History of the Faroe Islands year 1000, and became a part of the Kingdom of Norway in 1035. Norwegian rule on the islands continued until 1380, when the islands became part of the dual Denmark–Norway kingdom, under king Olaf II of Denmark. Following the 1814 Treaty of Kiel that ended the dual Denmark–Norway kingdom, the Faroe Islands remained under the administration of Denmark as a county. During World War II, after Denmark was occupied by Nazi Germany, the British invaded and occupied the Faroe Islands until shortly after the end of the war. Following an, unrecognized by Denmark, independence referendum in 1946, the Faroe Islands
Faroe Islands Nólsoy. Production of hard alcohol such as snaps is forbidden in the Faroe Islands, hence the Faroese akvavit is produced abroad. Since the friendly British occupation, the Faroese have been fond of British food, in particular fish and chips and British-style chocolate such as Cadbury Dairy Milk, which is found in many of the island's shops. There are records of drive hunts in the Faroe Islands dating from 1584. Whaling in the Faroe Islands is regulated by Faroese authorities but not by the International Whaling Commission as there are disagreements about the Commission's legal authority to regulate cetacean hunts. Hundreds