Eggs Benedict Eggs Benedict Eggs Benedict, also informally known as Eggs Benny, is a traditional American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce. The dish was first popularized in New York City. Many variations on the basic recipe are served. There are conflicting accounts as to the origin of Eggs Benedict. Delmonico's in lower Manhattan says on its menu that "Eggs Benedict was first created in our ovens in 1860." One of its former chefs, Charles Ranhofer, also published the recipe for "Eggs à la
Ham and Eggs Movement paying the weekly taxes on the money, the tender would be spent immediately, thus boosting the depressed economy. A cited example was the opportunity to trade up in foodstuffs from breakfast oatmeal to ham and eggs, hence the name 'Ham and Eggs Movement'. While it may not have had an effect on the economy, similar plans gave Social Security a more moderate face. Ham and Eggs Movement The Ham and Eggs movement was an old-age pension movement in California during the 1930s. It was founded by Robert Noble, a controversial radio personality, and Willis Allen. It grew out of a