Coypu South American farms were very successful, and led to the growth of similar farms in North America and Europe. Coypus from these farms often escaped, or were deliberately released into the wild to provide a game animal or to remove aquatic vegetation. Coypus were introduced to the Louisiana ecosystem in the 1930s, when they escaped from fur farms that had imported them from South America. Coypu were released into the wild by at least one Louisiana nutria farmer in 1933 and these releases were followed by E. A. McIlhenny who released his entire stock in 1945 on Avery Island. In
Alan (given name) what is today Brittany, France. An early figure who bore the name was St Alan, a 5th-century bishop of Quimper. This saint became a cult figure in the Brittany during the Middle Ages. Another early bearer of the name was St Alan, a 6th-century Cornish saint, who has a church dedicated to his memory in Cornwall (for example see St Allen, a civil parish in Cornwall named after this saint). Today the use of the given name (and its variants) is due to its popularity among the Bretons who imported the name to England, to Cornwall, and later to Ireland.