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Camp Coffee is a Scottish food product, which began production in 1876 by Paterson & Sons Ltd. in a plant on Charlotte Street, Glasgow.oday Camp is a British icon of nostalgia, as many remember it from their childhoods. It is also popular with home bakers as the flavouring element for coffee-flavoured cake and coffee-flavoured butter cream.
Some researchers suggest that the story of coffeeâs name goes further, originating from the Ethiopian region of Kaffa which is one of the historic homes of the bean. In Kaffa, coffee is called buno, and in Arabic the raw bean can be known as bunn. Returning to the lovely âwine of the bean,â qahhwat al-bun, both Ethiopian words are present. To close, here are a few lesser-known coffee drinks. See if you know how they are made, and what they taste like.