Cuba during World War II confirmed in February 1941, when he ordered all German and Italian consular officials to leave his country. Cuba entered the war on December 9, 1941, by declaring war on Japan, which a few days before had launched a devastating attack on the United States Navy base at Pearl Harbor, Hawaii. Cuba then declared war on Germany and Italy on December 11, 1941, and - following the Americans' example - broke relations with Vichy France on November 10, 1942. According to Rear Admiral Samuel Eliot Morison, Cuba's military was the "most cooperative and helpful of all the Caribbean states" during the
Food in occupied Germany Food in occupied Germany American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its dependent Allies, in the western occupation zones of Germany in the first two years of the ten-year occupation of Western Germany following World War II. Shortly before the outbreak of World War II the German government instituted rationing which resulted in the restricted availability of food. Occasional shortages of food occurred during the war, and a black market developed. However, supplies were generally adequate, especially in comparison to the situation in some other European countries.