Orthosia incerta may be complete or broken up into three blotches; upper stigmata large, the reniform generally dark, both edged with pale; a strong thick median shade, sometimes bent at middle and entire, often marked only at costa and inner margin; hindwing pale or dark grey with dark cellspot and pale fringe. The markings are all clearer in the grey unsuffused forms: of these the chief are pallida Lampa from Sweden with the ground colour pale grey, finely striated with dark, and the two dotted cross lines;- "coerulescens" Tutt with the ground colour pale bluish grey; — "subsetaceus" Haw.which is dark slaty
Pale ale Pale ale Pale ale is an ale made with predominantly pale malt. The highest proportion of pale malts results in a lighter colour. The term "pale ale" first appeared around 1703 for beers made from malts dried with coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop levels have resulted in a range of taste and strength within the pale ale family. Coke had been first used for dry roasting malt in 1642, but it wasn't until around 1703 that the term "pale ale" was first applied to beers made