Banting House It represents Canada's gift to the world, and embraces Banting House's visitors from abroad, with the names of every country listed on it. Banting House Banting House is known as "The Birthplace of Insulin." Located at 442 Adelaide Street North in London, Ontario, Canada, it is the house where Sir Frederick Banting woke up at two o'clock in the morning on October 31, 1920 with the idea that led to the discovery of insulin. Since 1984, the house has been a museum dedicated to Banting's discovery and his life. An addition at the back houses the London & District Branch
William Banting is still available on-line. The popularity of the pamphlet mentioned above was such that the questions "Do you bant?" or "Are you banting?", still occasionally in use today, refer to his method, and sometimes even to dieting in general. In Sweden "banta" is still the main verb for "being on a diet". Scientist Tim Noakes popularised Banting in South Africa when he named his high-fat, low-carbohydrate diet after Banting. Gary Taubes' study of carbohydrates, "Good Calories, Bad Calories", begins with a prologue entitled "A brief history of Banting" and discusses Banting at some length. Discussions of low-carbohydrate diets often begin