When refinishing furniture, you must do the most unpleasant part of the job first. Removing the old finish can be a cumbersome and messy task. For a while early in the process, until you start getting down to the wood underneath the mess, you may feel that you have completely ruined the piece.
1.Tapioca is a starch extracted from the root of the cassava plant and formed into sticks, rectangles, or spheres while rice is a cereal grain which is the staple food for people living in Asia, South America, and other parts of the world.
People will often mistake cassava flour for tapioca flour, but the similarity ends with them both being from the yuca root. To make tapioca flour, the root is washed, pulped, and then squeezed to extract a starchy liquid. Once all the liquid evaporates, what remains is the tapioca flour. Cassava flour, on the other hand, is produced from the entire root, peeled, dried, and ground. Advertisement.