Banana production in the Caribbean Banana production in the Caribbean Banana production in the Caribbean is widespread. Bananas are cultivated by both small farmers and large land holders. The plant is perennial and is planted either in pure stands or in mixed cultivation, such as in Jamaica. Countries where bananas are a main export crop are Belize, Costa Rica, Dominican Republic, Honduras, Jamaica, Guadeloupe, Dominica, Martinique, Saint Lucia, Saint Vincent and the Grenadines, Grenada, Trinidad and Tobago, Nicaragua, Panama, Suriname and Colombia. Mechanical tilling of the land is undertaken on gentle slopes. On flat land, harrowing is carried out to renew the soil fertility. The
Martinique and south of Dominica. The total area of Martinique is , of which is water and the rest land. Martinique is the 3rd largest island in The Lesser Antilles after Trinidad and Guadeloupe. It stretches in length and in width. The highest point is the volcano of Mont Pelée at above sea level. The island is volcanic in origin, lying along the subduction fault where the South American Plate slides beneath the Caribbean Plate. Martinique has eight different centers of volcanic activity. The oldest rocks are andesitic lavas dated to about 24 million years ago, mixed with tholeiitic magma containing