Fougasse (bread) Fougasse (bread) In French cuisine, fougasse is a type of bread typically associated with Provence but found (with variations) in other regions. Some versions are sculpted or slashed into a pattern resembling an ear of wheat. In ancient Rome, "panis focacius" was a flatbread baked in the ashes of the hearth ("focus" in Latin). This became a diverse range of breads that include "focaccia" in Italian cuisine, "hogaza" in Spain, "fogassa" in Catalonia, "fugàssa" in Ligurian, "pogača" in the Balkans, pogácsa in Hungary, "fougasse" in Provence (originally spelled "fogatza"), "fouace" or "fouée" in other French regions and on the Channel
Andrew Provence Athletic Hall of Fame in 1995. Provence played for the South Carolina Gamecocks of the University of South Carolina from 1979 to 1982. He recorded ten sacks his senior year in 1982, setting the school's single season sack record. He led the Gamecocks in tackles in 1981 and 1982. Provence was named an All-American by "The Sporting News" while garnering Associated Press Third Team All-American and Gannett News Service Second Team All-American accolades in 1982. He also played in the Senior Bowl after his senior year. He recorded 401 total tackles, 35.0 tackles for loss and 26.0 sacks during his