Longjing tea is actually not from Hangzhou. Many of these "inauthentic" longjing teas are produced in provinces such as Yunnan, Guizhou, Sichuan, and Guangdong. However credible sellers may sometimes provide anti-fake labels or openly state that the tea is not from Zhejiang. Experienced drinkers may be able to tell if Longjing is authentic by taste and smell. The aroma and flavors of the "inauthentic" Longjing teas are not as complex, or long-lasting as the authentic tea. These teas, although similar in appearance, are mild in flavor and aroma and do not have the long-lasting aftertaste of the original. Longjing has a signature
Customs and etiquette in Chinese dining Customs and etiquette in Chinese dining Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China. Traditional Han customs have spread throughout East Asia, but sometimes evolved differently especially following the Communist revolution that produced the PRC. Even within Mainland China, there are many customs and protocols involved in formal dining, applying to almost all aspects of the experience, from guest seating to paying the bill. In most traditional Chinese dining, dishes are shared communally. Although both square and rectangular tables are used for small groups of people, round tables are preferred for large