Ancient Greece and wine have been uncovered by archaeologists, demonstrating the scope of Greek influence. A shipwreck discovered off the coast of southern France included nearly 10,000 amphoras containing nearly of Greek wine, presumably destined for trade up the Rhône and Saône rivers into Gaul. It is estimated that the Greeks shipped nearly 10 million liters of wine into Gaul each year through Massalia. In 1929, the discovery of the Vix Grave in Burgundy included several artifacts demonstrating the strong ties between Greek wine traders and local Celtic villagers. The most notable of these was a large Greek-made krater, designed to hold over of
Ancient Greece and wine Ancient Greece and wine The influence of wine in ancient Greece helped Ancient Greece trade with neighboring countries and regions. Many mannerisms and cultural aspects were associated with wine. It led to great change in Ancient Greece as well. The ancient Greeks pioneered new methods of viticulture and wine production that they shared with early winemaking communities in what are now France, Italy, Austria and Russia, as well as others, through trade and colonization. Along the way, they markedly influenced the ancient European winemaking cultures of the Celts, Etruscans, Scythians and ultimately the Romans. Viticulture has existed in Greece since