Breakfast cereal Grits is a porridge of Native American origin made from corn (maize) which is popular in the South. Breakfast cereal companies make gluten-free cereals which are free of any gluten-containing grains. These cereals are targeted for consumers who suffer from gluten-related disorders, as celiac disease, non-celiac gluten sensitivity and wheat allergy, among others. Some companies that produce gluten-free cereals include Kellogg's, General Mills, Nature's Path and Arrowhead Mills. Breakfast cereal Breakfast cereal is a food product made from processed cereal grains and often eaten for breakfast, primarily in Western societies. It is most often mixed with milk, yogurt, or fruit.
California Department of Food and Agriculture University of California and California State University academic systems. The Department of Food and Agriculture operates 16 agriculture inspection stations that are located along the major highways that enter the state. They are (from northwest to southeast): The Department of Food and Agriculture's stated mission is "to help the Governor and Legislature ensure delivery of safe food and fiber through responsible environmental stewardship in a fair marketplace for all Californians." CDFA explains their goals are to "Ensure that only safe and quality food reaches the consumer. Protect against invasion of exotic pests and diseases. Promote California agriculture and food products