Moberly–Jourdain incident Moberly–Jourdain incident The Moberly–Jourdain incident (also the Ghosts of Petit Trianon or Versailles, / "les fantômes de Versailles") is a claim of time travel and hauntings made by Charlotte Anne Moberly (1846–1937) and Eleanor Jourdain (1863–1924). In 1911, Moberly and Jourdain published a book entitled "An Adventure" under the names of "Elizabeth Morison" and "Frances Lamont". Their book describes a visit they made to the "Petit Trianon", a small "château" in the grounds of the Palace of Versailles where they claimed to have seen the gardens as they had been in the late eighteenth century as well as ghosts, including
Petit four Petit four A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savoury appetizer. The name is French, "petit four" (), meaning "small oven". In 18th and 19th century France, gas ovens did not exist. Huge brick ovens were used, which took a long time to heat up but also to cool down. Bakers used the ovens during the cooling process, taking advantage of their stored heat, for baking pastry. This was called baking "à petit four" (literally "at small oven"), a lower temperature which allowed pastry baking. Petits fours come in three varieties: