Phlorizin Phlorizin Phlorizin (also referred to as phloridzin; chemical name phloretin-2'-β--glucopyranoside) is a glucoside of phloretin, a dihydrochalcone, a family of bicyclic flavonoids, which in turn is a subgroup in the diverse phenylpropanoid synthesis pathway in plants. Phlorizin is found primarily in unripe "Malus" (apple), root bark of apple, trace amounts have been found in strawberry. In "Malus", it is most abundant in vegetative tissues (such as leaves and bark) and seeds. Closely related species, such as pear ("Pyrus communis"), cherry, and other fruit trees in the "Rosaceae" do not contain phloridzin. Phloridzin is a phytochemical that belongs to the class
Bare-backed fruit bat Bare-backed fruit bat The bare-backed fruit bat ("Dobsonia moluccensis") is a fruit bat in the family Pteropodidae. It was described as a new species in 1830 by Jean René Constant Quoy and Joseph Paul Gaimard They placed it in the now-defunct bat genus "Hypoderma", with the scientific name "H. moluccensis". Its species name ""moluccensis"" means "belonging to the Moluccas," which is where the species is found. Its fur is brown and its feet have distinctive white claws. It is smaller than the New Guinea naked-backed fruit bat. Males weigh while females weigh . Its ears are pointed, and its second