Seafood mislabelling is caused by eating certain reef fishes whose flesh is contaminated with toxins. The CDC states the following about Ciguatera: Ciguatera fish poisoning (or ciguatera) is an illness caused by eating fish that contain toxins produced by a marine microalgae called "Gambierdiscus toxicus". People who have ciguatera may experience nausea, vomiting, and neurologic symptoms such as tingling fingers or toes. They also may find that cold things feel hot and hot things feel cold. Ciguatera has no cure. Symptoms usually go away in days or weeks but can last for years. Because the toxins are very heat-resistant, consumers cannot protect
National Eating Disorders Association and old, rich and poor, all ethnicities, [and] all socio-economic levels." “The American College of Physicians lists eating disorders as one of the nine most serious problems affecting adolescents and young adults, and anorexia nervosa…as the third most common chronic illness.” In addition, "individuals with eating disorders have the highest mortality rate among any groups affected with mental illness as 20% of people suffering from eating disorders die prematurely from complications related to their eating disorder, including suicide and heart problems." DeBate et al. go on to note that, "anorexia nervosa has the highest mortality rate of any mental illness".