Rum baba sixth of Tanaisie liqueur. Stohrer followed Stanislaus's daughter Marie Leszczyńska to Versailles as her pâtissier in 1725 when she married King Louis XV, and founded his pâtisserie in Paris in 1730. One of his descendants allegedly had the idea of using rum in 1835. While he is believed to have done so on the fresh cakes (right out of the mold), it is a common practice today to let the baba dry a little so that it soaks up better. Later, the recipe was refined by mixing the rum with aromatized sugar syrup. The baba is also popular in Naples,
RedLeg Rum RedLeg Rum RedLeg is a spiced rum first launched in the United Kingdom in 2012. It is owned by London-based spirits company Distil Plc, which also owns Blavod Black Vodka and Blackwoods Gin. It is distilled in the Caribbean, left to rest in old oak barrels and infused with Jamaican vanilla and ginger, then shipped to the UK for bottling. Its alcohol by volume is 37.5% (75 proof). The brand incorporates the motif of the Red Leg Hermit Crab that’s native to the Caribbean and is named for its bright legs. RedLeg is marketed globally as a premium spiced rum.