Taiwan under Japanese rule new Japanese colonial government gave inhabitants two years to choose whether to accept their new status as Japanese subjects, or leave Taiwan. The "early years" of Japanese administration on Taiwan typically refers to the period between the Japanese forces' first landing in May 1895 and the Ta-pa-ni Incident of 1915, which marked the high point of armed resistance. During this period, popular resistance to Japanese rule was high, and the world questioned whether a non-Western nation such as Japan could effectively govern a colony of its own. An 1897 session of the Japanese Diet debated whether to sell Taiwan to
Food in occupied Germany rapid starvation level". Food in occupied Germany American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its dependent Allies, in the western occupation zones of Germany in the first two years of the ten-year occupation of Western Germany following World War II. Shortly before the outbreak of World War II the German government instituted rationing which resulted in the restricted availability of food. Occasional shortages of food occurred during the war, and a black market developed. However, supplies were generally adequate, especially in comparison to the situation in some