Soil clay loam that begins at 43% water by weight to a field capacity of 22% is six days, whereas a sand loam that is flooded to its maximum of 22% water will take two days to reach field capacity of 11% water. The available water for the clay loam might be 11% whereas for the sand loam it might be only 8% by weight. The above are average values for the soil textures as the percentages of sand, silt and clay vary. Water moves through soil due to the force of gravity, osmosis and capillarity. At zero to one-third bar
Granular convection Granular convection Granular convection, or granular segregation, is a phenomenon where granular material subjected to shaking or vibration will exhibit circulation patterns similar to types of fluid convection. It is sometimes described as the Brazil nut effect when the largest particles end up on the surface of a granular material containing a mixture of variously sized objects; this derives from the example of a typical container of mixed nuts, where the largest will be Brazil nuts. The phenomenon is also known as the muesli effect since it is seen in packets of breakfast cereal containing particles of different sizes but