Fondant icing a supersaturated solution until nucleation occurs. While the solution is supersaturated, if a cook puts a seed crystal (undissolved sucrose) into the mix, or agitates the solution, the dissolved sucrose crystallizes to form large, crunchy crystals (which is how rock candy is made). However, if the cook lets the solution cool undisturbed and then stirs it vigorously, it forms many tiny crystals, resulting in a smooth-textured fondant. Fondant icing Fondant icing, also commonly referred to simply as fondant (, ), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar, water, gelatin, butter, and
Types of inhabited localities in Russia they are all still largely based on the system used in the RSFSR. In all federal subjects, the inhabited localities are classified into two major categories: urban and rural. Further divisions of these categories vary slightly from one federal subject to another, but they all follow common trends described below. In 1957, the procedures for categorizing urban-type settlements were further refined. Multiple types of rural localities exist, some common through the whole territory of Russia, some specific to certain federal subjects. The most common types include: Types of inhabited localities in Russia The classification system of the types of inhabited