Alcoholic drink the most common beer is chicha, made from grain or fruits. Beer is the most consumed alcoholic beverage in the world. Cider or cyder ( ) is a fermented alcoholic drink made from any fruit juice; apple juice (traditional and most common), peaches, pears ("Perry" cider) or other fruit. Cider alcohol content varies from 1.2% ABV to 8.5% or more in traditional English ciders. In some regions, cider may be called "apple wine". Mead () is an alcoholic drink made by fermenting honey with water, sometimes with various fruits, spices, grains, or hops. The alcoholic content of mead may range
Long drink (5.5% alc/vol) and the fact that only Alko was allowed to sell non-fermented alcohol until 2018 when alcohol related laws changed. Long drinks in the Finnish style have been commercially produced and marketed in other nations, including in the United States, China, Japan, and Taiwan. Long drink A long drink or tall drink is an alcoholic mixed drink with a relatively large volume (> 12 cl, frequently 16–40 cl or between 5–9 fluid ounces). A long drink will have a tall glass full of mixer, in contrast to a short drink which has less mixer. Short drinks are generally stronger