Advent candle its centre; others will simply put it in a candlestick. It is usually burned at the family evening meal each day. Advent candles are traditionally white, though other Christmas-themed colors have become popular. The custom of having an Advent candle seems to have started in Germany, where children traditionally insert a small candle into a decorated orange. This candle is called the "Christingle". It is now widespread in some other European countries such as the United Kingdom. Advent candle An Advent candle is a candle marked with the days of December up to Christmas Eve. It is typically used in
Palm fruit juice use. Conventionally, the whole fruit of palm is eaten, though this food is ripe or unripe. But the Bengali people make the various dishes using the pulp or juice of ripe palm fruit. These include: Palm fruit juice Palm fruit juice or Tal er Rosh, () is sweet sap extracted from the fruit of palm trees in summer. It contains vitamins A, B, C, and the elements zinc, calcium, potassium, and iron. It also contains antioxidants. This is a symbolic and well-known food in Bengal in the summer. Numbers of popular Bengali foods are made using this palm fruit juice