Argentine wine takes place in the far western expanse of Argentina leading up to the foothills of the Andes. The Mendoza region is the largest region and the leading producer, responsible for more than two-thirds of the country's yearly production, followed by the San Juan and La Rioja regions to the north. In the far northwestern corner of the country are the provinces of Catamarca, Jujuy and Salta which includes some of the world's highest planted vineyards. In the southern region of Patagonia, the Río Negro and Neuquén provinces have traditionally been the fruit producing centers of the country but have recently
Indigenous peoples in Argentina and traders keep raising food prices. He also claimed judges would not even hear the native's complaints.<ref name="ASH/MB"></ref> According to the 2010 census there are the following indigenous groups: This region includes the provinces of Chaco, Corrientes, Entre Ríos, Formosa, Misiones, Santa Fe, and parts of Santiago del Estero Province. This region includes the provinces of Catamarca, Jujuy, La Rioja, Salta, San Juan, parts of Santiago del Estero Province, and Tucumán. This region includes the Autonomous City of Buenos Aires and the provinces of Buenos Aires, Córdoba, La Pampa, Mendoza, and San Luis. This region includes the provinces of Chubut,