Fougasse (bread) Islands. The Provence version is more likely to have additions like olives, cheese, garlic or anchovies, which are like a primitive form of pizza without the tomato. There is also in Portugal the "fogaça", a sweet bread. In Brazil, "pão sovado" is a typical big fougasse, while a recipe, typical of the states of Rio de Janeiro, Espírito Santo and surrounding regions, that is halfway between fougasse and bolillo (in these regions known as "pão francês" or "pão-de-sal"), somewhat resembling a savory small brioche, is called "pão suíço". They are perhaps the sweetest of savory artisanal bread recipes commonly made
University of Provence with 39,2 million euros available after wages. It has its own university press, Publications de l'Université de Provence. It also has its own theater, the Théâtre Antoine Vitez, named for Antoine Vitez. University of Provence The University of Provence Aix-Marseille I was a public university mostly located in Aix-en-Provence and Marseille. It was one of the three Universities of Aix-Marseille and was part of the Academy of Aix and Marseille. On 1 January 2012 it merged with the University of the Mediterranean and Paul Cézanne University to become Aix-Marseille University, the youngest, but also the largest in terms of students,