Kuai (dish) flukes and other parasitic organisms, however many prominent Chinese individuals (including Cao Zhi and Chen Deng) maintained a strong affinity for the dish. It was believed that the application of strongly flavored spices such as mustard or Sichuan pepper could render the dish safe to consume. Consumption of "kuai" in China declined sharply by the time of the Qing dynasty. Since that time, most Chinese food has been cooked, though a Chaozhou (Teochew) dish called "yusheng" uses raw fish as its primary ingredient. Kuai (dish) Kuai was a Chinese dish consisting of finely cut strips of raw fish or meat,
Butter in a Lordly Dish Butter in a Lordly Dish Butter in a Lordly Dish is the name of a half-hour radio play written by Agatha Christie and first performed on the BBC Radio Light Programme on Tuesday 13 January 1948 at 9.30pm on "Mystery Playhouse presents The Detection Club". It was repeated on Friday 16 January at 4.15pm. "Butter in a Lordly Dish" remains one of Christie's least-known works. The title comes from the Bible, at Judges, 5:25 – "He asked water, and she gave him milk; she brought forth butter in a lordly dish", where "he" refers to Sisera, "she" is Jael, and