Acacia confusa Acacia confusa Acacia confusa is a perennial tree native to South-East Asia. Some common names for it are acacia petit feuille, small Philippine acacia, Formosa acacia (Taiwan acacia) and Formosan koa. It grows to a height of 15m. The tree has become very common in many tropical Pacific areas, including Hawaii, where the species is considered invasive. Its uses include chemical products, environmental management and food and drink. The bark may be ground into a powder and saturated into water to create a tea, or may be spread onto various foods as a spice and taste enhancer. The wood has
Wahiawa Botanical Garden The property was transferred to Honolulu in 1950, and opened as a botanical garden in 1957. It is open seven days a week, from 9am to 4 pm. The Garden's collections include: Blue Ginger ("Dichorisandra thyrsiflora"), Hāpuu ii ("Cibotium chamissoi"), Koa ("Acacia koa"), Blue Jacaranda ("Jacaranda mimosifolia"), "Nageia nagi", "Angiopteris evecta", Shaving Brush Tree ("Pseudobombax ellipticum"), Autograph Tree ("Clusia rosea"), Nutmeg ("Myristica fragrans"), Allspice ("Pimenta dioica"), Travellers' Palm ("Ravenala madagascariensis"), "Chrysophyllum oliviforme", Common Screwpine ("Pandanus utilis"), "Parkia javanica", Guanacaste ("Enterolobium cyclocarpum"), Candle Tree ("Parmentiera cereifera"), Elephant Apple ("Dillenia indica"), Moreton Bay Fig ("Ficus macrophylla"), Queensland Kauri ("Agathis robusta"), "Brownea macrophylla",