Snake soup in cooking varies from place to place but water snake and python snake are popular choices. Chinese cobra, Banded krait, Indo-Chinese Rat Snake, Tri-rope beauty snake and Hundred-pace viper are commonly used in snake soups. At many restaurants that serve snake soups, customers are able to choose, according to their preference, live snakes to be prepared. Snake meat is light pink in color. On a par with fish, snake meat tastes much richer and is chewier than the former. Ramy Inocencio of CNN describes that "Minced dark mushrooms, finely julienned chicken, fragrant chopped ginger and other herbs and spices fill
Banded water snake Banded water snake The banded water snake or southern water snake ("Nerodia fasciata") is a species of mostly aquatic, nonvenomous, colubrid snake endemic to the central and southeastern United States. It is found from Indiana, south to Louisiana and east to Florida. Adults of the banded water snake measures from in total length, with a record size (in the Florida subspecies) of in total length. In one study of the species, the average body mass of adult snakes was . It is typically gray, greenish-gray, or brown in color, with dark crossbanding. Many specimens are so dark in color that