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1 Put the sirloin in the oven and roast it for about 15 minutes for a medium-rare roast, 20 minutes for a medium roast, 25 minutes for a medium-well-done roast or 30 minutes for a well-done roast. 2  Turn the beef over about halfway through cooking [source: Rhodes ].oasts are relatively easy dishes that need minimal seasoning for a tasty dinner. Here's a delicious recipe for sirloin roast. Ingredients: 1  2.2 to 3.3 pounds (1 to 1.5 kilograms) sirloin of beef. 2  2 tablespoon vegetable oil or beef fat.
Broil the steaks at 500 degrees F until they are cooked to your desired doneness. For 1-inch sirloin steaks, this additional time is approximately 4 to 5 minutes for medium well and 2 to 3 minutes for medium.If you prefer your steaks rare, they may require no additional time in the oven beyond the initial searing time.hoto Credit Ron Bennett/Demand Media. Place the steaks in the skillet, after pulling the oven rack out for easy access, and close the oven door. Allow the steaks to sear in the skillet for 3 minutes, flip the steaks with your tongs and sear the other side for 3 minutes.