Turkish bath Turc" ("The Turkish Bath"), depicts these spaces as magical and sexual. There are several women touching themselves or one another sensually while some dance to music played by the woman in the centre of the painting. Western male artists allowed their imaginations to run free. The hammam combines the functionality and the structural elements of its predecessors in Anatolia, the Roman thermae and baths, with the Central Asian Turkic tradition of steam bathing, ritual cleansing and respect of water From the 10th century, Turkish kingdoms began to proliferate in Anatolia in lands conquered from the Byzantine Greeks, leading eventually to
Turkish delight it is called "rāhat-ol-holqum" (). In English, it was formerly alternatively known as "Lumps of Delight". In Bulgarian, Turkish Delight is known as lokum (локум) and enjoys some popularity. While it presumably came with the Ottoman Empire, it may have arrived earlier, as the Middle East has been very influential to the country in terms of cuisine. Bulgaria produces its own brands of lokum, which may be plain or spiced with rose petals, white walnuts, or "endreshe". In Greece, Turkish Delight, known as "loukoumi" [λουκούμι] has been a very popular delicacy since the 19th century, famously produced in the city