Fruit salad fruit salads include strawberries, pineapple, honeydew, watermelon, grapes, and kiwifruit. Various recipes may call for the addition of nuts, fruit juices, certain vegetables, yogurt, or other ingredients. One variation is a Waldorf-style fruit salad, which uses a mayonnaise-based sauce. Other recipes use sour cream (such as in ambrosia), yogurt or even mustard as the primary sauce ingredient. A variation on fruit salad uses whipped cream mixed in with many varieties of fruits (usually a mixture of berries), and also often include miniature marshmallows. Rojak, a Malaysian fruit salad, uses a spicy sauce with peanuts and shrimp paste. In the Philippines,
Boletellus ananas ananas" by smooth stem without a ring, different spores, and flesh that is less tough. The Australian species "Boletellus ananiceps" has spores with narrow longitudinal ribs that do not have cross-striae. "B. dissiliens" has colors that are not red as in "B. ananas", and pores that can become reddish in maturity. Further, the cap flesh of "B. dissiliens" turns blue upon exposure to air. The fruit bodies of "B. ananas" typically grow scattered or in groups under oak and pine trees, often on their bases. In Guyana, the mushroom typically fruits singly or in pairs within above ground level on