Liquorice (confectionery) Liquorice (confectionery) Liquorice (British English) or licorice (American English) is a confection usually flavoured with the extract of the roots of the liquorice plant "Glycyrrhiza glabra". A wide variety of liquorice sweets are produced around the world. In North America, black licorice is distinguished from similar confectionery varieties that are not flavoured with liquorice extract but commonly manufactured in the form of chewy ropes or tubes. So called "black licorice" is also a widespread flavour in other forms of confectionery such as jellybeans. In addition to these, various other liquorice-based sweets are sold in the United Kingdom, such as liquorice
Hypochaeris glabra Hypochaeris glabra Hypochaeris glabra is a species of flowering plant in the dandelion tribe within the daisy family known by the common name smooth cat's ear. It is native to Europe, North Africa, and the Middle East but it can be found on other continents where it is an introduced species and a widespread weed. It has become widespread in Africa, southern and southeastern Asia, Australia, and parts of the Americas (especially California). "Hypochaeris glabra" is an annual herb growing a small taproot, a basal rosette of leaves, and one or more thin stems 10 to 40 centimeters (4-16 inches)