The other two books in the series (both movie and novel) are: (1) The Lord of the Rings: The Fellowship of the Ring and (2) The Lord of the Rings: The Two Towers. The novels were adapted for the movie by New Zealand screenwriter Philippa Boyens, director Peter Jackson, and Jackson's wife, screenwriter Fran Walsh.
HOG BUTCHERING HELP SHEET ( SEE âUTTING INSTRUTIONâ FORM) A WHOLE HOG HAS THE FOLLOWING: (2) HAMS THEY CAN BE EITHER LEFT FRESH OR CURED AND SMOKED. THEY CAN BE CUT AS FOLLOWS: (A) WHOLE ( NOT CUT) (B) CUT IN Â½ ( 2 PC) (C) CENTER SLICES ( 5-6 PC OF SLICES AND THE ENDS AS ROASTS) (D) SLIED ( THE WHOLE HAM INTO Â¾â SLIES)
Decide on the room or location where you will butcher the pig. Set up a table where you'll process individual cuts of meat. Lay your knives on the table. Pour ice and cold water into a large cooler or ice chest to preserve the cuts of meat while you're working. Set up the gambrel and pulley system.