Eating live animals Eating live animals Eating live animals is the practice of humans eating animals that are still alive. It is a traditional practice in many Asian food cultures. Eating live animals, or parts of live animals, may be unlawful in certain jurisdictions under animal cruelty laws. Religious prohibitions on the eating of live animals by humans are also present in various world religions. Animals are also eaten alive for shock value. In Japan, Ikizukuri ("prepared alive") is the preparation of sashimi ("pierced food") made from live seafood. The most popular sea animal used in ikizukuri is fish but octopus is the
Eating disorders and memory impaired memory systems, it could help not only to individuals in critical state but also as an intervention to individuals in the early stages to prevent their eating disorders from getting worse. Ultimately using the present research that is available, it is important to conduct future research that expands and elaborates on what has already been discovered to find treatment options for each illness. Eating disorders and memory Many memory impairments exist as a result from or cause of eating disorders. "Eating Disorders (ED)" are characterized by abnormal and disturbed eating patterns that affect the lives of the individuals who