Nicobar long-tailed macaque Nicobar long-tailed macaque The Nicobar long-tailed macaque ("Macaca fascicularis umbrosa", popularly known as the Nicobar monkey) is a subspecies of the crab-eating macaque ("M. fascicularis"), endemic to the Nicobar Islands in the Bay of Bengal. This primate is found on three of the Nicobar Islands—Great Nicobar, Little Nicobar and Katchal—in biome regions consisting of tropical and subtropical moist broadleaf forests. The Nicobar long-tailed macaque has brownish to grey fur, with lighter colouration on its undersides. Its face is pinkish-brown, with white colour spots on its eyelids. Infants are born with a dark natal coating, which lightens as they reach maturity,
Japanese macaque the winter to warm up. The Japanese macaque is omnivorous and eats a variety of foods. Over 213 species of plants are included on the macaque's diet. It also eats insects, bark, and soil. On Yakushima Island, fruit, mature leaves, and fallen seeds are primarily eaten. The macaque also eats fungi, ferns, invertebrates, and other parts of plants. In addition, on Yakushima, their diets vary seasonally with fruits being eaten in the summer and herbs being eaten in the winter. Further north, macaques mostly eat foods such as fruit and nuts to store fat for the winter, when food is