Sphagnum tundra areas. Their northernmost populations lie in the archipelago of Svalbard, Arctic Norway, at 81° N. In the Southern Hemisphere, the largest peat areas are in southern Chile and Argentina, part of the vast Magellanic Moorland ("circa" 44,000 square km). Peat areas are also found in New Zealand and Tasmania. In the Southern Hemisphere, however, peat landscapes may contain many moss species other than "Sphagnum". "Sphagnum" species are also reported from "dripping rocks" in mountainous, subtropical Brazil. As with many other mosses, "Sphagnum" species disperse spores through the wind. The tops of spore capsules are only about 1 cm above
What Did the Ancient Israelites Eat? MacDonald argues that the diet of the Israelites was very high in bread and grains and often contained little meat or vegetables, leading many to become deficient in vitamins and minerals. He also notes that they endured frequent famines. He criticizes the Bible Diet and maintains that the bible is best used to provide religious and moral, rather than nutritional, instruction. He argues that while people who attempt to determine an ideal diet based on the bible may offer sound nutritional advice, they frequently use flawed hermeneutics to arrive at their conclusions. What Did the Ancient Israelites Eat? What Did