Horseshoe to the modern hoof boot. Historians differ on the origin of the horseshoe. Because iron was a valuable commodity, and any worn out items were generally reforged and reused, it is difficult to locate clear archaeological evidence. Although some credit the Druids, there is no hard evidence to support this claim. In 1897 four bronze horseshoes with what are apparently nail holes were found in an Etruscan tomb dated around 400 B.C. The assertion by some historians that the Romans invented the "mule shoes" sometime after 100 BC is supported by a reference by Catullus who died in 54 BC.
Sausage casing loss. Non-oriented polyamide casings remain the same diameter during the cooking process and thereby allow for expansion of the meat during cooking. The use of polyamide casings has expanded recently with the advent of various varieties and structures of casings such as multilayer casings. Some innovative coextrusion processes have been developed in recent years, allowing 100% plant-based vegetarian casings to be created. Some special alginate coextrusion equipment is required to make casings that can be used in halal or kosher food making. Sausage casing Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage.