Ofada rice Ofada rice Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria. It is used in a variety of dishes. Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice. It is grown almost exclusively in Ogun State, a state in Southwestern Nigeria. It is named after the town Ofada in Ogun State. Ofada rice are mostly blends, and usually contain "Oryza glaberrima" (African rice) as well as the more common "Oryza sativa" Asian rice, and may be categorized as
Elasmopalpus brown anterior and distal margins. The larvae feed on a wide range of plants but prefer grasses. Recorded host plants include a number of economically important plants such as "Phaseolus vulgaris", "Beta vulgaris", "Brassica oleracea" var. "capitata", "Cucumis melo", "Cyperus esculentus", "Zea mays", "Vigna unguiculata", "Phaseolus lunatus", "Avena sativa", "Pisum sativum", "Arachis hypogaea", "Capsicum annuum", "Oryza sativa", "Secale cereale", "Sorghum bicolor", "Glycine max", "Sorghum sudanense", "Saccharum officinarum", "Ipomoea batatas", "Lycopersicon esculentum", "Brassica rapa" and "Triticum aestivum". They tunnel into the crown of their host plant, severely weakening large plants and often killing young seedlings. They spin silken tubes near the