Grenadine Grenadine Grenadine is a commonly used, non-alcoholic bar syrup, characterized by a flavor that is both tart and sweet, and by a deep red color. It is popular as an ingredient in cocktails, both for its flavor and to give a reddish/pink tint to mixed drinks. The name grenadine originated from the French word "grenade" which means pomegranate, with "pomme" meaning apple and "granate" derived from the Italian word for seeds. Grenadine was originally prepared from pomegranate juice, sugar, and water. As grenadine is subject to minimal regulation, its basic flavor profile can alternatively be obtained from a mixture of
Orgeat syrup of joy and purity because of its white colour and its fresh (flowery) flavor. It comes in many different flavours, such as traditional almond, banana, mango, pistachio, among others. In Suriname, there is a drink called "", which is a similar syrup made of sugar and almonds. In Italy, there is a drink called "orzata", which is a syrup made of benzoin. It only contains some of the bitter almond flavour. Maltese "ruġġata" is made of almond and vanilla essence and may include cinnamon and cloves. In Cyprus and on the Greek islands of Chios and Nisyros, a similar syrup