Indonesian cuisine expensive coffee beverage made from the beans of coffee berries which have been eaten by the Asian palm civet ("Paradoxurus hermaphroditus") and other related civets. "Teh botol", bottled sweet jasmine tea, is now quite popular and locally competes favourably with international bottled soda beverages such as Coca-Cola and Fanta. "Kopi susu" (coffee with sweetened condensed milk) is an Indonesian version of Café au lait. Es kelapa muda or young coconut ice is fresh drink which is made from chilled young coconut water, coconut flesh and syrup. It is among favourite beverage in Indonesia. Fruit juices ("jus") are very popular. Varieties
Kopi Luwak also widely gathered in the forest or produced in the farms in the islands of the Philippines (where the product is called "kape motit" in the Cordillera region, "kapé alamíd" in Tagalog areas, and "kapé melô" or "kapé musang" in Mindanao island), and in East Timor (where it is called "kafé-laku"). "Weasel coffee" is a loose English translation of its Vietnamese name "cà phê Chồn". The origin of kopi luwak is closely connected with the history of coffee production in Indonesia. In the early 18th century the Dutch established the cash-crop coffee plantations in their colony in the Dutch East