Stargazy pie Stargazy pie Stargazy pie (sometimes called starrey gazey pie, stargazey pie and other variants) is a Cornish dish made of baked pilchards (or sardines), along with eggs and potatoes, covered with a pastry crust. Although there are a few variations with different fish being used, the unique feature of stargazy pie is fish heads (and sometimes tails) protruding through the crust, so that they appear to be gazing skyward. The dish is traditionally held to have originated from the village of Mousehole in Cornwall and is traditionally eaten during the festival of Tom Bawcock's Eve to celebrate his heroic catch
Chestnut pie Chestnut pie Chestnut pie is a pie prepared with chestnuts as a primary ingredient. It is a part of the cuisine of Italy, where it has been documented as dating back to the 15th century. It is also a part of the cuisine of the Southern United States. Shelled whole or chopped chestnuts may be used, which may be boiled or roasted. A chestnut purée may also be used. It may be prepared as a savory or sweet pie. Chestnut pie has been documented back to the 15th century in Italy, in the book "De honesta voluptate et valetudine" ("On