Oolong of steeping oolongs in Taiwan and China is called gongfucha. This method uses a small steeping vessel, such as a gaiwan or Yixing clay teapot, with more tea than usual for the amount of water used. Multiple short steeps of 20 seconds to 1 minute are performed; the tea is often served in one- to two-ounce tasting cups. Oolong generally contains caffeine, although the caffeine content in tea will vary based on terroir, when the leaf is plucked, and the production processes. Oolong Oolong (; ) is a traditional semi-oxidized Chinese tea ("Camellia sinensis)" produced through a process including withering
Charleston Tea Plantation to produce the tea. The plantation also offers a tour guided by Bill Hall, called the Bill Hall Exclusive, which covers every aspect of the plantation in more detail. Group tours and school field trips frequent the plantation and private events are often held on the grounds. There are multiple spaces for weddings, receptions, and corporate events offered by the plantation. Since Bigelow bought the Charleston Tea Plantation, they have been working on updating the machinery, the process, and expanding the grounds as well as production. They planned to have an increase Camellia sinensis plants to help increase production. Drawing