Hamburger patties" to distinguish them from inexpensive hamburgers made with cost-savers like added flour, textured vegetable protein, ammonia treated defatted beef trimmings (which the company Beef Products Inc, calls "lean finely textured beef"), advanced meat recovery, or other fillers. In the 1930s ground liver was sometimes added. Some cooks prepare their patties with binders like eggs or breadcrumbs. Seasonings may include salt and pepper and others like as parsley, onions, soy sauce, Thousand Island dressing, onion soup mix, or Worcestershire sauce. Many name brand seasoned salt products are also used. Raw hamburger may contain harmful bacteria that can produce food-borne illness
Sjoerd Hamburger Sjoerd Hamburger Sjoerd Hamburger (born 8 February 1983 in Oldeberkoop) is a rower from the Netherlands, who competes in the single scull. Hamburger was born and raised in Oldeberkoop where he played korfball and was involved in training for triathlons. When he was 18 he moved to Utrecht to study and started rowing in an Eight at the Orca Rowing Club. The Orca Men's Eight won a silver medal at the European Youth Championships that year. In 2003 Hamburger rowed in the Orca Coxed four which came sixth at the World Under-23 Rowing Championships. On the advice of his coach