Poached egg cups are often lubricated with butter in order to effect easy removal of the cooked egg, although non-stick egg poachers are also available. The result is very similar to the traditional coddled egg, although these steamed eggs are often cooked for longer, and hence are firmer. Eggs so prepared are often served on buttered toast. Poached eggs are used in the traditional American breakfast/brunch dish Eggs Benedict. Poached eggs are the basis for many dishes in Louisiana Creole cuisine, such as Eggs Sardou, Eggs Portuguese, Eggs Hussarde and Eggs St. Charles. Creole poached egg dishes are typically served for brunches.
Dino Eggs the fire in this manner increases the rate of efficiency of wood consumption by almost fifty percent. Dropping a boulder on the fire causes it to go to energy stage 1 and burn out. When the player first arrives on a level, only dino eggs, boulders and logs are present. The player can collect up to three eggs before having to warp them back to the future, and returning for more. The player may collect the "Power", which allows him to carry more than three eggs at a time. If, while carrying eggs, the player comes in contact with a