Coconut soup also uses coconut milk. On the island of Java, the sweet and savoury "tempe bacem" is made by cooking "tempeh" with coconut water, coconut sugar, and other spices until thickened. "Klapertart" is the famous Dutch-influenced dessert from Manado, North Sulawesi, that uses young coconut meat and coconut milk. In 2010, Indonesia increased its coconut production. It is now the world's largest producer of coconuts. The gross production was 15 million tonnes. A sprouting coconut seed is the logo for Gerakan Pramuka Indonesia, the Indonesian scouting organization. It can be seen on all the scouting paraphernalia that elementary (SMA) school
Coconut milk and desserts. In Colombia and Panama, the grated flesh of coconut and coconut milk are used to make sweet "titoté". In Venezuela, pulp dishes are prepared with coconut milk and shredded fish in a dish called "mojito en coco". Coconut milk is used to make traditional Venezuelan dishes such as "majarete", a typical Venezuelan dessert, and "arroz con coco", also known as coconut rice. In Southeast Asia, coconut milk is used to make many traditional drinks. "Cendol" is a popular iced drink from this region containing chilled coconut milk and green jellies made of rice flour. Coconut milk is also