Palestinian cuisine meal addition or side dish. Sandwiches usually using markook or khubz, such as Shawarma and Falafel are also common bread meals. Shawarma can be served as a sandwich or meal with shaved meat and bread. Shawarma can be chicken or beef, and is adorned with a variety of garnishes. These can include pickles, hummus, or a garlic yogurt mix. Falafel, fried chickpeas, parsley and onion are fried into small patties and are adorned with similar toppings as shawarma. "Mahshi" (pl. mahshi) dishes are composed of rice stuffed vegetables such as, eggplants, baby pumpkins, potatoes, carrots and marrows as well as
Coriander food allergies. In one study, 32% of pin-prick tests in children and 23% in adults were positive for coriander and other members of the "Apiaceae" family, including caraway, fennel, and celery. The allergic symptoms may be minor or life-threatening. Other herbs are used where they grow in much the same way as coriander leaves. Coriander Coriander (; "Coriandrum sativum"), also known as cilantro () or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Most people