Carrageenan only the lambda form (and the sodium salts of the other two) are soluble. When used in food products, carrageenan has the EU additive E numbers E407 or E407a when present as "processed eucheuma seaweed". Technically carrageenan is considered a dietary fibre. In parts of Scotland and Ireland, where it is known by a variety of local and native names, "Chondrus crispus" is boiled in milk and strained, before sugar and other flavourings such as vanilla, cinnamon, brandy, or whisky are added. The end-product is a kind of jelly similar to panna cotta, tapioca, or blancmange. Although carrageenans were introduced
A Woman of Substance ten years after Emma's death. All three programmes are available on DVD. A Woman of Substance A Woman of Substance is a novel by Barbara Taylor Bradford, published in 1979. The novel is the first of a seven-book saga about the fortunes of a retail empire and the machinations of the business elite across three generations. The series, featuring Emma Harte and her family also includes "Hold The Dream", "To Be The Best", "Emma's Secret", "Unexpected Blessings", "Just Rewards" and "Breaking the Rules". "A Woman of Substance" was adapted as "an eponymous television miniseries" as were the sequels "Hold The