Cock-a-leekie soup this soup. The vegetarian version has leeks and may include mixed vegetables, chicken flavoured meat substitute and/or prunes. Cock-a-leekie soup Cock-a-leekie soup is a Scottish soup dish consisting of leeks and peppered chicken stock, often thickened with rice, or sometimes barley. The original recipe added prunes during cooking, and traditionalists still garnish with a julienne of prunes. While it is called "Scotland's National Soup", it probably originated as a chicken and onion soup in France. By the 16th century, it had made its way to Scotland, where the onions were replaced with leeks. The first recipe was printed in 1598,
Campbell's Soup Cans has parenthetical black lettering below the variety name that says "(With Vegetables and Barley)"; "Scotch Broth" has parenthetical black lettering below the variety name that said "(A Hearty Soup)"; and "Minestrone" had black parenthetical lettering saying "(Italian-Style Vegetable Soup)". There are two varieties with red lettered parenthetical labels: "Beef Broth (Bouillon)" and "Consommé (Beef)." The font sizes only vary slightly in the variety names. However, there are a few notable stylistic font differences. "Old-fashioned Tomato Rice" is the only variety with lower case script. This lower case script appears to be from a slightly different font than the other variety