Crab placed inside the hard shell. One American way to prepare crab meat is by extracting it and adding varying amounts of binders, such as egg white, cracker meal, mayonnaise or mustard, creating a crab cake. Crabs can also be made into a bisque, a global dish of French origin which in its authentic form includes in the broth the pulverized shells of the shellfish from which it is made. Imitation crab, also called Surimi, is made from minced fish meat that is crafted and colored to resemble crab meat. While it is sometimes disdained among some elements of the culinary
Common minke whale auditory meatus, while dark or light speckling or streaking can occur along the flanks as well as what are called "tiger stripes" – "parallel, dark, usually vertical stripes". Like Bryde's whale (and occasionally blue and fin whales), dwarf minkes can exhibit auxiliary ridges on either side of the central ridge of the rostrum. Common minke whales have a disjointed distribution. In the North Atlantic, they occur as far north as Baffin Bay, Svalbard, Franz Josef Land, and Novaya Zemlya and as far south as 40°N (New Jersey) and the Hebrides and central North Sea during summer. There are a few