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Place the pork on a high shelf in the oven and roast it for 25 minutes. Turn the heat down to 190C/375F/Gas 5, and calculate the total cooking time allowing 35 minutes to the pound, then deduct the initial 25 minutes cooking time.In this case it would be a further 2Â½ hours.lace the pork on a high shelf in the oven and roast it for 25 minutes. Turn the heat down to 190C/375F/Gas 5, and calculate the total cooking time allowing 35 minutes to the pound, then deduct the initial 25 minutes cooking time.
Thin cut pork chops should be baked at 350 degrees for about 20  minutes or until the internal temperature is 145 degrees to ensure  meat is fully cooked. 2 people found this useful.Edit.f chops are thicker (1 1/2), grill for about 10 minutes per side. Can brush with sauce in last few minutes of grilling. Any type of cooking of pork chops... The idea would be to get the internal temperature of the pork to be around 160 degrees. The juices need to run clear or very very light pink.