The Cascades Townhomes & Apartments are north of Pittsburgh, PA, conveniently located near shopping, restaurants, entertainment, and downtown Pittsburgh. One...
Lagering is the process by which lager beer is aged for extended periods at cold temperatures. Strictly speaking, lagering occurs after the completion of fermentation. In unitanks, primary fermentation yeast is dropped and discarded at the conclusion of primary fermentation.
Related Book. One of the finer points of beer enjoyment thatâs too often overlooked is proper serving temperature. Serving beers at their proper temperature may take a little extra effort or planning, but the rewards are significant. Drinking beer at the proper temperature allows you to really taste the beer. Quality beers shouldnât be served colder than 44 degrees Fahrenheit. Here are some general temperature guidelines for different beers: