Battery cage chinchilla and foxes in fur farming, and most recently for the Asian palm civet for kopi luwak production of coffee. An early reference to battery cages appears in Milton Arndt's 1931 book, "Battery Brooding", where he reports that his cage flock was healthier and had higher egg production than his conventional flock. At this early date, battery cages already had the sloped floor that allowed eggs to roll to the front of the cage, where they were easily collected by the farmer and out of the hens' reach. Arndt also mentions the use of conveyor belts under the cages to
Kopi Luwak are eaten by a civet for their fruit pulp. After spending about a day and a half in the civet's digestive tract the beans are then defecated in clumps, having kept their shape and still covered with some of the fleshy berry's inner layers. Despite being in contact with faeces and pathogenic organisms, the beans contain negligible amounts of the enteric (pathogenic) organisms associated with feces. Moreover, the "cherry" or endocarp surrounding the bean is not completely digested by the luwak, and after being collected, the farmer performs thorough washing and removes the endocarp. The final roasting of the beans