Wine gallon a wine gallon to an Imperial gallon, multiply by 0.833111. To convert an Imperial gallon to a wine gallon, multiply by 1.200320. Some research concludes that the wine gallon was originally meant to hold 8 troy pounds of wine. The 1707 British statute defines the wine gallon as – e.g. a cylinder in diameter and high, c. 3.785 litre – and was used to measure the volume of wine and other commercial liquids such as cooking oils and honey. A 14th-century barrel of wine contained , which equals one-eighth of the tun of 252 gallons. Wine gallon A wine gallon
Gallon as . The IEEE standard symbol for the gallon is gal. The gallon currently has one definition in the imperial system, and two definitions (liquid and dry) in the US customary system. Historically, there were many definitions and redefinitions. There were more than a few systems of liquid measurements in the pre-1884 United Kingdom. The imperial (UK) gallon, now defined as exactly litres (about 277.42 cubic inches), is used in some Commonwealth countries and was originally based on the volume of 10 pounds (approximately 4.54 kg) of water at . The imperial fluid ounce is defined as of an imperial