Kitchen utensil Breazeale advocated simplicity over dishwashing machines "that would have done credit to a moderate sized hotel", and noted that the most useful kitchen utensils were "the simple little inexpensive conveniences that work themselves into every day use", giving examples, of utensils that were simple and cheap but indispensable once obtained and used, of a stiff brush for cleaning saucepans, a sink strainer to prevent drains from clogging, and an ordinary wooden spoon. The "labour-saving" devices didn't necessarily save labour, either. While the advent of mass-produced standardized measuring instruments permitted even householders with little to no cooking skills to follow recipes
Ladle (metallurgy) types of gear system can be also be used but they have to be fitted with an additional braking system that can hold the ladle if the operator takes his hand off the hand-wheel. Lip-axis ladles may also use hydraulic rams to tilt the ladle. The largest ladles are un-geared and are typically poured using a special, two-winch crane, where the main winch carries the ladle while the second winch engages a lug at the bottom of the ladle. Raising the second winch then rotates the ladle on its trunnions. Ladles are often designed for special purposes such as adding