Tia Maria with dark rum, Tia Maria and cola, or the Skinny Tia White Russian, made with skim milk and Tia Maria, with a splash of vodka. Another cocktail, known as an 'Orgasm', which is Tia Maria mixed in equal parts with Bailey's or another Irish Cream. Tia Maria Tia Maria is a dark liqueur made originally in Jamaica using Jamaican coffee beans. The main flavour ingredients are coffee beans, Jamaican rum, vanilla, and sugar, blended to an alcoholic content of 20%. The historical fable of its origins dates it to the 18th century. A young Spanish girl was forced to flee
Amaro (liqueur) Amaro (liqueur) Amaro (Italian for "bitter") is an Italian herbal liqueur that is commonly consumed as an after-dinner digestif. It usually has a bitter-sweet flavour, sometimes syrupy, and has an alcohol content between 16% and 40%. Similar liqueurs have traditionally been produced throughout Europe. There are local varieties in Germany (where they are called "Kräuterlikör"), in Hungary, the Netherlands, and France. But the term "amaro" is applied only to Italian products of this kind. Amaro is typically produced by macerating herbs, roots, flowers, bark, and/or citrus peels in alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup,