Giant gourami eggs, in a captive environment, sometimes becoming aggressive towards the female. The eggs hatch in 24 hours. They must be kept in a dark aquarium. Partly in consequence of its size, the giant gourami is a significant food fish, and in its native regions it has been harvested as a customary food source. In Asian cuisine, gourami is highly valued as food due to its thick flesh, pleasant texture as well as its tasty flavour. Unlike carp and milkfish, gouramis do not have fine bones within their flesh, which render them easy to consume, thus elevate its economic value. In
Kissing gourami superior (upward-facing) as in other gourami families, the kissing gourami's mouth is highly protrusible as its family name suggests, the lips are lined with horny teeth. However, teeth are absent from the premaxilla, dentaries, palatine, and pharynx. The gill rakers are also well-developed and numerous. The visible scales of the body are ctenoid, whereas the scales of the top of the head are cycloid. Kissing gourami reach a maximum of in total length. There is no outward sexual dimorphism and is difficult to almost impossible to distinguish the sexes. Two colour morphs are encountered: greens, which have lengthwise lateral stripes