Multiple response variables - a set of response variables which are all affected by the same independent variable . Learning Outcomes. As a result of watching and studying this video lesson, you could go on to: Define response variable and explanatory variable ; Illustrate each type of variable with a hypothetical experiment
Measure the shelves with a tape measure. Get the width and depth at the widest points and mark them down on a piece of paper. Place the shelf liner face down on a solid surface and mark the correct area to cut. Use a tape measure or ruler to draw a straight line if the liner does not have grids to follow.
1. Eggs do best where the temperature is most consistentâon the middle shelf. Store in the original cartons (donât transfer to the fridge egg container). 2. Milk tends to land on the top shelf, but it should be on the bottom, all the way in back, where itâs coldest. 3. Yogurt, sour cream, and cottage cheese fare best on the bottom shelf for the same reason. Stack items on a turntable to keep everything accessible and expiration dates visible. 4. Packaged raw meat should go on the super-cold bottom shelf.