Earth oven is added over everything. The food in the pit can take up to several hours to a full day to cook, regardless of the dry or wet method used. Today, many communities still use cooking pits for ceremonial or celebratory occasions, including the indigenous Fijian lovo, the Hawaiian imu, the Māori hāngi, the Mexican barbacoa, and the New England clam bake. The central Asian tandoor use the method primarily for uncovered, live-fire baking, which is a transitional design between the earth oven and the horizontal-plan masonry oven. This method is essentially a permanent earth oven made out of clay or
My Name Is Barbra (TV special) this country has ever produced." "My Name Is Barbra" was nominated for six Primetime Emmy Awards in 1965, for which it won five. Streisand won the award for "Outstanding Individual Achievements in Entertainment." It also won the Directors Guild of America Award for "Outstanding Directorial Achievement in Television" in 1966. Barbra Streisand also won her first Peabody Award in 1965. My Name Is Barbra (TV special) My Name Is Barbra is a 1965 television special and the first for up and coming star Barbra Streisand. The special was broadcast April 28, 1965 on CBS in conjunction with Streisand's fifth studio