Egg foo young ingredient, a choice of roast pork, shrimp, chicken, beef, or lobster may be offered. In Chinese Indonesian cuisine, it is known as "fu yung hai", sometimes spelled as "pu yung hai". The omelette is usually made from the mixture of vegetables such as carrots, bean sprouts, and cabbages, mixed with meats such as crab meat, shrimp, or minced chicken. The dish is served in sweet and sour sauce with peas. In Western countries, the dish usually appears as a well-folded omelette with the non-egg ingredients embedded in the egg mixture, covered in or served with sauce or gravy. Chinese chefs
Jonathan Foo Jonathan Foo Jonathan Alexander Foo (born 11 September 1990) is a Guyanese cricketer. An all-rounder, Foo is a leg spin bowler and lower order batsman for Guyana who made his national debut in the 2010 Caribbean Twenty20. He played a leading role in the final of that tournament, scoring 42 runs from 17 balls to help Guyana to victory over Barbados. Born in Port Mourant in the Berbice region of Guyana, Foo is of Indian (on his mother's side) and Chinese (on his father's side) descent. He was selected by the Jamaica Tallawahs for the 2016 CPL, and was selected