Confidence votes 123. This depends on a lot of things, like how it has been stored (frozen or refrigerated) and how the particular store you bought it from determines the sell by date. Use your best judgment - if it doesn't smell bad it's probably OK, but if it doesn't smell like fresh pork you are better off just throwing it away.
fermented beets with ginger and orange. Fermented beets are a traditional food of eastern Europe. In this recipe for fermented beets, we pair the classic root vegetable with ginger and orange. Dissolve vegetable starter culture into one-half cup filtered water and whisk in honey until the honey is thoroughly incorporated into the water.
Fermentation is the process of controlling microbes (bacteria, yeast, and moulds) to modify food, producing a desired product. Often we talk about the negative issues caused by microorganisms in food such as food spoilage.ermentation is the process which we make use of in the production of wine, beer, yogurt and such products. There are different types of fermentation to produce useful foods, such as Ethanol Fermentation and Lactic Acid Fermentation.