The Whitebrook dish, incorporating a pork shoulder which is cooked over two days in a bain-marie, served with shallot and mugwort. This is accompanied by a croquette made from pig's head and a pork cutlet with celeriac, pear, sorrel and cauliflower mushrooms. The restaurant serves breakfast to residents staying in the rooms, which includes Trealy Farm produced sausages and bacon. The restaurant claims that the building dates from the 17th century, although little is known of its history. The village of Whitebrook developed as a centre of water-powered industry, with wireworks and later paper mills. The Whitebrook was run as a roadside
Marcus Trescothick latter deriving from his diet as a young player: My diet was sausages then, in no particular order, sausages, chips, sausages, toast, sausages, beans, sausages, cheese, sausages, eggs, and the occasional sausage. Trescothick married Hayley Rowse in Trull, Somerset, on 24 January 2004, and the couple have two daughters, Ellie Louise (born April 2005) and Millie Grace (born January 2008). He lives in Taunton, and also owns property in Barbados, near similar properties owned by Michael Vaughan and Andrew Flintoff. Trescothick is an honorary vice-president of Bristol City F.C., as well as being a keen golfer. Outside sport, he has