Sphagnum erect, leafy, branched gametophyte with chlorophyllose cells and hyaline cells. This stage dominates the environment where "Sphagnum" grows, obliterating and burying the protonema and eventually building up into layers of dead moss called peat. Carpets of living "Sphagnum" may be attacked by various fungi, and one fungus that is also a mushroom, "Sphagnurus paluster", produces conspicuous dead patches. When this fungus and other agarics attack the protonema, "Sphagnum" is induced to produce nonphotosynthetic gemmae that can survive the fungal attack and months later germinate to produce new protonema and leafy gametophytes. It is unknown whether the leafy stage can produce
What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? Diet in Biblical Times is a 2008 book by Nathan MacDonald that discusses the foods eaten by Israelites during the time that the Bible was written. MacDonald, a theologian who serves as a lecturer at St Andrews University, used biblical texts as well as archaeological and anthropological evidence in his attempts to determine the diet of the Israelites. MacDonald decided to write the book while writing another book on the symbolism of food in the Hebrew Bible that contained a chapter on the diet of the Israelites. Nathan