France 3 Provence-Alpes 1992, "FR3 Méditerranée" was rebranded "France 3 Méditerranée". France 3 Méditerranée produces daily news programmes for its two sub-regions - programming for the Côte d'Azur sub-region is produced in Antibes, with the Provence-Alpes sub-region receiving programming from Marseille. Each sub-region produces a 27-minute bulletin ("midi-pile") at 1200 CET during "12|13" and a main half-hour news broadcast at 1900 during "19|20". Three 10-minute local bulletins for the Marseille, Côte Varoise and Nice areas are broadcast during "19|20" at 1845 CET. On 5 January 2009, a 5-minute late night bulletin was introduced, forming part of "Soir 3". On some weekends and holiday
Rhône-Alpes include "saucisson de Lyon" (sausage), andouillette, coq au vin, esox (pike) quenelle, "gras double" (tripe cooked with onions), "salade lyonnaise" (lettuce with bacon, croûtons and a poached egg), marrons glacés and cardoon "au gratin". Rhône-Alpes Rhône-Alpes (; Arpitan: ""; ; ) is a former administrative region of France. Since 1 January 2016, it is part of the new region Auvergne-Rhône-Alpes. It is located on the eastern border of the country, towards the south. The region was named after the Rhône and the Alps mountain range. Its capital, Lyon, is the second-largest metropolitan area in France after Paris. Rhône-Alpes has the