Bordeaux wine and often sell for even higher prices. Bordeaux wine labels generally include: "Claret" ( ) is a name primarily used in British English for red Bordeaux wine. "Claret" derives from the French "clairet", a now uncommon dark rosé, which was the most common wine exported from Bordeaux until the 18th century. The name was anglicised to "claret" as a result of its widespread consumption in England during the period in the 12th–15th centuries that Aquitaine was part of the Angevin Empire and continued to be controlled by Kings of England for some time after the Angevins. It is a protected
Okanagan Valley (wine region) surpass , often exceeding for several days in a row. The region's northerly latitude allows the vines to experience longer hours of daylight than the more southerly vineyards of California, with the Okanagan summer providing some 14 hours daily of direct sun. Okanagan Valley (wine region) The Okanagan Valley wine region, located within the region of the same name in the British Columbia Interior, is Canada's second-largest wine producing area. Along with the nearby Similkameen Valley, the approximately of vineyards planted in the Okanagan account for more than 90% of all wine produced in British Columbia and are second in