Finnan haddie "Findon" was referred to as "Findhorn". Finnan has a long association with the traditional Scottish fish soup, Cullen skink and most old Scottish recipe books cite Finnan haddie as the smoked haddock to be used for this dish. The traditional preparation is to roast or grill the whole pieces of fish over high heat. Finnan haddie is also often served poached in milk for breakfast and is an important part of traditional kedgeree and the Arnold Bennett omelette. Finnan haddie is used as a sexual "double entendre" in the Cole Porter song "My Heart Belongs to Daddy", and is mentioned
Smoked salmon multilayer flexible packaging consisting mainly of polypropylene (PP), aluminum foil, and polyester (PET)" instead of the metal can or glass jar used in canning; but from there the technique is quite similar. Four different retort pouch structures were used; namely cast polypropylene (CPP), polyethylene terephthalate (PET)/silicon oxide-coated nylon/CPP (SIOX), Aluminum oxide-coated PET/nylon/CPP (ALOX), and PET/aluminum foil/CPP (FOIL). In the UK, "Scottish smoked salmon" is sometimes used to refer to salmon that is smoked in Scotland but sourced from elsewhere. This is despite Food Standards Agency recommendations that such salmon be described as "Salmon smoked in Scotland" instead. Labelling must also