Brunost to the mix for a more pronounced taste. The local trader Ole Kongsli liked it so much he thought there might be a market for the product in the capital, Oslo. He started exporting it to his business contacts in Oslo under the name Gudbrandsdalsost ("Gudbrand Valley Cheese"), and it became so successful that it contributed significantly to the economy of the region, thus helping Gudbrandsdalen out of recession. In 1933, aged 87, Hov received the King's Medal of Merit ("Kongens fortjenstmedalje") for her contributions to Norwegian cuisine and economy. In modern times, the world's largest producer of brunost is
Norwegian National Road 168 and rural areas. Due to the importance of this road and its many large intersections there is relatively heavy traffic during peak hours. A tunnel under Røa is considered. The road consists mainly of two lanes, but from Smestad to Majorstuen it has four lanes. At certain sections, the Røa Line runs parallel to the road. Norwegian National Road 168 Norwegian National Road 168 () is a major route between Bærum and Oslo, Norway. It stretches from the industrial area of Rud, Bærum to the inner city of Oslo. It is connected with important roads like the European route E16