Grimsby is strongly linked with the sea fishing industry, which once generated wealth for the town. At its peak in the 1950s, it was the largest and busiest fishing port in the world. As a result of the Cod Wars with Iceland, this industry has been in decline for many years. In 1970 around 400 trawlers were based in the port, by 2013 only 5 trawlers remain based there. By comparison, 15 vessels are used to maintain offshore wind farms in the North Sea. The town still has the largest fish market in the UK, but most of what is sold
Dried and salted cod what is now Canada and claimed it for France, he noted the presence of a thousand Basque boats fishing for cod. Salt cod formed a vital item of international commerce between the New World and the Old, and formed one leg of the so-called triangular trade. Thus it spread around the Atlantic and became a traditional ingredient not only in Northern European cuisine, but also in Mediterranean, West African, Caribbean, and Brazilian cuisines. The drying of food is the world's oldest known preservation method, and dried fish has a storage life of several years. Traditionally, salt cod was dried only