Cinchona officinalis many-flowered; hypanthium with short coarse hairs; reddish calyx, glabrous or nearly so, with triangular lobes; pink or red corolla, sericeous, the lobes ovate, acute, the corolla tube being about 1 cm. long. Fruit and oblong capsule, 1.5–2 cm. long, almost glabrous. English: quinine, red cinchona, cinchona bark, Jesuit’s bark, loxa bark, Jesuit’s powder, countess powder, Peruvian bark. Spanish: quina, cascarilla, cargua cargua, corteza coja. French: quinquina, écorce du Pérou. "Cinchona officinalis" is a medicinal plant, one of several "Cinchona" species used for the production of quinine, which is an anti-fever agent. It is especially useful in the prevention and treatment
Cinchona viceroy in Lima. While the veracity of the claims and the details are highly debated leaving it best treated as a legend, the curative properties were known even earlier. The history of the plant, their extracts, and the cures are however highly confused and controversial. Suggestions that the plant went by the native name of Quina Quina which yielded Quina bark have been questioned. Other fever cures from South America were known as Jesuit's Bark and Jesuit's Powder in Europe earlier but although they have been traced to "Cinchona", there is evidence of materials being derived from other species such