Tequila, Jalisco they are doing, including turning off things like the television or radio and stands for the blessing. The beverage called tequila is really a variety of mezcal, made wholly or mostly from the blue agave plant. This plant is native to the Tequila area so this version of mescal was named after the town. Use of the agave plant goes far back into the pre-Hispanic period. The “piña” (lit. pineapple) or heart of the plant was used by the indigenous peoples cooked as a sweet, and as the base for a fermented alcoholic beverage. This beverage was called mescal by
Agave titanota Merit. Agave titanota Agave titanota, the chalk agave, is a species of flowering plant in the family Asparagaceae. It is a medium-sized evergreen succulent perennial native to Oaxaca, Mexico. The plant forms a solitary rosette of broad whitish green leaves with variable spines, occasionally producing offsets. Mature plants may produce a flower head from 3m to 6m tall with yellow flowers. As it is monocarpic, this signals the death of the plant. It can tolerate temperatures of , but in practice is best grown in a sheltered spot without severe frosts. It has gained the Royal Horticultural Society’s Award of