Mole sauce of all mole varieties and has been ranked as number one of "typical" Mexican dishes. It has also been called the "national dish" of Mexico. The state of Puebla is identified with "mole poblano". "Mole poblano" has been described as an ancient dish. "Mole poblano" contains about 20 ingredients, including chili peppers and chocolate, which works to counteract the heat of the chili peppers, but the chocolate does not dominate. It helps give the sauce its dark color, but this is also provided by the mulato peppers. This sauce is most often served over turkey at weddings, birthdays and baptisms,
White cut chicken slice of ginger. It is usually accompanied by a condiment called "Geung yung" () made by combining finely minced ginger, finely minced garlic, green onion, salt and hot oil. Additional dips can be spicy mustard, hoisin sauce, soy sauce, oyster sauce or chili pepper sauce. White cut chicken White cut chicken or white sliced chicken is a type of "siu mei". Unlike most other meats in the "siu mei" category, this particular dish is not roasted. The dish is common to the cultures of Southern China, including Guangdong, Fujian and Hong Kong. The chicken is salt marinated and is cooked