Vine leaf roll Vine leaf roll A vine leaf roll is a dish consisting of cooked grape-vine leaves wrapped around a variety of fillings. It is common to the cuisines of Iraq, Turkey, Lebanon, Israel, Syria, Palestine , Iran but also known in the Balkans, especially in Bosnia and Herzegovina, where it may be served with mashed potatoes and yogurt. Vine leaf rolls are called ' () or ' () in Turkey, ' (, ) in Greece, and ' (, ) in Iran. Stuffed vine leaves without meat are sometimes called "yalancı dolma", which means "liar's dolma" in Turkish. "Vişneli yalancı dolması" is
Napa cabbage develops similar to other head-forming leaf vegetables, for example cabbage lettuce. The chronological stages on the BBCH-scale are germination, leaf formation, vegetative growth (head-forming), appearance of the sprout that bears the flowers, flowering, fruit development, seed ripening and senescence. Napa cabbage is an annual plant that reaches the generative period in the first year. It must be consumed in its vegetative period, so there is a challenge in cultivation not to reach the stadium of flowering. The stadium of flowering can be initiated by cold temperatures or the length of the day. Napa cabbage reproduces mainly by allogamy. Napa cabbage