Cinchona in the year 1851. Mr. [Thaddäus] Haenke mentioned the existence of cinchona bark on his visit to Yuracares in 1796". (Source: Exploration of the Valley of the Amazon, by Lieut. Lardner Gibbon, USN. Vol.II, Ch.6, pp. 146-47.) The cultivation of cinchona led from the 1890s to a decline in the price of quinine but the quality and production of raw bark by the Dutch in Indonesia led them to dominate world markets. The producers of processed drugs in Europe (especially Germany) however bargained and caused fluctuations in prices which led to a Dutch-led Cinchona Agreement in 1913 that ensured a
Quercus leucotrichophora to October. Naturally, it regenerates via seeds. "Quercus leucotrichophora" is distributed in Northern India, Nepal, Myanmar, Pakistan, and Sri Lanka. In Nepal, it naturally occurs at 1500–2700 m in forested areas in association with "Rhododendron arboreum". In the Himalayas, "Quercus leucotrichophora" is lopped for fodder from December to June. Its wood is used in building purposes and as a good fuel. The acorns are edible, and the seeds can be roasted to make a coffee substitute. "Quercus leucotrichophora" also has uses in ethnomedicine, the gum being used for treating colds and as an analgesic. The tree is affected with many