Chinese imperial cuisine very important, so the colour and the shape of the dish must be carefully arranged. The most famous Chinese imperial cuisine restaurants are both located in Beijing: "Fang Shan" () in Beihai Park and "Ting Li Ting" () in the Summer Palace. Styles and tastes of Chinese imperial cuisine vary from dynasty to dynasty. Every dynasty has its own distinguishing features. The two famous styles of Chinese imperial cuisine are from the Ming and Qing dynasties. Many famous dishes emerged in these dynasties, such as Wensi tofu and Peking duck. In the history of Chinese cuisine, Chinese imperial cuisine experienced
Imperial Majesty (style) Imperial Majesty (style) Imperial Majesty ("His/Her Imperial Majesty", abbreviated as "HIM") is a style used by Emperors and Empresses. It distinguishes the status of an emperor/empress from that of a King/Queen, who are simply styled Majesty. Who is Her Imperial Majesty is superior in politic honor to whom is simply Her Majesty. Holders of this style have sometimes been observed to follow religious leaders who are styled "His Holiness" in public ceremonies. King-Emperors and Queen-Empresses sometimes have used the style "Imperial and Royal Majesty" (e.g., The Empress Frederick's style "Her Imperial and Royal Majesty The German Empress and Queen of