Cardigan, Ceredigion Cardigan, Ceredigion Cardigan (, ) is a town and community in the county of Ceredigion in Wales. The town lies on a tidal reach of the River Teifi at the point where Ceredigion, formerly Cardiganshire, meets Pembrokeshire. Cardigan was the county town of the historic county and it is the second-largest town in Ceredigion. The largest town, Aberystwyth, is one of the two administrative centres; the other being Aberaeron. The settlement at Cardigan was developed around the Norman castle built in the late 11th or early 12th century. The castle was the location of the first National Eisteddfod in 1176.
Cuisine of Ceredigion comments that traditional butchers can be found in Ceredigion that produce dry-salted Welsh bacon and gammon from locally produced pork. The meat is considered to be generally of good value and widely available. He notes that the least expensive cut of pork is 'cig moch', or belly pork. Each farmhouse would traditionally cure its own bacon and the crackling from the belly, if cooked until crisp, was considered to be the most succulent part of a joint. The traditional cattle breed in wales is the Welsh Black cattle, which are relatively small but powerful animals. They forage for a wide