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happy new year! per section 416.5 tempered water is required in public restrooms for hand washing. by definition, the water temperature is to be between 85-110 degrees F. since the tap water here is generally found to be about 80 degrees F, there is some question as to the need to heat the water.
However, foodservice establishments are advised to get hot and cold water lines at hand sinks or to accept tempered water if that is the facilities' choice. Tempered water is, by the Plumbing Code water that is between 85 and 110 degrees F. The U.S. Food Code (2005) provides a temperature standard for handwashing sinks.