Corn flakes Corn flakes Corn flakes, or cornflakes, is a breakfast cereal made by toasting flakes of corn (maize). The cereal was created by John Harvey Kellogg in 1894 as a food that he thought would be healthy for the patients of the Battle Creek Sanitarium in Michigan where he was superintendent. The breakfast cereal proved popular among the patients and the Kellogg Company (Kellogg's) was set up by Dr. John's brother, Will Kellogg, to produce corn flakes for the wider public. A patent for the process was granted in 1896. With corn flakes becoming popular in the wider community, a previous
Federal Ministry of Food and Agriculture (Germany) Food, Agriculture and Consumer Protection was adopted on 22 November 2005 simply to alphabetize its functional parts in the German language. The current Minister for Food and Agriculture is Julia Klöckner. The Parliamentary State Secretaries are Maria Flachsbarth and Peter Bleser. Robert Kloos is the Permanent State Secretary. In addition to the Ministry Management (including management staff), it consists of six departments (as of October 2014): Under the auspices of the BMEL are various Federal agencies, legally independent institutions under public law and government research institutes: Political Party: Federal Ministry of Food and Agriculture (Germany) The Federal Ministry for Food