â¢ Normally, serum lipase values range from 0 - 160 U/L. â¢ Gastric lipase is an acidic, water-soluble enzyme, which takes active part in breaking complex food molecules into simpler ones (lipids) to ease the process of digestion. â¢ It is secreted by the chief cells in the fundic mucosa (a dome-like subdiaphragmatic portion of the stomach) and has a pH optimum of 3 - 6.
Reference Range. The reference range for albumin testing is as follows: The normal range is 3.5 to 5.5 g/dL or 35-55 g/liter. This range may vary slightly in different laboratories. Albumin composes 50%-60% of blood plasma proteins.An image depicting human serum albumin can be seen below.The structure of human serum albumin.he normal range is 3.5 to 5.5 g/dL or 35-55 g/liter. This range may vary slightly in different laboratories. Albumin composes 50%-60% of blood plasma proteins.
Albumin Lab Results. Albumin is a protein made by the liver that is very common in blood plasma, which can be measured in the blood. If the liver has chronic or acute damage, the level of albumin in the blood will typically be low. A low level of albumin can also be caused by poor nutrition. Normal Level: 3.5-5 grams/100 ml.