Welsh rarebit The sauce may also be made by blending cheese and mustard into a Béchamel sauce. Some recipes for Welsh rarebit have become textbook savoury dishes listed by culinary authorities including Auguste Escoffier, Louis Saulnier and others, who tend to use the form Welsh "rarebit", emphasizing that it is not a meat dish. Acknowledging that there is more than one way to make a rarebit, some cookbooks have included two recipes: the "Boston Cooking-School Cook Book" of 1896 provides one béchamel-based recipe and another with beer, "Le Guide Culinaire" of 1907 has one with ale and one without, and the "Constance
Dream of the Rarebit Fiend McCay signed a contract to collaborate on it with music by Max Hirschfeld and lyrics by George Henry Payne and Robert Gilbert Welch. Film pioneer Edwin S. Porter produced a seven-minute live-action film adaptation called "The Dream of a Rarebit Fiend" in 1906 for the Edison Company. The Fiend was played by John P. Brawn, who is tormented by imps in his bed, which flies through the air and leaves him hanging from a steeple—a scene similar to that of an early strips that ran on January 28, 1905. McCay produced four hand-drawn animated films based upon his "Rarebit Fiend"