Faddan More Psalter used as a liner to stiffen the cover somewhat. Low oxygen levels in the bog provide unusual preservation conditions, and bogs were often used by Irish monks as hiding places for valuables in the face of Viking raids. In addition to low oxygen levels, sphagnum moss, of which the peat bog is composed, produces an antibiotic substance called sphagnan that binds with proteins on the surface of microorganisms, immobilising them. Its highly reactive carbonyl groups can alter chemicals and nutrients that would otherwise decompose organic matter. And above all the sphagnum moss causes organic material to undergo chemical changes itself
What Did the Ancient Israelites Eat? MacDonald argues that the diet of the Israelites was very high in bread and grains and often contained little meat or vegetables, leading many to become deficient in vitamins and minerals. He also notes that they endured frequent famines. He criticizes the Bible Diet and maintains that the bible is best used to provide religious and moral, rather than nutritional, instruction. He argues that while people who attempt to determine an ideal diet based on the bible may offer sound nutritional advice, they frequently use flawed hermeneutics to arrive at their conclusions. What Did the Ancient Israelites Eat? What Did