Breakfast cereal Grits is a porridge of Native American origin made from corn (maize) which is popular in the South. Breakfast cereal companies make gluten-free cereals which are free of any gluten-containing grains. These cereals are targeted for consumers who suffer from gluten-related disorders, as celiac disease, non-celiac gluten sensitivity and wheat allergy, among others. Some companies that produce gluten-free cereals include Kellogg's, General Mills, Nature's Path and Arrowhead Mills. Breakfast cereal Breakfast cereal is a food product made from processed cereal grains and often eaten for breakfast, primarily in Western societies. It is most often mixed with milk, yogurt, or fruit.
Ezra Taft Benson Agriculture and Food Institute Ezra Taft Benson Agriculture and Food Institute The Ezra Taft Benson Agriculture and Food Institute is a 501 (C3) Corporation owned by The Church of Jesus Christ of Latter-day Saints (LDS Church) and operated as a subdivision of the Church's Welfare Department that has as its goal the improvement of the nutrition and health of the rural poor. The Institute was originally formed as part of the Brigham Young University (BYU) College of Biology and Agriculture in 1975. It was named for Ezra Taft Benson, a U.S. Secretary of Agriculture, president of the LDS Church, and an advocate for the