Szeged famine and epidemics by laying the responsibility on people among them, which had fraternized with the Devil. In 1720, the population of the city totalled 193 households, of which 99 were Serbian. Szeged is known as the home of paprika, a spice made from dried, powdered capsicum fruits. Paprika arrived in Hungary in the second half of the 16th century as an ornamental plant. About 100 years later the plant was cultivated as an herb, and paprika as we know it. Szeged is also famous for their szekelygulyas, a goulash made with pork, sauerkraut and sour cream. And also famous
Provence-Alpes-Côte d'Azur second most important city in the region with a city proper population of about 350,000 and an urban population exceeding 1 million. Marseille, with an urban area of 2 million inhabitants, is the largest and capital city of Provence-Alpes-Côte d'Azur region. It is also the second most populated city in France, just behind Paris and the city with the third largest metropolitan population in France, behind Paris and Lyon respectively. Along with Nice and Marseille the region is also made internationally popular with Cannes which, though not a large city (population of 73,603 in 2012), hosts the annual Cannes Film