Rum cake made with plums and raisins soaked in rum, as well as brown sugar and a bittersweet caramel called "browning". Rum cake A rum cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which has been caramelized by boiling in water. The result, also known as "black cake", is similar to a fruitcake, with a lighter texture. In Trinidad and Tobago,
Wadi Rum um Ishrin, which is possibly one metre lower. Khaz'ali Canyon in Wadi Rum is the site of petroglyphs etched into the cave walls depicting humans and antelopes dating back to the Thamudic times. The village of Wadi Rum itself consists of several hundred Bedouin inhabitants with their goat-hair tents and concrete houses and also their four-wheel vehicles, one school for boys and one for girls, a few shops, and the headquarters of the Desert Patrol. Recently, Geoff Lawton has achieved success in establishing a permaculture ecosystem in Wadi Rum. Shots of Wadi Rum in "Lawrence of Arabia" from 1962 kick-started