Culture of Italy Verona, whilst panettone is milanese), however, they have also become popular desserts in other parts of Italy and abroad. The Colomba Pasquale is eaten all over the country on Easter day, and is a more traditional alternative to chocolate easter eggs. Tiramisu is a very popular and iconic Italian dessert from Veneto which has become famous worldwide. Other Italian cakes and sweets include cannoli, the cassata siciliana, fruit-shaped marzipans and panna cotta. Coffee, and more specifically espresso, has become highly important to the cuisine of Italy. Cappuccino is also a famous Italian coffee drink, which is usually sweeter and less
Easter Monday reckoning used in Eastern Christianity, which differs most years from the Gregorian Calendar reckoning used in Western Christianity. Formerly, the post-Easter festivities involved a week of secular celebration, but in many places this was reduced to one day in the 19th century. Events include egg rolling competitions and, in predominantly Roman Catholic countries, dousing other people with water which traditionally had been blessed with holy water the day before at Easter Sunday Mass and carried home to bless the house and food. In Australia, Easter Monday is a public holiday. People enjoy outdoor sporting events, such as the Oakbank Easter