Orange (colour) Orange (colour) Orange is the colour between yellow and red on the spectrum of visible light. Human eyes perceive orange when observing light with a dominant wavelength between roughly 585 and 620 nanometres. In painting and traditional colour theory, it is a secondary colour of pigments, created by mixing yellow and red. It is named after the fruit of the same name. The orange colour of carrots, pumpkins, sweet potatoes, oranges, and many other fruits and vegetables comes from carotenes, a type of photosynthetic pigment. These pigments convert the light energy that the plants absorb from the sun into chemical
Isabelline (colour) of the cream gene, an incomplete dominant dilution gene that produces a horse with a gold coat and dark eyes when heterozygous, and a light cream-coloured horse with blue eyes when homozygous. A subspecies of the Himalayan brown bear ("Ursus arctos isabellinus") was named subspecifically for the colour and is also sometimes known as the isabelline bear. The description has also been used in the UK for fawn coloured Doberman dogs. Isabelline (colour) Isabelline , also known as isabella, is a pale grey-yellow, pale fawn, pale cream-brown or parchment colour. It is primarily found in animal coat colouring, particularly plumage