Fish cracker Fish cracker Fish crackers are deep fried crackers made from fish and spices that serve as flavouring. The crackers also mixed with tapioca flour and/or sago flour as the main ingredients and the salt, sugar and MSG as seasonings. Fish crackers can be found in Southeast Asia and East Asia. However, they are more varied and commonly found in Indonesia and Malaysia. Next to "krupuk udang" (prawn cracker), "krupuk ikan" (fish cracker) is also a favourite snack, as both are popular "krupuk" types known in Indonesia. "Tenggiri" (wahoo) and "cakalang" (skipjack tuna) probably are the most popular fish used for
Skipjack (cipher) regarded with considerable suspicion by many for that reason. It was declassified on 24 June 1998, shortly after its basic design principle had been discovered independently by the public cryptography community. To ensure public confidence in the algorithm, several academic researchers from outside the government were called in to evaluate the algorithm (Brickell et al., 1993). The researchers found no problems with either the algorithm itself or the evaluation process. Moreover, their report gave some insight into the (classified) history and development of Skipjack: In March 2016, NIST published a draft of its cryptographic standard which no longer certifies Skipjack