Ploughman's lunch Ploughman's lunch A ploughman's lunch (often abbreviated to just ploughman's) is an English cold meal which is based on bread, cheese, and onions, and usually accompanied by butter and some form of pickle. Additional items such as ham, green salad, hard boiled eggs and apple can be added. As its name suggests, a ploughman's lunch is most commonly eaten at lunchtime. The meal is particularly associated with public houses and is often accompanied with beer. Beer, bread, and cheese have been combined in the English diet since antiquity, and have been served together in inns for centuries. However, the specific
Royal field with the monument to Přemysl, the Ploughman a basis of the Czech field pole (). In 1841 count Nostitz erected on the Royal field the monument to Přemysl the Ploughman. The monument was proposed by architect F. Staumann. It is composed of a stone pedestal on the top of which a plough made of cast iron is situated. In the front and the back of the pedestal there are iron reliefs by Josef Max depicting encounter of Přemysl, the Ploughman with the delegation of princess Libuše and his arrival to Vyšehrad. On the left side of the pedestal there is an inscription „"ZDE OD PLUHU PŘEMYSL k