Chocolate-covered raisin also manufactures a Sun-Maid brand of chocolate-covered raisins. There is a non-dairy equivalent made of sugar (non-refined), cocoa mass, cocoa butter, raisins and vanillin. A similar food, also commonly sold at movie theaters, is the chocolate-covered peanut. As described above, the two products are often combined for consumption in a mixture. Less common alternatives are the chocolate-covered almond or the chocolate-covered macadamia. Chocolate-covered raisin Chocolate-covered raisins are a popular bulk vending product. They consist (as the name suggests) of raisins coated in a shell of milk, dark or white chocolate. They have a reputation in many countries of being food
Eclat Chocolate Eclat Chocolate Éclat Chocolate is an artisanal chocolate company founded in West Chester, Pennsylvania in 2005 by Christopher Curtin. They are acknowledged most for their liquid caramels, Peruvian Pure Nacional Truffles and the "Good & Evil" collaboration bar with Anthony Bourdain and Eric Ripert. The company is most widely known for the "Good & Evil" Bar with Anthony Bourdain and Eric Ripert launched in 2012 after their trip to Peru with Bourdain on CNN’s “.” Éclat Chocolate currently offers five different flavors of their liquid caramels truffles: Milk Chocolate with Sea Salt, Dark Chocolate with Sea Salt, Ginger, Pear, and