Chernobyl disaster substantial levels of caesium, which were believed to have been passed onto them during their consumption by wild boars, a significant number of which already contained radioactive particles above the allowed level. Like many other releases of radioactivity into the environment, the Chernobyl release was controlled by the physical and chemical properties of the radioactive elements in the core. Particularly dangerous are the highly radioactive fission products, those with high nuclear decay rates that accumulate in the food chain, such as some of the isotopes of iodine, caesium and strontium. Iodine-131 and caesium-137 are responsible for most of the radiation
Radiation effects from the Fukushima Daiichi nuclear disaster Ibaraki had been above regulatory limits between 16 and 21 March. On 26 March, IAEA reported that the values were now within legal limits. On 23 March, Tokyo drinking water exceeded the safe level for infants, prompting the government to distribute bottled water to families with infants. Measured levels were caused by iodine-131 (I-131) and were 103, 137 and 174 Bq/l. On 24 March, iodine-131 was detected in 12 of 47 prefectures, of which the level in Tochigi was the highest at 110 Bq/kg. Caesium-137 was detected in 6 prefectures but always below 10 Bq/kg. On 25 March, tap water