Fougasse (bread) Islands. The Provence version is more likely to have additions like olives, cheese, garlic or anchovies, which are like a primitive form of pizza without the tomato. There is also in Portugal the "fogaça", a sweet bread. In Brazil, "pão sovado" is a typical big fougasse, while a recipe, typical of the states of Rio de Janeiro, Espírito Santo and surrounding regions, that is halfway between fougasse and bolillo (in these regions known as "pão francês" or "pão-de-sal"), somewhat resembling a savory small brioche, is called "pão suíço". They are perhaps the sweetest of savory artisanal bread recipes commonly made
Guilla of Provence Guilla of Provence Guilla (or "Willa") of Provence or Burgundy (died before 924) was an early medieval Frankish queen in the Rhone valley. It is certain that she was the first consort of Rudolf I of Upper Burgundy (who was proclaimed king in 888 and died on 25 October 911) and later, from 912, consort of Hugh of Arles, border count of Provence, who in 926 became king of Northern Italy. Everything else in her genealogy is more or less uncertain. She is believed to have been a daughter of Boso of Lower Burgundy (Provence), and she is presumed to