Silvio O. Conte National Fish and Wildlife Refuge Silvio O. Conte National Fish and Wildlife Refuge Silvio O. Conte National Fish and Wildlife Refuge was established in 1997 to conserve, protect and enhance the abundance and diversity of native plant, fish and wildlife species and the ecosystems on which they depend throughout the Connecticut River watershed. The watershed covers large areas of Vermont, New Hampshire, Massachusetts and Connecticut. It contains a great diversity of habitats, notably: northern forest valuable as nesting habitat for migrant thrushes, warblers and other birds; rivers and streams used by shad, salmon, herring and other migratory fishes; and an internationally significant complex of high-quality
Pickled herring fur coat'), which are usually prepared with vegetables and seasoned with mayonnaise dressing. Brined herring is common in Ashkenazi Jewish cuisine, perhaps best known for vorschmack salad known in English simply as "chopped herring" and as schmaltz herring in Yiddish. In Israel it is commonly known as "dag maluach" which means "salted fish". Pickled herring can also be found in the cuisine of Hokkaidō in Japan, where families traditionally preserved large quantities for winter. In Nova Scotia, Canada, pickled herring with onions is called "solomon gundy" and is quite popular. (Not to be confused with the Jamaican pickled fish pâté