Loire Valley (wine) The appellations are- The wines of the Muscadet-Sèvre et Maine and Muscadet-Côtes de Grand Lieu appellation are often bottled "sur lie" straight from the tank that they are fermented in without any racking or filtering. This create wines that can be very cloudy and require decanting to remove sediments but also produces wines that can be fuller bodied and show extra dimensions of freshness. The white wines of the Coteaux du Layon, Montlouis-sur-Loire, Savennières, and Vouvray are based on Chenin blanc and are known for their high acidity when young and ability to develop and age well. The villages of
Loire historic towns such as Amboise, Angers, Blois, Chinon, Nantes, Orléans, Saumur, and Tours, but in particular for its castles, such as the Château d'Amboise, Château d'Angers, Château de Chambord, Château de Montsoreau, Château d'Ussé, Château de Villandry and Chenonceau, and also for its many cultural monuments, which illustrate the ideals of the Renaissance and the Age of the Enlightenment on western European thought and design. On December 2, 2000, UNESCO added the central part of the Loire valley, between Bouchemaine in Anjou and Sully-sur-Loire in Loiret, to its list of World Heritage Sites. In choosing this area that includes the