Lake Nemrut caldera are the trees dwarf juniper ("Juniperus communis"), Norway maple ("Acer platanoides"), European mountain ash ("Sorbus aucuparia"), common buckthorn ("Rhamnus cathartica"), sessile oak ("Quercus petraea"), pedunculate oak ("Quercus robur"), white willow ("Salix alba"), and the shrubs coinwort cotoneaster ("Cotoneaster nummularius"), cherry plum ("Prunus divaricata"), grey willow ("Salix cinerea"), Greek juniper ("Juniperus excelsa"), breaking buckthorn ("Frangula alnus"), alder buckthorn ("Frangula alnus") and mahaleb cherry ("Prunus mahaleb"). Steppe-like vegetation is spread over wide areas in the caldera. Those are mainly species of milkvetch ("Astragalus"). Other subshrubs and herbaceous plants are prickly thrift ("Acantholimon"), sainfoin ("Onobrychis"), sheep's sorrel ("Rumex acetosella"), "Thymus", "Alyssum", sheep's
Sorbus aucuparia a source for fruit in harsh mountain climate and Maria Theresa of the Habsburg Monarchy recommended the planting of the species in 1779. An edible variety, named "Sorbus aucuparia" var. "dulcis" Kraetzl, or var. "edulis" Dieck, or var. "moravica" Dippel, was first discovered in 1810 near Ostružná in the Hrubý Jeseník mountain range of Northern Moravia and became widespread in Germany and Austria the early 20th century. Its leaves are larger and pointed, only the front part of the leaflets is serrated, and they have darker bark, larger buds and larger fruit. Similar non-bitter varieties found in Southern Russia were