Triticum araraticum Triticum araraticum Triticum araraticum (Araratian wild emmer or Armenian wild emmer) is a wild tetraploid species of wheat. "T. araraticum" is one of the least studied wheat species in the world. The "T. araraticum" species appears to have arisen from the natural hybridization of T. boeoticum and Aegilops speltoides. "T. araraticum" is similar to the domestic T. timopheevii in several ways including physical appearance, cytoplasm type and DNA content. The relationship has led some taxonomists to classify "T. araraticum" as a subspecies of "T. timopheevii". In July 1988 different lines of "T. araraticum" were studied using the C-banding method revealing
Krave (cereal) Krave to the North American market in two flavors/varieties: Krave in the United States is a different recipe than in the United Kingdom. The U.S. version is darker yellow and has a sweeter taste. In India Kellogg's Krave is marketed as Kellogg's Chocos Fills. Krave (cereal) Krave is a chocolate cereal made by the Kellogg Company. The concept of chocolate filled cereal was introduced by Telma in Israel. Their product was launched in 1994 and called Kariot (כריות), which in Hebrew means pillows. Kellogg launched their version of it in the UK in 2010, marketed under the slogan "Taste Unleashed",