Broker's Gin the primary one of which is juniper berries. The botanicals are steeped in the base spirit in the still for 24 hours. The spirit is then distilled a fifth and final time. Broker's Gin Broker’s London Dry Gin is a brand of gin micro-distilled at a 200-year-old distillery located near Birmingham, England, using a traditional copper pot still. Broker’s Gin is made with a combination of botanicals (herbs, spices and fruit). It is available in two strengths: 40% and 47% alc/vol (80 proof and 94 proof) in 1.75L, 1.0L, 750ml, 700ml and 50ml sizes. Broker’s Gin was created by brothers
Flavour (particle physics) basis to the flavor-eigenstate/mass-eigenstate basis for quarks underlies the Cabibbo–Kobayashi–Maskawa matrix (CKM matrix). This matrix is analogous to the PMNS matrix for neutrinos, and quantifies flavour changes under charged weak interactions of quarks. The CKM matrix allows for CP violation if there are at least three generations. Flavour quantum numbers are additive. Hence antiparticles have flavour equal in magnitude to the particle but opposite in sign. Hadrons inherit their flavour quantum number from their valence quarks: this is the basis of the classification in the quark model. The relations between the hypercharge, electric charge and other flavour quantum numbers hold