Place the bag with the marinade and salmon fillets in the refrigerator for 30 minutes. 1  Salmon, like all fish, is not as dense as red meats and poultry. 2  As a result, it does not need to be marinaded for long in order to absorb flavor.3  Remove the salmon from the refrigerator at least 10 minutes prior to cooking.lace the bag with the marinade and salmon fillets in the refrigerator for 30 minutes. 1  Salmon, like all fish, is not as dense as red meats and poultry. 2  As a result, it does not need to be marinaded for long in order to absorb flavor.
What Are Platelets? Platelets are tiny blood cells that help your body form clots to stop bleeding. If one of your blood vessels gets damaged, it sends out signals that are picked up by platelets. The platelets then rush to the site of damage and form a plug, or clot, to repair the damage.
High platelets is a condition in which the blood contains more platelets than normal. Platelets are small blood cell fragments that assist in blood clotting.In a healthy person, there are usually 150,000 to 450,000 platelets per microliter of blood.A high platelet count can be identified through routine blood tests.igh platelets is a condition in which the blood contains more platelets than normal. Platelets are small blood cell fragments that assist in blood clotting.