Scale of temperature the Swedish astronomer Anders Celsius (1701–1744), who developed a similar temperature scale two years before his death. The degree Celsius (°C) can refer to a specific temperature on the Celsius scale as well as a unit to indicate a temperature "interval "(a difference between two temperatures or an uncertainty). From 1744 until 1954, 0 °C was defined as the freezing point of water and 100 °C was defined as the boiling point of water, both at a pressure of one standard atmosphere. Although these defining correlations are commonly taught in schools today, by international agreement the unit "degree Celsius" and
Scale of temperature the measurement of temperature, the formal definition of thermal equilibrium in terms of the thermodynamic coordinate spaces of thermodynamic systems, expressed in the zeroth law of thermodynamics, provides the framework to measure temperature. All temperature scales, including the modern thermodynamic temperature scale used in the International System of Units, are calibrated according to thermal properties of a particular substance or device. Typically, this is established by fixing two well-defined temperature points and defining temperature increments via a linear function of the response of the thermometric device. For example, both the old Celsius scale and Fahrenheit scale were originally based on