St. Paul sandwich St. Paul sandwich The St. Paul sandwich can be found in many Chinese American restaurants in St. Louis, Missouri, as well as other cities in Missouri, including Columbia, Jefferson City, and Springfield. The sandwich consists of an egg foo young patty (made with mung bean sprouts and minced white onions) served with dill pickle slices, white onion, mayonnaise, lettuce, and tomato between two slices of white bread. The St. Paul sandwich also comes in different combinations and specials, such as chicken, pork, shrimp, beef, and other varieties. One source has the origin of the St. Paul sandwich dating to the
Chinese people in Denmark there. This contradicts claims that Chinese migrants are attracted by Denmark's generous social welfare benefits. Statistics Denmark showed 9,799 people born in mainland China and 448 born in Taiwan living in Denmark . Statistics Denmark showed in the first quarter of 2018 that 11,710 people with origins in mainland China are living in Denmark legally. Though early Chinese migrants consisted largely of travelling artists and merchants, after World War II, migrants concentrated increasingly in the Chinese restaurant business. Copenhagen's first Chinese restaurant, the China House, was opened by a Chinese migrant from the Netherlands who had remigrated to Denmark; four