Hammam-e-Qadimi that individuals visiting the mosque may perform their ablutions before going there to pray. Sanchari Pal describes the interior of Hammam-e-Qadimi: Hammam-e-Qadimi Hammam-e-Qadimi (, ) is a functional 18th century Turkish bath in Bhopal, India. Erected in the early 1700s during the rule of the Gonds, Hammam-e-Qadimi was gifted to Hajjam Hammu Khalida when Dost Mohammad Khan became Nawab of the city. The Indo-Turkish bath is owned by a descendant of Hajjam Hammu Khalida, Mohammad Sajid, and has been kept in his family for five generations. The oil used for the massages offered in Hammam-e-Qadimi is a special recipe of
Turkish coffee coffee shop in Europe in 1674, at a time when coffee was first becoming fashionable in the West. Though Percy described these first European coffee houses as "imperfect" establishments where liquor and cigerettes were still consumed, he notes that it was an "error of the Armenian" that led to the establishment of a coffeehouse in Paris called Le Procope which introduced what Percy calls "ices". In Serbia and Montenegro it's called ""Turska kafa"." It is nearly identical to the Turkish version. In Iran, Turkish coffee is very popular and known as ""qahve Turk"." <br> Turkish coffee Turkish coffee () is