St. Paul sandwich the owners of which are typically originally from St. Louis. It is also available in Chinese-American restaurants in California and Oregon with regional names such as "Egg Foo Young on Bun", notably at Lung Fung in the Kenton neighborhood of Portland, Oregon. St. Paul sandwich The St. Paul sandwich can be found in many Chinese American restaurants in St. Louis, Missouri, as well as other cities in Missouri, including Columbia, Jefferson City, and Springfield. The sandwich consists of an egg foo young patty (made with mung bean sprouts and minced white onions) served with dill pickle slices, white onion, mayonnaise,
Chinese Canadians in Greater Vancouver Kongers came there. Hot pot restaurants became very popular in the 1990s. The use of British Columbian seafood and the presence of star chefs from Hong Kong gave Vancouver's Chinese restaurant scene a reputation for quality, and the variety of Chinese cuisines that already existed in Hong Kong due to its history of receiving transplants from other parts of China was duplicated in Vancouver. As of 2011 Richmond has multiple Chinese restaurants, most of which served Cantonese cuisine, with a customer base almost fully ethnic Chinese; that year Mia Stainsby of the "Vancouver Sun" wrote that the city had the