Mojito local tropical ingredients: lime, sugarcane juice, and mint. Lime juice on its own would have significantly prevented scurvy and dysentery, and tafia/rum was soon added as it became widely available to the British (ca. 1650). Mint, lime and sugar were also helpful in hiding the harsh taste of this spirit. While this drink was not called a Mojito at this time, it was the original combination of these ingredients. Some historians contend that African slaves who worked in the Cuban sugar cane fields during the 19th century were instrumental in the cocktail's origin. Guarapo, the sugar cane juice often used
Kitchen Cabinet correspondence by Bank of the United States head Nicholas Biddle, who wrote of the presidential advisors that "the kitchen ... predominate[s] over the Parlor." The first appearance in publication was March 13, 1832 by Mississippi Senator George Poindexter, in an article in the Calhounite "Telegraph" defending his vote against Van Buren as minister to Great Britain: The President's press, edited under his own eye, by a 'pair of deserters from the Clay party' [Kendall and Blair] and a few others, familiarly known by the appellation of the 'Kitchen Cabinet,' is made the common reservoir of all the petty slanders which