American whiskey American whiskey American whiskey is a distilled beverage produced in the United States from a fermented mash of cereal grain. The primary types of spirit included under this designation are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey, and corn whiskey. All of these are made from mashes with at least 51% of their named grains. Also included are blended whiskeys, blends of straight whiskeys, grain whiskeys, and spirit whiskeys, which do not specify a dominant grain. In the case of blends, American whiskeys may include artificial colors and flavorings. Laws regulating the above products
Tennessee whiskey in Plainfield, Illinois, for filtering with charcoal made at the Dickel distillery and then bottling. In early 2014, the brand introduced a white corn whiskey using an unaged version of its standard mashbill, which consists of more than 80% corn, allowing for its sale as "corn whiskey". The bottle makes no reference to Tennessee whiskey. Production began in 2012 of a Jack Daniel's Tennessee Rye. As it is 70% rye, it is not labeled as a Tennessee whiskey. A limited initial release that was not aged in wood was labeled "Spirits Distilled from Grain". A second limited release, called "Rested