Fishing industry in Scotland shoal of herring with a net and then pulling the ring tight to trap them. Before the 1880s, long-lining was the usual method used to catch white fish such as cod, halibut, saithe, ling and flat fish which live at the bottom of the sea. It was very labour-intensive but resulted in a high quality catch. Small line fishing was a family affair with women and children responsible for preparing the equipment. This was a line, up to a mile in length, to which were attached snoods or shorter pieces of line which were baited with fish or shellfish. Great
Fishing industry in Scotland is carried out by Sea Fish Industry Authority (Seafish) – a non-departmental public body funded by a levy on fish sales – and their Scottish partner organisation, Seafood Scotland. Whilst the international aspect of European fisheries negotiation, such as the setting of quotas, remain a reserved power, the implementation of fisheries regulations is devolved to the Scottish Parliament and is administered and enforced by Marine Scotland. Fishing industry in Scotland The fishing industry in Scotland comprises a significant proportion of the United Kingdom fishing industry. A recent inquiry by the Royal Society of Edinburgh found fishing to be of much