History of pizza world to produce and spread the verace pizza napoletana philosophy and method. There are many famous pizzerias in Naples where these traditional pizzas can be found such as Da Michele, Port'Alba, Brandi, Di Matteo, Sorbillo, Trianon, and Umberto (founded: 1916). Most of them are in the ancient historical centre of Naples. These pizzerias will go even further than the specified rules by, for example, using only San Marzano tomatoes grown on the slopes of Mount Vesuvius and drizzling the olive oil and adding tomato topping in only a clockwise direction. The pizza bases in Naples are soft and pliable. In
Migrants' food consumption Moreover, migrants manage to maintain their food traditions thanks to the easiness of finding ingredients in stores even if they are expensive. Another influencing feature of maintaining traditional food consumption is the quality of the food itself, which for many immigrant families does not respect their typical diet in terms of nutrition facts or quality of the ingredients. For example, according to a research among West African moved to New York city, for African migrant's families, the large amounts of processed foods with high values of saturated fats and refined sugars, combined with low consumption of fruits, vegetables and whole