Seafood mislabelling is caused by eating certain reef fishes whose flesh is contaminated with toxins. The CDC states the following about Ciguatera: Ciguatera fish poisoning (or ciguatera) is an illness caused by eating fish that contain toxins produced by a marine microalgae called "Gambierdiscus toxicus". People who have ciguatera may experience nausea, vomiting, and neurologic symptoms such as tingling fingers or toes. They also may find that cold things feel hot and hot things feel cold. Ciguatera has no cure. Symptoms usually go away in days or weeks but can last for years. Because the toxins are very heat-resistant, consumers cannot protect
Coenurosis in humans "T. multiceps" in her subcutaneous tissue. She received proper treatment and made a full recovery. In all of these recent cases, the infected individuals had been exposed to wild dogs in regions where canid tapeworm is considered endemic, and probably ingested the parasite accidentally through contact with contaminated food or water. Wild carnivores/ canids like dogs, coyotes, foxes and wolves. There is no vector for this disease. Cysts can present in humans anywhere from a few months to a few years after ingestion. Once the cyst develops, symptoms associated with the cyst develop rapidly. The following are pictures of coenurosis