Pesto has been pointed out that pesto is essentially a combination of flavourful leaves, oily nuts, hard cheese, olive oil, garlic, salt and lemon juice; any ingredients meeting this description can produce a pesto-like condiment. "Pesto alla siciliana", sometimes called "pesto rosso" (red pesto), is a sauce from Sicily similar to "pesto alla genovese" but with the addition of tomato, almonds instead of pine nuts, and much less basil. "Pesto alla calabrese" is a sauce from Calabria consisting of (grilled) bell peppers, black pepper and more; these ingredients give it a distinctively spicy taste. Outside Italy, the household name "pesto" has
NUTS 1 (satellite) double means the satellite will be 2 standard cuboid units long. Outside dimensions are locked to the standards interface, but internal dimensions are created on a platform uniquely developed for the satellite. Electronics will be based on a non-standard backplane design, in contrast to common stacked Printed Circuit Board designs. The subsystems of NUTS-1 is in designed, constructed and built by the students in the projects, using few off the shelf parts. Commercially based single electronic components are used throughout the system. The satellite is structured into the subsystems below. NUTS-1 is built with lightweight fiber reinforced plastic, to make