Frog cake still popular in the city. It soon became known as the Balfours mascot, and has traditionally only been sold in South Australia, although they are now sold in Victoria, New South Wales and Queensland as well. The original frog cakes were green in colour, and green remains the most popular of the options, but chocolate and pink coloured versions were later added to the range. In addition, while the frog motif dominates, special occasions have resulted in slightly different designs – such as Father Christmas and Snowman cakes released during Christmas seasons and "Chick" cakes around Easter. Frog cakes have
Gooey butter cake to its popularization by celebrity chef Paula Deen. There has been some controversy from the Loyet family in St. Louis, Missouri that gooey butter cake originally was created in the popular Loyet Bakery. Despite these viral claims on social media, some family members believe that the Loyet Bakery never even existed. Many St. Louis area grocery stores sell fresh or boxed gooey butter cakes. Haas baking sold a widely distributed, square and packaged version in a box that depicts a colorful, if anachronistic scene of aviator Charles Lindbergh's plane the Spirit of St. Louis flying past downtown St. Louis, the