Costa del Sol and eating snacks, is an important social activity for Spaniards. Some bars will serve a "tapa" for free when one orders a drink. "Churros", fried-dough pastries served hot and dipped in café con leche or hot chocolate are a typical breakfast food. "Chiringuitos", small, open-air beachside restaurants, offer respite from the summer heat of the cities in the high holiday season. Costa del Sol The Costa del Sol (; literally, "Coast of the Sun" or "Sun Coast") is a region in the south of Spain, in the autonomous community of Andalusia, comprising the coastal towns and communities along the coastline
Luis del Sol second half of a 3–0 friendly win with England. Del Sol represented the country at the 1962 and 1966 FIFA World Cups (playing four matches in total), and was also part of the championship-winning squad at the 1964 European Nations' Cup, although he did not appear in the final stages. A complete midfielder, del Sol was considered to be one of the best players in the world in his position during the 1960s. A physically strong, dynamic, intelligent and technically skilful player, he was mainly known for his pace, work-rate, tenacity and stamina, and was also noted for his ability