Italian cuisine and usually is not taken after a meal; caffelatte is equal parts espresso and steamed milk, similar to café au lait, and is typically served in a large cup. Latte macchiato (spotted milk) is a glass of warm milk with a bit of coffee and caffè corretto is "corrected" with a few drops of an alcoholic beverage such as grappa or brandy. The bicerin is also an Italian coffee, from Turin. It is a mixture of cappuccino and traditional hot chocolate, as it consists of a mix of coffee and drinking chocolate, and with a small addition of milk. It
Latte stone theories are disputed. Some archaeologists believe that only high status Chamorros lived in structures built on latte stones, while others have put forward the theory that all Chamorros in the Latte Period lived in latte structures, and that the height and number of the stones in the structure indicated social status. Other structures in a latte village, which may have included cooking huts, canoe houses and public houses for unmarried men, were built on the ground, typically in an A-frame of wood poles, often bamboo, with thatched roofs of grass, coconut fronds or Nipa fronds. Archaeologists who have worked in