Sure, the milk is nutritious but there's not enough from a rabbit to be worth bothering with for a human. And milking rabbits would not be like milking cows. Cows, and even many goat and sheep, stand relatively still to be milked. Rabbits can't and won't and there's no good way to make them.
The theory that wine was discovered by accident is most likely correct because wine grapes contain all the necessary ingredients for wine, including pulp, juice, and seeds that possess all the acids, sugars, tannins, minerals, and vitamins that are found in wine.
The carbonation in sparkling wine is created using one of two methods: MÃ©thode Champenoise (Champagne method) or Metodo Italiano, which is also known as the Charmat-Martinotti method. There are many legends of how sparkling wine came to be created, but the myth we like best is the story of Monk Dom Perignon.