Chili powder and William Gebhardt for this dish. Gebhardt opened Miller's Saloon in New Braunfels, Texas. Chili was the town's favorite dish. However, chili peppers could only be found at certain times of the year. Gebhardt imported some ancho peppers from Mexico and ran the peppers through a small meat grinder three times and created the first commercial chili powder, which became available in 1894. Chili powder Chili powder (also powdered chili, chile powder or chilli powder) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (also sometimes known as chili
Beef noodle soup with wontons. In Taiwan, "" typically consists of either brisket or shank only, though many restaurants also have tendon or a more expensive option with both meat and tendon () and occasionally with tripe; , usually denotes a bowl containing all three. If one orders "" or "beef soup noodles" in a restaurant in Taiwan, Mainland China or Hong Kong, they might be given a cheaper bowl of noodles in only beef broth but no beef. If one orders a "" or "beef-soup", they could be given a more expensive bowl of beef broth with chunks of beef in it