Capon In the gastronomy of Spain, capons are usually eaten during the Christmas season in the northern regions. Capons of Vilalba, Lugo are particularly famous and are sold all over the country. In China, capons are often raised specifically for consumption during Chinese New Year. Capon A capon (from ) is a cockerel (rooster) that has been castrated to improve the quality of its flesh for food and, in some countries like Spain, fattened by forced feeding. In the United Kingdom, birds sold as capons are chemically or physically castrated cocks. The origins of caponised chickens are contested. They were known
Rooster Rah, a form of animal sacrifice, where ritual fights usually take place outside the temple and follow an ancient and complex ritual as set out in the sacred lontar manuscripts. Similarly within the religious schema of Christianity and the cockfight within a religious, spiritual and sacred context, there are numerous representations of the rooster or the cock and the cockfight as a religious vessel found in the Catacombs from the earliest period as well as similar illustrations of cocks in fighting stance taken from the Vivian Bible. The cockerel "waltz", when the cockerel struts in a half circle with one