Mole sauce of all mole varieties and has been ranked as number one of "typical" Mexican dishes. It has also been called the "national dish" of Mexico. The state of Puebla is identified with "mole poblano". "Mole poblano" has been described as an ancient dish. "Mole poblano" contains about 20 ingredients, including chili peppers and chocolate, which works to counteract the heat of the chili peppers, but the chocolate does not dominate. It helps give the sauce its dark color, but this is also provided by the mulato peppers. This sauce is most often served over turkey at weddings, birthdays and baptisms,
Blueberry sauce texture. It can be preserved by freezing for later use. Savory blueberry sauces can be prepared without a sweetener, or with a small amount of sweetener, and additional ingredients used can include cider vinegar, chicken broth, lemon juice, salt, pepper and corn starch. The sauce is used to top various savory dishes such as roasted pork, chicken, lamb and duck. It is sometimes served on the side, rather than atop dishes. Sweet blueberry sauce may be used as a dessert sauce. Blueberries and water provide the base for the sauce, but after that recipes vary. A sweetener such as sugar