RV Huxley contribution to the International Council for the Exploration of the Sea (Scotland, the northern section, was treated differently). Fishery investigations began in September 1902 under the directorship of Walter Garstang. The work consisted of systematic exploration of the North Sea trawling grounds at different seasons of the year, together with studies of growth and migration of plaice "Pleuronectes platessa" based on tagging experiments, examination of the food of fish and the nature of the seabed. Detailed catch records from North Sea survey stations between 1902 and 1903 were summarised in a report published by Garstang in 1905. Research continued until
Cooking on the Wild Side Fish Commission with the intention of showcasing the natural beauty of Arkansas and the many sporting and nature activities available in the wild, each segment concludes with Speer sharing a recipe or two, using her castiron cookery." "Arkansas Outdoors" production stopped in early 2011, although "Cooking on the Wild Side" continued. "Cooking on the Wild Side" became its own series in 2006 as "Cooking on the Wildside: A Farmer's Market Tour with Phyllis" in part "as an answer to the requests the station received for Phyllis Speer's recipes," according to AETN. It evolved into its modern format in 2012 and