History of breakfast Ashcakes consisted of cornmeal wrapped in cabbage leaves cooked in the ashes of a campfire, while corn pone, corn dodgers, and hoe-cakes differed only in baking methods. After the Civil War, it became fairly common in America to eat sandwiches that were made of ham and eggs. These sandwiches were not strictly consumed in the morning. In 1897, the first true breakfast sandwich recipe was published in a cookbook. Popcorn cereal was consumed by Americans in the 1800s, which typically consisted of popcorn with milk and a sweetener. Cold breakfast cereal has been consumed by Americans since the late 1890s,
Minister for Food, Agriculture and Fisheries (Denmark) in 1935, and the name changed to Ministry of Agriculture and Fishing. In 1947 the Ministry of Fishing was created again, and the name changed to the Ministry of Agriculture, and this time it lasted until 1994 where it was again folded into the Ministry of Agriculture and Fishing. On 30 December 1996 the name of the ministry was changed to the current Ministry of Food, Agriculture and Fisheries, often just called the Ministry of Food. Minister for Food, Agriculture and Fisheries (Denmark) Minister for Food, Agriculture and Fisheries of Denmark () is the politically appointed head of the Danish