Agriculture in Idaho potatoes. Idaho is the number one producer of potatoes in the nation and contributes to 32% of the country's production. Idaho has nearly 25,000 farms and ranches spread over 11.8 million acres of land that produces more than 185 different commodities. The state's production ranks in the top ten in the nation in nearly 30 of the commodities it produces. Idaho has three approved wine-grape growing regions, or American Viticulture Areas (AVA), located throughout the state: There are roughly 168 farms in Idaho that produce organic commodities. In 2015, 95,739 acres of cropland and 71,443 acres of pasture/rangeland produced $85,014,000
AHDB Potatoes powers given to potato producers under the Agricultural Marketing Acts of 1931 and 1933. The Scheme was mainly set up as a preventative measure against the unstable market conditions that previously existed in the 1920s and 1930s. With this in mind, the Board was to register producers, prohibit sales by unregistered producers, regulate marketing of the industry, encourage co-operation between sellers and producers and in promoting education and research in the field. Upon the outbreak of the second World War, the Ministry of Food took control over all agricultural production, including potatoes. With the passing of the "Potato Marketing Scheme