Silk Silk Silk is a natural protein fiber, some forms of which can be woven into textiles. The protein fiber of silk is composed mainly of fibroin and is produced by certain insect larvae to form cocoons. The best-known silk is obtained from the cocoons of the larvae of the mulberry silkworm "Bombyx mori" reared in captivity (sericulture). The shimmering appearance of silk is due to the triangular prism-like structure of the silk fibre, which allows silk cloth to refract incoming light at different angles, thus producing different colors. Silk is produced by several insects, like silk worms but generally only
Bombyx mandarina true or mulberry silkmoths. The origin of the domesticated silkmoth is enigmatic. It has been suggested that it is the survivor of an extinct species which diverged from the ancestors of "Bombyx mandarina" millions of years ago. However, this is based on an untenable molecular clock hypothesis that assumes that wild and domestic silkmoths evolved equally fast after their lineages diverged. Rather, the effects of artificial selection have accelerated evolution in the domestic form to a point where it is hard to trace the origin of the numerous breeds of domestic silkworms even with the most modern molecular phylogeny methods.