silent mutation, an alteration in a DNA sequence that does not result in an amino acid change in a polypeptide. A change in a single nucleotide that does not change the amino acid sequence of a protein (e.g., in DNA, the codons AAA and AAG both designate the amino acid phenylalanine).
Best Answer: From start to finish about an hour. That includes breading it, make sure you rinse the chicken and pat dry with a paper towel before dipping in the batter or it will come off while frying. At 350degrees should take about 20 minutes.
Blame it on lack of patience. If you fry the chicken immediately after dredging, the coating tends to peel off. While the oil heats, let the dredged chicken rest on a wire cooling rack for at least 10 minutes. The resting time helps the coating stick. You canât call it fried chicken without the crispy skin.