Brunost tonnes of brunost caught fire in the long Bratli tunnel in Tysfjord. The temperature increased so much that the Brunost caught fire, the fats and sugars in the cheese fuelling the blaze, making firefighters unable to approach it until four days later, when most of it had burned out. The tunnel was severely damaged, and was closed for repair for several months afterwards. The accident was widely publicized in international media, and was dubbed "the goat cheese fire". It was likened to the 1999 Mont Blanc Tunnel fire, when a truck carrying margarine and flour caught fire. Brunost Brunost ("brown
5 A Day fruit and/or vegetables per day. The "5 am Tag" (5 a Day) program operates in Germany. The 5 A Day campaign in Japan is administered by an NPO: 5 A DAY Association-Japan (一般社団法人 ファイブ・ア・デイ協会). The program recommends five servings a day totaling 350 grams of vegetables and 200 grams of fruit. 5 A Day is also known as 5 + A Day in New Zealand. "5 + A Day" was founded in New Zealand in 1994 by non-profit United Fresh New Zealand and became a Charitable Trust in 2007. "Fem om dagen" (five a day) is the Norwegian Directorate for