Tilling (Sussex) of Elizabeth Mapp and subsequently of Lucia, who renamed it Mallards House. Cynthia & Tony Reavell (1984) "E F Benson: Mr Benson remembered in Rye, and the World of Tilling" contained a map of Tilling that drew on references in the books and the layout of Rye itself. A similar plan was reproduced in Holt's novels. In some instances, the street names of Tiling and Rye coincided – for example, High Street (the location of Godiva Plaistow's house, "Wasters") and West Street ("Quaint" Irene Coles' "Taormina") – but there were some variations: Mermaid Street became, in Tilling, Porpoise Street (where
Eau de vie fruit. "Eaux de vie" are typically not aged in wooden casks, hence they are clear. Although this is the usual practice, some distillers age their products before bottling. Most commonly available flavors in France are "eau de vie de poire" (pear)—known as "eau de vie de Poire Williams" when made from the Williams pear—"Eau de vie de framboise" (raspberries), "eau de vie de pomme" (apple), "eau de vie de mirabelle" (yellow plum), and "eau de vie de pêche" (peach). When made from pomace, it is called pomace brandy or "marc". While most "eaux de vie" from the Alpine regions of