Breakfast of the country, specifically in Zacapa you can find "huevos a caballo" or (eggs on a horse) which is basically two fried eggs over roasted steak. Other types of breakfast include milk cereals. The most common drinks are orange juice or other fruits, milk, atol (a milk pudding with chocolate) and corn starch. The coffee is normally served with sweet bread also called "pan de manteca" (or butter bread). In Honduras it is typical to start the day with homemade bread, with coffee or a glass of milk. Then, a plate of food with beans, alongside eggs that can be
Vermont Agency of Agriculture Food and Markets equals those of the French Ministry of Agriculture and Fisheries, the highest standards set by a national government. Vermont-grown and -produced agricultural products meeting the agency's standards may display the Vermont Seal of Quality in its packaging and promotion. In 2015, Act 64 required the agency to revise all Required Agricultural Practices to include small farms, nutrient storage (usually manure), soil health, buffer zones (from runoff areas), livestock exclusion, and nutrient management. Vermont Agency of Agriculture Food and Markets The Vermont Agency of Agriculture Food and Markets (VAAFM) or sometimes colloquially "the agriculture department," is a Vermont executive agency (or