Magnesium chloride salts is rare in healthy individuals with a normal diet, because excess magnesium is readily excreted in urine by the kidneys. A few cases of oral magnesium toxicity have been described in persons with normal renal function ingesting large amounts of magnesium salts, but it is rare. If a large amount of magnesium chloride is eaten, it will have effects similar to magnesium sulfate, causing diarrhea, although the sulfate also contributes to the laxative effect in magnesium sulfate, so the effect from the chloride is not as severe. Chloride (Cl) and magnesium (Mg) are both essential nutrients important for normal
Magnesium hydroxide formation of expansive brucite. This reaction, one of the two main alkali-aggregate reaction (AAR) is also known as alkali-carbonate reaction. Magnesium hydroxide Magnesium hydroxide is the inorganic compound with the chemical formula Mg(OH). It occurs in nature as the mineral brucite. It is a white solid with low solubility in water (). Magnesium hydroxide is a common component of antacids, such as milk of magnesia, as well as laxatives. Combining a solution of many magnesium salts with alkaline water induces precipitation of solid Mg(OH): On a commercial scale, Mg(OH) is produced by treating seawater with lime (Ca(OH)). 600m of seawater