Enzyme unit many kinds of substance besides enzymes (for example, vitamins and hormones). Enzyme unit The enzyme unit (symbol U or sometimes EU) is a unit for the amount of a particular enzyme. One U is defined as the amount of the enzyme that produces a certain amount of enzymatic activity, that is, the amount that catalyzes the conversion of 1 micro-mole of substrate per minute. The conditions also have to be specified: one usually takes a temperature of 25°C and the pH value and substrate concentration that yield the maximal substrate conversion rate. The enzyme unit was adopted by the International
Unit of length Unit of length A unit of length refers to any discrete, pre-established length or distance having a constant magnitude which is used as a reference or convention to express linear dimension. The most common units in modern use are U.S. customary units in the United States and metric units elsewhere. British Imperial units are still used for some purposes in the United Kingdom and some other countries. The metric system is sub-divided into SI and non-SI units. The base unit in the International System of Units (SI) is the metre, defined as "the length of the path travelled by light