Pound (mass) divided as the tower ounce. It never became a legal standard in England; the use of this pound waxed and waned with the influence of the Hansa itself. A London pound was equal to 7,200 troy grains (16 troy ounces) or, equivalently, 10,240 tower grains (16 tower ounces). In the United States, the avoirdupois pound as a unit of mass has been officially defined in terms of the kilogram since the Mendenhall Order of 1893. That Order defined the pound to be pounds to a kilogram. The following year, this relationship was refined as pounds to a kilogram, following a
Anglo-Saxon pound troy pound of 367.5 g. This pound of 12 ounces was in use in Troyes (Champagne fairs) where the mark of 8 ounces (also the Paris mark) weighed 245 g. The medieval troy pound weighed 240 pennyweights of 1.53 g or 24 medieval troy grains ( of the new pound and heavier than the real barleycorn). The Tower pound remained in use for weighing gold and silver until 1527. Anglo-Saxon pound The pound was a unit of account in Anglo-Saxon England, equal to 240 silver pennies and equivalent to one pound weight of silver. According to the Daily Telegraph it