Alosa agone some landlocked lakes have increased their numbers in recent years. The "twaite shad" are known to be very adaptive and variable as they form landlocked populations in Italy and its neighboring areas, including the western Balkans. They can modify their morphology and biology according to their environment. Therefore, "Alosa agone", just like many Alosa species, can be either marine or freshwater fish. Alosa agone Alosa agone is a species of ray-finned fish in the genus "Alosa". "Alosa agone" is an endangered species of the "Alosa" genus. "Alosa agone" are common in the Mediterranean and the western Balkans. There are also
Pickled herring fur coat'), which are usually prepared with vegetables and seasoned with mayonnaise dressing. Brined herring is common in Ashkenazi Jewish cuisine, perhaps best known for vorschmack salad known in English simply as "chopped herring" and as schmaltz herring in Yiddish. In Israel it is commonly known as "dag maluach" which means "salted fish". Pickled herring can also be found in the cuisine of Hokkaidō in Japan, where families traditionally preserved large quantities for winter. In Nova Scotia, Canada, pickled herring with onions is called "solomon gundy" and is quite popular. (Not to be confused with the Jamaican pickled fish pâté