Champagne glass shape for sparkling wine as materials for drinking vessels shifted from metal and ceramic to glassware. Initially, the flute was tall, conical, and slender; by the 20th century, preferences changed from a straight-sided glass to one which curved inward slightly near the lip. This inward taper is designed to retain champagne's signature carbonation by reducing the surface area for it to escape. Nucleation in a champagne glass helps form the wine's bubbles; too much surface area allows carbonation to fizzle out quickly. More bubbles create greater texture in the taster's mouth, and a flute's deep bowl allows for greater visual
Thin-film memory Thin-film memory Thin-film memory is a high-speed variation of core memory developed by Sperry Rand in a government-funded research project. Instead of threading individual ferrite cores on wires, thin-film memory consisted of 4 micrometre thick dots of permalloy, an iron-nickel alloy, deposited on small glass plates by vacuum evaporation techniques and a mask. The drive and sense lines were then added using printed circuit wiring over the alloy dots. This provided very fast access times in the range of 670 nanoseconds, but was very expensive to produce. In 1962, the UNIVAC 1107, intended for the civilian marketplace, used thin-film memory