Ruy López de Segura Ruy López de Segura Rodrigo (Ruy) López de Segura (c. 1530 – c. 1580) was a Spanish priest and later bishop in Segura whose 1561 book "Libro de la invención liberal y arte del juego del Axedrez" was one of the first definitive books about modern chess in Europe, preceded only by Pedro Damiano's 1512 book, Luis Ramírez de Lucena's 1497 book (the oldest surviving printed book on chess), and the Göttingen manuscript (authorship and exact date of the manuscript are unknown). He was born in Zafra near Badajoz, and he studied and lived in Salamanca. In 1560 he won
Sicilian cuisine pane con panelle, while in the Catania region Cartocciate and Cipolline are very popular, and finally in the Messina region Focaccia messinese and Pitone messinese are common. Sicilian cuisine Sicilian cuisine is the style of cooking on the island of Sicily. It shows traces of all cultures that have existed on the island of Sicily over the last two millennia. Although its cuisine has a lot in common with Italian cuisine, Sicilian food also has Greek, Spanish, French and Arab influences. The Sicilian cook Mithaecus, born during 5th century BC, is credited with having brought knowledge of Sicilian gastronomy to