Snake soup in cooking varies from place to place but water snake and python snake are popular choices. Chinese cobra, Banded krait, Indo-Chinese Rat Snake, Tri-rope beauty snake and Hundred-pace viper are commonly used in snake soups. At many restaurants that serve snake soups, customers are able to choose, according to their preference, live snakes to be prepared. Snake meat is light pink in color. On a par with fish, snake meat tastes much richer and is chewier than the former. Ramy Inocencio of CNN describes that "Minced dark mushrooms, finely julienned chicken, fragrant chopped ginger and other herbs and spices fill
Western banded snake eagle They inhabit woodland and forest edges. This is an uncommon bird which is often difficult to spot. Its distribution is patchy and it is vulnerable to loss of its riverine habitat. It feeds primarily on reptiles and amphibians which it captures either on the ground or in trees. The western banded snake eagle nests among creepers and foliage, making a new nest every year. It builds a small stick-nest, well concealed within vegetation. The female lays only one egg. Incubation may last between 35 and 55 days, mainly by the female. The young fledge from the nest after 10 to