Rugby union in Martinique occasional games against sides from the other Caribbean islands. Most of its rugby contacts are either with them, or with France itself. Martinique competes in the NACRA Caribbean Championship, a tournament which includes Trinidad and Tobago, Bermuda, the Cayman Islands, Jamaica, the Bahamas, British Virgin Islands, Antigua and Guyana. Rugby union in Martinique Rugby union in Martinique is a minor, but growing sport. The Comité Territorial de Rugby de la Martinique is a committee under the umbrella of the French Rugby Federation which is the governing body for rugby union within French Guiana. The committee is not affiliated to the
Culture of Martinique December, the island hosts its prestigious Jazz à la Martinique. Both top local talent and internationally known musicians like Branford Marsalis perform at this jazz festival. Jazz Festivals all over the Caribbean are very enjoyable. As one would expect, French and Creole cuisine dominate Martinique's culinary landscape. The two styles also combine by using French techniques with local produce, such as breadfruit, cassava, and christophine (chayote). Creole dishes rely heavily on seafood, including curries and fritters. An exception is Boudin, a Creole type of blood sausage. A dash of Chien sauce (made from onions, shallots, peppers, oil, and vinegar) adds