Peanut butter contain at least 90% peanuts; the remaining <10% usually consists of "...salt, a sweetener, and an emulsifier or hardened vegetable oil which prevents the peanut oil from separating". In the US, no product labelled as "peanut butter" can contain "artificial sweeteners, chemical preservatives, [or] natural or artificial coloring additives." Some brands of peanut butter are sold without emulsifiers that bind the peanut oils with the peanut paste, and so require stirring after separation. Most major brands of peanut butter add white sugar, but there are others that use dried cane syrup, agave syrup, or coconut palm sugar. Organic and artisanal
Gooey butter cake to its popularization by celebrity chef Paula Deen. There has been some controversy from the Loyet family in St. Louis, Missouri that gooey butter cake originally was created in the popular Loyet Bakery. Despite these viral claims on social media, some family members believe that the Loyet Bakery never even existed. Many St. Louis area grocery stores sell fresh or boxed gooey butter cakes. Haas baking sold a widely distributed, square and packaged version in a box that depicts a colorful, if anachronistic scene of aviator Charles Lindbergh's plane the Spirit of St. Louis flying past downtown St. Louis, the