Welsh rarebit Karen Nash offers Miss McCormack a Welsh rarebit, in an effort to disrupt an impromptu meeting between her and Sam Nash, Karen's husband. (Nancy Enterprises, 1969) In the film "Phantom Thread" (Paul Thomas Anderson, 2017), Reynolds Woodcock orders a Welsh rarebit for breakfast with a poached egg, bacon, scones, jam (not strawberry), and sausages. Welsh rarebit Welsh rarebit (spelling based on folk etymology) or Welsh rabbit (original spelling) is a dish made with a savoury sauce of melted cheese and various other ingredients and served hot, after being poured over slices (or other pieces) of toasted bread, or the hot
Conejo en salmorejo Conejo en salmorejo Conejo en salmorejo ("rabbit in Canarian marinade") is a meat dish from the Canary Islands. The main ingredient is rabbit meat that is marinated, then sautéed and finally cooked in the marinade until done. In addition to the meat the rabbit's liver is often used as well. Base of the marinade are white wine (usually dry), olive oil and often vinegar that are mixed with garlic, bayleaf, bell peppers and thyme. Additional ingredients are used according to personal taste. As side dishes, usually "papas arrugadas" are served, unskinned small potatoes that are cooked in salty water. Alternative