Alcohol in the Bible Alcohol in the Bible Alcoholic beverages appear in the Hebrew Bible, after Noah planted a vineyard and became inebriated. In the New Testament, Jesus miraculously made copious amounts of wine at the marriage at Cana. Wine is the most common alcoholic beverage mentioned in biblical literature, where it is a source of symbolism, and was an important part of daily life in biblical times. Additionally, the inhabitants of ancient Israel drank beer, and wines made from fruits other than grapes, and references to these appear in scripture. Biblical literature displays an ambivalence toward intoxicating drinks, considering them both a blessing
The Wedding at Cana have exchanged their social status, and so Jesus, the Virgin Mary, and some of his Apostles, are seated in the place of honour of the centre-span of the banquet table, whilst the bride and bridegroom sit, as guests, at the far end of the table's right wing. Above the Jesus figure, a carver is carving a lamb, beneath the Jesus figure, musicians play lively music, yet, before them is an hourglass — a reference to the futility of human vanity. Moreover, despite the kitchen's continuing preparation of roasted meat, the main course of a celebratory meal, the wedding guests are