Harold Ramis Dan Aykroyd on the screenplay for "Ghostbusters", which became one of the biggest comedy hits of all time, in which he also starred as Dr. Egon Spengler, a role he reprised for the 1989 sequel, "Ghostbusters II" (which he also co-wrote with Aykroyd). His later film "Groundhog Day" has been called his "masterpiece". His films have been noted for attacking "the smugness of institutional life ... with an impish good [will] that is unmistakably American". They are also noted for "Ramis's signature tongue-in-cheek pep talks". Sloppiness and improv were also important aspects of his work. Ramis frequently depicted the qualities
Egon (restaurants) decorative elements. The opening hours are daily (except Christmas Eve and Christmas Day), and most restaurants have extended opening hours on Fridays and Saturdays. There are more than 30 restaurants, spanning the country of Norway. The restaurant chain had a turnover of NOK 1.45 billion in 2016. In Trondheim, there is a rotating Egon restaurant at the top of Tyholttårnet, which rotates 360 ° within an hour. Egon (restaurants) Egon restaurant is a Norwegian restaurant concept that opened its first restaurant on Nordstrand in Oslo in 1984. Egon is a registered trademark and owned by Norrein AS in Trondheim. In