Tompouce is a play on Tompouce = Tom poes (tomcat). Tompouce A tompoes or tompouce is a pastry in the Netherlands and Belgium. It is the local variety of the mille-feuille or Napoleon, introduced by an Amsterdam pastry baker and named after Admiraal Tom Pouce, the stage name of the Frisian dwarf Jan Hannema. In the Netherlands, the tompoes is iconic, and the market allows little variation in form, size and colour. It must be rectangular, with two layers of puff pastry. The icing is smooth and pink, or occasionally white. For many years however, the top layer has been orange
Wacky cake by the acidic vinegar and salt. Some recipes add brewed coffee as an additional ingredient. The cake may be topped with icing or confectioner's sugar, or even served plain. The cake is considered a popular delicacy at bake sales in numerous rural regions of the United States. Usually served with just a dusting of powdered sugar, or buttercream frosting, there is also a frosting/glaze recipe sometimes found attached that also is made from "ration" ingredients. Wacky cake Wacky cake, also called crazy cake, Joe cake, and WW II cake, is a spongy, cocoa-based cake. It is unique in that unlike