Sago remains highly toxic after washing. In Brazil, sago is extracted from cassava root, in what is known in English as tapioca pearls. It is usually mixed with wine and then served as a dessert. Sago from "Metroxylon" palms is nearly pure carbohydrate and has very little protein, vitamins, or minerals. 100 grams of dry sago typically comprises 94 grams of carbohydrate, 0.2 grams of protein, 0.5 grams of dietary fiber, 10 mg of calcium, 1.2 mg of iron and negligible amounts of fat, carotene, thiamine and ascorbic acid and yields approximately 355 calories. Sago palms are typically found in areas
Salem district and World average production stands at 10 T/ha. Hence it is called land of sago. In 1981, Salem Starch and Sago Manufacturers Service Industrial Co-operative Society Ltd(popularly called as SAGOSERVE) was established to promote the growth of sago industries. Nearly 80% of the national demand for Sago and Starch is being met by the Sagoserv. Salem Steel Plant, a special steel unit of Steel Authority of India Ltd have their plant located in Salem which produces Cold rolled stainless steel and Hot rolled stainless steel/carbon steel. The plant can produce Austenitic, ferritic, Martensite and low-nickel stainless steel in the form