Guacamole Guacamole Guacamole (; informally shortened to "guac" in English-speaking territories since the 1980s) is an avocado-based dip, spread, or salad first developed by the Aztecs in what is now Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient. The name comes from an Aztec dialect via Nahuatl , which literally translates to "avocado sauce", from "āhuacatl" ("avocado") + "molli" ("sauce", literally "concoction"). In Mexican Spanish, it is pronounced , in American English, it is pronounced , and in British English, . Avocados were
What Is History? that events could not have happened differently unless there was a different cause. He called “these so called accounts in history represent a sequence of cause and effect interrupting and so to speak clashing with the Sequence of which the historian is primarily concerned to investigate.” He feels that the main job of a historian is to investigate the reasons/causes as to why events occurred and not to create the events or justify them. He was not a fan of "what if" history and he found it pointless because it did not happen. Carr saw accidents in history as impossible