Taiwanese tea culture tea, which is actually a Pouchong tea which is an extremely lightly oxidized Oolong tea. Bao Jhong tea is processed with a minimum of rolling and drying, which results in a larger dry leaf that has undergone only slight oxidation. Bau Jong Pouchong tea is noteworthy for its fresh, floral aroma, and is a good starting point for those who are new to drinking Oolong teas. During the years of 1875-1908, Zhangnaimiao and his brother Zhangnaigan removed tie guan yin from the Anxi province, then they planted the Tie Guan Yin in Muzha Zhanghu in Taiwan. This was how Taiwan
Zhejiang in both male and female roles. Other important opera traditions include Yongju (of Ningbo), Shaoju (of Shaoxing), Ouju (of Wenzhou), Wuju (of Jinhua), Taizhou Luantan (of Taizhou) and Zhuji Luantan (of Zhuji). Longjing tea (also called dragon well tea), originating in Hangzhou, is one of the most prestigious, if not "the" most prestigious Chinese tea. Hangzhou is also renowned for its silk umbrellas and hand fans. Zhejiang cuisine (itself subdivided into many traditions, including Hangzhou cuisine) is one of the eight great traditions of Chinese cuisine. Since ancient times, north Zhejiang and neighbouring south Jiangsu have been famed for their