Loire Valley (wine) the AOC, VDQS and Vin de Pays systems. There are two generic designations that can be used across the whole of the Loire Valley. The "Crémant de Loire" which refers to any sparkling wine made according to the traditional method of Champagne. The "Vin de Pays du Jardin de la France" refers to any varietally labeled wine, such as Chardonnay, that is produced in the region outside of an AOC designation. Sauvignon blanc and Pinot noir are the principal grapes of this region that is centered around the appellation of Sancerre and Pouilly-Fumé. The two towns of Sancerre and Pouilly-sur-Loire
Loire 210 Loire 210 The Loire 210 was a French single-seat catapult-launched fighter seaplane designed and built by Loire Aviation for the French Navy. The Loire 210 was designed to meet a 1933 French Navy requirement for a single-seat catapult-launched fighter seaplane. The prototype first flew at Saint Nazaire on 21 March 1935. The fuselage came from the earlier Loire 46 fitted with a new low-wing which was foldable for shipboard stowage. It had a large central float and two underwing auxiliary floats and was powered by a single nose-mounted Hispano-Suiza 9Vbs radial engine. The prototype was evaluated by the French Navy