Harlequin rasbora of a harlequin. The harlequin rasbora is a fish that has an approximately lozenge-shaped body, whose basal colour from the head to the caudal peduncle is an orange-pink, the exact hue varying depending upon such factors as water conditions and the original population from which the fish was obtained. The posterior half of the body is overlaid with a large, roughly triangular black marking, that tapers toward the terminal end of the caudal peduncle, and begins approximately below the midpoint of the attachment of the dorsal fin (commonly called a "black wedge"). In common with all cyprinids, the articulation of
Operculum (gastropod) sea shell fragrance) or ""kai kou"" (Japanese: 甲香, "lit." shell/armour fragrance) respectively. Incense producers in these countries use the operculum of many conches and other marine snails, including those found in Southeast Asia, South America, and East Africa. The opercula are traditionally treated with vinegar, alcohol and water in order to remove any fishy smell. The clean opercula are then ground to a powder and used as a scent fixative, in a technique similar to that used in perfumes with certain plant resins. When burnt on its own, high quality operculum reportedly smells of castoreum or other animal musks, while