Digestive system of humpback whales Digestive system of humpback whales The digestive system of humpback whales ("Megaptera novaeangliae") is adapted to digest tiny crustaceans such as krill, plankton, and small fish (including herring and mackerel) which the whale filters from the ocean using its baleen, a sieve-like structure in the upper jaw. Humpback whales belong to the parvorder baleen whales, which are carnivorous, seasonal feeders. The baleen, a sieve-like structure in the upper jaw made of keratin, is used to filter plankton, among other food sources, from the water. Ventral grooves are expandable concave furrows that line a whale's throat and have the peculiarity of
Baleen whale Adults normally start reproducing when 5–10 years old and reach their full length after 20–30 years. In the smallest rorqual, the minke whale, calves are born after a 10-month pregnancy and weaning lasts until it has reached about after 6–7 months. Unusual for a baleen whale, female minkes (and humpbacks) can become pregnant immediately after giving birth; in most species, there is a two-to-three-year calving period. In right whales, the calving interval is usually three years. They grow very rapidly during their first year, after which they hardly increase in size for several years. They reach sexual maturity when long.