Geography of Lesotho arable land and 0.13% has permanent crops. Much of the land has been ruined by soil erosion. The most fertile farmlands are in the northern and central lowlands, and in the foothills between the lowlands and the mountains. Large tracts of the fertile farmland to the north of the country—in the Free State region of South Africa—were lost to European colonists in wars during the 19th century. This is a list of the extreme points of Lesotho, the points that are farther north, south, east or west than any other location. Geography of Lesotho Lesotho is a mountainous, landlocked country
Lesotho Cultural Festival is a prominent Sesotho arts and music festival. It is held annually in the historical town of Morija, where the first missionaries arrived in 1833. The cuisine of Lesotho includes African traditions and British influences. The national dish of Lesotho is Motoho, a fermented sorghum porridge eaten throughout the country. Because Lesotho has limited food resources, a majority of families in the country raise their own food and livestock to support themselves and their families. Some staple foods include pap-pap, a cornmeal porridge covered with a sauce consisting of various vegetables. Tea and locally brewed beer are popular