Gin The National Jenever Museums are located in Hasselt, Belgium, and Schiedam, the Netherlands. The name "gin" is a shortened form of the older English word "genever", related to the French word "genièvre" and the Dutch word "jenever". All ultimately derive from "juniperus", the Latin for juniper. Although several different styles of gin have evolved, it is legally differentiated into four categories in the European Union, which are described as follows. In the EU, the minimum bottled alcoholic strength for gin, distilled gin, and London gin is 37.5 per cent ABV. In the United States, gin is defined as an alcoholic
Sloe gin a chutney or a filling for liqueur chocolates. The liqueur can be filtered, but it is best decanted back into clean containers and left to stand for another week. Careful decanting can then ensure that almost all sediment is eliminated, leaving a red liqueur that is not cloudy. Recipes for sloe gin vary depending on the maker's taste. The sweetness can be adjusted to taste at the end of the process, although sufficient sugar is required while the drupes steep to ensure full extraction of flavour. When made sufficiently slowly, the alcohol extracts an almond-like essence from the sloes' stones,