Cod as food cold-smoked over peat. Finnan haddie is often served poached in milk for breakfast. The town of Arbroath on the east coast of Scotland produces the Arbroath Smokie. This is a hot-smoked haddock which requires no further cooking before eating. Smoked haddock naturally has an off-white color; it is very often dyed yellow, as are other smoked fish. Smoked haddock is the essential ingredient in the Anglo-Indian dish kedgeree. In 2010, Greenpeace International has added the haddock to its seafood red list. "The Greenpeace International seafood red list is a list of fish that are commonly sold in supermarkets around the
Arbroath and secondly the jute industries and the engineering sector. A new harbour was built in 1839 and by the 20th century, Arbroath had become one of the larger fishing ports in Scotland. The town is notable as the home of the Declaration of Arbroath, as well as the Arbroath smokie. The town's football team, Arbroath Football Club, hold the world record for the highest number of goals scored in a professional football match. They won 36–0 against Aberdeen Bon Accord in the Scottish Cup in 1885. The earliest recorded name for the town was 'Aberbrothock', a reference to the Brothock