Advent candle its centre; others will simply put it in a candlestick. It is usually burned at the family evening meal each day. Advent candles are traditionally white, though other Christmas-themed colors have become popular. The custom of having an Advent candle seems to have started in Germany, where children traditionally insert a small candle into a decorated orange. This candle is called the "Christingle". It is now widespread in some other European countries such as the United Kingdom. Advent candle An Advent candle is a candle marked with the days of December up to Christmas Eve. It is typically used in
Swedish fruit soup Swedish fruit soup Swedish fruit soup (, (mixed fruit soup)) is a fruit soup that is typically prepared using dried fruits, and usually served as a dessert dish. The dish has been described as a "cold fruit pudding." It is a traditional dessert in Sweden and Norway. Historically, during the winter months in Scandinavian countries, fresh fruit was generally unavailable, so people used dried fruits for the preparation of various dishes, including Swedish fruit soup. The soup may be served hot or cold. Swedish fruit soup is a staple food in Scandinavian countries. Consumption of cold fruit soups is also