Styrian sour soup Styrian sour soup Styrian sour soup () is a sour soup that originates from Lower Styria. Styrian sour soup was a staple at "koline", the biggest secular festival, and become a synonymous with late-night parties. It was typically served at nuptials after midnight. It is prepared at the feast of "koline" (pig slaughter) from the trotters (feet) and parts of pork head and spiced with onions, garlic, marjoram, thyme, parsley, black pepper, salt and apple or wine vinegar. Slice the meat and vegetables for stock into pieces and boil in salted water. together with herbs. Cut the potatoes into pieces
The Word Exchange the intrusion of these devices into our lives," Graedon said, "because it’ll continue to happen, but we have control over it. I just wanted to offer a window onto what might happen if things went a little bit wrong." Graedon's initial inspiration for the novel was an experience while she was in college, a fire that started in a neighbor's house burned her apartment, including all her books, leading her to contemplate loss of the printed word. "Losing all my books got me thinking about the ephemerality of words and language," Graedon said, "and also the significance of these cultural