Pigs in a blanket a blanket" functions as both the singular and the plural for the food. To match speakers' and listeners' notions formed by other experience with the English language, sometimes a single roll is found to be referred to as a "pig in a blanket" or the plural occurs as "pigs in blankets". In the United Kingdom, "pigs in blankets" refers to small sausages (usually chipolatas) wrapped in bacon. They are a traditional accompaniment to roast turkey in a Christmas dinner. The naming of this food (sausage wrapped in bacon) as Pigs In Blankets in the UK is relatively recent, with first
Christmas in Sweden to the uniform offerings of the department stores and the ready availability of convenience foods. Few have time to salt their own hams or stuff their own pork sausages nowadays. Traditional foods include a julbord which has been prepared with all the classic dishes: Christmas ham, pork sausage, an egg and anchovy mixture (gubbröra), herring salad, pickled herring, home-made liver pâté, wort-flavoured rye bread (vörtbröd), potatoes and a special fish dish, lutfisk. The seasonal soft drink "julmust" is also served at the julbord, as well as during the whole Christmas holiday. A traditional "julbord" is typically eaten in three courses.