Maestro Dobel Tequila Maestro Dobel Tequila Maestro Dobel Diamond Tequila is a blended tequila produced by Proximo Spirits. It is the first ever multi-aged clear tequila. Dobel was created by and named after Juan-Domingo "Dobel" Beckmann. Beckmann was the eleventh-generation leader of Jose Cuervo tequilas, in collaboration with master distillers ("Maestros") Marco Anguiano and Luis Yerenas. It was introduced in 2008. Dobel is a blend of reposado, añejo and extra añejo tequilas, aged one, two and three years, respectively, in European white oak barrels, and then filtered to remove all color. The tequilas in the blend are distilled from 100% blue agave from
Alcoholic drink from about 8% ABV to more than 20%. The defining characteristic of mead is that the majority of the drink's fermentable sugar is derived from honey. Pulque is the Mesoamerican fermented drink made from the "honey water" of maguey cacti. The drink distilled from pulque is tequila or mescal. Wine is a fermented beverage produced from grapes and sometimes other fruits. Wine involves a longer fermentation process than beer and a long aging process (months or years), resulting in an alcohol content of 9%–16% ABV. "Fruit wines" are made from fruits other than grapes, such as plums, cherries, or apples.