Scented water She explains the idea of making such a scented water is to put 8 tablespoons of dried herbs in a pan of 1 pint of water and simmer for 10 minutes. This water then is to be allowed to cool. Then it is to be strained to remove all the herb pieces. For the actual bath then a quarter of this scented water is to be put into your bath, highlighted with fresh flower petals on top of the bath water. She explains roses and lovage have a cleansing and deodorising effect. For a refreshing effect she recommends to use
Goji tea Other commonly blended ingredients include eucommia, chrysanthemum, rehmannia, eleuthero, and liquorice. To prepare the leaf tea, around of dried leaves are infused in a cup of hot water. The leaves may be stir-fried in a dry pan for intensified aroma. For both berry tea and leaf tea, honey—but not sugar— may be added to taste. Goji tea Gugi-cha () or goji tea is a traditional Korean tea made from dried goji berries or leaves. Traditionally, the tea was made with young goji leaves. Today, mature leaves or, more commonly, berries are used. The tea made with berries may be called