Kitchen Nightmares this edition of the show appears to be more interested in playing up the family dramas at the restaurants Ramsay visits". Robert Lloyd of the "Los Angeles Times" commented, "Whereas the British "Ramsay's Kitchen Nightmares" is fundamentally a food show — it has interesting things to show you about how a restaurant runs and a kitchen works, the wonders of local markets and what you can make from them if you're Gordon Ramsay or willing to follow his instructions — the Fox edition emphasizes mishap, argument and emotional breakdown almost to the exclusion of cuisine". Kitchen Nightmares Kitchen Nightmares is
Brian Duffy (chef) on The Today Show since 2006 for the St. Patrick’s Day Irish cook-off have been a few more of his notable accolades in-front of the camera. Chef Duffy developed his signature spices, “Duffified Spice” along with T-shirts, kitchen aprons, hats, and hand soaps specifically fitting the needs of chefs. In 2017, he was initiated into the Tau Kappa Epsilon fraternity. Brian Duffy (chef) Chef Brian Duffy (44 years old) is known for numerous television appearances on the Spike TV series "Bar Rescue", as well as for his frank demeanor toward all things culinary. The celebrity chef tours the United States,