Signature drink a beverage similar to the Mojito by mixing aguardiente, sugar, lime, and mint. He coined the drink “El Draque” after the nickname of his head , Sir Francis Drake. An example of a Signature drink designed for an establishment is the Bellini. It was concocted by Giuseppe Cipriani, the bartender and owner of Harry’s Bar in Venice, Italy. Italian white peaches were one of Cipriani’s favorite fruits, but were only available from June to September. In a moment of inspiration he created this refreshing summer beverage by combining the fresh white peaches with prosecco. He named his cocktail after Giovanni
Cuban sugar economy the Spanish–American War in 1898 and its formation of a republic in 1902 led to investments in the Cuban economy from the United States. The doubling of sugar consumption in the United States between 1903 and 1925 further stimulated investment in Cuba to develop the infrastructure necessary for sugar production. Most of the subsequent development took place in the rural, eastern region of Cuba where sugar production grew the most. In 1920, US banks gave large loans to finance Cuban efforts to profit from a speculative boom in world sugar prices. The boom collapsed shortly thereafter, however, and the banks