Avogadro constant Avogadro constant In chemistry and physics, the Avogadro constant, named after scientist Amedeo Avogadro, is the number of constituent particles, usually atoms or molecules, that are contained in the amount of substance given by one mole. Thus, it is the proportionality factor that relates the molar mass of a substance to the mass of a sample. The Avogadro constant, often designated with the symbol "N" or "L", has the value in the International System of Units (SI). (The parentheses there represent the degree of uncertainty.) Previous definitions of chemical quantity involved the Avogadro number, a historical term closely related to
British thermal unit British thermal unit The British thermal unit (Btu or BTU) is a traditional unit of heat; it is defined as the amount of heat required to raise the temperature of one pound of water by one degree Fahrenheit. It is part of the United States customary units. Its counterpart in the metric system is the calorie, which is defined as the amount of heat required to raise the temperature of one gram of water by one degree Celsius. Heat is now known to be equivalent to energy, for which the SI unit is the joule; one BTU is about 1055