View all Kekai ancestors in the SSDI Kekai Family Occupations Census records can tell you a lot of little known facts about your Kekai ancestors, such as occupation.
You can change up the flavor of your scrambled eggs by adding herbs, spices, meat, vegetables or cheese. Preheat your griddle to medium heat, or about 275 to 300 degrees Fahrenheit. Depending on the griddle, this may take up to 10 minutes or more. While the griddle is heating, crack the eggs into the bowl. With a whisk or fork, beat in 1 tbsp. milk or cream for every egg used.
1 If you want the yolk to stay runny, cook the egg at 50 percent power for about 60 seconds. 2  Keep cooking until the white is set but the yolk is still runny. 3  For a hard-cooked egg (similar to a hard-boiled egg) cook on the highest power setting for 60 seconds. 4  7 Edit step.