Sure, the milk is nutritious but there's not enough from a rabbit to be worth bothering with for a human. And milking rabbits would not be like milking cows. Cows, and even many goat and sheep, stand relatively still to be milked. Rabbits can't and won't and there's no good way to make them.
The theory that wine was discovered by accident is most likely correct because wine grapes contain all the necessary ingredients for wine, including pulp, juice, and seeds that possess all the acids, sugars, tannins, minerals, and vitamins that are found in wine.
To sum all this up, you can certainly make wine with a baking yeast, but you will be sacrificing flavor and potentially alcohol. You are also increasing the likelihood of having a stuck fermentation. This is because of issues with nutrients and the use of sodium metabisulfite.o sum all this up, you can certainly make wine with a baking yeast, but you will be sacrificing flavor and potentially alcohol. You are also increasing the likelihood of having a stuck fermentation. This is because of issues with nutrients and the use of sodium metabisulfite.