Spurtle smooth taper. The custom is that a spurtle should be used to stir in a clockwise direction with the right hand. Early spurtles were flat, wooden or metal instruments, with long handles and flat blades. The spatula-like utensils, known as 'Couthie Spurtles,' can be used for flipping oatcakes or making pancakes - but not for making porridge. The World Porridge Making Championship awards a "Golden Spurtle" as its main prize. Spurtle The spurtle (or "spurtel", "spurtil", "spirtle" or "spartle") is a wooden Scottish kitchen tool, dating from the fifteenth century, that is used to stir porridge, soups, stews and broths.
World Barista Championship World Barista Championship The World Barista Championship (WBC) is an annual barista competition operated by World Coffee Events for the title of World Barista Champion. The competition is composed of the winners of the national barista championships, which are operated by respective Specialty Coffee Association (SCA) chapters, or an approved, independent, non-profit national body. The event is hosted in a different city each year and in 2019 it will be held at the SCA Expo in Boston, US. There are three rounds of judging over two days. The first round included 55 national barista champions in 2018. The top 15