Spice natural preservatives, preventing or slowing the spoilage of food, leading to a higher nutritional content in stored food. India contributes 75% of global spice production. The International Organization for Standardization addresses spices and condiments, along with related food additives, as part of the International Classification for Standards 67.220 series. The Indian Institute of Spices Research in Kozhikode, Kerala, is devoted exclusively to conducting research for ten spice crops: black pepper, cardamom, cinnamon, clove, garcinia, ginger, nutmeg, paprika, turmeric, and vanilla. Books Articles Spice A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring
SPICE synonymous with circuit simulation. SPICE source code was from the beginning distributed by UC Berkeley for a nominal charge (to cover the cost of magnetic tape). The license originally included distribution restrictions for countries not considered friendly to the US, but the source code is currently covered by the BSD license. The birth of SPICE was named an IEEE Milestone in 2011; the entry mentions that SPICE "evolved to become the worldwide standard integrated circuit simulator." Nagel was awarded the "2019 IEEE Donald O. Pederson Award in Solid-State Circuits" for the development of SPICE. SPICE inspired and served as a