Plant stress measurement Plant stress measurement Plant stress measurement is the quantification of environmental effects on plant health. When plants are subjected to less than ideal growing conditions, they are considered to be under stress. Stress factors can affect growth, survival and crop yields. Plant stress research looks at the response of plants to limitations and excesses of the main abiotic factors (light, temperature, water and nutrients), and of other stress factors that are important in particular situations (e.g. pests, pathogens, or pollutants). Plant stress measurement usually focuses on taking measurements from living plants. It can involve visual assessments of plant vitality, however,
Korean natural farming enhanced SI within 2 cropping cycles. KNF posits three primary stages of plant growth. Each stage requires a different balance of nutrients. In the growth phase, the plant extends its roots, branches and foliage. The key nutrient in this stage is nitrogen. KNF prefers the use of a preparation of fish amino acids for this phase. After the plant has reached sufficient size, the plant diverts its energy into making flowers to attract pollinators. The key nutrients in this stage are calcium and phosporous. KNF prefers the use of a preparation of fermented plant juice and other amendments for this