Busser everyone who delivers a guest experience", and noted that the lower hourly base wage for bartenders and bussers offered "the opportunity to ultimately earn more", depending on a restaurant's volume of tips. Busser In North America, a busser, also known as a busboy, busgirl, or bus person, is a person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the dishwasher, setting tables, and otherwise assisting the waiting staff. Speakers of British English may be unfamiliar with the terms, which are translated in British English as commis waiter, commis boy, or waiter's assistant. The term
Work stealing multithreaded computations compete with work stealing. Besides the traditional work sharing approach, there is a scheduler called "parallel depth-first" (PDF) that improves on the space bounds of work stealing, as well giving better performance in some situations where the cores of a chip multiprocessor share a cache. Work stealing In parallel computing, work stealing is a scheduling strategy for multithreaded computer programs. It solves the problem of executing a "dynamically multithreaded" computation, one that can "spawn" new threads of execution, on a "statically multithreaded" computer, with a fixed number of processors (or cores). It does so efficiently both in terms