History of saffron foods, saffron stigmas were also soaked in water to yield a golden-yellow solution that was used as a fabric dye. Some historians believe that saffron first came to China with Mongol invaders by way of Persia. Saffron is mentioned in the ancient Chinese medical text "Shennong Ben Cao Jing", believed to be from the 3rd century AD (but attributed to mythological emperor Shennong). Yet the Chinese were referring to saffron as having a Kashmiri provenance. The Chinese medical expert Wan Zhen wrote that "[t]he habitat of saffron is in Kashmir, where people grow it principally to offer it to the
Timeline of the Saffron Revolution Timeline of the Saffron Revolution This article details the chronology of events in the 2007 Burmese anti-government protests. Prior to the summer protests, there had been growing unease in the population regarding the economic distress of the country which has stagnant economic growth and is ranked among the 20 poorest countries in the world according to the United Nations. Many, including the United Nations have blamed the economic problems on the inept leadership of the military junta that spends large amount of money maintaining one of the world's largest armies (said to total more than half the country's annual budget).