Kuai (dish) meat in large thin pieces in the manner of carpaccio, however the term "kuai" was used to refer to this method. "Kuai" is the preferred preparation of raw beef and lamb, or fish such as the carp, while meat from wild deer and boar were prepared as "xuan". Thinness in the slices or strips was an important factor for judging the quality of the dish. During the Zhou dynasty and the Warring States period, "kuai" made from all fauna were widely consumed. During the time of the Qin (221–206 BC) and Han (206 BC–220 AD) dynasties, "kuai" made from the
Butter in a Lordly Dish Butter in a Lordly Dish Butter in a Lordly Dish is the name of a half-hour radio play written by Agatha Christie and first performed on the BBC Radio Light Programme on Tuesday 13 January 1948 at 9.30pm on "Mystery Playhouse presents The Detection Club". It was repeated on Friday 16 January at 4.15pm. "Butter in a Lordly Dish" remains one of Christie's least-known works. The title comes from the Bible, at Judges, 5:25 – "He asked water, and she gave him milk; she brought forth butter in a lordly dish", where "he" refers to Sisera, "she" is Jael, and