Kopi Luwak kopi luwak type process occurring naturally with muntjac and birds. Bat coffee is another variation that is in demand. Bats feed on the ripest coffee and fruits and spit out the seeds. These seeds are dried and processed to make coffee with a slight fruity flavor. Kopi Luwak Kopi luwak (), or civet coffee, is coffee that includes partially digested coffee cherries, eaten and defecated by the Asian palm civet ("Paradoxurus hermaphroditus"). Fermentation occurs as the cherries pass through a civet's intestines, and after being defecated with other fecal matter, they are collected. Producers of the coffee beans argue that
Rice and beans the Amazon had already cultivated a distant relative of Asian rice of the same genus Oryza some 4,000 years ago, and were growing it alongside maize and squash, traditional companion crops of beans, which were also by that time present in South America. Some recent scholarship suggests that enslaved Africans may also have played an active role in the establishment of rice in the New World. It is also one of the most common foods in almost all Spanish speaking countries. Rice and beans is very nutritious. Rice is rich in starch, an excellent source of energy. Rice also has