Fish cracker Fish cracker Fish crackers are deep fried crackers made from fish and spices that serve as flavouring. The crackers also mixed with tapioca flour and/or sago flour as the main ingredients and the salt, sugar and MSG as seasonings. Fish crackers can be found in Southeast Asia and East Asia. However, they are more varied and commonly found in Indonesia and Malaysia. Next to "krupuk udang" (prawn cracker), "krupuk ikan" (fish cracker) is also a favourite snack, as both are popular "krupuk" types known in Indonesia. "Tenggiri" (wahoo) and "cakalang" (skipjack tuna) probably are the most popular fish used for
Skipjack shad skipjack shad populations seem to be minimal in the southern parts of their distribution. Dams have limited the natural distribution of the species. Skipjacks are no longer found in high numbers in the northern reaches of their distribution because of their inability to migrate over large impoundments. The Minnesota Department of Natural Resources (DNR) webpage tells us that "Further research into the species' life history and ecological requirements is needed. It is known that lock and dam structures hinder migration of skipjack shads during the early spring. If the skipjack shad is to be reestablished in Minnesota and Wisconsin, where