Syrah In the early 2000s, it broke into the top 10 of varieties planted worldwide for the first time. The name "Shiraz", from Shiraz in Iran, was historically applied to a wine unrelated to contemporary Shiraz wines and was made from a grape or grapes entirely different from the Syrah that has been proven to originate in southeastern France. Smaller amounts of Syrah are also used in the production of other wine styles, such as rosé wine, fortified wine in Port wine style, and sparkling red wine. While Australian sparkling Shiraz traditionally have had some sweetness, a number of Australian winemakers
Tunisian wine AOCs: Tunisia shares most of its common grape varieties with southern France with local varieties. Common grape varieties (which have local variations) for rosé and red wine include Carignan, Mourvèdre, Cinsaut, Alicante Bouschet, Grenache, Syrah and Merlot, and for white wines Muscat of Alexandria, Chardonnay and Pedro Ximenez. Tunisian wine Tunisian wine has a long history dating back to the Antiquity like most Mediterranean countries with the Phoenicians and Carthage . The agronomist Mago that lived in the city of Carthage, wrote a treaty about agronomy and viticulture, from which its techniques are still used until this day. Despite the