Canned fish finds the hidden one packs into the same space until there is only one left out, who becomes the next one to hide. Tuna is canned in edible vegetable oils, in brine, in water, or in various sauces. In the US, it is sometimes called "tuna fish". In the United States, only albacore can legally be sold in canned form as "white meat tuna"; in other countries, yellowfin is also acceptable. While in the early 1980s, canned tuna in Australia was most likely Southern bluefin; it was usually yellowfin, skipjack, or tongol (labelled "Northern bluefin"). As tunas are often caught
Nellie L. Byrd (skipjack) the National Register of Historic Places in 1985. Nellie L. Byrd (skipjack) The "Nellie L. Byrd" is a Chesapeake Bay skipjack, built in 1911 at Oriole, Maryland. She is a 53.6' long two-sail bateau, or "V"-bottomed deadrise type of centerboard sloop. She has a beam of 26.7', a depth of 4.8', and a net tonnage of 18 tons. She is one of the 35 surviving traditional Chesapeake Bay skipjacks and a member of the last commercial sailing fleet in the United States. When listed, she was located at Tilghman, Talbot County, Maryland. Since 2005, she is located at Middle River,