Coconut water Coconut water Coconut water, less commonly coconut juice, is the clear liquid inside coconuts (fruits of the coconut palm). In early development, it serves as a suspension for the endosperm of the coconut during the nuclear phase of development. As growth continues, the endosperm matures into its cellular phase and deposits into the rind of the coconut pulp. The liquid inside young coconuts is often preferred to the liquid of a ripened coconut. Fresh coconuts are typically harvested from the tree while they are green. A hole may be bored into the coconut to provide access to the liquid and
Coconut circumnavigation and meeting the inhabitants of what would become known as Guam and the Philippines. He explained how at Guam "they eat coconuts" (""mangiano cochi"") and that the natives there also "anoint the body and the hair with coconut and beniseed oil" (""ongieno el corpo et li capili co oleo de cocho et de giongioli""). The origin of the plant is, after many decades, still the subject of debate. It has generally been accepted that the coconut originated in the India–Indonesia region and float-distributed itself around the world by riding ocean currents. The similarities of the local names in the