Sour (cocktail) gin, lemon juice, and sugar. Adding carbonated water to this turns it into a gin fizz. It was popular during the 1940s, and Kevin Starr includes it in "an array of drinks (the gin sour, the whiskey sour, the Gin Rickey, the Tom Collins, the Pink Lady, the Old Fashioned) that now seem period pieces, evocative of another era." White Lady (also known as a Delilah, or Chelsea Side-car) is essentially a sidecar made with gin in place of brandy. What makes it different from the simple gin sour is the switching of sugar for triple sec. The cocktail sometimes
World Cocktail Day a drink that contains two or more ingredients with at least one of in the ingredients alcohol. The word ‘cocktail’ has now become embedded in our drinking vocabulary as the drinks are widely accessible with their ingredients easy to adapt to suit every taste. World Cocktail Day World Cocktail Day is a global celebration of cocktails of the 13th of May. It marks the publication date of the first definition of a cocktail on May 13 in 1806. The New York tabloid ‘The Balance and Columbian Repository’ defined a cocktail as “a stimulating liquor, composed of spirits of any kind,