Chorleywood bread process The process had an important impact in the United Kingdom where, at the time, few domestic wheat varieties were of sufficient quality to make high quality bread products; the process therefore permitted a much greater proportion of lower-protein domestic wheat to be used in the grist. The Chorleywood bread process allows the use of lower-protein wheats and reduces processing time, the system being able to produce a loaf of bread from flour to sliced and packaged form in about three-and-a-half hours. This is achieved through the addition of Vitamin C, fat, yeast, and intense mechanical working by high-speed mixers. The
History in the Making (song) 90 on the week ending November 21, 2009 and has since reached number 61. "History in the Making" peaked at number 3 on the country chart in February 2010, becoming Rucker's first single to miss Number One. History in the Making (song) "History in the Making" is a song co-written and recorded by American country music artist Darius Rucker. Written along with Clay Mills and Frank Rogers, it was released in September 2009 as the fourth single from Rucker's album "Learn to Live". "History in the Making" is a song in which the male narrator addresses his new love, telling