Mustard (condiment) The second element comes also from Latin "ardens", (hot, flaming). It was first attested in English in the late 13th century, though it was found as a surname a century earlier. Archeological excavations in the Indus Valley (Indian Subcontinent) have revealed that mustard was cultivated there. That civilization existed until about 1800 BC. The Romans were probably the first to experiment with the preparation of mustard as a condiment. They mixed unfermented grape juice (the must) with ground mustard seeds (called "sinapis") to make "burning must", "mustum ardens" — hence "". A recipe for mustard appears in "De re coquinaria",
Cross-site cooking (unresolved) in some browsers and could be exploited for cross-site cooking. Various remarks such as ""vendors [...] certainly are not in a hurry to fix this"" were made by Zalewski and others. Cross-site cooking Cross-site cooking is a type of browser exploit which allows a site codice_1 to set a cookie for a codice_2 into the cookie domain of another site codice_3. Cross-site cooking can be used to perform session fixation attacks, as a malicious site can fixate the session identifier cookie of another site. Other attack scenarios may also be possible, for example: codice_1 may know of a security