Aloo chaat Aloo chaat Aloo chaat (, , ) or alu chaat is a street food originating from the Indian subcontinent, it is popular in North India "mainly in states like" "New Delhi,Uttar Pradesh,Uttarankhand,Punjab,Haryana,Rajasthan and Madhya Pradesh, West Bengal in Eastern Part of India ,"Pakistan and also in parts of Sylhet. It is prepared by frying potatoes in oil and adding spices and chutney. It can also be prepared with unfried "boiled potatoes" and also adding fruits along spices,lime juice and chutney. Aloo chaat is mainly a street food.It can be served as a snack, a side dish or a light meal.
Indian cuisine kheer, gajar ka halwa, sooji (cream of wheat) halwa, rasmalai, gulab jamun and jalebi. Most desserts are ghee or dairy-based, use nuts such as almonds, walnuts, pistachios, cashews, and, raisins. Many of the most popular elements of Anglo-Indian cuisine, such as "tandoori" foods, "naan", "pakoras" and vegetable dishes with "paneer", are derived from Punjabi styles. Punjabi food is well liked in the world for its flavors, spices, and, versatile use of produce; and hence it is one of the most popular cuisine's from the sub continent. And last but not least is the Chhole Bhature and Chhole Kulche which are