Innocent Drinks and 34.3 g of sugar. This is nearly 30% more than Coca Cola in terms of sugar content. However, it does not contain any of the artificial ingredients found in soft drinks like Coca Cola and is instead made from natural fruit. Three academic papers, produced by researchers at Oxford Brookes University and the University of Aberdeen were commissioned by Innocent. In the first study, scientists at the Department of Biological and Medical Sciences, Oxford Brookes University, claimed suggestions that puréeing fruit destroys the cell wall matrix that gives fruit its structure and makes smoothies less fibrous than fruit eaten
Asahi Soft Drinks Asahi Soft Drinks In 1884, (later called "Mitsuya Cider") began being sold. After becoming an Imperially licensed beverage company in 1909, Mitsuya Champagne Cider began being sold. In November 1951, Asahi Bakushu (now Asahi Beer) acquired the rights to manufacture and distribute Bireley's Orange and Wilkinson Ginger Ale from General Foods and Ellis Wilkinson Ltd., respectively; both drinks are still sold in Japan despite being discontinued in their original countries. By April 1953, Mitsuya Cider was manufactured using only sugar for sweetener. Bireley's began being sold in cans in March 1959. In March 1972, Mitsuya Vending Corporation was established, and