Transboundary breed Transboundary breed A transboundary breed is a breed which is present in several countries. Transboundary species of the five significant livestock types (cattle, sheep, goats, pigs and chickens), have been developed for a hundred years or more in intensive manufacturing systems, which has led to global availability. A relatively small number of worldwide transboundary breeds compose the ever-increasing share of total global animal products. However, only in North America and the Southwest Pacific do the number of transboundary breeds surpass that of local breeds. There can be both regional and international types of transboundary breeds. Regional breeds are breeds that
Chester White records of the Chester White, Poland China, and Spotted, into a central organization with individual state organizations being members. The Chester White is a versatile breed suited to both intensive and extensive husbandry. Though not as popular as the Duroc, Yorkshire, or Hampshire, the Chester White is actively used in commercial crossbreeding operations for pork. The Chester White is the most durable of the white breeds; it can gain as much as a day and gain for every of grain it is fed. Their pale color leaves Chester Whites prone to sunburn; they must be given access to shade in