Brown ale breweries, such as Whitbread, introduced a second weaker and cheaper brown ale that was sometimes just a sweetened version of dark Mild. These beers had an original gravity of around 1.037. After World War II, most breweries stopped producing these stronger brown ales, with the exception of some breweries in the northeast of England. The majority had an OG in the range 1.030–1.035, or around 3% ABV, much like Manns Brown Ale today. North American brown ales trace their heritage to American home brewing adaptations of certain northern English beers, and the English influence on American Colonial Ales. English brown
McSorley's Old Ale House Ale House has no other locations; however, a company called Eclipse Management has opened three McSorley's Ale Houses in Hong Kong and Macau "based loosely on the appearance of the original McSorley's Ale House in lower Manhattan, NYC". These bars sell McSorley's Ale, but are not associated in any way with McSorley's. Informational notes Citations McSorley's Old Ale House McSorley's Old Ale House, generally known as McSorley's, is the oldest "Irish" tavern in New York City. Opened in the mid-19th century at 15 East 7th Street, in today's East Village neighborhood of Manhattan, it was one of the last of