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French dip. In American cuisine, the French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a French roll or baguette. It is usually served topped with onions, and a side of au jus (with juice), and that is, with beef juice from the cooking process.
Easy Cinnamon French Toast Sticks. If you peek your head around these parts, youâll notice I have a strong affinity for custard-soaked carbs, specifically of the French toast variety. Youâve got your banana bread French Toast, your festively flavored French toast, and last but not least, your stuffed French toast. Today, weâre adding one more to the mix with Easy Cinnamon French Toast Sticks.