Kitchen utensil boiling coffee, or a filter — either being equally good; a tin canister to keep roasted and ground coffee in; a canister for tea; a covered tin box for bread; one likewise for cake, or a drawer in your store-closet, lined with zinc or tin; a bread-knife; a board to cut bread upon; a covered jar for pieces of bread, and one for fine crumbs; a knife-tray; a spoon-tray; — the yellow ware is much the stringest, or tin pans of different sizes are economical; — a stout tin pan for mixing bread; a large earthen bowl for beating cake;
Ladle (metallurgy) Ladle (metallurgy) In metallurgy, a ladle is a vessel used to transport and pour out molten metals. Ladles are often used in foundries and range in size from small hand carried vessels that resemble a kitchen ladle and hold to large steelmill ladles that hold up to . Many non-ferrous foundries also use ceramic crucibles for transporting and pouring molten metal and will also refer to these as ladles. The basic term is often pre-fixed to define the actual purpose of the ladle. The basic ladle design can therefore include many variations that improve the usage of the ladle for