George Washington's Rye Whiskey George Washington's Rye Whiskey George Washington’s Rye Whiskey is distilled at George Washington’s reconstructed distillery at Mount Vernon from a recipe discovered by scholars examining the distillery ledgers for 1798 and 1799. It is distilled in limited quantities and only available for purchase in person. In 1797, urged on by his farm manager, James Anderson, Washington ramped up production and it produced 600 gallons in 1799, the year Washington died, the distillery produced nearly 11,000 gallons, making it the largest whiskey distillery in America at that time. On March 22, 2017, Governor Terry McAuliffe signed a bill sponsored by Virginia
Whiskey Pete's in 1933, legend has it that he wanted to be buried standing up with a bottle of bootleg in his hands so he could watch over the area. Whiskey Pete's unmarked grave was accidentally exhumed while workers were building a connecting bridge from Whiskey Pete's to Buffalo Bill's (on the other side of I-15). The body was moved and is now said to be buried in one of the caves where Pete cooked up his moonshine. Whiskey Pete's was opened in 1977 by Ernest Jay Primm as the first of the casinos to be located at what was then called