Cost-Cutting Kitchen Remodeling Ideas. There's a new breed of homeowners redefining the way homes are built: creative individuals who thrive on the challenge of finding inexpensive materials and using them in innovative ways.
1 To freeze butter, wrap tightly in heavy-duty aluminum foil or plastic freezer wrap, or place inside a heavy-duty freezer bag. Frozen  salted butter will generally keep longer (up to 9 months for best quality) than unsalted butter (5-6 months for best quality).
1 Butter may be left at room temperature for 1-2 days, but it will begin to spoil rapidly if not refrigerated after that.  Do not store butter in the molded butter compartment of the refrigerator door for more than one week â butter will keep much longer when stored in the main body of the refrigerator.