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I cook several at a time and leave them on the counter and eat them all week without refrigeration and never had any problems. Ask someone old if they threw out cook sweet potatoes after a couple of day when they didn't even have an icebox 100 years ago. I slice off the ends and then cook them at 200^ for 1 hour and then 350^ until there are done. The longer they are between about 130 - 180 the carbs turn to sugar and are dripping by the end.
Do not store raw sweet potatoes in the refrigerator as the cold will negatively affect the taste and texture. If kept on the counter, make sure to keep them in a darker part of the counter away from direct sunlight or fluctuations in temperature.Cooked sweet potatoes can be frozen for up to a year if packed in a sealed and air-tight container. Cooked sweet potatoes will also keep well in the refrigerator for about one week.If purchased fresh and stored properly, raw sweet potatoes should last about 10 to 14 days.o not store raw sweet potatoes in the refrigerator as the cold will negatively affect the taste and texture. If kept on the counter, make sure to keep them in a darker part of the counter away from direct sunlight or fluctuations in temperature.