Welsh rarebit Spry Cookery Book" of 1956 has one with flour and one without. Hannah Glasse, in her 1747 cookbook "The Art of Cookery", gives recipes for "Scotch rabbit", "Welch rabbit" and two versions of "English rabbit". To make a Scotch rabbit, toast the bread very nicely on both sides, butter it, cut a slice of cheese about as big as the bread, toast it on both sides, and lay it on the bread. To make a Welsh rabbit, toast the bread on both sides, then toast the cheese on one side, lay it on the toast, and with a hot iron
Mouse Noses on Toast Mouse Noses on Toast Mouse Noses on Toast is a children's book written by Daren King and illustrated by David Roberts, published in 2006. It won the Nestlé Children's Book Prize Gold Award. A young mouse called Paul is so shocked to learn that "mouse noses on toast" are served at a fancy restaurant that he gathers a ragtag group of activists to investigate and protest. Reviewers variously commented that it is a "quick" and "easy" read, and a "nice book to read aloud". "The Observer" compared its style of humour to "The Magic Roundabout" and the "School Library Journal"