Meat and potato pie either lamb or beef, and sometimes carrot and/or onion. They can often be bought in a speciality pie shop, a type of bakery concentrating on pies, or in a chip shop. Meat and potato pie Meat and potato pie is a popular variety of pie eaten in England. A meat and potato pie has a similar filling to a Cornish Pasty and differs from a meat pie in that its content is usually less than 50% meat. They can be typically eaten as take-aways but are a homemade staple in many homes. Often it is served with red cabbage. In
Marbled meat Marbled meat Marbled meat is meat, especially red meat, that contains various amounts of intramuscular fat, giving it an appearance similar to a marble pattern. Marbling can be influenced by selective breeding. Cattle breeds such as Angus, Herefords, Murray Grey, Shorthorns, and Wagyu, also British White cattle and dairy breeds, such as the Jersey, Holstein-Friesian, and "Braunvieh" have higher marbling scores on average versus other cattle such as Simmentals, Charolais, or Chianina. Marbling can also be influenced by time on feed, and type of feed, and relative feed value of feedstuffs. The longer cattle are fed a high-energy diet, the