Rowan is attested from the 1520s in the sense "fruit of the service tree", adopted via French "sorbe" from Latin "sorbum" "service-berry". "Sorbus domestica" is also known as "whitty pear", the adjective whitty meaning "pinnate". The name "mountain-ash" for "Sorbus domestica" is due to a superficial similarity of the rowan leaves to those of the ash, not to be confused in "Fraxinus ornus", a true ash that is also known as "mountain ash". "Sorbus torminalis" is also known as "chequer tree"; its fruits, formerly used to flavour beer, are called "chequers", perhaps from the spotted pattern of the fruit. The name
Sorbus aucuparia damp, acidic, low on nutrients, sandy, and loose. It often grows in stony soil or clay soil, but also sandy soil or wet peat. The plant grows best on fresh, loose, and fertile soil, prefers average humidity, and does not tolerate saline soil or waterlogging. It can be found in light woodland of all kinds and as a pioneer species over fallen dead trees or in clearcuttings, and at the edge of forests or at the sides of roads. Seeds of "S. aucuparia" germinate easily, so the plant may appear on inaccessible rock, ruins, branch forks, or on hollow trees.