Hawksbill sea turtle are taken by humans, though it is illegal to hunt them in many countries. In some parts of the world, hawksbill sea turtles are eaten as a delicacy. As far back as the fifth century BC, sea turtles, including the hawksbill, were eaten as delicacies in China. Many cultures also use turtles' shells for decoration. These turtles have been harvested for their beautiful shell since Egyptian times, and the material known as tortoiseshell is normally from the hawksbill. In China, where it was known as "tai mei", the hawksbill is called the "tortoise-shell turtle", named primarily for its shell, which
Hawksbill sea turtle article by The Straits Times reported that around 120 hawksbill juvenile turtles recently hatched at Pulau Satumu, Singapore. Commonly found in Singapore waters, hawksbill turtles have returned to areas such East Coast Park and Palau Satumu to nest. In Hawaii, hawksbills mostly nest on the "main" islands of Oahu, Maui, Molokai, and Hawaii. In Australia, hawksbills are known to nest on Milman Island in the Great Barrier Reef. Hawksbill sea turtles nest as far west as Cousine Island in the Seychelles, where the species has been legally protected since 1994, and the population is showing some recovery. The Seychelles' inner