Davy Byrne's pub office. It is also mentioned in "Green Rushes", a short story collection by Maurice Walsh. Davy Byrne's pub Davy Byrne's pub at 21 Duke Street, Dublin, was made famous by James Joyce's novel "Ulysses". Leopold Bloom stops for a gorgonzola cheese sandwich and a glass of burgundy while wandering through Dublin. The pub is a pilgrimage point for fans of the novel, who, like Leopold Bloom, stop and have a cheese sandwich and a glass of wine. The pub is particularly popular on Bloomsday. Joyce also mentioned the pub in the short story "Counterparts" in "Dubliners" as a bar visited
Leopold Bloom the name Blum. Bloom is introduced to the reader as a man of appetites: Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine. The Bloom character, born in 1866, is the only son of Rudolf Virág (a Hungarian Jew from Szombathely who emigrated to Ireland, converted from Judaism to Protestantism, changed his name to Rudolph Bloom and later