Kiwifruit industry in New Zealand and Growers, who were calling the berries "melonettes", because the local name for the fruit, "Chinese gooseberry", had political connotations due to the Cold War, and to further distinguish it from real gooseberries, which are prone to a fungus called anthracnose. An American importer, Norman Sondag of San Francisco, complained that "melonettes" was as bad as "Chinese gooseberry" because melons and berries were both subject to high import tariffs, and instead asked for a short Maori name that quickly connoted New Zealand. In June 1959, during a meeting of Turners and Growers management in Auckland, Jack Turner suggested the name
Fruit pit carving from 1878 to 1940 in Weifang, Shandong Province. Was commemorated for one of his carvings at the Panama–Pacific International Exposition in 1915. Li is an artist from Anshan village of Tumen city, Jilin province, China. Li carves peach pits. Fruit pit carving Fruit pit carving (simplied Chinese:果核雕刻; traditional Chinese：果核雕刻; pinyin： guǒhédiāokè) is a Chinese folk handicraft in which the pits of peach, apricot, olive, Myrica rubra kernels, walnuts, and others are used to create minute patterns of the Buddha, nature, or the Chinese zodiac that are said to repel evil spirits. The carved pits are also used to create jewelry