Rationing 1947). Tea was still on ration until 1952. In 1953 rationing of sugar and eggs ended, and in 1954, all rationing finally ended when cheese and meats came off ration. Sugar was again rationed in 1974 after Caribbean producers began selling to the more lucrative United States market. Many centralized planned economies introduced a peacetime rationing system due to food shortages in the postwar period. North Korea and China did so in the 1970s and 1980s, Communist Romania during the 1980s, the Soviet Union in 1990–1991, and from 1962-present in Cuba. A good example of this system was Poland. In
Rationing a result of the gasoline rationing, all forms of automobile racing, including the Indianapolis 500, were banned. All rationing in the United States ended in 1946. In the Soviet Union food was rationed from 1941 to 1947. In particular, daily bread rations in sieged Leningrad were initially set at 800 grams. By the end of 1941 the bread rations were reduced to 250 grams for workers and 125 for everyone else, which resulted in surge of deaths caused by starvation. Starting from 1942 daily bread rations were increased to 350 grams for workers and 200 grams for everyone else. One