Lindisfarne Mead Lindisfarne Mead Lindisfarne Mead is a fortified honey alcoholic drink from Northumberland in North East England, with links to the monks of Holy Island. It is made exclusively in St Aiden's Winery on the Holy Island of Lindisfarne. Like other mead, Lindisfarne mead is fermented from honey. However it is also vatted with fermented grape juice, herbs, natural well water and fortified with fine spirit. The honey which is used in the production of Lindisfarne Mead is drawn from around the world as well as from the island. Unlike other traditional mead, Lindisfarne mead is actually a hydromel because it
A. Le Coq Coq announced it would start selling the fermented kvass in an unbottled form. Kelluke ("Little bell", originally named after a Campanula) is a clear and lemon-flavoured non-alcoholic soft drink produced since 1965 by A. Le Coq (formerly and colloquially known as Tartu Õlletehas (Tartu Brewery)) in Estonia. After a temporary name change since 2001, Kelluke made its comeback in 2006. Since 2010 Kelluke has been produced without preservatives. It has been compared to Sprite, but the original makers of the drink were not familiar with Sprite before the recipe for Kelluke was finished. A. Le Coq A. Le Coq ()