Israeli cuisine Moroccan Jewish cooking, chicken with olives, a Mediterranean classic, and chicken "albondigas" (meat balls) in tomato sauce, from Jerusalem Sephardi cuisine. "Albondigas" are also prepared from ground meat., similar to albogindas is the more popular Kufta which is made of minced meat, herbs and spices and cooked with tomato sauce, date syrup, pomegranate syrup or tamarind syrup with vegetables or beans. Grilled and barbecued meat are common in Israeli cuisine. The country has many small eateries specializing in beef and lamb kebab, shish taouk, merguez and shashlik. Outdoor barbecuing, known as "mangal" or "al ha-esh" (on the fire) is a
What Are We Doin' in Love What Are We Doin' in Love "What Are We Doin' in Love" is a song written by Randy Goodrum and recorded by American country music artist Dottie West with the uncredited vocals of Kenny Rogers. It was released in March 1981 as the second single from the album "Wild West". "What Are We Doin' in Love" was the duo's third and final number one on the country chart. Since 1978, West and Rogers had been together as a duet partnership. Rogers revived the career of Dottie West when their song "Every Time Fools Collide" became a hit in 1978. They