Coca-Cola produces concentrate, which is then sold to licensed Coca-Cola bottlers throughout the world. The bottlers, who hold exclusive territory contracts with the company, produce the finished product in cans and bottles from the concentrate, in combination with filtered water and sweeteners. A typical can contains of sugar (usually in the form of high fructose corn syrup). The bottlers then sell, distribute, and merchandise Coca-Cola to retail stores, restaurants, and vending machines throughout the world. The Coca-Cola Company also sells concentrate for soda fountains of major restaurants and foodservice distributors. The Coca-Cola Company has on occasion introduced other cola drinks under
Coca-Cola Vanilla was introduced to the Norwegian, Swedish, and Icelandic markets of Europe. This was the first Coca-Cola variety introduced in Norway since Coca-Cola itself in 1937 and Coca-Cola Light in 1983. , Vanilla Coke was marketed in several European countries as well as Australia and New Zealand (in mid-to-late-2002). By late 2003, the company had marketed Vanilla Coke in over 30 countries around the globe. During the 2016 Summer Olympics the vanilla and cherry version was presented to selected markets in Brazil. Today, It can easily be distributed using a Coca-Cola Freestyle machine, which injects vanilla syrup into Coca-Cola Its inaugural