Spanish wine Spanish wine Spanish wines () are wines produced in Spain. Located on the Iberian Peninsula, Spain has over 2.9 million acres (over 1.17 million hectares) planted—making it the most widely planted wine producing nation but it is the third largest producer of wine in the world, the largest being Italy followed by France. This is due, in part, to the very low yields and wide spacing of the old vines planted on the dry, infertile soil found in many Spanish wine regions. The country is ninth in worldwide consumptions with Spaniards drinking, on average, 21.6 litres (5.706 US gal) per
Belgian wine The two "Vin de Pays" (country wine) regions cover Flanders and Wallonia, respectively. The Flemish country wine is simply designated "Vlaamse landwijn", while the Wallonian country wine carries the slightly more fanciful name "Vin de pays des Jardins de Wallonie". Wines of different styles are produced, but around 90 percent of the production is white wines. Those that receive the most attention are white wines produced from Chardonnay grapes, produced in a style somewhat reminiscent of a white Burgundy wine. While both unoaked ("Chablis-style") and oaked ("Côte de Beaune-style") Chardonnay wines are produced, the oaked examples have been more successful