Fondant icing a supersaturated solution until nucleation occurs. While the solution is supersaturated, if a cook puts a seed crystal (undissolved sucrose) into the mix, or agitates the solution, the dissolved sucrose crystallizes to form large, crunchy crystals (which is how rock candy is made). However, if the cook lets the solution cool undisturbed and then stirs it vigorously, it forms many tiny crystals, resulting in a smooth-textured fondant. Fondant icing Fondant icing, also commonly referred to simply as fondant (, ), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar, water, gelatin, butter, and
Foam latex proven to be the most effective way of allowing players to grip the football in wet and dry playing conditions, as well as providing damping properties which help in catching. A variety of treatments are applied to latex foam to produce different types of foam with varying properties to assist performance. Some, for example, are designed to offer a high level of grip; whereas others are designed to offer maximum durability. Foam latex Foam latex is a lightweight, soft form of latex which is used in masks and facial prosthetics to change a person's outward appearance. "The Wizard of Oz"