Corn flakes Corn flakes Corn flakes, or cornflakes, is a breakfast cereal made by toasting flakes of corn (maize). The cereal was created by John Harvey Kellogg in 1894 as a food that he thought would be healthy for the patients of the Battle Creek Sanitarium in Michigan where he was superintendent. The breakfast cereal proved popular among the patients and the Kellogg Company (Kellogg's) was set up by Dr. John's brother, Will Kellogg, to produce corn flakes for the wider public. A patent for the process was granted in 1896. With corn flakes becoming popular in the wider community, a previous
Nuclear Institute for Food and Agriculture led the establishment of the institute and its first director was Abdul Rashid who revolutionized the institute. The NIFA administers cobalt-60 radiation source, Laser absorption spectrometer and Atomic Absorption Spectrophotometry, Near-infrared spectrometer and Ultraviolet–visible spectroscopy. A library was opened in 1990, and recently, the institute has acquired 75 acres of land at CHASNUPP-I site. Nuclear Institute for Food and Agriculture The Nuclear Institute for Food and Agriculture, known as NIFA, is one of four agriculture and food irradiation research institute managed by the Pakistan Atomic Energy Commission. The institute is tasked to carry out research in Crop production and protection,