Gamay Blanc Gloriod variety, but DNA fingerprinting showed that along with Chardonnay and Aligoté, it is one of many grapes to be the result of a cross between Gouais blanc (Heunisch) and Pinot. Gouais blanc was widely grown by the French peasantry in the Medieval ages. Other Gouais blanc/Pinot crosses include Aubin vert, Auxerrois, Bachet noir, Beaunoir, Franc Noir de la Haute-Saône, Gamay, Melon, Knipperlé, Peurion, Romorantin, Roublot, and Sacy. The yield of Gamay Blanc Gloriod is variable; it produces small, cylindrical bunches of small grapes. Gamay Blanc Gloriod is grown in its home territory around Burgundy. none Gamay Blanc Gloriod Gamay Blanc
Oregon wine in 2016 are Syrah, Merlot, Tempranillo, Pinot blanc, Gewürztraminer, Viognier, Cabernet franc, Müller-Thurgau, Sauvignon blanc, and Zinfandel, "V. vinifera" based wines produced in smaller quantities include Arneis, Baco noir, Black Muscat, Chenin blanc, Dolcetto, Gamay noir, Grenache, Marechal Foch, Malbec, Muscat, Nebbiolo, Petite Syrah, Sangiovese, and Sémillon. The state also produces fruit wine, sparkling wine, late harvest wine, ice wine, and dessert wine. As of the 2015 wine growing season, the state of Oregon has 702 wineries and 1052 vineyards growing "Vitis vinifera", composing a total of of which were harvested. Out of all US wine growing regions, Oregon ranks