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Strain Highlights. UK Cheese is a popular hybrid strain known for its potent, balanced effects and signature musty cheese smell. The flavor is also unique with notes of berries and spicy cheese (one that may just have to be tasted rather than described).K Cheese is a popular hybrid strain known for its potent, balanced effects and signature musty cheese smell. The flavor is also unique with notes of berries and spicy cheese (one that may just have to be tasted rather than described).
It comes in many variations, but European legislation of PDO dictates that the authentic cheese must only be made with Sardinian sheep's milk. 4. Casu Martzu. A typical cheese from Sardinia and Corsica, it also has the slightly alarming name of the cheese with worms.