History of the Mediterranean region Alexandria. Mesopotamia became a fringe border region between the Roman Empire and the Persians. When Augustus founded the Roman Empire, the Mediterranean sea began to be called "Mare Nostrum" (Latin: "Our Sea") by the Romans. Their empire was centered on this sea and all the area was full of commerce and naval development. For the first time in history, an entire sea (the Mediterranean) was free of piracy. For several centuries, the Mediterranean was a "Roman Lake", surrounded on all sides by the empire. The empire began to crumble, however, in the fifth century and Rome collapsed after 476 CE.
What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? Diet in Biblical Times is a 2008 book by Nathan MacDonald that discusses the foods eaten by Israelites during the time that the Bible was written. MacDonald, a theologian who serves as a lecturer at St Andrews University, used biblical texts as well as archaeological and anthropological evidence in his attempts to determine the diet of the Israelites. MacDonald decided to write the book while writing another book on the symbolism of food in the Hebrew Bible that contained a chapter on the diet of the Israelites. Nathan