Buttercream Buttercream Buttercream is a type of icing or filling used either inside cakes, as a coating, or as decoration. Simple buttercream is made by creaming together fats (butter, margarine, or vegetable oil shortening) and powdered sugar to the desired consistency and lightness. Typically twice as much sugar as butter by weight is used. Flavorings, in the form of extracts and oils, may also be added. Some recipes call for cream, non-fat milk solids, flour, or meringue powder. There are two types of meringue-based buttercream: Italian and Swiss. The meringues must be cooled to room temperature in order not to melt
Melamine foam Melamine foam Melamine foam is a foam-like material consisting of a formaldehyde-melamine-sodium bisulfite copolymer. The foam is manufactured by several manufacturers worldwide, most notably by Germany-based BASF under the name Basotect. It has been used for over twenty years as insulation for pipes and ductwork, and has a long history as a soundproofing material for studios, sound stages, auditoriums, and the like. The low smoke and flame properties of melamine foam prevent it from being a fire hazard. Melamine foam is the active component of a number of abrasive cleaner sponges. It is also used as the main sound and