Weâre hearing a whole lot about autoimmune conditions these days, and for good reason: autoimmune disease affects over 50 million people, and thereâs been a sharp rise in autoimmune disorders. (source) In comparison, cancer affects up to 9 million and heart disease up to 22 million.
They are boiled eggs that are pickled with spices. You can learn how to make pickled eggs at home, and they can be stored in the refrigerator for 1 to 2 weeks.
Best Answer: Pickled eggs are hard-cooked eggs marinated in vinegar and pickling spices, spicy cider, or juice from pickles or pickled beets. Studies done at the American Egg Board substantiate that unopened containers of commercially pickled eggs keep for several months on the shelf. After opening, keep refrigerated and use within 7 days. Home-prepared pickled eggs must be kept refrigerated and used within 7 days.