Framboise River Framboise River Framboise River is an estuarine river in Cape Breton Island, Nova Scotia, Canada. The Framboise River (CAMVI) is an estuary that extends to the northwest from Seal Rocks and Framboise Cove on the coast to where Bagnells River (Bagnells Lake), Middle River Framboise and Northeast Framboise River converge. Strachans Brook and Mary Anns Brook enter the estuary from the south. The mouth of the river is at . The community of Framboise, Nova Scotia, lies to the southwest of the river. "Framboise" means raspberry in French, and probably was given as a descriptive name by the early settlers.
Fruit soup Fruit soup Fruit soup is a soup prepared using fruit as a primary ingredient, and may be served warm or cold depending on the recipe. Some fruit soups use several varieties of fruit, and alcoholic beverages such as rum, sherry and kirsch (a fruit brandy) may be used. Fruit soup is sometimes served as a dessert. Many recipes are for cold soups served when fruit is in season during warm weather. Some, like Norwegian "fruktsuppe", may be served warm or cold, and rely on dried fruit, such as dried prunes, apricots and raisins, thus being able to be prepared in