Turkish delight is known to have been produced in Turkey as early as the late 1700s, hence its name. The exact origin of these sweets is yet to be definitively determined; however, the word "lokum" comes from the Arabic "al-halkum". In the Arab world, Turkish delights are called "rāḥat al-ḥulqūm" (رَاحَة الْحُلْقُوم) which means "throat comfort". According to the Hacı Bekir company, Bekir Efendi, named Hacı Bekir after performing the Hajj, moved to Istanbul from his hometown Kastamonu and opened his confectionery shop in the district of Bahçekapı in 1777. He produced various kinds of candies and "lokums", later including a unique
Sunbuli Jemaliye: Pir Muhammed Jemaleddin Halveti Sunbuliye: Pir Sumbul Sinan(branch of Jemaliye) Merkeziye: Pir Musa Muslihuddin (known as 'Merkez Effendi')(branch of Sunbuliye) His resting place is at the Merkez Effendi Mosque (formerly the Merkez Effendi Tekke in Istanbul Sunbuli The Sunbuliye is a branch of the Halveti order, founded by Sunbul Sinan Efendi, more commonly known in Turkey as 'Sunbul Effendi'. Sunbul Effendi was born in 1464 or between 1475 and 1480 in Merzifon, Turkey. He became a dervish with Shaikh Muhammed Jemaleddin al-Khalwati of the Halveti order at the Koja Mustafa Pasha Dergah/Mosque in Istanbul. After becoming a Khalif or