Whitley Neill Gin Whitley Neill Gin Whitley Neill Gin is an award-winning, hand crafted premium London Dry gin. The inspiration of the gin comes from the vivid beauty & mystery of Africa. It is distilled in small batches by Johnny Neill, a direct descendant of Thomas Greenall & the last in a long line of distillers. It is produced in small batches in an antique copper pot still, and contains two African botanicals — Baobab Fruit and Cape Gooseberries as well as coriander seeds, sweet lemon, sweet orange, angelica root, cassia bark, florentine iris and juniper berries. Most recently, Whitley Neill has won
Gordon's Gin their "flavoured" gin collection, and is made in much the same way, with a natural elderflower flavouring being added to the original recipe. In August 2017, Gordon's began selling Gordons Pink, a pink colored gin flavored with several types of red berries. A range of pre-mixed drinks: Gordon's Gin is specified by name in the recipe for the Vesper Cocktail given by James Bond in Ian Fleming's 1953 novel "Casino Royale". Gordon's was Ernest Hemingway's favourite gin, which he claimed could "fortify, mollify and cauterize practically all internal and external injuries". In the movie "The African Queen" Katharine Hepburn's character