Maldive fish Maldive fish Maldive fish (Dhivehi: ވަޅޯމަސް) is cured tuna fish traditionally produced in Maldives. It is a staple of the Maldivian cuisine, Sri Lankan cuisine, as well as the cuisine of the Southern Indian states and territories of Lakshadweep, Kerala and Tamil Nadu, and in the past it was one of the main exports from Maldives to Sri Lanka, where it is known as masikaruvadu umbalakaḍa . The abundant sea harvest of the Indian Ocean around the Atolls of the Maldives and, Lakshadweep in India yields many pelagic fishes, like skipjack, yellowfin tuna, little tunny (known locally as laṭṭi) and
HMS Skipjack (1889) a minefield laid by the German submarine "UC-68" in the approaches to the Clyde which was holding up shipping from the Clyde and Liverpool. "Skipjack" was a member of the Second Fleet Sweeping Flotilla, based at Scapa Flow as part of the Grand Fleet, in July 1917. In 1918 she was a member of the 13th Fast Minesweeper Flotilla at Oban . "Skipjack" was sold for scrap to Hammond Land Foundry of Dublin on 23 February 1920. HMS Skipjack (1889) HMS "Skipjack" was a of the British Royal Navy. She was built at Chatham Dockyard from 1888–1891. She was converted