Monstera acuminata a tree trunk, it uses its ageotropic anchoring roots to grow vertically. The adult plant appears similar to that of "Monstera deliciosa" and these leaves are developed when the plant reaches 15 feet and is an example of an example of dimorphism. The leaves are smooth or papillose stem 2-3.5 cm thick with internodes 6–11 cm long. After it grows upwards, the base of the stem of the hemiepiphyte dies and rots, thereby losing its connection to the soil. Monstera acuminata Monstera acuminata, or shingle plant, is a species of flowering plant from Araceae family which is widespread from Mexico
Monstera deliciosa in a paper bag and set aside until the scales begin popping off. The scales are then brushed off or fall away to reveal the edible flesh underneath. The flesh, which is similar to pineapple in texture, can be cut away from the core and eaten. It has a fruity taste similar to jackfruit and pineapple. The unripe green fruits can irritate the throat and the latex of the leaves and vines can create rashes in the skin, because both contain potassium oxalate: that is the reason why the fruits have to be consumed when the scales lift up. The