Rumbledethumps Rumbledethumps Rumbledethumps is a traditional dish from the Scottish Borders. The main ingredients are potato, cabbage and onion. Similar to Irish colcannon, and English bubble and squeak, it is either served as an accompaniment to a main dish or as a main dish itself. Cooked leftovers from a roast meal can be used. However, to make fresh rumbledethumps one needs to lightly sauté the shredded onion and cabbage in butter until the onion is translucent and the cabbage wilted, then add some potatoes mashed with butter, salt and pepper; after thoroughly mixing the ingredients, they are placed into an oven
Irish immigration to Montserrat Slavery was abolished in Montserrat in 1834 The remains of Irish culture in Montserrat are evident in modern times. This can be seen in the islands flag and crest which portrays a woman with a harp and cross. Montserrat's national emblem is an Irish shamrock adorning Government house, again associated with the traditional Irish shamrock. Other cultural influences include music, value systems, and the Irish recipe for the national dish "goat water stew." These influences are a large part of Irish heritage in Montserrat history. The spoken language of the island is English and the native inhabitants of Montserrat have