George Washington's Rye Whiskey George Washington's Rye Whiskey George Washington’s Rye Whiskey is distilled at George Washington’s reconstructed distillery at Mount Vernon from a recipe discovered by scholars examining the distillery ledgers for 1798 and 1799. It is distilled in limited quantities and only available for purchase in person. In 1797, urged on by his farm manager, James Anderson, Washington ramped up production and it produced 600 gallons in 1799, the year Washington died, the distillery produced nearly 11,000 gallons, making it the largest whiskey distillery in America at that time. On March 22, 2017, Governor Terry McAuliffe signed a bill sponsored by Virginia
Stranahan's Colorado Whiskey countries until 2010, when Proximo decided to scale down sales to mostly the Colorado area, maintaining the whiskey's availability in its home state. Since 2011, Rob Dietrich has served as Stranahan's head distiller, after taking over from original head distiller Jake Norris. Stranahan's is a straight whiskey, aged in new charred oak barrels, like bourbon, with the final whiskey a blend of 2, 3 and 5 year-old whiskeys. It is distilled from a 100% malt barley base grain, with four barleys sourced from the Colorado area, and water sourced from the Eldorado spring outside Boulder. Stranahan's initially used wash from