United States raw milk debate temperatures may be used by different processors, pasteurization is most commonly achieved with heating to 161 degrees Fahrenheit (71.7 degrees Celsius) for 15 seconds. Milk is tested following pasteurization to confirm that bacteria have been killed to an acceptable level. Pasteurization kills pathogenic bacteria which occasionally may be present in milk, including those causing tuberculosis ("Mycobacterium bovis"), listeriosis ("Listeria monocytogenes"), Q fever ("Coxiella burnetii"), brucellosis ("Brucella"), campylobacteriosis ("Campylobacter"), salmonellosis ("Salmonella"), and several other foodborne illnesses (e.g., ). Pasteurization may not kill some resistant bacteria, which can eventually cause souring and spoilage of fresh milk. UHT pasteurization (Ultra High Temperature) is
Mason's Manual of Legislative Procedure Commission consisting of ASLCS members. It is responsible for editing and revising the manual to keep pace with the modern challenges and developments in parliamentary procedures. The most recent edition is the 2010 edition. Mason's Manual of Legislative Procedure Mason's Manual of Legislative Procedure, commonly referred to as Mason's Manual, is the official parliamentary authority of most state legislatures in the United States. This 700+ page book has been "Adopted as the authority on questions of parliamentary law and procedure in California, it is to legislatures what Robert's Rules of Order is to club groups. Gleaned from court decisions and