Ossetra dwells another type of sturgeon, Siberian sturgeon ("Acipenser Baerii"), which is farmed all over the world because it can adapt to a wider range of habitats. It begins to produce caviar faster than "Acipenser gueldenstaedtii". Throughout the entire history of black caviar consumption, reference to Ossetra was made only to the fish that was caught first in Imperial Russia, then the USSR, and now in the Russian Federation. Today, Caspian Ossetra is facing extinction in its native habitat. Farming sturgeon is the only way to continue the production of high-quality caviar. Continuous drastic declines in natural sturgeon populations over the
Types of fish in Uganda excavated cavities or holes. Types of fish in Uganda There are two major sources of fish in Uganda; one is from aquaculture, the other from fishing in rivers and lakes. Different types of fish flourish in different water sources. The waters of Uganda contain an impressive array of fish species—over 90 in all. This count does not include the Haplochromis complex, which itself is made up of more than 200 species. Fish that are the target of most commercial and subsistence exploitation include species of Lates (Nile perch), Oreochromis (Nile tilapia), the herring-like Alestes, the catfishes Bagrus and Clarias, Hydrocynus