Dolma rice based filling. Egyptians call this main course mahshi (also spelled mashi or mashy). It is stuffed vine leaves but traditionally, cabbage is used in the winter and vine leaves are used in the summer. According to Anthony Khatchaturian, a member of the Armenian community in Kolkata, India, the Bengali dish "potoler dorma" (stuffed gourd) was adapted from meat-stuffed vine leaves. "Mülebbes dolma" is a historic recipe from the Ottoman era. "Halep dolması"—named for Aleppo—is a dish of eggplants stuffed with a meat and rice filling that is flavored with spices and either sour plum flavoring syrup or lemon juice.
Vine Street, Cincinnati room for a commercial shopping center. However, Vine St and Short Vine still divide the east and west sides of Cincinnati. The Jefferson Avenue "bypass" is still on the west side of the city. The north end of Short Vine connects to Vine Street at the Martin Luther King, Jr. Drive intersection. Vine Street (north of Jefferson) descends past the Cincinnati Zoo and the Vine Street Hill Cemetery. Near the bottom of Vine Street Hill, the street leaves the City of Cincinnati and takes a northwestern heading through the independent entities of Saint Bernard, Ohio, home of Ivorydale (Manufacturing heart