Cullen skink which has developed the secondary meaning of a soup, especially one made from these. The word "skink" is ultimately derived from the Middle Dutch "schenke" "shin, hough" (cognate with the English word "shank" and German "Schenkel", 'thigh', and "Schinken", 'ham'). It has no etymological connection with its homonym "skink", meaning a lizard belonging to the infraorder Scincomorpha. Cullen skink Cullen skink is a thick Scottish soup made of smoked haddock, potatoes and onions. An authentic Cullen skink will use finnan haddie, but it may be prepared with any other undyed smoked haddock. This soup is a local speciality, from the
Prawn soup is a variant of the common dish caldo de siete mares (seven seas soup). "Chupe de camarones" (American English: "shrimp soup") is a common dish in Peru, and is a traditional part of Peruvian cuisine. The basic ingredients in the dish are river prawns, fish, potatoes, eggs, milk, oregano and chili peppers. Freshwater crayfish from rivers are also used to prepare "Chupe de camarones" in Peru. It has been described as having the consistency of a chowder. In July 2016 in Lima, Peru, a resolution was proclaimed by chefs and local owners of picanterías and restaurants for a "chupe de