Coal assay Coal assay Coal analysis techniques are specific analytical methods designed to measure the particular physical and chemical properties of coals. These methods are used primarily to determine the suitability of coal for coking, power generation or for iron ore smelting in the manufacture of steel. Coal comes in four main types or ranks: lignite or brown coal, bituminous coal or black coal, anthracite and graphite. Each type of coal has a certain set of physical parameters which are mostly controlled by moisture, volatile content (in terms of aliphatic or aromatic hydrocarbons) and carbon content. Moisture is an important property of
Andrew Brown (industrialist) Lithgow still retains the name. The next phase of life was replete with a number of changes to his property which fostered Lithgow's economic development. In 1837 Brown established a water driven flour mill on Cooerwull Brook to process the wheat grown both on his own property and on other properties in the Lithgow Valley. In the 1860s Brown claimed to have found coal on his land, however it was Alfred Carter who was working on property at the time. He used coal to power his flour and later tweed mill. Coal was later to become and still currently is