Taiwanese tea culture tea, which is actually a Pouchong tea which is an extremely lightly oxidized Oolong tea. Bao Jhong tea is processed with a minimum of rolling and drying, which results in a larger dry leaf that has undergone only slight oxidation. Bau Jong Pouchong tea is noteworthy for its fresh, floral aroma, and is a good starting point for those who are new to drinking Oolong teas. During the years of 1875-1908, Zhangnaimiao and his brother Zhangnaigan removed tie guan yin from the Anxi province, then they planted the Tie Guan Yin in Muzha Zhanghu in Taiwan. This was how Taiwan
Language and overseas Chinese communities the mountains of northern Vietnam. They actually trace their origins to Yao people rather than Han Chinese, but nevertheless have been heavily influenced by Chinese culture and speak a variant of Cantonese. Meanwhile, the Ngái are concentrated in rural areas of Central Vietnam and number around 1,000. They speak Hakka natively and use Cantonese to communicate with Hoa communities. A 2013 census estimated there to be 15,000 ethnic Chinese in Cambodia. However, Chinese community organizations have estimated that up to around 7% of the population may have Chinese ancestry. Chinese Cambodians have historically played important economic and political roles in