Big Turk Big Turk Big Turk is a candy bar manufactured by Nestlé Canada, that consists of dark magenta Turkish delight coated in a chocolate coating. The 60-gram bar contains 4 grams of fat, which is advertised as 60% less fat than the average chocolate bar. It is typically found in a red, white, and blue striped package (blue on top, white in the middle, and red on the bottom). The ingredients in the big Turk include sugar, glucose, modified corn starch, cocoa butter, milk ingredients, unsweetened chocolate, black carrot concentrate, soy lecithin, natural flavor, citric acid, salt. Even though peanuts are
Condensed milk (evaporated) milk is reached. The sugar extends the shelf life of sweetened condensed milk. Sucrose increases the liquid's osmotic pressure, which prevents microorganism growth. The sweetened evaporated milk is cooled and lactose crystallization is induced. Condensed milk is used in recipes for the Brazilian candy "brigadeiro" (where condensed milk is the main ingredient), key lime pie, caramel candies, and other desserts. Condensed milk and sweetened condensed milk is also sometimes used in combination with clotted cream to make fudge in certain countries such as the United Kingdom. In parts of Asia and Europe, sweetened condensed milk is the preferred milk