1 Rinse the mustard greens in cold water, drain and chop them up. 2  Place a skillet on medium heat and pour 2 to 5 tbsp. ( 3 29.58 to 73.95 ml) (in relation to the amount of mustard greens) of water or broth into the pan.4  Put the mustard greens into the skillet, cover and saute sautÃ© for 5.  minutes Rinse the mustard greens in cold water, drain and chop them up. 2  Place a skillet on medium heat and pour 2 to 5 tbsp. ( 3 29.58 to 73.95 ml) (in relation to the amount of mustard greens) of water or broth into the pan.
Aluminium (British and IUPAC spelling) or aluminum (American spelling) is a chemical element with symbol Al and atomic number 13. It is a silvery-white, soft, nonmagnetic, ductile metal in the boron group.
Al- (Arabic: Ø§Ù â, also transliterated as el-as pronounced in varieties of Arabic) is the definite article in the Arabic language; a particle (á¸¥arf) whose function is to render the noun on which it is prefixed definite.n modern Arabic, however, this type of al-is largely idiomatic. That is to say, names traditionally prefixed with al-are kept as such and names without al-are also kept as such; the connotation of this al-is ignored.