These side effects included: 1  Abdominal (stomach) pain. 2  Fever. 3  Infections. 4  Pain. 5  Blood infection (sepsis) 6  Diarrhea. 7  Vomiting. 8  A sore throat. 9  Respiratory tract infections, such as the common cold. 10  High blood pressure (hypertension) 11  Low red blood cell count. 12  Low white blood cell count.
If the water were unconstrained the resuting ice has SG ~ 0.915, so volume change on freezing = 1/0.915 - 1 = 0.092. According to my data, the bulk modulus of water = 2*10 4 bar. Making the assumption that the bulk modulus of ice is about the same, pressure rise =. 0.092*2*10 4 = 1840 bar.
Water is known to remain in the liquid state after supercooling even at temperatures as low as â (negative) 400 0 Celsius and when exposed to high-pressure conditions, supercooled water will stay in a liquid state at low temperatures of â (negative) 700 Celsius. For comparison, the freezing point of pure water in normal conditions is 0 0 Celsius.