Appointed persons also replenish the First Aid Box when required and ensure emergency equipment is kept in good working order. An appointed person should only administer First Aid appropriate to their level of training.
Pecans in the shell last for up to two years when frozen in airtight containers. Frozen shelled pecans should be used within 18 months. Refrigeration preserves pecans for about two months. Storing nuts at room temperature is the least effective method and is not recommended.
The outer husk is 3â4 mm (0.12â0.16 in) thick, starts out green and turns brown at maturity, at which time it splits off in four sections to release the thin-shelled nut. The seeds of the pecan are edible, with a rich, buttery flavor. They can be eaten fresh or used in cooking, particularly in sweet desserts. One of the most common desserts with the pecan as a central ingredient is the pecan pie, a traditional Southern U.S. dish. Pecans are also a major ingredient in praline candy.