Fougasse (bread) by extension as a fougasse even though it is more a sandwich than just a type of bread. Fougasse (bread) In French cuisine, fougasse is a type of bread typically associated with Provence but found (with variations) in other regions. Some versions are sculpted or slashed into a pattern resembling an ear of wheat. In ancient Rome, "panis focacius" was a flatbread baked in the ashes of the hearth ("focus" in Latin). This became a diverse range of breads that include "focaccia" in Italian cuisine, "hogaza" in Spain, "fogassa" in Catalonia, "fugàssa" in Ligurian, "pogača" in the Balkans, pogácsa in
Urban Community of Marseille Provence Métropole Urban Community of Marseille Provence Métropole The Urban Community of Marseille Provence Métropole (French: "Communauté Urbaine Marseille Provence Métropole") is a former intercommunal structure gathering the city of Marseille (in Provence, southern France) and some of its suburbs. On 1 January 2016 it merged into the Metropolis of Aix-Marseille-Provence. The Urban Community of Marseille Provence Métropole only partly encompasses the metropolitan area of Marseille (see infobox at Marseille article for the metropolitan area) because the other independent communes of the metropolitan area (such as Aix-en-Provence) refused to join in with the city of Marseille, which is perceived as poor and