Udders (ice cream) company is planning to franchise in other countries and develop flavours unique to those cultures. Udders specialises in alcohol-flavoured ice cream, a niche in the Singaporean ice cream industry, such as Amaretto and Rum Rum Raisin. It also sells non-alcohol based flavours, including strawberry, coffee, pistachio ice cream, and durian ice cream, the last of which has received favorable criticism from Singaporean actress Chermaine Ang. Mr Yim and his partner design their own ice-cream flavours and as of 2011, Udders has at least 30 different ice-cream flavours. In addition, it offers fried foods, in a bid to reach out to
Udders (ice cream) a wider range of consumers. They also added Mao Shan Wang durian ice cream in 2008, which is a flavour unique to Singapore and which also happens to be their most popular flavour. Some flavours, such as Cherry Bomb and Lychee Martini, are no longer in supply. Udders had also stopped offering Kimchi ice-cream as it was not popular among customers. The ice-cream chain encourages customers to suggest new flavours they would like, allowing them to participate in Udder’s ice-cream making process. Udders caters ice cream and also organises ice cream-making classes. Udders makes its ice-cream fresh locally, which contains