Agave tequilana Agave tequilana Agave tequilana, commonly called blue agave () or tequila agave, is an agave plant that is an important economic product of Jalisco, Mexico, due to its role as the base ingredient of tequila, a popular distilled beverage. The high production of sugars, mostly fructose, in the core of the plant is the main characteristic that makes it suitable for the preparation of alcoholic beverages. The tequila agave is native to the states of Jalisco, Colima, Nayarit and Aguascalientes in Mexico. The plant favors altitudes of more than and grows in rich and sandy soils. Blue agave plants grow
Agave parryi size, plus its low water use and low maintenance, Huachuca agave is considered a good landscaping plant for desert residential landscaping. It requires full sun. It is hardy to roughly , though there are reports of specimens surviving temperatures at . Parry's agave is evergreen. Aged agave produce a twelve-foot stalk with bright yellow blooms. They then die after blooming, as all leaf and root resources are put into the stalk, flowers, and seeds. It can be propagated by either offset or seed. This plant has gained the Royal Horticultural Society’s Award of Garden Merit. Agave parryi Agave parryi, known