Middle Eastern cuisine becomes a banquet, with exchanges of invitations between kin and friends, and public banquets held by charities and associations. Cafes and pastry shops are open at night, and a carnival atmosphere prevails in the streets. Many Muslims, following the reported example of Muhammad, break their fast with a date, followed by a variety of dishes. Sweet pastries and puddings are always present on Ramadan nights everywhere. The end of Ramadan is marked by a festival, Id 'al-Fitr, a feast that breaks the fast, during which a great quantity and variety of sweets and pastries are consumed. The other major Muslim
Ramadan Ramadan on crime: The length of the dawn to sunset time varies in different parts of the world according to summer or winter solstices of the sun. Most Muslims fast for 11–16 hours during Ramadan. However, in polar regions, the period between dawn and sunset may exceed 22 hours in summers. For example, in 2014, Muslims in Reykjavik, Iceland, and Trondheim, Norway, fasted almost 22 hours, while Muslims in Sydney, Australia, fasted for only about 11 hours. Muslims in areas where continuous night or day is observed during Ramadan follow the fasting hours in the nearest city where fasting is