Pat LaFrieda Meat Purveyors it created the customized hamburger patty for Keith McNally's Minetta Tavern. Pat LaFrieda Meat Purveyors Pat LaFrieda Meat Purveyors is a third generation meat wholesaler based in North Bergen, New Jersey that specializes in dry-aged steaks and artisanal burger patties but also supplies selected cuts of beef, pork, poultry, veal, lamb and buffalo. The company provides meat for the “Black Label Burger” at Minetta Tavern, as well as other signature custom blends at New York City restaurants such as Shake Shack, Spotted Pig, Union Square Café, Blue Smoke and Market Table. Pat LaFrieda Meat Purveyors began when Anthony LaFrieda (Pat
Hamburger Abendblatt through Saturday only, but since 29 October 2006 it has also published a Sunday edition to compete with the "Hamburger Morgenpost's" introduction of a Sunday edition on 5 November 2006. "Hamburger Abendblatt" had a circulation of 288,000 copies in 2001. The circulation of the paper was 252,533 copies in the first quarter of 2006. It rose to 286,992 copies in the second quarter of 2009. Hamburger Abendblatt The Hamburger Abendblatt (English: "Hamburg Evening Newspaper") is a German daily newspaper in Hamburg. The paper focuses on news in Hamburg and area, and produces regional supplements with news from Norderstedt, Ahrensburg, Harburg,