Drinking water Technology, Eawag, developed a method by which hazard maps could be produced for geogenic toxic substances in groundwater. This provides an efficient way of determining which wells should be tested. Parameters for drinking water quality typically fall within three categories: Physical and chemical parameters include heavy metals, trace organic compounds, total suspended solids (TSS), and turbidity. Microbiological parameters include Coliform bacteria, "E. coli", and specific pathogenic species of bacteria (such as cholera-causing "Vibrio cholerae"), viruses, and protozoan parasites. Chemical parameters tend to pose more of a chronic health risk through buildup of heavy metals although some components like nitrates/nitrites and
Yield mapping Yield mapping Yield mapping or yield monitoring is a technique in agriculture of using GPS data to analyze variables such as crop yield and moisture content in a given field. It was developed in the 1990s and uses a combination of GPS technology and physical sensors, such as speedometers, to track crop yields, grain elevator speed, and combine speed. This data produces a yield map that can be used to compare yield distribution within the field from year to year. This allows farmers to determine areas of the field that, for example, may need to be more heavily irrigated or