The Eiffel School of Management Its aim is to encourage the development of research in Management at the University Paris-Est and to contribute to the scientific and technical progress in Management Sciences. It is also an organization which enables teaching innovations and provides support for young faculty members, PhD and Research Master’s Students. The Student Union’s (BDE - Bureau Des Etudiants) mission is to facilitate social interaction among students by organizing and sponsoring a variety of social events. The Eiffel School of Management The Eiffel School of Management (known as IAE Gustave Eiffel or Institut d'administration des entreprises Gustave Eiffel), is a public business school,
Eiffel Tower Red Guide. It was run by the multi-Michelin star chef Alain Ducasse from 2007 to 2017. Starting May 2019, it will be managed by three star chef Frédéric Anton. It owes its name to the famous science-fiction writer Jules Verne. Additionally, there is a champagne bar at the top of the Eiffel Tower. From 1937 until 1981, there was a restaurant near the top of the tower. It was removed due to structural considerations; engineers had determined it was too heavy and was causing the tower to sag. This restaurant was sold to an American restaurateur and transported to New