Lindisfarne Mead Lindisfarne Mead Lindisfarne Mead is a fortified honey alcoholic drink from Northumberland in North East England, with links to the monks of Holy Island. It is made exclusively in St Aiden's Winery on the Holy Island of Lindisfarne. Like other mead, Lindisfarne mead is fermented from honey. However it is also vatted with fermented grape juice, herbs, natural well water and fortified with fine spirit. The honey which is used in the production of Lindisfarne Mead is drawn from around the world as well as from the island. Unlike other traditional mead, Lindisfarne mead is actually a hydromel because it
George J. Mead Jennie Henrietta Mathilda LeMann Mead. He graduated from the Choate School in Wallingford, CT in 1911 and attended Massachusetts Institute of Technology, but left in 1915 without graduating, owing to health problems. Mead worked for well over a year at Sterling Engine Company of Buffalo, NY. His next job was with the Crane-Simplex company of New Brunswick, NJ, builders of the Simplex automobile. Crane-Simplex later merged with the Wright-Martin Aeronautical Corporation where Mead was in charge of the experimental division of the engineering department. In 1919 he became chief engineer of what was now the Wright Aeronautical Corporation upon the