Blommer Chocolate Company Blommer Chocolate Company Blommer Chocolate Company is a fully integrated chocolate manufacturer based in Chicago, Illinois, and is considered to be the largest and oldest independent cocoa bean processor in North America and largest chocolate ingredient supplier. More than 45% of cocoa beans processed in the United States are processed (into cocoa butter, cocoa solids and chocolate liquor) by Blommer; about 70% of their business is supplying chocolate to various branded companies for use in those companies' own products. Blommer was founded in 1939 by the Blommer brothers, Henry, Al, and Bernard, and has been family-owned ever since. The family
Hot chocolate variant "Heiße Schokolade Wiener Art" contains an egg yolk for thickness. In the United States and Canada, the drink is popular in instant form, made with hot water or milk from a packet containing mostly cocoa powder, sugar, and dry milk. This is the thinner of the two main variations. It is very sweet and may be topped with marshmallows, whipped cream, or a piece of solid chocolate. Hot chocolate was first brought to North America as early as the 17th century by the Dutch, but the first time colonists began selling hot chocolate was around 1755. Traditionally, hot chocolate