Indonesian cuisine (coffee mixed with sugar and hot water and poured straight in the glass without separating out the coffee residue) to guests. Since the colonial era of Netherlands East Indies, plantations, especially in Java, were major producers of coffee, tea and sugar. Since then hot and sweet coffee and tea beverages have been enjoyed by Indonesians. Jasmine tea is the most popular tea variety drunk in Indonesia, however recent health awareness promotions have made green tea a popular choice. Usually coffee and tea are served hot, but cold iced sweet tea is also frequently drunk. Kopi Luwak is Indonesian exotic and
Hose's palm civet The otter civet is known to be semiaquatic and has webbed feet; it occurs mainly in lowland rain forest. Hose's palm civet Hose's palm civet ("Diplogale hosei"), also known as Hose's civet, is a viverrid species endemic to the island of Borneo. It is listed on the IUCN Red List as Vulnerable because of an ongoing population decline, estimated to be more than 30% over the last three generations (inferred to be 15 years) and suspected to be more than 30% in the next three generations due to declines in population inferred from habitat destruction and degradation. "Diplogale" is a