Captain Haddock since creating Tintin." Sales of the volume in which Haddock was introduced indicated the character was well received. After a fairly serious role in "The Shooting Star", where he has risen to become the President of the Society of Sober Sailors (replete with a cabin full of rum), Haddock takes a more central role in the next adventure, split over two books, "The Secret of the Unicorn" and "Red Rackham's Treasure"— indeed, his family history drives the plot. Upon locating the treasure, the newly wealthy Haddock retires. Hergé built the next adventure around Haddock, furnishing the character with an ancestral
Haddock haddock from the North East Atlantic, principally Iceland, Norway and the Faroe Islands. These fishing grounds are sustainably managed and have not seen the large scale depreciation in fish stocks seen in EU waters. One popular form of haddock is Finnan haddie which is named after the fishing village of Finnan or Findon in Scotland, where the fish was originally cold-smoked over smouldering peat. Finnan haddie is often poached in milk and served for breakfast. The town of Arbroath on the east coast of Scotland produces the Arbroath smokie. This is a hot-smoked haddock which requires no further cooking before