Tomato sauce can stand on its own or it can also be paired with ingredients such as Italian sausage, clams, bacon cubes, tuna, meatballs or vegetables, for a more lively pasta dish. Tomato-garlic sauce is prepared using tomatoes as a main ingredient, and is used in various cuisines and dishes. In Italian cuisine, "alla pizzaiola" refers to tomato-garlic sauce, which is used on pizza, pasta and meats. Sauce tomate is one of the five mother sauces of classical French cooking, as codified by Auguste Escoffier in the early 20th century. It consists of salt belly of pork, onions, bay leaves, thyme, tomato
The Legend of Five Goats (in 1114) in Korea’s classical book "Jinzhuan Yigui", which is a typical official royal dance of Song Dynasty. Gaoli History and "Jinzhuan Yigui" recorded the performance of this dance: five dancers perform five holy goats, and the leader is the Queen Mother of the Gods, and there are two “Zhuganzi” who are responsible for the aside, and over ten persons who hold flags, joints, dragon fans and phoenix fans, standing on both sides to form a team for the performance. At the very beginning of the dance, the Queen Mother stands in the middle and the four “goats” stand aside.