Chewing chewing, the food (now called a bolus) is swallowed. It enters the esophagus and via peristalsis continues on to the stomach, where the next step of digestion occurs. Premastication is sometimes performed by human parents for infants who are unable to do so for themselves. The food is masticated in the mouth of the parent into a bolus and then transferred to the infant for consumption. (Some other animals also premasticate.) Cattle and some other animals, called ruminants, chew food more than once to extract more nutrients. After the first round of chewing, this food is called cud. Chewing is
Chewing gum modern cities, free of gum. Various teams of researchers have developed gum that is less adhesive and degrades within days or weeks. One example, Rev7 Gum, was briefly for sale from 2010 to 2012. Many schools do not allow chewing gum because students often dispose of it inappropriately (leaving it under desks and chairs, behind vending machines, etc.). The chewing may also pose a distraction to class, and the gum might carry diseases or bacteria from other students. The Singapore government outlawed chewing gum in 1992 citing the danger of discarded gum being wedged in the sliding doors of underground