Cream soda Cream soda Cream soda (also known as creme soda) is a sweet carbonated soft drink. Traditionally flavored with vanilla and raspberry and based on the taste of a classic soda, a wide range of variations can be found worldwide. A recipe for cream soda—written by E. M. Sheldon and published in "Michigan Farmer" in 1852—called for water, cream of tartar (tartaric acid), Epsom salts, sugar, egg, and milk, to be mixed, then heated, and when cool mixed with water and a quarter teaspoonful of baking soda (sodium bicarbonate) to make an effervescent drink. It was suggested as a temperance drink
Green River (soft drink) Green River (soft drink) Green River is a bright green, lime-flavored soft drink which originated in Chicago. It was created by the Schoenhofen Edelweiss Brewing Company in 1919, and is currently manufactured by WIT Beverage Company. Green River soda was first introduced in 1919, by the Schoenhofen Edelweiss Brewing Company of Chicago. Prior to 1920, the brewery produced the popular Edelweiss beer. Schoenhofen began manufacturing Green River and other soft drinks in order to survive the Prohibition Era. It was also made by the Sweetwater Brewery in Green River, Wyoming. It was popular as a soda fountain syrup, trailing only