Carpenter ant standard size of carpenter ant colonies elsewhere. When workers find food sources, they communicate this information to the rest of the nest. They use biochemical pheromones to mark the shortest path that can be taken from the nest to the source. When a sizable number of workers follows this trail, the strength of the cue increases and a foraging trail is established. This ends when the food source is depleted. The workers will then feed the queen and the larvae by consuming the food they have found, and regurgitating the food at the nest. Foraging trails can either be under
Meat ant to gain access to water or where water has been spilt, either if the site is nearby their nest or far away. Despite their dominance among ants, a number of animals are known to prey on meat ants. The short-beaked echidna ("Tachyglossus aculeatus") is a prominent predator of the meat ant, mostly due to the high fat levels (up to 47%) in virgin queens. These queens can almost contain 47% fat, and when no queens are available after an attack, an echidna may stop attacking the nest. However, these ants are normally consumed either in low numbers or avoided entirely.