Braeburn Braeburn The 'Braeburn' is a cultivar of apple that is firm to the touch with a red/orange vertical streaky appearance on a yellow/green background. Its color intensity varies with different growing conditions. It was discovered as a chance seedling in 1952 by the farmer O. Moran from Waiwhero in the Moutere Hills near Motueka, New Zealand. It was then cultivated by the Williams Brothers nursery as a potential export variety. It is a seedling from the 'Lady Hamilton' apple. The apple itself is named after Braeburn Orchard near Motueka, where it was first commercially grown. Braeburn apples have a combination
Fruit soju often, and consequently, it is no longer widely available. Currently, sparkling soju is preferred over all other types of this beverage. Some of Korea's fruit soju brands were released in the United States, including "Dew on Jamong (자몽에 이슬)" and "Sunhari". Lotte Chilsung released "Sunhari (순하리)" in LA and Colorado, USA, exporting 9,600 boxes (20 bottles per box) in February 2016 and 150,000 boxes in March 2016. A Korean company located in Ohio produced three flavours of fruit soju. Fruit soju has a distinct fruit flavor and lower alcohol content compared to standard soju. The beverage comes in a variety