Wine fraud wine from Spain, Rhone or the Languedoc to blend and stretch out their wine which they sold to the English as claret. While this practice would be frowned upon today by Bordeaux authorities, the French wine writer André Jullien noted that some merchants believed this practice was necessary in order for the claret to be agreeable with English tastes—a practice he describes as ""travail à l'anglaise"". Reporter Doutrelant reported the comments of "a government inspector on the illegal use of sugar to boost the alcoholic content of Beaujolais-Villages: 'If the law had been enforced in 1973 and 1974, at least
Pemberton's French Wine Coca Pemberton's French Wine Coca Pemberton's French Wine Coca was a coca wine created by the druggist John Stith Pemberton, the inventor of Coca-Cola. It was an alcoholic beverage, mixed with coca, kola nut and damiana. The original recipe contained the ingredient cocaethylene (cocaine mixed with alcohol), which was removed, just like the alcohol had before it, in 1899 because of a social stigma surrounding the rampant use of cocaine at the time. French Wine Coca was marketed mostly to upper class intellectuals, afflicted with diseases believed to have been brought on by urbanization and Atlanta's increasingly competitive business environment. In