Cameroon line igneous intrusion that may have been facilitated by reactivation of the shear zone, and may be associated with the Cameroon line. Cameroon line The Cameroon line is a chain of volcanoes. It includes islands in the Gulf of Guinea and mountains that extend along the border region of eastern Nigeria and western Cameroon, from Mount Cameroon on the Gulf of Guinea north and east towards Lake Chad. The islands, which span the equator, have tropical climates and are home to many unique plant and bird species. The mainland mountain regions are much cooler than the surrounding lowlands, and also contain
Fishing in Chad Cameroon, the surplus catch was dried, salted, or smoked before being sold. Between 1976 and 1985, production of dried, salted, or smoked fish was estimated at 20,000 tons annually, representing from 20 to 25 percent of Chad's total annual catch. A large share of the commerce in preserved fish was carried on with markets in Cameroon and Nigeria. Small dried or salted fish called salanga were most popular on the markets of Cameroon. Larger smoked fish called banda were generally exported to the major Nigerian market of Maiduguri. Through the mid-1980s, Chad had taken few steps to control or modernize