Buttercream the butter (which has a variable melting point below ) as it is subsequently beaten in. French buttercream (also known as pâte à bombe-based buttercream or common buttercream) is made with whipped egg yolks. Custard-based buttercream is prepared by beating together pastry cream and softened butter, and may be additionally sweetened with extra confectioners' sugar. Buttercream Buttercream is a type of icing or filling used either inside cakes, as a coating, or as decoration. Simple buttercream is made by creaming together fats (butter, margarine, or vegetable oil shortening) and powdered sugar to the desired consistency and lightness. Typically twice as
Foam weapon Europe and the UK, the terms "latex weapon" and "LARP-safe weapon" are more common, and combat is usually referred to as "LARP combat". Non-latex foam weapons are primarily used in Jugger and in the Finnish LARP community. The primary concern in designing a foam weapon is safety; a pulled blow with a foam weapon should not hurt the target, and in systems that allow it, even a full-strength blow should not cause injury. Combatants who consistently fail to pull their blows are liable to be ejected from an event, or at least pulled out of the fighting for safety reasons.