Etiology time, and often lacked fresh fruit and vegetables. Without knowing the precise cause, Captain James Cook suspected scurvy was caused by the lack of vegetables in the diet. Based on his suspicion, he forced his crew to eat sauerkraut, a cabbage preparation, every day, and based upon the positive outcomes, he inferred that it prevented scurvy, even though he did not know precisely why. It took about another two hundred years to discover the precise etiology: the lack of vitamin C in a sailor's diet. An etiological myth, or origin myth, is a myth intended to explain the origins of
Klondike Gold Rush construction work, rose in price to $28 ($760) per lb (0.45 kg). Cans of butter sold for $5 ($140) each. The only eight horses in Dawson were slaughtered for dog food as they could not be kept alive over the winter. The first fresh goods arriving in the spring of 1898 sold for record prices, eggs reaching $3 ($81) each and apples $1 ($27). Under these conditions scurvy, a potentially fatal illness caused by the lack of vitamin C, proved a major problem in Dawson City, particularly during the winter where supply of fresh food was not available. English prospectors