In a computer network, each machine must have a network card installed to communicate with the network router. The router directs traffic on the local network and also handles requests made to the Internet, and subsequent responses.
From Frozen or Thawed: Boil: Bring 1Â½ quarts of water to a boil in a pot. Remove desired number of Polish sausages from packaging and add to boiling water. Boil for 8-10 minutes if sausages are thawed or 10-12 minutes if sausages are frozen. Grill: Preheat grill to medium heat. Remove Polish sausages from packaging. Grill over medium heat approximately 6-8 minutes from thawed and approximately 12-15 minutes from frozen. Microwave: Remove Polish sausages from packaging and place on a microwave safe plate. Cover with a paper towel.
For a charcoal grill, like my my Weber kettle, I light a chimney starter full of charcoal, wait for it to be covered with ash, then pour it in two equal piles on the sides of the grill, and put the drip pan in the middle, between the piles. 2. Cook the sausages: Put the sausages on the grill grate over indirect heat. (That is, over the unlit burners and drip pan). Cook with the lid closed for fifteen minutes. Flip the sausages, and check their temperature.