Brown ale ales range from beers such as Manns Original Brown Ale, which is quite sweet and low in alcohol, to northeastern brown ale such as Newcastle Brown Ale, Double Maxim and Samuel Smith's Nut Brown Ale. North American examples include Sam Adams Brown Ale and Brooklyn Brown Ale. They range from deep amber to brown in colour. Caramel and chocolate flavours are evident. Brown ales from northeastern England tend to be strong and malty, often nutty, while those from southern England are usually darker, sweeter and lower in alcohol. North American brown ales are usually drier than their English counterparts, with
When Jones' Ale was New drink and dye his old face,<br> When Jones's ale was new, my boys, when Jones's ale was new.<br> In the Copper Family version, "The Jovial Tradesmen" from rural Sussex: The first to come in was the ploughman with sweat all on his brow,<br> Up with the lark at the break of day he guides the speedy plough.<br> He drives his team, how they do toil<br> O'er hill and valley to turn the soil,<br> When Jones's ale was new, my boys, when Jones's ale was new.<br> (The Copper Family version also includes verses introducing a blacksmith and a scytheman, both important