Provolone (sharp/piquant), aged for a minimum of four months and with a very sharp taste, to "provolone dolce" (sweet) with a very mild taste. In "provolone piccante", the distinctive piquant taste is produced with lipase (enzyme) derived from goat. The "Dolce" version uses calf's lipase instead. Both "provolone valpadana" and "provolone del Monaco "(from the Naples area of Italy) have received the DOP (Protected Designation of Origin) seal from the European Union, meaning no country other than Italy may legally produce a cheese called that. In Brazil, Argentina, Bolivia and Uruguay, small discs of locally produced pulled-curd provolone of in diameter
What Work Is terribly damaged conditions of American labor, whose circumstance has perhaps never been more wrecked.” After Levine was named Poet Laureate, "What Work Is" reached the top of Amazon.com's "Movers and Shakers" list. What Work Is What Work Is is a collection of poetry by Philip Levine. The collection has many themes that are representative of Levine's writing including physical labor, class identity, family relationships and personal loss. Its primary focus on work and the working class led to it being studied with emphasis on Marxist literary criticism. The focus on work is expressed in thematically different ways throughout the collection.