Anatolian Black cattle Anatolian Black cattle The Anatolian Black (Turkish: "Yerli Kara"), also known as Native Black Cattle, is a breed of cattle that originated in Anatolia, in what is now Turkey. They are the most popular cattle breed in Turkey, and are used in dairy production, meat production, and as draught animals on small farms. They are primarily raised in central Turkey. The Anatolian Black is the smallest of the native cattle breeds of Turkey. It is closely related genetically to the East Anatolian Red and South Anatolian Red native Turkish breeds. These three breeds are collectively referred to as "Anatolian Native"
Anatolian High School Diyarbakır, in 1955, based on a special law enacted by the Turkish Parliament. The name was changed to "Anatolian High Schools" in 1975. These schools admitted students based on an academic test administered at the end of grade 5, which was the basic elementary education back then. The schools offered a year of foreign language education as a preparatory year followed by foreign-language medium of instruction seven years of middle and high school grades. Several private schools followed the Anatolian School model particularly as an alternative to foreign-based American, French and German schools. There is also one Anatolian School in