Jellyfish as food jellyfish, which may utilize salt curing to accomplish this, creating a dried finished product. Some commercially processed edible jellyfish are purveyed in dried sheets. The process of producing dehydrated jellyfish typically includes the removal of the tentacles prior to drying, because the upper dome area of the marine animal is the part typically used for cooking. Jellyfish deteriorate rapidly at room temperature so processing starts soon after they are caught. The bell is separated from the dangling oral arms and both are washed in seawater before being scraped to remove the gonads and mucus. Dehydration is traditionally undertaken by sprinkling
Helmet jellyfish Helmet jellyfish The helmet jellyfish ("Periphylla periphylla") is a luminescent, red-colored jellyfish of the deep sea, belonging to the order Coronatae of the phylum Cnidaria. It is the only species in the monotypic genus "Periphylla." "P. periphylla" represents an exception, very rarely found in the phylum "Cnidaria": the medusae do not go through a polyp stage, thus presenting a "holopelagic" life cycle. The medusae strew fertilized eggs in open water and these develop directly into medusae, whose development rests entirely upon the egg's high yolk supply. The ephyra stage common among other jellyfish is not observed in "P. periphylla". The