Meat curing methods). Other kinds of meat are marinated and barbecued, or simply boiled, roasted, or fried. Meat is generally eaten cooked, but many recipes call for raw beef, veal or fish (tartare). Steak tartare is a meat dish made from finely chopped or minced raw beef or horse meat. Meat is often spiced or seasoned, particularly with meat products such as sausages. Meat dishes are usually described by their source (animal and part of body) and method of preparation (e.g., a beef rib). Meat is a typical base for making sandwiches. Popular varieties of sandwich meat include ham, pork, salami
Hamburger Abendblatt through Saturday only, but since 29 October 2006 it has also published a Sunday edition to compete with the "Hamburger Morgenpost's" introduction of a Sunday edition on 5 November 2006. "Hamburger Abendblatt" had a circulation of 288,000 copies in 2001. The circulation of the paper was 252,533 copies in the first quarter of 2006. It rose to 286,992 copies in the second quarter of 2009. Hamburger Abendblatt The Hamburger Abendblatt (English: "Hamburg Evening Newspaper") is a German daily newspaper in Hamburg. The paper focuses on news in Hamburg and area, and produces regional supplements with news from Norderstedt, Ahrensburg, Harburg,