Bushwacker (cocktail) topped with a grating of fresh nutmeg. However the recipe now has as many variations as there are gin joints or bartenders. The quantity of vodka or rum, which lends the drink most of its alcohol, can be varied making the drink anywhere between 40% and 75% alcohol or it can be completely left out for a low-alcohol beverage. Fruit can also be added to the cocktail as another seasonal variation to an otherwise basic drink. The Bushwacker was invented at the Ship's Store/Sapphire Pub in Sapphire Village, St Thomas, U.S. Virgin Islands in the spring of 1975 by bartender
Bronx (cocktail) film, Nick Charles states that the Bronx should be shaken to 2-step time. The Bronx is flavorful and mildly sweet "fruity" drink, without being uninteresting or sticky. Though possibly inspired by the Duplex, the two drinks are not really similar at all. Cocktail columnists Gary Regan and Mardee Haidin Regan describe it as a drink where "[g]in is the base ingredient, orange juice is the mixer, and sweet and dry vermouths are added almost as an afterthought." Bronx (cocktail) The Bronx Cocktail is essentially a Perfect Martini with orange juice added. It was ranked number three in "The World's 10