Bergamot orange Bergamot orange Citrus bergamia, the bergamot orange (pronounced ), is a fragrant citrus fruit the size of an orange, with a yellow or green color similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange. Extracts have been used to scent food, perfumes, and cosmetics. Use on the skin can increase photosensitivity, resulting in greater damage from sun exposure. The word bergamot is etymologically derived from the Italian word ""bergamotto"", ultimately of Turkish origin: "bey armudu" or "bey armut" ("prince's
Citrus gummy bark viroid Citrus gummy bark viroid The citrus gummy bark viroid (abbreviated CGBVd) is a sub-species of the hop stunt viroid, and thus is a member of the genus Hostuviroid. As the name suggests, the citrus gummy bark viroid causes problems in the bark of the sweet orange tree. Scrapping the bark exposes localized spots or a line of reddish-brown, gum-impregnated tissue around the scion circumference especially visible near the bud union. The discoloration and gumming may extend above the bud union to the main branches of the sweet orange while in severe infection dark streaks of gum-impregnated tissue may also be