Mark Purdey animal feed dates back to at least 1926. In the 1970s attention was directed within MAFF to the danger that this practice would result in the spread of infectious diseases. The diseases considered were those caused by conventional viral and bacterial organisms. No consideration appears to have been given to the risk that scrapie might be recycled in sheep, or even transmitted to other farm animals. This may seem surprising. The answer probably lies in the fact that half a century had elapsed without any indication that animal feed containing ovine protein was infecting sheep or any other animal." Purdey
Animal nutritionist animal production. A Master’s degree in nutrition is often seen in animal nutrition and the field often requires a Ph.D. in the science of nutrition. Those with an educational background can expect to be employed in the following areas: Animal nutritionist An animal nutritionist is a person who specializes in animal nutrition, which is especially concerned with the dietary needs of animals in captivity: livestock, pets, and animals in wildlife rehabilitation facilities. The science of animal nutrition encompasses principles of chemistry (especially biochemistry), physics, mathematics, ethology (animal behavior). An animal nutrition in the food industry may also be concerned with