Longjing tea Longjing tea Longjing tea (; Standard Chinese pronunciation ), sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea title. Like most other Chinese green tea, Longjing tea leaves are roasted early in processing (after picking) to stop the natural oxidation process, which is a part of creating black and oolong teas. The actions of these enzymes are stopped by "firing" (heating in pans)
Debate on traditional and simplified Chinese characters in traditional characters, as the need arises. Nevertheless, classical texts set in traditional Chinese can be hard to find in mainland Chinese bookstores. The Zhonghua Publishing House ("Zhonghua Shuju", 中華書局) and a couple of specialist scholastic publishers are the only publishers to routinely publish works in traditional characters. Traditional Chinese characters are only still used primarily by those in Taiwan, Macau, Hong Kong and many overseas communities, comprising a small minority of the Chinese-speaking population (~50 million people). However, they also remain in use in mainland China for artistic, scholarly and advertising purposes. Simplified Chinese has come to dominate the