Country Style Cooking Asia that has a listing on the New York Stock Exchange. As of 2013 the chief financial officer is Adam Zhao. As of September 2014 there were 332 restaurants. As of 2015 it has elements of Sichuan cuisine and each restaurant has a total of 20 employees. The time to prepare a meal is usually 60 seconds from ordering. In 2014 James Roy, a China Market Research Group senior analyst, stated that CSC was "really strong in western China". Country Style Cooking Country Style Cooking Restaurant Chain Co., Ltd., doing business as Country Style Cooking or CSC (), is a
Betutu restaurants in Bali, and it is popular among tourists. The term "betutu" is the Balinese word for a certain spice mixture ("bumbu") which consist of shallots, garlic, turmeric, ginger, wild ginger, galangal, candle nuts, chili peppers, shrimp paste, and peanuts all finely ground using mortar and pestle. The betutu spice paste is sauteed with coconut oil to release its aroma, and applied to poultry, chicken or duck. Common side dishes may include "plecing kangkung", crispy-fried peanuts and "sambal terasi". In Bali, betutu's tastes and ways of cooking are different according to regions: in Klungkung, chicken is stuffed with betutu spices;