Insect olfaction Insect olfaction Insect olfaction refers to the function of chemical receptors that enable insects to detect and identify volatile compounds for foraging, predator avoidance, finding mating partners (via pheromones) and locating oviposition habitats. Thus, it is the most important sensation for insects. Most important insect behaviors must be timed perfectly which is dependent on what they smell and when they smell it. For example, olfaction is essential for hunting in many species of wasps, including "Polybia sericea". The two organs insects primarily use for detecting odors are the antennae and specialized mouth parts called the maxillary palps. However, a recent
Red imported fire ant potato, sorghum, sunflower, and sweet potato. The ants also interfere with plants' root systems and feed on young growth. Sometimes, colonies build mounds around or near the base of citrus trees chew off new growth and feed on the flowers or developing fruit. Citrus trees are often girdled or killed. Despite its pest status and notoriety, the red imported fire ant can be beneficial. The ant is an effective insect predator, so it may serve as a biological agent against other pest species, especially in sugarcane fields. Pest insects the ant kills include: boll weevils ("Anthonomus grandis") in cotton crops,