Hot water corn bread Hot water corn bread Hot water cornbread is a Native American food item and is unique to the South. European explorers learned to make cornmeal into cornbread from the indigenous people. Hot water cornbread is a mixture of cornmeal and water cooked in a skillet with cooking oil (traditionally animal fat, such as lard, was used). The cornmeal is mixed with boiling water to make a batter. It is then placed in small portions in the hot oil, in the skillet and browned on both sides. The individual sizes generally range from two to five inches. This food item was
An Item from the Late News But Wafer's quiet quest on the town's outskirts will be doomed--by the town's greed and hypocrisy and violence, by Gabby's own self-involved apathy: Wafer is terrorized by a local macho-thug; his fatherly affection for a teenage girl (the thug's rape victim) is used against him. And when Wafer happens to find a precious stone on one of his wanderings, the town will stop at nothing to learn the location of this possible new gem-lode. . . with a predictably fatal outcome. An Item from the Late News An Item from the Late News (1982) is a novel by Australian author