Stichelton is used in modern pasteurised ones. MT36 was nearly lost, but a vial of it was sent to Ray Osborne, a starter producer, who kept it alive for 18 years. Stichelton Stichelton is an English blue cheese. It is similar to Blue Stilton cheese, except that it does not use pasteurised milk or factory-produced rennet. The name comes from a form of the name of Stilton village in the 1086 "Domesday Book" ("Stichiltone/Sticiltone"), as the name Stilton cannot legally be used for the cheese. Randolph Hodgson of Neal's Yard Dairy and American Joe Schneider produce Stichelton in small batches in
Mágus saga jarls in "Mágus rímur" and "Geirarðs rímur", in the Faroese ballad "Karlamagnus kvæði" ("Karlamagnus og Jógvan kongur", CCF 106), and in Norwegian ballads ("Dei tri vilkåri", "The Types of the Scandinavian Medieval Ballad", TSB D 404)'. Mágus saga jarls Mágus saga jarls is a medieval Icelandic romance saga. It survives in two main medieval redactions, a shorter one from about 1300 and a longer one from about 1350, both taking their inspiration from "The Four Sons of Aymon", a French "chanson de geste". It is distinctive enough, however, to be reckoned among the romances composed in Iceland, rather than a translation.