Greater scaup days. The down-covered ducklings are able to follow their mother in her search for food immediately after hatching. Greater scaup eat aquatic molluscs, plants, and insects, which they obtain by diving underwater. They form large groups, called "rafts", that can number in the thousands. Their main threat is human development, although they are preyed upon by owls, skunks, raccoons, foxes, coyotes, and humans. Greater scaup populations have been declining since the 1980s; however, they are still listed as a species of least concern on the IUCN Red List. The genus name "Aythya" is derived from the Ancient Greek "aithuia" which
Greater scaup molluscs, aquatic plants, and aquatic insects. During the summer months, the greater scaup will eat small aquatic crustaceans. There is a report of four greater scaups in April near Chicago swallowing hibernating leopard frogs (with body length about ), which they dredged out of a roadside freshwater pond. In freshwater ecosystems, the greater scaup will eat seeds, leaves, stems and roots, along with sedges, pondweeds, muskgrass, and wild celery. Owing to the greater scaup's webbed feet and weight, it can dive up to and stay submerged for up to a minute, allowing it to reach food sources that are unobtainable