Stainless steel minimum 10.5% chromium in stainless steels provides resistance to ~, while 26% chromium provides resistance up to ~. Type 304, the most common grade of stainless steel with 18% chromium is resistant to ~. Other gases such as sulfur dioxide, hydrogen sulfide, carbon monoxide, chlorine, etc. also attack stainless steel. Resistance to other gases is dependent on the type of gas, the temperature and the alloying content of the stainless steel. Properties of a few common grades are liste below. For a comprehensive list please go to "Raccolta di Tabelle Techniche', compiled by Centro Inox, Italy Like steel, stainless steels
Austenitic stainless steel addition while 200 series stainless steels substitute manganese and nitrogen for nickel, though there is still a small nickel content. 300 series stainless steels are the larger subgroup. The most common austenitic stainless steel and most common of all stainless steel is Type 304, also known as 18/8 or A2. Type 304 is extensively used in such items as, cookware, cutlery, and kitchen equipment. Type 316 is the next most common austenitic stainless steel. Some 300 series, such as Type 316, also contain some molybdenum to promote resistance to acids and increase resistance to localized attack (e.g. pitting and crevice