Simmering is usually a rapid and efficient method of cooking. Food that has simmered in milk or cream instead of water is sometimes referred to as creamed. The appropriate simmering temperature is a topic of debate among chefs, with some contending that a simmer is as low as 82 Â°C (180 Â°F). Japanese cuisine
For the adjacent town, see Middleton (town), Wisconsin. Middleton is a city in Dane County, Wisconsin, United States. It is a north-western suburb of the state capital, Madison, but it was actually founded before Madison.
Oneida, Wisconsin. Oneida is an unincorporated community and former census-designated place (CDP) in the Town of Oneida, Outagamie County, Wisconsin, United States. The population was 1,070 at the 2000 census. At the census, part of the CDP lay within the Town of Hobart, which has since incorporated as a village, in adjacent Brown County.