See also: Top Stars at the Worldwide Box Office. Notes. This chart is not adjusted for inflation. The figures represent the total amount of domestic (US+Canada) revenue generated by all the movies a star has appeared in over their lifetime. The table includes data for movies in The Numbers database.
The beef brisket should be roasted for roughly 1 hour per l lb (450 g) of meat. In this case, the brisket should cook for 3 to 4 hours. 1  Do not unwrap the brisket during the cooking process unless you are checking for doneness.he beef brisket should be roasted for roughly 1 hour per l lb (450 g) of meat. In this case, the brisket should cook for 3 to 4 hours. 1  Do not unwrap the brisket during the cooking process unless you are checking for doneness.
Checking the Temperature While Smoking. To achieve the best results, I cook the beef brisket at 225 degrees for about 1 hour and 15 minutes per pound. The time per pound is strictly a guide and cooking times wil actually vary.ticking to 225 degrees and 1 hour and 15 minutes puts you in the ballpark for a well cooked brisket. Many people believe that when the internal temperature of the brisket reaches 185 degrees, it is done. This is partially correct.