The Life of Birds those birds whose sustenance comes from flesh and their methods of hunting. In New Zealand, Attenborough observes keas, parrots that do not eat meat exclusively, raiding a shearwater's burrow for a chick. However, it is the dedicated birds of prey, such as owls, buzzards, eagles, falcons and vultures, to which much of the programme is devoted. In order to spot and pursue their victims, senses of sight and hearing are very acute. Vultures are the exception, in that they eat what others have left, and once a carcass is found, so many birds descend on it that the carrion seems
Hawking (birds) tight spaces. Birds in more open settings that sally after larger insects like bees, such as kingbirds and bee-eaters, benefit from longer, more pointed wings, which are more efficient because they generate more lift and less drag. Swallows and swifts, which glide about in totally open spaces, have even longer wings. Another function of long, pointed wings is to enable these birds to turn quickly and smoothly in mid-glide. The wingtips create little vortices of air, within which the low air pressure creates additional lift on the wingtips. Furthermore, long, forked tails provide additional lift, stability, and steering ability, which