Liquorice Liquorice Liquorice (British English) or licorice (American English) ( ) is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted. The liquorice plant is an herbaceous perennial legume native to southern Europe and parts of Asia, such as India. It is not botanically related to anise, star anise, or fennel, which are sources of similar flavouring compounds. Liquorice flavours are used as candies or sweeteners, particularly in some European and Middle Eastern countries. Liquorice extracts have been used in herbalism and traditional medicine. Excessive consumption of liquorice (more than 2 mg/kg/day of pure glycyrrhizinic acid, a
Kennedy's Confection magazine over the business. As a child he had his own column, called "Sweet Spot". Kennedy's Confection magazine Kennedy's Confection magazine, is a publication for confectionery manufacturers worldwide. The magazine was started in 1890. It is published on a monthly basis. "Kennedy's Confection" have an archive of their magazine online, with issues dating back to 1969, including vintage articles and archived adverts & reports on the likes of Cadbury's & Mars. Angus Kennedy edited "Kennedy's Confection" magazine for over 20 years. The magazine has been in his family for 40 years and Kennedy had been involved with it since the age