Monstera deliciosa black irritant fibres can be swept off with the application of a little citrus juice. Plants grown indoors in temperate regions occasionally produce flowers and fruit. Although consumed in tropical countries, it takes a long time (up to a year) for fruits to reach maturity. Before it is unconscious because very sour, even toxic in high doses. As a result, Monstera deliciosa has never been grown industrially for its fruit. This plant lives in the humid tropical forests, in the lowlands and middle mountains, in the extreme south of Mexico and also in Honduras, Costa Rica, Guatemala and Panama. The
Monstera punctulata In central Petén, Guatemala it is found growing on limestone. Monstera punctulata Monstera punctulata is a species of flowering plant from Araceae family that can be found in southern part of Mexico, and Central America. The species is tall. Juvenile have a flattened stem, while adult stem is brown in colour and is . It is also tuberculate and subterete and have long internodes. The species petiole is either smooth or tuberculate, and can also be densely flecked with white spots which are long. They are also vaginate to the geniculum with its deciduous sheath wings, which sometimes are fibrous