Aluminium foil protective barrier in December 1907. In 1911, Bern-based Tobler began wrapping its chocolate bars in aluminium foil, including the unique triangular chocolate bar, Toblerone. By 1912, aluminium foil was being used by Maggi (today a Nestlé brand) to pack soups and stock cubes. The first use of foil in the United States was in 1913 for wrapping Life Savers, candy bars, and gum. Processes evolved over time to include the use of print, colour, lacquer, laminate and the embossing of the aluminium. Aluminium foil is produced by rolling sheet ingots cast from molten billet aluminium, then re-rolling on sheet and
Foil (fluid mechanics) Foil (fluid mechanics) A foil is a solid object with a shape such that when placed in a moving fluid at a suitable angle of attack the lift (force generated perpendicular to the fluid flow) is substantially larger than the drag (force generated parallel to the fluid flow). If the fluid is a gas, the foil is called an airfoil or aerofoil, and if the fluid is water the foil is called a hydrofoil. A foil generates lift primarily as a result of its shape and angle of attack. When oriented at a suitable angle, the foil deflects the oncoming