The above figures are for invasive cardiologists. For non-invasive cardiologist, the median annual salary is reported to be $346,000. The lowest 10th percentile earns about $221,000 and the highest 10th percentile earns about $484,000 per year.
How to Cook a Beef Knuckle. Beef knuckle is a versatile cut of meat originating from the round primal cut, which is located in the rear of the animal. An entire beef knuckle weighs 12 to 16 pound. It can be carved into several other cuts, including kabobs and minute steaks. Beef knuckle is also known as beef ball tip roast, sirloin tip roast and French roll roast.
The Prime Rib. There's a common misconception that a prime rib roast can only be cut from beef graded as USDA prime, but that's incorrect. Instead, the term refers to the roast's position along the ribcage. The steer's first five ribs enclose tougher muscles from the shoulder, which work best as a pot roast. The prime rib is cut from the prime, or superior, portion that includes the sixth through 12th ribs.