Algae of commercial uses. It is a good medium on which to grow bacteria and fungi, as most microorganisms cannot digest agar. Alginic acid, or alginate, is extracted from brown algae. Its uses range from gelling agents in food, to medical dressings. Alginic acid also has been used in the field of biotechnology as a biocompatible medium for cell encapsulation and cell immobilization. Molecular cuisine is also a user of the substance for its gelling properties, by which it becomes a delivery vehicle for flavours. Between 100,000 and 170,000 wet tons of "Macrocystis" are harvested annually in New Mexico for alginate
Magnetotactic bacteria greigite mineralizing MTBs are usually strictly anaerobic. It has been suggested MTB evolved in the early Proterozoic Era, as the increase in atmospheric oxygen reduced the quantity of dissolved iron in the oceans. Organisms began to store iron in some form, and this intracellular iron was later adapted to form magnetosomes for magnetotaxis. These early MTB may have participated in the formation of the first eukaryotic cells. Biogenic magnetite similar to that found in magnetotactic bacteria has been also found in higher organisms, from euglenoid algae to trout. Reports in humans and pigeons are far less advanced. Magnetotactic bacteria produce