All pigs are supposed to be eartagged in Ireland, or slap marked, but somehow, at the slaughter-house level, we could not differentiate those pigs that had had the contaminated feed from the vast majority of other pigs that had not.
În Irlanda este obligatoriu ca toţi porcii să fie crotaliaţi sau marcaţi, însă dintr-un motiv sau altul, la nivelul abatoarelor nu am putut diferenţia porcii contaminaţi de marea majoritate a celor necontaminaţi.