Culture of Martinique a spicy touch to meals. The favored island drink, 'Ti punch,' is a mixture of five parts of white rum to one part sugarcane syrup. Crêperies, brasseries, and restaurants featuring cuisine from various French regions can be found all over Martinique. Pierre Belain d'Esnambuc was a French trader and adventurer in the Caribbean, who established the first permanent French colony, Saint-Pierre, on the island of Martinique in 1635. Belain sailed to the Caribbean in 1625, hoping to establish a French settlement on the island of St. Christopher (St. Kitts). In 1626 he returned to France, where he won the support
History of Martinique security payments and unemployment benefits. French funding to the DOM has somewhat made up for the social and economic devastation of the slave trade and sugar crop monoculture. With French funding to Martinique, the island had one of the highest standards of living in the Caribbean. However, it remained dependent upon French aid, as when measured by what Martinique actually produced, it was one of the poorer islands in the region. History of Martinique This is a page on the history of the island of Martinique. The island was originally inhabited by Arawak and Carib peoples. Circa 130 CE, the