Shade tolerance as "Monstera deliciosa" and a number of other members of the family Araceae, such as members of the genus "Philodendron", initially grow "away" from light; this is a dramatic example of sciophilous growth, which helps them locate a tree trunk, which they then climb to regions of brighter light. The upper shoots and leaves of such a Philodendron grow as typical light-loving, "photophilic" plants once they break out into full sunshine. In forests where rainfall is plentiful and water is not the limiting factor to growth, shade tolerance is one of the most important factors characterizing tree species. However, different
Monstera deliciosa in a paper bag and set aside until the scales begin popping off. The scales are then brushed off or fall away to reveal the edible flesh underneath. The flesh, which is similar to pineapple in texture, can be cut away from the core and eaten. It has a fruity taste similar to jackfruit and pineapple. The unripe green fruits can irritate the throat and the latex of the leaves and vines can create rashes in the skin, because both contain potassium oxalate: that is the reason why the fruits have to be consumed when the scales lift up. The