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In many parts of the country, growing vegetables like lettuce in the shade will even help them to produce longer. Some of the most common and beloved vegetable garden favorites are perfectly suited for shade, including: 1  Arugula. 2  Basil. 3  Celery. 4  Kale. 5  Lettuce. 6  Peas. 7  Potatoes.
Root Vegetables. While they prefer full sun, some smaller root vegetables will tolerate partial shade. Beets (Beta vulgaris) and radishes (Raphanus sativus) can develop tasty roots, but also provide a bonus of edible greens. Smaller varieties of carrots (Daucus carota var. sativus) can also tolerate partial shade. Celery (Apium graveolens var. dulce), which can be grown for the stem, leaves and root (celeriac), can do well with a minimum of four hours of sun.