Patagonian toothfish 50 years and to reach a length up to . Several commercial fisheries exist for Patagonian toothfish which are detailed below. This species is also sold in the trade under the culinary names Chilean seabass in the United States and Canada; in Argentina, Peru and Uruguay; legine australe in France; mero in Korea, Japan, and Spain, and bacalao de profundidad in Chile. The name "Chilean seabass" was invented by a fish wholesaler named Lee Lantz in 1977. He was looking for a name that would make it attractive to the American market. He considered "Pacific sea bass" and "South American
Patagonian Desert the desert and is why, despite approximately half of the desert being only about 200 miles from the ocean, such a large desert is found in the region. The cold Falkland Current off the Atlantic coast of South America also contributes to the area's aridity. Different climates can be distinguished: the coast north of the 45th parallel is much milder because of the warm currents from Brazil, and the entire northern half of the region is significantly warmer in the summer, when sunny weather predominates. Daily temperatures in the summer reach 31 °C in the Rio Colorado region, a general