Betula cordifolia young bark is shiny brown with pale brown lenticels. The leaves are alternate, ovate, 6–12 cm long, and double-toothed. As the specific epithet suggests, the leaf base is generally cordate (heart-shaped), however this can be misleading as it is occasionally flat or rounded. The leaves are dotted with many resin glands and the buds are ovoid and blunt. The twigs are yellow-brown to dark-brown and are dotted with resin glands and gray lenticels. They lack the hairs found on "Betula papyrifera". The flowers are catkins, with pollen catkins 2–4 cm long and seed catkins 1–2 cm long. The seed catkins
Chrysolepis three sweet, edible nuts, eaten by the indigenous peoples. The fruit also provides food for birds and wildlife. "Chrysolepis" is related to the subtropical southeast Asian genus "Castanopsis" (in which it was formerly included), but differs in the nuts being triangular and fully enclosed in a sectioned cupule, and in having bisexual catkins. "Chrysolepis" also differs from another allied genus "Castanea" (chestnuts), in nuts that take 14–16 months to mature (3–5 months in "Castanea"), evergreen leaves and the shoots having a terminal bud. There are two species of "Chrysolepis" — "Chrysolepis chrysophylla" and "Chrysolepis sempervirens" — which like many species