Oyster omelette Food Congress announced that oyster omelette is one of the three most notable street food among the street foods of Thailand. The dish consists of an omelette with a filling primarily composed of small oysters. Starch (typically potato starch) is mixed into the egg batter, giving the resulting egg wrap a thicker consistency. Pork lard is often used to fry the omelette. Depending on regional variations, a savoury sauce may then be poured on top of the omelette for added taste. Spicy or chili sauce mixed with lime juice is often added to provide an intense kick. Shrimp can sometimes
The Vegetable Orchestra and Singapore. The ensemble consists of Christina Bauer, Juergen Berlakovich, Nikolaus Gansterer, Susanna Gartmayer, Barbara Kaiser, Matthias Meinharter, Jörg Piringer, Richard Repey, Marie Steinauer, Ingrid Schlögl, Ulrich Troyer, and Tamara Wilhelm. The Vegetable Orchestra The Vegetable Orchestra (also known as Das erste Wiener Gemüseorchester, The First Vienna Vegetable Orchestra or The Vienna Vegetable Orchestra) is an Austrian musical group who use instruments made entirely from fresh vegetables. They are the world's foremost exponents of this rare genre. The group, founded in February 1998, consists of ten musicians, one cook, and one sound technician. The members of the ensemble are all