Saturday Kitchen for an episode of "Saturday Kitchen". A "Guardian" investigation published in November 2016, alleged that Roux had not paid some staff the minimum wage. The article also alleged that service charges added to bills had been used for restaurant revenues. Some viewers stated that they could not watch while Roux hosted. Roux has hosted several times since. The programme has produced a number of spin off series, including "Spring Kitchen", "Christmas Kitchen" and "Saturday Kitchen: Best Bites", a compilation programme currently airing on Sunday mornings on BBC Two, as well as the "Saturday Kitchen Cookbook with James Martin", published by
Sous-chef Sous-chef A sous-chef de cuisine (French for "under-chef of the kitchen") is a chef who is "the second in command in a kitchen; the person ranking next after the executive chef." Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the executive chef. A sous-chef is employed by an institution that uses a commercial-grade kitchen, such as a restaurant, hotel, or cruise ship. The sous-chef has many responsibilities, because the executive chef has a more overarching role. Sous-chefs must plan and direct how the food is presented on the plate, keep their