Koa Coffee Plantation temperature and humidity control in their former green bean storage facility in Captain Cook, Hawaii. Koa Plantation was named by Forbes as America's best coffee in 2001, won the Pacific Coast Coffee Association Coffee of the Year Award in 2004 and Gevalia Cup in 2002. The Koa Coffee Plantation is also a member of the Specialty Coffee Association of America, the Kona Coffee Council and the Hawaii Coffee Association. Koa Coffee Plantation Koa Coffee Plantation is a former grower and processor of Kona coffee on Hawaii island, United States, acquired by Paradise Beverages DBA Hawaii Coffee Company in 2009. Koa
Acacia koa arranged end-to-end in the pod, rather than side-by-side. The phyllodes are also usually straighter, though this character is variable in both species. The wood is denser, harder, and more finely grained than koa wood. Koaia has been much more heavily impacted by cattle and is now rare, but can be seen on ranch land in North Kohala. The koa population has suffered from grazing and logging. Many wet forest areas, where the largest koa grow, have been logged out, and it now comes largely from dead or dying trees or farms on private lands. Although formerly used for outrigger canoes,