Pontic shad Pontic shad The Pontic shad ("Alosa immaculata", previously "Alosa pontica"), also referred to as the Black Sea shad or Kerch shad, is a species of clupeid fish in the genus "Alosa", native to the Black Sea and Sea of Azov basins. "Alosa immaculata" lives in the Black Sea and Sea of Azov, and adults migrate up rivers to spawn. It may also be found in the Marmara Sea in Turkey. It currently migrates up and spawns in six rivers: the Danube, Dnieper, Dniester, Southern Bug, Don and Kuban Rivers. Previously the migrations reached far upstream, up to 1,600 in Danube
Smoked fish provinces, but is a popular deli item throughout the country. Smoked fish is a prominent item in Russian cuisine, Ashkenazi Jewish Cuisine, and Scandinavian cuisine, as well as several Eastern and Central European cuisines and the Pacific Northwest cuisine. In Israeli cuisine, smoked trout is traditionally eaten as part of meze, especially at breakfast. Sometimes rosemary leaves are added. Trout can be found in streams and rivers across the country as well as in the Sea of Galilee. English, Scottish and Canadian cuisine incorporate a variety of strongly brined, smoked herring that used to be known as "red herring". With