China should aim at more rapid pace of liberalization, compared with other developing countries. Recognizing whether a country is âdevelopingâ matters in determining how they proceed to the high standard of economic liberalization expected of developed countries. Developing countries are often allowed more time of adjustment in order to ensure smooth implementation of liberalization.
There is a list from Health Canada here. Food and products that contain or often contain soy: 1  Bean sprouts. 2  Bread crumbs, cereals and crackers. 3  Breaded foods. 4  Hydrolyzed plant protein (HPP), hydrolyzed soy protein (HSP) and hydrolyzed vegetable protein (HVP). 5  Imitation dairy food. 6  Infant formula, follow-up formula, nutrition supplements for toddlers and children.
What Is Soy? You may have heard about soy foods in the news, including claims that soy prevents diseases such as cancer and heart disease. So what's the story on soy? Soy, a versatile bean, is found in foods like soy milk, soy sauce, miso (soybean paste), tempeh (which is kind of like a soy cake), and tofu. Soy is also sometimes added to foods like breads, cereals, and meat products, and used as a meat substitute in vegetarian products such as soy burgers and soy hot dogs.