Frappé coffee been adopted with some differences. In Bulgaria, Coca-Cola is sometimes used instead of water (possibly the inspiration for Coca-Cola Blāk), in Denmark, cold milk is often used instead of tap water. In Serbia, frappé (usually called "hladan nes", "cold instant coffee") is usually made with milk or ice-cream, and whipped cream is often added on top. In Italy, "frappè" means milkshake (cf. frappé). The Granita al caffè is a similar beverage to the frappé coffee. In the United States, "frappe" has two meanings, only one related to coffee, and neither connected to the Greek coffee drink. In the northeastern region
Coffee production in Papua New Guinea Highlands (45%), Eastern Highlands (37%), Simbu (6%), Morobe (5%) and East Sepik (5%). In the late 1990s, the country produced an average of 1.18 million bags annually, of which all were exported. Washed mild "arabica" highland coffee dominates the industry in Papua New Guinea (PNG), accounting for 95% of production, the other 5% being lowland washed "robusta." The "robusta" coffee is of poorer quality, being darker, more bitter, with less flavour that the Arabic variety is generally used for cheaper instant coffee. On the other hand, the higher quality "arabica" coffee is generally sold for making espresso, cappuccino and latte