Piada Italian Street Food Grill. Chris Doody, owner of the company, is a co-founder of the Bravo Brio Restaurant Group chain. He sold his stake to investors in 2006 and launched the Piada concept around the Italian "wrap-like sandwich" known as a Piada or Piadina, a street food he sampled in northern Italy. It is stuffed with pastas, meats, cheeses, sauce and vegetables. Piada also serves pasta bowls, chopped salads, tascas, soups, and cannoli chips—a dessert item. There is a kids menu featuring smaller versions of the main menu items. Piada Italian Street Food Piada Italian Street Food is a fast casual Italian cuisine
Italian ice ice is also known as water ice in the Philadelphia metropolitan area (i.e. the Delaware Valley and South Jersey). Like Italian ice, water ice is similarly derived from granita brought to Philadelphia by Italian immigrants. Water ice has also been described as a specific type of Italian ice originating in Philadelphia, or a "variation on the more broadly-accepted Italian ice." Except when made from fruit or fruit juice, Italian ice is defined in US law as a food of minimal nutritional value. Italian ice Italian ice is a sweetened frozen dessert made with fruit (often from concentrates, juices or purées)