Syrah through their partnership with Woodinville, Washington-based Columbia Winery and Master of Wine David Lake. Expanding at a significant rate, it is used to produce single-varietial wines as well as being blended with grapes such as Grenache, Cinsault, and Viognier. Syrah plantations in Argentina increased from less than in 1990 to in 2002. Syrah has occasionally been used as a blending component with Argentina's signature dark-skinned grape Malbec to provide an "Argentinian take" on the Australian Cabernet-Shiraz blend. Around 2005, there were of Syrah in Chile. Durif, or Petite Sirah, is a descendant of Syrah and Peloursin. It was propagated by
Santenay wine red and white Santenay Premier Cru. The annual production of Premier Cru wine, as a five-year average, is 4,238 hectoliters of red wine and 607 hectoliters of white wine. The "climats" classified as Premiers Crus are: Santenay wine Santenay wine is produced in the communes of Santenay and Remigny in Côte de Beaune of Burgundy. The "Appellation d'origine contrôlée" (AOC) Santenay may be used for red and white wine with respectively Pinot noir and Chardonnay as the main grape variety. The production consists of almost 85% red wine, and a little over 15% of white wine. There are no Grand