Cuisine of Ceredigion Wales for much longer than in England. This is because goats were more suitable to the rugged Welsh terrain. Goat hams were often known in Wales as 'hung venison'. Although no longer popular, the antiquarian Thomas Pennant writes that in Wales 'hung venison' was a source of cheap and plentiful food during the winter months. In Ceredigion, the estates that once formed part of notable Welsh country houses, such as the Trawsgoed Estate, near Aberystwyth, now offer wild shooting for a variety of game (hunting). The Trawsgoed Estate covers over 5,000 acres of marshes and wetland around Tregaron Bog (Cors
Creuddyn, Ceredigion Creuddyn, Ceredigion Creuddyn was a medieval commote (Welsh: "cwmwd") and, later, a lordship in Ceredigion, Wales. It was located between the rivers Ystwyth and Rheidol, and was one of the three commotes of Cantref Penweddig. The name, of Old Welsh origin, probably refers to the Pen Dinas hill fort, anciently known as Dinas Maelor. The natural centre of the commote was Llanfihangel y Creuddyn where five roads meet at the village. The name survives in the name of a rural community and church of the same name; however the modern community is much smaller than the medieval commote. Several princes