Tonsure always consists of the cutting of four locks of hair in a cruciform pattern: at the front of head as the celebrant says "In the Name of the Father", at the back of head at the words "and the Son", and on either side of the head at the words "and the Holy Spirit". In all cases, the hair is allowed to grow back; the tonsure as such is not adopted as a hairstyle. Baptismal tonsure is performed during the rite of Holy Baptism as a first sacrificial offering by the newly baptized. This tonsure is always performed, whether the
Bath bun Bath bun The Bath bun is a sweet roll made from a milk-based yeast dough with crushed sugar sprinkled on top after baking. Variations in ingredients include enclosing a lump of sugar in the bun or adding candied fruit peel, currants, raisins or sultanas. The change from a light, shaped bun to a heavier, often fruited or highly sugared irregular one may date from the Great Exhibition of 1851 when almost a million were produced and consumed in five and a half months (the "London Bath bun"). References to Bath buns date from 1763, and Jane Austen wrote in a