National colours of the United Kingdom National colours of the United Kingdom The national colours of the United Kingdom are usually identified as the combination of red, white and blue in that order. These colours are the same as in the flag of the United Kingdom. The colours of the flag are in turn taken from the flags of England (white and red) and of Scotland (blue and white), which have been combined to form the union flag; to this was later added a red saltire for Ireland. In maps of the 19th and 20th centuries, the territories of the British Empire were usually coloured red
Flax a result of alternating rain and the sun, an enzymatic action degrades the pectins which bind fibers to the straw. The farmers turn over the straw during retting to evenly rett the stalks. When the straw is retted and sufficiently dry, it is rolled up. It is then stored by farmers before extracting the fibers. Threshing is the process of removing the seeds from the rest of the plant. Separating the usable flax fibers from other components requires pulling the stems through a hackle and/or beating the plants to break them. Flax processing is divided into two parts: the first