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What is Kaya. Kaya, is a local jam made from eggs, sugar and coconut milk, and is flavoured by pandan leaves, and later sweetened with sugar. Kaya jam is a very popular spread in Singapore and Malaysia.It was originated from China in the Hainan province.The jam itself tastes sweet and is somewhat creamy, with a hint of coconut and eggs in it. Kaya is originally brown in coloured, however can be artificially coloured into a green spread.aya jam is a very popular spread in Singapore and Malaysia. It was originated from China in the Hainan province. The jam itself tastes sweet and is somewhat creamy, with a hint of coconut and eggs in it. Kaya is originally brown in coloured, however can be artificially coloured into a green spread.
Kaya /kaya/ [2 sylls.] as a girls' name is pronounced KAH-yah. It is of Japanese, Zulu, Turkish, Hopi and Hindi origin, and the meaning of Kaya is restful place, yew tree, forgiveness; home; stone; willow, wise child; the one with the beautiful body, profile. Kreatif forms: Kalya, Keeya, Kiya. [ more ].