Elaeis Egypt. "Elaeis guineensis" is now extensively cultivated in tropical countries outside Africa, particularly Malaysia and Indonesia which together produce most of the world supply. Palm oil plantations are under increasing scrutiny for social and environmental harm, particularly because rainforests with high biodiversity are destroyed, greenhouse gas output is increased, and because people are displaced by unscrupulous palm-oil enterprises and traditional livelihoods are negatively impacted. Especially in Indonesia, there is also growing pressure for palm oil producers to prove that they are not harming rare animals in the cultivation process. Elaeis Elaeis () is a genus of palms containing two species,
Foods of the World Foods of the World Foods of the World was a series of 27 cookbooks published by Time-Life, beginning in 1968 and extending through the late 1970s, that provided a broad survey of many of the world's major cuisines. The individual volumes were written by well-known experts on the various cuisines and included significant contemporary food writers, including Craig Claiborne, Pierre Franey, James Beard, Julia Child, and M.F.K. Fisher, and was overseen by food writer Michael Field who died before the series was complete. The series combined recipes with food-themed travelogues in an attempt to show the cultural context from which