Wheat Wheat Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat ("T. aestivum"). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (220.4 million hectares, 2014). World trade in wheat is greater than for all other crops combined. In 2016,
Crop weed Crop weed Crop weeds are weeds that grow amongst crops. Examples of crop weeds include chickweed, barnyard grass, dandelion, striga and fallopia japonica. Despite the potential for some crop weeds to be used as a food source, many can also prove harmful to crops, both directly and indirectly. Crop weeds can inhibit the growth of crops, contaminate harvested crops and often spread rapidly. They can also host crop pests such as aphids, fungal rots and viruses. Cost increases and yield losses occur as a result. Striga, one of the main cereal crop weeds in Sub-Saharan Africa, commonly causes yield losses