Captain Haddock thundering typhoons!"" (""Tonnerre de Brest!""; lit.: ""Thunder of Brest""). Haddock uses these two expressions to such an extent that Abdullah actually addresses him as "Blistering Barnacles" (""Mille sabords"" - ""A thousand portholes"" - in the original version). Émile Brami, biographer of Louis-Ferdinand Céline, claimed in a 2004 interview with the French book magazine "Lire" that Hergé took his inspiration from Céline's anti-Semitic pamphlet "" (1937) to create some of Haddock's expressions, as some of them ("aztec," "coconut," "iconoclast," "platypus") appeared explicitly in Céline's book. Captain Haddock was portrayed by Georges Wilson in "Tintin and the Golden Fleece", by Jean Bouise
Haddock eating. Smoked haddock is naturally an off-white colour and it is frequently dyed yellow, as are other smoked fish. Smoked haddock is the essential ingredient in the Anglo-Indian dish "kedgeree", and also in the Scottish dish "Cullen Skink" (a 'chowder' like soup). Haddock The haddock ("Melanogrammus aeglefinus") is a saltwater fish from the family Gadidae, the true cods, it is the only species in the monotypic genus "Melanogrammus". It is found in the North Atlantic Ocean and associated seas where it is an important species for fisheries, especially in northern Europe. It is also an important food fish and it