Coffee production in Martinique planted, until the earthquake of November 7, 1727. The assiduity and perseverance of the settlers were such that this island produced by itself more coffee than was required for the consumption of the whole of France. From Martinique some coffee trees were sent to Santo Domingo, Guadeloupe, and other neighboring islands, and on to Central and South America. According to the 2013 statistics of FAO, production of green coffee in the country was 25 tons from a cropped area of 30 ha with yield rate of 21,875 hectogram per ha. Coffee production in Martinique Coffee production in Martinique dates to
Martinique at the CONCACAF Gold Cup Championship was rebranded under that name. Since then, they have qualified for five tournaments, which puts them among the more successful Caribbean teams in tournament history. They qualified for the Knockout Stage once, in 2002, after a 1-0 victory against Trinidad & Tobago. In their first tournament match in 1993, Martinique was on the receiving end of a 9-0 win for Mexico, still the highest victory in tournament history. Seven of those goals were scored by striker Zague, another unique record. Kévin Parsemain, who captained the Martinique national team in 2013 and 2017, is the only Martinican player to score