Gansu lies between the Tibetan Plateau and the Loess Plateau, bordering Mongolia (Govi-Altai Province) to the northwest, Inner Mongolia and Ningxia to the north, Shaanxi to the east, Sichuan to the south, and Xinjiang to the west. The Yellow River passes through the southern part of the province. The province contains the geographical centre of China, marked by the Center of the Country Monument at . Part of the Gobi Desert is located in Gansu, as well as small parts of the Badain Jaran Desert and the Tengger Desert. The Yellow River gets most of its water from Gansu, flowing straight
Gobi manchurian Gobi manchurian Gobi manchurian is an Indian Chinese fried cauliflower food item popular in India. Gobi (cauliflower) Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. It is believed to have been originally developed by a small Chinese community which lived in Kolkata for a century. In its two-stage preparation, the first stage requires preparing a spiced corn flour batter, dipping cauliflower florets in it and deep frying them. In the second stage, the deep fried florets are sautéed with chopped onion, capsicum, garlic, etc., in soy and chili sauce. There are