Eating disorder Eating disorder An eating disorder is a mental disorder defined by abnormal eating habits that negatively affect a person's physical or mental health. They include binge eating disorder where people eat a large amount in a short period of time, anorexia nervosa where people eat very little and thus have a low body weight, bulimia nervosa where people eat a lot and then try to rid themselves of the food, pica where people eat non-food items, rumination disorder where people regurgitate food, avoidant/restrictive food intake disorder where people have a lack of interest in food, and a group of other
Eating Disorder Inventory is a separate self-report form used to measure the frequency of symptoms, (i.e. binge eating; use of laxatives, diet pills; exercise patterns). The information provided by the EDI-3SC aids in determining whether the patient meets the diagnostic criteria as set forth in the Diagnostic and Statical Manual of Mental Disorders IV-TR (DSM-IV) for an eating disorder. The Eating disorder referral form (EDI-3RF) is an abbreviated form of the EDI-3 for use in non-clinical settings for use in the allied health professions. It contains 25 questions from the EDI-3 from the three scales that are specific to eating disorder risk. It