Aloo gosht may be garnished with chopped coriander and served hot. Aloo gosht Aloo gosht (, ) is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht), usually lamb or mutton, in a stew-like shorba gravy. The dish can be served and eaten with plain rice or with bread such as roti, paratha or naan. It is a favorite and common dish in Pakistani, Indian and Bangladeshi meals; and is commonly consumed as a comfort food in the Indian subcontinent. There are various methods of
Indian cuisine the other worldwide famous sweet, "khaja", also very popular, is made from flour, vegetable fat, and sugar, which is mainly used in weddings and other occasions. Silav near Nalanda is famous for its production. During the festival of Chhath, "thekua", a sweet dish made of "ghee", jaggery, and whole-meal flour, flavoured with aniseed, is made. Chandigarh, the capital of Punjab and Haryana is a city of 20th century origin with a cosmopolitan food culture mainly involving North Indian cuisine. People enjoy home-made recipes such as "parantha", especially at breakfast, and other Punjabi foods like "roti" which is made from wheat,