History of Portuguese wine much to spread viticulture and winemaking further north. Portuguese wines were first shipped to England in the 12th century from the Entre Douro e Minho region (which today includes modern Portuguese wine regions such as the douro and vinho verde). In 1386, Portugal and England signed the Treaty of Windsor which fostered close diplomatic relations between the two countries and opened the door for extensive trade opportunities. The 1703 Methuen Treaty furthered advanced English economic interest in Portugal by reducing tariffs and giving Portuguese wines preferential treatment in the British wine market over French wines. Around this time, the fortified
Portugal their god Bacchus. Today, the country is known by wine lovers and its wines have won several international prizes. Some of the best Portuguese wines are Vinho Verde, Vinho Alvarinho, Vinho do Douro, Vinho do Alentejo, Vinho do Dão, Vinho da Bairrada and the sweet Port Wine, Madeira Wine, and the Moscatel from Setúbal and Favaios. Port and Madeira are particularly appreciated in a wide range of places around the world. Portuguese music encompasses a wide variety of genres. The traditional one is the Portuguese folk music which has deep roots in local costumes having as instruments bagpipes, drums, flutes,