Welsh rarebit Spry Cookery Book" of 1956 has one with flour and one without. Hannah Glasse, in her 1747 cookbook "The Art of Cookery", gives recipes for "Scotch rabbit", "Welch rabbit" and two versions of "English rabbit". To make a Scotch rabbit, toast the bread very nicely on both sides, butter it, cut a slice of cheese about as big as the bread, toast it on both sides, and lay it on the bread. To make a Welsh rabbit, toast the bread on both sides, then toast the cheese on one side, lay it on the toast, and with a hot iron
Toast and Marmalade for Tea Toast and Marmalade for Tea "Toast and Marmalade for Tea" is a song by the Australian rock group Tin Tin, and was written by Steve Groves and produced by Maurice Gibb. It was a Top 20 U.S. hit in 1971. "Toast and Marmalade for Tea" was an unfinished song with just verses written only by Steve Groves. Steve Kipner explained "We had been thinking that we would write a chorus for it together". The resulting demo was recorded on 27 June 1969 and Maurice Gibb called them into the studio at short notice the following month and re-recorded it for