Hot water corn bread made for many years by natives, long before European colonization. It was often dipped or covered with fresh honey. Hot water corn bread Hot water cornbread is a Native American food item and is unique to the South. European explorers learned to make cornmeal into cornbread from the indigenous people. Hot water cornbread is a mixture of cornmeal and water cooked in a skillet with cooking oil (traditionally animal fat, such as lard, was used). The cornmeal is mixed with boiling water to make a batter. It is then placed in small portions in the hot oil, in the skillet
Configuration item purpose in the implementation and management of a change, each configuration item's listing and definition should act as a common vocabulary across all groups connected to the product. One should define the CI at a level such that an individual involved with product marketing and an individual responsible for implementation can agree to a common definition when they use the name of the configuration item. Selection and identification of configuration items for a particular project can be seen as the first step in developing an overall architecture of the product from the top down. Configuration item The term configuration item