Flax production in Nepal a lighter vehicle that is more efficient. Shive is the non-fibre parts of the stem and comprises anywhere from 70-85% of the total straw weight and therefore a major by-product of flax straw processing. It is destined for use in bio-fuel, mulch and animal bedding. Flaxseed oil is high in alpha linoleic fatty acid (ALA) of which is important to human and animal nutrition. The flaxseed itself can be consumed by the population, With its short maturation period and self-pollination, the crop can produce multiple cuts of straw and seeds. A versatile crop, the flaxseed can be used in breads
Flax production in Nepal tons respectively. The cool and temperate climate of the mid-hill regions in Nepal present great potential for farmers to maximize their linseed yields and the yield of proceeding cash-crops through disease and pest control. The hill regions of the Lamjung district is less than 170 km from the capital of Nepal, Kathmandu, which represents an ideal market for trading of the flax seeds or any by-products of the crop made by Nepalese farmers and their families. Graphed data from http://faostat.fao.org/ Entering flax into the crop rotation reduces the prevalence of disease and pests as flax varieties are less susceptible to