Demersal fish flounder, sole, turbot, plaice, and halibut. The adult fish of many species have both eyes on one side of the head. When the fish hatches, one eye is located on each side of its head. But as the fish grows from the larval stage, one eye migrates to the other side of the body as a process of metamorphosis. The flatfish then changes its habits, and camouflages itself by lying on the bottom of the ocean floor with both eyes facing upwards. The side to which one eye migrates depends on the species; with some species both eyes are ultimately
Cooking on the Wild Side Cooking on the Wild Side Cooking on the Wild Side is a cooking show hosted by Phyllis Speer and John Philpot on the Arkansas Educational Television Network (AETN) and produced by the Arkansas Game and Fish Commission. The show was originally part of "Arkansas Outdoors," and featured many cooking segments from that series alongside new content. Phyllis Speer and John Philpot have co-hosted together for over 18 years, first on "Arkansas Outdoors" and then on "Cooking on the Wild Side." Speer is known for her work in education, and a member of the Arkansas Game and Fish Commission's Hall of