International Committee of the Red Cross were founded in nearly every country in Europe. The project resonated well with patriotic sentiments that were on the rise in the late-nineteenth-century, and national societies were often encouraged as signifiers of national moral superiority. In 1876, the committee adopted the name "International Committee of the Red Cross" (ICRC), which is still its official designation today. Five years later, the American Red Cross was founded through the efforts of Clara Barton. More and more countries signed the Geneva Convention and began to respect it in practice during armed conflicts. In a rather short period of time, the Red Cross gained
Red Cross parcel cheese, desserts, sweets, beverages, jams, biscuits and milk. However, except for the first two items on that list, all of these were named by only a minuscule percentage of the total number of respondents. A second type of parcel delivered through the Red Cross during World War II was the Red Cross Prisoner of War First Aid Safety Kit, which was supplied by the American Red Cross for distribution through the International Committee. Such parcels generally held the following items: Other kits issued to some PoWs through the American Red Cross contained a few differences in contents, but were still