Meal more filling than snacks. The type of meal served or eaten at any given time varies by custom and location. In most modern cultures, three main meals are eaten: in the morning, early afternoon, and evening. Further, the names of meals are often interchangeable by custom as well. Some serve dinner as the main meal at midday, with supper as the late afternoon/early evening meal; while others may call their midday meal lunch and their early evening meal supper. Except for "breakfast", these names can vary from region to region or even from family to family. A study in 2016
Tea (meal) exported around the globe. In Australia and New Zealand, any short break for tea in the afternoon is referred to as "afternoon tea". As a result, the term "high tea" is used to describe the more formal affair that the English would call "afternoon tea". In Australia, the evening meal is still often called "tea" whereas the midday meal is now commonly called "lunch". In rural areas, "dinner" is still used quite often for the midday meal, "tea" is at around 6 pm, and "supper" is either a very late meal at night, or food served at night at a