(2) To pay for the health care coverage for children in the amount of eighty million dollars ($80,000,000) for each subject fiscal quarter for which payments are made under Article 5.21 (commencing with Section 14167.1).
There are four methods for thawing frozen foods which are recognized as safe: 1  In a refrigerator. 2  In the microwave. 3  Under cool running water. 4  As part of the cooking process.
The USDA says the best way to thaw frozen chicken is to let it sit in the fridge overnight, but what if you don't have that much time? Jeff Potter, the author of Cooking for Geeks, explains why cold water is the fastest way to defrost chicken without compromising your safety.