Mills bomb Mills bomb "Mills bomb" is the popular name for a series of prominent British hand grenades. They were the first modern fragmentation grenades used by the British Army and saw widespread use in World War I. William Mills, a hand grenade designer from Sunderland, patented, developed and manufactured the "Mills bomb" at the Mills Munition Factory in Birmingham, England, in 1915. The Mills bomb was inspired by an earlier design by Belgian captain Leon Roland. Roland and Mills were later engaged in a patent lawsuit. Col. Arthur Morrow, a New Zealand Wars officer, also believed aspects of his patent were
Food and drink in Birmingham Many were street-traders and sold the first ice cream in the city using broken eggs from the egg market in Moor Street and ice from Fazeley Street. Camillo Biglio opened a confectioner's shop in Cannon Street in 1878 and, afterwards, is thought to have opened the first Italian restaurant in Birmingham, "". Birmingham is home to a wide variety of Asian eateries which have served the people of Birmingham since the 1940s. The first Chinese restaurant was the Tong Kung on Holloway Head, which opened in 1956. In the late 1950s there were also Kam Ling in Livery Street and