This will allow the chicken to cook more evenly. Rub the chicken breasts with a little olive oil. Season you chicken with whatever seasoning you like. This could be as easy a little kosher salt and some fresh ground pepper. Place the breast on the hottest part of the grill and don't touch them for about 2 - 3 minutes.
The reindeer (Rangifer tarandus), also known as caribou in North America, is a species of deer with circumpolar distribution, native to Arctic, Subarctic, tundra, boreal and mountainous regions of northern Europe, Siberia, and North America.
There are more caribou than people in Alaska. The first 17 reindeer were brought to western Alaska from Siberia on U.S. ships in 1892. Marine mammals had been depleted by outside whaling ships, and caribou numbers were down. Reindeer were a good supplemental meat source for Alaska Natives.