Irish cuisine became associated with the poor and the shame of colonisation. Seafood remained an important part of the diet in coastal cities like Galway and Dublin. In Dublin the fish seller is celebrated in the traditional folk song "Molly Malone", and in Galway the international Galway Oyster Festival is held every September. An example of a modern Irish shellfish dish is Dublin Lawyer (lobster cooked in whiskey and cream). Salmon and cod are perhaps the two most common types of fish eaten. Carrageen moss and dulse (both types of red algae) are commonly used in Irish seafood dishes. Seaweed, by contrast,
Moss in cities. Examples would be "Rhytidiadelphus squarrosus", a garden weed in Vancouver and Seattle areas; "Bryum argenteum", the cosmopolitan sidewalk moss, and "Ceratodon purpureus", red roof moss, another cosmopolitan species. A few species are wholly aquatic, such as "Fontinalis antipyretica", common water moss; and others such as "Sphagnum" inhabit bogs, marshes and very slow-moving waterways. Such aquatic or semi-aquatic mosses can greatly exceed the normal range of lengths seen in terrestrial mosses. Individual plants or more long are common in "Sphagnum" species for example. Wherever they occur, mosses require liquid water for at least part of the year to complete