Opuntia oricola to 6 centimeters long. It was common along the coasts and adjacent inland areas of California, but development has reduced its populations. Opuntia oricola Opuntia oricola is a species of prickly pear cactus known by the common name chaparral prickly pear. It is native to southern California and Baja California, where it grows in coastal sage scrub and chaparral habitats. "Opuntia oricola" is a large treelike cactus often exceeding 2 meters in height. The branches are made up of rounded flat segments up to 25 centimeters long. It is covered in clusters of curved, yellowish spines usually around 2 centimeters
Opuntia ficus-indica limit of prickly pear is above 50 °C. As the fruits of Opuntia ficus-indica are delicate, they need to be carefully harvested by hand. The small spines on the fruits are removed by rubbing them on an abrasive surface or sweeping them through grass. Before consumption, they are peeled and sliced. The pads of the plant (mainly used as fodder) also need to be harvested by hand. The pads are cut with a knife, detaching the pad from the plant in the joint. If Opuntia ficus-indica is cultivated for forage production, spineless cultivars are preferred. However, also wild types of