Chinese guardian lions However, Chinese reference to the guardian lions are seldom prefixed with 佛 or 福, and more importantly never referred to as "dogs". Reference to guardian lions as dogs in Western cultures may be due to the Japanese reference to them as "Korean dogs" (狛犬・高麗犬) due to their transmission from China through Korea into Japan. It may also be due to the misidentification of the guardian lion figures as representing certain Chinese dog breeds such as the Chow Chow (鬆獅犬, Pinyin: sōngshī quǎn, lit. "puffy-lion dog") or Pekingese (獅子狗; Pinyin: Shīzi Gǒu, lit. "lion dog"). The lions are traditionally carved from
Egg foo young in the United States, at least as early as the 1930s, created a pancake filled with eggs, vegetables, and meat or seafood. In a U.S. regional variation, many American-Chinese restaurants in St. Louis, Missouri, serve what is called a St. Paul sandwich, which is an egg foo young patty served with mayonnaise, dill pickle, and sometimes lettuce and tomato between two slices of white bread. In the Netherlands, which has a local variation on the Chinese Indonesian cuisine, it is known as "Foe yong hai", and is usually served with a sweet tomato sauce. Strictly, according to "hai" in the