Syrah African wines. In the United States, wine produced from the grape is normally called by its French name, "Syrah". However, in cases where winemakers choose to follow a New World style, similar to Penfolds Grange, they may choose to label their wines as "Shiraz". Under American wine laws, either name may appear on the label. Syrah first appeared as a wine grape in California in the 1970s, where it was planted by a group of viticulturists who called themselves "Rhône rangers". Although most plantings of the grape are in California, there are increasing amounts of it being grown in Washington
Provence wine over 1,000 kinds of wines. It is often blended with Grenache and Cinsault, with the latter being used as a significant component in most rosé. Cabernet Sauvignon and Syrah are rising in prominence, though some traditional Provençal winemakers view those grapes with suspicion and a sign of globalization and appeal to international tastes. For the last century, Carignan has been a major grape but as more producer aim for improved quality the use of this high yielding grape has decreased. Other significant grape varieties, used primarily in blending, include Braquet, Calitor, Folle and Tibouren. The major white wine grapes of