Frog cake Frog cake The frog cake is a dessert in the shape of a frog's head, composed of sponge cake and cream covered with fondant. It was created by the Balfours bakery in 1922, and soon became a popular treat in South Australia. Originally frog cakes were available exclusively in green, but later brown and pink were added to the range. Since then other variations have been developed, including seasonal varieties (such as snowmen and Easter "chicks"). The frog cake has been called "uniquely South Australian", and has been employed in promoting the state. In recognition of its cultural significance, in
Cake Mania (series) original. After Jill saves her grandparents' bakery, she has to win the Cake Mania Bake-Off contest to send her grandparents on a cruise. "Cake Mania 2" is a sequel to the original "Cake Mania". It has different features from the original one, including different locations, slightly different gameplay, new customers, and a new design. After helping reopen the Evans Bakery, Jill sends her grandparents on a long-overdue cruise and decides to get back to business by helping out her friends. "Cake Mania 3" is the sequel to "Cake Mania 2". New features include mini-games and power-ups as well as the