Digestive system of humpback whales Digestive system of humpback whales The digestive system of humpback whales ("Megaptera novaeangliae") is adapted to digest tiny crustaceans such as krill, plankton, and small fish (including herring and mackerel) which the whale filters from the ocean using its baleen, a sieve-like structure in the upper jaw. Humpback whales belong to the parvorder baleen whales, which are carnivorous, seasonal feeders. The baleen, a sieve-like structure in the upper jaw made of keratin, is used to filter plankton, among other food sources, from the water. Ventral grooves are expandable concave furrows that line a whale's throat and have the peculiarity of
Baleen bone in the upper jaw beneath the eyes, and loose lower jaw bones at the chin. Baleen is believed to have evolved around 30 million years ago, possibly from a hard, gummy upper jaw, like the one a Dall's porpoise has; it closely resembles baleen at the microscopic level. The initial evolution and radiation of baleen plates is believed to have occurred during Early Oligocene when Antarctica broke off from Gondwana and the Antarctic Circumpolar Current was formed, increasing productivity of ocean environments. This occurred because the current kept warm ocean waters away from the area that is now Antarctica,