Nairobi at February 2016, Kenchic stopped operating its eatery businesses. Upscale restaurants specialising in specific cuisines, ranging from Italian, Lebanese, Ethiopian, French and seafood are more likely to be found in five star hotels and the wealthier suburbs in the West and South of the city. Nairobi has an annual restaurant week (NRW) at the beginning of the year, January–February. Nairobi's restaurants offer dining packages at reduced prices. NRW is managed by Eatout Kenya which is an online platform that lists and reviews restaurants in Nairobi, and provides a platform for Kenyan foodies to congregate and share. Nairobi is the centre
Nairobi domestic users to industries in five cities, with the highest incidence of bribery in Nairobi. There is wide variety regarding standards of living in Nairobi. Most wealthy Kenyans live in Nairobi, but the majority of Nairobians are average and poor. Half of the population have been estimated to live in slums which cover just 5% of the city area. The growth of these slums is a result of urbanisation, poor town planning, and the unavailability of loans for low income earners. Kibera is one of the largest slums in Africa, and is situated to the west of Nairobi. (Kibera comes