Egg cream of the soda fountain, a group of independent soda fountain operators have declared March 15 as National Egg Cream Day. Egg cream An egg cream is a beverage consisting of milk, carbonated water, and flavored syrup (typically chocolate or vanilla). Despite the name, the drink contains neither eggs nor cream. The egg cream is almost exclusively a fountain drink. Although there have been several attempts to bottle it, none has been wholly successful, as its fresh taste and characteristic head require mixing of the ingredients just before drinking. Most writing on the egg cream assumes that it originated among Eastern
Hosmer Mountain Soda of the New England Independent bottlers, such as Root Beer, Birch Beer, Cream Soda, Sarsaparilla and Lime Rickey. Other sodas include unique offerings such as Peach, Strawberry and Cranberry, Cocoa Cream and (cane sugar) Ginger Beer. Hosmer uses two sizes of reusable glass bottles (28 & 12 oz.) to package their products, which are then returned by customers, cleaned and refilled, in keeping with the company's long standing green mission. Hosmer Mountain has charged a deposit since before the CT State Bottle Bill required it of soft drink manufacturers. Hosmer Mountain Soda Hosmer Mountain Soda is a small soft drink