Naples traditionally in a wood-burning oven, the ingredients of Neapolitan pizza have been strictly regulated by law since 2004, and must include wheat flour type "00" with the addition of flour type "0" yeast, natural mineral water, peeled tomatoes or fresh cherry tomatoes, mozzarella cheese, sea salt and extra virgin olive oil. Spaghetti is also associated with the city and is commonly eaten with the sauce "ragù": a popular Neapolitan folkloric symbol is the comic figure Pulcinella eating a plate of spaghetti. Other dishes popular in Naples include "Parmigiana di melanzane", "spaghetti alle vongole" and "casatiello". As a coastal city, Naples
Sclafani Foods Parade.<ref name="Stamford Advocate 10/2013"></ref> Sclafani Foods Sclafani Foods is an importer of Italian specialty foods which includes flagship products such as extra virgin olive oil, pasta, San Marzano tomatoes, and vinegar. Based out of Norwalk, Connecticut, the Gus Sclafani Corporation distributes their products across the United States, primarily in the Northeast. Founder Gus Sclafani introduced the Sclafani brand in 1911, which included a wide array of imported authentic Italian specialty food products. In December 2001 the editors of "Food & Wine"<ref name="Food&Wine 12/2001"></ref> held a blind taste test of 18 brands and The Gus Sclafani Corporation's minestrone emerged as a