Sicily in the late 19th century under the influence of the English. Some of the oldest football clubs in Italy are from Sicily: the three most successful are Palermo, Catania, and Messina, which have played 29, 17 and 5 seasons in the Serie A respectively. No club from Sicily has ever won Serie A, but football is still deeply embedded in local culture and all over Sicily most towns have a representative team. Palermo and Catania have a heated rivalry and compete in the Sicilian derby together. Palermo is the only team in Sicily to have played on the European stage,
Sicily to make different Pantelleria wines, Malvasia di Lipari used for the Malvasia di Lipari DOC wine and Catarratto mostly used to make the white wine Alcamo DOC. Furthermore, in Sicily high quality wines are also produced using non-native varietals like Syrah, Chardonnay and Merlot. Sicily is also known for its liqueurs, such as the Amaro Averna produced in Caltanissetta and the local limoncello. Fishing is another fundamental resource for Sicily. There are important tuna, sardine, swordfish and European anchovy fisheries. Mazzara del Vallo is the largest fishing centre in Sicily and one of the most important in Italy. Improvements in