Fruit salad fruit salads include strawberries, pineapple, honeydew, watermelon, grapes, and kiwifruit. Various recipes may call for the addition of nuts, fruit juices, certain vegetables, yogurt, or other ingredients. One variation is a Waldorf-style fruit salad, which uses a mayonnaise-based sauce. Other recipes use sour cream (such as in ambrosia), yogurt or even mustard as the primary sauce ingredient. A variation on fruit salad uses whipped cream mixed in with many varieties of fruits (usually a mixture of berries), and also often include miniature marshmallows. Rojak, a Malaysian fruit salad, uses a spicy sauce with peanuts and shrimp paste. In the Philippines,
Boletellus ananas the trunks of the tropical tree "Dicymbe corymbosa" (subfamily Caesalpinioideae), associated with ectomycorrhizas within humic accumulations. It is rarely found fruiting on the ground on heavily decayed, root-penetrated wood. Rolf Singer suggested that the fungus was not mycorrhizal, noting that as well as occurring under or on the bases of both pine and oaks, it occurred in scanty humus and debris accumulated on rock walls. Singer concluded that the species prefers to grow on hard surfaces. Harry D. Thiers, in his study of the bolete flora of Texas, wrote that "B. ananas" was a rare species that often fruited abundantly