Malabar Coast Malabar Coast The Malabar Coast is a long, narrow coastline on the southwestern shore line of the mainland Indian subcontinent. Geographically, it comprises the wettest regions of southern India, as the Western Ghats intercept the moisture-laden monsoon rains, especially on their westward-facing mountain slopes. The term "Malabar Coast" is sometimes used to refer to the entire Indian coast from the western coast of Konkan to the tip of the subcontinent at Kanyakumari. The Malabar Coast, in historical contexts, refers to India's southwestern coast, which lies on the narrow coastal plain of Karnataka and Kerala states between the Western Ghats range
Monsooned Malabar process involves careful handling, repeated spreading, raking and turning around in regular intervals. The beans absorb moisture and get significantly larger, turning a pale golden colour. Further micro-sorting is done to separate fully monsooned beans. Monsooned Malabar Monsooned Malabar, also known as Monsoon Malabar, is a process applied to coffee beans. The harvested coffee seeds are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose the original acidity, resulting in a flavor profile with a practically neutral pH balance. The coffee is unique to the Malabar