Sphagnum fuscum hummocks. Known occurrence of "Sphagnum fuscus" are on the map above. The moss inhabits boreal forests and marshlands primarily, and is more likely to be found in colder climates. The moss is also capable of inhabiting areas of relatively high elevation. In recent studies performed in Eastern Europe, it was found that stable carbon and oxygen isotope ratios in α-cellulose of "Sphagnum fuscum" stems subsampled from hummocks and peat plateau profiles are useful indicators for summer temperature and winter precipitation at decadal to millennial timescales. In another study conducted in Alberta, Canada, it was found that "S. fuscum" serves as
What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? Diet in Biblical Times is a 2008 book by Nathan MacDonald that discusses the foods eaten by Israelites during the time that the Bible was written. MacDonald, a theologian who serves as a lecturer at St Andrews University, used biblical texts as well as archaeological and anthropological evidence in his attempts to determine the diet of the Israelites. MacDonald decided to write the book while writing another book on the symbolism of food in the Hebrew Bible that contained a chapter on the diet of the Israelites. Nathan