Pè a Corsica Pè a Corsica Pè a Corsica is a Corsican nationalist political party in France, which calls for more autonomy for Corsica. More specifically, it is a coalition (led by the autonomist Gilles Simeoni) of the two Corsican nationalist parties active on the island; that is, the moderately autonomist "Femu a Corsica" and the strongly committed separatist "Corsica Libera" (which won respectively 17,62% and 7,73% of the vote in the first round of the 2015 French regional elections. The party is led by the autonomist Gilles Simeoni. The alliance was renewed for the 2017 territorial election. Corsican nationalism has calls for
Cuisine of Corsica Cuisine of Corsica The cuisine of Corsica is the traditional cuisine of the island of Corsica. It is mainly based on the products of the island, and due to historical and geographical reasons, has much in common with Italian cuisine, and marginally with those of Nice and Provence. The geographic conformation of Corsica, with its eastern coast (the one nearest to the continent) low, malaria-ridden, and impossible to defend, forced the population to settle in the mountains of the interior. The agricultural products exported during antiquity reflect this situation: these were sheep, plus honey, wax and tar, produced by the