Eggs Benedict Eggs Benedict Eggs Benedict, also informally known as Eggs Benny, is a traditional American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce. The dish was first popularized in New York City. Many variations on the basic recipe are served. There are conflicting accounts as to the origin of Eggs Benedict. Delmonico's in lower Manhattan says on its menu that "Eggs Benedict was first created in our ovens in 1860." One of its former chefs, Charles Ranhofer, also published the recipe for "Eggs à la
Ham and Eggs goes into a frenzy. Oswald, however, is able to evade and fend off the bear's aggression. Upon bringing their unruly client down, Oswald the girl beagle put corn kernels plus a lighted oil lamp in the bear's trousers. The corn starts popping inside and the bear runs away hysterically. The cartoon concludes with Oswald singing in baritone next to his colleague which he also did in the beginning. Ham and Eggs Ham and Eggs is an animated cartoon produced by Walter Lantz, and as part of the Oswald the Lucky Rabbit series. It is the 72nd Oswald short by Lantz