Shoe size characteristics of a system of shoe sizing to be known as Mondopoint" and ISO 3355:1975 "Shoe sizes - System of length grading (for use in the Mondopoint system)". ISO 9407:1991, "Shoe sizes—Mondopoint system of sizing and marking", is the current version of the standard. The Mondopoint system is based on average foot length and foot width for which the shoe is suitable, measured in millimetres. The length of the foot is measured as horizontal distance between the perpendiculars in contact with the end of the most prominent toe and the most prominent part of the heel. The width of the
Cold sizing Cold sizing Cold sizing is a squeezing operation performed at temperatures significantly below the melting point to finish the surface of a workpiece to ensure better dimensional accuracy and surface finish. The sizing operation is a squeezing operation that minimizes the thickness of the metal. Sizing is performed in an open die and only the surface where the die and workpiece touch will be sized. Many ferrous metal castings are sized to sharpen corners and flatten holes around piercings. Sizing pressure is determined by area to be sized, the metal used, and the change in metal thickness from the operation.