Boning knife Boning knife A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend up to 9 ½ inches), it features a very narrow blade. Boning knives are not as "thick" as some of other popular kitchen or butcher knives, as this makes precision boning, especially deep cuts and holes easier. A stiff boning knife
Brain types pseudoscience. What separates Brain typing from Jungian typology and its offshoots, such as the Myers–Briggs Type Indicator (MBTI) and Socionics, is its emphasis on motor skills. Each of the sixteen brain types is said to specialize in certain regions of the brain responsible for varying degrees of mental and motor skills. Niednagel believes the types are inherited, possessing a genetic basis. The brain types website and books also explain how it differs from the Myers-Briggs Type Indicator in that it believes the ENTP/FCIR type is by far the most common of the sixteen types, whereas some other types presumed as