Heredity particulate inheritance of genes can be attributed to the Moravian monk Gregor Mendel who published his work on pea plants in 1865. However, his work was not widely known and was rediscovered in 1901. It was initially assumed that Mendelian inheritance only accounted for large (qualitative) differences, such as those seen by Mendel in his pea plants—and the idea of additive effect of (quantitative) genes was not realised until R. A. Fisher's (1918) paper, "The Correlation Between Relatives on the Supposition of Mendelian Inheritance" Mendel's overall contribution gave scientists a useful overview that traits were inheritable. His pea plant demonstration
Plant geneticist that have led to greater understanding of plant breeding and hybridization. Commercially, plant geneticists are sometimes employed to develop methods of making produce more nutritious, or altering plant pigments to make the food more enticing to consumers. Plant geneticist A plant geneticist is a scientist involved with the study of genetics in botany. Typical work is done with genes in order to isolate and then develop certain plant traits. Once a certain trait, such as plant height, fruit sweetness, or tolerance to cold, is found, a plant geneticist works to improve breeding methods to ensure that future plant generations possess