Alosa vistonica well-developed teeth on the palatine and vomer, especially in juveniles. Alosa vistonica Alosa vistonica is a species of shad, a freshwater fish in the Clupeidae family. It is endemic to a single shallow lake, Lake Vistonida in Greece. It is classified as critically endangered (CR) and is threatened by sewage, industrial effluents, destruction of spawning sites by agricultural development and increased salinity following the opening of a canal into the sea. It has been suspected to be extinct already. "A. vistonica" reaches a maximum length of 17 cm (SL). It is distinguished from other members of its genus entering freshwater
Herring as food in Europe, and early in the twentieth century their study was fundamental to evolution of fisheries science. These oily fish also have a long history as an important food fish, and are often salted, smoked, or pickled. Herring are very high in the long-chain Omega-3 fatty acids EPA and DHA. They are a source of vitamin D. Water pollution influences the amount of herring that may be safely consumed. For example, large Baltic herring slightly exceeds recommended limits with respect to PCB and dioxin, although some sources point out that cancer-reducing effect of omega-3 fatty acids is statistically stronger than