Malabar pepper Malabar pepper Malabar pepper is a variety of black pepper that originated as a chance seedling in a geographical region that now forms part of the present day state of Kerala in India. The area of production of this variety of pepper now covers all the geographical regions that were once part of the Malabar region of the erstwhile Madras Presidency. These regions now entail the entire South India area. Malabar pepper was one of the most sought after commodities by the ancient Roman and Arab traders, and later by the early European navigators. Malabar pepper is classified under two
Malabar rainforests Setting (geological area) The ecoregion has an area of . It includes the southern ranges of the Western Ghats, including the Agastyamalai and Anamalai, and the eastward spurs of the Nilgiri Hills and Palni Hills. The forests of Wayanad in northern Kerala mark the transition to the North Western Ghats moist deciduous forests to the north. To the west, the Malabar Coast moist forests ecoregion lies in the coastal strip between the 250 meter contour and the Malabar Coast. To the east, the ecoregion transitions to the South Deccan Plateau dry deciduous forests ecoregion in the drier rain shadow of