Shortfin mako sharks are thought to be the fastest shark species. These sharks can grow to a length of about 13 feet and a weight of about 1,220 pounds. They have a light underside and a bluish coloration on their back.
Many recipes call for the use of a whisk. They are typically used to whip mixtures, incorporating air and eliminating lumps. If you donât have one, you can use common kitchen tools to improvise. Forks and chopsticks make for perfect makeshift-whisks.
A wok is a versatile round-bottomed cooking vessel, originating from China. The use of the wok is very prevalent in South China. It is one of the most common cooking utensils in China and also found in parts of East, South and Southeast Asia, as well as becoming a popular niche cookware in all the world. Woks are used in a range of different Chinese cooking techniques, including stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking an