Cardiovascular disease caused by the women's smaller body size and arterial dimensions which are independent of menopause. Cigarettes are the major form of smoked tobacco. Risks to health from tobacco use result not only from direct consumption of tobacco, but also from exposure to second-hand smoke. Approximately 10% of cardiovascular disease is attributed to smoking; however, people who quit smoking by age 30 have almost as low a risk of death as never smokers. Insufficient physical activity (defined as less than 5 x 30 minutes of moderate activity per week, or less than 3 x 20 minutes of vigorous activity per week)
Salt and cardiovascular disease to a reduced risk of cardiovascular disease, it is plausible that salt consumption is a risk factor for cardiovascular health. However, to properly study the effects of sodium intake levels on risk of development of cardiovascular disease, long-term studies of large groups using both dietary and biochemical measures are necessary. Several of these studies show that groups with sodium-reduced diets have lower incidences of cardiovascular disease in all demographics, and in particular lower blood pressure. One study showed lower incidence of cardiovascular disease after 15 years of sodium reduction in a randomised trial. More data is needed to support the