Rationing in the United Kingdom Rationing in the United Kingdom Rationing was introduced temporarily by the British government several times during the 20th century, during and immediately after a war. At the start of the Second World War in 1939, the United Kingdom was importing 20,000,000 long tons of food per year, including about 70% of its cheese and sugar, nearly 80% of fruits and about 70% of cereals and fats. The UK also imported more than half of its meat, and relied on imported feed to support its domestic meat production. The civilian population of the country was about 50 million. It was one
American automobile industry in the 1950s was signed three years later in July 1953, yet no official ending. For automakers in the early 1950s, this meant US government control over raw materials such as steel. While not as strict as the rationing that was seen during World War II, the impact was obvious, with steel being rationed to the different manufacturers under government control, rather than by market forces. The National Production Authority (NPA) had the final say on what resources each company would be given. In 1952, it limited the industry to 4,342,000 cars, with General Motors (GM) given a quota of 41 percent of