Strings (tennis) be more durable than many other types of strings due to its outstanding tension retention. This may help to offset the high initial cost. The use of a dense string pattern also generally improves the longevity of natural gut. Natural gut is produced by drying fibers extracted from a part of the cow intestine called the serous membrane, or serosa, which contains collagen designed to withstand the stretching and contraction of the intestine. It is this elasticity that makes the fibers useful for tennis string. Sheep intestines have also been used for racquet strings in the past. The first natural
Strings (tennis) gut tennis string was rumored to be manufactured in 1875 by Pierre Babolat, who would launch the VS brand of gut fifty years later. Natural gut is usually offered in coated form, to reduce its tendency to unravel, particularly when humid or wet. Synthetic gut is nylon, nearly always composed of a single filament. It is a very inexpensive string to manufacture and is generally the least expensive string to purchase. Small changes from pure nylon are usually found in strings sold as "synthetic gut". Textured coatings, colorants and the addition of a small amount of Kevlar are the most