Gynoid fat distribution successfully reproduce. However, not all women have the most optimal distribution of gynoid fat, hence there are now trends of cosmetic surgery, such as liposuction or breast enhancement procedures which give the illusion of attractive gynoid fat, and can create a lower waist-to-hip ratio (WHR) or larger breasts than some are able to achieve naturally. Other examples include micrograft surgery, which involves the deposition of adipose tissue, previously taken from the waist, into the buttocks. This achieves again, the lowered WHR and the 'pear-shaped' or 'hourglass' feminine form; all deemed attractive features. Cosmetic surgery represents a vast body of evidence
Trans fat the United States. In the early 20th century, soybeans began to be imported into the United States as a source of protein; soybean oil was a by-product. What to do with that oil became an issue. At the same time, there was not enough butterfat available for consumers. The method of hydrogenating fat and turning a liquid fat into a solid one had been discovered, and now the ingredients (soybeans) and the "need" (shortage of butter) were there. Later, the means for storage, the refrigerator, was a factor in trans fat development. The fat industry found that hydrogenated fats provided