Fish fillet processor Fish fillet processor A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock. Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation. Approximately 90% of processed fish are oceanic fish. The remaining 10% are from commercial freshwater operations and aquacultural production. Most fish processing industries are near commercial fishing zones. In certain regions, fish are transported or exported for processing. The largest fish processing countries in order are: These
Fear of fish by what is now called graduated exposure therapy: In contrast, radical exposure therapy was used successfully to cure a man with a "life affecting" fish phobia on the 2007 documentary series, "The Panic Room". Historically, the Navajo people were described as being ichthyophobic, due to their aversion to fish. However, this was later recognised as a cultural or mythic aversion to aquatic animals, and not a psychological condition. The "Journal of the American Medical Association" have published a research paper addressing the fears of eating fish because contaminants, such as mercury may be accumulated in fish. In his autobiography, Italian