To determine the cost of your building, your Morton sales consultant will listen to your ideas and consider factors that pertain to your specific project, giving you an accurate pricing estimate.
Sept. 26, 2016. A joint industry study by the Food Marketing Institute and Grocery Manufacturers Association estimated the average cost of a recall for food companies to be $10 million in direct costs, plus brand damage and lost sales.
These microorganisms, which include bacteria (like E. coli), viruses and parasites, are found in food and can cause illness, according to Health Canada.his year alone, there have been over 477 food recalls in Canada, including one the biggest ones in Canadian history, a massive country-wide sweep of beef products from Alberta-based XL Foods.