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There are 56 calories in a 1oz serving of homemade beef jerky. Calorie breakdown: 18% fat, 2% carbs, 80% protein.
Homemade jerky is shelf-stable for 1 to 2 months. If you have more jerky than you plan to use in that time frame, you can vacuum-seal individual portions to extend its shelf life, or freeze it for up to 6 months.