Bilbao almonds), rice cakes and "bollos de mantequilla" (butter buns). Bilbao, as other Basque cities, is known for a variety of appetizers and snacks, being prominent among them the "pintxos", which are typically eaten in bars and that consist of small slices of bread on top of which is placed an ingredient or mixture of ingredients, generally of many different types and usually including elements typical of Basque cuisine. Other snacks include "rabas" (fried or battered calamari rings, usually served with lemon slices), Spanish omelette (omelette made with eggs and potatoes, sometimes including onions and peppers), "txampis" (stuffed mushrooms), "triángulos" (Bilbao-style
Tomato omelette hot skillet, brushed with cooking oil and cooked on both sides. Tomato omelettes are served hot with tomato sauce, coconut chutney, sambar or any other pickle. It has a popularity and easy availability amongst multitudes of restaurants, canteens throughout Maharashtra namely in cities like Pune, Mumbai. It is a popular dish amongst University Canteens, like VJTI and Pune University. While this filling breakfast snack is available across the country, it is generally prepared in Maharashtrian homes along with other similar filling breakfast snacks like Thalipeeth, Dhirde etc. Tomato omelette A tomato omelette is a breakfast dish prepared mostly in Maharashtra.