Phase inversion (chemistry) small pore membranes such as nanofiltration and reverse osmosis. Phase inversion (chemistry) Phase inversion is a chemical phenomenon exploited in the fabrication of artificial membranes. It is performed by removing the solvent from a liquid-polymer solution, leaving a porous, solid membrane. Phase inversion is a common method to form filtration membranes, which are typically formed using artificial polymers. The method of phase inversion is highly dependent on the type of polymer used and the solvent used to dissolve the polymer. Phase inversion can be carried out through one of four typical methods: The rate at which phase inversion occurs and
Bloom (phase) Bloom (phase) In polymer chemistry, materials science, and food science, bloom refers to the migration of one component of a solid mixture to the surface of an article. The process is an example of phase separation or phase aggregation. Blooming is commonly encountered in polymer additives such as stabilizers. Many polymers are essentially pure hydrocarbons whereas additives are often significantly more polar, this results their being forced out via hydrophobic forces. The blooming of additives may be desirable or undesirable. For example, the migration of antioxidants to the polymer surface may help it resist degradation. Conversely, the leaching of additives