Roze koek Roze koek A roze koek ("pink cake") is a typical Dutch pastry. It consists of a small flat cake with a layer of pink fondant icing. The best-known brand is Glacé. In the city of Amsterdam, the cakes are sometimes referred to as "moesselientjes" ("little Mussolinis"); this name, which is the Dutch adaptation of Benito Mussolini's name, is rooted in the cake's tradition of being sold in Italian ice-cream parlours in Amsterdam prior to the Second World War. On occasion the cakes are sold in alternative varieties, with the pink icing replaced by a different colour. During football championships the
Royal icing icing is traditionally prepared with raw egg whites, which have a very small chance of transmitting salmonella poisoning. Meringue powder or ready-to-use, pasteurized, refrigerated egg whites (wet eggs) can be used with similar results. Increasing concern about nut allergies has led to the substitution of fondant icing for royal icing in some cake decorating, because royal icing often is used with marzipan, which is made of almonds. The OED gives the first mention of royal icing as Borella's Court and Country Confectioner (1770). The term was well-established by the early 19th century, although William Jarrin (1827) still felt the need