Monstera deliciosa plant (or just cheese plant), monster fruit, monsterio delicio, monstereo, Mexican breadfruit, windowleaf, balazo, Penglai banana and (inaccurately) split leaf philodendron. The names in Spanish ("costilla de Adán"), Portuguese ("costela-de-adão"), and French ("plante gruyère") refer to the change of the leaves from entire to fenestrated (comparing it in the first two cases with the ribs of Adam and in the third with the hole-filled gruyère cheese). In Mexico, the plant is sometimes referred to as "piñanona". This member of the arum family Araceae is an epiphyte with aerial roots, able to grow up to in the wild high with large,
This Is How We Do calling it "a knuckleheaded, bottle-service party jam." Chris Bosman of "Consequence of Sound" criticized the "'this goes out to the [blank]' coda", claiming that "it only hammers home how much better Kesha is at this stuff." Melinda Newman of HitFix gave the song a "C−" grade, claiming that "It's hard not to raise your arm in the air and wave it back and forth in this old-school sounding track about partying, claiming that the song is "unlike anything else Perry has recorded before" and that it "could be a sleeper hit." Evan Sawdey of PopMatters was mixed with the song,