Chorleywood bread process The process had an important impact in the United Kingdom where, at the time, few domestic wheat varieties were of sufficient quality to make high quality bread products; the process therefore permitted a much greater proportion of lower-protein domestic wheat to be used in the grist. The Chorleywood bread process allows the use of lower-protein wheats and reduces processing time, the system being able to produce a loaf of bread from flour to sliced and packaged form in about three-and-a-half hours. This is achieved through the addition of Vitamin C, fat, yeast, and intense mechanical working by high-speed mixers. The
The Making of Americans The Making of Americans The Making of Americans: Being a History of a Family's Progress is a modernist novel by Gertrude Stein. The novel traces the genealogy, history, and psychological development of members of the fictional Hersland and Dehning families. Stein also includes frequent metafictional meditations on the process of writing the text that periodically overtake the main narrative. Stein wrote the bulk of the novel between 1903 and 1911, and evidence from her manuscripts suggests three major periods of revision during that time. The manuscript remained mostly hidden from public view until 1924 when, at the urging of Ernest