Province of South Sardinia Province of South Sardinia The Province of South Sardinia () is an Italian province of Sardinia instituted on 4 February 2016. It includes the suppressed provinces of Carbonia-Iglesias and Medio Campidano, great part of the old Province of Cagliari (without the 17 municipalities of the new Metropolitan City), and two other municipalities. South Sardinia was instituted as a result of the reform law provinces in Sardinia (Regional Law 2/2016). Once activated will include great part of the geographic region of Campidano, the Sarrabus-Gerrei, the Trexenta and the Sulcis-Iglesiente. The provincial capital will be determined by the first provincial council, as
Sardinia which grows naturally; Sardinia produces about 80% of Italian. The cork district, in the northern part of the Gallura region, around Calangianus and Tempio Pausania, is composed of 130 companies. Every year in Sardinia 200,000 quintals (20,000 tonnes) of cork are carved, and 40% of the end products are exported. In fresh food, as well as artichokes, the production of tomatoes (including Camoni tomato) and citrus fruit are of a certain weight. Sardinia is the 5th Italian region for rice production, the main paddy fields are located in the Arborea Plain. In addition to meat, Sardinia produces a wide variety