European mouflon Harzgerode in 1906, followed by further releases in the Taunus and the Solling. In all cases, the mouflon favoured level or low-lying plains with forest cover and not, as expected, rocky, mountainous areas. Gradually they were mixed with varieties of domestic sheep, especially crossbreeding with the racka. After the European mouflon population declined during the First World War, in the German Reich alone about 2,500 were counted in 1938. After a further decline during the Second World War, the number of European mouflon worldwide in 1954 was only about 4,500. After that, numbers recovered due to careful management and grew
Domesticated quail Domesticated quail A domesticated quail is a domestic form of the quail, a collective name which refers to a group of several small species of fowl. Thousands of years of breeding and domestication have guided the bird's evolution. Humans domesticated quail for its meat and egg production; additionally, quail can be kept as pets. Domesticated quail are commonly kept in long wire cages and are fed game bird feed. The most common domesticated breed is the Coturnix quail (also known as the Japanese quail). Quail live on the ground, and rarely fly unless forced to do so. Twenty types of