Amok (dish) types of amok are made with fish, beef, or chicken as the main proteins. Amok can also be eaten with rice. The base dish or process is locally referred to as: In Thailand, the dish consists of a base described variously as a soufflé, custard, or mousse made from a protein (fish, chicken, or insect), vegetable or fruit and curry spices that is traditionally served in a banana leaf. Coconut milk may or may not be added to the custard to help thicken it, depending on region. Homok is associated with marriage because the Thai people believe that the marriage
The Adventures of the Dish and the Spoon The Adventures of the Dish and the Spoon The Adventures of the Dish and the Spoon is a children's picture book written and illustrated by Mini Grey, published by Jonathan Cape in 2006. It won the annual Kate Greenaway Medal from the professional librarians, recognising the year's best-illustrated children's book published in the U.K. It was also bronze runner up for the Nestlé Smarties Book Prize in ages category 6–8 years.> The title alludes to "Hey Diddle Diddle", an English nursery rhyme whose last line is "And the Dish ran away with the Spoon". According to the British librarians, the