Buff (colour) The Bibby Line and the Fyffes Line are two of several firms to use the same "buff with a black top" scheme as White Star, but with a similar lack of certainty as to the exact shade used and how this differed from the famous White Star scheme. Buff (colour) Buff is the pale orange-brown colour of the undyed leather of several animals. As an RYB quaternary colour, it is the colour produced by an equal mix of the tertiary colours citron and russet. The first recorded use of the word "buff" to describe a colour was in "The London
Orange flower water Orange flower water Orange flower water, or orange blossom water, is the clear, perfumed by-product of the distillation of fresh bitter-orange blossoms for their essential oil. This essential water has traditionally been used as an aromatizer in many Mediterranean traditional dessert dishes, such as in France for the gibassier and pompe à l'huile or in Spain for the Roscón de Reyes (King cake), or the Samsa in Tunisia or in Moroccan coffee, but has more recently found its way into other cuisines. For example, orange flower water is used in Europe to flavor madeleines, in Mexico to flavor little wedding