Mead ingredients of alcoholic beverages led to commercial mead becoming a more obscure beverage until recently. Some monasteries kept up the old traditions of mead-making as a by-product of beekeeping, especially in areas where grapes could not be grown. The English "mead" – "fermented honey drink" – derives from the Old English "meodu" or "medu", and Proto-Germanic, *"meduz" (source also of Old Norse mjöðr, Danish mjød, Old Frisian and Middle Dutch mede, Old High German metu, German Met "mead"). "Madh", and the related terms "mad" (मद, مد) and "madira" (मदिरा, مدِرا), also mean alcohol. These words are all derived from the
Tango (drink) drink throughout its long history. In June 1994, the brand recalled more than a million bottles of Still Tango, after complaints that the drink was fermenting on the shelves. The drink was not relaunched until September 1995. Then, on 25 August 2005, over 100,000 cans of Tango Cherry and Tango Fruit Fling were recalled over fears they could explode due to an ingredient in the drink. In July 2011, Turbo Tango, when launched, was described as the "first aerosol drink". In October 2000, Tango introduced a flavoured bar of Crunchie. During 2011, several flavours of Chew Stick and Chewy Bonbons