Culture of the United Kingdom fried rice, chips and curry sauce). The earliest recipe for the crisp ("potato chip" in North America) is in English food writer William Kitchiner's 1822 cookbook "The Cook's Oracle". In 1920, Frank Smith of The Smiths Potato Crisps Company Ltd packaged a twist of salt with his crisps in greaseproof paper bags, which were sold around London. In the 1950s, Irish crisps company Tayto developed a technology to add seasoning during manufacture, producing the first seasoned crisps: Cheese & Onion and Salt & Vinegar. The crisp market in the UK is dominated by Walkers, which holds 56 per cent of
Toddy (PepsiCo) Toddy (PepsiCo) Toddy is a powdered milk drink manufactured by PepsiCo. As of today, it is mainly marketed and sold in Argentina, Brazil and Venezuela, but in the 1950s-1960s it was sold as a canned beverage and marketed towards residents of the United States, especially at drive-in movie theaters where it was advertised with the cartoon mascot "Rodeo Joe". Toddy was established in 1930 by Puerto Rican Pedro Erasmo Santiago combining the characteristics of two drinks: the Scotch Toddy (an egg yolk base of egg, honey, cream and whisky) and the Caribbean Rum Toddy, (a base of cacao, molasses and