Silverside (beef) thinly sliced for minute steak or beef olives, or split in two to produce a salmon-cut. In South Africa, Australia, Ireland and New Zealand, silverside is the cut of choice for making corned beef, so much so that the name "silverside" is often used to refer to "corned beef" rather than any other form of the cut. In most parts of the U.S., this cut is known as outside or bottom round, as traditionally, a hindquarter is laid on the cutting table with the outside down or to the bottom, as opposed to the inside being on top. In the
Key silverside since the 1970s for his doctoral dissertation (1981). Charles D. Getter. Ecology and survival of the Key silverside, Menidia conchorum, an atherinid fish endemic to the Florida Keys. PhD, University of Miami, Rosenstiel School of Marine and Atmospheric Sciences), now being updated with new data and readied for publication. Key silverside The Key silverside ("Menidia conchorum") is a species of fish in the Atherinopsidae family. It is endemic to the United States. The Key silverside has been recently recommended for threatened status by the Florida Fish and Wildlife Conservation Commission. The species is a U.S. National Marine Fisheries Service Species