Fruit ketchup Fruit ketchup Fruit ketchup is a condiment prepared using fruit as a primary ingredient. Various fruits are used in its preparation, and it is also used as a spread and marinade, among other uses. Banana ketchup is a type of fruit ketchup that is common in the Philippines. Some companies mass-produce fruit ketchup, such as Philippines-based Jufran, and Chups, a small company based in Washington, D.C., United States. Fruit ketchup is composed primarily of fruit, and is prepared with fruits such as apples, pears, peaches, currants, grapes, cranberries, cherries and plums, among others. Tropical fruits used in its preparation can
Donald W. Sweeting his doctorate in Church History and Historical Theology from Trinity Evangelical Divinity School . His dissertation focused on the changing relationship between Catholics and Evangelicals in the United States between 1960 and 2000. Sweeting served as an intern for U.S. Congressman John B. Anderson in 1976. After college (1979), Sweeting served for a year with Chuck Colson and Prison Fellowship in Washington, D.C. where he coordinated early efforts in prison reform, worked on public policy, and served as a traveling assistant to Colson. In 1986, Sweeting helped plant a church in the Chain of Lakes area and served as its