Fruit tree Fruit tree A fruit tree is a tree which bears fruit that is consumed or used by humans and some animals — all trees that are flowering plants produce fruit, which are the ripened ovaries of flowers containing one or more seeds. In horticultural usage, the term 'fruit tree' is limited to those that provide fruit for human food. Types of fruits are described and defined elsewhere (see Fruit), but would include "fruit" in a culinary sense, as well as some nut-bearing trees, such as walnuts. The scientific study and the cultivation of fruits is called pomology, which divides fruits
Exocarpos latifolius fruit is a globular nut on a short stalk. As it ripens the stalk swells and turns red, like an inside out cherry. The fruit is 4–6 mm long and is inedible, though the stalk is, and was used as a traditional food source by Aboriginal Australians. The seed is found on the outside of the fruit, hence the name exocarpus, from the Latin meaning "outer". The wood is very fine-grained with little figure but often striking colour variation and was historically used for cabinet work. The tree was used for many purposes by Aboriginal Australians.The bark was used as