Welsh cuisine butter was the primary cooking medium and basis for sauces. Salt was an important ingredient in Welsh butter, but also in early Welsh cheeses, which would sit in brine during the cheesemaking process. The Welsh were also early adopters of roasting cheese. An early incarnation of Welsh rarebit was being made in medieval times, and by the middle of the 15th century rarebit was considered a national dish. The acid soil of Wales meant that the milk produced by their cattle created a soft cheese, which was not as good for roasting, so Welsh people would trade for harder cheeses
The Tale of Peter Rabbit a family of anthropomorphic rabbits. The widowed mother rabbit keeps her four rabbit children, Peter, Mopsy, Flopsy and Cottontail from entering the vegetable garden of a man named Mr. McGregor. Her triplets (Mopsy, Flopsy and Cottontail) obediently refrain from entering the garden, but Peter enters the garden to snack on some vegetables. Peter ends up eating more than what is good for him and goes looking for parsley to cure his stomach ache. Peter is spotted by Mr. McGregor and loses his jacket and shoes while trying to escape. He hides in a watering can in a shed, but then