Culture of England ale and Burton ale, and has accordingly been described as "the national drink of England". Research in 2014 found that although "beer fans divide equally between ale and lager drinkers … classic bitter is still the favourite for ale drinkers". Cobra Beer is an Indian-style lager that was created in 1989 to be drunk with food, which is now brewed in Burton upon Trent and sold in almost all Indian restaurants. Cider and perry is produced in the West Country. Scrumpy refers to rough dry farmhouse cider. Shandy is beer mixed with a non-alcoholic drink, such as lemonade. Ginger beer
Relaxation drink Relaxation drink A relaxation drink is a non-alcoholic beverage containing calming ingredients normally found in nature. It is a functional beverage which serves to calm a person but unlike other calming beverages such as tea, relaxation drinks almost universally contain more than one active ingredient. Relaxation drinks may be served chilled and carbonated. Others have now been introduced in shot-form. The concept of relaxation drink first emerged from Japan in 2005 when a group of products were introduced to the market enriched with gamma-aminobutyric acid (GABA). In 2007, a couple group of kitesurfers from Kāneʻohe Bay and Lanikai beach of