\nAll is said and done. [Beyonce]. \nHere I am. \nLooking in the mirror. \nAn open face, the pain erased. \nNow the sky is clearer. \nI can see the sun. \nNow that all is, all is said and done, oh. \n[Marc].
2. Cut off the top. Place the squash on a large cutting board. Hold the thicker end of the squash with one hand, and use the other to cut approximately 1/2 inch (1.2 cm) off the narrow end, just below the stem. The slice should be clean and even.
1 To boil an uncut, unpeeled squash, pierce the skin in several places with the tip of a sharp knife. 2  Place it in a large pot and add water until squash is covered. 3  Bring water to a boil and continue to cook, covered, at a medium boil for up to 1 hour.  The squash is done if tender when poked with a fork.