Saint Nicholas Day Since Nikoljdan always falls in the fasting period preceding Christmas, it is celebrated according to the Eastern Orthodox fasting rules ("Post"). Fasting refers in this context to the eating of a restricted diet for reasons of religion. This entails the complete avoidance of animal-sourced food products (meat, milk, dairy products and eggs). Fish may be eaten on certain days In Bulgaria, Saint Nicholas Day is celebrated on the 6 December as "Nikulden". Families invite relatives, sponsors and neighbors for a meal of fish (usually "ribnik", a carp wrapped in dough) and two loaves of ceremonial bread, all of which are
Saint Nicholas Day Bari, the evening before 9 May, known as Shen'Kolli i Majit (Saint Nicholas of May). Albanian Catholics often swear by Saint Nicholas, saying "Pasha Shejnti Shen'Kollin!" ("May I see Holy Saint Nicholas!"), indicating the importance of this saint in Albanian culture, especially among the Albanians of Malësia. On the eve of his feast day, Albanians will light a candle and abstain from meat, preparing a feast of roasted lamb and pork, to be served to guests after midnight. Guests will greet each other, saying, "Nata e Shen'Kollit ju nihmoftë!" ("May the Night of Saint Nicholas help you!") and other such