Pembrokeshire used for farming, compared with 60 per cent for Wales as a whole. Pembrokeshire has a number of seasonal seabird breeding sites, including for razorbill, guillemot, puffin and Manx shearwater, and rare endemic species such as the red-billed chough. Grassholm Island has a large gannet colony. The county's wildlife is diverse, with marine, estuary, ancient woodland, moorland and farmland habitats all within the county. An appeal for otter sightings in 2014 yielded more than 100 responses. Seals, whales, dolphins and porpoises can be seen frequently off the Pembrokeshire coast. Pembrokeshire has numerous prehistoric (such as Pentre Ifan) and historic places,
Cuisine of Pembrokeshire by the Potato Marketing Group (which uses a Puffin logo) and the Pembrokeshire Vegetable Growers' Association. Country house cuisine has been recorded in a number of historical recipe books from the county. Anne Phelps of Withybush House, Haverfordwest (now demolished), compiled a recipe book in about 1770. Recipes include Haricot Mutton, Green Pea Soup and Baked Beef. An eighteenth century cook book associated with Slebech Hall (also demolished) includes recipes such as Cream Pancakes, Baked Herrings, Mr Anson's Pudding (Mr Anson was related to the owners of Slebech and later became Earl of Lichfield), Lemon Sponge, Boodle Club Cake (associated