Jamie Oliver programmes ("The Naked Chef", "Return of the Naked Chef" & "Happy Days with The Naked Chef") for the BBC, Oliver moved to Channel 4 in the United Kingdom, where his first series was a documentary, "Jamie's Kitchen" which followed the setting up of Fifteen restaurant in London. The restaurant, in Westland Place, London, continues to train young adults who have a disadvantaged background for careers in the restaurant business. In June 2003, Oliver was awarded an MBE for his services to the hospitality industry. Although it is customary to wear a tie for the prestigious event, Jamie Oliver had decided
Oliver & Bonacini Restaurants present location, the restaurant offers refined and modern interpretations of classic French dishes. Its executive chef is Marc St. Jacques who took over the post in 2011 having previously worked under celebrity chef Michael Mina at his restaurant Michael Mina at Bellagio in Las Vegas. Oliver & Bonacini Restaurants Oliver & Bonacini Restaurants also known as O&B is a Canadian hospitality and entertainment company. Based in Toronto, it was founded in 1993 as a partnership between Peter Oliver and Michael Bonacini when they opened their first collaboration — a restaurant named Jump. In the years since, the company has expanded