Red Sea goby and nape and there are 24–28 scales in lateral line. It grows to a maximum length of . The Red Sea goby was formerly endemic to the northern Red Sea but have invaded the Mediterranean Sea by Lessepsian migration through the Suez Canal, and is common in the Lake Bardawil and has been found off Israel and Lebanon. The species was described by Paul Chabanaud in 1933 from type specimens collected in Lake Timsah on the Suez Canal. The Red Sea goby can be found on sandy substrates in inshore, shallow waters where it feeds on harpacticoid copepods and nematodes,
The 100-Mile Diet the grand and repetitive statements about the changing global food system and the authors' hyperbole regarding their modest culinary discoveries. Compared to Kingsolver's "Animal, Vegetable, Miracle", "The 100-Mile Diet" was found to be more compelling and easier to read, with Smith and MacKinnon more relatable and sympathetic than Kingsolver. While the concept of only eating locally grown food is not new, the book coincided with the emerging popularity of the locavore movement and farmer's markets. Media outlets in North America examined the feasibility of only eating food produced locally, local food-themed events, and locavore groups. During World Food Day in