Corn, lentils, winter squash and olives are all vegetables that are high in acid. For example, corn has a pH of 5.2, while lentils and olives have pH levels of 6.3 and 6, respectively.They still have fiber and other nutrients, but they are not good choices if you are trying to lower the levels of acid in your body.he acidity of foods, or other substances, are measured by their pH value -- their place on a 14-point pH scale.
Lead poisoning (also known as plumbism, colica pictorum, saturnism, Devon colic, or painter's colic) is a type of metal poisoning and a medical condition in humans and other vertebrates caused by increased levels of the heavy metal lead in the body.he Centers for Disease Control (US) has set the standard elevated blood lead level for adults to be 10 Âµg/dl of the whole blood. For children the number is set much lower at 5 Âµg/dl of blood as of 2012 down from a previous 10 Âµg/dl. Children are especially prone to the health effects of lead.
Symptoms of lead poisoning are stomach pains, constipation, diarrhea, aggressiveness, anxiousness, decreased vitamin D metabolism, hyperactivity, muscle pain, weakness, weight loss, learning disabilities, convulsions and eventual death with chronic exposure! Lead poisoning victims usually suffer from anemia. Acute lead poisoning is less common now than before leadâs toxicity was known. Nevertheless, with higher environmental lead levels, subtle health effects from small doses are being detected. Children risk premature birth, smaller stature, and lower mental development, and adult men may have higher blood pressure.