Biltong governing the importation of meat-based products from non-EU countries laid down by HM Customs and Excise and its successor HM Revenue and Customs, thus it is made in the UK. In the United States, biltong is relatively rare as beef jerky has been traditionally the more popular dried meat snack. Within the last five years, biltong has begun a small emergence within the United States, particularly from South African immigrants who have brought their local culture and foods with them. This has been most common in affluent areas of major cities where the local population can afford to experience a
Goat meat 40 pounds of meat, however, which is much less than from cattle or pigs, often making goats unsuitable for modern meat processors. Goat meat Goat meat or goat's meat is the meat of the domestic goat "(Capra aegagrus hircus)". Goat meat from adults is often called chevon and "cabrito", "capretto", or "kid" when it is from young animals. While "goat" is usually the name for the meat found in common parlance, producers and marketers may prefer to use the French-derived word chevon (from "chèvre"), since market research in the United States suggests that "chevon" is more palatable to consumers than