Of the 100 causes of Excessive sweating that we have listed, we have the following prevalence/incidence information: 1  0 causes are very common diseases. 2  3 causes are common diseases. 3  0 causes are uncommon diseases.
Peppers â like potatoes, and tomatoes, peppers also contain nicotine alkaloids. But these are in very low concentrations. Youâll find that peppers contain small amounts between 7-9.2 ng/g of nicotine.
Red peppers have twice the vitamin C content of green peppers. Red and green bell peppers are high in para-coumaric acid. The characteristic aroma of green peppers is caused by 3-isoButyl-2-methoxypyrazine (IBMP). Its detection threshold in water is estimated to be 2 ng/L.