Sago or shortly after the inflorescence appears. The stems, which grow 10 to 15 metres high), are split out. The starch-containing pith is taken from the stems and ground to powder. The powder is kneaded in water over a cloth or sieve to release the starch. The water with the starch passes into a trough where the starch settles. After a few washings, the starch is ready to be used in cooking. A single palm yields about 800 pounds (360 kilograms) of dry starch. The sago palm, "Metroxylon sagu", is found in tropical lowland forest and freshwater swamps across Southeast Asia
Sago Mine disaster Poynter Institute was quoted by the "Charleston Gazette's" February 14, 2006, story, "Forum at WVU examines media coverage of Sago Mine disaster" by Ry Rivard, as saying, "There were real people involved in this story. Real people who didn’t deserve to become the epicenter of a news event...Journalism is supposed to be a service to communities." Mark Memmott, a media issues reporter for "USA Today" said, "Out there in the real world the story is that mines aren’t safe, and why did it take so long for rescuers to get there... Just because we did this panel doesn’t mean we