Sago pudding Sago pudding Sago pudding is a sweet pudding made by boiling sago with either water or milk and adding sugar and sometimes additional flavourings. It is made in many cultures with varying styles, and may be produced in a variety of ways. In Malaysia, "sago gula melaka" is a sago pudding made by boiling pearl sago in water and serving it with syrup of palm sugar ("gula melaka") and coconut milk. In the UK, "sago pudding" is generally made by boiling pearl sago and sugar in milk until the sago pearls become clear, and thickening it with eggs or cornflour.
Sago Lane Sago Lane Sago Lane () is a one-way lane in Chinatown within the Outram Planning Area in Singapore. The street links Banda Street to Neil Road. In the past, the street was much longer and was home to funeral parlours or death houses. Part of the street was demolished in the late 1960s due to the construction of the new HDB development at Kreta Ayer, also known as Chinatown Complex. Currently the street, is mainly used during Chinese New Year as part of the festive bazaar in Chinatown. Some mistaken Sago Street as "sei yan gai" or the "street of