Koa Coffee Plantation Koa Coffee Plantation Koa Coffee Plantation is a former grower and processor of Kona coffee on Hawaii island, United States, acquired by Paradise Beverages DBA Hawaii Coffee Company in 2009. Koa Coffee Plantation is roasted in Honolulu by Hawaii Coffee Company. Koa Coffee Plantation's place of business is 1560 Hart Street, Honolulu, HI. The company was established on the western slopes of Mauna Loa in Captain Cook, Hawaii by Marin Artukovich in 1997, at . It began as a small backyard business only producing of coffee in its first year. Coffee production nearly doubled every year to reach 2010 production
Scissor-billed koa finch Kanaloa" ("Kanaloa kahoolawensis") and "koaia" ("Acacia koaia") were probably important food sources, and it may have eaten caterpillars and "aalii" ("Dodonaea viscosa") berries. Due to its early extinction, very little is known about this species. It is only known from fossil remains. Other Hawaiian honeycreepers are known to have become extinct or very rare due to habitat loss, introduced predators and avian diseases. It is possible the extinction of the scissor-billed koa finch also involved these factors. Scissor-billed koa finch The scissor-billed koa finch, ("Rhodacanthis forfex") or scissor finch is an extinct species of Hawaiian honeycreeper. Of the four species