Temperature for zero temperature, according to the third law of thermodynamics. Nevertheless, a Kelvin temperature does in fact have a definite numerical value that has been arbitrarily chosen by tradition and is dependent on the property of a particular materials; it is simply less arbitrary than relative "degrees" scales such as Celsius and Fahrenheit. Being an absolute scale with one fixed point (zero), there is only one degree of freedom left to arbitrary choice, rather than two as in relative scales. For the Kelvin scale in modern times, this choice of convention is made to be that of setting the gas–liquid–solid
Absolute zero if so, where the zero must be placed, was first addressed by the French physicist Guillaume Amontons in 1702, in connection with his improvements in the air-thermometer. His instrument indicated temperatures by the height at which a certain mass of air sustained a column of mercury—the volume, or "spring" of the air varying with temperature. Amontons therefore argued that the zero of his thermometer would be that temperature at which the spring of the air was reduced to nothing. He used a scale that marked the boiling-point of water at +73 and the melting-point of ice at +, so that