This impact is said to be the severity of a bug: the impact a bug causes when encountered by users. Thus, severity, as a software metric does have a very precise meaning. Unfortunately, severity levels are not standardized in industry and are decided by each software producer, if they are even used.n 2002, a study commissioned by the US Department of Commerce ' National Institute of Standards and Technology concluded that software bugs, or errors, are so prevalent and so detrimental that they cost the US economy an estimated $59 billion annually, or about 0.6 percent of the gross domestic product.
1 Caterers often charge a setup cost of $30 to $200 per bartender working the event. 2  Sometimes this amount is included in the per-guest fee. 3  Many caterers require you to pay an hourly fee for the bartender, around $25.
-A bar that requires that you pool your tips with other bartenders who work the service bar. A good rule of thumb is to look at how much money youâre making versus the times youâre working a week. A starting bartender should average around $230.00 a night, or about $23/hour for a full ten hour shift. Daily Campus Article reports on a bartender who says: On average I make $300.00 in tips a night, and Iâd say one third of the money I make goes to paying my college tuition.