Jamaican Blue Mountain Coffee rainfall. The soil is rich, with excellent drainage. This combination of climate and soil is considered ideal for coffee. The Coffee Industry Regulation Act specifies what coffee may use the Blue Mountain label. Additionally, it restricts the use of the Blue Mountain trademark to those authorized by the Coffee Industry Board. Broadly speaking, coffee harvested from the parishes of Saint Andrew, Saint Thomas, Portland and Saint Mary may be considered Blue Mountain coffee. Traditionally, only coffee grown at elevations between and could be called Jamaica Blue Mountain. Coffee grown at elevations between and is called Jamaica High Mountain, and coffee
Blue Cow Mountain Cow, the mountain lies within the Main Range of Snowy Mountains, part of the Great Dividing Range. Blue Cow Mountain has an elevation of above sea level. The last establishment of a major skifield in New South Wales came with the development of Mount Blue Cow in the 1980s. In 1987 the Skitube Alpine Railway opened to deliver skiers from Bullocks Flat, on the Alpine Way, to Perisher Valley and to Blue Cow, which also opened in 1987. The operators of Blue Cow purchased Guthega in 1991, and the new combined resort later merged with Perisher-Smiggins to become the largest