Breakfast cereal porridge of buckwheat (, "grechka"), farina (, "manka"), or other grains. Kasha is found throughout much of Eastern Europe, including Poland and Croatia. Russia does not value breakfast cereals as much as other places. Most instances of cereal consumption is due to the desire for weight loss. Pap is a porridge used in a variety of meals eaten throughout the day. In the Afrikaans culture of descendants of Dutch farmers and French Huguenots, it is usually sprinkled with sugar and then eaten with milk; it can be made to a very stiff consistency so that it forms—what could be described
Breakfast variation is the breakfast burrito, which originates from Southwestern and Tex-Mex cuisines. In Argentina, breakfast is simple: tostadas or medialunas, usually served with coffee and orange juice. Breakfast in Brazil tends to be lighter as "Brazilians consider lunch to be a more important meal". It is called "Café da Manhã" in Portuguese, which translates to “morning coffee”, and consists of a combination of bread, fruits, cheese, cereal, "pão de queijo", cakes, coffee, milk, and fruit juice. Regional differences also exist. Breakfast Breakfast is typically the first meal of a day. The word in English refers to breaking the fasting period