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There are 56 calories in a 1oz serving of homemade beef jerky. Calorie breakdown: 18% fat, 2% carbs, 80% protein.
How to make jerky in a smoker. If you haven't made homemade jerky before, you should give it a try. With store bought jerky costing 5 bucks a pop, homemade jerky is the way to go plus it tastes so much better. If you are interested in making homemade jerky, check out my tutorial on how to make jerky in a smoker.Smoking jerky is a two part process. The first part is the curing and seasoning of the jerky and the second is the drying of it.he second part of the making jerky is the drying process. You can dehydrate, sun-dry (not recommended) or cook jerky in the oven. This article is how to smoke jerky so we will be talking about drying jerky using a smoker. To start smoking jerky, you need to start with the meat.