Bannock (food) than a bread dough. Selkirk bannock from Scotland is well-known and named after the town in the Scottish borders where it is traditionally made. It is a spongy, buttery variety, sometimes compared to a fruitcake, made from wheat flour and containing a very large quantity of raisins. The first known maker of this variety was a baker named Robbie Douglas, who opened his shop in Selkirk in 1859. When Queen Victoria visited Sir Walter Scott's granddaughter at Abbotsford she is reputed to have taken her tea with a slice of Selkirk bannock, thus ensuring that its reputation was enshrined forever.
Boule de Suif are finally told by Boule de Suif that they are being detained until she agrees to sleep with the officer. She is repeatedly called before the officer, and always returns in a heightened state of agitation. Initially, the travellers support her and are furious at the officer's arrogance, but their indignation soon disappears as they grow angry at Boule de Suif for not sleeping with the officer so that they can leave. Over the course of the next two days, the travelers use various examples of logic and morality to convince her it is the right thing to do; she