Small White pig Small White pig The Small White or Small Yorkshire was a breed of domestic pig originating in the United Kingdom and which was common during the nineteenth century. It is now extinct, but its characteristics were used in producing the Middle White and other breeds. The Small White was developed in the early nineteenth century by cross-breeding the traditional Old Yorkshire, a large white pig, with imported Chinese pigs. This created a small animal with a pure white ground colour, pricked ears, the short, wide head of the Chinese breeds and their characteristic short upturned snout. In common with the
Chester White records of the Chester White, Poland China, and Spotted, into a central organization with individual state organizations being members. The Chester White is a versatile breed suited to both intensive and extensive husbandry. Though not as popular as the Duroc, Yorkshire, or Hampshire, the Chester White is actively used in commercial crossbreeding operations for pork. The Chester White is the most durable of the white breeds; it can gain as much as a day and gain for every of grain it is fed. Their pale color leaves Chester Whites prone to sunburn; they must be given access to shade in