Wheat leaf rust Wheat leaf rust Wheat leaf rust is a fungal disease that affects wheat, barley and rye stems, leaves and grains. In temperate zones it is destructive on winter wheat because the pathogen overwinters. Infections can lead up to 20% yield loss, which is exacerbated by dying leaves, which fertilize the fungus. The pathogen is "Puccinia" rust fungus. "Puccinia triticina" causes "black rust", "P. recondita" causes "brown rust", and "P. striiformis" causes "yellow rust". It is the most prevalent of all the wheat rust diseases, occurring in most wheat growing regions. It causes serious epidemics in North America, Mexico and South
Soybean rust kidney beans, peas, leguminous forage crops such as trefoil and sweet clover and weeds such as kudzu. At the early stage of Asian Soybean Rust, it causes yellow mosaic discoloration on the upper surfaces of older foliage. At this stage, it is usually hard to identify since the symptoms are relatively small and poorly defined. Later as the disease continues to progress, the leaves will turn yellow and there will be lesions mostly on the undersides of the leaves and sometimes on petioles, stems or pods and premature defoliation can also be observed. Asian Soybean Rust produces two types of