Subordination of Lease. This Lease and Tenant's rights under this Lease are subject and subordinate to any Mortgage (as defined below), ground lease, and to all renewals, modifications, consolidations, replacements, or extensions thereof, now or hereafter affecting the Premises.
Growing Potatoes: Early, Midseason and Late Varieties. Potatoes vary in size, shape, color, texture and time to maturity. Maturation time is the most important variable, because potato tubers grow best when soil temperatures range between 60 and 70 degrees Fahrenheit.
1 Check the potatoes after 5 minutes: Cubed potatoes will cook more quickly than whole potatoes; smaller potatoes will cook more quickly than larger potatoes. 2  Begin checking the potatoes after around 5 minutes of boiling; most potatoes will be done in 10 to 20 minutes. Begin checking the potatoes after around 5 minutes of boiling; most potatoes will be done in 10 to 20 minutes. 2  Potatoes are done when tender: The potatoes are done when they are tender all the way through. 3  You can test this by poking the potato with a fork, paring knife, or skewer.