Butter milk made from low-fat milk contains small quantities (up to 2 percent) of butter fat. In both low-fat and nonfat butter milk, some of the lactose is converted by the bacteria into lactic acid, which gives the milk a slightly sour taste and makes it easier to digest by lactose-intolerant consumers.ost modern buttermilk is cultured buttermilk, made from low-fat or skim milk and has less than 2 percent fat and sometimes none. It is prepared from skim or low-fat milk by fermentation with bacteria that produces lactic acid.
1 Go to the Insert menu. 2  Click Symbol then the Symbols tab. 3  Select the degree symbol. 4  Click AutoCorrect. 5  You'll see the degree symbol in the With box. 6  Type your word associated with the degree symbol in the Replace box.7  An easy one is degreesym. Press CTRL+@, then press the space bar. 2  The symbol should appear. 3  If your Word doesn't permit this, you can still AutoCorrect to define the degree symbol according to your preferences: 4  Go to the Insert menu. 5  Click Symbol then the Symbols tab. 6  Select the degree symbol.
For example, if the computer's secret word is LETTER and you enter LICKED, the computer will respond with a 2 since the 'L' and the 'E' are in the same position in both words. Click here to display an example. When you think you have determined one of the letters in the computer's word, enter it at the top of the table.When you have the complete word, test it by entering it as your next guess. A score of 6 is a winner!When the word is revealed, you can click on it to look up its meaning at Dictionary.com.or example, if the computer's secret word is LETTER and you enter LICKED, the computer will respond with a 2 since the 'L' and the 'E' are in the same position in both words. Click here to display an example. When you think you have determined one of the letters in the computer's word, enter it at the top of the table.