The addition of sodium diacetate alone or in combination with other ingredients, such as sodium lactate or potassium lactate, has been shown to not effect or to have a very limited effect on meat color (Anwar et al, 2000; Grones et al., 2000).
There are three types of cell present in bone that are of particular interest â osteoblasts, osteocytes and osteoclasts, which are respectively responsible for the production, maintenance and resorption of bone. 1  Osteoblasts. 2  Mononucleated âbone-formingâ cells found near the surface of bones.
1 Osteoblasts: These cells are derived from mesenchymal stem cells and are responsible for bone matrix synthesis and its subsequent mineralization. 2  In the adult skeleton, the majority of bone surfaces that are not undergoing formation or resorption (i.e. not being remodeled) are lined by bone lining cells.