Gilbert and Ellice Islands 12 January 1916 by the Gilbert and Ellice Islands Order in Council, 1915. Fanning Island and Washington Island also became included in the colony together with the islands of the Union Islands (now known as Tokelau); Christmas Island was included in 1919 but was contested by the U.S. under its Guano Islands Act of 1856. The Union Islands were transferred to New Zealand in 1926. The Gilbert and Ellice Islands colony continued to be administered by a Resident Commissioner. In 1930 the Resident Commissioner, Arthur Grimble, issued revised laws, "Regulations for the good Order and Cleanliness of the Gilbert and
Cuisine of the Turks and Caicos Islands Cuisine of the Turks and Caicos Islands The Turks and Caicos Islands consist of 30 islands situated in the Atlantic Ocean, southeast of the Bahamas. Local cuisine employs rare species, bananas, citrus, corn and ocean salt. Because the territories are situated in the Caribbean zone and belong to the United Kingdom, many elements from these cultures can be found in the local diet. The variety of meat ranges from fish, fish roe, crabs, and lobster, to poultry, pork and beef. Meat is typically served with local corn, rice and vegetables and is topped with local sauces and spices. A traditional