Dish (food) for particular places, sometimes because of a specific association with that place like Boston baked beans or "bistecca alla fiorentina". Sometimes not: "poached eggs Florentine" ends up meaning essentially "with spinach". Some are named for particular individuals, perhaps to honor them including Brillat-Savarin cheese named for the 18th-century French gourmet and political figure Jean Anthelme Brillat-Savarin, or perhaps because the dish was first prepared for them such as Chaliapin steak made by the order of the Russian opera singer Feodor Chaliapin in 1934 in Japan, or perhaps they named it for themselves because they invented the dish, or perhaps because
Portrait of a Lady Known as Smeralda Brandini clients for many years, is likely that Cartwright has confused Viviano with his son Michelangelo (Michele) because in 1475, the year of the tournament of La Giostra to which she refers, Michele was only 18 years old and his father was much better known. Art historians note new features in the composition: "earlier Florentine portraits were in profile. The woman's three-quarter pose, with her hand on the window frame, was Botticelli's own invention". The portrait is thought to be the first example of a three-quarters pose in Florentine portrait painting. "By abandoning the profile pose traditionally used in depictions of