Single malt whisky (and sometimes a third) time. The final spirit, called "new make spirit", generally has an alcohol content of 60 to 70%. Most new-make malt whisky is diluted to about 62.5% a.b.v. before it is placed in casks to mature. The "new-make spirit", or unaged whisky, is then placed in oak casks to mature. By law, all Scotch whisky must be aged for a minimum of three years in oak casks, though many single malts are matured for much longer. The whisky continues to develop and change as it spends time in the wood, and maturation periods of twenty years or
Laphroaig distillery distillery identifies Charles by his title of Duke of Rothesay, as he is recognised in Scotland. The 15-year-old was reportedly the prince's favourite Scotch whisky. Laphroaig calls itself "the most richly flavoured of all Scotch whiskies", and is most frequently aged to 10 years, although the 15-year-old variety is common (the 27-, 30- and 40-year-olds are rare and expensive; the 18-year-old was discontinued in late 2015). The whisky has a peaty/smoky flavour. The "Laphroaig Quarter Cask" was introduced in 2004. This expression is aged in smaller casks and is not chill filtered. Due to the smaller barrels used, the oak