Opuntia ficus-indica Opuntia ficus-indica Opuntia ficus-indica (prickly pear) is a species of cactus that has long been a domesticated crop plant grown in agricultural economies throughout arid and semiarid parts of the world. Likely having origin in Mexico, "O. ficus-indica" is the most widespread and most commercially important cactus. Common English names for the plant and its fruit are Indian fig opuntia, Barbary fig, cactus pear, and spineless cactus, among many. In Mexican Spanish, the plant is called nopal, while the fruit is called tuna, names that may be used in American English as culinary terms. Fig opuntia is grown primarily as
Opuntia ovaries per carpel. Placentation is parietal, and the fruit is a berry with arillate seeds. Prickly pear species can vary greatly in habit; most are shrubs, but some, such as "Opuntia echios" of the Galápagos, are trees. "O. ficus-indica" thrives in regions with mild winters having a prolonged dry spell followed by hot summers with occasional rain and relatively low humidity. A mean annual rainfall of provides good growth rates. "O. ficus-indica" proliferates in various soils ranging from sub-acid to sub-alkaline, with clay content not exceeding 15-20% and the soil well-drained. The shallow root system enables the plant to grow