Di Fara Pizza 150 pies a day. DeMarco uses imported ingredients – flour, extra-virgin olive oil, San Marzano tomatoes, buffalo mozzarella cheese from Casapulla, freshly grated grana padano (a slightly salty hard cow's milk cheese), three types of mozzarella cheese, and hand-grated Parmigiano Reggiano cheese are all from Italy, and the basil and oregano are from Israel. In a windowsill flower box, he grows thyme, oregano, basil, rosemary, and hot peppers. He cuts fresh basil over each pie with a pair of kitchen scissors. The pizzas bake for a few minutes at about . In July 2009, Di Fara raised its price for
Liza Fior London. In spring 2009, she taught as a Louis I. Kahn Visiting Assistant Professors of Architectural Design at Yale University's School of Architecture, leading an advanced design studio and seminar. Fior was part of the international jury of the inaugural ArkDes Call for Fellows in 2018, chaired by the museum director Kieran Long. She participated in the Art is Happening Jordbro 2016-2018, a project by the Public Art Agency Sweden focusing on public art in the late modernist dwelling area of Jordbro, Haninge, Sweden. Liza Fior Liza Fior (born 1962, London) is a British architect and designer. She is one