Argentine ant concrete walls, in spaces between boards and timbers, even among belongings in human dwellings. In natural areas, they generally nest shallowly in loose leaf litter or beneath small stones, due to their poor ability to dig deeper nests. However, if a deeper nesting ant species abandons their nest, Argentine ant colonies will readily take over the space. Austrian entomologist Gustav L. Mayr identified the first specimens of "Hypoclinea humilis" in the vicinity of Buenos Aires, Argentina in 1866. This species was shortly transferred to the genus "Iridomyrmex", and finally to "Linepithema" in the early 1990s. The native range of Argentine
Meat ant of active mounds declined, but this effect was only temporary. This is due to colonies only having of bait which was insufficient to eliminate further nests, but the effect may have been more dramatic if extra bait was used. Meat ant The meat ant ("Iridomyrmex purpureus"), also known as the gravel ant or southern meat ant, is a species of ant endemic to Australia. A member of the genus "Iridomyrmex" in the subfamily Dolichoderinae, it was described by British entomologist Frederick Smith in 1858. The meat ant is associated with many common names due to its appearance, nest-building behaviour and