Agricultural producers would never have been able to comply with complex health regulations, HACCP and traceability, and would therefore have been forced to purchase from real feed factories the foodstuffs that had been made on the farm for centuries.
Producătorii agricoli nu ar fi putut niciodată să respecte reglementările complexe de sănătate, HACCP şi trasabilitate, şi ar fi fost, prin urmare, siliţi să cumpere de la adevăratele fabrici furajele care au fost produse timp de secole în ferme.