Ouzo after the Greek city of Mystras in the Peloponnese is a version of ouzo made in Rome that closely resembles Greek and Cypriot ouzo. Ouzo Ouzo (, ) is a dry anise-flavoured aperitif that is widely consumed in Greece, Cyprus, Lebanon and Israel. Its taste is similar to other anise liquors like "rakı", pastis and sambuca. Ouzo has its roots in "tsipouro", which is said to have been the work of a group of 14th-century monks on Mount Athos. One version of it was flavoured with anise. This version eventually came to be called ouzo. Modern ouzo distillation largely took
What Never Dies a world completely dominated by passion, and already his treatment of incipient attraction, passionate love and cold disillusion takes on a characteristic flavour. Here, not a single note rings false." Notes Literature What Never Dies What Never Dies () is an 1884 novel by the French writer Jules Barbey d'Aurevilly. It tells the story of the orphan Allan who falls in love with his protectress, Mme de Scudemot, who has become indifferent due to erotic excesses in her youth; Allan eventually marries his lover's daughter Camille, but has been smitten by the older woman's indifference. The book is divided into