Animal product This waste can come from several sources, including slaughterhouses, restaurants, stores and farms. In the UK, slaughterhouse waste is classed as category 3 risk waste in the Animal By-Products Regulations, with the exception of condemned meat which is classed as category 2 risk. The leftover pieces that comes from the process of stripping meat from animals tends to get used for different purposes. One of them is to put these parts into pet food. Many large, well-known pet food brands use animal by-products as protein sources in their recipes. This can include animal feet, livers, lungs, heads, spleens, etc. Animal
Animal welfare disease and the assurance of freedom from harassment, and unnecessary discomfort and pain." American Veterinary Medical Association (AVMA) has defined animal welfare as: "An animal is in a good state of welfare if (as indicated by scientific evidence) it is healthy, comfortable, well nourished, safe, able to express innate behavior, and if it is not suffering from unpleasant states such as pain, fear, and distress." They have offered the following eight principles for developing and evaluating animal welfare policies. Terrestrial Animal Health Code of World Organisation for Animal Health defines animal welfare as "how an animal is coping with the