Assamese language Assamese language Assamese () (also Asamiya) is an Eastern Indo-Aryan language spoken mainly in the Indian state of Assam, where it is an official language. It is the easternmost Indo-European language; spoken by over 15 million speakers, and serves as a "lingua franca" in the region. Nefamese is an Assamese-based pidgin used in Arunachal Pradesh and Nagamese, an Assamese-based Creole language is widely used in Nagaland. Small pockets of Assamese speakers can be found in Bangladesh. The non-linguistic Bengali dialects of Sylhet and North Bengal are linguistically closer to Assamese, though the speakers identify with the Bengali culture and the
Assamese cuisine between main meals and widely served during Bihu, weddings, Assamese "shraadh"s or any other kind of special occasions and gatherings. Some types of jolpan are "Bora saul" (varieties of sticky rice), "Komal Saul", "Xandoh", "Chira", "Muri", "Akhoi", Sunga saul, etc. eaten in combination with hot milk, curd, jaggery, yogurt or seasonal ripe fruits. These are probably some of the earliest forms of "cereals". Assamese people have been eating them mainly as breakfast for many centuries. "Pitha" (rice cake) is a special class of rice preparation generally made only on occasions like Bihu in Assam. Made usually with soaked and ground