Culture of West Bengal pastime. A form of noodle called "thukpa", served with soup and vegetables, is extremely popular in and around the hills of Darjeeling. "Chhang" and "tongba" are local alcoholic beverage made from millet. And also have unity in diversity. Culture of West Bengal The culture of West Bengal is an Indian Culture which has its roots in the Bengali literature, music, fine arts, drama and cinema. Different geographic regions of West Bengal have subtle as well as more pronounced variations between each other, with Darjeeling Himalayan hill region and Duars showing particularly different socio-cultural aspects. West Bengal's capital Kolkata—as the former
Geography of West Bengal most famous among these is the Bengal tiger, but numerous species of birds, spotted deer, crocodiles and snakes also inhabit it. It is estimated that there are now 400 Bengal tigers and about 30,000 spotted deer in the area. West Bengal's climate varies from tropical savannah in the southern portions to humid subtropical in the north. The main seasons are summer, rainy season, a short autumn, and winter. While the summer in the delta region is noted for excessive humidity, the western highlands experience a dry summer like northern India, with the highest day temperature ranging from to . At