Hors d'oeuvre of striking colors. In Italian "antipasto" means it is served cold in the form of olive, cheese, pickled vegetables or "entrada" (Portuguese, Spanish) are served as hors d'oeuvres in Southern Europe. "Voorgerecht" in Dutch means the dish ("gerecht") before ("voor") the main course. Fattoush is a bread salad in Levantine cuisine made from toasted or fried pieces of pita bread ("khubz 'arabi") combined with mixed greens and other vegetables. It belongs to the family of dishes known as "fattat" (plural) or fatta, which use stale flatbread as a base. In the United States the custom appears to have come from
Basse Oeuvre era. The 21 archaeological digs of highlighted this monument. The Basse Oeuvre (so named since the thirteenth century only) was dedicated to St. Peter, the Virgin and St. John the Baptist when it was built in the second half of the tenth century. Few sources allow an exact dating of the building. A text taken from an obituary in the cathedral dating from about 1635, indicate as master of works its bishop, who died in 998 AD. However, Emile Shami based his opinion on another anonymous manuscript source of the 17th century and offered as dating the time of Bishop