Condiment the United States, condiment market was valued at USD 5.6 billion in 2010 and is estimated to grow to USD 7 billion by 2015. The condiment market is the second largest in specialty foods behind that of cheese. Condiment A condiment or table sauce is a spice, sauce, or preparation (such as onions) that is added to food to impart a specific flavor, to enhance the flavor, or, in some cultures, to complement the dish. The term originally described pickled or preserved foods, but its meaning has changed over time. Many condiments, such as mustard or ketchup, are available in
Cross-site cooking (unresolved) in some browsers and could be exploited for cross-site cooking. Various remarks such as ""vendors [...] certainly are not in a hurry to fix this"" were made by Zalewski and others. Cross-site cooking Cross-site cooking is a type of browser exploit which allows a site codice_1 to set a cookie for a codice_2 into the cookie domain of another site codice_3. Cross-site cooking can be used to perform session fixation attacks, as a malicious site can fixate the session identifier cookie of another site. Other attack scenarios may also be possible, for example: codice_1 may know of a security