Caruso sauce Caruso sauce Caruso Sauce or Salsa Caruso is a warm sauce made of cream, ham, cheese, nuts and mushrooms. It is served with pasta (typically cappelletti). Caruso sauce was first created in the 1950s in Uruguay, South America, by Raymundo Monti of the restaurant 'Mario and Alberto', located at the intersection of Constituyente and Tacuarembó Streets in Montevideo. Monti wanted to create a new recipe following the current traditions of Italian cuisine. The dish was named in honor of the famous Neapolitan tenor Enrico Caruso (1873–1921) who was a popular figure in South America during his tours of the 1910s.
Michael Caruso (ice hockey) with the Reading Royals on November 8, 2014. In adding a stabilising influence to the Royals blueline, Caruso contributed with 20 points in 65 games. On June 12, 2015, Caruso signed his first contract abroad, agreeing to a one-year deal with Austrian club, Dornbirner EC of the EBEL. Michael Caruso (ice hockey) Michael Caruso (born July 5, 1988) is a Canadian professional ice hockey defenceman. He is currently playing for Dornbirner EC of the Austrian Hockey League (EBEL). Caruso was selected in the 4th round, 103rd overall, by the Florida Panthers in the 2008 NHL Entry Draft, following a standout