Dessert sauce drizzled or poured on the plate. Dessert sauce examples include caramel sauce, custard, crème anglaise, chocolate sauce, dulce de leche, fruit sauces such as blueberry sauce, raspberry sauce and strawberry sauce. Raspberry sauce may be strained using a sieve to remove the seeds from the sauce. Dessert sauce adds flavor, moisture, texture, and color to desserts. It may be cooked or uncooked. Dessert sauce is sometimes prepared as a hard sauce with the addition of alcoholic beverages, such as bourbon, brandy or liqueur. Desserts with hard sauces can be served flambéed because the ethyl alcohol in distilled beverages is flammable.
Fruit of the Holy Spirit chastity. This tradition was defended by Thomas Aquinas in his work "Summa Theologica". Aquinas pointed that numbered among the fruits of the Holy Spirit are certain virtues, such as charity, meekness, faith, and chastity. Augustine defined virtue as "a good habit consonant with our nature." Though traditionally discussed as nine attributes of the Fruit of the Spirit, the original Greek term translated as "fruit" is singular. Aquinas explained, "Consequently fruit is mentioned there in the singular, on account of its being generically one, though divided into many species which are spoken of as so many fruits." Augustine's commentary on Galatians