Envy (apple) Envy (apple) Envy is a trademarked brand of the Scilate apple variety. Scilate is the result of a cross between Royal Gala and Braeburn. It was developed in New Zealand by HortResearch, submitted for a patent in 2008 and patented in 2009. Distribution of the Envy apple in North America began in 2009 through the Oppenheimer Group, and ENZA (The New Zealand Apple and Pear Marketing Board) began small commercial volumes in 2012 in Washington State. In Washington, the fruit surpassed 100,000 cartons for production in 2014. The companies anticipate harvesting 2 million cartons of the fruit by 2020. Envy
University of California, Riverside Citrus Variety Collection Brien Clements, owner of Restaurant Omakase, have led to the production of gourmet citrus dinners that have attracted the attention of connoisseurs in New York, resulting in his invitation to cook a citrus meal for the James Beard Foundation. – Jim Churchill, Ojai grower of pixie tangerines and other nonmainstream varieties of citrus. David Karp is currently photographing the fruit and trees of the CVC, which are placed on the web by Tony Siebert. University of California, Riverside Citrus Variety Collection The UCR Citrus Variety Collection (CVC) is one of the most important collections of citrus diversity in the world.