Provence-Alpes-Côte d'Azur engineering and business schools. All these institutions of higher learning help contribute to the human capital needed by the region to meet current technological challenges. The region has a total GDP (2012) of €142.4 billion (US $183.1 bn), the third highest in France. It has a per capita GDP of €28,861 (US $37,121), slightly higher than the French average. According to a recent survey, a person living in Provence-Alpes-Côte d'Azur has an average annual income of about €37,489 (US $45,755). The region is one of the most visited of France, and has therefore many well-known museums, mostly in Marseille: the
Alpes-de-Haute-Provence followed by the crop sector (mostly grain) with 740 farms with the rest in the livestock sector. One of the characteristics of the department is that there are 614 farms devoted to breeding animals other than cattle. These are for the breeding of sheep and goats, including the production of milk used for cheese making under Appellation d'origine contrôlée (AOC) for Banon cheese. The winemakers of Pierrevert also have an appellation d'origine contrôlée (AOC) ranking for their production. The Alpes de Hautes-Provence department is a region where 49.1% of the area is forested or 343,691 hectares, with an average rate