Adam's ale Adam's ale Adam's ale (also referred to as "Adam's wine", especially in Scotland; sometimes simply called "Adam") is a colloquial allusion meaning water. It alludes to the idea that the biblical Adam had only water to drink. This inference gained popularity around the beginning of the 19th-century temperance movement. "Adam's ale" means unadulterated water, based on the presumption that the biblical first man Adam had only water to drink in the Garden of Eden. Common variations are "Adam's wine" in Scotland, and sometimes simply "Adam". The phrase is an allusion, colloquialism, epithet, and idiom. In common use until the mid-
Ale Ale Ale is a type of beer brewed using a warm fermentation method, resulting in a sweet, full-bodied and fruity taste. Historically, the term referred to a drink brewed without hops. As with most beers, ale typically has a bittering agent to balance the malt and act as a preservative. Ale was originally bittered with gruit, a mixture of herbs or spices boiled in the wort before fermentation. Later, hops replaced gruit as the bittering agent. Ale was an important source of nutrition in the medieval world. It was one of three main sources of grains in the medieval diet,