Balfours Balfours Balfours is a South Australian bakery which produces pies, pasties and cakes for sale in South Australia, Victoria, and New South Wales. Balfours began when James Calder and Margaret née Balfour opened a bakery at 130 Rundle Street, Adelaide, South Australia in 1853. As Calder's bakery became very successful, he opened the "City Steam Biscuit Factory" in Twin Street, Adelaide in 1872. Balfours became a household name and in 1867, when Prince Alfred, the Duke of Edinburgh, visited South Australia, James Calder was made the official biscuit baker for the Royal visit. Margaret Balfour died on 1 November 1887
Bakery or flour treatment agents, baking what is sometimes referred to as artisan bread. Grocery stores and supermarkets, in many countries, sell prepackaged or pre-sliced bread, cakes, and other pastries. They can also offer in-store baking and basic cake decoration. Nonetheless, many people still prefer to get their baked goods from a small artisanal bakery, either out of tradition, the availability of a greater variety of baked goods, or due to the higher quality products characteristic of the trade of baking. Bakery A bakery (also baker's shop or bake shop) is an establishment that produces and sells flour-based food baked in