Dandelion coffee In 1919, dandelion root was noted as a source of cheap 'coffee'. It has also been part of edible plant classes dating back at least to the 1970s. Harvesting dandelion roots requires differentiating 'true' dandelions ("Taraxacum" spp.) from other yellow daisy-like flowers such as catsear and hawksbeard. True dandelions have a ground-level rosette of deep-toothed leaves and hollow straw-like stems. Large plants that are 3–4 years old, with taproots approximately 0.5 inch (13 mm) in diameter, are harvested for dandelion coffee. These taproots are similar in appearance to pale carrots. After harvesting, the dandelion roots are dried, chopped, and roasted.
That Used to Be Us provide a thoughtful and balanced corrective to critics on the left who believe that our present economic troubles demonstrate the fundamental failure of the liberal democratic capitalist ideas on which American society is built, and the critics on the right who believe that only a return to 19th-century small government policies can save us." That Used to Be Us That Used to be Us: How America Fell Behind in the World It Invented and How We Can Come Back is a non-fiction book written by Thomas Friedman, a Pulitzer Prize-winning "New York Times" columnist and author, with Michael Mandelbaum, a