International Committee of the Red Cross The most reliable primary source on the role of the Red Cross during World War II are the three volumes of the "Report of the International Committee of the Red Cross on its activities during the second world war (September 1, 1939 – June 30, 1947)" written by the International Committee of the Red Cross itself. The report can be read online. The legal basis of the work of the ICRC during World War II was the Geneva Conventions in their 1929 revision. The activities of the Committee were similar to those during World War I: visiting and monitoring POW
Red Cross parcel cheese, desserts, sweets, beverages, jams, biscuits and milk. However, except for the first two items on that list, all of these were named by only a minuscule percentage of the total number of respondents. A second type of parcel delivered through the Red Cross during World War II was the Red Cross Prisoner of War First Aid Safety Kit, which was supplied by the American Red Cross for distribution through the International Committee. Such parcels generally held the following items: Other kits issued to some PoWs through the American Red Cross contained a few differences in contents, but were still