Hurricane (cocktail) Hurricane (cocktail) The hurricane is a sweet alcoholic drink made with rum, fruit juice, and syrup or grenadine. It is one of many popular drinks served in New Orleans. The creation of this passion fruit–colored relative of a daiquiri is credited to New Orleans tavern owner Pat O'Brien. The bar allegedly started as a speakeasy called Mr. O'Brien's Club Tipperary and the password was "storm's brewin'. In the 1940s, he needed to create a new drink to help him get rid of all of the less-popular rum that local distributors forced him to buy before he could get a few
Farnell (cocktail) garnishes led to its adoption by the Après-ski set. Lemonade is a popular mixer in many alcoholic beverages, particularly straight spirits. Lemonade is not as sweet as most sodas, which makes it less likely to interfere with the flavor of the spirit. The tartness of the lemon balances the rich flavors of the whiskey. Farnell (cocktail) A Farnell is a cocktail made with Jack Daniel's whiskey or often with whiskey from the High West Distillery mixed with lemonade. The drink is usually served in an old-fashioned glass or a Collins glass with ice, and it is considered a lighter, less