Etiquette in Japan been used. In Japanese restaurants, customers are given a rolled hand towel called "oshibori". It is considered rude to use the towel to wipe the face or neck; however, some people, usually men, do this at more informal restaurants. Nonwoven towelettes are replacing the cloth "oshibori". In any situation, an uncertain diner can observe what others are doing; and for non-Japanese people to ask how to do something properly is generally received with appreciation for the acknowledgment of cultural differences and expression of interest in learning Japanese ways. When using toothpicks, it is good etiquette to cover one's mouth with
Komatsu (Japanese restaurant) 1933 to 1934, a new wing of the house was constructed on the previous site of the garden: a Western reception room and seven Japanese-style rooms. One of the users of the reception room was Isoroku Yamamoto. , this room is a museum with historic materials related to the Japanese navy. Seven Japanese-style rooms are composed of various woods such as Paulownia tomentosa, rosewood, Chamaecyparis obtusa, maple and pseudocydonia. The Momiji (Japanese maple) and the Koyo Autumn leaf color Rooms are top-grade ("chokan"), and were used by various admirals such as Isoroku Yamamoto. In the second floor of the new