Staphylococcal enteritis avoid foods that are high in fiber or are possibly difficult to digest. Staphylococcal enteritis Staphylococcal enteritis is an inflammation that is usually caused by eating or drinking substances contaminated with staph enterotoxin. The toxin, not the bacterium, settles in the small intestine and causes inflammation and swelling. This in turn can cause abdominal pain, cramping, dehydration, diarrhea and fever. "Staphylococcus aureus" is a Gram-positive, facultative anaerobe, coccal (round shaped) bacteria that appears in grape-like clusters that can thrive in high salt and low water activity habitats. "S. aureus" bacteria can live on the skin which is one of the
Mink enteritis virus possible in newly weaned kits. Mature mink often survive the disease after a period of sickness which may last several weeks. In addition to the overt signs a reduction of the number of leukocytes in the blood may be found in affected animals. Treatment consists of oral rehydration therapy in addition to supportive care. Surgical removal of necrotic tissue may be necessary. Canine parvovirus Mink enteritis virus Mink enteritis virus (MEV) is a species of parvovirus that infects mink and causes enteritis. Like all parvoviruses, it is a small (18–26 nm), spherical virus, and has a single-stranded DNA genome. The