Temperature holds. There have not yet been successful experiments of this same kind that directly use the Fermi–Dirac distribution for thermometry, but perhaps that will be achieved in future. Temperature is one of the principal quantities in the study of thermodynamics. The Kelvin scale is called absolute for two reasons. One is that its formal character is independent of the properties of particular materials. The other reason is that its zero is in a sense absolute, in that it indicates absence of microscopic classical motion of the constituent particles of matter, so that they have a limiting specific heat of zero
Rømer scale Rømer scale The Rømer scale (; notated as °Rø), also known as Romer or Roemer, is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees. In this scale, the zero was initially set using freezing brine. The boiling point of water was defined as 60 degrees. Rømer then saw that the freezing point of pure water was roughly one eighth of the way (about 7.5 degrees) between these two points, so