Planchet planchet is struck. After striking, it becomes a coin and is no longer a planchet. Occasionally, a planchet will escape the mint without having been struck. This is a blank planchet error, and is usually worth a few dollars for modern coins. Occasionally, blank planchets can be rare and valuable, such is the case for Morgan Dollar blank planchets, although authentication is highly recommended for such pieces as they would be fairly easy to counterfeit. Planchet A planchet \ˈplan-chət\ is a round metal disk that is ready to be struck as a coin. An older word for planchet is flan.
Plum cake fruit in these open tarts or flans is cut into suitably sized pieces and the cake is glazed: red glaze is recommended for red plum and rhubarb flans, whereas apricot glaze is recommended in yellow plum and apricot flans. The German plum cake, known as "Zwetschkenkuchen", can be found all over the country, although its home is Bavaria. In chef Robert Carrier's recipe for it, the base is made from yeast pastry rather than often used shortcrust pastry, because the yeast pastry "soaks up the juice form the plums without becoming soggy". In Italy, plum cake is known by the