Irish whiskey Act, whiskey produced by registered distillers was known as "Parliament whiskey", while that produced by illicit producers was, and still is referred to as "Poitín", a Gaelic term meaning "small pot" (often anglicised as poteen) in reference to the small pot stills used by the illicit distillers. However, although traditionally the product of illicit production, many legal varieties of "Poitín" have come to market in recent years. In the 18th century, demand for whiskey in Ireland grew significantly, driven both by strong population growth, and by displacing the demand for imported spirits. Growth in the latter is very much visible
Single pot still whiskey Single pot still whiskey Single pot still whiskey is a style of Irish whiskey made by a single distillery from a mixed mash of malted and unmalted barley distilled in a pot still. Somewhat similar to single malt whiskey, the style was defined by its inclusion of unmalted raw barley in the mash in addition to malt. However, small amounts of raw oats or wheat may have been used at times. This unmalted component is said to give single pot whiskey a "spicier bristle" and "thicker texture" than the otherwise similar single malt whiskeys. If the whiskey is not distilled