Indian tea culture thriving in Assam, when a native from the province present, seeing some tea said, 'We have the plant growing wild in our jungles.'" It is then documented that the Assamese nobleman, Maniram Dutta Barua, (also known as Maniram Dewan) showed British surveyors existing fields used for tea cultivation and wild tea plants growing in the Assamese jungle. In the early 1820s, the British East India Company began large-scale production of tea in Assam, India, of a tea variety traditionally brewed by the Singpho tribe. In 1826, the British East India Company took over the region from the Ahom kings through
North Bengal Tea Industry the local tea products. This tea auction centre has immensely reduced the travel time of tea growers of North Bengal to market the end product at this centre either wise this tea growers had to market them at Guwahati Tea Auction centre which is about 500 km from Siliguri. North Bengal Tea Industry The North Bengal Tea Industry production areas are in the North Bengal region of West Bengal state, in Eastern India. It include tea estates and facilities in the districts of Darjeeling, Jalpaiguri, Cooch Behar, Kishanganj and North Dinajpur in West Bengal. North Bengal has about 450 tea