SPP automates most of the release and approval processes. In this way, SPP enables you to reduce your ordering and stockholding costs, improve service levels, and shorten your delivery times. You can use all of these planning functions not only for your own locations, but also for your customers and dealers.
Sometimes referred to as the agave cactus, the agave plant (Agave spp.) produces thick, fleshy, sword-shaped leaves. There are hundreds of varieties of agaves, ranging in hues from blues to greens. Gardeners use agave plants as focal points, and in rock gardens, cacti gardens and arid landscape plantings.
Though there are other species used to produce agave nectars, such as the Maguey Agave, the premium nectars are produced from 100% Weber Blue Agave. How is Agave Nectar Made?When the agave has grown to 7-10 years old, the leaves of the plant are cut off, revealing the core of the plant (called the pina).ighter and darker varieties of agave nectar are made from the same plants. Because of the low temperatures used in processing many varieties (under 118Â°F) raw foods enthusiasts generally regard agave nectar as a raw food.