Thousand Islands Brockville, Ontario, Canada. According to "The Oxford Companion of Food and Drink", the name for Thousand Island dressing "presumably comes from the Thousand Islands between the United States and Canada in the St. Lawrence River." However, several different versions of the dressing's origin exist. One common story describes how a fishing guide's wife, Sophia LaLonde, made the condiment as part of her husband George's shore dinner. Often in this version, actress May Irwin requested the recipe after enjoying it. Irwin in turn gave it to another Thousand Islands summer resident, George Boldt, who built Boldt Castle between 1900 and 1904.
Thousand Islands in the mid-1990s with the arrival of zebra mussels, which feed on algae. The water is so clear in some areas that a rocky bottom can be observed in of water. The area has several shipwrecks, and although most of them are over underwater, some are a mere down and can be seen from the surface. Prior to European colonization, the Thousand Islands region was home to, or visited by, members of the Iroquois Confederacy and Ojibwa people. Their name for the islands was "Manitouana" or the "Garden of the Great Spirit". The region was a part of the War