Red River Cereal Red River Cereal The Red River Cereal is a porridge, or hot cereal, made with a blend of cracked wheat, rye, and brown flaxseeds that was first created in 1924 in Manitoba Canada. The cereal takes its name from the Red River of the North, more specifically the valley surrounding Winnipeg. The Red River brand name was acquired in 1995 by Robin Hood Multifoods, Inc. of Markham, Ontario. Since 2004, Robin Hood Multifoods has been part of the Smucker Foods of Canada Co. The advised method of cooking, by boiling, yields an impressive output from the ingredients. Generally, the hot
Cereal, Alberta living in 71 of its 79 total dwellings, a 6.3% change from its 2006 population of 126. With a land area of , it had a population density of in 2011. Cereal, Alberta Cereal is a village in central Alberta east of Drumheller. It was named after the post office that was established in the area in 1910. The name alludes to grain fields near the town site. In the 2016 Census of Population conducted by Statistics Canada, the Village of Cereal recorded a population of 111 living in 59 of its 63 total private dwellings, a change from its