Late harvest wine in the sun to concentrate their sugar. Late harvest wine Late harvest wine is wine made from grapes left on the vine longer than usual. "Late harvest" is usually an indication of a sweet dessert wine, such as late harvest Riesling. Late harvest grapes are often more similar to raisins, but have been naturally dehydrated while on the vine. Botrytis cinerea, or "noble rot", is a mold that causes grapes to lose nearly all of their water content. Wines made from botrytis-affected grapes are generally very sweet. Botrytis cinerea is a fungus that affects many wine grapes and causes them
History of the wine press they provide solid evidence of wine making, they don't necessarily provide evidence of how the wine was made and if the modern concept of pressing (i.e. extracting juice from the skins and separating it from the skins and seeds) was used. Winemaking in ancient Egypt probably used people's feet for crushing and pressing the grapes, but tomb paintings excavated at Thebes showed that the ancient Egyptians developed some innovations to their wine presses-such as the use of long bars hanging over the treading basins and straps that the workers could hold onto while treading. Hieroglyph and paintings also showed the