Liquid nitrogen cocktail cocktail prepared with liquid nitrogen while celebrating her birthday at a bar in Lancaster city centre. A medical team diagnosed her condition as perforated stomach, and performed a gastrectomy to save her life. On September 17, 2015, Oscar's Wine Bar and Bistro in Lancaster was fined £100,000 as a result of the incident, as no proper risk assessment had been performed and bar staff had not received adequate warnings of the importance of not drinking the cocktail until all the nitrogen had boiled off. The incident prompted representatives of the British Compressed Gases Association and the Food Standards Agency to
Pink Lady (cocktail) and sometimes lemon juice is added as well. Usually the ingredients for any of the versions are shaken over ice and after straining it into a glass the cocktail might be garnished with a cherry. The exact origin of the Pink Lady is not known for sure. Occasionally its invention is attributed to the interior architect and prominent society figure Elsie de Wolfe (1865-1950), but the recipe associated with her nevertheless clearly differs from the common recipes for the Pink Lady. The name of the cocktail itself is sometimes said to be taken from the 1911 Broadway musical by Ivan