Non-alcoholic drink Non-alcoholic drink An alcohol-free or non-alcoholic drink is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink (a "virgin drink"), non-alcoholic beer ("near beer"), and "mocktails", and are widely available where alcoholic drinks are sold. Labels that state the actual alcohol by volume help citizens from unknowingly becoming inebriated or drunk drivers. Sparkling apple cider, soft drinks, and juice naturally contain trace amounts or no alcohol. Some fresh orange juices are above the UK 'alcohol free' limit of 0.05% ABV,
Non-alcoholic drink non-alcoholic drinks that are classified as alcoholic drink by most other countries. In the European Union, the labels of drinks containing only more than 1.2% ABV must state the actual alcoholic strength (i.e., show the word "alcohol" or the abbreviation "alc." followed by the symbol "% vol."). Alcohol is a psychoactive drug and some people say that the label non-alcoholic is misleading and is a threat to recovering alcoholics. Mocktails, an abbreviation for "mock cocktails", are festive, non-alcoholic party drinks. The word "mock" implying a facade of the alcoholic cocktail without any of the alcoholic content. In last few years