South African wine and Chenin blanc. The cool climate Overberg region has been the site of the most recent interest and development in the South African wine industry, particularly with increased plantings of Chardonnay and Pinot noir. The entire area received very little attention until the late 20th century and was not even classified in 1973 within the original Wine of Origins programme. The maritime climate of Walker Bay and the cool, higher elevation vineyards of Elgin located east of Cape Town, have had success producing these varietals as well as Sauvignon blanc. The "Klein Karoo" region (meaning Little Karoo) has a semi-desert
Karoo later years, when not only the feathers were sought after, but also ostrich leather, and its meat, which is very tasty, and a major export item. Today, several farms can be visited by tourists, near Oudtshoorn, the center of the ostrich industry. The first European settlers landed in the Cape of Good Hope in 1652, and between 1659 and 1664, made several unsuccessful attempts to penetrate the Great Karoo from the south-west. The Europeans who first entered the Great Karoo did so from the south-east (traveling north from Algoa Bay), which is slightly less arid than the western Karoo. These