Cream soda Cream soda Cream soda (also known as creme soda) is a sweet carbonated soft drink. Traditionally flavored with vanilla and raspberry and based on the taste of a classic soda, a wide range of variations can be found worldwide. A recipe for cream soda—written by E. M. Sheldon and published in "Michigan Farmer" in 1852—called for water, cream of tartar (tartaric acid), Epsom salts, sugar, egg, and milk, to be mixed, then heated, and when cool mixed with water and a quarter teaspoonful of baking soda (sodium bicarbonate) to make an effervescent drink. It was suggested as a temperance drink
Wests (drink) today produces soft drinks and cordials in a range of flavours, many of them unique to the brand. These include Chocolade (chocolate-flavoured lemonade), RedZenergy (Energy drink), Cola and Raspberry, and the famous Pineapple and Pear. Wests also produce Milkshake and slushy syrups as well as Postmix concentrates and Soda Syrup refills in a large variety of flavours. Many of Wests regular Soft Drink flavours are also offered in Sugar Free varieties which has led to the company offering New Zealands largest range of Sugar Free Softdrinks. Perfectly suitable for diabetics, Diet Milkshake as well as Soda Syrup flavours have recently