Irish cuisine a low starch content. Many elements of Irish cuisine were lost or abandoned during that time, with the loss being particularly acute between the Great Famine of the mid 19th century and the mid 20th century. By the 21st century, much of Irish cuisine was being revived. Representative traditional Irish dishes include Irish stew (made with lamb, mutton, or goat), bacon and cabbage (with potatoes), boxty (potato pancake), coddle (sausage, bacon, and potato), colcannon (mashed potato, kale or cabbage, and butter), and, in Ulster, the soda farl. Modern Irish Food still uses these traditional ingredients but they are now being
Brendan (given name) Brendan (given name) Brendan is an Irish masculine given name in the English language. It is derived from the Gaelic name Breandán, which is in turn derived from the earlier Old Irish Brénainn. The Old Welsh "breenhin" is the root of the name, meaning Prince or King. The mediaeval Latin form of the name, Brendanus, has also influenced the modern English and Irish forms. Variant spellings of "Brendan" are Brendon and Brenden. In some cases it is possible that the given name "Brandon" is also a variant of "Brendan". A variant spelling of the Irish "Breandán" is Breanndán. The English