The Music of Disney: A Legacy in Song - Mary Costa/Bill Shirley 26. Cruella De Vil: "101 Dalmatians" (1961) - Bill Lee/Lisa Davis/Ben Wright 27. Higitus Figitus: "The Sword In The Stone" (1963) - Karl Swenson/Ricky Sorenson 1. Supercalifragilisticexpialidocious: "Mary Poppins" (1964) - Julie Andrews/Dick Van Dyke/The Pearlie Chorus 2. A Spoonful Of Sugar: "Mary Poppins" (1964) - Julie Andrews 3. Chim Chim Cher-ee: "Mary Poppins" (1964) - Dick Van Dyke/Julie Andrews/Karen Dotrice/Matthew Garber 4. Winnie The Pooh: "Winnie The Pooh And The Honey Tree" (1966) - Disney Studio Chorus 5. The Bare Necessities: "The Jungle Book" (1967) - Phil Harris/Bruce Reitherman 6. I Wan'na Be Like You:
Chim chum Chim chum Chim chum (, ) is a popular Thai street food, believed to have originated in Laos or Cambodia. It is traditionally made with chicken or pork and fresh herbs such as galangal, sweet basil, lemongrass and kaffir lime leaves, cooked in a small clay pot on a charcoal stove. It is often served with "nam chim". The name is derived from the words for dipping and dropping, the customary way of eating the dish. Literally the word "chim chum" derived from two Thai words: "chim" and "chum". "Chim" means to dip in, while "chum" means to drop something