Drink also known as drinking chocolate, and cocoa is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. Hot chocolate may be topped with whipped cream. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency. The first chocolate drink is believed to have been created by the Mayans around 2,500-3,000 years ago, and a cocoa drink was an essential part of Aztec culture by 1400 AD, by which they referred to as xocōlātl. The drink became popular in Europe after
Pale ale for beer of the type described abroad as "Scotch ale", are "light", "heavy", and "export", also referred to in "shilling categories" as "60/-", "70/-" and "80/-" respectively, dating back to a 19th century method of invoicing beers according to their strengths. The "/-" was the symbol used for "shillings exactly", that is, shillings and zero pence, in the pre-decimal £sd British currency, so the names are read as "60 (or 70 or 80) shilling (or bob) ale". (Although it was normal to express values over £1 in terms of pounds, shillings and pence, which would give, in this example, £3,