Subsidiary structures of the Palace of Versailles for prime ministers during the fifth Republic—effectively forming a pendant to the Grand Trianon, which has been until recent years the vacation residence for the French president. Since 2007, "La Lanterne" has also served as a retreat for the French president, on the grounds of its seclusion and its relative anonymity, thus providing a level of security that is difficult to maintain at the Grand Trianon due to the hordes of tourists visiting the building and gardens. Building The estate is adjacent to the Park of Versailles and situated on the road that links Versailles with Saint-Cyr-l'École. The estate includes
Petit four In a French patisserie, assorted small desserts are usually called "mignardises", while hard, buttery biscuits are called petit fours. Petit four A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savoury appetizer. The name is French, "petit four" (), meaning "small oven". In 18th and 19th century France, gas ovens did not exist. Huge brick ovens were used, which took a long time to heat up but also to cool down. Bakers used the ovens during the cooling process, taking advantage of their stored heat, for baking pastry. This was called baking "à