Light-emitting diode practical electronic components in 1962, the earliest LEDs emitted low-intensity infrared light. Infrared LEDs are still frequently used as transmitting elements in remote-control circuits, such as those in remote controls for a wide variety of consumer electronics. The first visible-light LEDs were of low intensity and limited to red. Modern LEDs are available across the visible, ultraviolet, and infrared wavelengths, with very high brightness. Early LEDs were often used as indicator lamps for electronic devices, replacing small incandescent bulbs. They were soon packaged into numeric readouts in the form of seven-segment displays and were commonly seen in digital clocks. Recent
Light-emitting diode traffic signals or in-pavement signal lights, and in climates where the temperature within the light fixture becomes very high, could experience reduced output or even failure. Since LED efficacy is higher at low temperatures, LED technology is well suited for supermarket freezer lighting. Because LEDs produce less waste heat than incandescent lamps, freezer tube lighting use can save on refrigeration costs as well. However, they may be more susceptible to frost and snow buildup than incandescent lamps, so some LED lighting systems have been designed with an added heating circuit. Additionally, research has developed heat sink technologies that transfer heat