Jewish cuisine of mourning. Some Ashkenazi Jews eat hard-boiled eggs sprinkled with ashes to symbolize mourning. Jewish cuisine Jewish cuisine is a diverse collection of cooking traditions of the Jewish people worldwide. It has evolved over many centuries, shaped by Jewish dietary laws (kashrut), Jewish Festival, and "Shabbat" (Sabbath) traditions. Jewish cuisine is influenced by the economics, agriculture, and culinary traditions of the many countries where Jewish communities have settled and varies widely throughout the whole world. The distinctive styles in Jewish cuisine are Ashkenazi, Sephardi, Mizrahi, Persian, Yemenite, Indian, and Latin-American. There are also dishes from Jewish communities from Ethiopia to
Ethnoreligious group ethnoreligious groups are traditional Anabaptist groups like the Old Order Amish, the Hutterites, the Old Order Mennonites and traditional groups of German speaking Mennonites from Russia, like the Old Colony Mennonites. All these groups have a shared German background, a shared German dialect as their every day language (Pennsylvania German, Hutterisch, Plautdietsch) and a shared version of their Anabaptist faith, a shared history of several hundred years and they have accepted very few outsiders into their communities in the last 250 years. Modern proselytizing Mennonite groups, like e.g. the Evangelical Mennonite Conference whose members have lost their shared ancestry, their