Rosie Mole Rosie Mole Rosie Germaine Mole is a fictional character in Sue Townsend's "Adrian Mole" series. Rosie is Adrian's half-sister, and first appears in the book "The Growing Pains of Adrian Mole". She is very close to her brother Adrian. He thinks that Rosie is the only member of his family who really understands him. Rosie was born during the events of the second Adrian Mole novel, "The Growing Pains of Adrian Mole". Her birth occurs in Royal Hospital in Ashby-de-la-Zouch, Leicestershire, England. Her mother is Pauline Sugden-Mole (1944) and her father is Mr. Lucas. She has a grandmother and grandfather
Mole sauce pine nuts), seeds (such as sesame seeds, pumpkin seeds, or squash seeds), cilantro, seedless grapes, plantains, garlic, onions, cinnamon, and chocolate. However, most versions do not contain cinnamon or chocolate. What remained the same was the use of chili peppers, especially ancho, pasilla, mulato and chipotle, and the consistency of the sauce. The true story of how mole developed may never be truly known, as the first recipes did not appear until after the Mexican War of Independence in 1810. The Nahuatl etymology of the name probably indicates a Mesoamerican origin. All mole preparations begin with one or more types