Agave americana flavored with the very pungent mezcal worm. "Mezcal" and "tequila", although also produced from agave plants, are different from "pulque" in their technique for extracting the sugars from the heart of the plant, and in that they are distilled spirits. In "mezcal" and "tequila" production, the sugars are extracted from the "piñas" (or hearts) by heating them in ovens, rather than by collecting "aguamiel" from the plant's cut stalk. Thus, if one were to distill "pulque", it would not be a form of "mezcal", but rather a different drink. Agave nectar is marketed as a natural form of sugar with
Agave schottii Agave schottii Agave schottii, also known by the common name Schott's century plant, is a shrub species within the "Agave" genus. It is a member of the subgenus Littaea. There are two widely recognized varieties of this species: "Agave schotti" var. "schottii" and "Agave schottii" var. "treleasei". "Agave schottii" is native to North America. It is found in the United States of America, in the states of Arizona and New Mexico. In Arizona, it is confined to the southern part of the state, in the counties of Pima, Santa Cruz, Graham, and Cochise. "Agave schottii" is found only in the