Syrah into Australia in 1832 by James Busby, an immigrant who brought vine clippings from Europe with him, and it is almost invariably called "Shiraz". Today it is Australia's most popular red grape, but has not always been in such favour; in the 1970s, white wine was so popular that growers were ripping out unprofitable Shiraz and Grenache vineyards, even those with old vines. In the Barossa Valley, the world's oldest continually producing commercial vineyard is believed to be the Shiraz vines at Turkey Flat in Tanunda that were originally planted in 1847. Many factors, including the success of brands like
Wine fraud a thousand producers would have been put out of business'". The same writer explained how growers "planted Mourvèdre and Syrah, two low-yield grapes that give the wine finesse, strictly for the benefit of the government inspectors. Then, when the inspectors left, they grafted cheap, high-yield vines, Grenache and Carignan, back onto the vines". In March 2008, allegations were made against producers of Brunello di Montalcino that there were illegally blended other types of grape varieties into wine stipulated to be of 100% Sangiovese, allegedly to inflate production and increase profit, in a scandal termed "Brunellopoli". Many Burgundy wine shippers have