Provence wine Cassis specializing in white wine production. The Côtes de Provence is the largest AOC followed by the Coteaux d'Aix-en-Provence. The Bandol region near Toulon is one of the more internationally recognized Provençal wine regions. The exact time when viticulture began in Provence is difficult to calculate. Early inhabitants may have used indigenous vines to produce wine before the Phocaean Greeks settled Massalia in 600 BC. Archaeological evidence, in the form of amphora fragments, indicate that the Greeks were producing wine in the region soon after they settled. By the time the Romans reached the area in 125 BC, the wine
Name of Greece "Graecia" (Greek: ), literally meaning 'the land of the Greeks', which was used by Ancient Romans to denote the area of modern-day Greece. Similarly, the Latin name of the nation was "Graeci", which is the origin of the English name "Greeks". Those names, in turn, trace their origin from "Graecus", the Latin adaptation of the Greek name Γραικός (pl. ), which means 'Greek', but its etymology remains uncertain. It is unclear why the Romans called the country "Graecia" and its people "Graeci", but the Greeks called their land "Hellas" and themselves "Hellenes". Several speculations have been made. William Smith notes