Vespolina Vespolina Vespolina is a red Italian wine grape variety that is planted in Piedmont around Gattinara and Ghemme. Ampelographer believe that the grape is most likely indigenous to this area of Piedmont and recent DNA profiling identified a parent-offspring relationship with Nebbiolo. Outside Piedmont it is found in the Lombardy region of Oltrepò Pavese where the grape is known as Ughetta. In Gattinara, Vespolina is sometimes blended with Nebbiolo and Bonarda Piemontese. Unlike the white Italian grape Vespaiolo, the root of the name Vespolina does not have a direct connection with "vespe" or wasp. However the true origins of the
Tempranillo that Californian Tempranillo wine production began to flourish, following the establishment of suitably mountainous sites. Production in this area has more than doubled since 1993. During the 1990s, Tempranillo started experiencing a renaissance in wine production worldwide. This surge began partly as a result of the efforts of a 'new wave' of Spanish growers who showed that it was possible to produce wines of great character and quality in areas outside of the Rioja region. One result of this has been that Tempranillo varietal wines have become more common, especially in the better-suited, cooler Spanish regions like Ribera del Duero,