From offering the widest selection of stile and rail veneers in the industry, to offering fire-rated and acoustical (STC) stile and rail doors, Eggers offers the most comprehensive stile and rail offerings in the industry.
1 As soon as the water comes back to a boil, cook the asparagus for exactly 2 minutes (or 1 minute if your asparagus is very thin; up to 3 minutes if your asparagus is very thick).
Steamed, Simmered or Blanched. 1  Steamed Itâs easy to cook asparagus in a steamer. Bring one inch of well-salted water to boil in a pot with a steamer insert, and place the spears in the steamer in a single layer. (If necessary, work in batches; do not pile in the asparagus or try to cook too many at a time.) Cover the pot and cook for about 3 minutes, depending upon size of spears.