VISION STATEMENT. Building on the past;Reaching for the future. We believe that low-income families should have the opportunity to improve their quality of life. We believe that all people should be provided the necessary tools to enhance their educational, economic and social status.
The origin of sushi is believed to have been during the second century A.D. in Southeast Asia because of the need to keep meat fresh without refrigeration. They would cure meat and fish and wrap it in rice to preserve its freshness.
Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice (also referred to as shari (ããã) or sumeshi (é¢é£¯)).Sushi can be prepared with either brown or white rice.It is often prepared with raw seafood, but some common varieties of sushi use cooked ingredients or are vegetarian. Raw fish (or occasionally other meat) sliced and served without rice is called  sashimi .he original type of sushi, known today as nare-zushi (é¦´ãå¯¿å¸, çå¯¿å¸ ,) was first made in Southeast Asia, maybe along what is also known as the Mekong River.