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How long can I keep my fresh pork in the refrigerator? Sealed, pre-packed fresh pork cuts can be kept in the refrigerator 2 to 4 days; sealed ground pork will keep in the refrigerator for 1 to 2 days. If you do plan on keeping the raw, fresh pork longer than 2 to 3 days before cooking it, store it well-wrapped in the freezer.
Generally, under proper refrigeration, dairy products are still good 7-10 days after the expiration dates. The expiration dates are really best by dates. The food product will not magically spoil when that day occurs. In my house, we drink milk that's a week past prime without giving it another thought.