Amok (dish) types of amok are made with fish, beef, or chicken as the main proteins. Amok can also be eaten with rice. The base dish or process is locally referred to as: In Thailand, the dish consists of a base described variously as a soufflé, custard, or mousse made from a protein (fish, chicken, or insect), vegetable or fruit and curry spices that is traditionally served in a banana leaf. Coconut milk may or may not be added to the custard to help thicken it, depending on region. Homok is associated with marriage because the Thai people believe that the marriage
Deep-fried avocado purveyed a deep-fried avocado egg roll dish. Deep-fried avocado Deep-fried avocado is a dish prepared using avocado that has been breaded or battered and deep-fried. Panko bread crumbs are sometimes used. The dish can be stuffed with meats, cheese and other ingredients. The avocado inside the breading or batter may melt after the deep frying occurs. Deep-fried avocado with an egg placed inside the avocado is a breakfast dish. Deep-fried avocado is also used as a main ingredient in deep-fried avocado tacos, as an additional ingredient or topping in tacos, and sometimes as a hamburger topping. Avocado fries is a