American whiskey vary between those produced for consumption within the United States and those exported abroad. The production and labeling of American whiskey is governed by Title 27 of the U.S. Code of Federal Regulations. Outside of the United States, various other countries recognize certain types of American whiskey, such as bourbon and Tennessee whiskey, as indigenous products of the United States that must be produced (although not necessarily bottled) in the United States. When sold in another country, American whiskey may also be required to conform to local product requirements that apply to whiskey in general when sold in that country.
Distilled water Distilled water Distilled water is water that has been boiled into vapor and condensed back into liquid in a separate container. Impurities in the original water that do not boil below or at the boiling point of water remain in the original container. Thus, distilled water is one type of purified water. Drinking water has been distilled from sea water since at least about AD 200, when the process was clearly described by Alexander of Aphrodisias. Its history predates this, as a passage in Aristotle's "Meteorologica" (II.3, 358b16) refers to the distillation of water. Captain Israel Williams of the "Friendship"