Amandine (dessert) the layers is a combination of chocolate buttercream mixed with fondant. The setting of the cake is layer, cream, layer, cream, layer, glaze. The glaze is specific to this cake, and it is a combination of fondant with chocolate and rum or rum essence, poured over the cake while still slightly liquid. These cakes have also a traditional decoration on top with a little bit of the cream and a diamond-shaped piece of thin chocolate. Amandine (dessert) Amandine is a Romanian chocolate layered cake filled with chocolate with caramel and fondant cream. Almond cream is sometimes used. As most Romanian
Amandine Gay steward meets the misunderstanding of potential investors, who tell her that such a person does not exist in France, then this character is inspired from her own life. For these reasons, Amandine Gay starts working on her own documentary film "Ouvrir la Voix", thanks to a crowfunding campaign, without the support of the Centre national du cinéma et de l'image animée (CNC). In this film which was issued in 2016, Amandine Gay réunites 24 women of african origins , citizens, activists, engineers, researchers or bloggers to talk about their identity of black women in France. The film received the Out