Step 3: Click the Set Up Slide Show button in the Set Up section of the ribbon. Step 4: Check the box to the left of Show without animation. Step 5: Click the OK button at the bottom of the window.
L., Freezing a corned beef is easy. If you are going to use the corned beef within 2 or 3 months, and the if the package has no rips or tears, you can freeze it right in the package from the store. Just thaw it in the fridge for 2-3 days.If you want to freeze it longer than 2 or 3 months, that's ok too.I always use my food saver to vacuum pack anything I freeze, so I'm not sure how long you can save it any other way.ust thaw it in the fridge for 2-3 days. If you want to freeze it longer than 2 or 3 months, that's ok too. I always use my food saver to vacuum pack anything I freeze, so I'm not sure how long you can save it any other way.
From a microbiological standpoint, it would be safe forever. Palatability is another issue and will depend upon how good the freezer is and on the packaging used. Raw cuts of beef could be OK for 6-12 months. Ground beef or small pieces should be used within 3-4 months. Use up cooked beef within 3 months.