History of breakfast Ashcakes consisted of cornmeal wrapped in cabbage leaves cooked in the ashes of a campfire, while corn pone, corn dodgers, and hoe-cakes differed only in baking methods. After the Civil War, it became fairly common in America to eat sandwiches that were made of ham and eggs. These sandwiches were not strictly consumed in the morning. In 1897, the first true breakfast sandwich recipe was published in a cookbook. Popcorn cereal was consumed by Americans in the 1800s, which typically consisted of popcorn with milk and a sweetener. Cold breakfast cereal has been consumed by Americans since the late 1890s,
Ministry of Agriculture and Food (Soviet Union) the creation of the State Agro-Industrial Committee, which took over the functions of the Ministry for Agriculture, the Ministry for Fruit and Vegetable Production, the Ministry for the Meat and Dairy Industry, the Ministry of the Food Industry and the Ministry for Rural Construction. It took over the Narkomzem offices located at Orlikov Pereulok, 1, Moscow, designed by Aleksey Shchusev in 1928. This building is currently occupied by the Ministry of Agriculture of the Russian Federation. "Source": Ministry of Agriculture and Food (Soviet Union) The Soviet Ministry of Agriculture and Food was established in 1929 and known prior to 1946