Persimmon in color. The calyx generally remains attached to the fruit after harvesting, but becomes easy to remove once the fruit is ripe. The ripe fruit has a high glucose content and is sweet in taste. Like the tomato, persimmons are not commonly considered to be berries, but morphologically the fruit is in fact a berry. While many species of "Diospyros" bear fruit inedible to humans or only occasionally gathered, the following are grown for their edible fruit: Asian or Japanese persimmon ("Diospyros kaki") is the commercially most important persimmon, and is native to Japan, China, Korea, Myanmar and Nepal. It
Diospyros malabarica in Thailand. Both the bark of the tree and the unripe fruit have medicinal uses in Ayurveda. This tree was mentioned as "Tinduka" by Sanskrit writers. Unripe leaves and fruits were traditionally used to dye cloth black. Diospyros malabarica Diospyros malabarica, the gaub tree, Malabar ebony, black-and-white ebony or pale moon ebony, is a species of flowering tree in the family Ebenaceae that is native to the Indian Subcontinent and South East Asia. It is a long-lived, very slow-growing tree, which can reach up to 35 m in height with a black trunk up to 70 cm in diameter. The