Full breakfast respectively. It is especially popular in Britain and Ireland to such an extent that many cafes and pubs offer the meal at any time of day as an "all-day breakfast". It is also popular in other English-speaking countries, particularly countries that were a part of the British Empire. On its origin, "Country Life" magazine states, "The idea of the English breakfast as a national dish goes right back to the 13th century and the country houses of the gentry. In the old Anglo-Saxon tradition of hospitality, households would provide hearty breakfasts for visiting friends, relatives and neighbours." The full breakfast
Combination meal sometimes offer a means to order larger portions of food within the format of the combination meal, such as supersizing. In the United States in the early 1930s, the combination meal was a popular dish in restaurants and in homes. In Costa Rican and Panamanian cuisine, a combination meal is referred to as a "casado", which means "married". It is a typical lunch dish in both countries. In Costa Rica, a "casado" typically consists of a meat dish, rice and beans, and deli salads. Additional foods comprising the Costa Rican "casado" can include fried plantain, noodles and tomatoes. In Costa