Jewish cuisine influences, as this part of Europe (up to the borders of present-day Austria and Poland) was for a time part of the Ottoman Empire. Since the rise of Ashkenazi Jewish migration to 19th-Century Palestine and the establishment of the State of Israel, increased contact between Ashkenazi, Sephardi, and Mizrahi Jews has led to a rising importance of Middle Eastern and Mediterranean cuisine amongst Jews of all ethnicities. While Ashkenazi cuisine as it is known today is largely based within the context of American-Jewish and Ashkenazi-Israeli food, much of the culinary tradition of Ashkenazi Jews springs from Central and Eastern Europe.
Ethnoreligious group ethnoreligious groups are traditional Anabaptist groups like the Old Order Amish, the Hutterites, the Old Order Mennonites and traditional groups of German speaking Mennonites from Russia, like the Old Colony Mennonites. All these groups have a shared German background, a shared German dialect as their every day language (Pennsylvania German, Hutterisch, Plautdietsch) and a shared version of their Anabaptist faith, a shared history of several hundred years and they have accepted very few outsiders into their communities in the last 250 years. Modern proselytizing Mennonite groups, like e.g. the Evangelical Mennonite Conference whose members have lost their shared ancestry, their