Moisture Moisture Moisture is the presence of a liquid, especially water, often in trace amounts. Small amounts of water may be found, for example, in the air (humidity), in foods, and in various commercial products. Moisture also refers to the amount of water vapour present in the air. Control of moisture in products can be a vital part of the process of the product. There is a substantial amount of moisture in what seems to be dry matter. Ranging in products from cornflake cereals to washing powders, moisture can play an important role in the final quality of the product. There
Vapour pressure of water Vapour pressure of water The vapour pressure of water is the pressure at which water vapour is in thermodynamic equilibrium with its condensed state. At higher pressures water would condense. The water vapour pressure is the partial pressure of water vapour in any gas mixture in equilibrium with solid or liquid water. As for other substances, water vapour pressure is a function of temperature and can be determined with the Clausius–Clapeyron relation. There are many published approximations for calculating saturated vapour pressure over water and over ice. Some of these are (in approximate order of increasing accuracy): where temperature is