Scrumpy to prevent undesirable bacterial action, and the vessel must be sanitized. The vessels are sealed and left to ferment for a few months. As well as scrumpy made with apples, there also exists pear scrumpy, similar to perry. Scrumpy and Western describes a kind of music from the West Country, where scrumpy is traditionally produced, typified by The Wurzels. Scrumpy Scrumpy is a term for certain types of cider originating in the West of England, particularly Dorset, Devon, Somerset, Wiltshire, Gloucestershire and Herefordshire. Traditionally, the dialect term "scrumpy" was used to refer to what was otherwise called "rough", a harsh
Non-alcoholic drink it has become so popular that it even finds its place in the cocktail menu on many restaurant and bars. Mocktails can be described as a smooth blend of only non-alcoholic drinks, which could be fresh fruit juices, syrups, cream, herbs and spices. Mocktails are designed specifically for those who do not take alcoholic drinks or need to refrain from them, which means these blends can be enjoyed by people of all ages. They are particularly favoured over cocktails by drivers, pregnant women, and others who choose party drinks that are alcohol-free. In the European Union, the labels of drinks