Indonesian cuisine (coffee mixed with sugar and hot water and poured straight in the glass without separating out the coffee residue) to guests. Since the colonial era of Netherlands East Indies, plantations, especially in Java, were major producers of coffee, tea and sugar. Since then hot and sweet coffee and tea beverages have been enjoyed by Indonesians. Jasmine tea is the most popular tea variety drunk in Indonesia, however recent health awareness promotions have made green tea a popular choice. Usually coffee and tea are served hot, but cold iced sweet tea is also frequently drunk. Kopi Luwak is Indonesian exotic and
Large Indian civet as valid subspecies by 2005: The validity of "Viverra tainguensis" described in 1997 by Sokolov, Rozhnov and Pham Chong from Tây Nguyên in Gia Lai Province in Vietnam has been seriously questioned, and it is now generally considered a synonym of "V. zibetha". These names are questionable, as the species has not been recorded in the areas where languages are spoken: Large Indian civet The large Indian civet ("Viverra zibetha") is a civet native to South and Southeast Asia. It is listed as Least Concern on the IUCN Red List. The global population is considered decreasing mainly because of trapping-driven