Irish cuisine became associated with the poor and the shame of colonisation. Seafood remained an important part of the diet in coastal cities like Galway and Dublin. In Dublin the fish seller is celebrated in the traditional folk song "Molly Malone", and in Galway the international Galway Oyster Festival is held every September. An example of a modern Irish shellfish dish is Dublin Lawyer (lobster cooked in whiskey and cream). Salmon and cod are perhaps the two most common types of fish eaten. Carrageen moss and dulse (both types of red algae) are commonly used in Irish seafood dishes. Seaweed, by contrast,
Holme Moss transmitting station new mast just 100 yards away and put all its FM broadcasts off air. In the event, a gradual thaw alleviated the problem, and the old mast was taken apart as planned. The site is now owned and operated by Arqiva. Television signals from Holme Moss travelled much further than their intended service area. The Isle of Man and parts of the Irish Republic, mainly Dublin and Wicklow, could receive a signal from Holme Moss for some years. Emley Moor (55.44°, 15.53 km) and Moorside Edge (348.22°, 11.56 km) masts can be seen from the location. VHF Radio broadcasts started