Mustard (condiment) also a popular accompaniment to hot dogs, pretzels, and bratwurst. In the Netherlands and northern Belgium, it is commonly used to make mustard soup, which includes mustard, cream, parsley, garlic, and pieces of salted bacon. Mustard as an emulsifier can stabilize a mixture of two or more immiscible liquids, such as oil and water. Added to Hollandaise sauce, mustard can inhibit curdling. The amounts of various nutrients in mustard seed are to be found in the USDA National Nutrient Database. As a condiment, mustard averages about 5 kcal per teaspoon. Some of the many vitamins and nutrients found in mustard
Carol Senf Carol Senf Carol A. Senf is professor and associate chair in the School of Literature, Media, and Communication at the Georgia Institute of Technology. With four books, two critical editions, one edited essay collection, and various critical essays, she is a recognized expert on the biography and works of Irish author Bram Stoker. Senf was educated at Miami University (B.S. English/Education; M.A. English) and the State University of New York at Buffalo (PhD, 1979). Her PhD thesis, written under the direction of John Dings, was entitled "Daughters of Lilith: An Analysis of the Vampire in Nineteenth-Century English Literature." After one