Stargazy pie through the pastry top, appearing to gaze at the stars. The position of the fish allows the oil that is released during cooking to drain into the pie, adding a fuller flavour and ensuring the pie is moist. The celebrity chef Rick Stein suggested also poking the pilchards' tails through the pie crust to give the effect of leaping through water. In spite of the fact that the British Food Trust describes the dish as being fun as well as amusing to children, it has been listed in "Yuck! Disgusting things people eat", a lifestyle feature by the "New York
Mud pie Mud pie Making a mud pie is a children's activity or game that consists of creating a mixture of water and soil and playing or pretending to make food or a pie. Mud pies are not meant to be eaten, although they can be thrown in the face. A broader category describes this activity as 'mud play'. In addition to mud pies, children often create other structures like mud sandwiches and mud-based tea parties. Other ingredients are sometimes added to the basic water and soil mixture such as plants and pebbles. The 'pie' will stay together if the mud is