Sarawakian cuisine “kek lapis Sarawak” (Sarawak layer cake) , the Bidayuh with “asam siok” (chicken rice that cooked in bamboo) and “sup ponas Bidayuh” (soup dish made of tapioca), the Melanau with “tebaloi” (Sago palm crackers), “sagu” (extracted from Sago palm) and “umai” (raw fish mixed with lime juice) and Orang Ulu well known with “garam barrio” (Highlands salt), “kikid” (broth), “tengayen” (local young leaves), and “urum giruq” (pudding). Sarawak cuisine uses rice as staples. It is most often steamed and always served with meat, fish and vegetable dishes. Rice is often enjoyed with the sauce or broth from the main dishes.
Kibuye Power Plant 1 Kibuye Power Plant 1 Kibuye Power Plant 1, also Kibuye Thermal Power Station 1 (KP1), is a methane gas-fired thermal power plant in Rwanda. The power plant is located in Kibuye, Karongi District, in the Western Province of Rwanda, approximately , by road, west of Kigali, the capital and largest city in that country. Starting in 2006, with partial financing from the International Finance Corporation (IFC), the government of Rwanda began sourcing for qualified engineering firms to design, build and operate a methane gas-powered electricity generating power plant, using gas extracted from the depths of Lake Kivu. One of the