Animal husbandry in the British Agricultural Revolution of the 18th century, when livestock breeds like the Dishley Longhorn cattle and Lincoln Longwool sheep were rapidly improved by agriculturalists such as Robert Bakewell to yield more meat, milk, and wool. A wide range of other species such as horse, water buffalo, llama, rabbit and guinea pig are used as livestock in some parts of the world. Insect farming, as well as aquaculture of fish, molluscs, and crustaceans, is widespread. Modern animal husbandry relies on production systems adapted to the type of land available. Subsistence farming is being superseded by intensive animal farming in
Tame animal Tame animal A tame animal is an animal that is relatively tolerant of human presence. Tameness may arise either naturally (as in the case, for example, of island tameness) or due to human intervention (as the result of animal training). Taming is the deliberate, human-directed process of training an animal against its initially wild or natural instincts to avoid or attack humans, so that it instead learns to become tolerant of humans. The tameability of an animal is the level of ease it takes humans to train the animal. Tameability may vary among individual animals, breeds, or species. In other