South American cuisine pizza, being closer to calzones. Pasta and polenta are common in Argentina and on the Pampas generally. Empanadas and choripán are very popular fast food in Argentina and Uruguay. Churros, ensaïmada, alfajor, Spanish tortillas with potato, meatballs, sopa de mondongo, and puchero are Spanish derived Pampas cuisine. Mate is also found on the Pampas. Early South American restaurants in the United States included Caso do Brazil in Reseda, California, which opened in 1955, and the Machu Picchu nightclub in Miami, Florida, which opened in 1963, serving Peruvian dishes such as ceviche and anticuchos. South American foods are increasingly imported into
Sport in Uruguay finalists in any Olympic tournament, until the 1984 Summer Olympics in Los Angeles, in which they earned 6th place. Uruguay has also won 12 South American championships, and participated in many Pan-American and World Championships. Uruguay was the host for the 1967 FIBA World Championship. And dud co-bid for the 2023 FIBA Basketball World Cup with Argentina but lost out to Philippines, Japan and Indonesia. The "Liga Uruguaya" (Uruguay's top league) attracts many players from Argentina and Brazil. In the NBA, Esteban Batista is the only Uruguayan player to play in the league when he played for the Boston Celtics.