Machh bhaja case with small fish like "Maurala" (Opio cephalus). Karimeen fish fry is also popular in Kerala, India. Machh bhaja In West Bengal, Tripura, Orissa, Assam and Bangladesh, fried fish or Māchh bhājā is a common delicacy eaten as a snack or fritter to go with a meal. Riverine fish like "bhetki", "topshey", "aarh" and "pābdā" (Ompok pābdā), and anadromous fish such as hilsa are commonly fried in Bengali cuisine, Oriya cuisine and Assamese cuisine. The oil used to fry the fish may often be used as a dip. Fried fish roe (e.g. of hilsa) are also often eaten this way.
Natchitoches National Fish Hatchery Natchitoches National Fish Hatchery The Natchitoches National Fish Hatchery is a federal, warm water fish hatchery located in Natchitoches, Louisiana, United States. Natchitoches is involved in spawning, hatching and rearing young fish. Natchitoches National Fish Hatchery has 53 ponds, each approximately in area. In addition, the facility has the Harold B. Wales Environmental Education Classroom, which is used for kindergarten through twelfth grade and for teacher workshops. The classroom seats 32 students and has 16 student grade dissecting microscopes. Natchitoches handles six species of fish, in addition to the Alligator Snapping Turtle and the Louisiana pearlshell mussel. The paddlefish ("Polyodon