Dark chocolate Dark chocolate Dark chocolate (also known as black chocolate, plain chocolate, or sour chocolate) is a form of chocolate containing a higher percentage of cocoa solids and cocoa butter than milk chocolate, and little to no sugar. Government and industry standards of what products may be labeled "dark chocolate" vary by country and market. A global increase in demand for dark chocolate occurred in the early 21st century. Although dark chocolate has a reputation as a healthier alternative to other types of chocolate, such as milk chocolate, high-quality evidence for significant health benefits, such as on blood pressure, has not
Tupla (chocolate bar) Tupla (chocolate bar) Tupla is a Finnish chocolate bar made by Cloetta. It consists of milk chocolate with a nougat-flavoured filling, coated with bits of almond. The name "Tupla", meaning "double", comes from the fact that there are always two Tupla bars in a single wrapper. Unlike Twix, however, the bars are placed end-to-end, not parallel. The original Tupla dates back to the 1970s and is still one of the most popular chocolate bars in Finland. In the 1990s and 2000s two variants have been introduced: Tupla White, with a coating of white chocolate instead of milk chocolate, and Tupla