Coconut milk used in hot drinks, such as "bandrek" and "bajigur", two popular drinks from Indonesia. Sweetened coconut milk and coconut milk diluted with water are two popular coconut beverages in southern China and Taiwan. The jelly-like pulp from the inside of the coconut is often added to coconut water to make a tropical drink. In Brazil, for example, coconut milk is mixed with sugar and "cachaça" to make a cocktail called . Puerto Rico is also popular for tropical drinks containing coconut, such as "piña colada" and "coquito", which typically contain coconut milk or coconut cream. In a 100 milliliter (g)
Coconut rice Coconut rice Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world, spanning across the equator from Southeast Asia to the Caribbean. In Burmese cuisine, "ohn htamin" (), as rice cooked with coconut milk is called, is a ceremonial staple food, often eaten in lieu of plain white rice. In the most basic version of "ohn htamin", rice is cooked with a base of