Breakfast cereal and is a common breakfast there. It is one of Ireland's major culinary exports, and is widely available throughout the world. Major brands include McCann's. Ireland is also very big on its porridge. In the 19th and 20th century, the Irish people began to mix whiskey into porridge as a common cold remedy. Oatmeal and porridge have been very important to Ireland since the 19th century and even though they may have been cut back a little when they were introduced to potatoes, oatmeal and porridge is still highly incorporated into Irish diets. In Russia, a breakfast is kasha, a
Cereal food fines Cereal food fines Cereal Food Fines are a byproduct or left-over of breakfast cereal food processing. Usually the source is unknown and sometimes this product is used in low quality dog food. The quality is unknown and fines may contain artificial sweeteners or other additives. A patent definition states that they "often will contain a significant quantity of sugar. Generally, the total sugar content of the deformable core will be in the range of about 15% to about 27%, preferably about 18% to about 20%" AAFCO defines cereal food fines as "particles of breakfast cereals obtained as a byproduct of