Criticism of Coca-Cola there was a federal suit under which the US government unsuccessfully attempted to force The Coca-Cola Company to remove caffeine from its products. In 1944, Escola was a waitress in a restaurant. She was putting away glass bottles of Coca-Cola when one of the bottles spontaneously exploded in her hand. She successfully argued that the company was liable. Coca-Cola is rich in sugar, especially sucrose, which causes dental caries when consumed regularly. Besides this, the high caloric value contributes to obesity. Both are major health issues in the developed world. According to the Harvard School of Public Health in 2015,
Double Cola summer of 1960, Double Cola used a Chinese name as "(得寶可樂)", a locally made super king size with much more carbon dioxide for only 40 Hong Kong cents for a 16 fluid ounce (473 ml) bottle which could serve three then-typical beverage cups. In 2010 Diet Double-Cola was reformulated with Splenda to make it taste more like regular Double-Cola. Two years later the Double Cola was given new branding and packaging though the ingredients stayed exactly the same. In 2013 The Double Cola Company expanded its product line outside of that of just soft drinks. Quad Energy was released in