Sardinia along with the Aosta Valley, Trentino-Alto Adige/Südtirol, Friuli Venezia Giulia and Sicily. Its particular statute, which in itself is a constitutional law, gives the region a limited degree of autonomy, entailing the right to carry out the administrative functions of the local body and to create its own laws in a strictly defined number of domains. The regional administration is constituted by three authorities: Since 2016, Sardinia is divided into four provinces (Nuoro, Oristano, Sassari, South Sardinia) and the metropolitan city of Cagliari. Around 65% of all the Italian and NATO military installations in Italy are on Sardinia, whose area
Cuisine of Sardinia Nuraghic past, and from then on it did not suffer any interruptions since the island never fell under Arab rule, and thus the Islamic prohibition on alcohol did not affect Sardinia at all; on the contrary, winemaking saw a major increase in the Byzantine and the Judgedoms period. Today, there are 15 IGT, 19 DOC and 1 Docg wines on the island. Cuisine of Sardinia The cuisine of Sardinia is the traditional cuisine of the island of Sardinia, and the expression of its culinary art. It is characterised by its own variety, and by the fact of having been enriched