Fish wheel salmon species Chinook, Chum, Coho, Sockeye, and Pink) and other anadromous species of fish, has given fish wheels their second name as "salmon" wheels. Although salmon were prioritized by commercial fishers and Indigenous peoples (albeit for different reasons,) other fish such as steelhead trout ("Oncorhynchus mykiss"), ooligan ("Thaleichthys pacificus"), and lamprey ("Lampetra tridentata") were also considered valuable catch. While the fish wheel is best known for its presence on the Northwestern coast of North America, there is debate whether the technology arrived via Asian migrants who had come to labor in the gold fields, by Scottish and Russian migrants, or
Fried fish fishcakes made of cod (and other white fish, such as haddock or whiting) are a widely available in the frozen food sections of U.S. grocery stores. Fast food restaurants use fried fishcake in sandwiches like the Filet-O-Fish offered by McDonald's. Long John Silver's, Skipper's, Captain D's, and Arthur Treacher's are well-known North American chain restaurants that serve fried fish as their main food offering. Catfish are also a prevalent farm-raised type of fish that is often served fried throughout the world. A classic fried fish recipe from France is the "Sole meunière". Community fish fries are popular in the southern