Southdown sheep Southdown sheep The Southdown is a small, dual-purpose English sheep, raised primarily for meat. The Southdown breed was originally bred by John Ellman of Glynde, near Lewes, East Sussex, about 200 years ago. His work was continued by Jonas Webb of Babraham in Cambridgeshire, who developed the larger animal of today. It was exported to New Zealand and was used in the breeding of the Canterbury lamb. This sheep was involved with crossbreeding to develop other breeds: The Southdown in Britain is recognised by the Rare Breeds Survival Trust as a native breed, although today it is popular amongst the
Breed standard is a blueprint for an animal fit for the function it was bred - i.e. herding, tracking etc. Breed standards are not scientific documents, and may vary from association to association, and from country to country, even for the same species and breed. There is no one format for breed standards across all species, and breed standards do change and are updated over time. Breed standards cover the "externally observable" qualities of the animal such as "appearance", "movement", and "temperament". The exact format of the breed standard varies, as breed standards are not scientific documents and change as the needs