The James Bond Dossier 'almost parodic scholarly dedication', Amis provides a ten-category ('Places', 'Girl', 'Villain's Project', etc.) reference guide (pp. 156–159) to the Bond novels and short stories. Typical of Amis's approach is where he suggests several implausibilities in Bond's capture by the eponymous villain in "Dr No" (1958). However, that 'Bond is temporarily helpless in his creator's grip', does not matter, because 'three of Mr Fleming's favourite situations are about to come up one after the other. Bond is to be wined and dined, lectured on the aesthetics of power, and finally tortured by his chief enemy'. Earlier, Amis had discussed the matter
Bond Bread best recipes for bread. He received more than 45,000 responses. The first loaves of Bond Bread were manufactured in Rochester, New York. Deininger stated he was creating a bond that pledged only high quality ingredients, hence the name of the brand. One of its main competitors was Continental Baking which sold its main product under the name Wonder Bread. The Bond Bread Factory is located at 2146 Georgia Avenue NW in Washington, D.C.. The factory was designed by architect Corry B. Comstock and constructed in 1929. The now vacant property is owned by Howard University. In 2013, the site was