To encourage states to establish parameters for funding entrepreneurial and self-employment training under Title I of the Workforce Investment Act of 1998 (WIA), which authorizes the provision of entrepreneurial training to adult and dislocated workers, and authorizes entrepreneurial work experiences for youth. To. STATE WORKFORCE AGENCIES.
the salivery gland secretes saliva which contains an enzyme called amylase which reacts on carbohydrate to produce glucose.digestion of protien begins in the stomach which secrets gastric juice.fats are also digested by enzymes produced in the pancreas and the liver.igestion of carbohydrates start in the mouth. Amylase, an enzyme in saliva, hydrolyzes starch and glycogen into smaller polysaccharides. This digestion continues in the stomach after the food (bolus) passes through the esophagus.
Digestive enzymes in the small intestine include: trypsin for breaking down protein; pancreatic lipase to break down fat; and, pancreatic amylase to break down carbohydrates. Bile from the gallbladder also aids in the digestion and absorption of fats in the small intestine. The small intestine is responsible for most chemical digestion of food, and absorption of nutrients including proteins, fats, and carbohydrates.