Mai Tai such a popular cocktail in the 1950s–60s that many restaurants, particularly tiki-themed restaurants or bars, served them. The Mai Tai was also prominently featured in the Elvis Presley film "Blue Hawaii". Today, the Mai Tai is synonymous with Tiki culture both past and present. As of 2008, Trader Vic's Restaurant chain began to open small establishments called Mai Tai Bars that primarily serve cocktails and "pupus" (appetizers). Mai Tai The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Victor J. Bergeron claimed to have invented the Mai Tai in
Technicolor Paradise: Rhum Rhapsodies & Other Exotic Delights of AllMusic gave the album four stars, declaring that thea compilation served as "supporting evidence that the exotica craze was really as vast as it seemed on any number of '90s lounge reissues. Just as importantly, this music is every bit as frothy and fun as the music made by the well-known names of exotica, and that's the reason why any hep cat or kitten should get this set." Daiquiri Dirges Rhum Rhapsodies Mai Tai Mambos Technicolor Paradise: Rhum Rhapsodies & Other Exotic Delights Technicolor Paradise: Rhum Rhapsodies & Other Exotic Delights is a 2018 compilation album of exotica music