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French dip. In American cuisine, the French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a French roll or baguette. It is usually served topped with onions, and a side of au jus (with juice), and that is, with beef juice from the cooking process.
Dutch Bros âCoffeeâ Secret Menu. Ba-Nay-Nay: This is a dark chocolate and banana mocha with whipped cream on top. Banana Bread: This breve is made with hazelnut and creme de banana syrup and is suppose to be out of this world.