Carboxylic acid Carboxylic acid A carboxylic acid is an organic compound that contains a carboxyl group (C(=O)OH). The general formula of a carboxylic acid is R–COOH, with R referring to the rest of the (possibly quite large) molecule. Carboxylic acids occur widely and include the amino acids (which make up proteins) and acetic acid (which is part of vinegar and occurs in metabolism). Salts and esters of carboxylic acids are called carboxylates. When a carboxyl group is deprotonated, its conjugate base forms a carboxylate anion. Carboxylate ions are resonance-stabilized, and this increased stability makes carboxylic acids more acidic than alcohols, along with
Performic acid Performic acid Performic acid (PFA) is an organic compound with the formula CHO. It is an unstable colorless liquid which can be produced by mixing formic acid with hydrogen peroxide. Owing to its oxidizing and disinfecting action, it is used in the chemical, medical and food industries. Performic acid is a colorless liquid soluble in water, alcohols, ether, benzene, chloroform and other organic solvents. Its strong oxidizing properties are used for cleaving disulfide bonds in protein mapping, as well as for epoxidation, hydroxylation and oxidation reactions in organic synthesis. In the medical and food industries, performic acid is commonly used