Dillon Reservoir four ski-resorts. Arapahoe Basin is medium-sized resort that is approximately ten miles from the lake. Keystone Ski Resort is a large tourist destination that is located approximately five miles away. Breckenridge, which is one of the largest ski resorts in Colorado, is located approximately seven miles from Dillon Reservoir. Copper Mountain is located approximately eight miles from Dillon Reservoir. These resorts stay open all year round. The reservoir is also a center of attraction for the area. During the winter months, ice fishing and snowmobiling are common activities. For warmer months, the towns of Dillon and Frisco each have marinas
John J. Dillon John J. Dillon John J. Dillon (November 7, 1856 - March 1, 1950) was the editor and publisher of the Rural New Yorker. He was the first commissioner of the New York State Department of Foods and Markets in 1914. He was born on November 7, 1856 in White Lake, New York to Mary Welsh and John Dillon. He attended Liberty Institute (New York) and Albany College (New York) He taught school in Sullivan County, New York in 1874. He worked as an editor at the Orange County Farmer in Port Jervis, New York. He went to work for the