Bordeaux wine in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or "châteaux". There are 54 appellations of Bordeaux wine. The wine was introduced to the Bordeaux region by the Romans, probably in the mid-1st century, to provide wine for local consumption, and wine production has been continuous in the region since then. In the 12th century, the
Baden (wine region) of Baden's vineyards, and plantings have decreased considerably in recent years to be replaced by Spätburgunder and other red grape varieties. Gutedel (Chasselas) is also grown on 6.9% of the vineyard surface, making Baden practically the only region in Germany where Gutedel wines are produced, and the region accounts for over 97% of Germany's plantings of this variety. In total, there are 44% red grape varieties in Baden, and 56% white. The most cultivated grape varieties, by area in 2008, were: Baden (wine region) Baden is a region ("Anbaugebiet") for quality wine in Germany, and is located in the historical