Triticum compactum erinaceum shallow. Its cheeks are usually angular. "T. compactum erinaceum" was grown alongside other species of wheat by Jesuit Monks in Monterey County California during the late eighteenth century. "T. comactum erinaceum" was presumed extinct after 1822, but proved to exist when in the summer of 1917 when it was rediscovered by E. F. Gaines, of the Washington Agricultural Experiment Station growing in the vicinity of May View, Washington. Again In 1929 "T. compactum erinaceum" was reported to be growing, in Douglas County, Oregon, on 322 acres. Triticum compactum erinaceum Triticum compactum erinaceum, also called California Club Wheat or Mayview wheat,
C.W. Post (cereal) C.W. Post (cereal) C.W. Post was a granola-type breakfast cereal introduced in the United States by General Foods in July 1974. It was named after C. W. Post, the founder of the Postum Cereal Company that later became General Foods. The cereal company unit was later sold off and is now Post Foods. It followed the debuts of other granola cereals by major U.S. cereal manufacturers in the early 1970s: Heartland Natural Cereal, Quaker 100% Natural Granola, Country Morning, and Nature Valley. The cereal was available with or without raisins, and its sugar content by weight was 27.8% and 24.8%,