German Institute of Food Technologies The division has its own research projects planned for 2013. The quality of food is determined by their structure. Therefore, an optimization of food structures leads an improvement of long-term quality of food. Based on test on structure generation and the interdependency with the quality of food the DIL tries to increase the shelf-life of products. When the Bio-Economy division was founded in 2012, it was accompanied by an extensive realignment and expansion of the research platforms. As a result, meat technology was removed from the Process Technology business division, the biotechnology focus was placed on enzyme and raw material
Made Made Snana Made Made Snana Made Made Snana (ಮಡೆ ಮಡೆ ಸ್ನಾನ), also Made Snana, is a religious practice observed in some Hindu temples of Karnataka. Temples in South India, hold communal meals for people of all sects, during special religious occasions. These meals, are typically of the traditional South Indian variety, where hindu people are served food over plantain leaves on the temple floor. The ritual of "Made Made Snana" involves devotees rolling over the plantain leaves, once food has been partaken by Brahmins. The devotees then take a Holy dip in the nearby Kumaradhara River, after which the ritual is said