German whisky the trade fair InterWhisky in Frankfurt. The Slyrs Distillery was founded in 1999. It produces Slyrs Bavarian Single Malt. This whisky is aged for three years in new, unused American white oak barrels with a 50-gallon capacity. Beginning in 2015 the company will be offering a 12 year old single malt. "Main article: " The St. Kilian Distillers was founded in 2014. They use two 6.000 l Pot Stills an produce close to 200.000 l per year. The spirit WHITE DOG wins the WORLD BEST WHITE DOG AWARD in 2018. German whisky German whisky is a distilled beverage produced in
Cask strength on storage conditions. Scotch whisky is typically aged in used barrels, and due to the relatively cool climate in Scotland, the proof level typically stays the same or goes down during maturation. In contrast, American bourbon whisky is produced using new barrels, and storage conditions in Kentucky and Tennessee where nearly all of it is produced allow the proof levels to rise during aging. The vast majority of whisky bottled has been watered down to about 40–46% ABV, although some whiskies marketed for whisky enthusiasts are bottled at proof levels all the way up to cask strength. In the United