Greyhound (cocktail) similar cocktail with the name "Greyhound" appears in Harper's magazine in 1945 (volume 191, page 461) thus: ""The cocktails were made of vodka, sugar, and canned grapefruit juice -- a greyhound. This cocktail was served at Greyhound's popular restaurant chain that was located at bus terminals, called 'Post House'."" Before 1945, vodka was an uncommon spirit and most drinks we think of today as "classic cocktails" and which call for vodka, originally would have contained gin. As vodka's popularity grew after the War and gin's popularity waned, many of the popular cocktails persisted, albeit with vodka substituted for gin. The
Cape Codder (cocktail) Codder is related to a number of other cocktails such as the Sea Breeze (which adds grapefruit juice), the Bay Breeze (which adds pineapple juice), the Madras (which adds orange juice), Sex on the Beach (which adds orange juice and schnapps), the Cosmopolitan, which adds Curaçao triple sec (such as Cointreau or another brand) and lime juice, and Rose Kennedy Cocktail which includes club soda. This drink was conceived in 1945 by the Ocean Spray cranberry grower's cooperative under the name "Red Devil" in Cape Cod, Massachusetts. The "Cape Codder" name dates from the early 1960s. Cape Codder (cocktail) The