Kotellet sold as Roastbeef or rump steak. In some instances, the slices of fish with several centimeters of thickness that are cut vertically from the spine are known as koteletts as well. They are typically cut from bigger fish such as cod. In Switzerland, the popular Cervelat sausage is also known as the kotelett of the laborer. Kotellet Kotellets (Fr. ' „chop“, from Fr. ' resp. Lat. ' „rib“), also known as Koteletts, Karree, Karbonade or cutlets, are a German meat dish made of slices of meat from the rib area, including the bone. The piece of rib is found on
Business of British Bangladeshis industry is seen as a great success for Bangladeshis living in Britain, the industry which changed the culture of food in British cuisine. Chicken tikka masala is now served in restaurants around the globe, and a UK survey claimed it is the country's most popular restaurant dish. One in seven curries sold in the UK is a chicken tikka. The popularity of the dish led the British Foreign Secretary Robin Cook to proclaim it as Britain's true national dish. Former prime minister, Tony Blair also recognised it as the favourite dish, by eating at a Bangladeshi curry restaurant for his