View all Kekai ancestors in the SSDI Kekai Family Occupations Census records can tell you a lot of little known facts about your Kekai ancestors, such as occupation.
You can change up the flavor of your scrambled eggs by adding herbs, spices, meat, vegetables or cheese. Preheat your griddle to medium heat, or about 275 to 300 degrees Fahrenheit. Depending on the griddle, this may take up to 10 minutes or more. While the griddle is heating, crack the eggs into the bowl. With a whisk or fork, beat in 1 tbsp. milk or cream for every egg used.
* A griddle with a temperature control is the best tool for cooking pancakes. Set the temperature to 375 degrees F when preheating, then turn it down to 370 or 360 once you start to cook the pancakes. * If you don't have a griddle, use a heavy cast iron or nonstick skillet over medium heat. * Let the batter rest 5 to 15 minutes before cooking. * For really light and fluffy pancakes, separate the eggs. Add the egg yolk(s) where the recipe calls for eggs to be added in. Beat the egg white(s) separately, and fold in at the very end. * Use a 1/4 cup measuring cup to make nice-sized pancakes.