Flightless bird Flightless bird Flightless birds are birds that through evolution lost the ability to fly. There are over 60 extant species including the well known ratites (ostrich, emu, cassowary, rhea and kiwi) and penguins. The smallest flightless bird is the Inaccessible Island rail (length 12.5 cm, weight 34.7 g). The largest (both heaviest and tallest) flightless bird, which is also the largest living bird, is the ostrich (2.7 m, 156 kg). Ostriches are farmed for their decorative feathers, meat and their skins, which are used to make leather. Many domesticated birds, such as the domestic chicken and domestic duck, have lost
Emu humans being attacked by emus. In the areas in which it was endemic, the emu was an important source of meat to Aboriginal Australians. They used the fat as bush medicine and rubbed it into their skin. It served as a valuable lubricant, was used to oil wooden tools and utensils such as the coolamon, and was mixed with ochre to make the traditional paint for ceremonial body adornment. An example of how the emu was cooked comes from the Arrernte of Central Australia who called it "Kere ankerre": The birds were a food and fuel source for early European