Bergamot essential oil and furanocoumarins. The main compounds in the oil are limonene, linalyl acetate, linalool, γ-terpinene and β-pinene, and in smaller quantities geranial and β-bisabolene. The main non-volatile compounds are coumarins (citropten, 5-geranyloxy-7-methoxycoumarin) and furanocoumarins (bergapten, bergamottin). The bergamot essential oil is particularly subject to adulteration being an essential oil produced in relatively small quantities. Generally adulteration is to "cut" the oil, i.e. adding distilled essences of poor quality and low cost, for example of bitter orange and bergamot mint and/or mixtures of terpenes, natural or synthetic, or "reconstruct" the essence from synthetic chemicals, coloring it with chlorophyll. Worldwide, each year, around
Azagnyi fruit bat Azagnyi fruit bat The Azagnyi fruit bat ("Megaloglossus azagnyi"), also called the western Woermann’s fruit bat, is a species of megabat found in Africa. It was described as a new species in 2012. Its description was the result of a taxonomic split of the Woermann's bat, which was previously the monotypic representative of the genus "Megaloglossus". Its species name ""azagnyi"" is derived from Azagny National Park in Ivory Coast. Azagny National Park is the type locality for the species. It is a relatively small frugivorous bat species, weighing . Its forearm length is . Its fur is uniformly dark brown