Coddle Coddle Coddle (sometimes Dublin coddle) is an Irish dish which is often made to use up leftovers, and therefore without a specific recipe. However, it most commonly consists of layers of roughly sliced sausages (pork sausages) and rashers (thinly sliced, somewhat-fatty back bacon) with chunky potatoes, sliced onion, salt, pepper, and herbs (parsley or chives). Traditionally, it can also include barley. Coddle is particularly associated with the capital of Ireland, Dublin. It was reputedly a favourite dish of the writers Seán O'Casey and Jonathan Swift, and it appears in several references to Dublin, including the works of James Joyce. The
The Ridiculous Wishes sausages on her nose. Finally, they agreed to use the last wish to take the sausages off her nose, leaving them no better off than before. In some different types of versions of this tale, black pudding is used instead of sausages. The Ridiculous Wishes The Ridiculous Wishes or The Three Ridiculous Wishes () is a French literary fairy tale by Charles Perrault published in 1697 in the volume titled "Histoires ou contes du temps passé". It is Aarne-Thompson type 750A. A woodcutter complained of his poor lot. Jupiter (or, alternatively, a tree spirit) granted him three wishes. The woodcutter