Orange (colour) and absorb mostly greenish-blue light. (See also shades of orange). Other orange pigments include: The orange colour of carrots, pumpkins, sweet potatoes, oranges, and many other fruits and vegetables comes from carotenes, a type of photosynthetic pigment. These pigments convert the light energy that the plants absorb from the sun into chemical energy for the plants' growth. The carotenes themselves take their name from the carrot. Autumn leaves also get their orange colour from carotenes. When the weather turns cold and production of green chlorophyll stops, the orange colour remains. Before the 18th century, carrots from Asia were usually purple,
Orange (colour) the route by which quantities of oranges were brought from southern ports such as Marseilles to northern France. The family of the Prince of Orange eventually adopted the name and the colour orange in the 1570s. The colour came to be associated with Protestantism, due to participation by the House of Orange on the Protestant side in the French Wars of Religion. One member of the house, William I of Orange, organised the Dutch resistance against Spain, a war that lasted for eighty years, until the Netherlands won its independence. The House's arguably most prominent member, William III of Orange,