Carambola seasoning. In India, the juice is bottled for drinking. Raw carambola fruit is 91% water, 7% carbohydrates, 1% protein, and has negligible fat (table). In a 100 gram reference amount, raw fruit supplies 31 calories and is mainly devoid of significant micronutrient content, except for vitamin C at 41% of the Daily Value. Carambolas contain caramboxin and oxalic acid. Both substances are harmful to individuals suffering from kidney failure, kidney stones, or those under kidney dialysis treatment. Consumption by those with kidney failure can produce hiccups, vomiting, nausea, mental confusion, and sometimes death. Caramboxin is a neurotoxin which is structurally
Common Lisp variables, functions, and many other kinds of entities. Named references are subject to scope. The association between a name and the entity which the name refers to is called a binding. Scope refers to the set of circumstances in which a name is determined to have a particular binding. The circumstances which determine scope in Common Lisp include: To understand what a symbol refers to, the Common Lisp programmer must know what kind of reference is being expressed, what kind of scope it uses if it is a variable reference (dynamic versus lexical scope), and also the run-time situation: in