Helen Gurley Brown magazine written by men to one of the most widely sold women's magazines, now available in more than 100 countries. When she began at the magazine, Brown had no editing experience. Her take on the magazine was to be frank when talking about sex in this new version of "Cosmopolitan". "Sex and the Single Girl" gave Brown the formula that is today's "Cosmopolitan". She gave women the freedom to know that women do have sexual desires. "The New York Times" described the Cosmo Girl that Brown was after as "self-made, sexual and supremely ambitious. ... she looked great, wore fabulous
Helen Rosner Helen Rosner Helen Rosner is an American food writer and editor. She is food correspondent for "The New Yorker." From 2014 to 2017, Rosner was an editor at Eater, serving as long-form features editor and later executive editor. She joined Eater after spending four years as executive digital editor at "Saveur". Prior to that, she was online restaurant editor for "New York Magazine" and an assistant cookbook editor at Workman. With Raphael Brion, she co-founded the food blog Eat Me Daily, which "carved out a vital place in a crowded food blog world by being smarter, wittier, and faster than