Finnan haddie "Findon" was referred to as "Findhorn". Finnan has a long association with the traditional Scottish fish soup, Cullen skink and most old Scottish recipe books cite Finnan haddie as the smoked haddock to be used for this dish. The traditional preparation is to roast or grill the whole pieces of fish over high heat. Finnan haddie is also often served poached in milk for breakfast and is an important part of traditional kedgeree and the Arnold Bennett omelette. Finnan haddie is used as a sexual "double entendre" in the Cole Porter song "My Heart Belongs to Daddy", and is mentioned
Fish ball carrots, steamed peas, and cauliflower, and sometimes shrimp. Tiny fish balls called "suppeboller" (lit. "soup balls") are also common in fishsoup. In Sweden, they are normally served with mashed potatoes or rice, boiled green peas and dill, caviar or seafood sauces. Fish balls are very popular in Thai cuisine. They are usually fried or grilled as a snack. In Chinese-influenced restaurants, fish balls are cooked in noodle soups and come in many varieties. They can also be eaten in a Thai curry. "Kaeng khiao wan luk chin pla" is green curry with fish balls. One of the main fishes used