Scuppernong Scuppernong River in North Carolina mainly along the coastal plain. It was first mentioned as a "white grape" in a written logbook by the Florentine explorer Giovanni de Verrazzano while exploring the Cape Fear River Valley in 1524. He wrote "...Many vines growing naturally there...". Sir Walter Raleigh's explorers, the captains Philip Amadas and Arthur Barlowe, wrote in 1584 that North Carolina's coast was "...so full of grapes as the very beating and surge of the sea overflowed them...in all the world, the like abundance is not to be found." He may have been referring to Sargasso seaweed from coral
Black River (North Carolina) Fear into a tidal estuary. The river is known for having a wide variety of fish species, ranging from several types of sunfish and catfish, as well as largemouth bass. Black River (North Carolina) The Black River is a tributary of the Cape Fear River, approximately 50 mi (80 km) long, in southeastern North Carolina in the United States. It is formed in southern Sampson County, approximately 15 mi. (24 km) south of Clinton, by confluence of two creeks: Great Coharie and Six Runs. It flows SSE, receiving the South River approximately 30 mi (48 km) south of Clinton. It