Vine leaf roll a variation of stuffed vine leaves where the rice is seasoned with cinnamon, allspice and mint. The dolmas are slowly cooked together with morello cherries ("vişne"), and plums may be used also. In a version from the Turkish chef Arda Türkmen, the rice is cooked in morello cherry juice with spices, sour pomegranate syrup ("nar ekşisi"), currants and toasted pine nuts. Vine leaves may also be used to wrap stuffed celery root. Before wrapping, the celery root is stuffed with rice that has been seasoned with cinnamon, salt, pepper, allspice, pine nuts and sugar. (This type of rice is called
Vine of Sodom Vine of Sodom Vine of Sodom is the translation of found in the King James and some other translations of the Bible into English, most notably in the Tyndale Bible, which renders it: "Their vines are the vines of Sodom." The Douay-Rheims renders the phrase as, "Their vines are of the vineyard of Sodom," the JPS Tanakh: "The vine for them is from Sodom," and the Revised Standard Version, "For their vine comes from the vine of Sodom." The full verse in the King James Version reads: "For their vine is of the vine of Sodom, and of the fields