Starry sturgeon feeds on fish, worms, crustaceans and mollusks. It lies on the bottom during the day and feeds mostly at night. This fish is anadromous and moves upriver into shallow waters to spawn. The starry sturgeon is an important commercial species of fish. It is one of the three most important species for caviar, see "Sevruga caviar", along with the Beluga sturgeon and the Ossetra sturgeon. Its flesh is considered an expensive delicacy in the Caspian region. It is used to make kabaabs, or is consumed pan fried, broiled, or smoked. There have been several attempts in Russia, Iran, Italy, and
Types of chocolate Types of chocolate Chocolate is a range of foods derived from cocoa (cacao), mixed with fat (e.g., cocoa butter) and finely powdered sugar to produce a solid confectionery. There are several types of chocolate, classified according to the proportion of cocoa used in a particular formulation. The use of particular name designations is sometimes subject to international governmental regulation. Some governments assign chocolate solids and ranges of chocolate differently. The cocoa bean products from which chocolate is made are known under different names in different parts of the world. In the American chocolate industry: Different forms and flavors of chocolate