Scotch bonnet Fresh, ripe Scotch bonnets can change from green to yellow to scarlet red; however, other varieties of this pepper can ripen to orange, yellow, peach, or even a chocolate brown. Scotch bonnet Scotch bonnet, also known as bonney peppers, or Caribbean red peppers, is a variety of chili pepper named for its resemblance to a tam o' shanter hat. It is native to the Caribbean islands and Central America. Most Scotch bonnets have a heat rating of 80,000–400,000 Scoville units. For comparison, most jalapeño peppers have a heat rating of 2,500 to 8,000 on the Scoville scale. However, completely sweet
Connectedness to nature scale controversies surrounding the CNS. According to Perrin and Benassi, “after reanalyzing data from [Mayer and Frantz’s] article, collecting and analyzing our own data, and conducting a content analysis of CNS scale items, we conclude that the CNS does not measure an emotional connection to nature.” Perrin and Benassi provided a number of reasons for why they concluded the CNS does not measure emotions towards nature. For example, Mayer and Frantz use the word feel in eight out of the fourteen items on the CNS. Perrin and Benassi argue that the word feel, as it is used in the items of