Alternation of generations. Alternation of generations, also called Metagenesis, or Heterogenesis, in biology, the alternation of a sexual phase and an asexual phase in the life cycle of an organism. The two phases, or generations, are often morphologically, and sometimes chromosomally, distinct.
Types of Entrees. Tchoupitoulas sauce is a tasty addition to many meat dishes, including fish such as halibut, trout or salmon; veal chops; shrimp; chicken and oysters. It is often served in conjunction with other popular sauces such as Bearnaise.ngredients. The base ingredients of Tchoupitoulas sauce are butter or a butter/margarine mix, Cajun seasoning, and cayenne pepper. Other ingredients are added, depending on the flavor desired or the meat or fish used.
How to make a classic Veloute veloutÃ© white sauce at! Homeâdon t get nervous about the names of some of these classic sauces like (veloute-veloutÃ©-VEH). Looâtay it s A fancy french name for a white sauce that is stock based and thickened with a. White roux the stock used is, usually, chicken veal. or fisht is an important sauce to have in your repertoire because from it, you can prepare a myriad of other sauces just by adding a few simple ingredients. The two most notable sauces that are based on veloute veloutÃ© Are Sauce allemande And Sauce. Supreme below the recipe is a cooking video demonstration on Make Veloute. sauce