Mai Tai Mai Tai The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Victor J. Bergeron claimed to have invented the Mai Tai in 1944 at his restaurant, Trader Vic's, in Oakland, California. Trader Vic's rival, Don the Beachcomber, claimed to have created it in 1933 at his then-new bar named for himself (later a famous restaurant) in Hollywood. Don the Beachcomber's recipe is more complex than that of Vic's and tastes quite different. The name was allegedly taken from "maita'i", the Tahitian word for "good" or "excellence", although the drink
Chiang Mai Mai hosts many Thai festivals, including: The inhabitants speak Northern Thai, also known as "Lanna" or "Kham Mueang". The script used to write this language, called the Tai Tham alphabet, is studied only by scholars, and the language is commonly written with the standard Thai alphabet. English, Chinese, and Japanese are used in hotels and travel-related businesses. Khan tok is a century-old Lan Na Thai tradition in Chiang Mai. It is an elaborate dinner or lunch offered by a host to guests at various ceremonies or parties, such as weddings, housewarmings, celebrations, novice ordinations, or funerals. It can also be