Juniper berry Juniper berry A juniper berry is the female seed cone produced by the various species of junipers. It is not a true berry but a cone with unusually fleshy and merged scales, which give it a berry-like appearance. The cones from a handful of species, especially "Juniperus communis", are used as a spice, particularly in European cuisine, and also give gin its distinctive flavour. Juniper berries may be the only spice derived from conifers. All juniper species grow berries, but some are considered too bitter to eat. In addition to "J. communis", other edible species include "Juniperus drupacea", "Juniperus phoenicea",
Griselinia littoralis Griselinia littoralis Griselinia littoralis, commonly known as Kapuka, New Zealand broadleaf or papauma, is a fast-growing small to medium-sized evergreen tree that is native to New Zealand. "Griselinia littoralis" is a hardy evergreen shrub that grows up to about 10 metres tall. "Griselinia littoralis" is round in shape and has dense foliage. The leaves are alternate, leathery, glossy yellow-green above, paler and matte below, long, oval with a smooth margin. This tree also has flowers and berries that grow in particular seasons annually. In general, this tree can grow up to 10 meters or longer to 15 meters tall. It