Here is a simple, 5 step approach for defining job levels using competencies. If you find the text a bit confusing, you could also refer to the case study. 1) Identify competencies: Start by listing down all the knowledge, skills and behaviours that are key to your companyâs business.
Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea (formerly Pseudomonas elodea).The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA.ellan gum, also branded by few suppliers as GELRITE, Nanogel-TC ,Gelrich Grovgel, AppliedGel or Phytagel, is initially used as a gelling agent, alternative to agar, in microbiological culture. It is able to withstand 120Â°C heat.
Carob gum is a galactomannan vegetable gum extracted from the seeds of the Carob tree, Ceratonia siliqua. Used in low-fat foods, cookies and biscuits, baked goods, ice-cream, dried fruit, liqueurs and vodkas, soft drinks, confectionary, marshmallows, toothpastes, and many more.assia gum is a food additive made from the endosperm of Senna obtusifolia (also called Cassia obtusifolia or Cassia tora). It is used as a thickener and gelling agent. Cassia gum is currently (mid-2009) being used mainly in pet food applications.