Beefeater Gin Seville oranges, whole juniper berries and other natural botanicals for a full 24 hours prior to distillation. This long process allows for a full extraction of flavour from the botanicals, capturing a wide range of volatile oils. The distillation itself takes around eight hours to complete, overseen by master distiller Desmond Payne – with the spirit then taken to Scotland where it is blended and bottled at 40% ABV. 47% ABV is common in the USA. A super premium version of Beefeater was launched in Syon House on 30 October 2009. Beefeater '24' with its additional botanicals of Chinese Green
Gin pole until the topmost portion of the tower is completed. Gin poles are mounted on flatbed trucks as a primitive form of mobile crane, used for lifting and relocating loads, and salvage operations in lieu of a more sophisticated wrecker. Gin pole A gin pole, derived from gyn, is a supported pole that uses a pulley or block and tackle on its upper end to lift loads. The lower end is braced or set in a shallow hole and positioned so the upper end lies above the object to be lifted. The pole (also known as a "mast", "boom", or "spar")