Animal of other animal species for food, both of domesticated livestock species in animal husbandry and, mainly at sea, by hunting wild species. Marine fish of many species are caught commercially for food. A smaller number of species are farmed commercially. Invertebrates including cephalopods, crustaceans, and bivalve or gastropod molluscs are hunted or farmed for food. Chickens, cattle, sheep, pigs and other animals are raised as livestock for meat across the world. Animal fibres such as wool are used to make textiles, while animal sinews have been used as lashings and bindings, and leather is widely used to make shoes and
Domesticated quail Domesticated quail A domesticated quail is a domestic form of the quail, a collective name which refers to a group of several small species of fowl. Thousands of years of breeding and domestication have guided the bird's evolution. Humans domesticated quail for its meat and egg production; additionally, quail can be kept as pets. Domesticated quail are commonly kept in long wire cages and are fed game bird feed. The most common domesticated breed is the Coturnix quail (also known as the Japanese quail). Quail live on the ground, and rarely fly unless forced to do so. Twenty types of