History of the Jews in Apulia "Yisrael Nosha" which is included in the Neilah service on the Day of Atonement in the Ashkenazi liturgy. Amittai in Oria, and Silano in Venosa were also well-known poets. Torah scholars are mentioned from the middle of the tenth century in Bari, Oria, and Otranto. The Josippon chronicle, composed sometime in the mid-tenth century, is a product of the southern Italian Jewish/Hebrew culture. The south Italian Jewry contributed to the early Ashkenazi culture in central Europe. The Jews of France and Germany recognized the scholarship of the Apulian center as late as the 12th century. This is acknowledged in a
Feast of the First Fruits of Wine day because "the wine gets atonement on this day" and was commanded to be observed as an annual celebration perpetually. After this holiday, the children of Israel were permitted to eat from their grape vines, whether the grapes were ripe or still unripe, because after the observances of this holiday, they had made a full atonement for the wine. It so happens that this day coincides with the modern Jewish period called "The Nine Days", a time when mourning practices take place and when wine and meat are prohibited. This holiday is not observed by any known modern Jewish group