Scoop (utensil) Scoop (utensil) In common usage, a scoop is any specialized spoon used to serve food. In the technical terms used by the food service industry and in the retail and wholesale food utensil industries, there is a clear distinction between three types of scoop: the disher, which is used to measure a portion e.g. cookie dough, to make melon balls, and often to serve ice cream (although manufacturers frequently advise against using dishers for ice cream and other frozen foods); ice cream scoops, and the scoop which is used to measure or to transfer an unspecified amount of a bulk
Ladle Cove and the cod was sold to Fogo or St. John's. They also hunted for food and grew their own vegetables. The lobster fishery was also important, and the Tulks operated a lobster factory in Ladle Cove. There was also some small-scale sealing, herring and salmon catching, and logging (since early 1900s) in Ladle Cove. Although most of the population in the beginning of settlement were Church of England, there was no Church of England church. The first Methodist school-chapel in Ladle Cove was opened in 1884 and the first minister was either James Wilson, or A.J. Cheeseman. Between 1862 and