Chinese imperial cuisine very important, so the colour and the shape of the dish must be carefully arranged. The most famous Chinese imperial cuisine restaurants are both located in Beijing: "Fang Shan" () in Beihai Park and "Ting Li Ting" () in the Summer Palace. Styles and tastes of Chinese imperial cuisine vary from dynasty to dynasty. Every dynasty has its own distinguishing features. The two famous styles of Chinese imperial cuisine are from the Ming and Qing dynasties. Many famous dishes emerged in these dynasties, such as Wensi tofu and Peking duck. In the history of Chinese cuisine, Chinese imperial cuisine experienced
Green imperial pigeon Indonesia. It has several subspecies, including the distinctive Celebes form, chestnut-naped imperial pigeon ("Ducula aenea paulina"). This is an arboreal dove, feeding on plant material in the tree canopy. Its flight is fast and direct, with the regular beats and an occasional sharp flick of the wings which are characteristic of pigeons in general. It builds a stick nest in a tree and lays a single white egg. The birds are not very gregarious, but will form small flocks. Green imperial pigeon The green imperial pigeon ("Ducula aenea") is a large forest pigeon. The green imperial pigeon is a large,