Ocean acidification in the Arctic Ocean has also allowed more Pacific water to flow into in the Arctic ocean during the winter, this is called Pacific winter water. The Pacific water flows into the Arctic ocean carrying additional amounts of carbon dioxide by being exposed to the atmosphere and absorbing carbon dioxide from decaying organic matter and from sediments. The Arctic ocean pH levels are rapidly decreasing because not only is the ocean water absorbing more carbon dioxide due to increased surface area exposure as a result of a decrease in sea ice. It also has large amounts of carbon dioxide being transferred to the Arctic
Coffee production in the Philippines produces the most coffee in the island. Coffee production in traditional cultivation areas such as the Cordillera and Calabarzon experienced a decline due to strong typhoons which battered the region in the same year. Coffee production in the Philippines Coffee production in the Philippines began as early as 1740 when the Spanish introduced coffee in the islands. It was once a major industry in the Philippines, which 200 years ago was the fourth largest coffee producing nation. As of 2014, the Philippines produces 25,000 metric tons of coffee and is ranked 110th in terms of output. However local demand for