Yorkshire Liquorice sweet was first created by George Dunhill from Pontefract, who in the 1760s thought to mix the liquorice plant with sugar. Yorkshire and in particular the city of York played a prominent role in the confectionery industry, with chocolate factories owned by companies such as Rowntree's, Terry's and Thorntons inventing many of Britain's most popular sweets. Another traditional Yorkshire food is pikelets, which are similar to crumpets but much thinner. The Rhubarb Triangle is a location within Yorkshire which supplies most of the rhubarb to locals. In recent years curries have become popular in the county, largely due to
Oxalis glabra Oxalis glabra Oxalis glabra is a member of the wood-sorrel family, Oxalidaceae. It is only one of the 800 total species belonging to this family. The plant is commonly known as "finger-leaf" due to its trifoliate leaf structure. This trifoliate structure can be seen in variations throughout all members of the "Oxalis" genus. However, the particularly narrow leaflets of the glabra plant look more like fingers rather than a common clover. The plant is native to South Africa and can be found carpeting the ground of woodlands and bushlands. The entire plant height measures at 15 cm high and spreads