Mock Turtle he was a Turtle the Mock Turtle answers, "We called him tortoise because he taught us!" ('tortoise' and 'taught us' both being pronounced <tɔːtʊs> in Carroll's dialect). To say that the Mock Turtle's name is a pun on the name of the soup is incomplete. The Tenniel illustration of the Mock Turtle specifically depicts it as a collection of creatures that make up the ingredients of mock turtle soup; they are not random. The pun is not only of the name, but of the nature of the soup itself. Traditionally, mock turtle soup takes the parts of a calf that
Turtle soup soup" (not to be confused with "red snapper soup", which is made from the fish called a red snapper). In Philadelphia and the Delaware Valley, snapper soup is available at many area diners and is an established part of Philadelphia cuisine. It is a heavy, brown soup that tastes a little like thick gravy. The Philadelphia restaurant Old Original Bookbinder's served Snapper Soup which can also be purchased in cans at supermarkets. As of 2016, turtle soup (and other dishes from turtle meat) are still served by a few restaurants in Minnesota, mostly on Fridays during Lent. It is said