Bordeaux wine in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or "châteaux". There are 54 appellations of Bordeaux wine. The wine was introduced to the Bordeaux region by the Romans, probably in the mid-1st century, to provide wine for local consumption, and wine production has been continuous in the region since then. In the 12th century, the
Claret School of Quezon City 5-year-olds for the Kindergarten level. From Kindergarten, the curriculum ladder extends to the Preparatory (prep) level which was integrated to the Grade School in 1967. The Grade School unit of Claret School of Quezon City was accredited by the PAASCU on March 15, 1978. It was granted reaccreditation in 1982, 1988, 1994, 2000, 2005, 2010, 2015 and the latest is valid until 2020. The High School unit received its accreditation by PAASCU on April 19, 1991. It was granted reaccreditation in 1995, 2001, 2006, and 2010. Aside from its membership in the PAASCU, Claret School of Quezon City also takes