Irish cuisine became associated with the poor and the shame of colonisation. Seafood remained an important part of the diet in coastal cities like Galway and Dublin. In Dublin the fish seller is celebrated in the traditional folk song "Molly Malone", and in Galway the international Galway Oyster Festival is held every September. An example of a modern Irish shellfish dish is Dublin Lawyer (lobster cooked in whiskey and cream). Salmon and cod are perhaps the two most common types of fish eaten. Carrageen moss and dulse (both types of red algae) are commonly used in Irish seafood dishes. Seaweed, by contrast,
Moss Jernverk proceedings Moss Jernverk was auctioned off and Henrich Ochsen took control of the whole business. An ironworks in the 18th century was capital intensive heavy industry of great importance for the country and there were several challenges to achieve a satisfying production. At the court proceedings in 1738 it was recorded what Moss Jernverk had of assets and together with supervisor Knud Wendelboe's report it gives a good overview of the business. In the sections below the various activities at the premises are described, from the establishment in 1704 to the close-down in 1874. The mines that, owing to Moss