Military history of France during World War II 2nd Armoured Division, famous for its role in the 1944 liberation of Paris and Strasbourg, with the caption "Yesterday Strasbourg, tomorrow Saigon: Join the Far East French Expeditionary Forces". In 1945 after Japan surrendered and China was in charge in Indochina, the Provisional French Republic sent the French Far East Expeditionary Corps to Indochina to pacify the Vietnamese liberation movement and to restore French colonial rule. Free French commando groups called "Corps Léger d'Intervention" (C.L.I.) were created by de Gaulle in November 1943 as part of the FEFEO and trained in French Algeria then in ,British India, after the British
Food in occupied Germany rapid starvation level". Food in occupied Germany American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its dependent Allies, in the western occupation zones of Germany in the first two years of the ten-year occupation of Western Germany following World War II. Shortly before the outbreak of World War II the German government instituted rationing which resulted in the restricted availability of food. Occasional shortages of food occurred during the war, and a black market developed. However, supplies were generally adequate, especially in comparison to the situation in some