Lei Day be celebrated on May 1 which to be in conjunction with May Day. She was coined in saying, " May day is Lei day." Each island of Hawaii has a specific Lei which makes great variety in the leis being produced from each part of Hawaii. The island of Kauai's lei is actually a type of fruit. These purple berries are strung around and leave a blossoming smell that can only be found on this island. Kahoolawe's is called "hinahina" and this is found on the beaches of Kahoolawe, the stems and flowers of this plant are twisted together to
Lei cha and Hunan Lei cha. Lei cha is not the same as Taiwanese tea because there are always other ingredients. Ground tea consists of a mix of tea leaves and herbs that are ground together with various roasted nuts, seeds, grains, and flavorings. Although Lei cha can be bought commercially prepared and prepackaged, the drink is usually made "from scratch" just as it is about to be consumed. It originally started from local people treating guests this type of drinks, which serves both meat and veggie options. The reason it was related to their local culture is that, the local people