Barossa Valley (wine) Barossa Valley is most commonly associated with its signature grape variety of Shiraz, the region does grow a number of grape varieties. Among these other varieties are Riesling, Semillon, Chardonnay, Grenache, Mourvedre and Cabernet Sauvignon. The popularity of Syrah has sparked interest in the development of other Rhone varieties, with increase production of Grenache and Mourvedre (also known as Mataro in Australia) for both blending and varietal bottlings. Many of these vines are remnants of the Barossa's fortified wine history and such have substantial age themselves. Despite its reputation as a red wine region, the Barossa Valley does produce a
Wine in China Xinjiang Autonomous Region have an ancient history of viticulture going back to around the 4th Century BC, when Greek settlers brought the vine and more advanced irrigation techniques. However new archeological evidence has shown this to be untrue, because China produced grape wine, rice wine, mead (honey wine) 9000 years ago (7000 BC). The area around Turfan was, and still is, particularly noted for its grape production, and production of grape wines is mentioned in the historical record as well; Marco Polo mentioned that "Carachoco" (the name he used for Turfan) produced fine grape wines. The modern wine industry is