Carpenter Technology Corporation develops, manufactures and distributes cast/wrought and powder metal stainless steels and special alloys including high temperature (iron-nickel-cobalt base), stainless, superior corrosion resistant, controlled expansion alloys, ultra-high strength and implantable alloys, tool and die steels and other specialty ...
1 In a large saucepan, brown sausage; drain. Set sausage aside. In the same pan, combine the potatoes, corn, broth, celery, carrot and seasonings. Bring to a boil.  Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. Add the milk, cheese, parsley and sausage.
Add about a 1/4 cup water and your sausages to the pan. Bring the water to a boil, cover and lower the heat. Cook for about 5 minutes and then uncover. The water will evaporate and the sausages will fry in their own melted fat (which is much tastier than frying them in other oils).