Vinegar test Vinegar test Vinegar test is a cervical cancer testing method that uses acetic acid, a major component of vinegar. It has been found to be useful as an effective and inexpensive screening test. It has the potential, say researchers from the University of Zimbabwe and Johns Hopkins University, to improve the chances of preventing cancer in developing world. The technique, termed VIA (Visual Inspection with Acetic Acid)/Cryo, was endorsed by the World Health Organization in 2010. Vinegar is brushed on a woman’s cervix and precancerous spots turn white. These can be instantly frozen off with a metallic probe cooled with
Phenylarsonic acid was first prepared by Michaelis and Loenser. X-ray crystallography indicates that the molecules are connected by hydrogen-bonds consistent with short distance of 2.5 Å separating the oxygen atoms. The arsenic center is tetrahedral. Several derivatives of phenylarsonic acid have been used as additives for animal feeds. These include 4-hydroxy-3-nitrobenzenearsonic acid (3-NHPAA, or Roxarsone), "p"-arsanilic acid ("p"-ASA), 4-nitrophenylarsonic acid (4-NPAA), and "p"-ureidophenylarsonic acid ("p"-UPAA). Phenylarsonic acid Phenylarsonic acid is the chemical compound with the formula CHAsO(OH), commonly abbreviated PhAsOH. This colourless solid is an organic derivative of arsenic acid, AsO(OH), where one OH group has been replaced by a phenyl group.