Glycogen storage disease type I similar, but Ib incurs a few additional problems (described below). Glycogen in liver and (to a lesser degree) kidneys serves as a form of stored, rapidly accessible glucose, so that the blood glucose level can be maintained between meals. For about 3 hours after a carbohydrate-containing meal, high insulin levels direct liver cells to take glucose from the blood, to convert it to glucose-6-phosphate (G6P) with the enzyme glucokinase, and to add the G6P molecules to the ends of chains of glycogen (glycogen synthesis). Excess G6P is also shunted into production of triglycerides and exported for storage in adipose tissue
Absorptive state Absorptive state Absorptive state is the period in which the gastrointestinal tract is full and the anabolic processes exceed catabolism. The fuel used for this process is glucose. Carbohydrates - Simple sugars are sent to the liver where they are converted to glucose. The glucose then travels to the blood or is converted to glycogen and fat (triglyceride). The glycogen and fat will be stored in the liver and adipose tissue, respectively, as reserves for the post-absorptive state. The remaining glucose is taken in for use by body cells or stored in skeletal muscle as glycogen. Triglycerides - Chylomicrons, the