Natchitoches meat pie to make Natchitoches meat pies. It is available on DVD entitled "A Taste of Louisiana with Chef John Folse & Company: Our Food Heritage - The Spanish Shows". An annual Meat Pie Festival, held in September, celebrates the Natchitoches meat pie. It includes pie making demonstrations, a meat pie cook-off, live music and more. Natchitoches meat pie The Natchitoches meat pie is a regional dish from northern Louisiana, United States. It is one of the official state foods of Louisiana. Ingredients include ground beef, ground pork, onions, peppers, garlic, oil, and a pie shell. Natchitoches meat pies are often fried
Home Made Mince Pie cut into eight small pieces, making it difficult to believe in its remarkable power. Two pies would have been as easy to make as one and would have been more convincing. The character parts are all well taken, although the cook would have been better if she had not seized so many opportunities to talk directly at the camera." Home Made Mince Pie Home Made Mince Pie is a 1910 American silent short comedy produced by the Thanhouser Company. The film is a comedy of circumstances, in which the Gale family is going to host a dinner. The focus of