Louisiana Creole cuisine sauce or soup thicker." The fat and flour are cooked together on the stovetop until the mixture reaches a certain level of brownness, or darkness. Creole roux in New Orleans are known to be lighter than Cajun roux and are usually made with butter or bacon fat and flour. But certain Creole dishes use a dark roux. Dark roux are usually made with oil or bacon fat and flour. The scent of a good roux is so strong that it stays in clothes until they are washed. The scent is so widely recognized in Louisiana that others can tell if
In Clothes Called Fat In Clothes Called Fat It was nominated for the Angoulême Essential Awards at the Angoulême International Comics Festival. The series was nominated for an Eisner Award for the "Best U.S. Edition of International Material—Asia" in 2015. On Anime News Network, Rebecca Silverman gave it an overall grade of B+, calling it "a grim yet fascinating look into the life of someone suffering from a disorder and never really getting the help she needs". On manga-news.com, the staff gave it a grade of 15 out of 20. On Manga Sanctuary, the staff gave it a grade of 7 out of 10.