Ground meat Ground meat Ground meat, called mince or minced meat outside of North America, and keema or qeema. (Hindustani: क़ीमा , , () in South Asia, is finely chopped by a meat grinder or a chopping knife. A common type of ground meat is ground beef, but many other types of meats are prepared in a similar fashion, including pork, lamb, and poultry. In South Asia, both mutton and goat meat are also minced to produce "keema." Ground meat is used in a wide variety of dishes, by itself, or mixed with other ingredients. It may be formed into meatballs which
Meat Is Murder (book) international film festivals. "Meat is Murder!" is the eighth volume in Creation Books' series on extreme cinema. The book deals not only with film portrayals of cannibalism, but also with societal and historical aspects of the phenomenon. One of Brottman's points in the study is that recounting stories of the horror of the cannibalism taboo—whether through myth, fairy tale, true crime or film—actually strengthens our communal ties. "Meat is Murder!" is broken into three sections dealing with different aspects of cannibalism. The first part deals with cultural cannibalism. This aspect of the subject is further broken down into sections dealing