Arthropods in culture Arthropods in culture Culture consists of the social behaviour and norms in human societies transmitted through social learning. Arthropods play many roles in human culture, including as food, in art, in stories, and in mythology and religion. Many of these concern insects, which are important both economically and symbolically, from the work of honeybees to the scarabs of Ancient Egypt. Other arthropods with cultural significance include crustaceans such as crabs, lobsters, and crayfish, which are popular subjects in art, especially still lifes, and arachnids such as spiders and scorpions, whose venom has medical applications. The crab and the scorpion are
Kosher animals (which, like the other ruminant even-toed ungulates, is apparently 'without upper teeth' though some citations.), even though the skulls clearly have both front and rear upper teeth. The Talmud also argues that the meat from the legs of clean animals can be torn lengthwise as well as across, unlike that of unclean animals, thus aiding to identify the status of meat from uncertain origin. Biblical scholars believe that the classification of animals was created to explain pre-existing taboos. Beginning with the Saadia Gaon, several Jewish commentators started to explain these taboos rationalistically; Said himself expresses an argument similar to that