Syrah also make a full-bodied sparkling dry Shiraz, which contains the complexity and sometimes earthy notes that are normally found in still wine. Due to their concentrated flavours and high tannin content, many premium Syrah wines are at their best after some considerable bottle aging. In exceptional cases, this may be 15 years or longer. Syrah has one of the highest recommended wine serving temperatures at 18 °C (65 °F). Wines made from Syrah are often powerfully flavoured and full-bodied. The variety produces wines with a wide range of flavor notes, depending on the climate and soils where it is grown,
Santenay wine red and white Santenay Premier Cru. The annual production of Premier Cru wine, as a five-year average, is 4,238 hectoliters of red wine and 607 hectoliters of white wine. The "climats" classified as Premiers Crus are: Santenay wine Santenay wine is produced in the communes of Santenay and Remigny in Côte de Beaune of Burgundy. The "Appellation d'origine contrôlée" (AOC) Santenay may be used for red and white wine with respectively Pinot noir and Chardonnay as the main grape variety. The production consists of almost 85% red wine, and a little over 15% of white wine. There are no Grand