Theakston Brewery company acquired and closed down the Lightfoot Brewery, also in Masham. Theakston's expanded into Cumbria in 1974 buying the Carlisle State Management Brewery. The brewery had been owned and operated by the government since 1916. However, the site was a financial drain on Theakston's and led to the company being taken over in 1984 by Blackburn based brewer, Matthew Brown plc. Matthew Brown was itself taken over by Scottish & Newcastle in 1987. Paul Theakston (Managing Director since 1968) left Theakston's in 1988, and in 1992 established the Black Sheep Brewery in the old Lightfoot Brewery premises - located adjacent
Black Sheep Brewery at the Bruce Arms by its Landlord, David Young. The brewery produces a range of well-hopped bitters, to distinguish itself from Theakston's range of fruity and yeasty beers. The brewery quickly became successful, and now produces over 75,000 barrels a year. The brewery has capitalised on its popularity by converting unused parts of the original maltings into a visitors centre from which tours of the brewery are conducted. In 1996, it served as host to an episode of the "Two Fat Ladies" cooking programme which was broadcast the following year. For the first 15 years it paid its shareholders, including