Remember that Panem is divided into pieces of land mostly according to the service they can provide the Capitol, and while many may not know what the Hunger Games districts do, I'm here to fill you in. OK, here's how it goes: each district has a special industry.
Cut in half and discard the seeds and fibrous core. It is indeed 'bitter', even if grilled; not a pleasant taste. To reduce the bitterness, blanch in boiling water for 2 to 3 minutes. The skin is edible and the melon is not typically peeled.The seeds are also edible, unless very hard, and are included in some recipes. Bitter melon is commonly stuffed, curried or pickled. It can also be used in stir-fry and soup and may be steamed.Garlic or chili peppers are often added to recipes with bitter melon to offset the bitter taste.ut in half and discard the seeds and fibrous core. It is indeed 'bitter', even if grilled; not a pleasant taste. To reduce the bitterness, blanch in boiling water for 2 to 3 minutes. The skin is edible and the melon is not typically peeled.
Identification. Bitter melon is a tropical climbing vine that produces a foul smell and cucumberlike fruits. The fruits are yellow-orange in color with a bumpy exterior. Ripe bitter melon fruit form brown and white seeds inside a red-colored pulp.Bitter melon originates from the tropical areas of Asia, Africa and Australia, where the leaves are a food source and the seeds and fruit are used for medical purposes.Areas with warm, tropical summers are able to cultivate bitter melon.dentification. Bitter melon is a tropical climbing vine that produces a foul smell and cucumberlike fruits. The fruits are yellow-orange in color with a bumpy exterior. Ripe bitter melon fruit form brown and white seeds inside a red-colored pulp.