Saturday Kitchen James Martin's departure from "Saturday Kitchen", the show has been hosted on rotation by a variety of chefs, restaurateurs, and food writers. Matt Tebbutt is, by far, the most frequent host, although Michel Roux and Donal Skehan have also hosted many episodes. Each week, a drinks' expert pairs various drinks to go with the studio dishes. Previously, the experts filmed on location at various supermarkets and wine shops around the UK. These were typically filmed earlier in the week, and edited in time for the show. Since April 2017, rotating experts have joined the host, the guest chefs, and the
Tommy Banks (chef) in "Great British Menu". In the final, he won the fish course with a dish entitled 'Preserving The Future'. He also appeared in the programme in 2017 and again won with his fish course of turbot with strawberries and cream. Tommy now regularly appears on "Saturday Kitchen" as a Guest Chef. Tommy Banks (chef) Tommy Banks (born 1989) is a British Michelin Star winning head chef. His restaurant, The Black Swan at Oldstead, was rated the best in the world in 2017 according to TripAdvisor. Banks was born and raised in the small North Yorkshire village of Oldstead. He grew