Eating utensil etiquette The difference is that a spoon is often used in the right hand and knives are rarely used. Rice and soups are a staple of the diet in South East Asian countries, so using a spoon would be practical in such dishes. The spoon is the main utensil in bringing food into the mouth, in tandem with using a fork. The spoon could also be used for manipulating food in the plate and as an alternative for a knife. Often dishes require slicing before serving or sliced into small before cooking to relinquish the use of a knife. Tables are
Scraper (kitchen) it can be disposed of. Also known as Rubber Spatula. Because it’s flexible, you can scrape dough from the sides of the bowl without scratching it. </ref]> Scraper (kitchen) A kitchen scraper is a kitchen implement made of metal, plastics (such as polyethylene, nylon, or polypropylene), wood, rubber or silicone rubber. In practice, one type of scraper is often interchanged with another or with a spatula (thus scrapers are often called spatulas) for some of the various uses. Bowl scrapers (also known as rubber feet) are, as the name suggests, used to remove material from mixing bowls. Often, a plate