Sago remains highly toxic after washing. In Brazil, sago is extracted from cassava root, in what is known in English as tapioca pearls. It is usually mixed with wine and then served as a dessert. Sago from "Metroxylon" palms is nearly pure carbohydrate and has very little protein, vitamins, or minerals. 100 grams of dry sago typically comprises 94 grams of carbohydrate, 0.2 grams of protein, 0.5 grams of dietary fiber, 10 mg of calcium, 1.2 mg of iron and negligible amounts of fat, carotene, thiamine and ascorbic acid and yields approximately 355 calories. Sago palms are typically found in areas
Sago Mine disaster and that the support system is not meeting the needs of the roof." On January 3, 2006, Bruce Watzman of the National Mining Association, interviewed by Tom Foreman for Anderson Cooper 360, was asked whether any of the violations "leaps out at you as endangering miners' lives?" Watzman explained that they could be "paperwork errors [or] reporting errors. A lot of violations, but many of which were not significant to really impact miner safety." By contrast, a report in "Christian Science Monitor" on January 6, 2006, quotes McAteer as saying "Sago raises red flags for mine oversight ... If you