West African crocodile 2011–2015. Despite the long history of confusion, genetic testing has revealed that the two are not particularly close. The closest relatives of the Nile crocodile are the "Crocodylus" species from the Americas, while the West African crocodile is basal to the clade of Nile and American crocodiles. The West African crocodile inhabits much of West and Central Africa, ranging east to South Sudan and Uganda, and south to Democratic Republic of the Congo (in all three countries it may come into contact with Nile crocodiles). Other countries where found include Mauritania, Benin, Liberia, Nigeria, Niger, Cameroon, Chad, Central African Republic,
Cuisine of the Central African Republic Eastern influences. Earlier in its history it was then part of empires like Kanem-Bornu and Dafour based around Lake Chad, and its cuisine is similar to that of surrounding countries. Today the population is mostly Christian with Muslims in a majority in the north. Cuisine of the Central African Republic Central African cuisine includes the cuisines, cooking traditions, practices, ingredients and foods of the Central African Republic (CAR). Indigenous agriculture in the country includes millet, sorgum, banana, yam, okra, yellow onion, garlic, spinach, rice and palm oil. Imported crops of American origin include maize, manioc (cassava), peanuts, chili peppers, sweet