Mexico is a part of North America [1]. What is less obvious is whether Guatemala, Belize, Nicaragua, etc, would fall into N or S America. Central America is a region, like the Middle East, but is not its own continent. Central America is a part of North America [2]. Nathan made a good point that the United Nations considers Mexico a part of Central America [3]. I wonder why [4].
Sear each side, flipping minimally. It should not take long for a crisp brown crust to form. Depending on the heat of your pan, it should take about 2-4 minutes (or less) for each side to finish cooking. When the first side is done, flip your steak and cook the second side for about as long.
Place the steaks on the hot grill to sear. Donât move them for 2-3 minutes. If you want diagonal hatch marks, you can rotate your steak 45 degrees after a couple of minutes and then finish searing.Use the tongs again to flip steaks and sear the other side.hen the grill is preheated (on a gas grill let it heat for at least 10-15 minutes). Use tongs (I love these extra long ones) to move your meat around, not a big fork. Puncturing your steak will only let the juices run out and cause them to be dry and tough. Place the steak on the grill and do not move.