Tempranillo in the Penedès, Navarra and Valdepeñas regions. Tempranillo is known under a number of local synonyms in different regions of Spain: "Cencibel" and "Tinto Fino" are used in several regions, and it is known as "Tinta del País" in Ribera del Duero and the surrounding area, "Tinta de Toro" in Toro, "Ull de llebre" in Catalonia, and "Morisca" in Extremadura. The grape plays a role in the production of wines in two regions of Portugal, central Alentejo and Douro. In Alentejo Central it is known as Aragonez and used in red table wine blends of variable quality, while in the
Petite Champagne material than Grande Champagne. A blend of Grande and Petite Champagne Cognacs, with at least half the eaux-de-vie coming from Grande Champagne, is known as Fine Champagne. Petite Champagne Petite Champagne is a geographic zone of Cognac production of approximately 66,000 hectares, of which about 15,000 are dedicated to wines destined for cognac. It is situated in the départements of Charente and Charente-Maritime. The principal towns of the region are Barbezieux (Charente), Archiac and Jonzac (Charente-Maritime). In order of importance among the cognac "crus" (regions), Petite Champagne is second in place after Grande Champagne. While having similar characteristics, the cognacs