Lindisfarne Mead Lindisfarne Mead Lindisfarne Mead is a fortified honey alcoholic drink from Northumberland in North East England, with links to the monks of Holy Island. It is made exclusively in St Aiden's Winery on the Holy Island of Lindisfarne. Like other mead, Lindisfarne mead is fermented from honey. However it is also vatted with fermented grape juice, herbs, natural well water and fortified with fine spirit. The honey which is used in the production of Lindisfarne Mead is drawn from around the world as well as from the island. Unlike other traditional mead, Lindisfarne mead is actually a hydromel because it
Ingredient branding end product manufacturer purchases components from two suppliers. Results show that the reason that there is seldom supplier providing a cooperative advertising program to his manufacturer is that his unit profit margin is too low. They also show that some suppliers could offer their common manufacturer a cooperative advertising program cooperatively. Co-branding Ingredient branding In marketing, ingredient-branding is creating a brand for an ingredient or component of a product, to project the high quality or performance of the ingredient. Ingredient-branding takes a special position in marketing, as it cannot be clearly allocated to either industrial or consumer goods marketing. On