Amok (dish) types of amok are made with fish, beef, or chicken as the main proteins. Amok can also be eaten with rice. The base dish or process is locally referred to as: In Thailand, the dish consists of a base described variously as a soufflé, custard, or mousse made from a protein (fish, chicken, or insect), vegetable or fruit and curry spices that is traditionally served in a banana leaf. Coconut milk may or may not be added to the custard to help thicken it, depending on region. Homok is associated with marriage because the Thai people believe that the marriage
Apparition of Face and Fruit Dish on a Beach dish serves as the bridge of the nose, and the dish's foot doubles as the chin. The eyes of the large face, however, are formed by "background" objects lying on the sand at the edge of the strand — deeper in the image — rather than sharing form with the fruit dish. The face's right eye is what appears to be a shell, and the face's left eye a piece of a ship or boat. In the middle ground of the scene, where the sand of the beach appears to end, a small version of the fruit dish can be