Pudding Lane Roſe Lane, Rotherlane. Rother (Pudding) Lane. Formerly part of Rothersgate (alley), it was named after a watergate located there; suggesting river access for cattle. Pudding Lane Pudding Lane is a small street in London widely known as the location of Thomas Farriner's bakery where the Great Fire of London started in 1666. It is off Eastcheap, near London Bridge and the Monument, in the historic City of London. The site of Farriner's bakery on Pudding Lane is within the roadway of Monument Street (created 1886-7), on the east side of Pudding Lane. The oven and the small yard where Farriner
Pudding Lane by the Company of Bakers in 1986, commemorates the fire. According to the chronicler John Stow, it is named after the "puddings" (a medieval word for offal) which would fall from the carts coming down the lane from the butchers in Eastcheap as they headed for the waste barges on the River Thames. In Stow's words, "the Butchers of Eastcheape have their skalding House for Hog there, and their puddings with other filth of Beasts, are voided down that way to their dung boats on the Thames." The original name of the lane was "Offal Pudding Lane", which changed to