Cream soda on December 8, 1885, and a Canadian patent on July 5, 1886, for "ice-cream soda". Black's ice-cream soda, which contained whipped egg whites, sugar, lime juice, lemons, citric acid, flavoring, and bicarbonate of soda, was a concentrated syrup that could be reconstituted into an effervescent beverage by adding ordinary ice water. In the United States, cream soda is often vanilla-flavored and is either clear or colored a light golden brown in appearance; but red, pink, orange, and blue are also relatively common color variants. In addition, in some places in the U.S. where the drink is made on location, especially
Schweppes Australia Lime & Bitters, Soda Water, Diet Tonic Water, Bitter Lemon Agrum Collection: Blood Orange, Citrus Blend, Sugar Free Citrus Blend, White Grape & Passionfruit Mineral Waters: Lemon, Orange & Lime, Orange & Mango, Sparking Mineral Water, Apple & Pink Grapefruit, Lemon & Lime, Orange & Passionfruit, Natural Mineral Water Traditional Soft Drinks: Red Cream Soda, Brown Cream Soda, Raspberry, Sarsaparilla, Pink Lemonade, Lime, Ginger Beer, Fruit Tingler, and Fairy Floss Cordials: Raspberry Cordial, Lemon Cordial, Lime Cordial Also produced by Schweppes Australia is Passiona, a passion-fruit flavoured soft drink, and Solo, a lemon flavoured "pub squash" style soft drink. Schweppes