German whisky the trade fair InterWhisky in Frankfurt. The Slyrs Distillery was founded in 1999. It produces Slyrs Bavarian Single Malt. This whisky is aged for three years in new, unused American white oak barrels with a 50-gallon capacity. Beginning in 2015 the company will be offering a 12 year old single malt. "Main article: " The St. Kilian Distillers was founded in 2014. They use two 6.000 l Pot Stills an produce close to 200.000 l per year. The spirit WHITE DOG wins the WORLD BEST WHITE DOG AWARD in 2018. German whisky German whisky is a distilled beverage produced in
Stauning Whisky 3 years before it is finally bottled as whisky. When new whisky is distilled, it is a colorless liquid and has only taste and aroma of alcohol and grain. It is from aging in charred oak barrels the whisky gets its color, complexity and flavor. In the years from 2009-2012 the distillery produced 6000 liters of new spirit a year. In the course of 2012 the production was more than doubled to 15.000 liters a year and finally in 2015 the distillery announced their plans for an expansion of the distillery capacity to 900.000 liters. This has led to an