Fougasse (bread) in Brazil. Fougasse was traditionally used to assess the temperature of a wood fired oven. The time it would take to bake gives an idea of the oven temperature and whether the rest of the bread can be loaded. Fougasse is also a type of pastry from Monaco that is topped with almonds and nuts. It is used to make the French version of calzone, which can have cheese and small squarish strips of bacon inside the pocket made by folding over the bread. Other variations include dried fruit, Roquefort and nuts or olives and goat cheese. It is known
Ladies who lunch show, features the byline "The Magazine of The American Society of Ladies Who Lunch - A Lot." The novel "The Ladies Who Lunch: A Middle Aged Women's Guide to Modern Morality" by Ruth L. Kern tells the story of a group of glamorous middle-aged women in the upper echelons of society. "Ladies Who Lunch" is also the name of a podcast hosted by Ingrid Nilsen and Cat Valdes. Once a week they discuss sex, relationships, social phobias and more, as they approach life's dilemmas with compassion and a sense of humor. Ladies who lunch Ladies who lunch is a phrase