Skillet Street Food Skillet Street Food Skillet Street Food is a Seattle gourmet burger van that specializes in bacon jam. It has been described as a restaurant on wheels. Their bacon jam, "Skillet bacon spread", is sold online and at a number of retailers around the United States including Whole Foods, Joyus.com, Amazon.com, Delicious Karma, and IGourment. In October 2010, they announced they would be opening a diner in Seattle. Skillet has been listed among America's top portable kitchens and is well known for their bacon jam. To create the consistency required for the jam, creator Josh Henderson focuses on the bacon fat
Vegetarian Cooking for Everyone an "incredibly complete and triumphant effort." In 2014 Madison brought out a revised version about which "The Wall Street Journal" wrote "Ms. Madison shows herself to be a formidable teacher not just of vegetarian cooking but of imaginative cooking generally." Vegetarian Cooking for Everyone Vegetarian Cooking for Everyone is a 1997 cook book by Deborah Madison. It contains 1,400 vegetarian recipes from soups to desserts. In a review of "Vegetarian Cooking For Everyone", "Gourmet" magazine wrote "Before you even read a word, the clean type, elegant, well-organized layout, and helpful illustrations reassure you that you won’t be pulling your hair