Chemical substance In organic chemistry, there can be more than one chemical compound with the same composition and molecular weight. Generally, these are called isomers. Isomers usually have substantially different chemical properties, and often may be isolated without spontaneously interconverting. A common example is glucose vs. fructose. The former is an aldehyde, the latter is a ketone. Their interconversion requires either enzymatic or acid-base catalysis. However, tautomers are an exception: the isomerization occurs spontaneously in ordinary conditions, such that a pure substance cannot be isolated into its tautomers, even if these can be identified spectroscopically or even isolated in special conditions. A
Chemical energy Chemical energy Chemical energy is the potential of a chemical substance to undergo a transformation through a chemical reaction to transform other chemical substances. Examples include batteries, food, gasoline, and etc. Breaking or making of chemical bonds involves energy, which may be either absorbed or evolved from a chemical system. Energy that can be released (or absorbed) because of a reaction between a set of chemical substances is equal to the difference between the energy content of the products and the reactants, if the initial and final temperatures are the same. This change in energy can be estimated from the