Chocolate gourami live foods or freeze-dried, frozen equivalents over flake food. Chocolate gourami The chocolate gourami ("Sphaerichthys osphromenoides") is a species of gourami native to the Malay Peninsula, Sumatra, and Borneo. Chocolate gouramis reach a length of . These fish have a chocolate colour with golden bands running down their bodies. "Sphaerichthys selatanensis" has sometimes been treated as a subspecies of "S. osphromenoides". They are restricted to peat habitats. Unlike many other labyrinth fish, which breed by incubating their eggs in a bubble nest, this species is a mouthbrooder. Even more unusually, this species is a maternal mouthbrooder, with the female incubating
Pygmy gourami hatch. The fry are tiny and require microscopic infusoria until they are large enough to accept newly hatched brine shrimp or dry food. The water in the tank should be kept very clean with frequent water changes. Pygmy gourami The pygmy gourami ("Trichopsis pumila"), also known as the sparkling gourami, is a freshwater species of gourami native to Southeast Asia. Pygmy gouramis can reach a length of SL. In color, they sparkle with red, green, and blue hues, and can produce an audible croaking noise using a specialised pectoral mechanism. In the right light, its eyes appear bright blue, and