Alentejo wine Alentejo wine Alentejo ("Vinho do Alentejo", Alentejo wines) is a Portuguese wine region located in the Alentejo region of the country. The entire region is entitled to use the "Vinho Regional" designation Alentejano VR, while some areas are also classified at the higher "Denominação de Origem Controlada" (DOC) level under the designation Alentejo DOC. VR is similar to the French "vin de pays" and DOC to the French AOP. Located in the southern half of Portugal, the Alentejo region covers about a third of the country and is sparsely populated. In 2005, South Oregon University scientist Gregory V. Jones identified
Woodinville wine country wine production to Woodinville. This decision was also facilitated by the difficult commute through the mountain passes to Eastern Washington during the winter months, after the grapes have been harvested and the wine needs to be monitored and observed for the development of wine faults. Today the winery and tasting room host over 200,000 visitors a year. Woodinville wine country is home to two Masters of wine, Joel Butler and Robert Betz. Within the United States, there are currently only 25 holders of this title. Until his death in 2009, Master of Wine David Lake also contributed to Woodinville wines.