Scented water She explains the idea of making such a scented water is to put 8 tablespoons of dried herbs in a pan of 1 pint of water and simmer for 10 minutes. This water then is to be allowed to cool. Then it is to be strained to remove all the herb pieces. For the actual bath then a quarter of this scented water is to be put into your bath, highlighted with fresh flower petals on top of the bath water. She explains roses and lovage have a cleansing and deodorising effect. For a refreshing effect she recommends to use
Jasmine tea the heritage list. The Food and Agriculture Organization of the United Nations awarded the "Fuzhou jasmine tea and tea culture system" as one of the "Globally Important Agricultural Heritage Systems". Experts from the Food and Agriculture Organization of the United Nations specially went to Fuzhou to inspect the Fuzhou Jasmine Planting and Tea Culture System on April 5. After the visit, it was awarded the “Globally Important Agricultural Heritage System” title in Rome, Italy, on April 29, 2014. Jasmine species commonly used as an ingredient for Jasmine tea: Jasmine tea Jasmine tea () is tea scented with aroma from jasmine