Mongol conquest of China Mongol conquest of China The Mongol conquest of China was a series of major military efforts by the Mongol Empire to invade China proper. It spanned six decades in the 13th century and involved the defeat of the Jin dynasty, Western Xia, the Dali Kingdom and the Southern Song. The Mongol Empire under Genghis Khan started the conquest with small-scale raids into Western Xia in 1205 and 1207. By 1279, the Mongol leader Kublai Khan had established the Yuan dynasty in China and crushed the last Song resistance, which marked the onset of all of China under the Mongol Yuan
Society of the Mongol Empire Society of the Mongol Empire This article is about the society of the Mongol Empire. At the same time the Mongols imported Central Asians to serve as administrators in China, the Mongols also sent Han Chinese and Khitans from China to serve as administrators over the Muslim population in Bukhara in Central Asia, using foreigners to curtail the power of the local peoples of both lands. During the Mongol Empire there were two different groups of food, "red foods" and "white foods" . "White foods" were usually dairy products and were the main food source during the summer. The main