Small White pig Small White pig The Small White or Small Yorkshire was a breed of domestic pig originating in the United Kingdom and which was common during the nineteenth century. It is now extinct, but its characteristics were used in producing the Middle White and other breeds. The Small White was developed in the early nineteenth century by cross-breeding the traditional Old Yorkshire, a large white pig, with imported Chinese pigs. This created a small animal with a pure white ground colour, pricked ears, the short, wide head of the Chinese breeds and their characteristic short upturned snout. In common with the
Breed Breed A breed is a specific group of domestic animals having homogeneous appearance (phenotype), homogeneous behavior, and/or other characteristics that distinguish it from other organisms of the same species. Breeds are formed through genetic isolation and either natural adaptation to the environment or selective breeding, or a combination of the two. Despite the centrality of the idea of "breeds" to animal husbandry and agriculture, no single, scientifically accepted definition of the term exists. A breed is therefore not an objective or biologically verifiable classification but is instead a term of art amongst groups of breeders who share a consensus around