Plant tolerance to herbivory affect plant growth and also tolerance are water, light, carbon dioxide and soil nutrients. Water and light levels are generally assumed to be positively associated with tolerance (Strauss and Agrawal 1999). However, there are exceptions such as evidence of decreased tolerance in "Madia sativa" with increased water availability (Wise and Abrahamson 2007, Gonzales "et al." 2008). Many studies have found CO levels to decrease tolerance in plants (Lau and Tiffin 2009). Increased nutrient levels are also commonly found to be negatively associated with tolerance (Wise and Abrahamson 2007). There are currently three prominent models that predict how resource levels may
Baltic Sea hypoxia lack of oxygen (anoxia) kills bottom-living organisms and creates dead zones. The rapid increase in hypoxia in coastal areas around the world is due to the excessive inputs of plant nutrients, such as nitrogen and phosphorus by human activities. The sources of these nutrients include agriculture, sewage, and atmospheric deposition of nitrogen containing compounds from the burning of fossil fuels. The nutrients stimulate the growth of algae causing problems with eutrophication. The algae sink to the bottom and use the oxygen when they decompose. If mixing of the bottom waters is slow, such that oxygen stocks are not renewed, hypoxia