South American cuisine pizza, being closer to calzones. Pasta and polenta are common in Argentina and on the Pampas generally. Empanadas and choripán are very popular fast food in Argentina and Uruguay. Churros, ensaïmada, alfajor, Spanish tortillas with potato, meatballs, sopa de mondongo, and puchero are Spanish derived Pampas cuisine. Mate is also found on the Pampas. Early South American restaurants in the United States included Caso do Brazil in Reseda, California, which opened in 1955, and the Machu Picchu nightclub in Miami, Florida, which opened in 1963, serving Peruvian dishes such as ceviche and anticuchos. South American foods are increasingly imported into
Culture of Uruguay arguably the greatest contributor to Uruguay. There are also significant minorities: Armenians, Austrians, Basque, Britons, Bulgarians, Croats, French, Germans, Greeks, Gypsies, Hungarians, Irish, Scots, Jews, Lebanese, Lithuanians, Poles, Russians, Slovaks, Slovenes, Swiss, and Ukrainians. There are very small Asian communities, mainly from China, Japan and Korea. Spanish is the official language of Uruguay, and is spoken by almost all of the population. The Spanish spoken in Uruguay is more commonly known as Rioplatense Spanish, the same Spanish that is spoken in parts of Argentina. Rioplatense Spanish is known by many in South America as Spanish spoken with an Italian accent,