Couscous and "keskes" in Tuareg. The origin of couscous appears to be in the region from eastern to northern Africa where Berbers used it as early as the 7th century. Recognized as a traditional North African delicacy, it is a common cuisine component among Maghreb countries. Ibn Battuta (b. Morocco, 1304-1368? AD) stated in his "Rihlah" (Travels), indicating what may be the earliest mention of couscous (kuskusu) in West Africa from the early 1350s: Couscous was traditionally made from the hard part of the durum, the part of the grain that resisted the grinding of the millstone. The semolina is sprinkled
What Are Little Boys Made Of? many variant forms. For example, other versions may describe boys as being made of "snaps", "frogs", "snakes", or "slugs", rather than "snips" as above. In the earliest known versions, the first ingredient for boys is either "snips" or "snigs", the latter being a Cumbrian dialect word for a small eel. The rhyme sometimes appears as part of a larger work called "What Folks Are Made Of" or "What All the World Is Made Of". Other stanzas describe what babies, young men, young women, sailors, soldiers, nurses, fathers, mothers, old men, old women, and all folks are made of. According to