Chipolata in the United Kingdom. They frequently appear as part of a Christmas dinner wrapped in streaky bacon as pigs in blankets. In Australia and New Zealand chipolatas are a type of breakfast sausage made from beef and lamb that can be fried, grilled or barbecued. A "garniture à la chipolata" consists of onions, chipolata sausages, chestnuts, salt pork, and sometimes carrots in a demiglace or Madeira sauce. Chipolata A chipolata () is a type of fresh sausage, likely created in France. Sausages by that name appear in the 1903 edition of Escoffier's "Le guide culinaire". Chipolatas are often prepared as
Marcus Trescothick latter deriving from his diet as a young player: My diet was sausages then, in no particular order, sausages, chips, sausages, toast, sausages, beans, sausages, cheese, sausages, eggs, and the occasional sausage. Trescothick married Hayley Rowse in Trull, Somerset, on 24 January 2004, and the couple have two daughters, Ellie Louise (born April 2005) and Millie Grace (born January 2008). He lives in Taunton, and also owns property in Barbados, near similar properties owned by Michael Vaughan and Andrew Flintoff. Trescothick is an honorary vice-president of Bristol City F.C., as well as being a keen golfer. Outside sport, he has