Fougasse (bread) in Brazil. Fougasse was traditionally used to assess the temperature of a wood fired oven. The time it would take to bake gives an idea of the oven temperature and whether the rest of the bread can be loaded. Fougasse is also a type of pastry from Monaco that is topped with almonds and nuts. It is used to make the French version of calzone, which can have cheese and small squarish strips of bacon inside the pocket made by folding over the bread. Other variations include dried fruit, Roquefort and nuts or olives and goat cheese. It is known
Přemysl the Ploughman Chronicle of Bohemiae" by Přibík Pulkava and in the chronicle compiled by Giovanni de' Marignolli. In addition to appearing in works named for Libuše, Přemysl is also a subject of the writings of Wenceslaus Hajek of Libočany published in 1541, a 1779 ballad by Johann Gottfried Herder, fairy tales by Johann Karl August Musäus, and Clemens Brentano's 1815 "The Founding of Prague". Přemysl the Ploughman Přemysl the Ploughman ( "Přemysl Oráč"; English: Premysl, Przemysl or Primislaus) was the legendary husband of Libuše, and ancestor of the Přemyslid dynasty, containing the line of princes (dukes) and kings which ruled in the