Cola Cao Cola Cao Cola Cao is a sugary chocolate drink with vitamins and minerals that originated in Spain and is now produced and marketed in several countries. The brand is owned by the Barcelona-based company Idilia Foods (formerly Nutrexpa). Cola Cao is prepared using sugar, processed cocoa, wheat flour and cola nut, and is enriched with vitamins, Calcium and Phosphorus. Cola Cao comes in a powder form which is intended to be mixed with milk, but can also be mixed with water or soya milk. It can also be added to breakfast cereal or used as a baking ingredient. In Spain
Double Cola 2012 in five different flavors all with energy-boosting ingredients. The same year The Double Cola Company tapped into the ever-growing coconut water market with MINŌKU Coconut Water. MINŌKU Coconut Water is ethically sourced in Thailand and is sold nationally in the US. The Double Cola Company has plans to release their newest product ZILI Tea in the near future in five different flavors. The Double Cola Company website says, "ZILI Teas are all natural teas that harness the power of Mother Nature to hydrate, nourish, and satisfy." Double Cola was formerly available in a somewhat wider area of the South.