Corsica wine Corsica wine Corsica wine is wine made on the Mediterranean island of Corsica. Located 90 km west of Italy, 170 km southeast of France and 11 km north of the island of Sardinia, the island is a territorial collectivity of France, but many of the region's winemaking traditions and its grape varieties are Italian in origin. The region's viticultural history can be traced to the island's settlement by Phoceans traders in 570 BC in what is now the commune of Aléria. In the 18th century, the island came under the control of France. Following the independence of Algeria from French
Corsica was divided in "pagi", which in the Middle Ages became the "pievi", the basic administrative units of the island until 1768. During the diffusion of Christianity, which arrived quite early from Rome and the Tuscan harbors, Corsica was home to many martyrs and saints: among them, the most important are Saint Devota and Saint Julia, both patrons of the island. Corsica was integrated into Roman Italy by Emperor Diocletian (r. 284-305). In the 5th century, the western half of the Roman Empire collapsed, and the island was invaded by the Vandals and the Ostrogoths. Briefly recovered by the Byzantines, it