly anthropomorphized, basically acts as a normal dog, and the whole series places comical adventures in the realistic setting of a normal family in a normal town, with normal lives. Most of the gags happen in or around the house, but also include an almost yearly holiday setting with the family travelling away from home, usually at the beach. Boule et Bill