Matzo major forms of matzo. In many western countries the most common form is the hard form of matzo which is cracker-like in appearance and taste and is used in all Ashkenazic and most Sephardic communities. Yemenites, and Iraqi Jews traditionally made a form of soft matzo which looks like Greek pita or like a tortilla. Soft matzo is made only by hand, and generally with "shmurah" flour. Flavored varieties of matzo are produced commercially, such as poppy seed- or onion-flavored. Oat and spelt matzo with kosher certification are produced. Oat matzo is generally suitable for those who cannot eat gluten.
.375 H&H Magnum selecting different grain bullets based upon the game hunted by requiring fewer scope or sight adjustments, which further serves to popularize the .375 H&H Magnum among professional hunters. The .375 H&H Magnum is the result of competition between British rifle manufacturers to develop new cartridges to take advantage of the new smokeless powders. The 9.5×57mm Mannlicher–Schönauer cartridge had a major influence on British rifle manufacturers and was soon adopted by Westley Richards and Eley as the .375 Rimless Nitro Express 2.25". In an effort to compete, Holland & Holland introduced the .400/375 Belted Nitro Express. The .400/375 H&H (also known