Actinidia deliciosa Cultivation spread from China in the early 20th century when seeds were introduced to New Zealand by Isabel Fraser, the principal of Wanganui Girls' College, who had been visiting mission schools in China. The seeds were planted in 1906 by a Wanganui nurseryman, Alexander Allison, with the vines first fruiting in 1910. People who tasted the fruit thought it had a gooseberry flavour, so began to call it the Chinese gooseberry, but being from the genus "Actinidia", it is not related to the gooseberry family, Grossulariaceae. The familiar cultivar "Actinidia deliciosa" 'Hayward' was developed by Hayward Wright in Avondale, New
Gooseberry River and Mink Creek. The most distinctive features of Gooseberry River are the Gooseberry Falls, three waterfalls in close succession near Highway 61 in Gooseberry Falls State Park. They begin .95 miles from the mouth of the river 120 feet above lake level, and end .75 miles from the mouth at 7 feet above lake level. Another fall is located between 1.8 and 1.85 miles from the mouth. The bed of the river near the falls is a basalt flow lying over an Amygdaloid flow. The Amygadloids erode faster than basalt, which then breaks off in large pieces, causing the high