Coffee production in Martinique planted, until the earthquake of November 7, 1727. The assiduity and perseverance of the settlers were such that this island produced by itself more coffee than was required for the consumption of the whole of France. From Martinique some coffee trees were sent to Santo Domingo, Guadeloupe, and other neighboring islands, and on to Central and South America. According to the 2013 statistics of FAO, production of green coffee in the country was 25 tons from a cropped area of 30 ha with yield rate of 21,875 hectogram per ha. Coffee production in Martinique Coffee production in Martinique dates to
Troude's expedition to the Caribbean alternative but to wait for the inevitable British invasion. In January 1810, Cochrane ordered an amphibious landing on Guadeloupe, which rapidly overwhelmed the weakened defenders and eliminated the last remaining French colony in the Caribbean Sea. Troude's expedition to the Caribbean Troude's expedition to the Caribbean was a naval operation by a French force under Commodore Amable-Gilles Troude during the Napoleonic Wars. The French squadron departed from Lorient in February 1809 in an attempt to reach and resupply the island colony of Martinique in the Caribbean Sea, then under invasion from a British expeditionary force. The force arrived much too