History of Madeira the ships, the Germans proceeded to bombard Funchal for two hours from a range of about . Batteries on Madeira returned fire and eventually forced the Germans to withdraw. In 1917 on December 12, two German U-boats, and (captained by Max Valentiner) again bombarded Funchal, Madeira. This time the attack lasted around 30 minutes. Forty, 4.7 inch and 5.9 inch shells were fired. There were 3 fatalities and 17 wounded, In addition, a number of houses and Santa Clara church were hit. A priest, José Marques Jardim, promised in 1917 to build a monument should peace ever return to Madeira.
Madeira the world by emigrants to places such as Hawaii. In Madeira, Malasadas are mainly consumed during the Carnival of Madeira. Pastéis de nata, as in the rest of Portugal, are also very popular. Milho frito is a very popular dish in Madeira which is very similar to the Italian dish polenta. Açorda Madeirense is another popular local dish. Madeira is a fortified wine, produced in the Madeira Islands; varieties may be sweet or dry. It has a history dating back to the Age of Exploration when Madeira was a standard port of call for ships heading to the New World