Step 3: Click the Set Up Slide Show button in the Set Up section of the ribbon. Step 4: Check the box to the left of Show without animation. Step 5: Click the OK button at the bottom of the window.
1 Store in the freezer for up to 4 months. 2  Thaw ground beef in the refrigerator overnight when ready to use. 3  With some recipes, like spaghetti sauce, you can use the meat while it is still frozen.4  Just throw the frozen ground beef directly in the sauce.5  Because itâs precooked, it just needs to be heated throughout. Label bag with a permanent marker, noting the date and contents. 2  Store in the freezer for up to 4 months. 3  Thaw ground beef in the refrigerator overnight when ready to use. 4  With some recipes, like spaghetti sauce, you can use the meat while it is still frozen. 5  Just throw the frozen ground beef directly in the sauce.
The best way to freeze fresh cut and wrapped beef at home is by flash freezing.Flash Freezing can be done at -15 F on your home freezer upon some prior preparation.Most chest-style freezer have the capability of reaching -15 F,but some upright freezers may not.