Mock turtle soup from the time of the personal union between the Kingdom of Hanover and the Kingdom of Great Britain. While green sea turtle was popular for soup making in many countries, U.S. recipes included many other local species. Soup made from snapping turtles is still available in parts of the country. Similarly mock turtle soup recipes have a variety of substitute meats. Beside organ meats like the British recipes, recipes in the U.S. often use stewing beef or ground beef but may call for alligator. The Campbell Soup Company once produced canned mock turtle soup made of calf's head. In a
The Fat Duck Wonderland" inspired mock turtle soup involving a bouillon packet made up to look like a fob watch dissolved in tea, and a dish called Sound of the Sea which includes an audio element. The restaurant has an associated laboratory where Blumenthal and his team develop new dish concepts. In 2009 the restaurant suffered from the largest norovirus outbreak ever documented at a restaurant with over 400 diners falling ill. The Fat Duck is located in Bray in the High Street. Chef proprietor Heston Blumenthal has owned the premises since it opened at the location in 1995. It is not the