Crab placed inside the hard shell. One American way to prepare crab meat is by extracting it and adding varying amounts of binders, such as egg white, cracker meal, mayonnaise or mustard, creating a crab cake. Crabs can also be made into a bisque, a global dish of French origin which in its authentic form includes in the broth the pulverized shells of the shellfish from which it is made. Imitation crab, also called Surimi, is made from minced fish meat that is crafted and colored to resemble crab meat. While it is sometimes disdained among some elements of the culinary
What a queer bird What a queer bird "What a queer bird" is a poem of unclear origin. It first can be found in print in 1922, rapidly disseminating across dozens of publications in the United States that year. "What a queer bird" is a poem, folk song, or essay that may be sung as a round. It first can be found in print in 1922, rapidly disseminating across dozens of publications in the United States that year, but its precise origin is unclear. The words are as follows: In 1922, multiple United States publications attributed the poem or essay to "a young Norwegian