Agave americana flavored with the very pungent mezcal worm. "Mezcal" and "tequila", although also produced from agave plants, are different from "pulque" in their technique for extracting the sugars from the heart of the plant, and in that they are distilled spirits. In "mezcal" and "tequila" production, the sugars are extracted from the "piñas" (or hearts) by heating them in ovens, rather than by collecting "aguamiel" from the plant's cut stalk. Thus, if one were to distill "pulque", it would not be a form of "mezcal", but rather a different drink. Agave nectar is marketed as a natural form of sugar with
Agave victoriae-reginae Garden Merit. Agave victoriae-reginae Agave victoriae-reginae (Queen Victoria agave, royal agave) is a small species of succulent flowering perennial plant, noted for its streaks of white on sculptured geometrical leaves, and popular as an ornamental. This agave is highly variable in form, but in general the rosettes are small and compact, growing to 0.5m, composed of short, rigid, thick leaves that are green with a pattern of distinctive white markings. The markings are generally along leaf keels or margins, giving a sort of polyhedral appearance. Marginal teeth are usually lacking, while the terminus of the leaf may include 1 to