Cuisine of Pembrokeshire are eaten warm and glazed with melted honey. Cuisine of Pembrokeshire Pembrokeshire has been called "the cottage garden of Wales", due to its good soil and the beneficial effects of the Gulf Stream, which provide a mild climate and a longer growing season than other parts of the country. The good climate and soil meant that the south of the peninsula was coveted by the Norsemen and Normans because it had "great plentie" of corn and cattle The county has prime agricultural land, much of which is located at about 70m above sea level, while to the north, the Preseli
Templeton, Pembrokeshire a regular system of fields, which themselves still show the narrow strips representing recent enclosures from an extensive medieval "open field" agricultural field system. It is not certain that the Templars were responsible for creating the planned settlement. It is possible that this was done by Mortimer incorporating an earlier agricultural holding or farm established by the Templars. It was once a marcher borough. Owen, in 1603, described it as one of nine Pembrokeshire "boroughs in decay". In the 17th century Narberth Mountain was stocked with Red Deer and covered of woodland. The Pembrokeshire county history records also show open