Agave tequilana Agave tequilana Agave tequilana, commonly called blue agave () or tequila agave, is an agave plant that is an important economic product of Jalisco, Mexico, due to its role as the base ingredient of tequila, a popular distilled beverage. The high production of sugars, mostly fructose, in the core of the plant is the main characteristic that makes it suitable for the preparation of alcoholic beverages. The tequila agave is native to the states of Jalisco, Colima, Nayarit and Aguascalientes in Mexico. The plant favors altitudes of more than and grows in rich and sandy soils. Blue agave plants grow
Agave victoriae-reginae Agave victoriae-reginae Agave victoriae-reginae (Queen Victoria agave, royal agave) is a small species of succulent flowering perennial plant, noted for its streaks of white on sculptured geometrical leaves, and popular as an ornamental. This agave is highly variable in form, but in general the rosettes are small and compact, growing to 0.5m, composed of short, rigid, thick leaves that are green with a pattern of distinctive white markings. The markings are generally along leaf keels or margins, giving a sort of polyhedral appearance. Marginal teeth are usually lacking, while the terminus of the leaf may include 1 to 3 spines,