Colour Strike Colour Strike The Colour Strike was an industrial action by technicians at all ITV companies from 13 November 1970 to 8 February 1971 (although some shows made during this period in black and white were having their first transmission as late as December 1971) who, due to a pay dispute with their management, refused to work with colour television equipment. At that time ITV had recently switched to colour transmissions, requiring the individual companies to invest heavily in new equipment. Early colour television studio cameras consisted of four tubes to relay the picture: three were receptive to colour (red, green
Nashik valley wine to maintain appropriate positions are essential. Harvesting is done during the winter months when the temperature is below . Harvesting is done by manual labour by collecting best bunches of grapes for crushing. Crushing operation of the harvested grapes "from whole bunch pressing to de-stemmed fruit with or without skin contact" is done in pneumatic presses for white wine grapes and by "destemer cum crusher" for grapes to make red wine. Enzymes are added to facilitate colour separation and decantation. The extracted grape juice is collected in cooling tanks to avoid bacterial contamination and for solid matter to settle at