German cuisine widely available, but do not play an important role. Meat is usually braised; fried dishes also exist, but these recipes usually originate from France and Austria. Several cooking methods used to soften tough cuts have evolved into national specialties, including "Sauerbraten" (sour roast), involving marinating beef, horse meat or venison in a vinegar or wine vinegar mixture over several days. A long tradition of sausage-making exists in Germany; more than 1,500 different types of sausage () are made. Most "Wurst" is made with natural casings of pork, sheep or lamb intestines. Among the most popular and most common are "Bratwurst",
Chinese Food Made Easy Chinese Food Made Easy Chinese Food Made Easy by Ching He Huang is a 6-part cooking television series commissioned and shown by BBC Two and BBC HD. The series contains Ching's own versions of easy to make Chinese Food, spicy Szechuan food, Noodles, Dim sum, Sea Food, Fast Food, Desserts and Celebratory Food, where she presents a complete banquet. Olympic medal winning rower Katherine Grainger appears in the first episode of the series. Ching teaches Katherine how to cook a healthy version of sweet and sour pork. The show attracted 2.9 million viewers at a share of 13% that night.