Betula kenaica can be eaten either raw or cooked and can be used as soup thickener. The sap is used to make honey. Betula kenaica Betula kenaica, or Kenai birch, is a species of birch that can be found in Alaska and northwestern North America at above sea level. It grows up to tall, with reddish-brown bark that may become pink or grayish-white. The leaf blades are ovate and grow in 2-6 pairs which are (sometimes up to ) long and wide. The leaf margins are cuneated and serrated with rounded base and acute apex. The flowers bloom in late spring while
Chrysolepis three sweet, edible nuts, eaten by the indigenous peoples. The fruit also provides food for birds and wildlife. "Chrysolepis" is related to the subtropical southeast Asian genus "Castanopsis" (in which it was formerly included), but differs in the nuts being triangular and fully enclosed in a sectioned cupule, and in having bisexual catkins. "Chrysolepis" also differs from another allied genus "Castanea" (chestnuts), in nuts that take 14–16 months to mature (3–5 months in "Castanea"), evergreen leaves and the shoots having a terminal bud. There are two species of "Chrysolepis" — "Chrysolepis chrysophylla" and "Chrysolepis sempervirens" — which like many species