Vouvray (wine) often the last in France to be completed, potentially lasting until November. When sweet and botrytized wine are being produced, the harvest is often very labor-intensive, involving successive "tries" or passages through the vineyards with harvesters hand-picking only the ripest berries. Vouvray produces more than a million cases of wine a year. The traditional style of winemaking in Vouvray is a minimalist approach, often using neutral fermentation vessel such as stainless steel and not submitting the wine to malolactic fermentation. While some winemakers are experimenting with oak, very few wines are made with new oak. Vouvrays are usually bottled early
Tuffeau stone Tuffeau stone Tuffeau stone — in French, simply tuffeau or tufeau — is a local limestone of the Loire Valley of France. It is characterized as a chalky or sandy, fine-grained limestone, white to yellowish-cream in appearance, and micaceous (containing some white flakes of mica, or muscovite). The soft stone is extracted from numerous quarries and has made a major mark on the architectural landscape of the Loire and its tributaries — especially the valley's world-famous chateaux. Tuffeau dates to the Mesozoic era (Upper Cretaceous Turonian stage). The Loire Valley formed the floor of a vast sea 90 million years