Ossetra the import of Russian caviar - the partnership enables Black Caviar Company to sell Russian black caviar within the United States. As with other caviars, ossetra is traditionally served on blinis with crème fraiche. Lower-grade varieties of caviar are used as stuffing in many seafood dishes, and some meat dishes. Caviar is often added to salads as well. Ossetra Ossetra (also Oscietra, Osetra, or Asetra) caviar is one of the most prized and expensive types of caviar (eclipsed in price only by Beluga caviar). It is obtained from the Ossetra sturgeon which weighs 50-400 pounds and can live up to
HMS Sterlet (2S) reload torpedoes for a total of a dozen torpedoes. They were also armed with a 3-inch (76 mm) deck gun. Ordered on 2 March 1936, "Sterlett" was laid down on 14 July 1936 in HM Dockyard, Chatham and was launched on 22 September 1936. The boat was completed on 6 April 1938. At the onset of the Second World War, "Sterlet" was a member of the 2nd Submarine Flotilla. From 23–26 August 1939 the 2nd Submarine Flotilla transferred to its war bases at Dundee and Blyth. On 8 April 1940 "Sterlet" left for a patrol in the Skagerrak, off Norway