Edgar Allan Poe, (born January 19, 1809, Boston, Massachusetts, U.S.âdied October 7, 1849, Baltimore, Maryland), American short-story writer, poet, critic, and editor who is famous for his cultivation of mystery and the macabre.
1 Cover the roasting pan loosely with aluminum foil while it cooks. 2  This will allow the skin on the turkey breast to brown and keep the meat moist. 3  Roast for 20 minutes per pound. 4  For example, a 5 pound (2.26 kg) turkey breast will take one hour and 40 minutes to cook. Use an outdoor propane fryer or an indoor electric fryer. 2  Heat the oil in the fryer and put the turkey breast into the oil for frying. 3  Cook for 4 to 5 minutes per pound. 4  For example, a 5 pound (2.26 kg) turkey breast will cook for 20 to 25 minutes.
2) Then do the math to determine how long it will take to cook the turkey; cooking time is 11 minutes per pound (without stuffing); (13 minutes per pound with stuffing). 3) Then add 45 minutes for putting the starter coals in the BBQ and for them to get hot.. My unstuffed 19 pound turkey will take 3.5 hours to cook; 19 multiplied by 11 minutes = 209 minutes; 209 minutes divided by 60 minutes per hour = 3.48 hours; Which rounds to 3.5 hours. 3. Add 45 minutes for putting the coals in the BBQ and for them to get hot.