The New Christy Minstrels throughout its run. After the group toured Europe in early 1965, McGuire left to embark on a solo career, and this spelled the end of the original New Christy Minstrels. Now under the direction of Greif and Garris the group moved towards a variety act, doing "novelty and pop tunes" and a little comedy, making them closer to the 19th century Christy's Minstrels from whom the group's name was derived. Reflecting this shift, they had a "Billboard" Top 100 hit later in 1965 with a cover of "Chim Chim Cher-ee" from the Disney film "Mary Poppins". Regular group membership changes
Thai cuisine to provide more dishes than there are guests at a table. A Thai family meal would normally consist of rice with several dishes which should form a harmonious contrast of flavors and textures as well as preparation methods. Traditionally, a meal would have at least five elements: a dip or relish for raw or cooked vegetables ("khrueang chim") is the most crucial component of any Thai meal. "Khrueang chim", considered a building block of Thai food by Chef McDang, may come in the form of a spicy chili sauce or relish called "nam phrik" (made of raw or cooked chilies