Daiquiri possible that William A. Chanler, a US congressman who purchased the Santiago iron mines in 1902, introduced the daiquiri to clubs in New York in that year. Originally the drink was served in a tall glass packed with cracked ice. A teaspoon of sugar was poured over the ice and the juice of one or two limes was squeezed over the sugar. Two or three ounces of white rum completed the mixture. The glass was then frosted by stirring with a long-handled spoon. Later the daiquiri evolved to be mixed in a shaker with the same ingredients but with shaved
Prawn cocktail interfere with the market economy. The campaign was lampooned as the "Prawn Cocktail Offensive". The ubiquity of the prawn cocktail has led to such products as prawn cocktail flavour crisps, which are still one of the most popular varieties of this snack food. Prawn cocktail flavour crisps were the second most popular in the UK in 2004, with a 16% market share. Prawn cocktail Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked, prawns in a cocktail sauce, served in a glass. It was the most popular hors d'œuvre in Great Britain from the