Malabar pepper Malabar pepper Malabar pepper is a variety of black pepper that originated as a chance seedling in a geographical region that now forms part of the present day state of Kerala in India. The area of production of this variety of pepper now covers all the geographical regions that were once part of the Malabar region of the erstwhile Madras Presidency. These regions now entail the entire South India area. Malabar pepper was one of the most sought after commodities by the ancient Roman and Arab traders, and later by the early European navigators. Malabar pepper is classified under two
Malabar trevally to these squid. Little is known of its breeding cycle, with the only publication on the subject part of a 1984 study in Indian waters. The Malabar trevally's breeding period was reported as between February and October in this location, with the main peak from July to September. Each individual spawned only once per year. The size at which the species is first able to breed is for both sexes, with the number of eggs produced related to each individual's length and weight. In South Africa, seasonal small shoals of juveniles are known from parts of the coast, suggesting a