Ryhito Ryhito Ryhito is a variation on the traditional Cuban cocktail. The ryhito brings Asian influences to a traditionally Cuban or American drink with the addition of both ginger and pear flavors. While the mojito is traditionally made of five ingredients: rum, sugar (traditionally sugar cane juice), lime, carbonated water and mint, the ryhito reduces the amount of lime in favour of fresh diced ginger and fresh pureed pear. The ginger and pear give two distinct flavour stages. The creator claims that the ginger gives an initial kick to the drink while the pear rounds out the flavour and provides a
Cuban sugar economy market or grow its annual production level past five million tons. Due to its historical dependence on sugar, the Cuban economy was tied to external markets and price fluctuations. Moreover, the United States remained the major source of capital and technology. After the Cuban Revolution, Fidel Castro's government sought to end the mono-production of sugar and shift the Cuban economy towards self-reliance through industrialization and economic diversification. However, the industrialization effort failed while sugar production decreased and Cuba was forced to return to sugar production. Cuba's sugar production suffered greatly at the outset of the industrialization drive in 1962. The