Pancreatic juice Pancreatic juice Pancreatic juice is a liquid secreted by the pancreas, which contains a variety of enzymes, including trypsinogen, chymotrypsinogen, elastase, carboxypeptidase, pancreatic lipase, nucleases and amylase. The pancreas is located in the visceral region, and is a major part of the digestive system required for proper digestion and subsequent assimilation of macronutrient substances required for living. Pancreatic juice is alkaline in nature due to the high concentration of bicarbonate ions. Bicarbonate is useful in neutralizing the acidic gastric acid, allowing for effective enzymic changes. Pancreatic juice secretion is principally regulated by the hormones secretin and cholecystokinin, which are produced
Digestive system of gastropods of the digestive system, and consists of the mouth and pharynx. The mouth includes a radula, and in most cases, also a pair of jaws. The pharynx can be very large, especially in carnivorous species. Many carnivorous species have developed a proboscis, containing the oral cavity, radula, and part of the oesophagus. At rest, the proboscis is enclosed within a sac-like sheath, with an opening at the front of the animal that resembles a true mouth. When the animal feeds, it pumps blood into the proboscis, inflating it and pushing it out through the opening to grasp the gastropod's prey.