Longjing tea or by steaming the leaves before they completely dry out. As is the case with other green teas (and white teas), Longjing tea leaves experience minimal oxidation. When steeped, the tea produces a yellow-green color. The tea contains vitamin C, amino acids, and, like most finer Chinese green teas, has one of the highest concentrations of catechins among teas. For best infusion results, water at around 70-75 °C or 167-176 °F should be used to brew the tea leaves. Although it is common practice nowadays to steep Longjing tea in porcelain or glassware, it is claimed the real taste profile
Chen Houei-kuen –15 days, Lin, Yuan Shu really, Chen Hui-three exhibition galleries Howard. 17.1985, the Fine Arts Department of Normal exhibition featuring paintings "hometown Longjing Chuk Hang." 18.1985, the province's fortieth anniversary retrospective art exhibition, painting exhibition "Ancient Art Research" painting "Do not desert Ha Palace of Versailles," painting "pine plains," painting "shows a lone pine alone." 19.1985 year to celebrate the recovery of Taiwan forty Professor Zhou Nian exhibition featuring paintings "hometown Longjing Chuk Hang." 20.1986, the third Kaohsiung art exhibition featuring paintings, "violinist." 21.1986, the Republic of the Eleventh National Art Exhibition, featuring paintings "hometown Longjing Chuk Hang." 22.1986 year,