Ciguatera fish poisoning bed rest subsequent to a guanabana juice enema. In Puerto Rico, natives drink a tea made from mangrove buttons, purportedly high in B vitamins, to flush the toxic symptoms from the system. There has never been a funded study of these treatments. Other folk treatments range from directly porting and bleeding the gastrointestinal tract to "cleansing" the diseased with a dove during a Santería ritual. Ciguatera fish poisoning Ciguatera fish poisoning, also known simply as ciguatera, is a foodborne illness caused by eating reef fish whose flesh is contaminated with certain toxins. Symptoms may include diarrhea, vomiting, numbness, itchiness, sensitivity
Ethical eating Ethical eating Ethical eating or food ethics refers to the moral consequences of food choices, both those made by humans for themselves and those made for food animals. Common concerns are damage to the environment, exploitive labor practices, food shortages for others, inhumane treatment of food animals, and the unintended effects of food policy. Ethical eating is a type of ethical consumerism. Certain methods of food production and certain types of foods have greater environmental impacts than others. The Union of Concerned Scientists advises that avoiding eating beef is one of the two most important actions most people can take