Canned fish canned tuna is used for sandwiches, 22 percent for salads, and 15 percent for casseroles and dried, packaged meal mixes. Other fish that is canned includes cod, mackerel, herring, and pilchard (a type of sardine). Canned fish Canned fish are fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. Fish have low acidity, levels at which microbes can flourish. From a public safety point of view, foods with low acidity
Flora A. Price (skipjack) Flora A. Price (skipjack) The Flora A. Price was a skipjack that was listed on Preservation Maryland's 2008 list of most endangered historic sites. She was built in 1910 in Somerset County, Maryland by Sylvester Muir. According to Preservation Maryland: The Skipjack "Flora A. Price" is a treasure of Maryland's nautical traditions. The ship is the largest remaining skipjack and was part of the last working commercial fleet in the country.<br><br>The Flora A. Price is in need of repairs to withstand damage from the wind and water. There was a commitment to repair the ship before the ship falls victim