Karl Baedeker name, would, in its heyday which lay ahead, become the premier and most successful travel guide publishing house in the world. Karl Baedeker died in Koblenz on October 4, 1859. He was only 57. In The New Yorker profile of the "House of Baedeker" Herbert Warren Wind wrote: "For years, he had attempted to do the work of several men, preparing the new guidebooks single-handedly and periodically revising the older ones. At length, his sturdy physical endowment had worn out under the strain." Michael Wild wrote in his article mentioned earlier: "It is a moot point whether he invented tourism
Karl Juchheim Karl Juchheim Karl Joseph Wilhelm Juchheim (December 25, 1886 – August 14, 1945) was a German confectioner who first introduced Japan to baumkuchen, a traditional German layered cake. The Juchheim Company, founded by Karl Juchheim and his wife in 1921, continues to sell baumkuchen and other sweets according to Juchheim's original recipe in pastry shops throughout Japan. Karl Juchheim was born and raised in Kaub, Germany. In 1908, the 22-year-old Juchheim moved to Jiaozhou Bay located in the Shandong Province of China. Jiaozhou, known to the Germans as "Kiautschou", was at the time a German protectorate but still under Chinese