University of Madeira Other Research Groups Undergraduate / 1st Bologna cycle Masters / 2nd Bologna cycle Postgraduate Doctoral / 3rd Bologna cycle University of Madeira The University of Madeira ("UMa" – , , is a Portuguese public university, created in 1988 in Funchal, Madeira. The university offers first, second cycle and Doctorate academic degrees in a wide range of fields, in accordance with the Bologna process. It is now under the CMU/Portugal agreement with Carnegie Mellon University, having master programme in Computer Engineering, Human Computer Interaction and Entertainment Technology. Students admitted will be eligible for scholarships and have internship opportunity during the summer
Madeira wine used in tournedos Rossini and "sauce madère" (Madeira sauce). Unflavored Madeira may also be used in cooking, such as the dessert dish "Plum in madeira". Madeira wine Madeira is a fortified wine made on the Portuguese Madeira Islands, off the coast of Africa. Madeira is produced in a variety of styles ranging from dry wines which can be consumed on their own as an aperitif to sweet wines usually consumed with dessert. Cheaper cooking versions are often flavoured with salt and pepper for use in cooking, but these are not fit for consumption as a beverage. The islands of Madeira