Vesper (cocktail) Vesper (cocktail) The Vesper or Vesper Martini is a cocktail that was originally made of gin, vodka, and Kina Lillet. The drink was invented and named by Ian Fleming in the 1953 James Bond novel "Casino Royale". Fleming continues with Bond telling the barman, after taking a long sip, "Excellent ... but if you can get a vodka made with grain instead of potatoes, you will find it still better," and then adds in an aside, ""Mais n'enculons pas des mouches"" (—a vulgar French expression meaning "let's not split hairs"). Bond in the next chapter, "Pink Lights and Champagne", names
Casino Royale (1967 film) then hires Vesper Lynd, a retired agent turned millionaire, to recruit baccarat expert Evelyn Tremble, whom he intends to use to beat SMERSH agent Le Chiffre. Having embezzled SMERSH's money, Le Chiffre is desperate for money to cover up his theft before he is executed. Following up a clue from agent Mimi, Bond persuades his estranged daughter Mata Bond to travel to West Berlin to infiltrate International Mothers' Help, an au pair service that is a cover for a SMERSH training center. Mata uncovers a plan to sell compromising photographs of military leaders from the US, USSR, China and Great