Intensive crop farming HYVs is that they were developed as F1 hybrids, meaning they need to be purchased by a farmer every season rather than saved from previous seasons, thus increasing a farmer’s cost of production. Wheat is a grass that is cultivated worldwide. Globally, it is the most important human food grain and ranks second in total production as a cereal crop behind maize; the third being rice. Wheat and barley were the first cereals known to have been domesticated. Cultivation and repeated harvesting and sowing of the grains of wild grasses led to the domestication of wheat through selection of mutant
Crop residue annual global amount of collectable rice straw (not total produced straw) for biofuel production was estimated about 249 million tonnes, that could approximately produce 355.78 kilotonnes of hydrogen and 11.32 million tonnes of lignin by the proposed organosolv technology and it was found that China contributes to about 32% of global potential capacity to produce biohydrogen from rice straw. Nutrients in most crop residue are not immediately available for crop use. Their release (called mineralization) occurs over a period of years. The biological processes involved in soil nutrient cycles are complex. As a rough guide, cereal straw releases about 10