Hell's Kitchen (U.S. season 7) reward, a service and an elimination. <onlyinclude></onlyinclude> Hell's Kitchen (U.S. season 7) Season 7 of the American competitive reality television series "Hell's Kitchen" aired on the Fox Network from June 1, 2010 to August 10, 2010. Gordon Ramsay returned as host, as well as Maître d' Jean-Philippe Susilovic and Blue Team Sous chef Scott Leibfried. Andi Van Willigan, a chef from Santa Monica, California became the sous chef for the Red Team. Banquet chef Holli Ugalde won the season, she was promised to be the position at Chef Ramsay's newly renovated restaurant at the Savoy Hotel in London. Filming had
Émile Bernard (chef) Émile Bernard (chef) Emile Bernard (5 April 1826 – 31 August 1897) was a French chef best known as the author of a series of recipe books, "La Cuisine Classique", which became classics of French cuisine. Bernard was the son of Laurent Bernard, a butcher, and grandson of Pierre Bernard, a restaurant owner. His mother’s family traded faience. He trained as a chef by working in the kitchen of Vivian Jacquinot’s restaurant in Lons-le-Saunier. He then moved to Turin to work in the kitchen of his uncle, before serving as a kitchen aid in a renowned hotel in Genoa, where