Welsh rarebit Blushing Bunny. A version of Welsh rarebit called "" is traditionally served in the French Nord-pas-de-Calais region. The first recorded reference to the dish was "Welsh rabbit" in 1725, but the origin of the term is unknown. There is some suggestion that Welsh Rabbit derives from a South Wales Valleys staple, in which a generous lump of cheese is placed into a mixture of beaten eggs and milk, seasoned with salt and pepper, and baked in the oven until the egg mixture has firmed and the cheese has melted. Onion may be added and the mixture would be eaten with
Mouse Noses on Toast said it is "just as engaging as it is loopy". Both the "School Library Journal" and "AuthorLink" criticised the ending. "AuthorLink" called David Roberts' illustrations "cute", and the "School Library Journal" said that the "very simple pen-and-ink illustrations ... fit the equally pared down narrative". Mouse Noses on Toast Mouse Noses on Toast is a children's book written by Daren King and illustrated by David Roberts, published in 2006. It won the Nestlé Children's Book Prize Gold Award. A young mouse called Paul is so shocked to learn that "mouse noses on toast" are served at a fancy restaurant that