Pizza Margherita Pizza Margherita Pizza Margherita is a typical Neapolitan pizza, made with San Marzano tomatoes, mozzarella fior di latte, fresh basil, salt and extra-virgin olive oil. A widespread belief says that in June 1889 the pizzaiolo Raffaele Esposito, Pizzeria Brandi's chef, invented a dish called ""Pizza Margherita" in honor of the Queen of Italy, Margherita of Savoy, and the Italian unification, since toppings are tomato (red), mozzarella (white) and basil (green), representing the same colors of the national flag of Italy. The legend of pizza Margherita is considered a false history, as a pizza made with the same toppings was already
Tenuta di San Liberato, Bracciano gardens. The grounds take the shape of a traditional English country garden interspersed with evergreen hedges, the latter adding a typical Italian individuality to the whole. A number of themed cultivated areas are also showcased, some evoking the past, such as the herb garden opposite the mediaeval church, inspired by the Orto dei Semplici motifs. Tenuta di San Liberato, Bracciano The Estate of San Liberato lies among woodland and hills gently sloping towards Lake Bracciano in Italy, near Rome, on an area that was once the city of Forum Clodii and which today is deemed to remain an area of