Penn Station (restaurant) Penn Station (restaurant) Penn Station is a chain of restaurants specializing in what it calls "East Coast subs." Locations are found throughout the Midwestern United States. The first restaurant was opened in 1985 by Jeff Osterfeld in Cincinnati, Ohio. Currently, Penn Station has over 300 locations in 15 states. The concept for an East Coast sub restaurant came to Jeff Osterfeld soon after he graduated from Miami University in Oxford, Ohio. In 1983, he opened "Jeffrey's Delicatessen" at the Dayton Mall in Dayton, Ohio. It was during a trip to Philadelphia that he first realized the popularity of the cheesesteak
The Clink (restaurant) Restaurants in operation located at HMP Brixton, HMP Cardiff, HMP High Down and HMP Styal. Other initiatives from the charity include The Clink Gardens at HMP Send and HMP High Down, which provide training in horticulture, and Clink Events which provides external catering services with like-minded social enterprises such as Centrepoint – a UK charity for homeless young people. The original concept was the idea of chef Alberto Crisci, who was awarded a Catey Award in 2011 for his work with the charity, and set up by him together with Finlay Scott and Kevin McGrath. The first Clink Restaurant opened