Kopi tiam Kopi tiam A kopitiam or kopi tiam is a traditional coffee shop mostly found in Malaysia, Brunei, Singapore, and Indonesia patronised for meals and beverages. The word "kopi" is a Hokkien/Mandarin term for "coffee" () and "tiam" is the Hokkien/Hakka term for "shop" (). Menus typically feature simple offerings: a variety of foods based on egg, toast, and kaya, plus coffee, tea, and Milo. "Kopi tiam"s in Singapore are commonly found in almost all residential areas as well as some industrial and business districts in the country, numbering about 2,000 in total. Although most are an aggregate of small stalls
Food waste in the United Kingdom & Resources Action Programme" (WRAP) was created in 2000. A significant proportion of food waste is produced by the domestic household, which, in 2007, created 6,700,000 tonnes of food waste. Potatoes, bread slices and apples are respectively the most wasted foods by quantity, while salads are thrown away in the greatest proportion. A majority of wasted food is avoidable, with the rest being divided almost equally by foods which are unavoidable (e.g. tea bags) and unavoidable due to preference (e.g. bread crusts) or cooking type (e.g. potato skins). Reducing the amount of food waste has been deemed critical if the