Menudo (soup) salt are added and boiled. Menudo is typically served with chopped raw onions, oregano, and lemon or lime segments along with corn or flour tortillas. Menudo almost always includes tripe, and some versions of the dish in Mexico also include honeycomb and "librillo" beef meat along with the beef feet and tendons. Versions of the dish which include meats other than tripe has a much longer cooking time. Pigs feet are also used in northern style menudo for example Chihuahua. The feet and tendons are boiled first at low to medium heat for about three hours. After the first three
Coconut soup potatoes, taro and sabá bananas, and other ingredients. "Bilo-bilo" is a variant of "binignit" that includes jelly-like balls prepared using glutinous rice flour. Thai "Khao soi" is a noodle soup dish prepared with egg noodles, coconut milk, curry and meats such as beef and chicken, and served with pickled mustard greens and raw shallots. Red curry is a Thai soup prepared using coconut milk, meats and red curry as main ingredients. "Tom kha kai" (Thai coconut soup) is a Thai soup prepared using coconut milk, chicken, mushrooms, chili peppers, galangal, lemongrass and other ingredients. "Tom yam kathi" is a Thai