Amok (dish) types of amok are made with fish, beef, or chicken as the main proteins. Amok can also be eaten with rice. The base dish or process is locally referred to as: In Thailand, the dish consists of a base described variously as a soufflé, custard, or mousse made from a protein (fish, chicken, or insect), vegetable or fruit and curry spices that is traditionally served in a banana leaf. Coconut milk may or may not be added to the custard to help thicken it, depending on region. Homok is associated with marriage because the Thai people believe that the marriage
Beauty dish Beauty dish A beauty dish is a photographic lighting device that uses a parabolic reflector to distribute light towards a focal point. The light created is between that of a direct flash and a softbox, giving the image a wrapped, contrasted look, which adds a more dramatic effect. There are two main differences between a beauty dish and a normal reflector. First, beauty dishes are inevitably larger than normal reflectors. For example, in one equipment line, reflectors range from 7 to 16 inch diameter, while the beauty light is 22 inches in diameter. From another manufacturer, their normal reflectors range