Tin foil tin taste to food wrapped in it, which is a major reason it has largely been replaced by aluminium and other materials for wrapping food. Because of its corrosion resistance, oxidation resistance, availability, low cost, low toxicity, and slight malleability, tin foil was used as a filling for tooth cavities prior to the 20th century. The first audio recordings on phonograph cylinders were made on tin foil. Tin foil Tin foil, also spelled tinfoil, is a thin foil made of tin. Actual tin foil was superseded after World War II by cheaper and more durable aluminium foil, which is still
Tin of protons. It has two main allotropes: at room temperature, the stable allotrope is β-tin, a silvery-white, malleable metal, but at low temperatures it transforms into the less dense grey α-tin, which has the diamond cubic structure. Metallic tin does not easily oxidize in air. The first tin alloy used on a large scale was bronze, made of tin and copper, from as early as 3000 BC. After 600 BC, pure metallic tin was produced. Pewter, which is an alloy of 85–90% tin with the remainder commonly consisting of copper, antimony, and lead, was used for flatware from the Bronze