Apothecaries' system the Roman weight system. An apothecaries' pound normally consisted of 12 ounces. (In France this was changed to 16 ounces, and in Spain the customary unit was the "marco", a mark of 8 ounces.) In the south of Europe and in France, the scruple was generally divided into 24 grains, so that one ounce consisted of 576 grains. Nevertheless, the subdivision of an ounce was somewhat more uniform than that of a pound, and a common feature of all variants is that 12 ounces are roughly 100 drachms (96–128 drachms) and a grain is roughly the weight of a physical
Canal pound called these "mule drinks", since the mules would drink from the water flowing over the towpath. Informal overflows were often replaced by a waste weir or lined with concrete or masonry to make a more "permanent" spillway. If the pound was many miles long, sometimes the canal would be designed with stop gates, so that if there was a break in the canal the whole pound would not lose all its water. Isolating the break would allow the company to make repairs sooner. For instance, on the 14 mile level of the Chesapeake and Ohio canal, there were stop gates