Acacia confusa Acacia confusa Acacia confusa is a perennial tree native to South-East Asia. Some common names for it are acacia petit feuille, small Philippine acacia, Formosa acacia (Taiwan acacia) and Formosan koa. It grows to a height of 15m. The tree has become very common in many tropical Pacific areas, including Hawaii, where the species is considered invasive. Its uses include chemical products, environmental management and food and drink. The bark may be ground into a powder and saturated into water to create a tea, or may be spread onto various foods as a spice and taste enhancer. The wood has
Acacia koaia It can be seen on ranch land in North Kohala, and at a small fenced exclosure outside of Waimea known as the "koaia" sanctuary. "Koaia" is one of the species being used to revegetate the island of Kahoolawe, which lost most of its plant life to overgrazing and ordnance testing. Native Hawaiians ground "koaia" leaves and bark with "auaukoi" ("Senna occidentalis") and "kikānia pipili" ("Desmodium sandwicense") stalks. The mixture was then hydrated and used in a steam bath to treat diseased skin. The wood of "koaia" is harder and more dense than that of "koa". It was used to make