Mole sauce or at Christmas with "romeritos" over shrimp cakes. The sauce is also served with chicken, pork, or other meats. Another time when the sauce is prominent is Cinco de Mayo. While this holiday is not celebrated much in the rest of Mexico, it is a major celebration in Puebla. The state of Oaxaca is large and very mountainous with various indigenous ethnicities and microclimates, making for a number of regional variations in the food. The state is called "the land of the seven moles", with these being named "mole negro, colorado, amarillo, verde, chichilo, coloradito", and "mancha manteles" (or tablecloth
Hainanese chicken rice in locations with residents of Chinese descent, and the topping usually contains pork in addition to the chicken. Hainanese chicken rice is called "bay moan" (khmer : បាយមាន់) in Cambodia. It is served with a sweet sauce composed of fish sauce, sugar, garlic, lime, shallots and chili. Hainanese chicken rice Hainanese chicken rice is a dish adapted from early Chinese immigrants originally from Hainan province in southern China, where it's called Wenchang chicken. It is considered one of the national dishes of Singapore. Hainanese chicken rice is most commonly associated with Singaporean and Malaysian cuisines, although it is also popular