Mead mead have time to clear. If the mead maker wishes to backsweeten the product or prevent it from oxidizing, potassium metabisulfite and potassium sorbate are added. After the mead clears, it is bottled and distributed. Mead can have a wide range of flavors depending on the source of the honey, additives (also known as "adjuncts" or "gruit") including fruit and spices, the yeast employed during fermentation, and the aging procedure. Some producers have marketed white wine sweetened and flavored with honey after fermentation as mead, sometimes spelling it "meade." This is closer in style to a hypocras. Blended varieties of
Art of the Drink the viewer, and lets Anthony answer questions and point out common mistakes. Art of the Drink Art of the Drink (AOTD) is a video podcast focussing exclusively on bartending. Each week, the show covers a drink recipe and gives viewers preparation tips. The "AOTD Video Podcast" is an offshoot of the Art of the Drink Instructional Bartending DVD series. Created by writer/director/host Anthony Caporale and cinematographer/film editor David McCoy, the "AOTD-VP" follows a simple two-act format: first the drink is prepared by Anthony, then his co-host makes the drink following his instructions. Many episodes also feature a trivia contest based