Persicaria odorata herb is believed to repress sexual urges. A saying in Vietnamese states, ""rau răm, giá sống"" ("Vietnamese coriander, raw bean sprouts"), which refers to the common belief that Vietnamese coriander reduces sexual desire, while bean sprouts have the opposite effect. Many Buddhist monks grow coriander in their private gardens and eat it frequently, believing it helps them remain celibate. Persicaria odorata Persicaria odorata, known as rau răm or Vietnamese coriander, is an herb whose leaves are used in Southeast Asian cooking. Other names for this herb include Vietnamese mint, Vietnamese cilantro, Cambodian mint, hot mint, laksa leaf, and praew leaf.
Herb farm own small, herb farms stems from the needs of local restaurants and at-home chefs demanding fresher, locally grown products. Home grown, small scale start ups often begin on a smaller piece of land and may also include areas of the house to be used to germinate seeds. Herb farm An herb farm is usually a farm where herbs are grown for market sale. There is a case for the use of a small farm being dedicated to herb farming as the smaller farm is more efficient in terms of manpower usage and value of the crops on a per acre