The associative property of addition says that when we add more than two numbers the grouping of the addends does not change the sum. In the example above, we can easily observe that: (3 + 6) + 8 = 3 + (6 + 8). 9 + 8 = 3 + 14. 1 7 = 17. Notice that the SUM is the same no matter what way you group the addends.
Cooking a pork roast on a rotisserie grill set for direct or indirect low heat will take up to four hours for an average 5-to 6-pound roast. The finished internal temperature of the roast should be 145 F, when measured from the thickest portion of the roast.
Cooking a rotisserie pork loin in a closed-top barbecue should take around 30 minutes per pound of pork. Whatever the weight of meat, check the internal temperature to make sure it's done.