Earth oven potatoes, milcao chapaleles, and vegetables traditionally prepared in an earth oven. It has spread to the southern areas of Chile. Earth oven cooking is sometimes used for celebratory cooking in North Africa, particularly Morocco: a whole lamb is cooked in an earth oven (called a "tandir", etymologically related to the Central- and South-Asian tandoor and possibly descended from an Akkadian word "tinuru") in a manner similar to the Hawaiian kalua. Among Bedouin and Tuareg nomads, a simple earth oven is used – often when men travel without family or kitchen equipment in the desert. The oven is mostly used to
My Name Is Barbra (TV special) this country has ever produced." "My Name Is Barbra" was nominated for six Primetime Emmy Awards in 1965, for which it won five. Streisand won the award for "Outstanding Individual Achievements in Entertainment." It also won the Directors Guild of America Award for "Outstanding Directorial Achievement in Television" in 1966. Barbra Streisand also won her first Peabody Award in 1965. My Name Is Barbra (TV special) My Name Is Barbra is a 1965 television special and the first for up and coming star Barbra Streisand. The special was broadcast April 28, 1965 on CBS in conjunction with Streisand's fifth studio