Clio (Hendrik Goltzius) Clio (Hendrik Goltzius) Hendrik Goltzius' engraving of Clio is the fourth in his series on the nine Muses, and was executed in 1592. The engraving depicts the Greek muse of history seated, holding a pen in her right hand and a tablet and inkwell in her left, with two books at her feet. She is drawn, wrote historian Natalie Zemon Davis, "with a faint smile, perhaps ironic, certainly detached. From this picture, it is only a short step to some Renaissance representations of History as a winged woman writing, her white garb signifying that she bears witness to truth as
Ancient Greek cuisine Ancient Greek cuisine Ancient Greek cuisine was characterized by its frugality, reflecting agricultural hardship. It was founded on the "Mediterranean triad": wheat, olive oil, and wine. Modern knowledge of ancient Greek cuisine and eating habits is derived from literary and artistic evidence. The literary evidence comes mostly from Aristophanes' comedies and quotes preserved by 2nd–3rd century AD grammarian Athenaeus, while artistic information is provided by black- and red-figure vase-painting and terracotta figurines. The Greeks had three to four meals a day. Breakfast ( "akratismós") consisted of barley bread dipped in wine ( "ákratos"), sometimes complemented by figs or olives. They