Macaroni penguin once together at the nest site and at changeover of incubation shifts. In the 'ecstatic display', a penguin bows forward, making loud throbbing sounds, and then extends its head and neck up until its neck and beak are vertical. The bird then waves its head from side to side, braying loudly. Birds also engage in mutual bowing, trumpeting, and preening. Monitoring of pair fidelity at South Georgia has shown around three-quarters of pairs will breed together again the following year. Adult macaroni penguins typically begin to breed late in October, and lay their eggs in early November. The nest itself
Macaroni casserole According to a survey conducted in 2010 with 1,100 respondents, it is the second most popular everyday dish for dinner in Finland. Nowadays the dish most commonly made with minced meat, but is traditionally not made with cheese. However, originally the Finnish macaroni casserole was not made with meat. When prepared without meat it was often used as a replacement for potatoes in the meal and later on, it became a part of the dish that is known today. Macaroni casseroles are readily available in Finnish grocery stores as pre-packaged meals. In Sweden, the dish is called "makaronipudding" or "makaronilåda".