Fougasse (bread) in Brazil. Fougasse was traditionally used to assess the temperature of a wood fired oven. The time it would take to bake gives an idea of the oven temperature and whether the rest of the bread can be loaded. Fougasse is also a type of pastry from Monaco that is topped with almonds and nuts. It is used to make the French version of calzone, which can have cheese and small squarish strips of bacon inside the pocket made by folding over the bread. Other variations include dried fruit, Roquefort and nuts or olives and goat cheese. It is known
Shorty's Lunch Shorty's Lunch Shorty's Lunch is a Washington, Pennsylvania-based hot dog lunch counter. A "local landmark," Shorty's has been owned by the Alexas family since the 1930s. It has two locations, including the main facility on West Chestnut Street in Washington, as well as in Canton. The main restaurant has old wooden booths, a dining counter, as well a large storefront, showing the grill to pedestrians. The trademark menu item is an Albert's frank with chili sauce, mustard and onions, as well as french fries with gravy. The food is inexpensive, with the hot beef dinner being the most expensive menu