Spanish omelette wheat tortilla of Mexico and neighbouring countries, which is a thin flatbread. In most of Hispanic America, where both the flatbread and potato omelette are eaten, the omelette is called "tortilla española" to distinguish it from the maize tortilla of the region. Because the potato is called "papa" in much of Hispanic America (instead of the term "patata" used in Spain), this dish can sometimes be referred to as "tortilla de papas" in that region as well. The Spanish tortilla ("tortilla de patatas" in Spain) is widely eaten in Spain and some Spanish-speaking countries. While there are numerous regional variations,
Vital ingredient on the menu. Each store utilises an American style counter service format to assemble meal orders from individual ingredients within view of the customers. The company claims their packaging is 100% recycled or recyclable. Vital ingredient Vital Ingredient is a UK company which operates a chain of made-to-order salad and soup bars in London, mainly based in the City and around Soho. The company was founded by Alex Heynes, with the first Vital Ingredient store opening in Soho in 2001. It expanded to 5 stores by 2008. From 2011 to 2015 the company tripled its number of outlets after the