Portuguese wine order to protect its superior wines from inferior ones. The quality and great variety of wines in Portugal are due to noble castas, microclimates, soils and proper technology. Official designations: Vinho Verde: This region is mainly in the Minho province and is in the extreme north-west of Portugal. There are six areas : Vinho Verde derived its name from the fact that the grapes used are 'green' meaning slightly under-ripe. Vinho Verde wines are now largely exported, and are the most exported Portuguese wines after the Port Wine. The most popular variety in Portugal and abroad are the white wines,
O Pão e o Vinho and attaching land, still had a memory, was still alive. The actors of this film tell what happened. In each of these stories, the main character is Man." O Pão e o Vinho O Pão e o Vinho (English: Bread and Wine) is a 1981 Portuguese documentary feature film produced and directed by Ricardo Costa, his second docufiction after "Changing Tides" ("Mau Tempo, Marés e Mudança") – 1996/7. The third is "Mists" ("Brumas") - 2003. Like "Changing Tides", "Bread and Wine" may as well be classified as ethnofiction. "O Pão e o Vinho" is contemporary to the tetralogy "Homem Montanhês"