Spurtle smooth taper. The custom is that a spurtle should be used to stir in a clockwise direction with the right hand. Early spurtles were flat, wooden or metal instruments, with long handles and flat blades. The spatula-like utensils, known as 'Couthie Spurtles,' can be used for flipping oatcakes or making pancakes - but not for making porridge. The World Porridge Making Championship awards a "Golden Spurtle" as its main prize. Spurtle The spurtle (or "spurtel", "spurtil", "spirtle" or "spartle") is a wooden Scottish kitchen tool, dating from the fifteenth century, that is used to stir porridge, soups, stews and broths.
Scotland national under-16 football team Scotland national under-16 football team The Scotland national under-16 football team represents Scotland in international football at the under-16 age level. It is controlled by the Scottish Football Association, the governing body for football in Scotland. The coach is Dean Gorré. The Scotland under-16s' best tournament performance was as runners up in the 1989 FIFA U-16 World Championship under manager Craig Brown. Despite leading Saudi Arabia 2–0 in the final after goals from Ian Downie and Paul Dickov, the match finished 2–2 after extra time. Scotland lost the subsequent penalty shoot-out in front of over 50,000 fans at Hampden Park