Allergic response itchiness, swelling, running nose, watery eyes, coughing, wheezing, trouble breathing, hives, rashes, mucus production, or a more severe reaction anaphylaxis. Allergic responses and the severity vary from person to person. Many substances can trigger an allergic reaction. Common triggers of a reaction include foods, likes nuts, eggs, milk, gluten, fruit and vegetables; insect bites from bees or wasps (often a severe response occurs); environmental factors such as pollen, dust, mold, plants like grass or trees, animal dander; medications or chemicals. Some people experience an allergic response to cold or hot temperatures outside, jewelry or sunlight. There are daily treatments to
Allergic transfusion reaction from a donor who has allergies, followed by antigen exposure. An allergic transfusion reaction is a type of transfusion reaction that is defined according to the Center for Disease Control (CDC) as: An allergic transfusion reaction is diagnosed if two or more of the following occur within 4 hours of cessation of transfusion: A probable diagnosis results if any one of the following occurring within 4 hours of cessation of transfusion: Treatment of an allergic transfusion reaction is to immediate stop the transfusion. If the only symptoms are mild (i.e., hives and itching), the patient may be treated with an