Glucose are termed glucans. Glucose is produced by plants through the photosynthesis using sunlight, water and carbon dioxide and can be used by all living organisms as an energy and carbon source. However, most glucose does not occur in its free form, but in the form of its polymers, i.e. lactose, sucrose, starch and others which are energy reserve substances, and cellulose and chitin, which are components of the cell wall in plants or fungi and arthropods, respectively. These polymers are degraded to glucose during food intake by animals, fungi and bacteria using enzymes. All animals are also able to produce
Polymer science such as nylon and synthetic rubber. In the intervening years, the development of advanced polymers such as Kevlar and Teflon have continued to fuel a strong and growing polymer industry. The growth in industrial applications was mirrored by the establishment of strong academic programs and research institute. In 1946, Herman Mark established the Polymer Research Institute at Brooklyn Polytechnic, the first research facility in the United States dedicated to polymer research. Mark is also recognized as a pioneer in establishing curriculum and pedagogy for the field of polymer science. In 1950, the POLY division of the American Chemical Society was