Japanese Mahjong Japanese Mahjong Japanese Mahjong (Japanese: 麻雀, 麻将 or マージャン; "mājan"), also known as Rīchi Mahjong, is a variation of mahjong. While the basic rules to the game are retained, the variation features a unique set of rules such as "rīchi" and the use of "dora". The main mahjong article contains general terms, but only English and Japanese terms are used here. Terms like "chow," "pung," and "kong" are not used in this variation, yet their functions are still used. Instead, they are referred to in Japanese as "chī", "pon", and "kan". In 1924, a soldier named Saburo Hirayama brought the
Chow-chow (food) Chow-chow (food) Chow-chow (also spelled chowchow or chow chow) is a North American pickled relish. Its ingredients vary considerably, depending on whether it is the "Northern" (primarily Pennsylvanian) or "Southern" variety. The former is made from a combination of vegetables, mainly green and red tomatoes, onions, carrots, beans of various types, asparagus, cauliflower and peas. The latter is entirely or almost entirely cabbage. These ingredients are pickled in a canning jar. After preserving, chow-chow is served cold, often as a condiment or relish. Chow-chow has become regionally associated with the southern United States, Pennsylvania, New Mexico, the Appalachian Mountains, and