Tequila Tequila Tequila () is a regional distilled beverage and type of alcoholic drink made from the blue agave plant, primarily in the area surrounding the city of Tequila, northwest of Guadalajara, and in the Jaliscan Highlands ("Los Altos de Jalisco") of the central western Mexican state of Jalisco. Aside from differences in region of origin, tequila is a type of mezcal (and the regions of production of the two drinks are overlapping). The distinction is that tequila must use only blue agave plants rather than any type of agave. Tequila is commonly served neat in Mexico and as a shot
Agave mitis (2.4 inches) long. Agave mitis Agave mitis is a plant species native to the Mexican states of Hidalgo, Tamaulipas and San Luis Potosí, referred to as "Agave celsii" in many publications. "Agave mitis" forms rosettes of blue-green to yellow-green, fleshy leaves up to 60 cm (2 feet) long. The leaves have soft brown spines not nearly as imposing as those of other agaves. The flowering stalk is up to 2.5 m (8 feet)tall, with the flowers closely appressed against the stem forming a narrow column much more compact than most other species of the genus. Flowers are green, each up