Lycopene photoprotection. Like all carotenoids, lycopene is a tetraterpene. It is insoluble in water. Eleven conjugated double bonds give lycopene its deep red color. Owing to the strong color, lycopene is useful as a food coloring (registered as E160d) and is approved for use in the USA, Australia and New Zealand (registered as 160d) and the European Union. Lycopene is a symmetrical tetraterpene assembled from eight isoprene units. It is a member of the carotenoid family of compounds, and because it consists entirely of carbon and hydrogen, is also a carotene. Isolation procedures for lycopene were first reported in 1910, and
Evolution of human colour vision allow them to see a wider range of the electromagnetic spectrum. Secondly, new random connections would create wavelength opponency and the new wavelength opponent neurons would be much more sensitive than the non-wavelength opponent neurons.This is the result of some wavelength distributions favouring excitation instead of inhibition. Both excitation and inhibition would be features of a neural substrate during the formation of a second pigment. Overall, the advantage gained from increased sensitivity with wavelength opponency would open up opportunities for future exploitation by mutations and even further improvement. Evolution of human colour vision Evolution of human colour vision over time: