These side effects included: 1  Abdominal (stomach) pain. 2  Fever. 3  Infections. 4  Pain. 5  Blood infection (sepsis) 6  Diarrhea. 7  Vomiting. 8  A sore throat. 9  Respiratory tract infections, such as the common cold. 10  High blood pressure (hypertension) 11  Low red blood cell count. 12  Low white blood cell count.
If the water were unconstrained the resuting ice has SG ~ 0.915, so volume change on freezing = 1/0.915 - 1 = 0.092. According to my data, the bulk modulus of water = 2*10 4 bar. Making the assumption that the bulk modulus of ice is about the same, pressure rise =. 0.092*2*10 4 = 1840 bar.
How does water pressure change with increasing temperature? With air inside, assuming for simplicity constant volume and ideal gas, its pressure variation from 50F to 212F can be computed from T in K: P2/P1 = T2/T1 = 373.15/283.15 = 1.32. Adding the vapour pressure, at 100C the pressure inside is 1.37 + 1.00 = 2.37 atm. This doesn't consider however the volume variation. Since some liquid water becomes vapour, the volume available for the gases increases and this reduces the air pressure, so the final result would be less than 2.37 atm.