Chili oil jars, although it may also be made from scratch at home. It is usually available by request at Chinese restaurants. Chili oil has various names in China. It is called (chili pepper splashed with oil) in Shaanxi province and 辣油("spicy oil") or 紅油("red oil" ) in Sichuan province. Among those names the most popular one is 辣椒油("chili pepper oil"). In China, chili oil is prepared basically by pouring hot vegetable oil slowly on chili pepper powder or chopped chili pepper. Many other ingredients can be added alongside to enrich flavor such as Chinese black vinegar, minced garlic, dried ginger skin,
Komodo Dragon (chili pepper) Komodo Dragon (chili pepper) The Komodo Dragon is reportedly one of the hottest chili peppers in the world, at around 1.4 million Scoville heat units. The pepper was announced in 2015, and went on sale in Tesco stores. The pepper is notable also for what was described as a "delayed reaction"—Eleanor Mansell, who buys chili peppers for Tesco, said, "At first you can taste a wonderful hot fruitiness, but then after about 10 seconds the full might of this little demon hits you and your whole mouth is aglow". According to a Tesco buyer, the Komodo Dragon became their most