Sorbus americana Sorbus americana The tree species Sorbus americana is commonly known as the American mountain-ash. It is a deciduous perennial tree, native to eastern North America. The American mountain-ash and related species (most often the European mountain-ash, "Sorbus aucuparia") are also referred to as rowan trees. "Sorbus americana" is a relatively small tree, reaching in height. The American mountain-ash attains its largest specimens on the northern shores of Lake Huron and Lake Superior. It resembles the European mountain-ash, "Sorbus aucuparia". Native to eastern North America; The berries of American mountain-ash are eaten by numerous species of birds and small mammals, including
Sorbus aucuparia include 'Apricot Queen', 'Brilliant Yellow', 'Chamois Glow', 'Pink Queen', and 'Salmon Queen'. The leaves were fermented with leaves of sweet gale and oak bark to create herb beer. Fruit are eaten as a mash in small amounts against lack of appetite or an upset stomach and stimulate production of gastric acid. In folk medicine they are used as a laxative, against rheumatism and kidney disease, and as a gargled juice against hoarseness. Wood of "S. aucuparia" is used for cartwright's work, turner's work, and woodcarving. Wood can be used from trees as young as 20 years. The sapwood is golden