Silt In the Unified Soil Classification System (USCS) and the AASHTO Soil Classification system, the sand–silt distinction is made at the 0.075 mm particle size (i.e., material passing the #200 sieve). Silts and clays are distinguished mechanically by their plasticity. Silt is easily transported in water or other liquid and is fine enough to be carried long distances by air in the form of dust. Thick deposits of silty material resulting from deposition by aeolian processes are often called loess. Silt and clay contribute to turbidity in water. Silt is transported by streams or by water currents in the ocean. When
Granular cheese cheese. Granular cheese for manufacturing must meet all of these standards except that it does not need to be cured, nor do the dairy ingredients used need to be pasteurized. This is the type of granular cheese most commonly used for processing. Although granular cheese can be created using any method that achieves the designated standard for physical and chemical properties, there is one method that is generally used. First, the milk or cream may be warmed and treated with hydrogen peroxide and catalase, producing water and oxygen gas. Then, a lactic acid-producing bacterial culture is added, and the product