British Shorthair Although the British Blue remains the most familiar variant, British Shorthairs have been developed in many other colours and patterns. Black, blue, white, red, cream, silver, golden and—most recently—cinnamon and fawn are accepted by all official standards, either solid or in colourpoint, tabby, shaded and bicolour patterns; the GCCF, FIFe and TICA also accept chocolate and its dilute lilac, disallowed in the CFA standard. All colours and patterns also have tortoiseshell variants. The Tabby patterns include: Classic Tabby, Mackerel Tabby, Spotted & Ticked Tabby. The non-tabby patterns include: Tortoiseshell, Bi-Colour, Van patterns Bi-Colour & White, Smoke, Tipped & Colourpointed. They
Blue mackerel fluctuations from month-to-month catches. Blue mackerel are caught for both commercial and private use, for food as well as bait for tuna and other fish. Blue mackerel are often used as cat food, but are also consumed by humans smoked, grilled, or broiled. While easy to fillet and skin, they are difficult to debone, and care must be taken to avoid damaging their soft flesh. Blue mackerel are also commonly used as meat binders. After being freeze-dried, the protein is extracted and put into other meat products to keep the meat and seasonings bound tightly together, allowing costs to be