Horn of Africa Consequently, they lose their moisture before reaching Djibouti and Somalia, with the result that most of the Horn receives little rainfall during the monsoon season. In the mountains of Ethiopia, many areas receive over 2,000 mm (80 in) per year, and even Asmara receives an average of 570 mm (23 in). This rainfall is the sole source of water for many areas outside Ethiopia, including Egypt. In the winter, the northeasterly trade winds do not provide any moisture except in mountainous areas of northern Somalia, where rainfall in late autumn can produce annual totals as high as 500 mm (20
Horn of Africa Bantu groups also speak variants of the Niger-Congo Swahili and Mushunguli languages. The countries of the Horn of Africa have been the birthplace of many ancient, as well as modern, cultural achievements in several fields including agriculture, architecture, art, cuisine, education, literature, music, technology and theology. Ethiopian agriculture established the earliest known use of the seed grass teff ("Poa abyssinica") between 4000–1000 BCE. Teff is used to make the flatbread injera/taita. Coffee also originated in Ethiopia and has since spread to become a worldwide beverage. Ethiopian art is renowned for the ancient tradition of Ethiopian Orthodox Christian iconography stretching back