Chernobyl disaster substantial levels of caesium, which were believed to have been passed onto them during their consumption by wild boars, a significant number of which already contained radioactive particles above the allowed level. Like many other releases of radioactivity into the environment, the Chernobyl release was controlled by the physical and chemical properties of the radioactive elements in the core. Particularly dangerous are the highly radioactive fission products, those with high nuclear decay rates that accumulate in the food chain, such as some of the isotopes of iodine, caesium and strontium. Iodine-131 and caesium-137 are responsible for most of the radiation
Fukushima Daiichi nuclear disaster On 13 February 2014, TEPCO reported 37 kBq (1.0 microcurie) of caesium-134 and 93 kBq (2.5 microcuries) of caesium-137 were detected per liter of groundwater sampled from a monitoring well. Dust particles gathered 4 km from the reactors in 2017 included microscopic nodules of melted core samples encased in caesium. After decades of exponential decline in ocean caesium from weapons testing fallout, radioactive isotopes of caesium in the Sea of Japan increased after Fukushima from 1.5 mBq/L to about 2.5 mBq/L and are still rising as of 2018, while those just off the western coast of Japan have declined. According