Creamware partnership between Thomas Whieldon and Josiah Wedgwood from 1754 to 1759, moulded creamware in a variety of forms was developed, especially in collaboration with the talented block-cutter William Greatbatch, who produced a variety of Cauliflower, Pineapple, Fruit Basket and other popular wares. There was considerable inventiveness of form and the use of moulds allowed both greater complexity and ease of mass-production. Combined with increasingly sophisticated decorative techniques, creamware quickly became established as the preferred ware for the dinner table amongst both middle and upper classes. Creamware during the 18th century was decorated in a variety of ways: The early process
Puerto Rican Pottery Puerto Rican Pottery Puerto Rican Pottery was one of two potteries (Iroquois/Sterling China's Caribe Pottery was the other) that established Mid Century Modern Pottery/Ceramics on the Island of Puerto Rico. The pottery operated from 1948–1966 in Santurce, Puerto Rico. It was a small pottery associated with and managed by master potter and ceramicist Hal Lasky (May 27, 1921- December 11, 2010). Lasky won scholarships in the early and mid-1940s at several prestigious ceramic arts programs: Dartmouth College, University of the Arts (Philadelphia) (where he studied under Aurelius Renzetti (1897–1975)), the ceramics school at Alfred University (Alfred, New York) and the