Neapolitan pizza Neapolitan pizza Neapolitan pizza (Italian: "pizza napoletana") is a style of pizza made with tomatoes and mozzarella cheese. It must be made with either San Marzano tomatoes or Roma tomatoes, which grow on the volcanic plains to the south of Mount Vesuvius, and Mozzarella di Bufala Campana, a protected designation of origin cheese made with the milk from water buffalo raised in the marshlands of Campania and Lazio in a semi-wild state. Neapolitan pizza is a Traditional Speciality Guaranteed (TSG) product in Europe, and the art of its making is included on UNESCO's list of intangible cultural heritage. This style
Stefano Marzano 1998 he was a professor at the Domus Academy in Milan, and a member of the academy’s strategic board. In 1999–2001 he was a visiting professor at the Politecnico di Milano. Marzano is also the author and editor of several books on design. Marzano is a member of the European Design Leadership Board. He is an adviser to several design schools around the world : for example is Founding Dean and Advisory Board Member of THNK School of Creative Leadership. and chairman of the advisory board of the faculty of Design of the TUe, the Eindhoven University of Technology. In