Malus sieversii in harsh climates unsuitable for "M. pumila", mainly for increased cold tolerance. "Malus sieversii" has recently been cultivated by the United States Agricultural Research Service, in hopes of finding genetic information of value in the breeding of the modern apple plant. Some, but not all, of the resulting trees show unusual disease resistance. The variation in their response to disease on an individual basis is, itself, a sign of how much more genetically diverse they are than their domesticated descendants. Malus sieversii Malus sieversii is a wild apple native to the mountains of Central Asia in southern Kazakhstan. It has
Malus angustifolia be used to make jellies, jams and food preserves. The tree is grown as an ornamental plant. Malus angustifolia Malus angustifolia, or southern crabapple, is a species of crabapple native to the eastern and south-central United States from Florida west to eastern Texas and north to New Jersey, Pennsylvania, Illinois and Missouri. "Malus angustifolia" is a tree sometimes attaining a height of 10 meters (33 feet). The trunk can have a diameter up to 25 cm (10 inches). Flowers are pink, with a pleasant scent. The fruits are up to 3 cm (1.2 inches) in diameter, and have an aromatic