Potato fruit Potato fruit The potato fruit is the part of the potato plant that after flowering, produces a poisonous green cherry tomato-like fruit. After flowering, potato plants produce small green fruits that resemble green cherry tomatoes, each containing about 300 seeds. Like all other parts of the plant except the tubers, the fruit contain the toxic alkaloid solanine and are therefore unsuitable for consumption. All new potato varieties are grown from seeds, also called "true potato seed", "TPS" or "botanical seed" to distinguish it from seed tubers. New varieties grown from seed can be propagated vegetatively by planting tubers, pieces of
Joray Fruit Rolls and kosher. Joray Fruit Rolls currently come in 10 different flavors. Other flavors such as Sour Plum are found at certain times and locations. https://web.archive.org/web/20070807044309/http://www.nypress.com/17/41/food/GabriellaGershenson2.cfm Joray Fruit Rolls Joray Fruit Rolls are an apricot-based fruit snack produced by Joseph Shalhoub & Son, Inc, founded 1886 by George Shalhoub after immigrating from Lebanon. Joray Fruit Rolls were developed by Louis Shalhoub in the 1970s and have been produced in New York City since then. The fruit roll is actually derivative of the Lebanese confection, armadeen, a thick paste made from dried apricots. To this day, dried apricots are the predominant ingredient