Aging of wine that is aged is rarely aged for long; it is estimated that 90% of wine is meant to be consumed within a year of production, and 99% of wine within 5 years. The Ancient Greeks and Romans were aware of the potential of aged wines. In Greece, early examples of dried "straw wines" were noted for their ability to age due to their high sugar contents. These wines were stored in sealed earthenware amphorae and kept for many years. In Rome, the most sought after wines—Falernian and Surrentine—were prized for their ability to age for decades. In the Book of
Aryballos Aryballos An aryballos (Greek: ἀρύβαλλος; plural aryballoi) was a small spherical or globular flask with a narrow neck used in Ancient Greece. It was used to contain perfume or oil, and is often depicted in vase paintings being used by athletes during bathing. In these depictions, the vessel is at times attached by a strap to the athlete's wrist, or hung by a strap from a peg on the wall. The shape of the aryballos originally came from the oinochoe of the Geometric period of the 9th century BCE, a globe-shaped wine jar. By the Proto-Corinthian period of the following