Flax Flax is grown on the Canadian prairies for linseed oil, which is used as a drying oil in paints and varnishes and in products such as linoleum and printing inks. Linseed meal, the byproduct of producing linseed oil from flax seeds, is used to feed livestock. It is a protein-rich feed for ruminants, rabbits, and fish. Flaxseeds occur in two basic varieties/colors: brown and yellow (golden linseeds). Most types of these basic varieties have similar nutritional characteristics and equal numbers of short-chain omega-3 fatty acids. The exception is a type of yellow flax called solin (trade name "Linola"), which has
Flax in New Zealand twining in phormium fibre cloaks. Plaiting and weaving (raranga) the flax fibres into baskets were but only two of the great variety of uses made of flax by Māori who recognised nearly 60 varieties, and who carefully propagated their own flax nurseries and plantations throughout the land. Leaves were cut near the base of the plant using a sharp mussel shell or specially shaped rocks, more often than not greenstone (jade, or pounamu). The green fleshy substance of the leaf was stripped off, again using a mussel shell, right through to the fibre which went through several processes of washing,