Hirudin Hirudin Hirudin is a naturally occurring peptide in the salivary glands of blood-sucking leeches (such as "Hirudo medicinalis") that has a blood anticoagulant property. This is fundamental for the leeches’ alimentary habit of hematophagy, since it keeps the blood flowing after the initial phlebotomy performed by the worm on the host’s skin. During his years in Birmingham and Edinburgh, John Berry Haycraft had been actively engaged in research and published papers on the coagulation of blood, and in 1884, he discovered that the leech secreted a powerful anticoagulant, which he named hirudin, although it was not isolated until the 1950s,
Formyl peptide receptor 3 derived from the N-terminal sequence of heme-binding protein 1 by cathepsin D cleavage that potently stimulates chemotaxis through FPR3 in monocytes and monocyte-derived dendritic cells. F2L thereby may be a pro-inflammatory stimulus for FPR3. Similar to FPR2 (see FPR2 section), FPR3 is activated by humanin and thereby may be involved in inhibiting the inflammation occurring in and perhaps contributing to Alzheimer's disease. Formyl peptide receptor 3 N-formyl peptide receptor 3 (FPR3) is a receptor protein that in humans is encoded by the "FPR3" gene. Confusingly, there are two nomenclatures for FPR receptors and their genes, the first one used, FPR,