New France a permanent benefit to the French. New France New France () was the area colonized by France in North America during a period beginning with the exploration of the Gulf of Saint Lawrence by Jacques Cartier in 1534 and ending with the cession of New France to Great Britain and Spain in 1763 under the Treaty of Paris (1763). At its peak in 1712 (before the Treaty of Utrecht), the territory of "New France", also sometimes known as the "French North American Empire" or "Royal New France", consisted of five colonies, each with its own administration: Canada, the most developed
Alcohol in New France Recollect and Jesuit missionaries needing to provide for religious ceremony, who found their imported supplies often close to depletion. The Sulpicians even attempted to make wine from imported French grapes. Such production was limited to religious purposes. Attempts to domesticate local varieties, beginning with Samuel de Champlain in 1608, or to profitably cultivate imported French varieties, were largely unsuccessful. Aside from the aforementioned missionaries, production of Canadian wine in New France was non-existent. Consequently, colonists imported large quantities of wine from France, especially during the 18th century, with a strong preference for red wine. During the 16th and 17th Centuries,