Globalization of wine Globalization of wine Globalization of wine is the expansion of wine varietals and brands across nations and to other continents, especially in modern times as a result of the advent of air travel and access to wine information via the internet. Wine has been traded internationally since ancient times. In the wake of the amphoras came professional winemakers, winemaking techniques, and cuttings of grapevines. Many grapes that are considered 'traditional' in Western Europe were in fact brought by ancient trade routes from the Eastern Mediterranean and the Black Sea region. The Phoenicians, the Greeks, the Romans, the Armenians all brought
Red-necked stint they feed on intertidal mudflats and along the muddy margins of freshwater lakes. They mainly eat insects and other small invertebrates. Red-necked stint The red-necked stint ("Calidris ruficollis") is a small migratory wader. The genus name is from Ancient Greek "kalidris" or "skalidris", a term used by Aristotle for some grey-coloured waterside birds. The specific "ruficollis" is from Latin "rufus", "red" and "collum", "neck". These birds are among the smallest of waders, very similar to the little stint, "Calidris minuta", with which they were once considered conspecific. The red-necked stint's small size, fine dark bill, dark legs and quicker movements