Bardiche Bardiche A bardiche , berdiche, bardische, bardeche,("long pollaxe") or berdish is a type of axe/pole weapon known in the 14th through 17th centuries in Europe. Ultimately a descendant of the medieval sparth (Danish axe), the bardiche proper appears around 1400, but there are numerous medieval manuscripts that depict very similar weapons beginning . The bardiche differs from the halberd in having neither a hook at the back nor a spear point at the top. Use of bardiches started in early 14th century Austria and in Scandinavia in the late 15th century. In the 16th century the bardiche became a weapon
Types of chocolate Types of chocolate Chocolate is a range of foods derived from cocoa (cacao), mixed with fat (e.g., cocoa butter) and finely powdered sugar to produce a solid confectionery. There are several types of chocolate, classified according to the proportion of cocoa used in a particular formulation. The use of particular name designations is sometimes subject to international governmental regulation. Some governments assign chocolate solids and ranges of chocolate differently. The cocoa bean products from which chocolate is made are known under different names in different parts of the world. In the American chocolate industry: Different forms and flavors of chocolate