Chili powder and William Gebhardt for this dish. Gebhardt opened Miller's Saloon in New Braunfels, Texas. Chili was the town's favorite dish. However, chili peppers could only be found at certain times of the year. Gebhardt imported some ancho peppers from Mexico and ran the peppers through a small meat grinder three times and created the first commercial chili powder, which became available in 1894. Chili powder Chili powder (also powdered chili, chile powder or chilli powder) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (also sometimes known as chili
Khash (dish) Because patsas has the reputation of remedying hang-over and aiding digestion, "patsatzidika" are often working overnight, serving people returning home after dinner or clubbing. Khash (dish) Khash (; ; , Khashi), pacha (; ; ; ; ; ), kalle-pache (; ), or kakaj šürpi () refers to a dish of boiled cow or sheep parts, which might include the head, feet, and stomach (tripe). It is a traditional dish in Afghanistan, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Bulgaria, Georgia, Greece, Iran, Iraq, Mongolia, and Turkey. The name "khash" originates from the Armenian verb (), which means "to boil". The dish,