Kladdkaka recently as 1968. Kladdkaka Kladdkaka (lit. Gooey/messy cake but more commonly known as "chocolate mud cake") is a type of Swedish cake. This dense sticky chocolate cake is similar to a brownie and has a soft and gooey center. It is sometimes eaten with whipped cream or vanilla ice cream and raspberries. The origin of the cake is uncertain, but it may have been inspired by the brownie or a French chocolate cake recipe; one theory is that it originated during World War 2, when baking soda was difficult to get hold of in Sweden, but it may also have
Chocolate cake Chocolate cake Chocolate cake or chocolate gâteau (from French: "gâteau au chocolat") is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake bestows us a quick tangible delight from its flavor on our tongues. Because of using Cocoa powder in the baking of Chocolate Cake, we experience the cognition of extreme pleasure. Eating a chocolate cake results in lifting the mood and makes us feel contented and stress-free. Eating Chocolate cake reduces the cholesterol level in our body consequently, reduces the chances of Heart attack. Chocolate Cakes containing pure cocoa boost the immunity with the relish flavor