Kuai (dish) flukes and other parasitic organisms, however many prominent Chinese individuals (including Cao Zhi and Chen Deng) maintained a strong affinity for the dish. It was believed that the application of strongly flavored spices such as mustard or Sichuan pepper could render the dish safe to consume. Consumption of "kuai" in China declined sharply by the time of the Qing dynasty. Since that time, most Chinese food has been cooked, though a Chaozhou (Teochew) dish called "yusheng" uses raw fish as its primary ingredient. Kuai (dish) Kuai was a Chinese dish consisting of finely cut strips of raw fish or meat,
The Dish service a backup generator, putting their part in the mission at risk. They apply all their science skills to reacquire the signal and cover their mistake, so that everything works out in the end. The directors of the film portray, quite accurately, what is in essence, a complex technical task, such as re-pointing the dish when it loses the signal's "lock" and deciding to use it when the wind whips up threatening to damage the structure. The film dramatises the team-work of a few technicians, who sometimes nearly lose their tempers with each other, painted against a backdrop of proud