European flounder the males when they measure and the females when they measure . The European flounder sometimes hybridises with European plaice ("Pleuronectes platessa") and, particularly in the western Baltic Sea, the hybrid is common. The European flounder is used for human consumption but is not so highly esteemed as the European plaice or common sole ("Solea solea"). The most important fisheries are in the Baltic Sea and the waters around the Netherlands and Denmark. In 2010, the total world catch was about nineteen thousand tonnes, mostly caught by bottom trawling. The fish is marketed fresh and frozen and can be fried,
European flounder eyes usually migrate to the right side of the fish and what appears to be its upper surface is in reality its right side. In about thirty percent of individuals, its eyes move to the left and the left side becomes uppermost. The fish has a small mouth at the end of its bluntly pointed snout. The upper surface is fawn, olive green or pale brown with spots and larger patches of darker brown and some irregular reddish spots. The under surface is opaque pearly-white giving the fish its common name of "white fluke". The lateral line is nearly straight