Gallon (Winchester) bushel, originally a cylindrical measure of inches in diameter and 8 inches in depth. That made the dry gallon . The bushel, which like dry quart and pint still sees some use, was later defined to be 2150.42 cubic inches exactly, making its gallon exactly (). In previous centuries, there had been a corn gallon of around 271 to 272 cubic inches. The "wine", "fluid", or "liquid gallon" has been the standard US gallon since the early 19th century. The wine gallon, which some sources relate to the volume occupied by eight medieval merchant pounds of wine, was at
United States customary units feet (at one atmosphere). Minims, drams and gill are rarely used currently. The gill is often referred to as a "half-cup". Dry volume is measured on a separate system, although many of the names remain the same. Small fruits and vegetables are often sold in dry pints and dry quarts. The US dry gallon is less commonly used, and was not included in the handbook that many states recognize as the authority on measurement law. However pecks, or bushels are sometimes used—particularly for grapes, apples and similar fruits in agricultural regions. There have historically been five different English systems of