Salmon divergence. Salmon eggs are laid in freshwater streams typically at high latitudes. The eggs hatch into alevin or sac fry. The fry quickly develop into parr with camouflaging vertical stripes. The parr stay for six months to three years in their natal stream before becoming smolts, which are distinguished by their bright, silvery colour with scales that are easily rubbed off. Only 10% of all salmon eggs are estimated to survive to this stage. The smolt body chemistry changes, allowing them to live in salt water. While a few species of salmon remain in fresh water throughout their life cycle,
Chinook salmon 1985, in the Kenai River (Kenai Peninsula, Alaska). The commercial catch world record is caught near Rivers Inlet, British Columbia, in the late 1970s. Chinook may spend one to eight years in the ocean (averaging from three to four years) before returning to their home rivers to spawn. The salmon also undergo radical morphological changes as they prepare for the spawning event ahead. All salmon lose the silvery blue they had as ocean fish, and their colour darkens, sometimes with a radical change in hue. Salmon are sexually dimorphic, and the male salmon develop canine-like teeth and their jaws develop