Chad Basin depth of . Due to heavy pumping, since the start of the 1980s the water levels in both aquifers has been lowered, and some wells no longer function. There is a third, much lower, aquifer in Bima Sandstones that lies at a depth of . Both the current and historical areas of the basin and the mega-basin contain concentrations of fossils. Fossil-fuels deposits in the area are estimated to exceed a trillion barrels in reserves. The Lake Chad Basin Commission was set up in 1964 by Cameroon, Chad, Niger and Nigeria, the four countries that contain parts of Lake Chad.
Fishing in Chad Cameroon, the surplus catch was dried, salted, or smoked before being sold. Between 1976 and 1985, production of dried, salted, or smoked fish was estimated at 20,000 tons annually, representing from 20 to 25 percent of Chad's total annual catch. A large share of the commerce in preserved fish was carried on with markets in Cameroon and Nigeria. Small dried or salted fish called salanga were most popular on the markets of Cameroon. Larger smoked fish called banda were generally exported to the major Nigerian market of Maiduguri. Through the mid-1980s, Chad had taken few steps to control or modernize