Malus sieversii in harsh climates unsuitable for "M. pumila", mainly for increased cold tolerance. "Malus sieversii" has recently been cultivated by the United States Agricultural Research Service, in hopes of finding genetic information of value in the breeding of the modern apple plant. Some, but not all, of the resulting trees show unusual disease resistance. The variation in their response to disease on an individual basis is, itself, a sign of how much more genetically diverse they are than their domesticated descendants. Malus sieversii Malus sieversii is a wild apple native to the mountains of Central Asia in southern Kazakhstan. It has
Ilama (fruit) Ilama (fruit) The ilama or ilama tree ("Annona diversifolia") is a tropical fruit tree found in Central America. The name is derived from the Nahuatl "ilamatzapotl", of which the rough translation is "old woman's "sapote"". The name is also applied to a similar fruit, "soncoya" or "cabeza de negro" ("Annona purpurea"). The ilama fruit is eaten halved, by scooping the flesh out of the rind, and usually chilled when served. It is sometimes served with cream and sugar to intensify the flavor, or with a drop of lime or lemon juice to highlight a tart and bitter note. The ilama