Maltese Falcon Society Don Herron and private investigator Jayson Wechter. The society's first meeting was held at John's Grill, a restaurant where Dashiell Hammett ate and which he featured in "The Maltese Falcon". The speakers at that first meeting were David Fechheimer, a Hammett researcher and private investigator, and E. Hoffmann Price, a pulp fiction author. The society opened chapters in New York and Japan. By 1982, the society had 110 members in San Francisco, 55 in Japan, and 50 in New York. As its official toast, the society adopted the one used by Sam Spade in Chapter 2 of "The Maltese Falcon":
Maltese Falcon (yacht) manufacturing of the system was completed over a three-year period. Exhaustive finite element analysis and carbon fiber testing were carried out to ensure that the complete assembly would sustain the loads under sail. At a cost of $80 million, the DynaRig owes its origin to Wilhelm Prölss' research in the 1960s. The DynaRig consists of freestanding rotating masts with rigid yards and acts as a square rig. Each of "Maltese Falcon"s masts supports six yards, which, unlike a conventional square rigger, have built-in camber of 12%. The fifteen square sails are set between the yards in such a way that