Pear single layer, where they have a shelf life of 2 to 3 days. Pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits, including berries. Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples. Pears ripen at room temperature. They will ripen faster if placed next to bananas in a fruit bowl. Refrigeration will slow further ripening. Pear Bureau Northwest offers tips on ripening and judging ripeness: Although the
Virginia Alcoholic Beverage Control Board Virginia Alcoholic Beverage Control Board The Virginia Alcoholic Beverage Control Board is a three-person board that oversees the Virginia Department of Alcoholic Beverage Control. The Board consists of a chairperson and two commissioners who direct all agency operations. Board members are full-time state employees appointed by the Governor of Virginia. The Board is vested with the power to control the possession, sale, transportation and delivery of alcoholic beverages within the Commonwealth, and to establish and operate stores for the sale of distilled spirits. These powers are granted to the Board as a unit, not to any individual member. The Board