Scotch whisky is divided into five distinct categories: single malt Scotch whisky, single grain Scotch whisky, blended malt Scotch whisky (formerly called vatted malt or pure malt), blended grain Scotch whisky, and blended Scotch whisky. All Scotch whisky must be aged in oak barrels for at least three years. whisky with an age statement is known as guaranteed-age whisky. The first written mention of Scotch whisky is in the Exchequer Rolls of Scotland, 1495. A friar named John Cor was the distiller at Lindores Abbey in the Kingdom of Fife.
2) 1 Gallon water is disinfected by 8-16 drops of regular household bleach (visually about 1/4 of a teaspoon) - double that for cloudy water. Shake and let stand 30 minutes. One teaspoon will disinfect 5 gallons. Immediately after treating, water must initially have a slight smell of chlorine.
â¢ Never mix bleach with ammonia or other cleaners. â¢ Wear rubber boots, rubber gloves, goggles, and N-95 mask. â¢ Open windows and doors to get fresh air when you use bleach. â¢ Mix no more than 1 cup of bleach in 1 gallon of water. â¢ Wash the item with the bleach and water mixture.â¢ If the surface of the item is rough, scrub the surface with a stiff brush. â¢ Rinse the item with clean water. Never mix bleach with ammonia or other cleaners. â¢ Wear rubber boots, rubber gloves, goggles, and N-95 mask. â¢ Open windows and doors to get fresh air when you use bleach. â¢ Mix no more than 1 cup of bleach in 1 gallon of water. â¢ Wash the item with the bleach and water mixture.