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I cook several at a time and leave them on the counter and eat them all week without refrigeration and never had any problems. Ask someone old if they threw out cook sweet potatoes after a couple of day when they didn't even have an icebox 100 years ago. I slice off the ends and then cook them at 200^ for 1 hour and then 350^ until there are done. The longer they are between about 130 - 180 the carbs turn to sugar and are dripping by the end.
In a dry, dark, cool (55 degrees F.) place, they can last up to three to four weeks. Plan on using within one week of purchase and do not refrigerate. Cooked sweet potatoes can be stored in the refrigerator in a covered container for 4 to 5 days.To freeze, pack in an airtight container, leaving 1/2-inch headroom and store for 10 to 12 months at 0 degrees F.Miscellaneous Sweet Potato Information:ooked sweet potatoes can be stored in the refrigerator in a covered container for 4 to 5 days. To freeze, pack in an airtight container, leaving 1/2-inch headroom and store for 10 to 12 months at 0 degrees F. Miscellaneous Sweet Potato Information: