China should aim at more rapid pace of liberalization, compared with other developing countries. Recognizing whether a country is âdevelopingâ matters in determining how they proceed to the high standard of economic liberalization expected of developed countries. Developing countries are often allowed more time of adjustment in order to ensure smooth implementation of liberalization.
There is a list from Health Canada here. Food and products that contain or often contain soy: 1  Bean sprouts. 2  Bread crumbs, cereals and crackers. 3  Breaded foods. 4  Hydrolyzed plant protein (HPP), hydrolyzed soy protein (HSP) and hydrolyzed vegetable protein (HVP). 5  Imitation dairy food. 6  Infant formula, follow-up formula, nutrition supplements for toddlers and children.
Unfermented soy products include tofu, edamame and soy milk, while miso, natto, tempeh and tamari are fermented soy products. All soybeans (even organic, non-GMO ones) naturally contain antinutrients, toxins and plant hormones. However, fermentation is what makes soy products health-promoting.