Sphagnum fuscum an indicator of high depositions of sulphur and nitrogen in substrates. "S. fuscum" grows in areas with high sulphur and nitrogen depositions, which is concomitant with the decreased pH of the soil. Sphagnum has also been used historically for medicinal purposes. The moss itself has antimicrobial properties, and was therefore used as an effective filler for wounds to prevent infection. It also retains large amounts of moisture, which was quite useful in keeping the skin around a wound moist to prevent tissue death. Sphagnum fuscum Sphagnum fuscum, the rusty bogmoss or rusty peat moss, is a peat moss found commonly
What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? What Did the Ancient Israelites Eat? Diet in Biblical Times is a 2008 book by Nathan MacDonald that discusses the foods eaten by Israelites during the time that the Bible was written. MacDonald, a theologian who serves as a lecturer at St Andrews University, used biblical texts as well as archaeological and anthropological evidence in his attempts to determine the diet of the Israelites. MacDonald decided to write the book while writing another book on the symbolism of food in the Hebrew Bible that contained a chapter on the diet of the Israelites. Nathan