Coconut milk Coconut milk Coconut milk is the liquid that comes from the grated pulp of a mature coconut. The opacity and rich taste of coconut milk are due to its high oil content, most of which is saturated fat. Coconut milk is a traditional food ingredient used in Southeast Asia, South Asia, the Caribbean, and northern South America. Coconut milk is distinguished from coconut water by its thicker consistency and milkier appearance. Unlike coconut water, which is the liquid found directly inside a coconut, coconut milk is the result of crushing coconut pulp. Coconut milk is traditionally made by grating the
Coconut Nadu leads all other states. In Tamil Nadu, Coimbatore and Tirupur regions top the production list. In Goa, the coconut tree has been reclassified by the government as a palm (like a grass), enabling farmers and real estate developers to clear land with fewer restrictions. With this, it will no more be considered as a tree and no permission will be required by the forest department before cutting a coconut tree. The coconut is the national tree of the Maldives and is considered the most important plant in the country. A coconut tree is also included in the country's national