Cuisine of Ceredigion The sea around Ceredigion has traditionally been rich in fish and for many centuries great shoals of herring would be caught in Cardigan Bay. The fish would be landed and sold at all the Ceredigion ports, including Aberaeron, Aberporth and Aberystwyth. At Aberystwyth the volume of herring landed increased significantly after the harbour was enlarged during the eighteenth century. Here, the fish were salted between September and November and then packed in barrels for transport by train to England. Herring was also an important food source for local people and the fish were salted in the autumn for winter use.
Radio Ceredigion Radio Ceredigion Radio Ceredigion () is an Independent Local Radio station serving Ceredigion in Mid Wales. It is owned and operated by Nation Broadcasting and broadcasts on 96.6, 97.4 and 103.3 FM from studios near the St Hilary transmitter in the Vale of Glamorgan. The station plays chart music from the 1980s to the present day, alongside local news, travel, Welsh language programming and community information. From its launch on Monday 14 December 1992, the station broadcast a bilingual schedule with roughly half-and-half proportion of English and Welsh output, much of it community-orientated, from studios and offices at the Old