Mead "pyment". Mulled mead is a popular drink at Christmas time, where mead is flavored with spices (and sometimes various fruits) and warmed, traditionally by having a hot poker plunged into it. Some meads retain some measure of the sweetness of the original honey, and some may even be considered as dessert wines. Drier meads are also available, and some producers offer sparkling meads. There are faux-meads, which are actually wines with honey added after fermentation as a sweetener and flavoring. Historically, meads were fermented with wild yeasts and bacteria (as noted in the recipe quoted above) residing on the skins
Nightcap (drink) alcohol upon sleep can wear off somewhat after several nights of consecutive use. Originally, a "nightcap" was understood to be alcoholic, the idea being that it warms the drinker up and helps him or her sleep, just like the garment of the same name. That changed in 1930, when the non-alcoholic drink Ovaltine was advertised as "the world's best 'night-cap' to ensure sound, natural sleep". An ingredient of Ovaltine is magnesium which helps to induce relaxation. Likewise, warm milk is often recommended as a nightcap for inducing sleep, because it contains both tryptophan and calcium. The flavor of the warm