Food waste in the United Kingdom Meanwhile, in the United States (where shortages were hardly comparable), legislators considered laws restricting the distribution of food in order to cut waste, breaches of which might be punishable by fines or imprisonment. During World War II, rationing was imposed almost immediately. Restrictions were immediately more stringent than in the Great War as with effect from 8 January 1940, ration books were issued and most foods were subject to ration. By August 1940, legislation was passed that made the wasting of food a prisonable offence. Posters encouraged kitchen waste to be used for feeding animals, primarily swine but also poultry.
Destruction of country houses in 20th-century Britain Britain today. When the loss of Britain's architectural heritage reached its height at the rate of one house every five days in 1955, few were particularly interested or bothered. In the immediate aftermath of World War II, to the British public still suffering from the deprivations of food rationing and restriction on building work the destruction of these great redundant houses was of little interest. From 1914 onwards there had been a huge exodus away from a life in domestic service; having experienced the less restricted and better paid life away from the great estates, few were anxious to return