Syrah also make a full-bodied sparkling dry Shiraz, which contains the complexity and sometimes earthy notes that are normally found in still wine. Due to their concentrated flavours and high tannin content, many premium Syrah wines are at their best after some considerable bottle aging. In exceptional cases, this may be 15 years or longer. Syrah has one of the highest recommended wine serving temperatures at 18 °C (65 °F). Wines made from Syrah are often powerfully flavoured and full-bodied. The variety produces wines with a wide range of flavor notes, depending on the climate and soils where it is grown,
IXSIR wine areas that are hospitable to many different grape varieties.<br> IXSIR cultivates its wine grapes in several different zones, including Batroun in the North, Jezzine in the South, and the Bekaa Valley in the East.<br>IXSIR produces a wide spectrum of grape varieties, from Cabernet Sauvignon, Syrah, Tempranillo, Caladoc, and Viognier, Muscat, Sauvignon blanc, Chardonnay and Sémillon. IXSIR wine IXSIR is a Lebanese wine company established in 2008. The winery is located just outside Batroun, north Lebanon. The name is derived from the Arabic word for "elixir" (Al-Ikseer). Jean-Marc Quarin awarded it "best grade for a Lebanese wine" at Bordeaux's "La Semaine