Alcohol in the Bible Alcohol in the Bible Alcoholic beverages appear in the Hebrew Bible, after Noah planted a vineyard and became inebriated. In the New Testament, Jesus miraculously made copious amounts of wine at the marriage at Cana. Wine is the most common alcoholic beverage mentioned in biblical literature, where it is a source of symbolism, and was an important part of daily life in biblical times. Additionally, the inhabitants of ancient Israel drank beer, and wines made from fruits other than grapes, and references to these appear in scripture. Biblical literature displays an ambivalence toward intoxicating drinks, considering them both a blessing
The Story of the Youth Who Went Forth to Learn What Fear Was their wedding, the boy's continuing complaints annoyed his wife to no end. Reaching her wits' end, she sent for a bucketful of stream water, complete with gudgeons. She tossed the freezing water onto her husband while he was asleep. As he awoke, shuddering, he exclaimed that while he had finally learned to shudder, he still did not know what true fear was. The fairy tale is based on a tale from the German state of Mecklenburg and one from Zwehrn in Hesse, probably from Dorothea Viehmann, as told by Ferdinand Siebert from the area of the Schwalm. In the first