Turkish cuisine it should only have olive oil rice or bulgur and some nuts and raisins inside especially blackcurrant. Zeytinyağlı yaprak sarması (stuffed leafs with olive oil) is the sarma made with vine leaves stuffed with a rice-spice mixture and cooked with olive oil. This type of dolma does not contain meat, is served cold and also referred to as "sarma", which means "wrapping" in Turkish. Dried fruit such as blackcurant; raisins, figs or cherries and cinnamon and allspice used to be added into the mixture to sweeten "zeytinyağlı dolma" in Ottoman cuisine. Vine leaves ("yaprak") could be filled not only with
Five Leaves Left in 2016 placed the album at number 183. A list of "The 100 Greatest Debut Albums" in "Uncut" in 2006 placed "Five Leaves Left" at number 29. The record was also included in a list of "Debut Albums That Changed Music" in "Q" magazine in 2017. In a 2007 "Mojo" article titled "100 Records That Changed the World" "Five Leaves Left" was placed at number 78. It is also included in the book "1001 Albums You Must Hear Before You Die", which called it "a remarkable work: stuffed with complex, introspective music but leavened with arrangements and production straight off