Port Hueneme Beach Park is the main beach in the city of Port Hueneme which is completely... See Beach Details. Famous for surfing, the small beachfront city of Port Hueneme, in Ventura County, is home to a 50-acre park.
Miso (ã¿ã or å³å) is a traditional Japanese seasoning produced by fermenting soybeans with salt and koji (the fungus Aspergillus oryzae) and sometimes rice, barley, or other ingredients.
Miso soup is a simple broth prepared with miso, dashi (fish stock), and sometimes other ingredients such as tofu or seaweed. Miso soup is a mainstay in the diets of most Japanese. Miso is also used to flavor the broths of many other types of soup. Because of its paste-like texture, it dissolves easily into hot broths.Miso is often mixed into glazes, marinades and braising liquids for meat and vegetables to add saltiness and umami flavor.lthough most miso is made from soybeans, miso can also be made from rice, barley, buckwheat, rye, millet, wheat, or other lesser-known grains. Each will impart a unique flavor, appearance, and nutritional content.