Tequila, Jalisco Tequila, Jalisco Santiago de Tequila ( ; "place of tribute") is a Mexican town and municipality located in the state of Jalisco about 60 km from the city of Guadalajara. Tequila is best known as being the birthplace of the drink that bears its name, “tequila,” which is made from the blue agave plant, native to this area. The heart of the plant contains sugars and had been used by native peoples here to make a fermented drink. After the Spanish arrived, they took this fermented beverage and distilled it, producing the tequila known today. The popularity of the drink
Agave margaritae Agave margaritae Agave margaritae is a species of plant from the Agave genus. Its common name in English is "Magdalena Island Agave". The plant is endemic to Baja California Sur state in northwestern Mexico. It is only found on Magdelena Island (type locality) and Isla Santa Margarita in the Gulf of California. It is associated with "Echinocereus barthelowanus". "Agave margaritae" consists small rosettes, that are formed in sparse offshoorts. Its pointed leaves have oval to wide lancets and are thick, fleshy, variably arranged, bright-yellow/green colored, 10 to 25 cm long and 7 to 10 cm wide. The leaf edges are