Cameroon–Nigeria relations Cameroon–Nigeria relations This article details the foreign relations between Cameroon and Nigeria. For a few years, relations between Cameroon and Nigeria have intensified over issues relating to their 1,600-kilometer land boundary, extending from the Lake Chad to the Bakassi peninsula, and boundary into the Gulf of Guinea. The issues that are involved are rights over the oil-rich land and the fate of local populations. For example, as Lake Chad dried up due to desertification, local populations relying on the lake for their water source have followed the receding waters, further blurring the boundary lines. Tensions between the two countries escalated
Fishing in Chad Cameroon, the surplus catch was dried, salted, or smoked before being sold. Between 1976 and 1985, production of dried, salted, or smoked fish was estimated at 20,000 tons annually, representing from 20 to 25 percent of Chad's total annual catch. A large share of the commerce in preserved fish was carried on with markets in Cameroon and Nigeria. Small dried or salted fish called salanga were most popular on the markets of Cameroon. Larger smoked fish called banda were generally exported to the major Nigerian market of Maiduguri. Through the mid-1980s, Chad had taken few steps to control or modernize