Logo of the BBC announcer would say "This is BBC Television." while the globe spun. 1964 saw the creation of BBC1 and BBC2 brands, with the distinctive horizontal stripes across the screen. In April 1964, BBC2 was launched. Its logo was similar to that of BBC1, featuring the distinctive horizontal stripe, but with a large 2 in the centre with the BBC blocks beneath. As part of the publicity campaign for the new channel, artist Desmond Marwood created images of a kangaroo, named Hullabaloo with a baby named Custard in its pouch, to represent the new station. In 1969, when BBC 1 began broadcasting
Custard found under the names "Creme Boylede" and "Creme boiled". In modern times, the name 'custard' is sometimes applied to starch-thickened preparations like blancmange and Bird's Custard powder. While "custard" may refer to a wide variety of thickened dishes, technically (and in French cookery) the word "custard" ("crème" or more precisely "crème moulée", ) refers only to an egg-thickened custard. When starch is added, the result is called "pastry cream" (, ) or confectioners' custard, made with a combination of milk or cream, egg yolks, fine sugar, flour or some other starch, and usually a flavoring such as vanilla, chocolate, or