Llangybi railway station (Ceredigion) it had one platform, and no passing loop. Passenger services ran through to Aberystwyth until flooding severely damaged the line south of Aberystwyth in December 1964. A limited service continued running from Carmarthen to Tregaron for a few months after the line was severed, however this was the era of the Beeching Axe and the line was closed to passengers in February 1965. The line remained open for milk traffic until 1970. Llangybi railway station (Ceredigion) Llangybi railway station, previously served the village and rural locale of Llangybi on the Carmarthen Aberystwyth Line in the Welsh county of Ceredigion. The
Cuisine of Ceredigion are boiled together with oatmeal to thicken and left simmering for as long as required. The leek is added 10 minutes before serving and the cawl is left to boil. Cawl is a key part of traditional Welsh cuisine and Bobby Freeman noted that it forms "an unspoken part of life" in Wales. Ceredigion is noted for dairy produce which is due to the quality of its pasture. In the past, milk would be sent daily to London to "quench the capital's thirst". As a result, Ceredigion also has an important dairy industry and, in addition to milk, is noted