Diospyros kaki Diospyros kaki Diospyros kaki, also called persimmon, is the most widely cultivated species of the genus "Diospyros". Although its first published botanical description was not until 1780, the "kaki" is among the oldest plants in cultivation, known for its use in China for more than 2000 years. In some rural Chinese communities, the "kaki" fruit is seen as having a great mystical power that can be harnessed to solve headaches, back pains and foot ache. The persimmon ("kaki") is a sweet, slightly tangy fruit with a soft to occasionally fibrous texture. This species, native to China, is deciduous, with broad,
Fruit tree propagation fruit trees, although this method is successful with some herbaceous plants. A refinement on rooting is layering. This is rooting a piece of a wood that is still attached to its parent and continues to receive nourishment from it. The new plant is severed only after it has successfully grown roots. Layering is the technique most used for propagation of clonal apple rootstocks. The most common method of propagating fruit trees, suitable for nearly all species, is grafting onto rootstocks. This in essence involves physically joining part of a shoot of a hybrid cultivar onto the roots of a different