Chinese imperial cuisine very important, so the colour and the shape of the dish must be carefully arranged. The most famous Chinese imperial cuisine restaurants are both located in Beijing: "Fang Shan" () in Beihai Park and "Ting Li Ting" () in the Summer Palace. Styles and tastes of Chinese imperial cuisine vary from dynasty to dynasty. Every dynasty has its own distinguishing features. The two famous styles of Chinese imperial cuisine are from the Ming and Qing dynasties. Many famous dishes emerged in these dynasties, such as Wensi tofu and Peking duck. In the history of Chinese cuisine, Chinese imperial cuisine experienced
Imperial woodpecker In Gallagher's novel, "The Grail Bird", in 2006, he discusses how difficult the search is for the imperial woodpecker due to its dangerous location. In Mexico's Sierra Madre Occidental, there are major marijuana and poppy-growing regions that are patrolled by armed guards. The drug cartels often kill anyone who comes close to their crops. The imperial woodpecker is known from about 160 museum specimens and a single amateur film from 1956 depicting one bird climbing, foraging and flying. The film has been restored and released by Cornell University. Gallagher's inspiration to search for the imperial woodpecker was the discovery of