Food and dining in the Roman Empire and a pesto-like preparation, somewhat similar to pizza or focaccia. Maintaining a bread oven is labor-intensive and requires space, so apartment dwellers probably prepared their dough at home, then had it baked in a communal oven. Mills and commercial ovens, usually combined in a bakery complex, were considered so vital to the wellbeing of Rome that several religious festivals honored the deities who furthered these processes—and even the donkeys who toiled in the mills. Vesta, the goddess of the hearth, was seen as complementary to Ceres, the goddess of grain, and donkeys were garlanded and given a rest on the
The Cloister and the Hearth The Cloister and the Hearth The Cloister and the Hearth (1861) is a historical novel by the English author Charles Reade. Set in the 15th century, it relates the story revolving about the travels of a young scribe and illuminator, Gerard Eliassoen, through several European countries. "The Cloister and the Hearth" often describes the events, people and their practices in minute detail. Its main theme is the struggle between man's obligations to family and to Church. Based on a few lines by the humanist Erasmus about the life of his parents, the novel began as a serial in "Once a