Arbroath smokie Arbroath smokie The Arbroath smokie is a type of smoked haddock – a speciality of the town of Arbroath in Angus, Scotland. The Arbroath Smokie is said to have originated in the small fishing village of Auchmithie, three miles northeast of Arbroath. Local legend has it a store caught fire one night, destroying barrels of haddock preserved in salt. The following morning, the people found some of the barrels had caught fire, cooking the haddock inside. Inspection revealed the haddock to be quite tasty. It is much more likely the villagers were of Scandinavian descent, as the 'Smokie making' process
Arbroath at RM Condor since 1971. The barracks were originally built in 1940 and commissioned as RNAS Arbroath/HMS Condor, a Royal Naval Air Station (RNAS) until 1971. The Royal Marines moved to Arbroath in 1971 and remain a major contributor to the local economy, in addition to the Marines stationed at Arbroath, around 600 residents are employed by the Ministry of Defence. The Royal Marines from 45 Commando were recently engaged on operations in Afghanistan and have deployed in support of operations in Iraq and the Falklands War. In 2004, there was speculation that RM Condor would be transferred to the