Ogura toast Ogura toast Ogura toast consists of thickly-sliced, toasted bread topped with ogura jam, a common sweet spread or filling in Japan. The ogura spread is usually paired with butter or margarine. Occasionally, the ogura and butter may be served on the side, or another slice of toast placed on top to create an ogura sandwich. Another variant, an toast, uses "anko", which means that the beans are fully puréed in to a paste. Ogura toast can also be served with a slice of cheese melted on top. Ogura toast originated at the Mitsu Ha cafe in the Sakae area of
Dream of the Rarebit Fiend "Daydreams and Nightmares" (Fantagraphics, 1988/2006; editor Richard Marschall), a collection of miscellaneous work by McCay. Checker Books reprinted many of the "Rarebit Fiend" strips over eight volumes of the series "Winsor McCay: Early Works" and in 2006 reprinted 183 of the color Saturday strips in "Dream of the Rarebit Fiend: The Saturdays". The Checker books reprinted all but about 300 of the known "Rarebit Fiend" strips. In July 2007, German art historian Ulrich Merkl self-published a , 464-page volume called "Dream of the Rarebit Fiend", reproducing 369 of the strips in full size. Previous reprintings of the strip reduced the