However, when your period is particularly heavy, your blood sometimes flows too quickly for the anticoagulants to function correctly â and voila, period clots. According to the CDC, period blood clots smaller than a quarter are normal and no cause for concern.
Unripe Green Papaya. Unripe papaya contains an enzyme called papain. Even the leaves of the papaya tree contains this enzyme. Papain works as a meat tenderizer by breaking down the connective tissues of the meat that it comes into contact with. This works on all types of meat such as chicken, beef, lamb, and pork.So how does it work? Itâs actually quite simple to do if you have a couple common kitchen utensils.o prepare a meat tenderizer using green papaya, you first take a whole green papaya and peel the skin of the papaya up to about 1 â 4 inch deep. You will know you have peeled deep enough when the white flesh of the papaya is exposed.
Inside the inner cavity of the fruit are black, round seeds encased in a gelatinous-like substance. Papaya's seeds are edible, although their peppery flavor is somewhat bitter. The fruit, as well as the other parts of the papaya tree, contain papain, an enzyme that helps digest proteins. This enzyme is especially concentrated in the fruit when it is unripe. Papain is extracted to make digestive enzyme dietary supplements and is also used as an ingredient in some chewing gums.