Buru babirusa hunted by the indigenous people of Buru, which are predominantly Christian. The meat of Buru babirusa has low fat (only 1.27% compared to 5–15% for domestic pigs) and is regarded as a delicacy. It is also preferred by the locals to the meat of other wild pigs or deer in terms of texture and flavor. The establishment of two protected areas on Buru, Gunung Kapalat Mada (1,380 km²) and Waeapo (50 km²), partly aim at preserving the habitat of the Buru babirusa. This species also enjoys full protection under Indonesian law since 1931. The babirusa has been documented to produce
Babirusa and curving backward over the front of the face and towards the forehead. The lower canines also grow upwards. The canines of the female are either reduced or absent. The structure of the male’s canines vary by species. In the golden babirusa, the upper canines are short and slender with the alveolar rotated forward to allow the lower canines to cross the lateral view. The Togian babirusa also has the same characteristics and the upper canines always converge. The North Sulawesi babirusa has long and thick upper canines with a vertically implanted alveolar. This caused the upper canines to emerge