A16 (restaurant) braised octopus, fettuccine made with black pepper served with pig's trotters, sirloin steak and goat chop. Main courses come with a side dish of the diners choice, including cannellini beans or broccoli with calabrian chiles and colatura di alici. For dessert, the restaurant serves a chocolate tart with sea salt. The menu offers many local ingredients from the San Francisco Bay Area, including coffee from Blue Bottle Coffee Company. The San Francisco location offers three-course lunch meals for $20. During lunch time, the kitchen staff can be seen butchering fresh animal meat for dinner service, including pig, rabbit, goat, chicken,
So You Want to Be a Wizard and Assyrian writings. I don't think I'd qualify as human if it didn't turn up in mine. "So You Want to Be a Wizard" is listed in "What Else Should I Read? Guiding Kids to Good Books, Vol. 2" by Matt Berman as well as "Rip-Roaring Reads for Reluctant Teen Readers" by Gale W. Sherman and Bette D. Ammon. "So You Want to Be a Wizard" has won the "ALA Quick Pick for Reluctant Young Adult Readers" award. So You Want to Be a Wizard So You Want to Be a Wizard is the first book in the Young Wizards