Coffee production in Indonesia coffee in Indonesia is picked by hand, whether it is grown by smallholders or on medium-sized estates. After harvest, the coffee is processed in a variety of ways, each imparting its own flavours and aromas to the final product. A small number of Arabica farmers in Sulawesi, Flores and Bali, and almost all Robusta farmers across Indonesia, use the most traditional method of all, dry processing. The coffee cherries are dried in the sun, and then de-hulled in a dry state. Most farmers on Sulawesi, Sumatra, Flores, and Papua use the "giling basah" (or wet hulling) process. In this technique,
Waste in the United States is disposal. After this, the products that are disposal mainly are put into landfills, and the rest of electronics that were collected for recycling are either refurbished, reused, or used for material. Hans Tammemagi, the author of "The Waste Crisis", talks about the detrimental effect the waste has on the environment. Nearly 20% of all waste in the United States is being incinerated, while the rest of it is being put into landfills. That leaves almost 80% of the waste consumed in the United States being placed into landfills. Out of this 80% of the waste, the majority of this