Step 3: Click the Set Up Slide Show button in the Set Up section of the ribbon. Step 4: Check the box to the left of Show without animation. Step 5: Click the OK button at the bottom of the window.
1 Store in the freezer for up to 4 months. 2  Thaw ground beef in the refrigerator overnight when ready to use. 3  With some recipes, like spaghetti sauce, you can use the meat while it is still frozen.4  Just throw the frozen ground beef directly in the sauce.5  Because itâs precooked, it just needs to be heated throughout. Label bag with a permanent marker, noting the date and contents. 2  Store in the freezer for up to 4 months. 3  Thaw ground beef in the refrigerator overnight when ready to use. 4  With some recipes, like spaghetti sauce, you can use the meat while it is still frozen. 5  Just throw the frozen ground beef directly in the sauce.
Wrap the roast beef tightly in heavy aluminum foil or freezer paper. You can also put it into freezer bags, pressing the air out as you seal the packages. Limit each bagged or wrapped package of beef to two inches thick for efficient freezing.urn your freezer's temperature down as low as it goes three hours prior to freezing roasted beef. Clear as large a space for the meat as possible to maximize cold air circulation around it. The faster the roast beef freezes, the better it will be upon defrosting.