Caviar off their coasts. Beluga caviar is prized for its soft, extremely large (pea-size) eggs. It can range in color from pale silver-gray to black. It is followed by the small golden sterlet caviar which is rare and was once reserved for Russian, Iranian and Austrian royalty. Next in quality is the medium-sized, light brown to rich brown Ossetra, also known as Russian caviar. Others in the quality ranking are the gray sevruga caviar, the Chinese Kaluga caviar, and the American osetra. The Siberian variety with black beads is similar to sevruga and is popular because of its reduced (5 years)
Types of volcanic eruptions propels it forward. Phreatomagmatic eruptions are another type of volcanic eruption, driven by the compression of gas within magma, the direct opposite of the process powering magmatic activity. The third eruptive type is the phreatic eruption, which is driven by the superheating of steam via contact with magma; these eruptive types often exhibit no magmatic release, instead causing the granulation of existing rock. Within these wide-defining eruptive types are several subtypes. The weakest are Hawaiian and submarine, then Strombolian, followed by Vulcanian and Surtseyan. The stronger eruptive types are Pelean eruptions, followed by Plinian eruptions; the strongest eruptions are called