Bannock (food) Bannock (food) Bannock is a variety of flat quick bread or any large, round article baked or cooked from grain. A bannock is usually cut into sections before serving. The word "bannock" comes from Northern and Scots English dialects. The "Oxford English Dictionary" states the term stems from "panicium", a Latin word for "baked dough", or from "panis", meaning bread. It was first referred to as "bannuc" in early glosses to the 8th century author Aldhelm (d. 709), and its first cited definition in 1562. Its historic use was primarily in Ireland, Scotland and Northern England. The Scottish poet Robert
Bannock War the 1860s, began to work to trade goods for titles to the Snake River Plains. The land trade attracted new waves of migrants to the Idaho territory, especially in the Boise region of the Snake Valley. In 1866, in order to protect the Shoshone-Bannock groups in the Boise Snake Valley from fearful and aggressive settlers, Governor Lyon created a refugee camp for a few hundred of the Bannock near Boise City. The camp's lack of sufficient resources forced the Shoshone-Bannock to depend on the local settlers for work and food. Many Shoshone-Bannock asked to be given the security of their