In the other forms of parkinsonism, either the cause is known or suspected, or the disorder occurs as a secondary effect of another primary neurological disorder that may have both primary and secondary symptoms of Parkinson's disease.
1 Cooked, cut-up chicken is at its best refrigerated for no longer than 2 days â whole cooked chicken, an additional day.  If leftovers are to be reheated, cover to retain moisture and to ensure that chicken is heated all the way through. Bring gravies to a rolling boil before serving.
I bought the chicken on Thursday and it is now Saturday. I just made a pasta dish with it, and my general rule of thumb is that once cooked meats (poultry, beef, pork) are good for another two days.(Possibly a little conservative I know.) I am thrown by the rotisserie chicken though because it was cooked on...est Answer: I guarantee two is good. Usually 5-6 days are okay for cooked meats that are stored in refrigeration. The main concern then is quality not safety. You have a good (yes conservative) rule so relax. While taking a course in Microbiology we were to bring in a food item. I decided to bring in BBQ beef.