Calamine brass slowly phased out as zinc smelting techniques were developed in Europe, which produced metallic zinc more suitable for brass production than calamine. However, the conversion away from calamine brass manufacture was slow; a British patent was awarded to William Champion in 1738, but the alloying of metallic zinc and copper to produce brass was not patented until 1781 (by James Emerson), and calamine brass mills persisted in South Wales until as late as 1858. The slow diffusion of this technology was probably the result of economic factors. Calamine brass Calamine brass is brass produced by a particular alloying technique using
Ore Mountain cuisine of potato are also common, the best-known is the so-called "Rauchemaad". At Christmas, which is especially richly celebrated in the Ore Mountains, many households still make "Neinerlaa". The ingredients vary from region to region, sometimes even from village to village. In any case, on Christmas Eve nine elements are served, for example, bratwurst, sauerkraut and lentils, each element supposedly having a special significance for the coming year. For example, dumplings stand for wealth and celery for fertility Ore Mountain cuisine Cuisine in the Ore Mountains was dominated for centuries by the changing economic circumstances of the mining, handicraft and forestry