Cheese dog dog" can consist of a hot dog topped with ingredient combinations such as corned beef, sauerkraut, Swiss cheese and Russian dressing. A Seattle-style hot dog, sometimes referred to as a "Seattle Dog," is a hot dog topped with cream cheese that has become popular in Seattle, Washington. A "Swiss schnauzer" is a regional variation consisting of a bratwurst served with Swiss cheese and sauerkraut. In San Diego, California, a Swiss-style hot dog called a "Swiener" is prepared with a hot dog and Raclette cheese stuffed inside of hollowed-out baguette bread. A Texas Tommy is prepared with bacon and cheese. Cheese
Dunlop cheese Dunlop cheese Dunlop is a mild cheese or 'sweet-milk cheese' from Dunlop in East Ayrshire, Scotland. It resembles a soft Cheddar cheese in texture. It fell out of popularity some time after the end of the Second World War, however it is now appreciated for its value in various recipes and for eating on its own or with a dram of whisky. In the early 18th century Barbara Gilmour successfully manufactured a type of cheese till then unknown in Scotland, being made from unskimmed milk from Ayrshire cows. Her process was copied by her neighbours and 'Dunlop cheese' came into