American Whiskey Trail American Whiskey Trail The American Whiskey Trail is the name of a promotional program supported by the Distilled Spirits Council of the United States that promotes the distilled beverage industry in the U.S. The Trail was first promoted to the public on September 28, 2004. The American Whiskey Trail consists of various historical sites – some with operating distilleries – that are open to the public for tours. Sites along the American Whiskey Trail can be visited in any order or sequence desired, although the George Washington Distillery is promoted as the "gateway" to the trail and is a common
Irish whiskey the style depending on the type of grain used and the distillation process. Traditionally, Irish whiskey was produced in pot stills. Irish whiskeys made in a pot still fall into two categories. Whiskeys made entirely from malted barley distilled in a pot still within a single distillery are referred to as single malt whiskeys, a style also very commonly associated with Scotch whisky. These may be double or triple distilled. Single pot still whiskey is made from a mixture of malted and unmalted barley completely distilled in a pot still within a single distillery. This differs from single malt whiskey