Magnesium chloride formula milk. Because magnesium is a mobile nutrient, magnesium chloride can be effectively used as a substitute for magnesium sulfate (Epsom salt) to help correct magnesium deficiency in plants via foliar feeding. The recommended dose of magnesium chloride is smaller than the recommended dose of magnesium sulfate (20 g/l). This is due primarily to the chlorine present in magnesium chloride, which can easily reach toxic levels if over-applied or applied too often. It has been found that higher concentrations of magnesium in tomato and some pepper plants can make them more susceptible to disease caused by infection of the bacterium
Magnesium iodide oxide. Another method to prepare MgI is mixing powdered elemental iodine and magnesium metal. In order to obtain anhydrous MgI, the reaction should be conducted in a strictly anhydrous atmosphere; dry-diethyl ether can be used as a solvent. Usage of magnesium iodide in the Baylis-Hillman reaction tends to give (Z)-vinyl compounds. Magnesium iodide Magnesium iodide is the name for the chemical compounds with the formulas MgI and its various hydrates MgI(HO). These salts are typical ionic halides, being highly soluble in water. Magnesium iodide has few commercial uses, but can be used to prepare compounds for organic synthesis. Magnesium iodide