Southdown sheep Southdown sheep The Southdown is a small, dual-purpose English sheep, raised primarily for meat. The Southdown breed was originally bred by John Ellman of Glynde, near Lewes, East Sussex, about 200 years ago. His work was continued by Jonas Webb of Babraham in Cambridgeshire, who developed the larger animal of today. It was exported to New Zealand and was used in the breeding of the Canterbury lamb. This sheep was involved with crossbreeding to develop other breeds: The Southdown in Britain is recognised by the Rare Breeds Survival Trust as a native breed, although today it is popular amongst the
Southdown Plantation the 86 sugar mills that had operated in Terrebonne Parish during the sugar boom of the 19th century. In 1974, the plantation was added to the National Register of Historic Places. The following year, the owner Valhi, Incorporated, a subsidiary of Southdown Sugar, donated the property to the Terrebonne Historical and Cultural Society. While the plantation house was being renovated, the original 1893 pink and green paint scheme of the exterior walls was discovered and restored. On June 27, 1982, the plantation house and servants' quarters were opened to the public as a museum. Southdown Plantation Southdown Plantation is a