Smoke and flames erupt from the scene of a train derailment March 5, 2015, near Galena, Ill. A BNSF Railway freight train loaded with crude oil derailed in a rural area where the Galena River meets the Mississippi.moke and flames erupt from the scene of a train derailment March 5, 2015, near Galena, Ill. A BNSF Railway freight train loaded with crude oil derailed in a rural area where the Galena River meets the Mississippi.
Fruits. Blueberries are a perfect way to boost your vitamin K intake. They blend well with smoothies, make a delicious addition to yogurt or mix right into your morning cereal. One cup of blueberries has almost 30 micrograms of vitamin K. Raspberries have vitamin K as well, but not quite as much.
Sources of Vitamin K. Dark green leafy vegetables are the best sources of vitamin K. These include spinach, kale, romaine lettuce, mustard greens, leeks and collard greens. One cup of raw spinach contains 145 micrograms of vitamin K, while 1 cup of chopped romaine lettuce contains 48 micrograms.