Newcastle Brown Ale and ale in the Federation Brewery site in Dunston, Gateshead, which was to pass to them with their £7.2m purchase of the Federation Brewery. The purchase and consolidation at Dunston created the new brewing company, Newcastle Federation Breweries. The last production run of Brown Ale in Newcastle came off the Tyne Brewery line in May 2005. Pre-production trial brews were conducted at Dunston to ensure no change occurred in its taste after the move. The Tyne Brewery site was bought by a consortium of Newcastle University, Newcastle City Council, and the regional development agency One NorthEast, as part of the
Cock ale Cock ale Cock ale, popular in 17th and 18th-century England, was an ale whose recipe consisted of normal ale brewed inside a container, to which was later added a bag stuffed with a parboiled, skinned and gutted cock, and various fruits and spices. The "Oxford English Dictionary", which describes Cock ale as "ale mixed with the jelly or minced meat of a boiled cock, besides other ingredients", dates the drink's earliest mention to the mid 17th century, in Kenelm Digby's "Closet Opened" (published in 1669). Included as a recipe, Digby's guide prescribes: A similar recipe was printed in 1739 in