Patagonian sheep farming boom Patagonian sheep farming boom In late 19th and early 20th centuries, sheep farming expanded across the Patagonian grasslands making the southern regions of Argentina and Chile one of the world's foremost sheep farming areas. The sheep farming boom attracted thousands of immigrants from Chiloé and Europe to southern Patagonia. Early sheep farming in Patagonia was oriented towards wool production but changed over time with the development of industrial refrigerators towards meat export. Besides altering the demographic and economic outlook of Southern Patagonia the sheep farming boom also changed the steppe ecosystem. Sheep farming in Patagonia was carried out in a
Patagonian Desert the desert and is why, despite approximately half of the desert being only about 200 miles from the ocean, such a large desert is found in the region. The cold Falkland Current off the Atlantic coast of South America also contributes to the area's aridity. Different climates can be distinguished: the coast north of the 45th parallel is much milder because of the warm currents from Brazil, and the entire northern half of the region is significantly warmer in the summer, when sunny weather predominates. Daily temperatures in the summer reach 31 °C in the Rio Colorado region, a general