Ceredigion dolphins. Another member of the fauna is the red kite; these may be seen in various localities in the county, but at the Red Kite Feeding Centre near Tregaron, they are fed each day, and large numbers congregate along with hungry crows and other birds. Ceredigion had the largest population growth of any county in Wales, with a 19.5% increase from 1991 to 2003. Tourism and agriculture, chiefly hill farming, are the most important industries. In addition, two universities are within the county boundaries: Aberystwyth University and the Lampeter campus of the University of Wales, Trinity Saint David. The Welsh
Cuisine of Ceredigion baked and garnished with fresh parsley. [Welsh Calendar Cookbook, P 12] Shellfish gathered from the shore once formed an important source of food for Ceredigion families. One traditional dish included scrambled eggs to which limpets (llygaid meheryn) and common periwinkles (gwichiaid) were added, these were then fried in bacon fat. Limpets would also be boiled with nettle tips, to help tenderise them, before being fried in oatmeal. S Minwel Tibbot, in her book 'Welsh Fare', has a recipe for Limpet Pie (tarten lygaid), which is a traditional dish from Aberporth. The limpets are boiled for half an hour and then