Temperature the International System of Units, it has subsequently been redefined in terms of the equivalent fixing points on the Kelvin scale, and so that a temperature increment of one degree Celsius is the same as an increment of one kelvin, though they differ by an additive offset of 273.15. The United States commonly uses the Fahrenheit scale, on which water freezes at and boils at at sea-level atmospheric pressure. Many scientific measurements use the Kelvin temperature scale (unit symbol: K), named in honor of the Scots-Irish physicist who first defined it. It is a thermodynamic or absolute temperature scale. Its
Rømer scale Rømer scale The Rømer scale (; notated as °Rø), also known as Romer or Roemer, is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees. In this scale, the zero was initially set using freezing brine. The boiling point of water was defined as 60 degrees. Rømer then saw that the freezing point of pure water was roughly one eighth of the way (about 7.5 degrees) between these two points, so