Cellarette that the word "cellarette" came into use during the eighteenth century at the time of cabinetmaker George Hepplewhite. In Hepplewhite's 1794 "The Cabinet-Maker and Upholsterer's Guide" he demonstrates cellarettes as being octagonal and elliptical shaped with internal compartments for bottles of wine and liquor. Renowned eighteenth century Charleston, South Carolina, furniture craftsman Thomas Elfe made several "Mahogany Cases for bottles with brass handles" for £12. In 1803, furniture designer Thomas Sheraton described the piece as: "Cellaret, amongst cabinet makers, denotes a convenience for wine, or wine cistern. In the eighteenth century a cellarette was sometimes referred to as a "Mahogany
Gordon Russell (designer) by C. R. Ashbee from east London to Chipping Campden. Following service as an officer in World War I, for which he was awarded the Military Cross in 1918, he became a furniture maker and designer. In 1925 Russell won a Gold Medal at the Paris Exhibition with a cabinet, with internal drawers lined with boxwood, ebony and laburnum, and valued in 2013 at £50,000 to £60,000. He designed the "Stow" range of furniture in the mid 1920s. During World War II he was instrumental in developing utility furniture as Chairman of the government's Utility Furniture Design Panel. In 1943