Fougasse (bread) Islands. The Provence version is more likely to have additions like olives, cheese, garlic or anchovies, which are like a primitive form of pizza without the tomato. There is also in Portugal the "fogaça", a sweet bread. In Brazil, "pão sovado" is a typical big fougasse, while a recipe, typical of the states of Rio de Janeiro, Espírito Santo and surrounding regions, that is halfway between fougasse and bolillo (in these regions known as "pão francês" or "pão-de-sal"), somewhat resembling a savory small brioche, is called "pão suíço". They are perhaps the sweetest of savory artisanal bread recipes commonly made
Andrew Provence Athletic Hall of Fame in 1995. Provence played for the South Carolina Gamecocks of the University of South Carolina from 1979 to 1982. He recorded ten sacks his senior year in 1982, setting the school's single season sack record. He led the Gamecocks in tackles in 1981 and 1982. Provence was named an All-American by "The Sporting News" while garnering Associated Press Third Team All-American and Gannett News Service Second Team All-American accolades in 1982. He also played in the Senior Bowl after his senior year. He recorded 401 total tackles, 35.0 tackles for loss and 26.0 sacks during his