Triticum araraticum Triticum araraticum Triticum araraticum (Araratian wild emmer or Armenian wild emmer) is a wild tetraploid species of wheat. "T. araraticum" is one of the least studied wheat species in the world. The "T. araraticum" species appears to have arisen from the natural hybridization of T. boeoticum and Aegilops speltoides. "T. araraticum" is similar to the domestic T. timopheevii in several ways including physical appearance, cytoplasm type and DNA content. The relationship has led some taxonomists to classify "T. araraticum" as a subspecies of "T. timopheevii". In July 1988 different lines of "T. araraticum" were studied using the C-banding method revealing
Life (cereal) Original Life has been reformulated several times since its introduction, sometimes unsuccessfully. Most recently, in 1997, Quaker introduced a "New and Improved" version; consumer response was unfavorable and Quaker quickly reverted to the original formula. In 2010, Life was featured on the "Eat This, Not That" website. It was categorized as a healthy cereal but was criticized for its content of the yellow food dye "Yellow 5", or tartrazine. The original cereal also contains disodium phosphate, the preservative BHT, yellow 6, and pyridoxine hydrochloride. Life (cereal) Life, stylized as life®, is a breakfast cereal formerly made solely of whole grain