When we were in Great Britain, we talked to families of victims of the disease: they told us they ate a perfectly normal diet, the same as those of other members of the family, certainly not a dangerous diet, in the sense that they had not eaten brain or other so-called parts at risk, those we are now banning.
Da vi var i Storbritannien, talte vi med familerne til sygdommens ofre: de fortalte os om en helt normal kost, magen til den, de andre i familien fik, en bestemt ikke farlig kost, det vil sige at de ikke havde spist hjerne eller andre såkaldt risikable dele, dem som vi nu forbyder.