Fukushima Daiichi nuclear disaster casualties of radioactivity released into the atmosphere was approximately one-tenth as much as was released during the Chernobyl disaster. Significant amounts of radioactive material have also been released into ground and ocean waters. Measurements taken by the Japanese government 30–50 km from the plant showed caesium-137 levels high enough to cause concern, leading the government to ban the sale of food grown in the area. Tokyo officials temporarily recommended that tap water should not be used to prepare food for infants. In May 2012, TEPCO reported that at least 900 PBq had been released "into the atmosphere in March, 2011 alone."
Radiation effects from the Fukushima Daiichi nuclear disaster was reported to have reduced to 79 Bq/kg and to be safe for infants in Tokyo and Chiba but still exceeded limits in Hitachi and Tokaimura. On 27 April, "radiation in Tokyo's water supply fell to undetectable levels for the first time since 18 March." The following graphs show Iodine-131 water contaminations measured in water purifying plants From 16 March to 7 April: On 2 July samples of tapwater taken in Tokyo Shinjuku ward radioactive caesium-137 was detected for the first time since April. The concentration was 0.14 becquerel per kilogram and none was discovered yesterday, which compares with 0.21