Pasta all'Ortolana Pasta all'Ortolana Pasta all'Ortolana is an Italian dish made by cooking various different vegetables before mixing them together with pasta ( translates "Greengrocer"). The recipe does not state a specific type of pasta, so it can be made with Fusilli, Fettuccine, Penne, Rigatoni, Farfalle or any other type of short Pasta. The vegetables used in the process are generally carrots, onions, leeks, garlic, zucchini, celery, yellow and red capsicum, cherry tomatoes and eggplants. Vegetables have to be washed and cleaned before slicing them in small strips (apart from the celery that needs to be chopped in even smaller pieces). The
Ministry of Agricultural, Food and Forestry Policies (Italy) at the Palazzo dell'Agricoltura in Rome, produces and co-ordinates government policy on agriculture, forests, food and fisheries at national, European and international level. The current Minister of Agricultural, Food and Forestry Policies is Gian Marco Centinaio. The Comando Carabinieri Politiche Agricole is the department of the Arma dei Carabinieri which develops extraordinary controls on : Corpo Forestale dello Stato (CFS; Italian for State Forestry Department) Ministry of Agricultural, Food and Forestry Policies (Italy) The Ministry of Agricultural, Food and Forestry Policies, or MiPAAF, is an Italian government department. It was formed in 1946 as the Ministero dell'Agricoltura e delle Foreste