Kopi Luwak luwak beans to exporters whose produce ends up in Europe and Asia. Intensive farming is also criticised by traditional farmers because the civets do not select what they eat, so the cherries which are fed to them in order to flavor the coffee are of poor quality compared to those beans collected from the wild. According to an officer from the TRAFFIC conservation programme, the trade in civets to make kopi luwak may constitute a significant threat to wild civet populations. Kopi luwak is one of the most expensive coffees in the world, selling for between US$100 and $500 per
Kopi tiam is lighter in colour than normal coffee beans that uses sugar – hence the name 'white coffee'. Kopitiams in Indonesia are very similar to those in Malaysia or Singapore. Originally run by local Chinese people, they can be found in many residential areas. Old-fashioned kopitiams are usually located at shop houses, and often have a quite run-down appearance. The term kedai kopi or warkop (which stands for warung kopi) is more often used. More recently, modern kopitiams have emerged, and can be found in many shopping malls, particularly in big cities such as Jakarta, Medan, Batam and Surabaya. These attract