Caesium out of the body relatively quickly in sweat and urine. The remaining 90% has a biological half-life between 50 and 150 days. Radiocaesium follows potassium and tends to accumulate in plant tissues, including fruits and vegetables. Plants vary widely in the absorption of caesium, sometimes displaying great resistance to it. It is also well-documented that mushrooms from contaminated forests accumulate radiocaesium (caesium-137) in the fungal sporocarps. Accumulation of caesium-137 in lakes has been a great concern after the Chernobyl disaster. Experiments with dogs showed that a single dose of 3.8 millicuries (140 MBq, 4.1 μg of caesium-137) per kilogram is
Caesium chloride container which is then enclosed into another steel casing. The sealing is required to protect the salt from moisture. In the laboratory, CsCl can be obtained by treating caesium hydroxide, carbonate, caesium bicarbonate, or caesium sulfide with hydrochloric acid: Caesium chloride is the main precursor to caesium metal by high temperature reduction: A similar reaction – heating CsCl with calcium in vacuum in presence of phosphorus – was first reported in 1905 by the French chemist M. L. Hackspill and is still used industrially. Caesium hydroxide is obtained by electrolysis of aqueous caesium chloride solution: Caesium chloride is widely used