Armenian Highlands lands, including Cilicia. The apricot was known by the Romans as the "prunus armenicus" (the Armenian plum) and was brought to Europe from the Armenian plateau. Armenian Highlands The Armenian Highlands (; also known as the Armenian Upland, Armenian plateau, Armenian tableland, or simply Armenia) is the central-most and highest of three land-locked plateaus that together form the northern sector of the Middle East. To its west is the Anatolian plateau which rises slowly from the lowland coast of the Aegean Sea and converges with the Armenian Highlands to the east of Cappadocia. To its southeast is the Iranian plateau,
Date-plum when ripe, 1–2 cm in diameter. Seeds with thin skin and a very hard endosperm. Caucasian persimmon fruits are edible and contain lots of sugars, malic acid, and vitamins. They are used as fresh fruits or after frost, but usually dried. Drying and frost destroy their tartness. Date-plum Diospyros lotus, with common names date-plum, Caucasian persimmon, or lilac persimmon, is a widely cultivated species of the genus "Diospyros", native to subtropical southwest Asia and southeast Europe. Its English name derives from the small fruit, which have a taste reminiscent of both plums and dates. It is among the oldest plants