Mai Tai such a popular cocktail in the 1950s–60s that many restaurants, particularly tiki-themed restaurants or bars, served them. The Mai Tai was also prominently featured in the Elvis Presley film "Blue Hawaii". Today, the Mai Tai is synonymous with Tiki culture both past and present. As of 2008, Trader Vic's Restaurant chain began to open small establishments called Mai Tai Bars that primarily serve cocktails and "pupus" (appetizers). Mai Tai The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Victor J. Bergeron claimed to have invented the Mai Tai in
What Is the What it would be first person or third, whether it would be fiction or nonfiction. After about eighteen months of struggle with it, we settled on a fictionalized autobiography, in Valentino’s voice." Eggers explains that this choice was made because "Valentino’s voice is so distinct and unforgettable that any other authorial voice would pale by comparison. Very early on, when the book was in a more straightforward authorial voice, I missed the voice I was hearing on the tapes. So writing in Val's voice solved both problems: I could disappear completely, and the reader would have the benefit of his very