Fish fillet processor Fish fillet processor A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock. Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation. Approximately 90% of processed fish are oceanic fish. The remaining 10% are from commercial freshwater operations and aquacultural production. Most fish processing industries are near commercial fishing zones. In certain regions, fish are transported or exported for processing. The largest fish processing countries in order are: These
What Is a Nation? French citizen has to have forgotten the massacre of Saint Bartholomew, or the massacre that took place in the South in the thirteenth century. While many nations, such as France, begin with a feudal regime such as a monarchy, others, such as the United States and Switzerland, are formed by acts of consensual aggregation. France and many others, however, survived their feudal roots while maintaining their identity. Renan inquires what is the organizing principle? It can't be race, because France is "Celt, Iberian, German...The most noble countries, England, France and Italy, are the ones where the blood is most mixed."