South American cuisine pizza, being closer to calzones. Pasta and polenta are common in Argentina and on the Pampas generally. Empanadas and choripán are very popular fast food in Argentina and Uruguay. Churros, ensaïmada, alfajor, Spanish tortillas with potato, meatballs, sopa de mondongo, and puchero are Spanish derived Pampas cuisine. Mate is also found on the Pampas. Early South American restaurants in the United States included Caso do Brazil in Reseda, California, which opened in 1955, and the Machu Picchu nightclub in Miami, Florida, which opened in 1963, serving Peruvian dishes such as ceviche and anticuchos. South American foods are increasingly imported into
1973 Boundary Treaty between Uruguay and Argentina 1973 Boundary Treaty between Uruguay and Argentina The Treaty between Uruguay and Argentina concerning the Rio de la Plata and the Corresponding Maritime Boundary was signed in Montevideo on 19 November 1973 by Dr. Juan Carlos Blanco Estradé, Minister for Foreign Affairs of Uruguay and Mr. Alberto J. Vignes, Minister for Foreign Affairs and Worship of Argentina. The treaty provides the geographic coordinates for the boundary points in the Rio de la Plata, affords the status of Martín García Island and other islands in the Rio de la Plata, designates Isla Martin Garcia as the seat of an Administrative Commission