Coat of arms of the Cook Islands orators during traditional discourses, respectively symbolizing Christianity and the richness of Cook Islands' tradition, placed in saltire behind the shield. The coat of arms was designed by Papa Motu Kora, a mataiapo, a traditional chiefly title from the village of Matavera in Rarotonga. Coat of arms of the Cook Islands The coat of arms of the Cook Islands has a shield as its focal point. The shield is blue with fifteen white stars arranged in a circle, as found on the national flag, and is supported by a flying fish ("maroro") and a white tern ("kakaia"). The helmet is an
Culture of the Cook Islands studio and several of the crafts stores, several of which have featured in numerous publications and postcards of the islands. Due to the island location and the fact that the Cook Islands produce a significant array of fruits and vegetables, natural local produce, especially coconut, features in many of the dishes of the islands as does fresh seafood. While most food is imported from New Zealand, there are several Growers' Associations, such as Mangaian, Ngatangiia, Penrhyn, Puaikura, and Rakahanga, which contribute produce for local cuisine. Typical local cuisine includes arrowroot, clams, octopus, and taro, and seasonings such as fresh ginger,