Styrian sour soup Styrian sour soup Styrian sour soup () is a sour soup that originates from Lower Styria. Styrian sour soup was a staple at "koline", the biggest secular festival, and become a synonymous with late-night parties. It was typically served at nuptials after midnight. It is prepared at the feast of "koline" (pig slaughter) from the trotters (feet) and parts of pork head and spiced with onions, garlic, marjoram, thyme, parsley, black pepper, salt and apple or wine vinegar. Slice the meat and vegetables for stock into pieces and boil in salted water. together with herbs. Cut the potatoes into pieces
Second Congress on the French Language in Canada that the language of advertising improve and be in proper French; that scientific reviews be better supported and encouraged; that a Board on the French language in Canada ("Office de la langue française au Canada") be set up, with the mandate to examine and correct commercial signs, posters, and brochures. The three vows of the arts section pertained to the promotion of art appreciation among workers by conferences, projections, etc.; that the culture of letters be developed, especially by encouraging "our own writers"; that the teaching of drawing be developed in schools. The five wishes of the section on laws