Coal breaker remaining. The sorting by size is particularly important for anthracite coal. In order to burn efficiently, air must flow evenly around anthracite. Subsequently, most anthracite coal is sold in uniform sizes. In the 1910s, there were six commercial sizes of coal (with the smallest size having three subsets): Coal pieces smaller than in size were considered "culm," and unable to be separated from the impurities (and thus useless). The grade of coal ranged from a low of 5 percent impurities for steam or broken coal to a high of 15 percent for pea-size coal and its subsets. Coal breakers were
Energy value of coal its chemical composition, so calculating the actual usefulness of coal as a fuel requires determining its proximate and ultimate analysis (see "Chemical Composition" below). Chemical composition of the coal is defined in terms of its proximate and ultimate (elemental) analyses. The parameters of proximate analysis are moisture, volatile matter, ash, and fixed carbon. Elemental or ultimate analysis encompasses the quantitative determination of carbon, hydrogen, nitrogen, sulfur and oxygen within the coal. Additionally, specific physical and mechanical properties of coal and particular carbonization properties The calorific value ""Q"" of coal [kJ/kg] is the heat liberated by its complete combustion with oxygen.