Non-alcoholic drink is defined as under 0.7% alcohol by volume. A malt drink that contains less than 0.5% alcohol by volume does not have to be labeled. Non-alcoholic drink An alcohol-free or non-alcoholic drink is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink (a "virgin drink"), non-alcoholic beer ("near beer"), and "mocktails", and are widely available where alcoholic drinks are sold. Labels that state the actual alcohol by volume help citizens from unknowingly becoming inebriated or drunk drivers. Sparkling apple cider,
Alcoholic cardiomyopathy are commonly used in other forms of cardiomyopathy to reduce the strain on the heart. Persons with congestive heart failure may be considered for surgical insertion of an ICD or a pacemaker which can improve heart function. In cases where the heart failure is irreversible and worsening, heart transplant may be considered. Treatment will possibly prevent the heart from further deterioration, and the cardiomyopathy is largely reversible if complete abstinence from alcohol is maintained. Alcoholic cardiomyopathy Alcoholic cardiomyopathy is a disease in which the chronic long-term abuse of alcohol (i.e., ethanol) leads to heart failure. Alcoholic cardiomyopathy is a type