Gin beverage of no less than 40 per cent ABV (80 proof) that possesses the characteristic flavour of juniper berries. Gin produced only through distillation or redistillation of aromatics with an alcoholic wash can be further distinguished and marketed as "distilled gin". The Canadian Food and Drug Regulation recognises gin with three different definitions (Genever, Gin, London or Dry gin) that loosely approximate the US definitions. Whereas a more detailed regulation is provided for Holland gin or genever, no distinction is made between compounded gin and distilled gin. Either compounded or distilled gin can be labeled as Dry Gin or London
Spearmint (flavour) Spearmint (flavour) Spearmint is a flavour that is either naturally or artificially created to taste like the oil of the herbaceous "Mentha spicata" (spearmint) plant. The most common uses for spearmint flavour is in chewing gum and toothpaste. However, it is also used in a number of other products, mainly confectionery. It is also popular as a seasonal (usually around St. Patrick's Day) milkshake flavouring in Canada and the U.S. The word "spearmint" is trademarked in the UK. In 1959, skiffle artist Lonnie Donegan renamed his cover version of the 1924 Rose, Breuer, and Bloom song, "Does the Spearmint Lose