Marsh rabbit for muskrat meat. True marsh rabbit meat is often prepared as a stew, or it may be marinated, covered in flour, and fried. Marsh rabbit The marsh rabbit ("Sylvilagus palustris") is a small cottontail rabbit found in marshes and swamps of coastal regions of the Eastern and Southern United States. It is a strong swimmer and found only near regions of water. It is similar in appearance to the eastern cottontail ("Sylvilagus floridanus") but is characterized by smaller ears, legs, and tail. The scientific name "Sylvilagus palustris" derives from a combination of the Latin words "silva" ("forest") and "lagos" ("hare"),
Belgian Hare Belgian Hare The Belgian Hare is not a true hare but rather a "fancy" (i.e., non-utilitarian) breed of domestic rabbit that has been selectively bred to resemble the wild hare. Averaging , the Belgian Hare is known for its slender and wiry frame and its long and powerful legs. The precursors of the Belgian Hare were created in Belgium in the early 18th century, through the crossbreeding of early domestic rabbits with the wild European rabbit. The intent was to create a practical meat rabbit for small livestock. These rabbits were first imported to England in 1874, where they were