Mustard (condiment) tradition of mustard making, Dijon is regarded as the mustard capital of the world. The early use of mustard as a condiment in England is attested from the year 1390 in the book "The Forme of Cury" which was written by King Richard II's master cooks. It was prepared in the form of mustard balls—coarse-ground mustard seed combined with flour and cinnamon, moistened, rolled into balls, and dried—which were easily stored and combined with vinegar or wine to make mustard paste as needed. The town of Tewkesbury was well known for its high-quality mustard balls, originally made with ground mustard
Cooking for Kids with Luis Cooking for Kids with Luis Cooking For Kids with Luis is an Australian television cooking show directed towards preschoolers, originally broadcast on Nick Jr. Australia in 2004. The series made its United States debut on Noggin on September 12th, 2005. A child named Luis prepares, cooks and shares some of his favorite dishes, including scrambled eggs, tortillas, dumplings and Guatemalan cheesecake. Twenty episodes of the series were produced, making up one season. From 2004 until 2007, "Cooking for Kids with Luis" was seen six times a day on Nick Jr. Australia (at 3:00 AM, 6:30 AM, 11:00 AM, 2:30 PM,