Red Sea goby and nape and there are 24–28 scales in lateral line. It grows to a maximum length of . The Red Sea goby was formerly endemic to the northern Red Sea but have invaded the Mediterranean Sea by Lessepsian migration through the Suez Canal, and is common in the Lake Bardawil and has been found off Israel and Lebanon. The species was described by Paul Chabanaud in 1933 from type specimens collected in Lake Timsah on the Suez Canal. The Red Sea goby can be found on sandy substrates in inshore, shallow waters where it feeds on harpacticoid copepods and nematodes,
The 100 Mile Challenge similar challenges. J.B. MacKinnon (James) and Alisa Smith hold an information and recruitment session at a community hall in Mission, British Columbia. Their goal is to educate people on the distance that their food travels from the point of origin to their table as well as to find volunteers willing to take on a challenge where they will only consume food and drink that's been grown and produced within a 100-mile (160 kilometer) radius of their homes. Many people sign up and James and Alisa focus on six families whose progress the series will follow: Clark-Vernon, Hawes, McIntosh, Peters, St.