Brunost sweetness. Brunost is made by boiling a mixture of milk, cream, and whey carefully for several hours so that the water evaporates. The heat turns the milk sugars into caramel, which gives the cheese its characteristic brown colour and sweetness. It is ready for consumption as soon as it is packed and refrigerated. Low-fat varieties are made by increasing the proportion of whey to milk and cream. In Norway, Brunost is commonly divided into two types: those that contain only cow's cream and/or milk, and the ones that contain some proportion of goat's milk. The latter type is commonly called
Jan A. P. Kaczmarek director of the Transatlantyk Festival, in Łódź (from 2016; 2011-2015 in Poznań), Poland. The first edition of the international film and music festival was organized in 5–13 August 2011, 2nd edition in 15–22 August 2012, 3rd edition in 2–9 August 2013, 4th edition in 8–14 August 2014 and 5th edition in 7–14 August 2015. In 2016 the festival moved to Łodź: the 6th edition was organized in 23–30 June 2016, the 7th edition was organized in 14–21 July 2017 and the 8th edition was organized in 13–20 July 2018. Jan A. P. Kaczmarek Jan Andrzej Paweł Kaczmarek (, born 29