Jasperware Jasperware Jasperware, or jasper ware, is a type of pottery first developed by Josiah Wedgwood in the 1770s. Usually described as stoneware, it has an unglazed matt "biscuit" finish and is produced in a number of different colours, of which the most common and best known is a pale blue that has become known as Wedgwood Blue. Relief decorations in contrasting colours (typically in white but also in other colours) are characteristic of jasperware, giving a cameo effect. The reliefs are produced in moulds and applied to the ware as sprigs. After several years of experiments, Wedgwood began to sell
Jasperware yellow probably coming from a salt of antimony, and black from iron oxide. Other colours sometimes appear, including white used as the main body colour, with applied reliefs in one of the other colours. The yellow is rare. A few pieces, mostly the larger ones like vases, use several colours together, and some pieces mix jasperware and other types together. The earliest jasper was stained throughout, which is known as "solid," but before long most items were coloured only on the surface; these are known as "dipped" or "dip". Dipping was first used in 1777, Wedgwood writing that "the Cobalt