Machh bhaja Machh bhaja In West Bengal, Tripura, Orissa, Assam and Bangladesh, fried fish or Māchh bhājā is a common delicacy eaten as a snack or fritter to go with a meal. Riverine fish like "bhetki", "topshey", "aarh" and "pābdā" (Ompok pābdā), and anadromous fish such as hilsa are commonly fried in Bengali cuisine, Oriya cuisine and Assamese cuisine. The oil used to fry the fish may often be used as a dip. Fried fish roe (e.g. of hilsa) are also often eaten this way. The fish is often deep fried such that fish bones become crispy and edible, as is the
National Council of Asian Pacific Americans National Council of Asian Pacific Americans The National Council of Asian Pacific Americans (NCAPA) is a coalition of 35 national Asian-Pacific American organizations in the United States. Founded in 1996 and based in Washington D.C., NCAPA seeks to expand the influence of Asian-Pacific Americans in the legislative and legal arenas, and enhance the public's and mass media's awareness and sensitivity to Asian-Pacific American concerns. The NCAPA Executive Committee is constituted by Executive Directors of member organizations. Quyen Dinh, Chair "Southeast Asia Resource Action Center (SEARAC)" Kathy Ko Chin "Asian & Pacific Islander American Health Forum (APIAHF)" Michelle Kauhane "Council for