Artichoke production in Italy artichoke to Florence. By 1473, it had arrived in Venice. In 1915, 64,000 tons were produced. Italy produces dozens of varieties. Artichoke production in Italy Artichoke production in Italy has a long history. Italy is the world's largest producer of artichokes. With Spain and France, the three countries produce more than 80% of the world's artichokes. There are two theories as to its origin: artichokes may have come from the Levant, derived from the cardoon or thistle through a cross-fertilization process, while others attribute it to the work of Italian horticulturists. The first record of artichoke cultivation in Italy was
Project ARTICHOKE the intelligence divisions of the Army, Navy, Air Force, and FBI. In addition, the scope of the project was outlined in a memo dated January 1952 that stated, "Can we get control of an individual to the point where he will do our bidding against his will and even against fundamental laws of nature, such as self-preservation?" Project Artichoke was the Central Intelligence Agency's secret code name for carrying out in-house and overseas experiments using LSD, hypnosis, and total isolation as a form of physiological harassment for special interrogations on human subjects. The subjects who left this project were fogged