Thomy Thomy Thomy is a Swiss food brand owned by Nestlé. It produces condiments such as mayonnaise, mustard, salad dressings, tomato puree and cooking oil. In 1907, Helvetia became the first company to produce mustard on an industrial scale in Switzerland. Its mustard was sold in bulk in large stoneware pots under the Langenthaler Senf brand. Subsequently renamed Thomi’s Lagenthaler Senf, the brand was eventually registered under the name Thomy’s Senf in 1930, with the ‘i’ being replaced with a ‘y’ in Thomy to make it a more internationally marketable name. Hans Thomi, the founder of Thomi & Franck SA also
Alive and Cooking early November. Some 'Food For All Seasons' DVDs have been released, plus a number of cooking books featuring recipes from the show. James Reeson is a British celebrity chef who is famous in Australia. He is renowned for his television cooking shows "James Can Cook" and "The Occasional Cook". He was also a chef in various hotels and on cruise ships around Europe and the Mediterranean. He moved permanently to Australia to host "Alive and Cooking". Alive and Cooking Alive and Cooking is an Australian television cooking show hosted by celebrity chef James Reeson. The program is produced by WIN