Single malt whisky Single malt whisky Single malt whisky is malt whisky from a single distillery, that is, whisky distilled from a fermented mash made with malted barley, as distinguished from unmalted grain. Single malts are typically associated with single malt Scotch, though they are also produced in various other countries. Under Scotch Whisky Regulations, a "Single Malt Scotch Whisky" must be made exclusively from malted barley (although the addition of E150A caramel colouring is allowed), must be distilled using pot stills at a single distillery, and must be aged for at least three years in oak casks of a capacity not exceeding
Passport Scotch Passport Scotch Passport Scotch, also called Passport Blended Scotch Whisky, is a brand of whisky exported from Scotland by Seagram Distillers, PLC, and currently owned by Pernod Ricard. According to "Classic Blended Scotch" by Jim Murray, Passport is a blend of more flavored highland malts with lighter and sweet lowland whiskies, made at Seagram's Speyside distilleries. The particular blend used in Passport Scotch was first produced in the 1960s by master blender Jimmy Lang, of Seagram’s Scottish subsidiary Chivas Brothers, and started being sold in 1965. It sold 1.7 million bottles in 2015, being a strong performer in Brazil (where