Menstrual cycle of food types has been found between PMS sufferers and non-sufferers. The different levels of ovarian hormones at different stages of the cycle have been used to explain eating behaviour changes. Progesterone has been shown to promote fat storage, causing a higher intake of fatty foods during the luteal phase when progesterone levels are higher. Additionally, with a high estrogen level dopamine is ineffective in converting to noradrenaline, a hormone which promotes eating, therefore decreasing appetite. In humans, the level of these ovarian hormones during the menstrual cycle have been found to influence binge eating. It is theorized that the
Menstrual synchrony Israel. Twenty seven families, which had from two to seven sisters 13 years or older and collected data on menstrual cycle onsets over a three-month period. Using the methods of, they reported menstrual synchrony occurred for the first two months, but not for the third month for roommate sisters, close friend roommates, and for families as a whole. Strassmann investigated whether menstrual synchrony occurred in a natural fertility population of Dogon village women. Her study consisted of 122 Dogon women with an average lifetime fertility rate of 8.6 ± .3 live births per woman. Their median cycle length was 30