Fondant icing sugar syrup, produced by processing fondant with invertase. Fondant fancies are a type of cake typically coated in poured fondant. "Rolled fondant," "fondant icing," or "pettinice," which is not the same material as poured fondant, is commonly used to decorate wedding cakes. Although wedding cakes are traditionally made with marzipan and royal icing, fondant is increasingly common due to nut allergies as it does not require almond meal. Rolled fondant includes gelatin (or agar in vegetarian recipes) and food-grade glycerine, which keeps the sugar pliable and creates a dough-like consistency. It can also be made using powdered sugar and melted
Acoustic foam objective is to enhance the properties of sound by improving speech clarity and sound quality. For this reason, acoustic foam is often used in recording studios. The purpose is to reduce, but not entirely eliminate, resonance within the room. This is achieved by placing similar sized pieces of foam, often in the shape of cones or triangles, on opposite walls. Acoustic foam is a lightweight material made from polyurethane foam either polyether or polyester, and also extruded melamine foam. It is usually cut into tiles - often with pyramid or wedge shapes - which are suited to placing on the