Aftermath of World War II Aftermath of World War II The Aftermath of World War II was the beginning of an era defined by the decline of all European colonial empires and the simultaneous rise of two superpowers: the Soviet Union (USSR) and the United States (USA). Allies during World War II, the USA and the USSR became competitors on the world stage and engaged in the Cold War, so called because it never resulted in overt, declared hot war between the two powers but was instead characterized by espionage, political subversion and proxy wars. Western Europe and Japan were rebuilt through the American Marshall
Food in occupied Germany Food in occupied Germany American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its dependent Allies, in the western occupation zones of Germany in the first two years of the ten-year occupation of Western Germany following World War II. Shortly before the outbreak of World War II the German government instituted rationing which resulted in the restricted availability of food. Occasional shortages of food occurred during the war, and a black market developed. However, supplies were generally adequate, especially in comparison to the situation in some other European countries.