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1 Set oven to 350 degrees. 2  Grease a large baking sheet/s. 3  Place the ribs (meat side up) on baking sheet. 4  Bake the ribs for 30 minutes. 5  Remove the ribs and brush on about 1/4 cup prepared sauce over each rack of ribs; return to oven and continue to bake for 20 minutes longer. Cool to about room temperature; cover and chill overnight or up to 2 days. 2  Sprinkle ribs with salt and pepper, then let the ribs sit out for 30 minutes at room temperature before baking. 3  Set oven to 350 degrees. 4  Grease a large baking sheet/s.
Rating Newest Oldest. I cook beef ribs the same way I cook pork spare ribs. Preheat your oven to 325F (160C) degrees. Wrap the ribs in a heavy duty aluminum foil or a double layer of regular foil and make sure the edges are sealed. Put the ribs on a cookie sheet or baking pan and bake for 2 1/2 hours.eport Abuse. Place the beef ribs in a baking pan with at least a 2 side. Top with your recipe ingredients and cover tightly with aluminum foil. Bake at 350 for 1.5 to 2 hours or until the ribs are tender and falling off the bone.