But some people have been surprised to find that their applications for the Global Entry trusted traveler program have been rejected â not for some serious infraction but for a minor brush with law enforcement or customs inspectors that turned up during the required background check.
Prime rib is a primal cut of beef meaning it is one of the first cuts of the animal. Ribeye is the center muscle of that cut. Prime rib has the ribeye but ribeye is not prime rib. (Oh, and the USDA grade of prime is something completely different. It is a quality grade not a cut selection.)
(from let's talk steak) The difference between the Rib Eye and the Prime Rib is the way itâs prepared. The Rib Eye is cut from the rib section before cooking, while Prime Rib is cut from the Rib Roast after it has cooked. They are both from the rib roast. As far as I know > What he said.