Radium bromide Institute had four grams of radium total, which at the time was more than half the world supply. Countries all over the world set out to make as much radium as possible, a time consuming and expensive task. It was reported in "Science" magazine in 1919 that the United States had produced approximately 55 grams of radium since 1913, which was also more than half the radium produced in the world at the time. A principal source for radium is pitchblende, which holds a total of 257 mg of radium per ton of UO. Obviously with so little product recovered
Badoit radium-226 and 713 Bq/m3 of radium-228. After treatment, it contains 5.45 mg/m3 of uranium, 28 Bq/m3 of radium 226 and 44 Bq/m3 of radium 228. Badoit Badoit is a brand of mineral water obtained from natural sources at Saint-Galmier, France. The water is naturally carbonated, on its journey through granite rocks and subterranean gas deposits. Badoit is named after Auguste Badoit, who began bottling the water of Saint Galmier in 1838. In 1971, Badoit became part of Evian SA, which later became a fully owned subsidiary of Boussois Souchon Neuvesel. Today, Badoit is a product and brand of the Danone