Neapolitan pizza Neapolitan pizza Neapolitan pizza (Italian: "pizza napoletana") is a style of pizza made with tomatoes and mozzarella cheese. It must be made with either San Marzano tomatoes or Roma tomatoes, which grow on the volcanic plains to the south of Mount Vesuvius, and Mozzarella di Bufala Campana, a protected designation of origin cheese made with the milk from water buffalo raised in the marshlands of Campania and Lazio in a semi-wild state. Neapolitan pizza is a Traditional Speciality Guaranteed (TSG) product in Europe, and the art of its making is included on UNESCO's list of intangible cultural heritage. This style
San Marzano sul Sarno San Marzano sul Sarno San Marzano sul Sarno is a town and "comune" in the province of Salerno in the Campania region of southern Italy, situated about halfway between "Autostrade" A3 and A30. Sarno is located in the Sarno River valley, in which traces of human presence have been found that date back to as early as the 9th-6th centuries BC. San Marzano is first mentioned in 601 AD in a letter by Pope Gregory I. In 1220 Frederick II of Sicily gave it to the abbey of Montevergine, and in 1234 it was acquired by the Filangieri family, who