Cheese on toast Cheese on toast Toasted cheese, cheese toast, cheese on toast, cheesy toast, roasted cheese, grilled cheese, cheese grill or choast is a snack made by placing cheese (which may be either sliced or grated) on slices of bread and melting the cheese under a grill. It is a simple meal, popular in the United Kingdom. When prepared correctly, the cheese covers the bread exactly so there are no bitter burnt edges. Cheese on toast, or "cheesy toast" consists of toast, either buttered or not, with cheese on one side. Further toppings are optional; the most basic being chopped onions (raw
Tongue toast instead of beef tongue. Tongue toast was also served as an hors d'oeuvre, prepared in a similar fashion to a French toast preparation, as a star-shaped appetizer stamped out of buttered toast with mustard butter added to it. Tongue toast Tongue toast is a traditional open sandwich prepared with sauteed beef tongue and scrambled eggs. It is seasoned to taste with black pepper and onions. The tongue was sometimes served on buttered toast with a poached egg instead of a scrambled one. While it was primarily prepared as a dish for breakfast, it was also eaten for lunch and dinner.