Radiation effects from the Fukushima Daiichi nuclear disaster times the safety limit, Professor Yasuyuki Muramatsu at the Gakushuin University urged detailed checks on wild plants and animals. Radioactive caesium in soil and fallen leaves in forests in his opinion would be easily absorbed by mushrooms and edible plants. He said that wild animals like boars were bound to accumulate high levels of radioactivity by eating contaminated mushrooms and plants. The professor added that detailed studies were on wild plants and animals. Across Europe the Chernobyl-incident had likewise effects on wild fauna and flora. The first study of the effects of radioactive contamination following the Fukushima Daiichi nuclear disaster
Effects of the Chernobyl disaster of contamination arising from the accident: Some of this radioactivity, predominantly radiocaesium-137, was deposited on certain upland areas of the UK, where sheep-farming is the primary land-use. Due to the particular chemical and physical properties of the peaty soil types present in these upland areas, the radiocaesium is still able to pass easily from soil to grass and hence accumulate in sheep. A maximum limit of 1,000 becquerels per kilogramme (Bq/kg) of radiocaesium is applied to sheep meat affected by the accident to protect consumers. This limit was introduced in the UK in 1986, based on advice from the European