Basket of Fruit (Caravaggio) Basket of Fruit (Caravaggio) Basket of Fruit (c.1599) is a still life painting by the Italian Baroque master Michelangelo Merisi da Caravaggio (1571–1610), which hangs in the Biblioteca Ambrosiana (Ambrosian Library), Milan. It shows a wicker basket perched on the edge of a ledge. The basket contains a selection of summer fruit: ... a good-sized, light-red peach attached to a stem with wormholes in the leaf resembling damage by oriental fruit moth (Orthosia hibisci). Beneath it is a single bicolored apple, shown from a stem perspective with two insect entry holes, probably codling moth, one of which shows secondary rot
Candied fruit Candied fruit Candied fruit, also known as crystallized fruit or glacé fruit, has existed since the 14th century. Whole fruit, smaller pieces of fruit, or pieces of peel, are placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it. Depending on size and type of fruit, this process of preservation can take from several days to several months. This process allows the fruit to retain its quality for a year. The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms