Dry gallon Dry gallon The dry gallon, also known as the corn gallon or grain gallon, is a historic British dry measure of volume that was used to measure grain and other dry commodities and whose earliest recorded official definition, in 1303, was the volume of 8 pounds of wheat. It is not used in the US customary system – though it implicitly exists since the US dry measures of bushel, peck, quart, and pint are still used – and is not included in the handbook that many states recognize as the authority on measurement law. The fluid gallon is another volume
Gasoline gallon equivalent Gasoline gallon equivalent Gasoline gallon equivalent (GGE) or gasoline-equivalent gallon (GEG) is the amount of alternative fuel it takes to equal the energy content of one liquid gallon of gasoline. GGE allows consumers to compare the energy content of competing fuels against a commonly known fuel—gasoline. GGE also compares gasoline to fuels sold as a gas (natural gas, propane, hydrogen) and electricity. In 1994, the US National Institute of Standards and Technology (NIST) defined "gasoline gallon equivalent (GGE) means 5.660 pounds of natural gas." Compressed natural gas (CNG), for example, is a gas rather than a liquid. It can be