Baja California wine industry Baja seems to be better suited to the production of more and better wines. About 90% of all Mexican wines are produced here and just about all the award-winning vintages do. Most of the wine grapes grown her are those grown in California, with the addition of tempranillo and Chenin Blanc, which is one of the most popular varieties. The dry and hotter climate along with tradition should dictate what is grown here but that is not really the case. Although grape varieties from warmer regions such as southern France, Spain, Italy, etc. are more favored, but about all varietals
Peloursin California vineyards that thought they were planted with Durif/Petite Sirah were found to be field blends that contain some plantings of Peloursin. In addition to being a parent of Durif, Peloursin was also crossed with Persan to create Joubertin. DNA testing also suggest a relationship between Peloursin and Bia blanc which share some morphological similarities but the exact nature of that relationship is not yet known. Plantings of Peloursin are often confused with its offspring Durif and this was particularly the case in California where many plantings of Petite Sirah/Durif were discovered to actually be Peloursin. In the Jura region,