Mojito only be bruised to release the essential oils and should not be shredded. Then rum is added and the mixture is briefly stirred to dissolve the sugar and to lift the mint leaves up from the bottom for better presentation. Finally, the drink is topped with crushed ice and sparkling soda water. Mint leaves and lime wedges are used to garnish the glass. The mojito is one of the most famous rum-based highballs. There are several versions of the mojito. Havana, Cuba, is the birthplace of the Mojito, although the exact origin of this classic cocktail is the subject of
Kitchen there are typically a series of kitchens with multiple equipment (similar in some respects to laboratories) solely for the purpose of teaching. These consist of multiple workstations, each with its own oven, sink, and kitchen utensils, where the teacher can show students how to prepare food and cook it. Kitchens in China are called . More than 3000 years ago, the ancient Chinese used the ding for cooking food. The ding was developed into the wok and pot used today. Many Chinese people believe that there is a Kitchen God who watches over the kitchen for the family. According to