Cinnamomum cassia and can easily be made into powder using a coffee or spice grinder, whereas cassia sticks are extremely hard and are usually made up of one thick layer. Cassia buds, although rare, are also occasionally used as a spice. They resemble cloves in appearance and have a mild, flowery cinnamon flavor. Cassia buds are primarily used in old-fashioned pickling recipes, marinades, and teas. Chinese cassia (called "ròu gùi"; 肉桂 in Chinese) is produced primarily in the southern provinces of Guangxi, Guangdong, and Yunnan. It is considered one of the 50 fundamental herbs in traditional Chinese medicine. Due to a blood-thinning
Cassia crossbill Red Squirrels as their beak is adapted for a specific type of pine cone. This has led to a coevolutionary arms race with the lodgepole pine, which explains why they are confined in such a small area. Other Red Crossbill call types, typically call type 2 & 5, are also found in these areas, but seldomly breed here due to being poorly adapted to the pine cone structure. Due to their restricted range and habitat, there is a cause for concern for this species survival. The Cassia crossbill ("Loxia sinesciuris") was first described in 2009 as the South Hills crossbill,