Chili oil jars, although it may also be made from scratch at home. It is usually available by request at Chinese restaurants. Chili oil has various names in China. It is called (chili pepper splashed with oil) in Shaanxi province and 辣油("spicy oil") or 紅油("red oil" ) in Sichuan province. Among those names the most popular one is 辣椒油("chili pepper oil"). In China, chili oil is prepared basically by pouring hot vegetable oil slowly on chili pepper powder or chopped chili pepper. Many other ingredients can be added alongside to enrich flavor such as Chinese black vinegar, minced garlic, dried ginger skin,
Culture of Tunisia "sun cuisine", based mainly on olive oil, spices, tomatoes, seafood (a wide range of fish) and meat from rearing (lamb). Unlike other North African cuisine, Tunisian food is quite spicy. A popular condiment and ingredient which is used extensively Tunisian cooking, harissa is a hot red pepper sauce made of red chili peppers and garlic, flavoured with coriander, cumin, olive oil and often tomatoes. There is an old wive's tale that says a husband can judge his wife's affections by the amount of hot peppers she uses when preparing his food. If the food becomes bland then a man may