Meat pie samosa and usually contain peas, spiced potatoes, coriander, lentils, or ground beef or chicken and are often served with chutney. Pies, History of Pies." What's Cooking America History of Pies . N.p., n.d. Web. 22 Mar. 2011 Meat pie A meat pie is a pie with a filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Meat pie is found in the Neolithic Period, around 9500 BC. The ancient Egyptians' diet featured basic pies made from oat, wheat, rye, and barley, and filled
Culture of the United Kingdom meat pies are consumed such as steak and kidney pie, shepherd's pie, cottage pie, Cornish pasty and pork pie. The last of these is consumed cold. A quintessential British custom, afternoon tea, is a small meal typically eaten between 4 pm and 6 pm. The most popular drink in Britain, tea became more widely drunk due to Catherine of Braganza. It is traditionally accompanied with biscuits, sandwiches, scones, cakes or pastries (such as Battenberg cake, fruit cake or Victoria sponge). In his 1946 essay "A Nice Cup of Tea", author George Orwell wrote: "Tea is one of the mainstays of