Koa Coffee Plantation temperature and humidity control in their former green bean storage facility in Captain Cook, Hawaii. Koa Plantation was named by Forbes as America's best coffee in 2001, won the Pacific Coast Coffee Association Coffee of the Year Award in 2004 and Gevalia Cup in 2002. The Koa Coffee Plantation is also a member of the Specialty Coffee Association of America, the Kona Coffee Council and the Hawaii Coffee Association. Koa Coffee Plantation Koa Coffee Plantation is a former grower and processor of Kona coffee on Hawaii island, United States, acquired by Paradise Beverages DBA Hawaii Coffee Company in 2009. Koa
Wahiawa Botanical Garden The property was transferred to Honolulu in 1950, and opened as a botanical garden in 1957. It is open seven days a week, from 9am to 4 pm. The Garden's collections include: Blue Ginger ("Dichorisandra thyrsiflora"), Hāpuu ii ("Cibotium chamissoi"), Koa ("Acacia koa"), Blue Jacaranda ("Jacaranda mimosifolia"), "Nageia nagi", "Angiopteris evecta", Shaving Brush Tree ("Pseudobombax ellipticum"), Autograph Tree ("Clusia rosea"), Nutmeg ("Myristica fragrans"), Allspice ("Pimenta dioica"), Travellers' Palm ("Ravenala madagascariensis"), "Chrysophyllum oliviforme", Common Screwpine ("Pandanus utilis"), "Parkia javanica", Guanacaste ("Enterolobium cyclocarpum"), Candle Tree ("Parmentiera cereifera"), Elephant Apple ("Dillenia indica"), Moreton Bay Fig ("Ficus macrophylla"), Queensland Kauri ("Agathis robusta"), "Brownea macrophylla",