Assamese cinema instituted in the year 2003. Starting from 2015, films produced in other Northeastern states were also honored in this ceremony. Brahmaputra Valley Film Festival is a homage to the rich culture of Northeast India. The festival is dedicated to the film fraternity of the Northeast region of India, specially Assam. It is an initiative for new film makers to come together and rediscover various aspects of film making. The film festival is in Guwahati, Assam, India annually since 2013. It is an initiative of Tattva Creations. Assamese Film Details Assamese cinema Assamese cinema (অসমীয়া: অসমীয়া চলচ্চিত্ৰ), also known as Jollywood
Assamese cuisine "madhuhulong", "bhedai lota", "manimuni", "masundari" etc. An Assamese meal is incomplete without green chilis, many varieties of which are available in the region. Assam is famous for the bhut jolokia or "ghost pepper" which was recognized as the hottest chili in the world. "Panch-furan (mixture of 5 spices)" is used for adding flavour to Dal. Although modern cuisine of Assam has been influenced by east and north Indian cuisine, Assam is still rich in traditional dishes. The khar is a signature class of preparations made with a key ingredient, also called khar. The traditional ingredient is made by filtering water