Fifteen Melbourne Fifteen Melbourne Fifteen restaurant and its associated charity was a concept originally created by British chef Jamie Oliver in London in 2002 when he realised he could use his skills and energy to offer disadvantaged and marginalised young people with tough backgrounds an opportunity to train to be chefs. Oliver founded the original Fifteen restaurant in London and put young people at its heart. Since 2002 two further restaurants opened in Amsterdam and Cornwall. Melbourne, Australia was the fourth restaurant in the Fifteen ‘family'. On 8 June 2008, the offices of Fifteen Melbourne was burned in a fire lit by
Oliver Dunne in Ranelagh. Within a few weeks, he renamed the place to Mint. In 2006, Dylan McGrath took over the spadle when Dunne bought Bon Appétit in Malahide. Oliver Dunne was awarded a Michelin star since 2008 for his cooking there. Besides his work at the restaurant, Dunne also acts as guest-chef for the Dublin Cookery School, an institution for cooking courses. In August 2013 he opened a new restaurant in the Clarence Hotel, together with Rory Carville. Oliver Dunne Oliver Dunne (Dublin, 1977) is an Irish head chef and restaurant owner. He is the owner of the Michelin starred restaurant