Mai Tai is usually spelled as two words, sometimes hyphenated or capitalized. Most current recipes for Mai Tais based on Trader Vic's 1944 recipe include rum, lime juice, orgeat syrup, and orange liqueur (typically orange curaçao). Variants may include orange and grapefruit juices, bitters, grenadine, falernum, and so on. Various books from Victor Bergeron described using rum from Jamaica as well as from Martinique, which in modern usage is a Rhum Agricole. As noted in Smuggler's Cove from Martin Cate and Rebecca Cate, the Martinique rums used by Bergeron in the 1950s were most certainly not agricole rums. The Mai Tai became
That that is is that that is not is not is that it it is That that is is that that is not is not is that it it is That that is is that that is not is not is that it it is is an English word sequence demonstrating syntactic ambiguity. It is used as an example illustrating the importance of proper punctuation. The sequence can be understood as any of four grammatically-correct sequences, each with at least four discrete sentences, by adding punctuation: The first two relate a simple philosophical proverb in the style of Parmenides that all that is, is, and that anything that does not exist does not. The phrase