Eating Disorder Inventory Eating Disorder Inventory The Eating Disorder Inventory (EDI) is a self-report questionnaire used to assess the presence of eating disorders, (a) Anorexia Nervosa both restricting and binge-eating/purging type; (b) Bulimia Nervosa; and (c) Eating disorder not otherwise specified including Binge Eating Disorder (BED). The original questionnaire consisted of 64 questions, divided into eight subscales.It was created in 1984 by David M. Garner et al. There have been two subsequent revisions by Garner; Eating disorder inventory-two (EDI-2) and Eating disorder inventory-three (EDI-3), published by Psychological Assessment Resources, Inc. located in Lutz, Florida. The Eating disorder inventory is a diagnostic tool designed
Emotional eating junk food or something unhealthy. Another aspect of emotional eating is mindless eating, which is when someone eats without paying attention to or enjoying what they are consuming. An example is eating an entire container of ice cream while watching television, having not intended to eat that much. This behavior usually happens with emotional eating, not eating through hunger. Emotional hunger does not originate from the stomach, such as with a rumbling or growling stomach, but tends to start when a person thinks about a craving or wants something specific to eat. Emotional responses are also different. Giving in to