A16 (restaurant) braised octopus, fettuccine made with black pepper served with pig's trotters, sirloin steak and goat chop. Main courses come with a side dish of the diners choice, including cannellini beans or broccoli with calabrian chiles and colatura di alici. For dessert, the restaurant serves a chocolate tart with sea salt. The menu offers many local ingredients from the San Francisco Bay Area, including coffee from Blue Bottle Coffee Company. The San Francisco location offers three-course lunch meals for $20. During lunch time, the kitchen staff can be seen butchering fresh animal meat for dinner service, including pig, rabbit, goat, chicken,
Milk and meat in Jewish law meat cooked in yogurt, and mansaf, the national dish of Jordan, is also made of meat cooked in yogurt. Although the biblical regulation literally only mentions "boiling" (Hebrew: "bishul", בישול), there were questions raised in the late Middle Ages about whether this should instead be translated as "cooking", and hence be interpreted as a reference to activities like broiling, baking, roasting, and frying. Lenient figures like Jacob of Lissa and Chaim ibn Attar argued that such a prohibition would only be a rabbinic addition, and not the biblical intent, but others like Abraham Danzig and Hezekiah da Silva argued that