Per stirpes receive one-third (all of "D"s one-third share). Under "per capita", the two-thirds remaining after "C" 's one-third share was taken would be divided equally among all three children of "B" and "D". (Two-thirds = six ninths) Each would receive two-ninths: "B1", "B2", and "D1" would all receive two-ninths. "Notes:" In many U.S. states, such as New York, a statute has modified the "per stirpes" approach and utilizes instead a per capita with representation approach (also known as modern American per stirpes). Under the per capita with representation approach, the number of branches is determined by reference to the generation nearest
Hunt Country Vineyards grape. The vines yield an average of 4-6 tons of grapes per acre. Hunt Country Vineyards current experimental agricultural techniques include English ground ivy (partly funded by the USDA SARE program, planted under and between rows of grapes to reduce the need for herbicides and mowing), biodiesel from waste grease (to power tractors), along with a small wind turbine for producing electricity, and bat houses to encourage natural insect predators. Hunt Country Vineyards produces an average of 12,000 cases per year of 21 different wines, and has a production capacity of 70,000 gallons. The winery is perhaps best known for