Fairlife Fairlife Fairlife, stylized as fa!rlife, is a brand of ultrafiltered milk distributed in the United States by The Coca-Cola Company. The milk comes in four varieties: reduced fat, chocolate, fat-free, and whole milk. Anders Porter of Fairlife's Coopersville, Michigan facility stated, "we separate the cream, filter, heat treat, homogenize, test and bottle the milk." According to Sue McCloskey, who developed the system used to make Fairlife with her husband Mike McCloskey, the ultrafiltration process removes the lactose and much of the sugar and leaves behind more of the protein and calcium. Fairlife is labeled as ultra-filtered milk. In 2012, fairlife,
Coca-Cola formula syrup. The only U.S. bottler still using sucrose year-round is the Coca-Cola Bottling Company of Cleveland, which serves northern Ohio and a portion of Pennsylvania. Many bottlers outside the U.S. also continue to use sucrose as the primary sweetener. Twelve-ounce glass bottles of sucrose-sweetened Coca-Cola imported from Mexico are available in many U.S. markets for those consumers who prefer the sucrose version (see "Mexican Coke", below). Coca-Cola was certified Kosher in 1935 by Rabbi Tobias Geffen after beef tallow-derived glycerin was replaced with vegetable glycerin. However, the high-fructose corn syrup used by most U.S. bottlers since the 1980s renders it