Fishing reel opening the face of the reel allowing the line to run off the side of the spool when released in the cast. The centrepin reel is historically and currently used for coarse fishing. Instead of a mechanical drag, the angler's thumb is typically used to control the fish. Fishing in the margins for carp or other heavy fish with relatively light tackle is very popular with a 'pin' and is often used for 'trotting' a method in which a float on the line suspends a bait a certain depth to flow with the current along the waterway. During the 1950s
Boilie it allows the hook to stay back inside the mouth and find its way preferably into the bottom lip. Boilie Boilies are boiled paste fishing baits, usually combinations of fishmeals, milk proteins, bird foods, semolina and soya flour, which are mixed with eggs as a binding agent and then boiled to form hardish round baits which will last in the water. Additional flavourings and attractors are also usually included in the mix. The round shape allows the baits to be catapulted accurately when fishing at range. The ability to provide a bait of a fairly large size with a hard