Coffee production in Martinique Coffee production in Martinique Coffee production in Martinique dates to 1723 and its establishment is credited to the French naval officer Gabriel de Clieu. It later spread to other places in the Caribbean and South America from Martinique, an overseas region of France. Jules Rossignon wrote that in 1723, Royal Physician Pierre Chirac gave Gabriel de Clieu, a French navy lieutenant, a coffee tree to be planted in Martinique. In spite of King Louis XV refusing permission to do so, de Clieu took a cutting from a coffee plant in the royal gardens and planted it in Martinique. He gave
Martinique oriole brighter than the females. It makes harsh scolding calls, and whistles. Whether females sing or not is currently being researched. It eats fruit from the canopy, berries and various insects, foraging alone, in pairs or with a group of family members. Breeding is generally observed between February–July, however breeding has been recorded in December. It is closely related to several other orioles found in the Caribbean. Martinique orioles are found in Martinique, French West Indies. They appear in a density of 2.4 birds/ha in central Martinique. Originally present in many habitat-types below 700 m, the Martinique Oriole is now mainly