Welsh rarebit Welsh rarebit Welsh rarebit (spelling based on folk etymology) or Welsh rabbit (original spelling) is a dish made with a savoury sauce of melted cheese and various other ingredients and served hot, after being poured over slices (or other pieces) of toasted bread, or the hot cheese sauce may be served in a chafing dish like a fondue, accompanied by sliced, toasted bread. The names of the dish originate from 18th-century Britain. Despite the name, the dish contains no rabbit meat. Recipes for Welsh rarebit include the addition of ale, mustard, ground cayenne pepper or ground paprika and Worcestershire sauce.
Dream of the Rarebit Fiend strip. Despite the strip's bleak view, McCay's work was so popular that William Randolph Hearst hired him in 1911 with a star's salary. Hearst editor Arthur Brisbane deemed McCay's work "serious, not funny", and had the cartoonist give up his comic strips (including "Rarebit Fiend" and "Nemo") to work full-time illustrating editorials. Scholars such as Claude Moliterni, Ulrich Merkl, Alfredo Castelli, and others have hunted down what they believe to have influenced McCay's work on "Dream of the Rarebit Fiend". Among the possible influences are Edward Lear's popular "The Book of Nonsense" (1870), Gelett Burgess' "The Burgess Nonsense Book" (1901),