Beer style Alcoholic beverages made from the fermentation of sugars derived from non-grain sources are generally not called "beer," despite being produced by the same yeast-based biochemical reaction. Fermented honey is called "mead", fermented apple juice is called "cider", fermented pear juice is called "perry" (sometimes, "pear cider"), fermented plum juice is called "plum jerkum", and fermented grape juice is called "wine". Chinese "jiu" and Japanese "sake" are made using much the same process as beer with one additional step in the fermentation as well as using rice instead of primarily barley malt. Most beer styles fall into types roughly according to
Container-deposit legislation different days notified by the local government. Lithuania implemented container deposit legislation for single-use cans and bottles in February 2016. Lithuania's program is comprehensive and charges a deposit on nearly all types of beverage containers, including those made of plastic, metal, and glass 0.1L to 3L. The deposit is applicable to beer and beer cocktails; cider and other fermented beverages; mixed alcoholic and non-alcoholic beverages; all types of water; juice and nectars (sold in glass, plastic, and metal packaging); and fruit wines and wine-product cocktails sold in plastic and metal packaging. Milk, wine, and spirits are exempt. The deposit is