Silkie black meat of a Silkie is generally considered an unusual attribute in European and American cuisines. In contrast, several Asian cuisines consider Silkie meat a gourmet food. Chinese cuisine especially values the breed, but it is also a common ingredient in some Japanese, Cambodian, Vietnamese and Korean dishes. Areas where Chinese cuisine has been a strong influence, such as Malaysia, may also cook Silkie. As early as the 7th century, traditional Chinese medicine has held that chicken soup made with Silkie meat is a curative food. The usual methods of cooking include using Silkie to make broth, braising, and in
The Silkie (novel) explain the origin of the Silkies as an experiment in genetic manipulation, the action moves forward over a hundred years to a future in which the Silkies are numerous and live on Earth. Humanity has assimilated them by means of the Special People, who can establish telepathic rapport with the Silkies. All Silkies are male, and most are married to women of the Special People. They are employed as police in space, and most are comfortable with that role. One dedicated Silkie, Nat Cemp, encounters three different alien races, and with each encounter he gains more powers and learns more