Ready to drink that Alcopops are banned in some countries due to religious and cultural reasons, which do not permit the consumption of alcohol. A number of studies have linked the marketing of alcopops to increased incidences of underage drinking. The industry term for this range of products is flavored malt beverage or progressive adult beverage. The majority sold in the US, are essentially flavored beer. Alcopops can be based on different types of spirits and liquors, such as vodka-based or rum-based. Alcopop brands are numerous and their alcoholic base vary greatly. notable brands include: Non-alcoholic RTDs can be further separated into dairy
Malt drink Malt drink A malt drink is a fermented drink in which the primary ingredient is the grain, or seed, of the barley plant, which has been allowed to sprout slightly in a traditional way called "malting" before it is processed. By far the most predominant malt drink is beer (naturally fermented barley sugars flavoured with hops), of which there are two main styles: ale and lager. A low alcohol level drink brewed in this fashion is technically identical to "non-alcoholic beer." Such a drink may be prepared by using a slightly altered brewing process that yields negligible alcohol (technically less