Mushy peas Mushy peas Mushy peas are dried marrowfat peas which are first soaked overnight in water with sodium bicarbonate (baking soda), then rinsed in fresh water and simmered with a little sugar and salt until they form a thick green lumpy mash. Sometimes mint is used as a flavouring. In Northern England and the Midlands they are a traditional accompaniment to fish and chips, although their appeal has spread. All over Britain, but particularly in Northern England, they are commonly served as part of the popular snack of pie and peas (akin to the South Australian pie floater, but with mushy
Asset freezing orders, which have a more limited scope of application. Although it is mistakenly believed that a freezing injunction provides security over the defendant’s assets for a possible judgment, or secures a judgment already obtained, Lord Donaldson MR explained in "Polly Peck International Plc v Nadir" that such is not the case: In 2007, Lord Bingham declared: In "Group Seven", Hildyard J outlined the current scope of freezing orders that can be issued by the Court: In 2014, "Lakatamia" emphasized that the assets of a company wholly owned by a person subject to a freezing order are not automatically subject to