Trans-Siberian Railway Chita, and Khabarovsk to Vladivostok via southern Siberia. A second primary route is the Trans-Manchurian, which coincides with the Trans-Siberian east of Chita as far as Tarskaya (a stop east of Karymskoye, in Chita Oblast), about east of Lake Baikal. From Tarskaya the Trans-Manchurian heads southeast, via Harbin and Mudanjiang in China's Northeastern Provinces (from where a connection to Beijing is used by one of the Moscow–Beijing trains), joining with the main route in Ussuriysk just north of Vladivostok. This is the shortest and the oldest railway route to Vladivostok. While there are currently no traverse passenger services (enter China
Trans-Siberian Railway nature of export: mills emerged to produce bread from grain in Altai Krai, Novosibirsk and Tomsk, and many farms switched to corn (maize) production. The railway immediately filled to capacity with local traffic, mostly wheat. From 1896 until 1913 Siberia exported on average 501,932 tonnes (30,643,000 pood) of grain and flour annually. During the Russo-Japanese War of 1904–1905, military traffic to the east disrupted the flow of civil freight. The Trans-Siberian Railway brought with it millions of peasant-migrants from the Western regions of Russia and Ukraine. Between 1906 and 1914, the peak migration years, about 4 million peasants arrived in