Westfall Winery (Petite Sirah), Grenache, Merlot, Mourvèdre, Muscat of Alexandria, Niagara, Pinot gris, Pinot noir, Riesling, Sangiovese, Syrah, Tempranillo, and Zinfandel grapes. Westfall also makes fruit wines from apples, blackberries, blueberries, cranberries, and peaches. The winery is not located in one of New Jersey's three viticultural areas. The farm offers equestrian services, including horse boarding, and specializes in the use of Morgan horses. Westfall has a plenary winery license from the New Jersey Division of Alcoholic Beverage Control, which allows it to produce an unrestricted amount of wine, operate up to 15 off-premises sales rooms, and ship up to 12 cases per
Gamay fruit expressions reminiscent of bright crushed strawberries and raspberries, as well as deep floral notes of lilac and violets. Gamay-based wines are typically light bodied and fruity. Wines meant to be drunk after some modest aging tend to have more body and are produced by whole-berry maceration. The latter are produced mostly in the designated 'Cru Beaujolais' areas where the wines typically have the flavor of sour cherries, black pepper, and dried berry, as well as fresh-cut stone and chalk. In addition to being well suited to the terroir of Beaujolais, Gamay is grown extensively in the Loire Valley around