Rationing 1947). Tea was still on ration until 1952. In 1953 rationing of sugar and eggs ended, and in 1954, all rationing finally ended when cheese and meats came off ration. Sugar was again rationed in 1974 after Caribbean producers began selling to the more lucrative United States market. Many centralized planned economies introduced a peacetime rationing system due to food shortages in the postwar period. North Korea and China did so in the 1970s and 1980s, Communist Romania during the 1980s, the Soviet Union in 1990–1991, and from 1962-present in Cuba. A good example of this system was Poland. In
Rationing in the United Kingdom female population that needed uniforms were part of the women’s auxiliary forces. There were also a lot of volunteer based services and organizations. Of the many things affected by this rationing, the materials tarpaulin and tyre were heavily affected. It also became difficult for civilians to get shoes and boots. Another major part of rationing was the implementation of a coupon system. There were 66 points for clothing per year; in 1942 it was cut to 48, in 1943 to 36, and in 1945 to 24. This system operated through a “points” system. Clothing was ranked and based on this