Canned fish canned tuna is used for sandwiches, 22 percent for salads, and 15 percent for casseroles and dried, packaged meal mixes. Other fish that is canned includes cod, mackerel, herring, and pilchard (a type of sardine). Canned fish Canned fish are fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. Fish have low acidity, levels at which microbes can flourish. From a public safety point of view, foods with low acidity
Helen Virginia (Skipjack boat) of Crisfield, MD, Helen Virginia sailed out of Deal Island, dredging oysters under Capt. Carroll Bozman and later, Capt. Jack Parkinson. She has a beam of and an overall length of . A 1987 entry in the Maryland State Archives notes that ""Helen Virginia" is a 43.2' long two-sail bateau, or v-bottomed deadrise type of centerboard sloop, commonly referred to as a skipjack... She carries a typical skipjack rig of jib-headed mainsail and a single large jib with a club on its foot. Built in 1948 in Crisfield, Maryland following traditional Bay design and construction methods, "Helen Virginia" is significant