Syrah 1830s. So while the name or spelling "Shiraz" may be an effect of the English language on a French name, there is no evidence that it actually originated in Australia, although it was definitely the Australian usage and the Australian wines that made the use of this name popular. Another legend of the grape variety's origin, based on the name Syrah, is that it was brought from Syracuse by the legions of Roman Emperor Probus sometime after AD 280. This legend also lacks documentary evidence and is inconsistent with ampelographic findings. The wines that made Syrah famous were those from
Provence wine over 1,000 kinds of wines. It is often blended with Grenache and Cinsault, with the latter being used as a significant component in most rosé. Cabernet Sauvignon and Syrah are rising in prominence, though some traditional Provençal winemakers view those grapes with suspicion and a sign of globalization and appeal to international tastes. For the last century, Carignan has been a major grape but as more producer aim for improved quality the use of this high yielding grape has decreased. Other significant grape varieties, used primarily in blending, include Braquet, Calitor, Folle and Tibouren. The major white wine grapes of