Eiffel Tower Red Guide. It was run by the multi-Michelin star chef Alain Ducasse from 2007 to 2017. Starting May 2019, it will be managed by three star chef Frédéric Anton. It owes its name to the famous science-fiction writer Jules Verne. Additionally, there is a champagne bar at the top of the Eiffel Tower. From 1937 until 1981, there was a restaurant near the top of the tower. It was removed due to structural considerations; engineers had determined it was too heavy and was causing the tower to sag. This restaurant was sold to an American restaurateur and transported to New
The Vorticists at the Restaurant de la Tour Eiffel, Spring 1915 Wyndham Lewis, Frederick Etchells and Edward Wadsworth. Etchells holds a copy of the first issue of the Vorticist magazine "Blast". In the doorway to the left are the movement's two female members, Jessica Dismorr and Helen Saunders. Standing to the right are the waiter Joe and the restaurant's proprietor, Rudolph Stulik. The Tour Eiffel restaurant had been visited frequently by the Poets' Club of T. E. Hulme, including F. S. Flint and Ezra Pound, and thus had been a centre for Imagism. It became a favourite location for the literary circles around Augustus John, Wyndham Lewis and Nancy Cunard, which