Hamburger Cheese (usually processed cheese slices but often Cheddar, Swiss, pepper jack, or blue), either melted directly on the meat patty or crumbled on top, is generally an option. Condiments might be added to a hamburger or may be offered separately on the side including mustard, mayonnaise, ketchup, salad dressings and barbecue sauce. Other toppings can include bacon, avocado or guacamole, sliced sautéed mushrooms, cheese sauce, chili (usually without beans), fried egg, scrambled egg, feta cheese, blue cheese, salsa, pineapple, jalapeños and other kinds of chili peppers, anchovies, slices of ham or bologna, pastrami or teriyaki-seasoned beef, tartar sauce, french fries,
Hamburger moment problem "Jacobi matrix representation". This in turn leads to a "tridiagonal model" of positive Hankel kernels. An explicit calculation of the Cayley transform of "T" shows the connection with what is called the "Nevanlinna class" of analytic functions on the left half plane. Passing to the non-commutative setting, this motivates "Krein's formula" which parametrizes the extensions of partial isometries. The cumulative distribution function and the probability density function can often be found by applying the inverse Laplace transform to the moment generating function provided that this function converges. Hamburger moment problem In mathematics, the Hamburger moment problem, named after Hans Ludwig