Kopi Luwak would, additionally, eliminate any remaining bacteria. Sumatra is the world's largest regional producer of kopi luwak. Sumatran civet coffee beans are mostly an early arabica variety cultivated in the Indonesian archipelago since the 17th century. The major Sumatran kopi luwak production area is in Lampung, Bengkulu and Aceh especially the Gayo region, Takengon. Tagalog kape alamid comes from civets fed on a mixture of coffee beans and is sold in the Batangas region along with gift shops near airports in the Philippines. Vietnam has two farms with 300 wild civets in Dak Lak, while in Mindanao island of the Philippines,
White coffee milk, corn syrup derivatives, soy, or nut products. Sweeteners used include cane sugar or artificial ingredients. White coffee should be distinguished from café au lait, in that white coffee uses chilled or room-temperature milk or other whitener, while café au lait uses heated or steamed milk. In Indonesia, the term white coffee or "kopi putih" refers to coffee beans which are roasted less than regular coffee beans. The shorter and lower heat roasting yields lighter-colored coffee beans, called "biji kopi putih" or white coffee beans. The white coffee beans are harder and different in taste than regular coffee beans. White