Eating utensil etiquette The difference is that a spoon is often used in the right hand and knives are rarely used. Rice and soups are a staple of the diet in South East Asian countries, so using a spoon would be practical in such dishes. The spoon is the main utensil in bringing food into the mouth, in tandem with using a fork. The spoon could also be used for manipulating food in the plate and as an alternative for a knife. Often dishes require slicing before serving or sliced into small before cooking to relinquish the use of a knife. Tables are
Ladle Hill ditch are sharply defined and well preserved. This Iron Age fort is roughly rectangular and enclosed seven acres within an embankment and ditch. There are two probable entrances to the east and west. The work seems to have been undertaken by several different labour forces, each working on a section of the defences, but for some reason the task was abandoned and the fort left unfinished. A 170 ft diameter disc barrow lies just to the north (scheduled ancient monument number 43), and there are several other barrows in the area, mostly ploughed-out. Ladle Hill is perhaps the best known