Aega antarctica fish. It has strong muscles in its oesophagus and large salivary glands and rapidly fills its dilatable hind gut with blood. It then drops off the fish and spends several months on the seabed digesting the blood. In a research study, specimens of "Aega antarctica" were kept in a marine aquarium at the University of Oldenburg, Germany, where they were maintained at a temperature of . It was found that they would feed on a number of species of fish native to the North Sea and in this research they were fed on live European plaice ("Pleuronectes platessa"). One fish
European flounder European flounder The European flounder ("Platichthys flesus") is a flatfish of European coastal waters from the White Sea in the north to the Mediterranean and the Black Sea in the south. It has been introduced into the United States and Canada accidentally through transport in ballast water. It is caught and used for human consumption. The European flounder is oval in shape and is usually right-eyed. It normally grows about 30 cm in length, although lengths of up to 60 cm have been recorded. The upper surface is usually dull brown or olive in colour with reddish spots and brown