Aspergillic acid acetic acid gives a diketopiperazine. Hydrolysis with HBr yields a mixture of -leucine and -isoleucine. These reaction schemes can be seen below: Aspergillic acid Aspergillic acid is an organic chemical compound with the molecular formula CHNO. It has a pale yellow crystalline appearance. Aspergillic acid is most commonly known as an antibiotic and antifungal agent that is derived from certain strains of the fungus "Aspergillus flavus". In 1940 Edwin C. White and Justina H. Hill discovered that a fungal strain of "Aspergillus flavus" growing in a surface culture on a tryptone-salt was capable of producing a bactericidal filtrate. It has
Performic acid Performic acid Performic acid (PFA) is an organic compound with the formula CHO. It is an unstable colorless liquid which can be produced by mixing formic acid with hydrogen peroxide. Owing to its oxidizing and disinfecting action, it is used in the chemical, medical and food industries. Performic acid is a colorless liquid soluble in water, alcohols, ether, benzene, chloroform and other organic solvents. Its strong oxidizing properties are used for cleaving disulfide bonds in protein mapping, as well as for epoxidation, hydroxylation and oxidation reactions in organic synthesis. In the medical and food industries, performic acid is commonly used