But some people have been surprised to find that their applications for the Global Entry trusted traveler program have been rejected â not for some serious infraction but for a minor brush with law enforcement or customs inspectors that turned up during the required background check.
Prime rib is a primal cut of beef meaning it is one of the first cuts of the animal. Ribeye is the center muscle of that cut. Prime rib has the ribeye but ribeye is not prime rib. (Oh, and the USDA grade of prime is something completely different. It is a quality grade not a cut selection.)
What is the difference between a rib-eye roast and prime rib? A rib-eye roast is a large, boneless cut of meat that is taken from the rib section of the animal, while prime rib is a cut taken from a rib roast. The rib roast differs from the rib-eye roast in that the rib roast contains two or more rib bones. Full Answer >.