Braeburn during commercial long term storage, and it’s usually not possible to tell if an apple has the Braeburn browning disorder until a person bites or cuts into it. Apples respond dramatically to both temperature and atmosphere modification. Rapid temperature reduction and the exacting maintenance of low temperature close to the chilling point of the variety can provide good to medium quality product following 3 to 6 mo of storage and in some cases longer. However, modern commercial warehouses couple temperature management with controlled atmosphere (CA) for long-term storage of apples. Braeburn can be stored at 0 °C in air for
Fruit anatomy fleshy fruit, during development, the pericarp and other accessory structures become the fleshy portion of the fruit. The types of fleshy fruits are berries, pomes, and drupes. In berries, the entire pericarp is fleshy but this excludes the exocarp which acts as more as a skin. There are berries that are known as pepo, a type of berry with an inseparable rind, or hesperidium, which has a separable rind. An example of a pepo is the cucumber and a lemon would be an example of a hesperidium. The fleshy portion of the pomes is developed from the floral tube and