Alcoholic drink jugs suggest that intentionally fermented drinks existed at least as early as the Neolithic period (cir. 10,000 BC). Many animals also consume alcohol when given the opportunity and are affected in much the same way as humans, although humans are the only species known to produce alcoholic drinks intentionally. Beer is a beverage fermented from grain mash. It is typically made from barley or a blend of several grains and flavored with hops. Most beer is naturally carbonated as part of the fermentation process. If the fermented mash is distilled, then the drink becomes a spirit. In the Andean region,
The Barley Mow The Barley Mow The Barley Mow (Roud 944) is a cumulative song celebrated in the traditions of the folk music of Ireland, England, and Scotland. William Chappell transcribed the lyrics in his two-volume work "The Ballad Literature and Popular Music of the Olden Time" (1855). "The Barley Mow" has become a drinking song sung while comrades empty their glasses. In one "Barley Mow" drinking game, any participant who fails to sing the song's (progressively expanding) refrain in a single breath must drink. In another, participants drink just after singing the second line in each verse ("Good luck to the barley