Chlorophyll Chlorosis can also be caused by pathogens including viruses, bacteria and fungal infections, or sap-sucking insects. Anthocyanins are other plant pigments. The absorbance pattern responsible for the red color of anthocyanins may be complementary to that of green chlorophyll in photosynthetically active tissues such as young "Quercus coccifera" leaves. It may protect the leaves from attacks by plant eaters that may be attracted by green color. The chlorophyll maps show milligrams of chlorophyll per cubic meter of seawater each month. Places where chlorophyll amounts were very low, indicating very low numbers of phytoplankton, are blue. Places where chlorophyll concentrations were
Chlorophyll herbs included in its production. Chlorophyll is not soluble in water, and it is first mixed with a small quantity of vegetable oil to obtain the desired solution. Chlorophyll Chlorophyll (also chlorophyl) is any of several related green pigments found in cyanobacteria and the chloroplasts of algae and plants. Its name is derived from the Greek words , ("green") and , ("leaf"). Chlorophyll is essential in photosynthesis, allowing plants to absorb energy from light. Chlorophylls absorb light most strongly in the blue portion of the electromagnetic spectrum as well as the red portion. Conversely, it is a poor absorber of