Bourbon whiskey is strongly associated with the American South and with Kentucky in particular. As of 2014, distillers' wholesale market revenue for bourbon sold within the U.S. was about $2.7 billion, and bourbon made up about two-thirds of the $1.6 billion of U.S. exports of distilled spirits. Distilling was most likely brought to present-day Kentucky in the late 18th century by Scots, Scots-Irish, and other settlers (including English, Irish, Welsh, German, and French) who began to farm the area in earnest. The origin of bourbon as a distinct form of whiskey is not well documented. There are many conflicting legends and claims,
Whiskey Pete's in 1933, legend has it that he wanted to be buried standing up with a bottle of bootleg in his hands so he could watch over the area. Whiskey Pete's unmarked grave was accidentally exhumed while workers were building a connecting bridge from Whiskey Pete's to Buffalo Bill's (on the other side of I-15). The body was moved and is now said to be buried in one of the caves where Pete cooked up his moonshine. Whiskey Pete's was opened in 1977 by Ernest Jay Primm as the first of the casinos to be located at what was then called