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Blue Stilton is perhaps the best known blue cheese produced in the UK but there are now more than 70 different blue cheeses being produced within the UK. Other notable British examples are Shropshire Blue, Blue Cheshire, Blue Wensleydale, Dovedale, Buxton Blue, Blacksticks Blue and even Blue Leicester!ften they have a rubbery texture such as Edam and will be sold at a relatively young age of a few months. Other examples would include St. Paulin and Port Salut and certain other cheeses where the rinds will be washed with brine, beer, wine or fruit juices to add character to the cheese during the maturation process.
The British Cheese Board is the voice of British cheese and is dedicated to educating the British public about eating cheese as part of a balanced diet.Whether you want to find out more about our Members, British Cheeses or to sample some of our Delicious Recipes you have come to the right place.he British Cheese Board is the voice of British cheese and is dedicated to educating the British public about eating cheese as part of a balanced diet.