Tiffin (confectionery) Milk range. Tiffin (confectionery) Tiffin is a form of cake-like confection composed of crushed biscuits (most commonly digestive biscuits), sugar, syrup, raisins, cherries and cocoa powder, often covered with a layer of melted chocolate. Unlike regular cakes, Tiffin does not require baking. Instead, following preparation of the mixture, the confection is chilled until set. As a consequence the product may also be known as "fridge cake" or another similar term. It was invented in the early 1900s in Troon, Scotland. The confectioner Cadbury produces a chocolate bar called Tiffin, consisting of biscuit pieces and raisins in chocolate, as part of
Chocolate-coated marshmallow treats name originated from Germany, and they were named "Negro Kisses" in 1951. In 2001 the name was changed to "Brunberg's Kisses", after the manufacturer, for largely the same reasons as in Denmark, Germany, and elsewhere. In Flanders, the confection is known as "negerinnentetten". The word can either be translated as "negress's tits" or could originate from the French word for head: "tête", as the French word for this confection used to be "tête de nègre", which is French for "negro's head". This is also the probable origin of an alternative name "negertetten". Nowadays manufacturers market the confection under a different