Ossetra Ossetra Ossetra (also Oscietra, Osetra, or Asetra) caviar is one of the most prized and expensive types of caviar (eclipsed in price only by Beluga caviar). It is obtained from the Ossetra sturgeon which weighs 50-400 pounds and can live up to 50 years. Ossetra caviar varies in color from deep brown to gold. Lighter varieties are more sought after, as they have the richest flavor and come from the oldest of sturgeon. Golden Ossetra is a rare form of Ossetra caviar, and is golden-yellow in color with a very rich flavor. The word Ossetra is the transcription of the
Types of cheese and some are moulded into the shape of animals and objects. It is also available as "Easy Cheese", a product distributed by Mondelez International, that is packaged in aerosol cans and available in some countries. Some, if not most, varieties of processed cheese are made using a combination of real cheese waste (which is steam-cleaned, boiled and further processed) whey powders, and various mixtures of vegetable, palm oils or fats. Some processed-cheese slices contain as little as two to six percent cheese; some have smoke flavours added. Types of cheese Types of cheese are grouped or classified according to criteria