Inverted sugar syrup by gently heating. Inverted sugar syrup Invert(ed) sugar (syrup) is an edible mixture of two simple sugars—glucose and fructose—that is made by heating sucrose (table sugar) with water. Invert sugar is thought to be sweeter than table sugar, and foods that contain it retain moisture and crystallize less easily. Bakers, who call it "invert syrup", may use it more than other sweeteners. Though invert sugar syrup can be made by heating table sugar in water alone, the reaction can be sped up by adding lemon juice, cream of tartar or other catalysts often without changing the flavor noticeably. The mixture
Proper name mark sentence "I come from Germany". In Chinese, using the proper name mark, it would be rendered as "。" (Pinyin: Wǒ láizì Déguó.) The name of the country, in this case Germany, is underlined. This method of recognizing proper names in text is similar to the English use of a capital letter in proper nouns. Proper name mark In Chinese writing, a proper name mark (Simplified Chinese: 专名号, zhuānmínghào; Traditional Chinese: 專名號) is an underline used to mark proper names, such as the names of people, places, dynasties, organizations. The related book name mark (Simplified Chinese: 书名号, shūmínghào; Traditional Chinese: 書名號)，