Inverted sugar syrup by gently heating. Inverted sugar syrup Invert(ed) sugar (syrup) is an edible mixture of two simple sugars—glucose and fructose—that is made by heating sucrose (table sugar) with water. Invert sugar is thought to be sweeter than table sugar, and foods that contain it retain moisture and crystallize less easily. Bakers, who call it "invert syrup", may use it more than other sweeteners. Though invert sugar syrup can be made by heating table sugar in water alone, the reaction can be sped up by adding lemon juice, cream of tartar or other catalysts often without changing the flavor noticeably. The mixture
My Name Is My Name album in the same category as Pusha's proper solo debut. In the space of a trim 46 minutes, Push coaxed the best verse of Rick Ross' year on "Hold On," made Kendrick Lamar get dark and grim on "Nosetalgia" and even rapped over a beat that seemed impossible to make into a hip-hop track on "King Push," all while keeping his lyricism at the absolute highest level. The worst song on this album could find its way onto a top ten list. If this is what a post-"Yeezus" world sounds like, sign us up immediately." "Spin" positioned it at number