Welsh rarebit Spry Cookery Book" of 1956 has one with flour and one without. Hannah Glasse, in her 1747 cookbook "The Art of Cookery", gives recipes for "Scotch rabbit", "Welch rabbit" and two versions of "English rabbit". To make a Scotch rabbit, toast the bread very nicely on both sides, butter it, cut a slice of cheese about as big as the bread, toast it on both sides, and lay it on the bread. To make a Welsh rabbit, toast the bread on both sides, then toast the cheese on one side, lay it on the toast, and with a hot iron
Toast, North Carolina Toast, North Carolina Toast is a census-designated place (CDP) in Surry County, North Carolina, United States, just west of Mount Airy, North Carolina. The population was 1,922 at the 2000 census. A post office called Toast has been in operation since 1929. The name "Toast" was supplied by the Post Office Department. E. P. McLeod, the school principal, supposedly came up with the name while buying groceries at Hutchens Store one evening in 1927. Toast is located at . According to the United States Census Bureau, the CDP has a total area of , all of it land. As of