Kaieteur Falls Kaieteur Falls Kaieteur Falls is the world's largest single drop waterfall by the volume of water flowing over it. Located on the Potaro River in the Kaieteur National Park, it sits in a section of the Amazon rainforest included in the Potaro-Siparuni region of Guyana. It is 226 metres (741 ft) high when measured from its plunge over a sandstone and conglomerate cliff to the first break. It then flows over a series of steep cascades that, when included in the measurements, bring the total height to 251 metres (822 ft). While many falls have greater height, few have the
South American cuisine the United States, especially Brazilian foods such as guarana, guava paste, and cachaca (an ingredient in the caipirinha cocktail). As early as the 1950s, Latin American cuisine have been transported to the Southeast coast, where Sydney is. Now there is a slight selection of Latin American restaurants that has spread across the country. South American cuisine South American cuisine has many influences, due to the ethnic fusion of South America. The most characteristic are Native American, African, Spanish, Italian, Portuguese, and Indian-South Asian. However, there is a mix of European, North American, and indigenous cuisines. The customs and food products