Chinese cabbage Chinese cabbage Chinese cabbage ("Brassica rapa", subspecies "pekinensis" and "chinensis") can refer to two groups of Chinese leaf vegetables often used in Chinese cuisine: the Pekinensis Group (napa cabbage) and the Chinensis Group (bok choy). These vegetables are both variant cultivars or subspecies of the turnip and belong to the same genus as such Western staples as cabbage, broccoli, and cauliflower. Both have many variations in name, spelling, and scientific classification, especially bok choy cultivars. The Chinese cabbage was principally grown in the Yangtze River Delta region, but the Ming Dynasty naturalist Li Shizhen popularized it by bringing attention to
Sam Choy Choy In The Kitchen". Choy has designed Hawaiian-inspired dishes for American Airlines first class passengers to and from Hawaii. Choy is the son of a Chinese father, Hung Sam Choy, and a Hawaiian–German mother, Clairemoana. He is married to Carol, with whom he has two sons, Sam, Jr., and Christopher. Choy lives in Kona District, Hawaii. Sam Choy Sam Choy is a American chef, restaurateur, and television personality known as a founding contributor of "Pacific rim cuisine". Choy is an alumnus of the Kapiolani Community College Culinary Arts program. One of his first jobs as a chef was at The