Boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish. Some designs feature an arched blade to enhance the ease of a single-pass cut in removing fish from its flesh. Boning knife A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend up to
Deba Prasad Das Operajita, Pushpa Mahanti, Srinath Raut, Sudhakar Sahoo, Durga Charan Ranbir, Dhuleswar Behera, Anita Singhdeo, Sangeeta Dash, Sujata Mishra, Ramli Ibrahim, Gajendra Panda, Manoj Behera, Gopa Biswhas, Gayatri Chand, Atashi Tripathy are among many others who have emerged as noted exponents of Odissi. Notable Bharatanatyam guru Leela Ramanathan had also taken Odissi training under him. He has also choreographed many dance dramas and solo numbers. Deba Prasad Das died on 16 July 1986, aged 54. Recipient of Senior Research Fellowship from the Government of India, Deba Prasad Das also received the World Development Corporation award in 1983 and the Odisha Sangeet