Argentine wine takes place in the far western expanse of Argentina leading up to the foothills of the Andes. The Mendoza region is the largest region and the leading producer, responsible for more than two-thirds of the country's yearly production, followed by the San Juan and La Rioja regions to the north. In the far northwestern corner of the country are the provinces of Catamarca, Jujuy and Salta which includes some of the world's highest planted vineyards. In the southern region of Patagonia, the Río Negro and Neuquén provinces have traditionally been the fruit producing centers of the country but have recently
Climatic regions of Argentina temperate and arid with large thermal amplitudes, long summers, and a long frost free period which varies by altitude. In both the Quebrada de Humahuaca and Calchaquí valleys, winters are cold with frosts that can occur between March and September. In the valleys in the south in La Rioja and Catamarca Provinces, along with the southwest parts of Santiago del Estero Province, temperatures during the summer are very high averaging in January, while winters are mild averaging . Temperatures can exceed during the summer, particularly in the central valley of Catamarca (Valle Central de Catamarca) and the valley of La