Crab-eating macaque has not. Despite their name, crab-eating macaques typically do not consume crabs as their main food source; rather, they are opportunistic omnivores, eating a variety of animals and plants. Although fruits and seeds make up 60 - 90% of their diet, they also eat leaves, flowers, roots, and bark. They sometimes prey on vertebrates (including bird chicks, nesting female birds, lizards, frogs, and fish), invertebrates, and bird eggs. In Indonesia, the species has become a proficient swimmer and diver for crabs and other crustaceans in mangrove swamps. A study in Bukit Timah, Singapore recorded a diet consisting of 44% fruit,
Golden ghost crab Golden ghost crab Ocypode convexa, commonly known as the golden ghost crab, or alternatively the western ghost crab or yellow ghost crab, is a species of ghost crabs endemic to the coast of Western Australia, from Broome to Perth. They are relatively large ghost crabs, with a carapace growing up to long and wide. They are easily recognisable by their golden yellow colouration. Like other ghost crabs they have box-like bodies with unequally sized claws. They also have large eyestalks with the cornea occupying most of the bottom part. Golden ghost crabs are common inhabitants of open sandy beaches, living