Fruit beer Fruit beer Fruit beer is beer made with fruit added as an adjunct or flavouring. Lambics, beers originating in the valley of the Zenne (in an around Brussels) Belgium, though copied by brewers in other parts of the world, may be refermented with cherries to make kriek, or fermented with raspberries to make framboise. All kind of Lambic beers, topfermentation beers such as Belgian Golden Ales, Belgian Ambers and Flemish old brown beers usually go through a multiple stage fermentation process. After the first fermentation of the wort, sugar is added and the beer is refermented, on wooden casks. To
Aggregate fruit Aggregate fruit An aggregate fruit or etaerio () is a fruit that develops from the merger of several ovaries that were separate in a single flower. In contrast, a "simple fruit" develops from one ovary. In languages other than English, the meanings of aggregate and multiple fruit are reversed, so that aggregate fruits merge several flowers. The differences in meaning are due to a reversal in the terminology by John Lindley, which has been followed by most English-language authors. Not all flowers with multiple ovaries form aggregate fruit; the ovaries of some flowers do not become tightly joined together to