Homeowners age 60 and older paid a median of $1,053 per month in housing costs, which dropped to $329 if they had paid off their mortgage. Renters age 60 and older paid a median of $624 per month in 2011.
Sprinkle the tops with sliced basil. Then lay slices of mozzarella over each cutlet and sprinkle with the remaining 1/2 cup of Parmesan cheese. 6 Bake in the oven at 400Â°F for 10-12 minutes, or until the mozzarella begins to brown. Serve with spaghetti and the remaining sauce, or in a large bread roll. Print.
2 tablespoons grated Parmesan. Preheat the oven to 375Â°F. Thaw the spinach according to package directions. Wring out with paper towels or a clean dishcloth until very, very dry. While spinach is thawing, melt the butter in a medium saucepan on medium heat. Add shallots and cook until softened, 3 to 5 minutes. Add the garlic and cook for another 20 seconds. Add the thawed spinach, cream cheese, salt, red pepper flakes, and black pepper and mix until well combined. Transfer the mixture to a medium baking or gratin dish and top with bread crumbs and Parmesan. Bake until warm and golden, 10 to 15 minutes.