Monsooned Malabar Monsooned Malabar Monsooned Malabar, also known as Monsoon Malabar, is a process applied to coffee beans. The harvested coffee seeds are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose the original acidity, resulting in a flavor profile with a practically neutral pH balance. The coffee is unique to the Malabar Coast of Karnataka and Kerala and has protected status under India's Geographical Indications of Goods Act. The name "Monsoon Malabar" is derived from exposure to the monsoon winds of the Malabar coast. The blend is
USS Malabar (AF-37) New Jersey, 1 July to spend the rest of the year cruising along the Atlantic coast and in the Caribbean from Argentia, Newfoundland, to Bermuda. On 3 January 1947 "Malabar" departed Bermuda for Europe, arriving Casablanca, French Morocco, the 14th to unload her cargo. After a stop at Naples, Italy, she returned to the U.S. East Coast later in the month to continue her service force operations between Guantanamo Bay, Cuba; Norfolk, Virginia; and Argentia, interspersed with annual supply trips to Europe through the next 8 years. "Malabar" was placed in reserve at Galveston, Texas, 20 June 1955 before decommissioning