Liquid nitrogen cocktail Liquor, Gaming and Racing, which oversees licensed premises in the Australian state of New South Wales issued an immediate moratorium on the use of liquid nitrogen while an investigation was carried out into its use. Liquid nitrogen cocktail A liquid nitrogen cocktail is any mixed drink whose preparation involves the use of liquid nitrogen. Popularized as a novelty because of the smoky, bubbling "cauldron effect" it produces, liquid nitrogen is controversial as a cocktail ingredient because it boils at and its consumption is thus potentially lethal. However, it is not a regulated substance in most countries and there is little
Bacon ice cream as their award-winning peanut butter and jelly ice cream, they have created a bacon ice cream which tastes like butter pecan. The owner, Chip Hearn, had included the flavour along with 17 others in an invitation-only focus group, where the tasters were allowed to suggest changes and give opinions on the flavour. Chef Heston Blumenthal creates unusual dishes using molecular gastronomy. His restaurant, The Fat Duck in Bray, Berkshire, has won three Michelin stars among other achievements. As early as 2001, Blumenthal created savoury ice cream flavours such as mustard grain and crab. Blumenthal, in an article explaining the concept