Ossetra 2009 issue for wild Caspian Caviar production. Farms for breeding sturgeon and caviar are in Iran and Israel; although the religious views of Muslims and Jews do not allow them to eat caviar, as it's not kosher or halal, it doesn't stop these areas from farming fish. A group of companies referred to as Russian Caviar House, exclusively sell and distribute authentic Russian Osetra Caviar due to their affiliation with DIANA Fish Trading, LLC, which manufactures 80% of all legal sturgeon caviar in Russia. On July 17th, Black Caviar Company partnered with Russian Caviar House, following a decade-long halt prohibiting
Types of cheese Types of cheese Types of cheese are grouped or classified according to criteria such as length of fermentating, texture, methods of making, fat content, animal milk, country or region of origin, etc. The method most commonly and traditionally used is based on moisture content, which is then further narrowed down by fat content and curing or ripening methods. The criteria may either be used singly or in combination, with no single method being universally used. The combination of types produces around 50 different varieties recognized by the International Dairy Federation, over 400 identified by Walter and Hargrove, over 500 by