Dish (food) for particular places, sometimes because of a specific association with that place like Boston baked beans or "bistecca alla fiorentina". Sometimes not: "poached eggs Florentine" ends up meaning essentially "with spinach". Some are named for particular individuals, perhaps to honor them including Brillat-Savarin cheese named for the 18th-century French gourmet and political figure Jean Anthelme Brillat-Savarin, or perhaps because the dish was first prepared for them such as Chaliapin steak made by the order of the Russian opera singer Feodor Chaliapin in 1934 in Japan, or perhaps they named it for themselves because they invented the dish, or perhaps because
The Vegetable Market in Amsterdam for which it has been sold go far to confirm that opinion. The writer, however, can by no means subscribe to it, for there are several described in this work that possess much higher claims to the admiration of the connoisseur." The work is 38 and 32.5 inches, on canvas. It was at one point in the collection of King Louis XVI and is now in the Louvre. This painting was recently cleaned which makes it possible to observe more details than before: The Vegetable Market in Amsterdam The Vegetable Market in Amsterdam (c.1660–61) is an oil on canvas painting