Cassia wine Cassia wine Cassia wine, osmanthus wine, or Kuei Hua Chen Chiew is an alcoholic Chinese drink, sometimes sweetened, produced from weak baijiu and flavored with sweet osmanthus flowers. It is distilled, but typically has an alcohol content less than 20%. While the plant itself is sometimes associated with cinnamon, the blossoms' lactones impart a flavor closer to apricots and peaches. Owing to the timing of the plant's blossoms, cassia wine is the traditional choice for the "reunion wine" drunk on the Mid-Autumn or Mooncake Festival. From the homophony between and (meaning "long" in the sense of time passing), cassia wine
Cassia (gens) number of other surnames are found from the final century of the Republic onwards. The famous censor Lucius Cassius Longinus also used the "agnomen" "Ravilla". Cassia (gens) The gens Cassia was a Roman family of great antiquity. The earliest members of this gens appearing in history may have been patrician, but all those appearing in later times were plebeians. The first of the Cassii to obtain the consulship was Spurius Cassius Viscellinus, in 502 BC. He proposed the first agrarian law, for which he was charged with aspiring to make himself king, and put to death by the patrician nobility.