Patagonian toothfish 50 years and to reach a length up to . Several commercial fisheries exist for Patagonian toothfish which are detailed below. This species is also sold in the trade under the culinary names Chilean seabass in the United States and Canada; in Argentina, Peru and Uruguay; legine australe in France; mero in Korea, Japan, and Spain, and bacalao de profundidad in Chile. The name "Chilean seabass" was invented by a fish wholesaler named Lee Lantz in 1977. He was looking for a name that would make it attractive to the American market. He considered "Pacific sea bass" and "South American
Patagonian opossum of the Patagonian opossum is similar to that of mouse opossums, except they have specialized features due to their predatorial way of life. Unlike mouse opossums, their skull has a reduced muzzle, wider zygomatic arch, as well as a crowded premolar region. Patagonian opossums have rather short fur, that are fine and soft. Their fur are usually gray, with the posterior being dark gray, the sides being a paler shade of gray, their shoulders are dark and their cheeks as well are eye region are white in color. Their ears are short, they are a pink flesh color, with the