Coffee (color) Coffee (color) Coffee is a brownish color that is a representation of the color of a roasted coffee bean. Different types of coffee beans have different colors when roasted--the color coffee represents an average. The first recorded use of "coffee" as a color name in English was in 1695. The source of the color displayed at right is the ISCC-NBS Color List (see Page C, coffee, color sample #58). The color displayed at right is café au lait, also known as coffee and milk or latte. This is a representation of the color of coffee mixed with milk, which when
Layered drink primarily for visual enjoyment rather than taste. They are sipped, sometimes through a silver straw, one liqueur at a time. The drink must be made and handled carefully to avoid mixing; however, some layered drinks, such as shooters, are generally drunk quickly. The layers must be poured very gently to avoid mixing. They can be poured over the back of a spoon or down a glass rod. Latte macchiatos may be prepared as layered drinks. Layered drink A layered (or "stacked") drink, sometimes called a pousse-café, is a kind of cocktail in which the slightly different densities of various liqueurs