Shiraz wine Shiraz wine Shiraz wine refers separately to two different well-known wines. Historically, the name refers to the wine produced around the city of Shiraz in Persia/Iran. In the current era, "Shiraz" is a marketing term for Syrah produced in Australia and South Africa. The modern "Shiraz" grape is identical to Syrah and originating in southeast France with no established connection to Persia (Iran). By the ninth century, the city of Shiraz had already established a reputation for producing the finest wine in the world, and was Iran's wine capital. The export of Shiraz wine by European merchants in the 17th
Chatus (wine grape) Chatus (wine grape) Chatus is a red wine grape variety native to Ardèche, France. Before the Phylloxera epidemic, Chatus was grown primarily in the sandy soils of Bas-Vivarais, though scattered plantings could also be found in Drôme and Isère. The vines were traditionally grown on meter-high terraces, each supporting autin-trained vines. This form of training was very labor-intensive, often taking three to four times as much work as other vines to maintain. The wines created from Chatus were sought after in their own right, but they were also often boiled in order to sell to locals, a process which improved