Rugby union in Benin poorest countries in the world. Like many African countries, the historical connection with France is a mixed blessing. For a number of years, Beninois rugby players would leave to play there, which deprived rugby in Benin of any real competition. The Benin national rugby union team has not competed since 2005, when they appeared in the north section of the CAR Castel Beer Trophy, after being defeated by Togo and Mali and drawing with Niger. Rugby union in Benin Rugby union in Benin is a minor but growing sport. The governing body is affiliated to the Confederation of African Rugby,
Benin cuisine usually kept outside their homes. Wagasi is a specialty cows'-milk cheese of northern Benin made by the Fulani people, and is abundantly available in cities such as Parakou. It's a soft cheese with a mild flavor and a red rind, and used often in Beninese cooking. Acarajé is a dish made from peeled black-eyed peas formed into a ball and then deep-fried in "dendê" (palm oil). It is found in most parts of the Republic of Benin, Nigeria and Ghana. The following summarizes some other Beninese specialty dishes and foods: Choukachou or "chouk" is a Beninese millet beer commonly consumed