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E. Coli. Eating undercooked ground beef is one of the main causes of E. coli, which can cause symptoms including diarrhea, vomiting and stomach cramps. These symptoms usually occur between two and eight days after eating contaminated food and can last for up to a week.
Creatine is found in red meat such as steak which is why it is especially important for muscle gainers to eat plenty. Beef steak has one of the highest contents of protein. Beef steak also contains iron, calcium, zinc and potassium. It may not be the easiest of foods to digest, but if eaten regularly for example if you are building muscle, the acids in your stomach will adapt and so digestion will become easier.