Vine leaf roll Vine leaf roll A vine leaf roll is a dish consisting of cooked grape-vine leaves wrapped around a variety of fillings. It is common to the cuisines of Iraq, Turkey, Lebanon, Israel, Syria, Palestine , Iran but also known in the Balkans, especially in Bosnia and Herzegovina, where it may be served with mashed potatoes and yogurt. Vine leaf rolls are called ' () or ' () in Turkey, ' (, ) in Greece, and ' (, ) in Iran. Stuffed vine leaves without meat are sometimes called "yalancı dolma", which means "liar's dolma" in Turkish. "Vişneli yalancı dolması" is
Napa cabbage Korea, where fresh napa cabbage is nowadays cultivated all year round. In the 70s, one seed company developed the rose-shape heading variety while other seed companies focused on semi-folded heading type. As a result of continuous breeding in the commercial seed companies and the government research stations, farmers could now select what they wanted from among various high quality hybrids of Chinese cabbage. In 1988, the first cultivar with yellow inner leaf was introduced. This trait has prevailed until today. A very important breeding aim is to get varieties with resistance to pests and diseases. There exist varieties with resistance