A16 (restaurant) braised octopus, fettuccine made with black pepper served with pig's trotters, sirloin steak and goat chop. Main courses come with a side dish of the diners choice, including cannellini beans or broccoli with calabrian chiles and colatura di alici. For dessert, the restaurant serves a chocolate tart with sea salt. The menu offers many local ingredients from the San Francisco Bay Area, including coffee from Blue Bottle Coffee Company. The San Francisco location offers three-course lunch meals for $20. During lunch time, the kitchen staff can be seen butchering fresh animal meat for dinner service, including pig, rabbit, goat, chicken,
If I Were a Boy evening" and added that it was "a lesson of what country music should be striving for these days". Jon Caramanica of "The New York Times" gave a mixed review of her performance, writing that "[McEntire] did something unexpected, softening her delivery and finding the creases in the song, as if Beyoncé were whispering to her from the wings." However, "Entertainment Weekly"s Mandi Bierly wrote that the lyrics were "just too young for [McEntire], and when it comes to the chorus, I want someone to belt it". If I Were a Boy "If I Were a Boy" is a song performed