Japan during World War II reconstruct the "'critical mass' of both large numbers of carriers and well-trained air groups". Australian land forces defeated Japanese Marines in New Guinea at the Battle of Milne Bay in September 1942, which was the first land defeat suffered by the Japanese in the Pacific. Further victories by the Allies at Guadalcanal in September 1942, and New Guinea in 1943 put the Empire of Japan on the defensive for the remainder of the war, with Guadalcanal in particular sapping their already-limited oil supplies. During 1943 and 1944, Allied forces, backed by the industrial might and vast raw material resources of
Food in occupied Germany rapid starvation level". Food in occupied Germany American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its dependent Allies, in the western occupation zones of Germany in the first two years of the ten-year occupation of Western Germany following World War II. Shortly before the outbreak of World War II the German government instituted rationing which resulted in the restricted availability of food. Occasional shortages of food occurred during the war, and a black market developed. However, supplies were generally adequate, especially in comparison to the situation in some