Eating Disorder Inventory also includes questions specific to the behavioral patterns of someone with or at risk of developing an eating disorder. The EDI-3RF also utilizes referral indexes based on Body Mass Index (BMI) in identifying at risk patients. SCOFF questionnaire<br> Body Attitudes Test<br> Bulimia Test-Revised<br> Eating Attitudes Test<br> Body Attitudes Questionnaire<br> Eating Disorder Examination Interview<br> Diagnostic classification and rating scales used in psychiatry<br> Eating Disorder Inventory The Eating Disorder Inventory (EDI) is a self-report questionnaire used to assess the presence of eating disorders, (a) Anorexia Nervosa both restricting and binge-eating/purging type; (b) Bulimia Nervosa; and (c) Eating disorder not otherwise specified including
Other specified feeding or eating disorder interpersonal difficulties. CBT-E showed effectiveness in two studies (total N = 219) and well maintained over 60-week follow-up periods. CBT-E is not specific to individual types of eating disorders but is based on the concept that common mechanisms are involved in the persistence of atypical eating disorders, AN, and BN. In 1980, "DSM-III" was the first "DSM" to include a category for eating disorders that could not be classified in the categories of AN, BN, or pica. This category was called Atypical Eating Disorder. Atypical Eating Disorder was described in one sentence in the "DSM-III" and received very little attention