Jocky Petrie (chef) Jocky Petrie (chef) James "Jocky” Petrie is a professional Scottish chef born in Duror in Scotland. He is best known for both his work alongside chef Heston Blumenthal as Head of Development of the Experimental Kitchen at The Fat Duck (one of five restaurants in Great Britain to have three Michelin stars), and his current work as Group Executive Development Chef for Gordon Ramsay. As a chef he has regularly appeared as mentor and judge on a number of television shows including Masterchef, Heston's Fantastical Food, In Search of Perfection and Top Chef Suomi. Petrie is the sous chef to
Nathan Lyon (chef) Nathan Lyon (chef) Nathan Lyon is an American chef and television personality. He hosted the Discovery Health television series "A Lyon in the Kitchen". A native of Arlington, Virginia, Lyon earned an undergraduate degree at James Madison University. He began working in the food industry at the Army Navy Country Club in Arlington as a soldier, and then as a cafe manager. He attended the California School of Culinary Arts and then worked in several restaurants in Los Angeles. Lyon launched a personal chef business and worked four days a week at a farmers' market. He became a finalist on