Angels on horseback as an indulgence or a delicacy with frequency. "1001 Foods to Die For" noted it as an indulgence in North American due to the elevation of oysters to a delicacy status. "The Diner's Dictionary: Word Origins of Food and Drink" noted that the luxury of oysters results in cocktail sausages replacing the oysters. According to the classic recipe, shucked oysters are wrapped in bacon which is then broiled in the oven, about three minutes per side. An early recipe, from 1902, suggests frying the skewered oysters and bacon in butter. The dish is often served on toast, though if prepared
Netherlands Overijssel bordering the IJsselmeer also include a large amount of fish. The various dried sausages, belonging to the metworst-family of Dutch sausages are found throughout this region and are highly prized for their often very strong taste. Also smoked sausages are common, of which ("Gelderse") "rookworst" is the most renowned. The sausage contains a lot of fat and is very juicy. Larger sausages are often eaten alongside "stamppot", "hutspot" or "zuurkool" (sauerkraut); whereas smaller ones are often eaten as a street food. The provinces are also home to hard textured rye bread, pastries and cookies, the latter heavily spiced with