Caraway seed cake were so popular a flavouring that they appear in at least 14 cake or biscuit recipes, as well as other items, including soap, a treatment for "hysterics," and as a bait for rat traps in "The Cook and Housekeeper's Complete and Universal Dictionary". This cake is also known to have been popular in Ireland and Wales. See also Goosnargh Cake (Biscuit/cake named after village in Lancashire) Caraway seed cake Seed cake is a traditional British cake flavoured with caraway or other flavourful seeds. Caraway seeds have been long used in British cookery, and at one time caraway-seed biscuits were prepared
Lolly cake Lolly cake A lolly cake or lolly log is a New Zealand cake or confectionery that features "lollies" (candy/sweets/confectionery) as a key ingredient. The exact origins of this cake are not really known. Lolly cakes are known to have been consumed in the 1940s, but were not commonly available until the 1960s in supermarkets. Traditionally Eskimo lollies or fruit puffs are used, which are like firm, but soft and chewy marshmallows. Chopped lollies are added to the base mixture, which consists of crushed plain malt biscuits combined with melted butter and sweetened condensed milk. The mixture is usually pressed into