Jar (pelike) with Odysseus and Elpenor Jar (pelike) with Odysseus and Elpenor A pelike was a ceramic container that the Greeks used as storage/transportation for wine and olive oil. As seen in the picture on the right, it had a large belly with thin, open handles. Unlike other transportation jars (like the amphora), a pelike would have a flattened bottom so that it could stand on its own. Pelikes often had one large scene across the belly of the jar with minimal distractions around. This would focus the viewers eyes to the center of the pelike which was often a mythological scene of sorts. This red-figure
Ancient Greek cuisine Ancient Greek cuisine Ancient Greek cuisine was characterized by its frugality, reflecting agricultural hardship. It was founded on the "Mediterranean triad": wheat, olive oil, and wine. Modern knowledge of ancient Greek cuisine and eating habits is derived from literary and artistic evidence. The literary evidence comes mostly from Aristophanes' comedies and quotes preserved by 2nd–3rd century AD grammarian Athenaeus, while artistic information is provided by black- and red-figure vase-painting and terracotta figurines. The Greeks had three to four meals a day. Breakfast ( "akratismós") consisted of barley bread dipped in wine ( "ákratos"), sometimes complemented by figs or olives. They