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Or you can have diarrhea 6-22 hours after eating the suspect food. Regular non-contagious food poisoning can occur when you eat food that has been sitting out at room temperature or was kept warm (between 40Â°F and 140Â°F) for more than 2 hours.
So, don't worry yourself over it, if your going to get sick, your going to get sick, just first see how sick he is before you leave, you don't want to travel if you do have a more severe form of food poisoning. Craig Â· 8 years ago.Thumbs up. 1.ood poisoning can cause vomiting anywhere from immediately to four days after eating the tainted food depending on the bacteria involved.Sorry, but there's no way of knowing how you'll be feeling tomorrow :(.