The most common form of scoliosis is idiopathic scoliosis. Unfortunately, in this case, there is no obvious cause. The condition may be inherited, but that theory is still being tested.
Step 1: The Boiling Stage. Put up a pot of water to boil â you'll need one big enough for water to flow freely around the number of eggs you'll be cooking. Once the water's boiling, use a large spoon to gently lower the eggs into the water. Lower the heat to maintain a simmer and set a timer for 12 minutes. Now, don't stress...if you let the water boil a little too much or drop below a simmer or fish out your eggs 14 minutes later, it's okay.
up vote 0 down vote. Bring the water to a boil first then cover and reduce the heat to med-high, not low then set timer for 10 to 15 minutes depending on size of eggs and how done you want the center. I like them slightly soft and do extra large eggs at 11 minutes.nother source implies 7 minutes. http://whatscookingwithkids.com/2011/05/27/forget-hard-boiling-eggs-steamed-eggs-are-easy-to-peel/ (In the comments.). And then there is the usual time for hard-boiling, which is 10 minutes.