Gobi jerboa the Great Lakes Depression, Valley of the Lakes, Northern Gobi, Dzungarian, Gobi Desert, Trans Altai Gobi Desert and Alashani Gobi Desert (Sokolov et al. 1998). Approximately 21% of the Gobi jerboa’s range in Mongolia is in protected areas (Clark et al. 2006). The Gobi jerboa is found in desert and steppe habitats, which are particularly well vegetated. Saltwort, ephedra, and desert bushes characterize these landscapes in China (Smith and Xie 2008). The gobi jerboa are nocturnal rodents which live alone, and spend most of the daylight hours in unplugged burrows that are relatively simple, and can extend up to 60
Gobi Desert Water is scarce, with no streams, no lakes, no wells, and precipitation falls seldom. The prevailing winds blow from the west and northwest, and the pall of dust overhangs the country as in the Takla Makan and the desert of Lop. Characteristic of the flora are wild garlic, "Kalidium gracile", wormwood, saxaul, "Nitraria schoberi", "Caragana", Ephedra, saltwort and the grass "Lasiagrostis splendens". The taana wild onion "Allium polyrrhizum" is the main browse eaten by many herd animals, and Mongolians claim that this is essential to produce the correct, slightly hazelnut-like flavour of camel airag (fermented milk). This great desert country