Ireland eat of potatoes a week. Consequently, dishes that are considered as national dishes represent a fundamental unsophistication to cooking, such as the Irish stew, bacon and cabbage, boxty, a type of potato pancake, or colcannon, a dish of mashed potatoes and kale or cabbage. Since the last quarter of the 20th century, with a re-emergence of wealth in Ireland, a "New Irish Cuisine" based on traditional ingredients incorporating international influences has emerged. This cuisine is based on fresh vegetables, fish (especially salmon, trout, oysters, mussels and other shellfish), as well as traditional soda breads and the wide range of hand-made
Aonghus (given name) Aonghus (given name) Aonghas is a masculine given name in Irish and Scottish Gaelic. It is composed of Celtic elements meaning "one", and "choice". A variant spelling of the Scottish Gaelic name is "Aonghus". The Irish form of the Scottish Gaelic names is "Aengus". A pet form of the Scottish Gaelic names is "Angaidh", which is represented in English as "Angie", pronounced ""an-ghee"". The earliest form of the given name "Angus", and its cognates, occurs in Adomnán's "Vita Columbae" (English: ""Life of Columba"") as "Oinogusius", "Oinogussius". This name likely refers to a Pictish king whose name is recorded variously as