Kitchen Nightmares this edition of the show appears to be more interested in playing up the family dramas at the restaurants Ramsay visits". Robert Lloyd of the "Los Angeles Times" commented, "Whereas the British "Ramsay's Kitchen Nightmares" is fundamentally a food show — it has interesting things to show you about how a restaurant runs and a kitchen works, the wonders of local markets and what you can make from them if you're Gordon Ramsay or willing to follow his instructions — the Fox edition emphasizes mishap, argument and emotional breakdown almost to the exclusion of cuisine". Kitchen Nightmares Kitchen Nightmares is
Chef Chef A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term "chef de cuisine" (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word "chef" in their titles, and deal with specific areas of food preparation, such as the "sous-chef", who acts as the second-in-command in a kitchen, or the "chef de partie", who handles a specific