Rigatoni smaller version, close to the size of penne. Their name takes on the diminutive suffix "-ino" (pluralized "-ini") denoting their relative size. Rigatoni is a particular favorite pasta shape in the south of Italy, especially in Sicily. Its namesake ridges make better adhesive surfaces for sauces and grated cheese than smooth-sided pasta like ziti. Rigatoni Rigatoni are a form of tube-shaped pasta of varying lengths and diameters originating in Italy. They are larger than penne and ziti, and sometimes slightly curved, though nowhere near as curved as elbow macaroni. Rigatoni characteristically have ridges down their length, sometimes spiraling around the
Food Vessel the term is seen as rather outdated due to changes in archaeological theory. Food Vessel Food vessels are an Early Bronze Age, c. 2400-1500 BC (Needham 1996), pottery type. It is not known what food vessels were used for and they only received their name as antiquarians decided they were not beakers (regarded as drinking-vessels) and so it provided a good contrast. Recently, the concept of the food vessels was questioned by many archaeologists in favour of a concept of two different traditions: the bowl tradition and the vase tradition. Vases are tall vessels with their height being greater than