Animal of other animal species for food, both of domesticated livestock species in animal husbandry and, mainly at sea, by hunting wild species. Marine fish of many species are caught commercially for food. A smaller number of species are farmed commercially. Invertebrates including cephalopods, crustaceans, and bivalve or gastropod molluscs are hunted or farmed for food. Chickens, cattle, sheep, pigs and other animals are raised as livestock for meat across the world. Animal fibres such as wool are used to make textiles, while animal sinews have been used as lashings and bindings, and leather is widely used to make shoes and
Wild horse taxonomists considered domesticated and wild horse two subspecies of the same species, the valid scientific name was "Equus caballus" Linnaeus 1758, with the subspecies labeled "E. c. caballus" (domesticated horse), "E. c. ferus" Boddaert, 1785 (tarpan) and "E. c. przewalskii" Poliakov, 1881 (Przewalski's horse). However, in 2003, the International Commission on Zoological Nomenclature decided that the scientific names of the wild species have priority over the scientific names of domesticated species, therefore mandating the use of "Equus ferus" for the horse, independent of the position of the domesticated horse. Przewalski's horse occupied the eastern Eurasian Steppes, perhaps from the Urals