Algae of commercial uses. It is a good medium on which to grow bacteria and fungi, as most microorganisms cannot digest agar. Alginic acid, or alginate, is extracted from brown algae. Its uses range from gelling agents in food, to medical dressings. Alginic acid also has been used in the field of biotechnology as a biocompatible medium for cell encapsulation and cell immobilization. Molecular cuisine is also a user of the substance for its gelling properties, by which it becomes a delivery vehicle for flavours. Between 100,000 and 170,000 wet tons of "Macrocystis" are harvested annually in New Mexico for alginate
Pink algae Pink algae Pink algae is a growth of pink, slimey bacterial matter which can sometimes occur in pools and sometimes in laboratory tubings. The title is a misnomer, because, as noted before, pink algae is actually caused by a bacterium, in the genus methylobacterium. The color of the bacterial growth comes from pigments within its cells. The slime formed around the bacteria provides it with a relatively high level of protection from external threats. Like other species in its genus, pink algae is a methane consuming bacterium. It has an affinity for the matrix of PVC plastics, and will attach