The Wine Advocate wines of the Rhône Valley (both North and South), Southern France, Washington and California's Central and South Coasts. Luis Gutiérrez (wine critic) covers the wines of Spain, Chile and Argentina. Monica Larner is responsible for reviewing the wines of Italy. Neal Martin (wine critic) reviews the wines of Burgundy's Côte d'Or, Macon, Beaujolais, Sauternes, South Africa, Port, Madeira and Banyuls. Lisa Perrotti-Brown, MW reviews the wines of Australia and New Zealand. Mark Squires oversees the Mark Squires' Bulletin Board at eRobertParker.com and reviews the wines of Portugal, Israel, Greece, Romania and Bulgaria. Previous Wine Advocate critics include Pierre Rovani, Daniel
White wine White wine White wine is a wine that is fermented without skin contact. The colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured pulp of grapes, which may have a skin of any colour. White wine has existed for at least 2500 years. The wide variety of white wines comes from the large number of varieties, methods of winemaking, and ratios of residual sugar. White wine is mainly from "white" grapes, which are green or yellow in colour, such as the Chardonnay, Sauvignon, and Riesling. Some white wine is also made from