Lactobacillus delbrueckii subsp. bulgaricus Lactobacillus delbrueckii subsp. bulgaricus Lactobacillus delbrueckii" subsp. "bulgaricus (until 2014 known as Lactobacillus bulgaricus) is the main bacteria used for the production of yogurt. It is also found in other naturally fermented products. First identified in 1905 by the Bulgarian doctor Stamen Grigorov, the bacterium feeds on lactose to produce lactic acid, which is used to preserve milk. "Lactobacillus delbrueckii" subsp. "bulgaricus" can be found naturally in the gastrointestinal tract of mammals living in Bulgaria, but one specific strain, "Lactobacillus bulgaricus" GLB44, is extracted from the leaves of the "Galanthus nivalis" (snowdrop flower) in Bulgaria as well. The bacterium is
Flower garden should always be in bloom. The best mixtures even include combinations of perennial and biennials, which may not bloom until the following year, and also annuals that are "self-seeding", so they will return, creating a permanent flowerbed. Another, even more recent trend is the "flower garden in a box", where the entire design of a flower garden is pre-packaged, with separate packets of each kind of flower, and a careful layout to be followed to create the proposed pattern of color in the garden-to-be. Many, if not most, plants considered decorative flowers originated as weeds, which if attractive enough would