Mai Tai such a popular cocktail in the 1950s–60s that many restaurants, particularly tiki-themed restaurants or bars, served them. The Mai Tai was also prominently featured in the Elvis Presley film "Blue Hawaii". Today, the Mai Tai is synonymous with Tiki culture both past and present. As of 2008, Trader Vic's Restaurant chain began to open small establishments called Mai Tai Bars that primarily serve cocktails and "pupus" (appetizers). Mai Tai The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Victor J. Bergeron claimed to have invented the Mai Tai in
Phi Tai Hong Thai oral tradition "Phi Tai Hong" are very dangerous for they are usually full of resentment and may easily kill people. The spirit of a person who was assassinated will seek retribution and will eventually threaten and seek to kill the murderers, as well as people that may be close to them when the spirit is active. As a consequence "Phi Tai Hong" are among the most feared ghosts, especially in the form known as "Tai Thang Klom" (ตายทั้งกลม) or "Tai Thong Klom" (ตายท้องกลม), which is the ghost of a woman who died together with her child in her womb.