Grande Champagne Petite Champagne (3) Borderies (4) Fins Bois (5) Bons Bois and (6) Bois Ordinaires. Grande champagne is the first (and, according to many connoisseurs, the favored) cru. A blend of Grande and Petite Champagne Cognacs, with at least half the eaux-de-vie coming from Grande Champagne, is known as Fine Champagne. Grande Champagne Grande Champagne is a French district, called a "cru", known for its cognac. It produces the finest cognacs in a zone of 34703 hectares, of which 17% is dedicated to production of cognac. At its heart is the town of Segonzac, in the Département of Charente. Grande Champagne
Champagne Krug consistently rated one of the world's best Champagnes by wine critics. Krug Rosé is described by the House as a gastronomic Champagne. The fruit of an experiment carried out by Henri and Rémi Krug in the 1970s, the first bottles of Krug Rosé were presented for tasting in 1983, 140 years after the company's founding. Krug Rosé is a blend of three grape varieties, several different vintages from Krug's library of 150 reserve wines and a skin-fermented Pinot noir wine which gives it its color and unique flavor. Krug Rosé spends at least five years in the House's cellars. It