Gardening in restricted spaces Just about any herb or vegetable can be grown in a container. Look for seed packages labeled dwarf, bush, or small if space is limited. The University of Maryland Cooperative Extension recommends media depth of four to six inches for things like leaf greens, Asian greens, mustards, garlic, radish, basil, cilantro, thyme, mint, and marjoram. Salad greens and some herbs have shallow, fibrous root systems and are well suited to shallow containers with a large surface area. Eight to twelve inch pots are ideal for beans, beets, chard, carrots, cabbage, pepper, eggplant, tomato, squash, rosemary, parsley, lavender, and fennel. Pot
Gold leaf since at least 1598, Goldstrike from Amsterdam, Goldwasser from Schwabach in Germany, and the Swiss Goldschläger, which is perhaps the best known in the United States. Gold leaf Gold leaf is gold that has been hammered into thin sheets by goldbeating and is often used for gilding. Gold leaf is available in a wide variety of karats and shades. The most commonly used gold is 22-karat yellow gold. Gold leaf is a type of metal leaf, but the term is rarely used when referring to gold leaf. The term "metal leaf" is normally used for thin sheets of metal of