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Food-Borne disease is a disease that is carried by eating food. Legonaires disease is an example of large numbers of people becoming very ill or even dying from all eating a â¦ t the same place, and eating the same foods.     Dirty restaurants are one of the immediate causes that comes from a source.t is a cluster of two or â¦ more infections caused by the same agent (pathogen or toxin) which upon investigation are linked to the same food. A food borne disease outbreak is a sudden increase in the number of cases of a particular illness that is associated with eating or handling a certain food product.
1 Most of these diseases are infections, caused by a variety of bacteria, viruses, and parasites that can be foodborne. 2  Other diseases are poisonings, caused by harmful toxins or chemicals that have contaminated the food, for example, poisonous mushrooms.any different disease-causing microbes, or pathogens, can contaminate foods, so there are many different foodborne infections. In addition, poisonous chemicals, or other harmful substances can cause foodborne diseases if they are present in food. 1  More than 250 different foodborne diseases have been described.