Barbecue in the United States at barbecue competitions. There are 3 ingredients to barbecue. Meat and wood smoke are essential. The use of a sauce or seasoning varies widely between regional traditions. The first ingredient in the barbecue tradition is the meat. The most widely used meat in most barbecue is pork, particularly the pork ribs, and also the pork shoulder for pulled pork. The techniques used to cook the meat are hot smoking and smoke cooking. These cooking processes are distinct from the cold smoking preservation process. Hot smoking is where the meat is cooked with a wood fire, over indirect heat, at temperatures
Gallup's List of Most Widely Admired People of the 20th Century final poll to produce an ordered list of those 18. This produced the following ranking: Gallup's List of Most Widely Admired People of the 20th Century Gallup's List of People that Americans Most Widely Admired in the 20th Century is a poll published in December 1999 by The Gallup Organization to determine which people around the world Americans most admired for what they did in the 20th century. While Gallup has constructed a yearly Gallup's most admired man and woman poll list since 1948, it did not cover the entire century. Therefore, they combined the results from those lists with