Hanky-Panky cocktail came in, I told him I had a new drink for him. He sipped it, and, draining the glass, he said, "By Jove! That is the real hanky-panky!" And Hanky-Panky it has been called ever since. The Hanky-Panky is a variation on the sweet martini, inasmuch as it calls for gin and sweet vermouth, but Coley's secret ingredient was Fernet Branca, a bitter Italian digestivo. By adding a couple of dashes of this herbal elixir, she transformed it into a whole new drink. A recipe for the cocktail was included in Harry Craddock's "The Savoy Cocktail Book". Hanky-Panky cocktail The
Tales of the Cocktail of the Cocktail is primarily hosted at the Hotel Monteleone in New Orleans’ French Quarter, but many events take place at other nearby bars, hotels, and event venues. In November 2018, Tales of the Cocktail announced a new brick and mortar location in downtown New Orleans. The venue will serve as both an event space and full service cocktail bar. In 2007, Tales of the Cocktail launched the Spirited Awards, an annual awards ceremony honoring bars, bartenders, and other industry professionals from around the world. Some of the top awards include American and International categories of Best Cocktail Bar, Bartender