World Porridge Making Championship World Porridge Making Championship The World Porridge Making Championship has been running since 1994, giving a main prize of the "Golden Spurtle" trophy and the title "World Porridge Making Champion" for the best traditional porridge made with oatmeal, water and salt. A prize is also awarded for the best "Speciality" porridge which again is made with oatmeal and contenders can add their own ingredients. The competition takes place at the village hall in Carrbridge, in the Cairngorms National Park, Scotland. and is run by volunteers on behalf of the Carrbridge Community Council. It has taken place alongside World Porridge Day
First Annual National Championship November 28, 1960. 192 bowlers competed in this event. 48 bowlers cashed in this competition. It took a 208.63 average to make the cut to the finals. Don Carter, of St. Louis, MO, won this major, his second career PBA title, and took home the first prize of $5,600. Don averaged 237.17 for 60 games, beating the 2nd place competitor by 10 pins a game. Rounding out the top 5 were Ronnie Gaudern, Harry Smith, Jack Biondolillo, and Fred Lerning. http://pba.com/Tournaments/FullStandings/143 First Annual National Championship The First Annual National Championship was the final event of the . It is currently