Recollections of a Tour Made in Scotland, A. D. 1803 place to sleep meant finding a public house along the road, which could range from a pleasant inn by English standards, to a dirty and smoky peasants hut with no glass windows nor chimney and a dirt floor. More than once the Wordsworths were refused a room for the night [ such as the Arrochar Hotel] after dark in the rain with miles to the next town; however this was contrasted by the kindness and generosity of others, the MacFarlane's at Loch Katrine.[7] Food in 19th century Scotland along the road ranged from boiled fowl and egg on the high
Bothy to two-storey cottages. They usually have designated sleeping areas, which commonly are either an upstairs room or a raised platform, thus allowing one to keep clear of cold air and draughts at floor height. No bedding, mattresses or blankets are provided. Public access to bothies is either on foot, by bicycle or boat. Most bothies have a fireplace and are near a natural source of water. A spade may be provided to bury excrement. There are thousands of examples to draw from. A typical Scottish bothy is the Salmon Fisherman's Bothy, Newtonhill, which is perched above the Burn of Elsick