Fortified wine because he was inspired by a German wine flavoured with wormwood, an herb most famously used in distilling absinthe. However, wine flavoured with wormwood goes back to ancient Rome. The modern German word "Wermut" ("Wermuth" in the spelling of Carpano's time) means both "wormwood" and "vermouth". The herbs were originally used to mask raw flavours of cheaper wines, imparting a slightly medicinal "tonic" flavor. Vins doux naturels are lightly fortified wines typically made from white Muscat grapes or red Grenache grapes in the south of France. The production of vins doux naturels was perfected by Arnaud de Villeneuve at the
Medicinal Liquor Prescriptions Act of 1933 Medicinal Liquor Prescriptions Act of 1933 Medicinal Liquor Prescriptions Act of 1933 is a United States federal statute establishing prescription limitations for physicians possessing a permit to dispense medicinal liquor. The public law seek to abolish the use of the medicinal liquor prescription form introducing medicinal liquor revenue stamps as a substitution for official prescription blanks. The Act of Congress amended "Title II - Prohibition of Intoxicating Beverages" as enacted by the National Prohibition Act of 1919. The alcohol prohibition law, better known as the Volstead Act, was amended twelve years before by the 67th United States Congress authorizing dispensary