Qatari cuisine with cardamom./ served with dates. "karak ", also known as "tea with milk" or "chai milk", is a bright orange mixture with cardamom, saffron, and sugar. It's tea simmered with a mixture of spices along with some evaporated milk. A refreshing drink flavoured with mint and lemon. It is not originally Qatari but it is now a staple drink in the area. A dip made from tahini (a sesame paste) and chickpeas. A paste made from eggplant, garlic, and tahini. A type of hummus made without tahini. Bread and rice pudding. Sweet gelatin pudding spiced with saffron and cardamom. The
Babao seal paste Babao seal paste Babao seal paste () is a traditional handicraft made in Zhangzhou, Fujian, China. It dates to the Qing Dynasty and is honoured as one of Zhangzhou's "Three Precious Treasures". In 1983, its recipe was guarded as "top secret" by the Chinese Ministry of Light Industry. Babao seal paste was added to the National Intangible Cultural Heritage List in 2008 and the China Time-honored Brand list by the Chinese Ministry of Commerce in 2011. Babao seal paste is made from eight precious materials: musk, pearl, rhesus macaque bezoar, agate, coral, gold, borneolum and amber. These ingredients are ground