Turkish delight it is called "rāhat-ol-holqum" (). In English, it was formerly alternatively known as "Lumps of Delight". In Bulgarian, Turkish Delight is known as lokum (локум) and enjoys some popularity. While it presumably came with the Ottoman Empire, it may have arrived earlier, as the Middle East has been very influential to the country in terms of cuisine. Bulgaria produces its own brands of lokum, which may be plain or spiced with rose petals, white walnuts, or "endreshe". In Greece, Turkish Delight, known as "loukoumi" [λουκούμι] has been a very popular delicacy since the 19th century, famously produced in the city
Djemaleddin Effendi Istanbul, "Cemil Topuzlu Caddesi" and to a municipal amphitheatre Cemil Topuzlu Harbiye Amphitheatre. Mehmet Cemaleddin's younger brother Ibrahim Sami Bey, was a member of the Ottoman Council of State or Şura-yı Devlet whose grandson Erol Gelenbe is the ``Dennis Gabor Chair Professor" at Imperial College, London. An opponent of the pro-German and war-oriented policy of the Union and Progress Party, Djemaleddin Effendi was exiled to Egypt in 1913, and died in Ramleh, Egypt, on 5 April 1917, at the age of 79. When his body was brought to Constantinople, it lay in state at the Topkapı Palace, and he is