Chignon (hairstyle) of the fashion, which was much in vogue in England in the 1860s. Chignon (hairstyle) A chignon (; ) is a popular type of hairstyle. The word "chignon" comes from the French phrase "chignon du cou", which means nape of the neck. Chignons are generally achieved by pinning the hair into a knot at the nape of the neck or at the back of the head, but there are many different variations of the style. They are usually secured with accessories such as barrettes or hairpins. Chignons are frequently worn for special occasions, like weddings and formal dances, but the
Cream bun the Hong Kong sweet bun. It is one of the most standard pastries in Hong Kong. It can also be found in most Chinatown bakery shops. The bun has either butter cream or whipped cream filling down the middle with coconut sprinkles on the outside. Variations of it include the "Cream Horn", a pastry in a spiral shape, much like a horn, filled with cream. Cream bun Variations of cream buns exist all around the world. Typically they are made with an enriched dough bread roll that is split after baking and cooling and filled with cream. Among the numerous