Chernobyl disaster substantial levels of caesium, which were believed to have been passed onto them during their consumption by wild boars, a significant number of which already contained radioactive particles above the allowed level. Like many other releases of radioactivity into the environment, the Chernobyl release was controlled by the physical and chemical properties of the radioactive elements in the core. Particularly dangerous are the highly radioactive fission products, those with high nuclear decay rates that accumulate in the food chain, such as some of the isotopes of iodine, caesium and strontium. Iodine-131 and caesium-137 are responsible for most of the radiation
Radiation effects from the Fukushima Daiichi nuclear disaster from the Fukushima plant. Rain accumulated the caesium in the soil. Measured radioactivity per kilogram reached 250 becquerels in eastern Hokkaido, and 25 becquerels in the mountains of western Japan. According to the research group, these levels were not high enough to require decontamination. Professor Tetsuzo Yasunari of the University of Nagoya called for a national soil-testing program because of the nationwide spread of radioactive material, and suggested identified hotspots, places with high radiation levels, should be marked with warning signs. The first study concentrated on caesium-137. Around the nuclear plant, places were found containing up to 40.000 becquerels/kg, 8