Jellyfish jellyfish, because jellyfish feed on plankton, which includes fish eggs and larvae. Jellyfish form a component of jelly-falls, events where gelatinous zooplankton fall to the seafloor, providing food for the benthic organisms there. In temperate and subpolar regions, jelly-falls usually follow immediately after a bloom. Most jellyfish are marine animals, although a few hydromedusae inhabit freshwater. The best known freshwater example is the cosmopolitan hydrozoan jellyfish, "Craspedacusta sowerbii". It is less than an inch (2.5 cm) in diameter, colorless and does not sting. Some jellyfish populations have become restricted to coastal saltwater lakes, such as Jellyfish Lake in Palau. Jellyfish
Food and drink in Birmingham A notable development of eating out in Birmingham occurred in August 2012 with the establishment of the "Digbeth Dining Club" (DDC) by the former cameraman Jack Brabant. On a weekly basis a street food market is held at Unit 2 Lower Trinity Street on Friday evenings from 5PM. On 17 and 18 September 2016 the British Street Food Annual Awards was held at the site. From January 2017 the DDC was held two evenings per week, Fridays and Saturdays, with the emphasis on Saturdays being on music and street entertainment. Birmingham has numerous restaurants which are parts of nationwide chains.