Organic wine Organic wine Organic wine is wine made from grapes grown in accordance with principles of organic farming, which typically excludes the use of artificial chemical fertilizers, pesticides, fungicides and herbicides. The consumption of organic wine grew at a rate of 3.7 percent over the year ending September 19, 2009, out-pacing growth in the consumption of non-organic wine which grew 2% during a similar period. There are an estimated 1500–2000 organic wine producers globally, including negociant labels, with more than 885 of these organic domaines in France alone. The legal definition of organic wine varies from country to country. The primary
Graves (wine region) Graves (wine region) Graves (, "gravelly land") is an important subregion of the Bordeaux wine region. Graves is situated on the left bank of the Garonne River, in the upstream part of the region, southeast of the city Bordeaux and stretches over . Graves is the only Bordeaux subregion which is famed for all three of Bordeaux' three main wine types—reds, dry whites and sweet wines—although red wines dominate the total production. Graves AOC is also the name of one "Appellation d'origine contrôlée" (AOC) which covers most, but not all of the Graves subregion. The area encompasses villages including Sauternes,