St. Paul sandwich St. Paul sandwich The St. Paul sandwich can be found in many Chinese American restaurants in St. Louis, Missouri, as well as other cities in Missouri, including Columbia, Jefferson City, and Springfield. The sandwich consists of an egg foo young patty (made with mung bean sprouts and minced white onions) served with dill pickle slices, white onion, mayonnaise, lettuce, and tomato between two slices of white bread. The St. Paul sandwich also comes in different combinations and specials, such as chicken, pork, shrimp, beef, and other varieties. One source has the origin of the St. Paul sandwich dating to the
Chinese Canadians in Greater Vancouver Museum Society is located in Vancouver. It was created in 1998 and maintains a museum in that city. Chinese Vancouverites and Chinese British Columbians coined the term "Saltwater City" for Vancouver. The city is sometimes called "Hongcouver", by international media due to the size of the Chinese population; the term is no longer used locally and is regarded as derogatory. The nickname "Hongcouver" refers to the large numbers of Chinese in Vancouver. The nickname originated from the attraction of Hong Kong immigrants. John Belshaw, a University of Victoria faculty member and author of "Becoming British Columbia: A Population History", wrote