Shiraz wine are none. As a whole, Iran is not a wine producing country, but Iranian Christians are legally allowed to ferment wine. Australian Shiraz is exported mainly to the United States and Asian countries. The modern Shiraz grape, now known to be identical to the Syrah grape, was brought to Australia by James Busby, the father of Australian wine. Busby travelled through Spain and France collecting vine cuttings that were the foundation of the Australian wine industry. Despite being genetically identical, the Shiraz grape tastes and looks different compared to its European siblings especially when grown in warm climates. Despite the
Viognier that make this wine unique. Aging these wines will often yield a very crisp drinking wine which is almost completely flat in the nose. The color and the aroma of the wine suggest a sweet wine but Viognier wines are predominantly dry, although sweet late-harvest dessert wines have been made. It is a grape with low acidity; it is sometimes used to soften wines made predominantly with the red Syrah grape. In addition to its softening qualities the grape also adds a colour-stabilizing agent and enhanced perfume to the red wine. In the Rhone region, the grapes normally are not