From offering the widest selection of stile and rail veneers in the industry, to offering fire-rated and acoustical (STC) stile and rail doors, Eggers offers the most comprehensive stile and rail offerings in the industry.
1 As soon as the water comes back to a boil, cook the asparagus for exactly 2 minutes (or 1 minute if your asparagus is very thin; up to 3 minutes if your asparagus is very thick).
Place a large griddle pan over a high heat. Snap the woody ends off the asparagus, then add to the pan in an even layer and cook for 3 to 5 minutes, or until tender, turning occasionally. Meanwhile, put the eggs into a medium pan, cover with cold water and place over a high heat.nap the woody ends off the asparagus, then add to the pan in an even layer and cook for 3 to 5 minutes, or until tender, turning occasionally.