Japanese cuisine after the meal and the restaurant staff when leaving. Before eating, most dining places provide either a hot or cold towel or a plastic-wrapped wet napkin ("o-shibori"). This is for cleaning hands before eating (and not after). It is rude to use them to wash the face or any part of the body other than the hands, though some Japanese men use their "o-shibori" to wipe their faces in less formal places. Accept "o-shibori" with both hands when handed the towel by a server. When finished, fold or roll up the oshibori and place it on the table. It is
Black Restaurant was realized. Guests at the restaurant have to put on a sleeping mask and take their seats. They must listen, taste, and smell. Throughout the Japanese cuisine courses, guests experience the world of blindness and understand mutually between the sighted and the blind. Higan-ji(彼岸寺) & SIEN(彩の国国際交流ネットーワーク) ■Location: Ryokusen-ji (緑泉寺), 1-8-5 Nishi-Asakusa, Taito ward, Tokyo. Black Restaurant Black Restaurant known as Kurayami-gohan (a meal in the darkness) is an irregular event in which the non-profit organization "SIEN" (a cultural exchange group in Japan since 1997) and Higan-ji (a virtual Buddhist temple created by Japanese monks) cooperate at Ryokusen-ji, a temple in