Faroe Islands Faroe Islands The Faroe Islands (; , ; , ), or the Faeroe Islandsa North Atlantic archipelago located north-northwest of Scotland and about halfway between Norway and Icelandare an autonomous country of the Kingdom of Denmark. Total area is about with a population of 50,322 in October 2017. The terrain is rugged; the climate is subpolar oceanic climate (Cfc)windy, wet, cloudy, and cool. Temperatures average above freezing throughout the year because of the Gulf Stream. Between 1035 and 1814, the Faroes were part of the Hereditary Kingdom of Norway. In 1814, the Treaty of Kiel granted Denmark control over the
Faroe Islands Nólsoy. Production of hard alcohol such as snaps is forbidden in the Faroe Islands, hence the Faroese akvavit is produced abroad. Since the friendly British occupation, the Faroese have been fond of British food, in particular fish and chips and British-style chocolate such as Cadbury Dairy Milk, which is found in many of the island's shops. There are records of drive hunts in the Faroe Islands dating from 1584. Whaling in the Faroe Islands is regulated by Faroese authorities but not by the International Whaling Commission as there are disagreements about the Commission's legal authority to regulate cetacean hunts. Hundreds