Touraine AOC and from Sauvignon blanc and Arbois grapes. The white Touraine wines are dry, fairly firm, lively and full, and keep well when bottled. The sparkling wines are allowed to use the designation "Touraine mousse" (sparkling Touraine wine). Up to 20% of Chardonnay grapes may be included in the mixture of varieties grown. The red wines are produced from Cabernet Franc, Cabernet Sauvignon, Côt, Pinot noir, Pinot Meunier, Pinot gris, Pineau d'Aunis and Gamay grape varieties (Gamay is used only for wines marketed in the first year after production). These wines are flavoursome and tannic in character. Touraine wines sold in
Petite Champagne material than Grande Champagne. A blend of Grande and Petite Champagne Cognacs, with at least half the eaux-de-vie coming from Grande Champagne, is known as Fine Champagne. Petite Champagne Petite Champagne is a geographic zone of Cognac production of approximately 66,000 hectares, of which about 15,000 are dedicated to wines destined for cognac. It is situated in the départements of Charente and Charente-Maritime. The principal towns of the region are Barbezieux (Charente), Archiac and Jonzac (Charente-Maritime). In order of importance among the cognac "crus" (regions), Petite Champagne is second in place after Grande Champagne. While having similar characteristics, the cognacs