Digestive system of humpback whales Digestive system of humpback whales The digestive system of humpback whales ("Megaptera novaeangliae") is adapted to digest tiny crustaceans such as krill, plankton, and small fish (including herring and mackerel) which the whale filters from the ocean using its baleen, a sieve-like structure in the upper jaw. Humpback whales belong to the parvorder baleen whales, which are carnivorous, seasonal feeders. The baleen, a sieve-like structure in the upper jaw made of keratin, is used to filter plankton, among other food sources, from the water. Ventral grooves are expandable concave furrows that line a whale's throat and have the peculiarity of
Baleen whale form on the plates to stiffen them. Baleen plates are attached to the upper jaw and are absent in the mid-jaw, forming two separate combs of baleen. The plates decrease in size as they go further back into the jaw; the largest ones are called the "main baleen plates" and the smallest ones are called the "accessory plates". Accessory plates taper off into small hairs. Unlike other whales (and most other mammals), the females are larger than the males. Sexual dimorphism is usually reversed, with the males being larger, but the females of all baleen whales are usually five percent