Tia Maria with dark rum, Tia Maria and cola, or the Skinny Tia White Russian, made with skim milk and Tia Maria, with a splash of vodka. Another cocktail, known as an 'Orgasm', which is Tia Maria mixed in equal parts with Bailey's or another Irish Cream. Tia Maria Tia Maria is a dark liqueur made originally in Jamaica using Jamaican coffee beans. The main flavour ingredients are coffee beans, Jamaican rum, vanilla, and sugar, blended to an alcoholic content of 20%. The historical fable of its origins dates it to the 18th century. A young Spanish girl was forced to flee
Maple liqueur determined by its colour, clarity, density, and how strong the maple flavour is. As the sap harvesting season progresses, the maple syrup that is produced becomes darker and more caramel in colour. These darker syrups also tend to have the most intense maple flavour, compared to the lighter taste one would get from syrup produced early in the season. Darker syrups create a more intense maple flavour in the liqueur as well and because of this are often preferred when producing maple liqueur. The darker the syrup that is used, the more intense and full bodied the resulting liqueur will