Cutty Sark (whisky) episode "The Gang Runs for Office". Cutty Sark (whisky) Cutty Sark is a range of blended Scotch whisky produced by Edrington plc of Glasgow, whose main office is less than ten miles from the birthplace of the famous clipper ship of the same name. The whisky was created on 23 March 1923 as a product of Berry Bros. & Rudd, with the home of the blend considered to be at The Glenrothes distillery in the Speyside region of Scotland. The name comes from the River Clyde–built clipper ship "Cutty Sark", whose name came from the Scots language term "cutty-sark", the
Whisky with food Whisky with food The idea of drinking whisky with food is considered "outré" by many, but there is a growing interest in pairing whiskies with complementary foods. The Scotch whisky industry has been keen to promote this. Single malts, pot-still whiskies, bourbons, and rye whiskies offer an interesting range of tastes and aromas, which are just as varied as wine. Jake Wallis Simons compares whiskies in bourbon casks to white wines, due to their lighter flavor, and those in sherry casks to red wines, with their greater fruitiness. A few Scottish cook books contain reference to the use of whisky