Welsh rarebit bread and butter and occasionally with the vinegar from pickled beetroot. The word "Welsh" may have been adopted because it carries a now-archaic sense in English to mean "foreign, non-native" - an etymological phenomenon seen in its ultimate ancestor, the Proto-Germanic "walhaz" ("foreigner") and many of its descendants like the dated sense of German (Romance-speaker). It is also possible that the dish was attributed to the Welsh because they were considered particularly fond of cheese, as evidenced by Andrew Boorde in his "Fyrst Boke of the Introduction of Knowledge" (1542), when he wrote "I am a Welshman, I do love
Toast rack resemble the shape of a toast rack. The 'toast rack passenger carriage' has been a design feature of railways since their inception, with the name particularly common on miniature and light railways, where it refers to open-sided carriages (with or, especially on miniature railways, without roofs) where the essential design is a flat frame with a series of upright seats set at right-angles to the direction of the track, thus forming a crude representation of a toast rack. When the term 'toast rack carriage' is used of larger railways (up to, and sometimes including, standard gauge) it refers to coaches