Beans and Legumes. 1  Split peas - 73% carbs, 24.5% protein, 2.5% fat. 2  Lentils - 70% carbs, 27% protein, 3% fat. 3  Aduki beans - 79% carbs, 20% protein, 1% fat. 4  Kidney beans - 73% carbs, 24% protein, 3% fat.
Yeast Infections During Pregnancy. Yeast Infections During Pregnancy: Causes, Symptoms and Treatment. Yeast infections during pregnancy are more common than any other time in a womanâs life, especially during the second trimester of pregnancy. You may be noticing an increase in the amount of thin, white, odd smelling discharge. This is common and a normal symptom in the second trimester.
Vaginal yeast infections are caused by Candida albicans, which, along with a few types of bacteria, are normally present in relatively small numbers in your crotch.here are two good reasons to learn a bit about the causes of vaginal yeast infections. First, if you have recurring yeast infections, you can figure out what's causing them and then work to prevent them, rather than just working to kill the yeast every time they take over.