The PIT count has taken place in Central Florida for many years â starting in the late 1990âs, and fulfills a federal requirement that was formally implemented in 2007 for those communities receiving federal funds from the McKinney-Vento Homeless Assistance Grants program.
1 Place the roast on the grill, and cover. 2  Cook for about 2 hours, turning every 30 to 45 minutes, or until the internal temperature is at least 145 degrees F (63 degrees C). 3  Let stand for about 10 minutes before carving.
1 If you were cooking a 5 pound roast, you would cook it for 100 minutes. 2  For a medium roast: Allow 22 minutes of cooking time for every pound. 3  If you were cooking a 5 pound roast, you would cook the meat for 110 minutes. 4  If you are cooking a pork roast, you should allow 20 minutes per pound of meat.stimate the time it will take your roast to cook. Generally, roasting time can be estimated by how many pounds of meat you will be cooking. The length of time you cook your roast for will depend on whether you want your meat rare, medium rare, or medium.