Captain Haddock In later volumes he is clearly retired. Throughout it all, the Captain's coarse humanity and sarcasm act as a counterpoint to Tintin's often implausible heroism. He is always quick with a dry comment whenever the boy reporter gets too idealistic. Until Haddock's introduction, Tintin's constantly positive, optimistic perspective was offset by his faithful companion Snowy. Before Haddock, Snowy was the source of all dry and cynical side-commentary for the series. Hergé, however, realised Haddock's potential as a foil to Tintin. After he brought Haddock into the series, the Captain took over the role of the cynic, relieving Snowy, and establishing
Haddock the fish which have a variety of sizes, i.e., scrod, markets, and cows. Haddock is the predominant fish of choice in Scotland in a fish supper. It is also the main ingredient of Norwegian fishballs ("fiskeboller"). Unlike cod, haddock is not an appropriate fish for salting and preservation is more commonly effected by drying and smoking. The smoking of haddock was highly refined in Grimsby. Traditional Grimsby smoked fish (mainly haddock, but sometimes cod) is produced in the traditional smokehouses in Grimsby, which are mostly family-run businesses that have developed their skills over many generations. Grimsby fish market sources its